www.78209magazine.com
DECEMBER 2018
209 78 78209 MAGAZINE
Former Gas Station Filled With Fashion Holiday Cheer to First Responders 20 Years of Quality at Silo Elevated Cuisine
Contents 78209 MAGAZINE | DECEMBER 2018
14 Business Profile
Sloan/Hall offers quality, style and one of a kind designs that keep their customers coming back.
16 Profile
Maggie Houston makes 78209 police and fire stations a little brighter by providing holiday meals for first responders who have to be away from their families during the holidays.
18 Home
A beautiful and spacious Mediterranean -inspired home takes on a magical transformation this Christmas.
Publisher J. MICHAEL GAFFNEY Editor SUSAN THORNTON Copy Editor GABRIELLE HERNANDEZ Contributors ERNIE ALTGELT, ROBYN BARNES, MEGAN BOLYARD RON AARON EISENBERG, RALEIGH HART, LESLIE FOLEY, MEREDITH KAY, BERIT MASON, EDMOND ORTIZ, AL RENDON, JASON ROBERTS, JANET ROGERS,MARTIN WADDY Graphic Design TAMARA HOOKS, MARIA JENICEK Online Media TUESDAY SHAW Advertising Sales CINDY JENNINGS, PATRICIA MCGRATH Administration & Customer Service NANCY A. GAFFNEY
DEPARTMENTS 10
Trending in ‘09
26
Neighborhood News
12 30 32 40 42 48
The Scoop
Holiday Gift Guide School News
Pets - Ask Roxie In the Loop
Community Calendar
49
Community Leader
56
Wine & Dine
52 58 60 62
64 65 66
Restaurant Guide Church Directory Outside ‘09
Arts & Entertainment Calendar Police Blotter
On The Market Vintage View
6 | December 2018
For Advertising information: (210) 826-5375 email: info@78209magazine.com
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78209 MAGAZINE is published monthly by PixelWorks Corporation (Publisher). Reproduction in any manner in whole or part is prohibited without the express written consent of the Publisher. Material contained herein does not necessarily reflect the opinion of the publisher or its staff. 78209 MAGAZINE reserves the right to edit all materials for clarity and space and assumes no responsibility for accuracy, errors or omissions. 78209 MAGAZINE does not knowingly accept false or misleading advertisements or editorial, nor does the Publisher assume responsibility should such advertising or editorial appear. Articles and photographs are welcome and may be submitted to our offices to be used subject to the discretion and review of the Publisher. All real estate advertising is subject to the Federal Fair Housing Act of 1968, which makes it illegal to advertise “any preference limitation or discrimination based on race, color, religion, sex, handicap, familial status or national origin, or an intention to make such preference, limitation or discrimination.” Printed in the U.S.A. Copyright ©2018 Pixelworks Corporation.
Editor’s Letter
78209 MAGAZINE
Dear Readers,
December is here and so is the hustle and bustle of the holidays. Now we can “officially” listen to Christmas music. There’s just something about those joy filled songs and beautiful decorations around town that makes the traffic and crowds a little more bearable. This truly is “the most wonderful time of the year!” We all have our different ways of celebrating the holidays: going to a worship service, caroling, eating our favorite foods, opening gifts and countless other family traditions. But have you ever stopped to think about all of the people who are on call and away from their families during the holidays? Maggie Houston did. Read this month’s Profile to learn about how she has provided holiday fare for the first responders in 78209 for the last 3 decades. Our Business Profile spotlights Sloan/Hall, an ‘09 establishment that has been dressing women for almost 25 years. Located in the iconic former Mobil station at the corner of Broadway and the Austin Highway, owners Marcus Sloan and Shannon Hall work with a number of local designers to create one- of-a-kind pieces. If you’re looking for something special to wear during the holidays you’ll want to stop in and see them. They also have a fabulous selection of handbags and jewelry. This month our Wine & Dine features the long standing and wellestablished Silo in Alamo Heights. The thing I love about Silo is that they source as many of their ingredients locally as they can. Because of that, their menu changes with the seasons, so they’ve always got something new. Did you see our “Elf on the Shelf” at the Quarry on the front cover? He’s hard to miss. During the month of December, you’ll want to check out our 78209 Facebook and Instagram pages for our “Where’s the ‘09 Elf?” contest for a little holiday fun. Merry Christmas, Happy Hanukkah. May your holidays be merry & bright.
SUSAN THORNTON Editor
LETTERS TO THE EDITOR / SUBSCRIPTIONS / FOLLOW US To contact Editor: email susan@78209magazine.com To view us online: visit 78209magazine.com To Subscribe - $15.95 (one year) Contact us at: 8603 Botts Lane, San Antonio, Texas 78217 or (210) 826-5375 Follow us on Facebook - Instagram and Twitter
8 | December 2018
Contributors
JASON ROBERTS Photographer
After leaving Ohio State University where Jason studied fine art & theatre and competed on the gymnastics team, he relocated to New York City where he pursued a career in show business and commercial art. During this time he performed on Broadway, The Metropolitan Opera, and did some television work. While not working as a performer, he also supported himself as a freelance illustrator. The most pivotal point in Jason’s life was when he came to faith in Christ in the mid 70’s. Since that time he has worked in the commercial art field as a graphic designer and illustrator which eventually led to developing his interests as a photographer and video producer. Although still working with graphics and video, the lion’s share of Jason’s current work is now in photography. In addition to a full-time career in the creative arts, Jason, with his wife Deborah, also invests time with Cru Military Ministry at Lackland Air Force Base where they have been volunteers for the past three years.
MEREDITH KAY Writer
Half Texan on her mama’s side, Meredith grew up in Southern California and graduated from Pepperdine University, with a degree in Advertising. This allowed her to use words creatively, and to find her voice as a writer. She is a food enthusiast, and will eat anything but broccoli. Meredith has an incurable case of wanderlust, and she loves to cook, travel and eat. She spends her days raising two kids, and rescuing as many dogs as possible. She wanders the streets of San Antonio, and the rest of the world when she can, searching for great restaurants, tasty cocktails and interesting people. She is also still waiting for Shiner Bock to make her their official spokesperson.
Trending in ‘09
78209 MAGAZINE
CONTENT BEYOND THE PAGE
78209magazine.com
On Our Cover
Check out stories about the extraordinary community of ‘09. In every issue we profile a notable ‘09er, a local business, and feature a dining review and the inspired decor and design of a beautiful home. Check out happenings in Neighborhood News, School and Sports News, Inside the Loop, and Outside ‘09.
Photographer Jason Roberts spots the ‘09 Elf on the shelf amidst the holiday decorations at the Quarry Market.
Catch Us On Social Media For These Trending Stories. Follow us on Facebook and Instagram.
Stay Connected Follow us on Facebook, Twitter and Instagram.
@78209magazine
Christmas Lights In ‘09
Reading By The Fire
The University of Incarnate Word will December is a great time “Light The Way” again this holiday season. to get lost in a classic American The tree-lighting ceremony brings novel by Mark Twain, Ayn Rand, Ray thousands of guests onto the Bradbury, John Steinbeck or Upton UIW campus each year for twinkling Sinclair... all available at your views, caroling and warm refreshments local library. to ring in the holiday season.
Woodland Christmas Decor
Transform you home into a woodland wonderland for an enviroment as tranquil as a forest under a fresh blanket of snow.
@78209magazine @78209magazine
#onlyin'09 Did You Know ?
Live Nativity Scene
The story of Christmas comes to life at the Concordia Lutheran Church annual drive-thru nativity, complete with live animals and over 60 actors. It runs from 5-9pm on Dec 1st and 2nd. Admission is Free.
10 | December 2018
The Gift Of Giving
The San Antonio Food Bank serves 58,000 San Antonio residents each week all year long, and they need your help. You can organize a holiday food drive. Learn more at SAFoodBank.org
Gingerbread Latte
Spicy gingerbread flavor mingling with espresso and steamed milk is a holiday delight. Order one at your favorite coffee shop.
You can get your copy of 78209 Magazine at over 100 locations in Alamo Heights, Oak Park and Terrell Hills, including HEB, Whole Foods and Central Market stores.
The Scoop 78209 MAGAZINE
NEW AND NOTEWORTHY IN ‘09
BY RON AARON EISENBERG
Phyllis Browning Company President Honored as High Achieving Leader
Jennifer Shemwell, president of Phyllis Browning Company, was recently honored as one of 15 high-achieving leaders, who give back to area non-profits and causes they support. The award comes from a business weekly. Of the fifteen honorees, Shemwell was the only one chosen from a real estate company. A graduate of Yale University and fluent in three languages, Shemwell enjoys mentoring new agents and helping people become their best. With clients, she says, it’s all about creating a worry-free experience and making the sales process as simple as possible. According to Phyllis Browning’s marketing director, “Known for selling some of the city’s most elite addresses, Jennifer Shemwell is one of the most respected names in San Antonio real estate following closely in the footsteps of her mother, Phyllis Browning, as a luxury real estate agent, trendsetter and community leader.”
Neighbors however say they like the new lights. One resident, told 78209 Magazine, “The new LED street lights are much brighter than the older lights. It’s almost like daylight outside and I like that.” Another resident told this reporter, “I love the new light. It makes me feel much safer when I come home at night. It lights up the street and part of my yard, which must be a deterrent to potential burglars.” But one resident on Flamingo reportedly told neighbors he doesn’t like the LED lights. He prefers it to be dark. Look for more of these brighter, more energy efficient overhead street lights to pop up throughout District 10 and elsewhere.
Let There Be New Lights
Thanks to District 10 Councilman Clayton Perry, three new street lights have been installed in 78209 near Broadway. Two LED overhead street light fixtures were fitted to wood poles at 1826 Flamingo Drive and between 1922 and 1926 Flamingo. A third LED street light was added to a wooden pole at 1823 E. Lawndale. According to an article in The Washington Post (Sept. 2016), “LEDs are up to 50 percent more energy-efficient than the yellow-orange high-pressure sodium lights they typically replace. They last for 15 to 20 years, instead of two to five. And unlike sodium lights, the LEDs spread illumination evenly.” But, the Post also reported on concerns regarding the lights, “The American Medical Association issued a warning in June that high-intensity LED streetlights — such as those in Seattle, Los Angeles, New York, Houston and elsewhere — emit unseen blue light that can disturb sleep rhythms and possibly increase the risk of serious health conditions, including cancer and cardiovascular disease. The AMA also cautioned that those light-emitting-diode lights can impair nighttime driving vision.” 12 | December 2018
Paesanos Restaurant Donates Hay for Horsepuppy
As reported in Scoop (September 2018), when several tornadoes slammed into the Oak Park-Northwood neighborhood on Feb 20, 2017, a horse named Horsepuppy was literally lifted out of his yard on Forest Hill Drive and dropped into the street. He developed laminitis in one hoof as a result of the incident. If not properly treated, laminitis can be life-threatening to a horse. Horsepuppy’s “mommy,” Julia McLernon, told this reporter that he is slowly but surely recovering. But it will take time. Meanwhile, McLernon said, “He is on a very restricted diet of coastal hay and an evening bowl of beet pulp with his supplements in it. He eats a full bale of hay a day. Each bale costs $10.” McLernon was delighted that Paesanos wanted to donate the hay the restaurant had used in a Halloween/fall display in its lobby rather than toss it into a dumpster. The four bales of hay helped feed Horsepuppy for four days. Said McLernon, “Everything helps.”
Business Profile
78209 MAGAZINE
‘09 ENTREPRENEURS AND PROFESSIONALS
SLOAN /HALL 78209’s “fashionable” address
BY ERNIE ALTGELT PHOTOGRAPHY BY MARTIN WADDY
Our ZIP is simply full of “fashionable” addresses – just look at the many beautiful homes and structures that comprise our community. And, to achieve the same, creative styling and superb craftsmanship, in tandem, are paramount. When attained the overall result is an impression of confidence, comfort and quality. Visually, it says a lot about who we are. But, it’s not just the brick and mortar. We as a citizenry additionally make the same statement and realize the same effect through our personal apparel. For men, it’s generally following a traditional path, but for the ladies, more is absolutely required. And fortunately, for many years, this uncompromising contingent has been privy to one of the neighborhood’s most fashionable addresses – that of Sloan/Hall. Known for offering excellence and evolving diversity in women’s exceptional attire (including incredible jewelry and accessory offerings), this is one ’09 location that also definitely helps visually define just who we are. First opened in 1994 on Broadway in Alamo Heights, the eclectic emporium was the “dream” of close friends, Marcus 14 | December 2018
Close friends Marcus Sloan and Shannon Hall were looking for a location for their store in a city with a discriminating, cultured population. San Antonio, and specifically Alamo Heights, perfectly fit the bill.
Sloan and Shannon Hall. Remarkably, these two young men, while imbued with ambition, energy and imagination, didn’t have any previous retail experience before embarking on this bold venture. They had met in Dallas as students. After graduation, both found jobs working for different, but equally worthwhile non-profits. However, each desired something different that they could personally create, curate, nurture and grow. After taking the plunge to go into business together, the ever-changing, wildly popular store that was appropriately christened Sloan/Hall, came to be. Initially, the concentration was on gifts, cards and other fun, household or otherwise, items but, as the store evolved, women’s higher-end fashions ultimately became their primary concentration. And, since transitioning to to-die-for wearables, it’s been a non-stop hit with ‘09’s very clothes conscious (primarily feminine) consumer ever since. But, since neither of these two had ties to the Alamo City, much less AH, why here? Sloan is originally from San Saba, Hall comes from Jasper
(Texas) – two smallish, rural towns. For the enterprise they envisioned, the pair was looking for a location in a larger (but, not too large) city with a discriminating, cultured population. San Antonio, and specifically Alamo Heights, perfectly “fit the bill.” As Sloan attests, “’09 just felt right and based on the acceptance we’ve received, it’s definitely been a good choice.” That decision has been reinforced over the Broadway store’s quarter-century of success – which, in 1998 spawned a second equally popular location in a trendy Houston neighborhood. But, let’s get back to Alamo Heights. It’s hard not to notice Sloan/Hall due to its building – the classic former Mobil station located at Broadway and Austin Highway. The business has been in residence here since 2010. Before, it was a short distance away up Broadway. As a one-time gas and go (albeit, with definite class), its new tenant has certainly done the old edifice justice. Throughout its refurbished interior, shoppers find racks of incredible women’s wear which are brightly showcased thanks to the abundance of light that filters in from all sides and as well as from above. Along the perimeter, other related products tempt buyers including displays of glittering jewelry and shelves of colorful accessories such as like must-have handbags, all ready to complement and or complete any ensemble. As Hall states, “We want our store to be a fun place to shop. We want our customers to get excited about their purchases. When they walk out the door, we want them to feel good about their visit here and, our extremely personal service coupled with an attractive and unique inventory consistently assures that.” In regards to that inventory, Hall and Sloan both participate in the selection process. At any one time, the store boasts between 18 and 25 labels, each carefully vetted for quality and stylistic appeal. As Sloan explains, “For a few years, we had more of a European focus but, as time progressed we have shifted towards United States, and even local designers’ output in an effort to find truly unique and/or one-of-a-kind pieces.” As examples, two of Sloan/Hall’s primary designers happen to both be Texans – Cesar Gallindo and Roger Canamar (who
During “the season” and, to augment its already impressive inventory, Sloan/Hall will be hosting a series of weekly trunk shows further introducing designers from near and abroad. even lives in SA). Aside from an assortment of “off-therack” items, custom creations developed with a lot of client input are also available from these two acclaimed artists. And amazingly, these outfits normally only require about three weeks to produce. In that regard, Sloan wryly explains, “We consider these beautiful dresses to be our own elevated versions of ‘fast’ fashion.” The ladies seem to love the idea of having something made especially, and solely, just for them. During “the season” and, to augment its already impressive inventory, Sloan/Hall will be hosting a series of weekly trunk shows further introducing designers from near and abroad. For those seeking something special to don for the holidays, a visit this month is definitely mandatory. And beyond the fabulous finery, Sloan/Hall still offers its very fun signature greeting cards, various house-wares, cosmetics and other Santa-approved giftables. So, if you want to look good for the holidays, you’d better head to one of 78209’s most “fashionable” addresses, Sloan/Hall. For incredible women’s wear and more, this outfit has truly got you covered. www.78209magazine.com | 15
Profile
78209 MAGAZINE
THE PEOPLE THAT MAKE ‘09 SPECIAL
MAGGIE HOUSTON
Seasonally responding to our first responders BY ERNIE ALTGELT PHOTOGRAPHY BY MEGAN BOLYARD
Being “home for the holidays” has always been one treasured aspect of our seasonal celebrations. And, during these happy occasions, time spent with loved ones, while always precious, becomes even more special. But when duty calls, maintaining that immediate proximity to hearth and family can suffer as other, often essential, responsibilities require fulfillment. Recognizing the plight of those who, through an honored commitment, make such personal sacrifices, ‘09’s lifelong resident, Maggie (Tips) Houston has made it her mission to soften the separation by annually providing some tangible and very tasty treats for some of our community’s most worthy members. Focusing on the Alamo Heights and Terrell Hills police and fire departments, this not so secret Santa, along with her indispensible elves and a lot of community support, has ensured for more than 30 years that a little Yuletide yumminess (complete and delicious multi-course meals)
16 | December 2018
Maggie Houston has made sure that Alamo Heights and Terrell Hills police and fire departments get a multi-course meal delivered to the stations every Thanksgiving, Christmas Eve, and New Years Eve.
makes it into each station house every Christmas Eve – and, this December 24th will be no different! Can’t you just smell the roast turkey and dressing? Houston has been in the neighborhood almost since birth. She, like a lot of us, was born at the downtown Nix. Starting first in Alamo Heights then, as an older child, relocating with her family into Terrell Hills and, for the past 38 years, now back in Alamo Heights living near her old alma mater, she truly is nothing less than a genuine “78209 lifer.” As a member of the respected Tips clan, after college and while married with two adored sons, Houston divided her early adult years primarily between home and working with her family’s business. Currently, she remains independently active in the marketing field serving a diverse list of local clients. Throughout her productive life however, she has always found the time for many non-professional involvements such as her meal distribution program. She also
supports multiple children’s charities and is a long-term member of the Battle of Flowers Association among other organizations. Basically, as she maintains, “I feel it’s important that we all give something back to the community that’s given so much to us.” And to Houston, that means our responders eating well on a holiday. But, how does one get into the business of making sure holiday-scheduled police personnel and fire fighters get some special fare during those often unpopular shifts? As she recalls, “For me, it all started after I realized just how much we rely on these neighborhood heroes. As an example, one day in 1985 I called the AH fire department when our pet lab got stuck under the fence. Rather than laughing, they responded quickly, dug our pet out then wished us all a nice day. That really impressed me.” Some months after that telling incident, as Houston was preparing her much anticipated family feast for their Christmas Eve dinner, she remembered that “dog rescue.” Knowing she was making much more food than her family could possibly consume, Houston thought about those Funds are raised every year throughout each city to pay for the holiday meals. “heroes,” police and firefighters, some of whom would be spending the 24th and 25th snacking on the job without their families. Inspired at that point, she called the department and oftions would never have that problem again. fered to bring over some of her surplus (and savory) homeInitially, Houston was a “one-woman” show, preparing and cooked cuisine. As she recalls, “The dispatcher got so paying for all of the food with the assistance of her two young excited and, because it was so cold on that day, he quickly sons. But good things have a way of growing, and soon, esoffered to send a city vehicle to pick the food up.” Were pecially after adding the Terrell Hills departments in 2004, a those gifted groceries well received? “You bet,” says Houshost of generous donors eagerly joined in, eventually allowing ton but, as she found out later, “I only provided enough for for the purchase of the meals rather than the previous homeone shift. Not everyone could eat.” After becoming preparation arrangement. Today, with Houston supported by aware of the situation, she made sure future distribumany other committed volunteers (special kudos to fellow ‘09ers Barbie O’Connor and Jean Parsons), appreciated funds are raised throughout each city that ultimately go to the ZIP’s Central Market on Broadway, who now, thankfully, handles all of the cooking. Also, as an inevitable outgrowth of this laudable program, Thanksgiving and New Year’s Eve and Day have been added to the program’s meal schedule as well. Could other holidays be in the offing? So, if you happen to be driving past Central Market this Christmas Eve and notice some official “black and whites” or fire trucks, all manned by some pretty happy and hungry looking uniformed folks, rest assured that they will all be eating well for the next day or two thanks to the seemingly tireless Maggie Houston and her remarkable team of caroling cohorts. This lady and her friends really do know how to respond to our first responders. Roger that! www.78209magazine.com | 17
Home
ARCHITECTURE AND INTERIOR DESIGN
The homeowner chose a Bohemian Palette of bright colors for the holiday decoratios in the living room.
Home for the
Holidays BY ROBYN BARNES PHOTOGRAPHY BY AL RENDON
There’s an elf on the shelf in this Mediterranean-inspired home in Terrell Hills. A number of fairies reside there, too. You’ll only see them during the holidays, because after all, they are magic. This 6,000 square-foot residence is a stately home for these magical beings. Built in 2008 by Lisa Nichols of Nic Abbey Luxury Homes, it provides the owners with the perfect combination of indoor and outdoor living. “My husband and I grew up in this neighborhood, not six blocks away from where our house is now,” the homeowner says. “We used to ride our bicycles past this lot! Being able to stay in our old neighborhood, near our families and friends, is a blessing.” The couple purchased the house in 2008. Each has a different reason for loving the home. The husband is an avid hunter and has collected trophies from all over the world. The house offers extensive display space because of the high ceilings and many walls. The wife loves the open floorplan and the flow of one room into the next. It gives her a chance to demonstrate her eclectic design style. This holiday season, she chose to work with Cheri Stith and Jamie Weyand of Feather Fluff & Flings, an Alamo Heights design firm known for their holiday decorating prowess. The trio began working together in January 2018, before the designers went to market, to purchase holiday decorating pieces for the home. They combined items the homeowner had with new pieces from market to create the glamourous holiday environment.
SURPRISE ENTRY One of the most unusual features of the home is the entry. From the street, visitors are greeted by two wood-and-iron 18 | December 2018
arched doors providing a formidable entry. During the holidays, though, colorful red and green garland festooned with holiday pinecones, glass balls and florals, offer cheerful invitation to visitors. The wreaths with reindeer heads hint at the fun beyond the threshold. When the front door swings open, visitors discover it isn’t the front door after all! Instead, it opens into a courtyard the homeowners use for entertaining. To access the home, cross the courtyard and step up into an entry niche framed by luxurious garland. Colorful ribbon in red, white, lime green and gold is surrounded by oversized pinecones, glass balls and holly berries in red and green. Two terra cotta urns planted
with red poinsettias flank the doors. Colorful swags hang in the center of each door panel. The foyer’s vaulted ceiling leads the eye up to the pendant light, crowned in red ribbon and nesting in red and green glass balls and a variety of florals and fir. To the right is the staircase leading to the home theater and guest room. The wrought iron railings are hung with axis deer hides and yards of red and gold ribbon folded into luxurious bows. Fir garland weaves around the bannister. Poinsettias, gold ornaments, sparkling gold leaves and reindeer heads are affixed to it. A Mark Roberts fairy perches atop the rail, keeping watch on the front door.
ENTERTAINING SPACE To the left of the foyer is the formal dining room. The homeowners love to entertain, inviting their families and friends for dinner and football parties. The long dining table with zebraskin chairs seats ten beneath a groin vault ceiling. Two wrought iron chandeliers are positioned at either end of the table. At the far end of the room is a limestone nook, where a kudu mount reigns over the room. In the corner, two life-size African hunters, a treasure from a village in Africa, stand watch. This holiday season, two nine-foot Christmas trees with zebra skin tree skirts overlook the table scape. Two sterling silver candelabras are positioned amid magnolia leaves, fern www.78209magazine.com | 19
Home
Visitors are greeted by two woodand-iron arched doors decorated with colorful red and green garland festooned with holiday pinecones, glass balls and florals.
and fir, as well as silver holly leaves with frosted red berries. Silver acorns peek out from the greenery, while silver quail roost at the corners. A pair of silver wire reindeer center the decoration. Diagonal to the dining room is the breakfast nook. The arched windows on two walls provide excellent natural light throughout the day. A round wooden table and wooden chairs with tooled leather upholstery provide a great place for morning coffee or venue for visiting children to have dinner under the watchful eye of parents in the dining room.
BOHEMIAN PALETTE When the homeowner talked to Stith and Weyand about colors for the nook, the kitchen and the family room, she asked for a bohemian color palette. Traditional holiday colors would be used in other rooms but in these, she wanted bright colors placed against the neutral walls and draperies. She wanted to build the theme off a turquoise stocking she’d found that had pink and gold accents. The Feather Fluff and Fling twosome took that idea and grew it into glitz in the breakfast nook. The ten-foot Christmas 20 | December 2018
tree is wrapped and bowed in ribbon of turquoise and gold and pink and gold. Animal ornaments, including cheetah, zebra and monkey heads, peek out from the branches. Large pink balls and turquoise picks are placed everywhere and feathers top the tree. The chandelier over the table is wrapped in fir garland with similar ornaments attached. The Santa on the table is also surrounded by garland with sparkling pink leaves and gold berries. The family room and kitchen across the hall combine to make one great room. The kitchen’s barrel ceiling echoes other arches found throughout the home. The homeowners like to entertain and believe in having guests in the kitchen, so the oversized island is perfect for their style. Hidden in the island is a large amount of storage, convenient for oversized serving platters and small appliances. Double ovens make cooking for a crowd easy; one of the cooktops is a grill, while another has a pot filler over the burners. In the nook by the refrigerator is an espresso bar. The family room features a high ceiling with wooden beams that run the width of the room. The stone fireplace runs
The backyard has a comfortable covered patio with a wooden dining table facing a large wood burning fireplace. Over the mantle is an impressive moose skull and horns.
www.78209magazine.com | 21
Home
from the floor to the ceiling. Mounted over the mantle is an enormous stag from New Zealand. A kudu trophy hangs to its left. The pair overlooks a large room filled with natural light from the tall windows around the room. Five stockings hang from the mantle. A Mark Roberts Christmas fairy or elf serves as a hanger for each sock. Tassels, silver leaf garland, turquoise sprays and colorful balls bring the Bohemian theme to life. The 12-foot tree continues the theme. Multiple colors of ribbon are wound through the branches and bows of all sizes are everywhere. Butterflies flit among the giant fir, along with ornaments of every shape and size. Reindeer heads and tassels are hung next to animal skin ornaments. Hundreds of sparkling sprays and picks help make the twinkle lights sparkle brightly. Fluffy white sheepskins surround the tree’s base, imitating mounds of snow. The backyard has a comfortable covered patio with a wooden dining table facing a large wood burning fireplace. Over the mantle is an impressive moose skull and horns. For the holidays, the heavy wooden mantle sports an evergreen swag filled with long stems of red and green holly berries, silver pinecones and a big red and white gingham bow. When guests visit, they stay in the casita located off the courtyard. It provides a full bath and kitchenette and has a private entry, so guests may come and go as necessary. Originally the home had two guestrooms upstairs. The homeowners converted one room to a home theater with a wet bar. The game room next to it has a bumper pool table and a space dedicated to video games. The homeowners are very pleased with their residence. “I love the element of surprise, when you walk through what you think is the front door and find the courtyard with the fireplace and seating area. I like the privacy the courtyard provides and the layout for entertaining. It is really the perfect home for us.� 22 | December 2018
Above: The dining room table is adorned with festive greenery and ribbons.
Below: The homes grand entryway features a large pendant lamp.
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Neighborhood News NEWS FOR THE 78209 AREA INCLUDING THE COMMUNITIES OF ALAMO HEIGHTS, TERRELL HILLS, LINCOLN HEIGHTS, TERRELL HEIGHTS, NORTHWOOD ESTATES AND OAK PARK BY EDMOND ORTIZ
Area residents, merchants and visitors to the Alamo Quarry Market complain of traffic tie-ups where JonesMaltsberger and Basse roads intersect with U.S. 281. When a train traverses the Jones-Maltsberger intersection, the wait grows longer for stopped motorists. But the Texas Department of Transportation (TxDOT) has preliminary plans to improve traffic flow at those intersections near Alamo Heights. TxDOT is considering doing away with the cloverleaf ramps in the area and providing a northbound entrance ramp and a southbound exit ramp at Basse and 281. The state is also mulling implementing what is called a diverging diamond interchange at Jones-Maltsberger. TxDOT representatives and consulting engineers told interested people about the proposed project during an open house Oct. 18 at Alamo Heights United Methodist Church. Don’t think about changing your travel schedule in this area anytime soon, maybe for a few good years. The project is a concept and likely will not get funding for a long while, TxDOT officials have said. But representatives with the state agency said a revamp is needed to help address an increasing amount of traffic that flows through the Alamo Quarry Market area. As of now, drivers who want to go southbound on 281 must get onto the cloverleaf ramp at Basse. Those wanting to go north must turn onto Jones-Maltsberger from Basse. The proposal includes a round of improvements on roadways leading to the transformed intersections. The diverging diamond intersection (DDI) concept has been around only a few years, but is currently rare in Texas. Also called a double crossover diamond interchange, the
Fixes Eyed for U.S. 281 Near Alamo Quarry Market
26 | December 2018
TxDOT has preliminary plans for road improvements to eleviate traffic tie-ups around the Alamo Quarry Market
New freeway entrances, exits and other improvements are planned for U.S. 281 at Basse and Jones-Maltsberger roads.
DDI lets two directions of traffic on the primary road cross to the opposite side on both sides of the underpass at the freeway. The idea, according to TxDOT, is to reduce the potential for accidents and to shorten the wait time for motorists at each part of the intersection. Estimated preliminary costs are $6.8 million to revise the Basse/281 intersection, and $5 million to revamp the JonesMaltsberger/281 junction.
More information about the proposed project can be found on the Txdot San Antonio web page. under the public hearings and meetings section. The project still requires environmental and design clearance.
The Alamo Heights City Council may impose regulations on dockless e-scooters in the near future.
Alamo Heights Council Roundup
The Alamo Heights City Council on Nov.13 unanimously approved The Argyle Club’s plan to expand parking space for club members and employees. The plan, which will include screening the parking from immediate neighbors, is said to benefit the community by alleviating parking woes. The council also received a briefing from city staff on dockless e-scooters that several companies have been introducing throughout the community in recent months. Mayor Bobby Rosenthal said he and colleagues could entertain potential regulations, similar to those being used in San Antonio, in a December or January council meeting. The January 78209 edition will have more on both of these issues.
Veterinary Open House
Broadway Oaks Animal Hospital in Alamo Heights hosted an open house for their clients on November 8th from 4 - 7 pm. This was thier first annual open house event. They offered discounts on nexgard/heartgard combo purchases, discounts on vaccinations, giveaways, free food, coupons for future visits and more. Guests at the event also got to meet the staff and learn more about the hospital and its many services. www.78209magazine.com | 27
Neighborhood News
Museum Reach Lofts Project Advances
San Antonio Botanical Garden is celebrating the 30th anniversary of the Lucile Halsell Conservatory’s public opening. Photo Courtesy/San Antonio Botanical Garden
A weekend in November was dedicated to celebrating the 30th anniversary of the opening of Lucile Halsell Conservatory at the San Antonio Botanical Garden. The 90,000-square-foot conservatory facility includes various plants from around the world in the exhibit rooms that encircle the courtyard. The events, held Nov. 15-17, brought together the original designers, planners, and builders. At the first event, designer Emilio Ambas discussed his inspiration, successes, and innovation in creating the iconic glasshouses that are now a vital part of the botanical garden. Visitors to this event were able to see rare photos and images from before, during, and after construction. They also got to tour the plant collections housed within the conservatory. The second event featured a screening of Knight Rider 2000, a 1991 spin-off movie from the hit 1980s NBC series, Knight Rider. The movie, with series star David Hasselhoff, was filmed and set in San Antonio, with scenes shot in several notable local spots, including the conservatory. The final event enabled garden patrons to tour the conservatory’s extensive plant collections, buy a unique plant to take home, attend a terrarium workshop, join a scavenger hunt, and learn about endangered plants. Proceeds from the events support the conservatory maintenance endowment.
Garden Conservatory Marks 30th Anniversary
28 | December 2018
The development of a 94-unit apartment complex at 1500 N. St. Mary’s St. is going forward. San Antonio City Council was expected to approve the Museum Reach Lofts on Nov. 15. Construction on the estimated $17.5 million project is scheduled to start around the end of 2018 or early 2019, and wrap up in fall 2020. Located on a lot between North St. Mary’s and West Jones Avenue, Museum Reach Lofts is touted as an affordable housing option in the River North/Pearl area. According to reports, eight units will be offered at market rate rents with the balance of units marketed to people earning 30 to 60 percent of the area median income. Local developer Alamo Community Group received $2.8 million from the Midtown Tax Increment Reinvestment Zone board prior to the council meeting. The reinvestment zone money reimburses the developer. The project is also is receiving a $564,000 forgivable development loan from the city, and $323,419 in city and water system fee waivers.
Volunteer Executive Director Bill Harrison, Louise Locker and Son Chris Elliot
Elf Louise Celebrates Fifty Years
The Elf Louise Christmas Project started with a single letter to Santa and one simple goal in mind… to share the magic of Christmas with a child in need. The project began in 1969 when founder, Louise Locker, was a student at Trin-
ity University in San Antonio. She found that for many San Antonio families, Christmas just did not exist. Louise began to look for a way to provide a few Christmas presents to some of these children. That first year, with the help of a friend, she collected gifts for children in 13 families. 13 families has now turned into nearly 1 million children over the past 50 Christmas seasons. The Elf Louise Christmas Project is a 501(C)(3) non-profit organization staffed by all volunteers and funded by donations. 98 cents of each dollar donated goes directly to the purchase, wrapping and delivery of toys. Everything we do comes down to that one moment when we have a positive effect on a child’s life. We want to make things happen on an individual basis. When we give, we do it from the heart. That’s what the spirit of Christmas is all about. Elf Louise History & Facts • Elf Louise was founded in 1969, by Louise Locker when she was a student at Trinity University.
• December 2018 will mark the 50th Christmas season of delivering toys to children of San Antonio.
• Over the 50 Christmas seasons nearly 1 million children have been reached.
• More than 35,000 gifts will be wrapped this season.
• More than 20,000 children will receive a gift from the project this Christmas
• Ninety-eight cents to each dollar donated goes directly to the purchase and delivery of the toys.
• Nearly 5,000 volunteers will wrap gifts and deliver toys during this season.
• Over 450 men and women dress as Santa each year to deliver the toys to the children’s home.
• “Legacy Santas” are volunteers who have dressed year after year in a Santa suit, one volunteer has been Santa for over 30 years www.78209magazine.com | 29
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78209 MAGAZINE
Schools THE PUBLIC AND PRIVATE SCHOOLS OF ‘09
78209 FROM ACADEMICS TO ATHLETICS, SCHOOL SPIRIT TO AWARDS OF MERIT, WE HAVE IT COVERED
32 | December 2018
At the Mule Team Barbecue, members of the cross country team take the field. “It was really fun to run out together as a team,” junior Holden Lum said. The team was led by Head Coach Brian Ricketts. Photo by Madison O’Daniel
Cross Country Begins Season Strongly
BY ALAMO HEIGHTS JOURNALISM STUDENT CAMPBELL SEALY
The cross country team began the year with a bang. Preparing for their season, they were out on the track on the first day of school with Head Coach Brian Ricketts. The team met even before school began, for a run up the dam to officially begin the 2018-19 season. This helped get the legs back under the players who may not have done much running over the summer. “It was really hard for everyone coming back the first day of practice,” junior Holden Lum said. “It was really hot, even in the morning.” The practices are extremely important because it prepares the runners for the meets. The training sessions are also guaranteed to improve running times. Most students stay in shape by attending the team workouts and pushing themselves further each time. “Practices are super helpful. If you don’t go to them, you’ll probably pass out in the meets,” junior Ally Adelman said. “People in cross country are super committed and show up every day.” The first varsity cross country meet took place on August 24, at Bear Branch Park in the Woodlands. The Mules had a great time with many of the runners placing well. The girls team placed ninth in the meet and junior Josiah Gonzales led the boys team, placing in the top 20. “The race was really fun,” junior Harding Rhyne said. “We ran well and after the meet, we made a Buc-ee’s run.” The Mules also competed in a race on September 1, at the New Braunfels Invitational. Junior JP Flanagan led the boy’s team by placing first out of the Mule runners. The girls also had a great race, placing fifth overall. Cross country runners are extremely committed to the sport, which is how they are able to place so well in the meets. “I usually go to every practice, which is four times a week in the mornings,” sophomore Keats Baggett said. “I would say I’m fully committed to the sport and the team as a whole.” www.78209magazine.com | 33
Schools
Greater Heights Night PHOTOS BY ROBERT AMADOR
The Alamo Heights School Foundation held their annual Greater Heights Night event on Wednesday, November 14, at the Witte Museum and Mays Family Center. They extended their sincere and heartfelt thanks to everyone who attended, sharing the amount of school spirit shown was simply unprecedented. The event boasted a silent auction, wine pull, raffle, and Mules Up live auction. Attendees collectively supported the Foundation and their goals, raising $570,000 to support AHISD teachers. That’s 112% of the goal set for the evening. Executive Director, Heather McFarland, shared, “We are grateful for such an amazing community that places such a high value on education.”
34 | December 2018
The Alamo Heights Volleyball Team.
Volleyball Team Hopes to Continue Success BY ALAMO HEIGHTS JOURNALISM STUDENT RYAN DOTSON
The varsity volleyball team opened their season before school began, playing their first game on August 3. The volleyball team had been practicing and playing for a couple of months now and is currently 9-21 after a tough nondistrict schedule. They have 10 games left on their regular season schedule and are hoping to secure a spot in the playoffs. “It’s really fun playing this year,” senior Defensive Specialist Kendall Balmer said. “I’ve really liked getting to play with some of the younger girls.” The team is coming off a win against Fox Tech High School, 3-0. The schedule has been tough this year; however, the girls are hoping to keep building for their district season. So far the Mules have gotten off to a good start in district, as they’re 4-3 after wins against Fox Tech and Lanier with a score of 3-0. “I love playing in close games,” senior Outside Hitter Peyton Puhl said. “It’s even more fun to win those games.” The Mules have a new district which includes the following San Antonio schools: Brackenridge, Burbank, Edison, Fox Tech, Highlands, Sam Houston, Jefferson and Lanier. Leading the team is Head Coach Todd Dorgan who is beginning his fourth year of coaching at the high school and entering his second year as the head varsity volleyball coach. “It’s fun to be a senior this year and have the opportunity to lead the team,” senior Outside Hitter Lyn Woodland said. “All the girls are so sweet and it’s great to be a part of the program.” The team includes seven seniors out of the14 total players. Outside Hitter Grey Simpson, Middle Blocker Catherine Herff and Middle Blocker Helen Hunter are the three returning varsity seniors. They are hoping to have a good regular season and go the distance in the playoffs. “Everyone on the team is friends,” Simpson said. “Our friendship and togetherness has helped us stay consistent so far this season.” www.78209magazine.com | 35
Schools
Happy 50th Birthday Starcrest Campus
In November, Saint Mary’s Hall (SMH) celebrated the 50th birthday of its current campus. Fifty years ago, on November 22, 1968, around 300 students, including 119 boarders (and faculty and staff), joined the Montessori School students at the new campus. Since 1879, SMH has called four campuses home. Originally located in Wolfe Hall in downtown San Antonio, SMH moved to the Woodlawn Campus at San Pedro and Woodlawn in 1916, and then relocated in 1925 to the French Place Campus (now San Antonio Academy) at117 East French Place. The school found its permanent residence in 1968 on 9401 Starcrest Drive. It was determined in the early 60s that a new site was necessary for the school to continue growing. In 1964, a 60acre plot of land was purchased at Starcrest, and included the Montessori School, which had been built adjacent to the land. Renowned Texas-based architect O’Neil Ford was commissioned to design the new campus using natural local materials and open spaces. Ford was influential in building the Tower of the Americas (designed for the 1968 San Antonio World's Fair), and the campuses of Trinity University and The University of Texas at San Antonio. During the past 130 years, SMH has grown from an Episcopalian all-girls boarding school into a co-educational day experience that includes students from 3 to 18 years of age. In 2003, SMH made the transition from a boarding school to a day school. In 2005, the residence dormitories were converted into classrooms for what would become the Middle School. In fact, some of the names etched by former boarders can be seen on the brick walls of some current classrooms. The 36 | December 2018
The Front Steps of Saint Mary’s Hall at the campus on Starcrest Drive. The land was purchased in the 1960’s and the school was built by renowned architect O’Neil Ford.
A sign from the late 60’s
campus is now home to nearly 1,000 students and the strong sense of legacy, tradition, and academic excellence prevails at SMH. Saint Mary’s Hall holds a long, rich history at the Starcrest Campus, which has evolved and developed tremendously over the last 50 years. So, we could not let this year pass without celebrating the 50th birthday of our Starcrest Campus. To mark this historic milestone, the school celebrated throughout the week of November 12, including an Out-Of-Uniform Day, where the SMH community wore a limited edition t-shirt designed specifically for the occasion. And, what's a birthday celebration without cake? Birthday cake was served during all lunches on that day as well. Happy 50th Birthday Starcrest Campus! To learn more about our story, visit www.smhall.org/about/ata-glance/our-story
Both Isabella Washington (2nd grade) and Lainey Jackson (3rd Grade) won first place in the Texas Art and Literacy Contest.
17 Second and Third Graders Announced as Finalists in State Art and Writing Contest
This fall, two St. Luke’s Episcopal School students won first place in their grade level in the Texas Art and Literacy Summer Contest. Additionally, 15 of their second and third grade classmates were named state finalists in the contest, which is sponsored annually by the educational resource and learning publishing company Houghton Mifflin Harcourt. Each September, Houghton Mifflin Harcourt receives hundreds of creative entries from all across the state. Entrants are tasked with describing their favorite literary hero or villain through two means, writing and art. Under the guidance of their language arts teacher Cindy Zaldivar, SLES students composed letters, poems, short stories, and essays about their chosen character. In art class, each student then depicted their character through a black and white piece of art using one additional color to highlight a noteworthy feature of that character. Out of 43 K-5 finalists statewide, St. Luke’s second and third graders claimed 17 spots.
Alamo Heights Holiday Schedule December 21 - Early Release
December 24, 25, 26, 27, 28, 31, January 1, 2,3 and 4 - School Closed for the Holidays www.78209magazine.com | 37
Schools
St. Peter’s School Hosts Engineering for the Future Competition
Pictured Above Melanie Sandoval, Malaika Koreshi, and Mikaela Miller in the Global Rounds in Barcelona, Spain.
St. Luke’s Episcopal School Students Attend World Scholar’s Cup Tournament of Champions at Yale University
A team of scholars representing St. Luke’s Episcopal School advanced to the third and final round of the World Scholar’s Cup, the Tournament of Champions held annually at Yale University. The tournament, which took place from November 16-20, is the culmination of a competition that began in May of this year. St. Luke’s team convened with international students from over 50 different countries to compete in various academic fields. Eighth grader Malaika Koreshi and alumnae Mikaela Miller and Melanie Sandoval, SLES class of 2018, accepted the invitation to attend the World Scholar’s Cup Tournament of Champions at Yale University. Their journey first began with the regional round in Houston, and took them across the Atlantic this summer to Barcelona, Spain where they competed against over 2,500 international students. Their hard work and success in each of these rounds have earned them the opportunity to compete on the campus of one of America’s oldest and most prestigious universities. The World Scholar’s Cup strives “to inspire a global community of future scholars and leaders.” Teams of students compete against each other in events such as collaborative writing, debate, and the scholar’s bowl, which draws on their knowledge in subject areas ranging from science to art and music. The 2018 theme, “An Entangled World,” included topics such as the “history of diplomacy” and the “science of memory.” 38 | December 2018
St. Peter School hosted a robotics competition for Catholic middle schools from the Archdiocese of San Antonio. The competition, Engineering for the Future, offered students a place to display and hone their robotic building and programming skills. The events included the Exploring Mars Challenge, the Skyscraper Building Challenge, and the Autonomous Driving Challenge. The 6th grade team from St. Peter's placed first in the Skyscraper Building Challenge and earned third place in the overall competition.
St. Peter’s Students Participate in Elections
Kindergarten students at St. Peter School learned about the importance of democracy and the process of elections this month by participating in an important election of their own. One candidate's platform included more recess time, more lunch time, and more free time, while the other based their campaign on more art time, more computer time, and no after school care. The arts and sciences were victorious with the second platform winning with a clear margin of victory!
Renovations Underway at Alamo Heights High School
BY ALAMO HEIGHTS JOURNALISM STUDENT BRIAN YANCELSON
The Alamo Heights High School campus has undergone a massive renovation, thanks to a $135 million bond package voters passed in May of 2017. Some highlights of the bond include a new cafeteria that features culinary arts facilities, upgraded facilities for athletics and approximately 50 additional parking spaces. All the changes have brought loads of excitement to the high school, but they’ve also caused some changes to students’ everyday experience at school. The ongoing construction on the new cafeteria located in a space currently known as ‘The Oaks,’ has rerouted traffic from the middle of the campus to the interior hallways. This year, to ease the stress of longer travel times, passing periods were lengthened from five minutes to six minutes. Another big change this school year came in the way of parking on campus. In previous years, juniors had to park in the junior lot and along Castano, while seniors were allowed to park on E. Fair Oaks. This year, because construction has taken up a lot of spaces, juniors and seniors now park on either street regardless of their grade. This has forced students to adapt and figure out not only where to park, but also what time they need to arrive to secure a good spot. The kickoff to the athletic year took place once again at the annual Mule Team Barbecue at Harry B. Orem Stadium. Every sports team was introduced, the cheerleaders and Spurs Dancers performed, and blue and gold once again filled the stands to cheer on the teams. For the first time in a few years, all students have to pay for tickets to school sporting events both at home and away. As a result, the school offered a season pass that covered all events with the exception of varsity football games, tournaments and playoff games. The pass costs $75 for adults and $40 for students. It helped prevent fans from worrying about getting a ticket before each game. It also encouraged people to attend more games to get the most value for their money, and more fans than ever were seen in the stands cheering on the Mules. www.78209magazine.com | 39
Ask Roxie
78209 MAGAZINE
ADVICE FOR PET OWNERS FROM AN ‘09 PET
CHRISTMAS CHARITY
This holiday season Alamo Heights Animal Care Services is holding a Comfort and Joy Pet Toy Drive They are asking for donations of blankets, pet beds and long-lasting pet toys. You can donate the items at Alamo Heights City Hall.
BEGINS AT HOME
Alamo Heights Animal Care Services has a long list for Santa
By BERIT MASON
Single-handedly, Angie Marzec runs the City of Alamo Heights Animal Care Services. As the Animal Care Representative, Marzec works hard. “I handle bite investigations, rabies quarantines, animal cruelty investigations, deceased animal pick-up, report writing, fundraising, laundry, cage cleaning, searches for pet owners, and I manage lost and found animal postings.” The night I visited Angie, I saw an office filled with todo notes, scribbled dry boards, animal chews, toys, and paperwork. She introduced me to three adoptable pups: Skylar, a Great Dane, Calvin, an older cutie with black and white patches, and sweet, sweet Honey, a pit-bull mix, filled with love and affection. New owners get a few free hours with a trainer to help you both adjust. “I decided early on to do everything I could to make Alamo Heights one of the first municipalities in the area, to
40 | December 2018
Caring for lost and unwanted animals in Alamo Heights is a busy business.
have a self-sustaining, no-kill program. But I discovered that we don't have the resources, for all of the animals in need.” This department impounds about 300 animals a year, half of them returned to their owners, some 125 animals are rehomed, and about 25 euthanized, for medical reasons. Local rescuer Sonia Pompa, (a volunteer with Denver's Soul Dog), says ´09 has a dumping problem! She advocates mandatory spay and neuter. “I have found abandoned/stray animals in the Quarry, behind restaurants on Austin Highway, around Olmos Basin Golf Course, and dogs dumped on the course. In the past 4 years, I have saved over 20 dogs, from the course area.” So, Marzec has a lot of Christmas wishes! “This holiday season we invite you to participate in our Comfort and Joy Toy Drive. We really need comfortable beds, long-lasting treats, and toys. I can guarantee that with the gift of a toy, or a delicious treat, or a soft blanket to snug-
Angie Marzec, the Alamo Heights Animal Care Services coordinator, will have a Christmas donation box at Alamo Heights City Hall.
gle, you will have brightened the day of a shelter pet, who truly needed their day brightened.” She does not need food. Drop off is at Pet Supplies Plus, 1242 Austin Hwy., or the Alamo Heights Police Department, 6116 Broadway. Give money! Write a check to: Alamo Heights Animal Care Services, and mail it to: Angie Marzec Alamo Heights Animal Care Representative, 6116 Broadway, San Antonio, TX 78209. It will cover vet bills for pups like Honey, who was terribly abused. Another way to give is to ID your dog. “I urge pet owners to microchip their pets, but a microchip is only as good as the information attached to it.” So, make sure the information is up-to-date, along with tags. “I’ll be organizing a small group of volunteers to help me bring Christmas cheer to the animals, waiting for adoption. We will deliver the stockings, filled with the donations from our Comfort and Joy Toy Drive, go for a walk, and spend quality time with our adoptable animals.” To join, contact Angie at amarzec@alamoheightstx.gov or 210-832-2216. She also has her own wishes for Santa. “In 2019, we need help to organizing a volunteer program, with people who have the following skills: basic animal handling, behavior and training, fundraising, marketing (print and social media), newsletter publishing, DIY crafting, basic woodworking, donor management, volunteer management, socializing fearful and underage animals.” Angie also wishes Santa would help her get a new facility, a kennel where volunteers could walk the dogs, so they don't go stir-crazy, and a new shelter, with everything under one roof. Most of all, she wishes for Alamo Heights residents to take a greater interest in our Animal Care Services. “It is just as important that I am kind and empathetic when dealing with people. I am a much more effective advocate for animals when I don’t make snap judgements about pet owners, and instead just start conversations with them.” Until, next month! Woof, woof! Roxie
www.78209magazine.com | 41
In The Loop 78209 MAGAZINE
‘09 SOCIETY AND EVENTS
BY LESLIE FOLEY
Carrie Nicholas and Bruce Wallace at the Witte Game Dinner
The Witte Game Dinner
A little rain couldn’t keep guests away from the 48th Annual Witte Game Dinner presented by H-E-B in mid-October. Rio Fandango celebrated San Antonio’s pivotal role as a lifeline for generations before us and many to come, all with a Spanish flair. Usually held solely outdoors, this event moved inside throughout the Witte and into a tented area outdoors. All the favorites were served by the RK Group including prime rib, wild boar, free range game birds, venison enchiladas, paella, brisket nachos, sausage, wild turkey, ribs, chicken fried quail, gorditas, redfish, shrimp, crawfish, sliders and more. Cheesy Jane’s has been serving the famous kahlua milkshakes at the event for 18 years. Thank you Jon Lindskog, dinner wouldn’t be complete without them. Game dinner chairs Jessica and Ryan Berg had no worries, a great time was had by all including Texas Heritage Award Sponsor Susan Naylor, Janet Holliday, Allison Zeller, Shannon Gunn, Dr. John D. Edwards, Peggy Walker, Meredith Howard, Amy Garcia, Katie Reynolds, Jon Lindskog, CEO Marise McDermott, Bruce Wallace, Carrie Nicholas, Gayle Embrey, Denise and David Green, Elizabeth and Mitch West, Diane and Richard Azar, Rita 42 | December 2018
Joshua Briskin, and Andrew Brought at the Witte Game Dinner
and John Feik and Luke Holland. Walter Embrey received the Texas Heritage Award, and Kevin Fowler provided the boot scootin’ tunes. Also in attendance, Susan Naylor was in a heated bidding war for Name That Alligator. She won and she named the American Alligator specimen after her son Charlie. She also won custom, made-to-measure boots courtesy of Little’s Boot Company. Other auction items included a South African hunting experience, and a one-of-a-kind dove hunting weekend in the newly renovated Paloma Pachanga Hacienda Lodge in Hondo. Game Dinner Vice chairs: Kathy and Jeff Bolner and the game dinner committee Tara and Bill Anderson, Iliana and Iñigo Arzac, Amanda and Rob Bezner, Michele Camp, Heather and Jeff de Rojas, Tracee and JJ Feik, Nancy and Rob Finney, Amy and Mark Garcia, Meredith and Mike Howard, Kim and Chris Kleberg, Nicole and Rob McClane, Susan Naylor, Daniela and Antonio Serna, IV, Jennifer and Jerry Soltis, Jodi Starr, David Tawil, and Judi and Jesse Travis worked hard to ensure that everyone had a great times at the wild game dinner.
www.78209magazine.com | 43
In the Loop
Above: Jessie Kardys visits with Jim and Nancy Zachry
Right: Dolores and Danny Cuellar have been involved with the Chrysanthemum Ball Association for 14 years
The 2018 Chrysanthemum Ball
Since 1954, the Charity Ball Association has awarded grants totaling over 20 million dollars to agencies serving children in Bexar County. In 2018, the Charity Ball Association provided grants to the following organizations: Any Baby Can, Any Woman Can, AugustHeart, Blue Star Contemporary, Brighton Center, The Children’s Hospital of San Antonio Foundation, Daughters of Charity, Down Syndrome Association of South Texas, Ella Austin Community Center, Family Violence Prevention Services, Inc., Haven for Hope, Kinetic Kids, Inc., KIPP Academy, Madonna Center, Northside Education Foundation, Presa Community Center, SAISD Foundation, San Antonio Food Bank, Seton Home, Sunshine Cottage, and the University Health System Foundation. Board chair Betty Venson and husband Mike, president Leslie Kingman with husband Dr. Tom, Cari Hill, Nancy Lehr, Lisa Thurmond who outdid herself with decor, Bonnie and John Korbell, Melissa and Warren Branch, Sheila Mayfield, Carolyn and Dr. Mark Thornton, Jill Vassar, Anna-Laura Howell Block and husband Michael, KaRynn and Keith O’Connell, Amy Vogt Swaney, Paola and David Lloyd, Sharon and Stuart Seal, Kelly and Kevin Kennedy, Michelle Shetler, Cory Bakke, Fabiola Kaase, Lynn and 44 | December 2018
Jenifer Brown and Craig Browning
Thad W. Ziegler, Nel Belt, Terrie and Jamie Musselman, Jessie and Richard Kardys, Nancy and Jim Zachry, Scarlette and Bill West, Jean and Clyde Alexander, Diana Morehouse, Dolores and Danny Cuellar, Rhonda and Joe Calvert, Denise and David Green, and Sara Ames, who
Jean and Clyde Alexander
gave the invocation, were just a few of the many many patrons in attendance this year at the annual Ball held at the Witte Museum. The dĂŠcor theme-Chinoiserie, which originated in the 17th century and was actually the European interpretation of the Asian style of dĂŠcor.
www.78209magazine.com | 45
In the Loop
Save The Date! SOCIETY AND CHARITABLE EVENT CALENDAR Thursday, December 13
Friends of Hospice 30th Poinsettia Ball GRAND HYATT HOTEL SAN ANTONIO 7PM
The evening begins with cocktails at 7:00 pm, followed by a double entrée dinner at 8:00 pm. A dance accompanied by the Nash Hernandez Orchestra completes this beautifully festive evening. Since its 1998 inception, the Poinsettia Ball has raised over $2 million to help thousands of San Antonio’s uninsured and underinsured hospice patients and their families. Please support and continue this fundraising tradition by attending the 30th Poinsettia Ball. friendsofhospicesa.org January 14 - 20, 2019
The San Antonio Cocktail Conference VARIOUS VENUES
Veronica Vasquez and honoree Ashley Dahlberg
The Women’s Bar Foundation Autumn Affair
Bexar County Women’s Bar Foundation hosted their annual event celebrating 35 years of BCWB. This year’s event honored 2018 Belva Lockwood Award Recipients Monica Ramirez Trollinger and Ashley Senary Dahlberg. A huge crowd was on hand to congratulate the winners, recognize Providence Place, and dress to the 80’s theme. A few attendees included: Julie Bray Patterson, Honorable Bonnie Reed, Mike O’Donnell, Veronica Vaszuez, Katherine Noll and Michelle Casillas. Proceeds benefitted Providence Place, which supports young adults with disabilities with independent living through their Legacy Transitional Housing Program and their Oasis Home. The story of Providence Place goes back to 1895 when brothel owner, Madame Volino, experiencing an epiphany, transformed her house of ill repute into the San Antonio Rescue Mission. There she cared for young women faced with the shame of having a baby out of wedlock, and helped place their babies for adoption with loving families.
Botanical Beauty
Visit the beautiful Botanical Gardens with family and friends this holiday season to enjoy magical displays through the end of the year. Trimmed with garland and red ribbons, the holiday decorations welcome guests and make the Garden a perfect setting for family photographs. Escape to nature with a stroll around the East Texas Lake and see the beauty of the changing seasons. 46 | December 2018
The San Antonio Cocktail Conference brings together the city’s top bartenders and cocktail enthusiasts for educational seminars, guided tastings and cocktail parties. Houston Street Charities presents the San Antonio Cocktail Conference to celebrate the craft cocktail and the experience that surrounds it, while engaging the community in supporting children’s charities. The conference will donate 100 percent of its profits to benefit children. Past years' beneficiaries include Children's Shelter, ChildSafe, Clarity Child Guidance Center, HeartGift San Antonio, TEAMability and Transplants for Children. sanantoniococktailconference.com Saturday, January, 19, 2019
Let’s Rodeo Ball
JOE & HARRY FREEMAN COLISEUM 6:30 - 11:30PM
Cowboys and cowgirls can kick up their heels at this annual ball benefitting the S.A.L.E. Scholarship Fund. All guests must be over 21. The dress code for women is Western glitz and sportscoats or jackets for men. sarodeo.com/about/lets-rodeo-ball-tickets
Tuesday, January, 22, 2019
The Cowgirls Live Forever Scholarship Luncheon & Fashion Show THE MAYS FAMILY EVENT CENTER AT THE WITTE MUSEUM 11:30 - 1:30PM
Since its inception, the Cowgirls Live Forever Style Show has raised $1.8 million for scholarships. The honoree is chosen based on her independence, courage and resilience as a woman whose life exemplifies all the characteristics which preserve our western heritage and help to shape Texas agriculture and the youth of Texas. sarodeo.com/about/cowgirls-live-foreverscholarship-luncheon-fashion-show Saturday, January, 26, 2019
The Khaki and Plaid Gala
THE HENRY B. GONZALEZ CENTER 6:00PM
The Khaki & Plaid Gala is one of the largest fundraisers for Hope for the Future. This fun event brings together 1,300 guests that support Catholic school education in San Antonio. Thanks to the generous underwriters, sponsors, silent and live auction donors and event attendees, the Khaki & Plaid Gala helps provide critical funding that is distributed in the form of tuition assistance to families and students. Saturday, January, 31, 2019
Broads, Bags & Bingo
THE SAN ANTONIO GARDEN CENTER 6:00PM
Play Bingo, sample delicious hors d oeuvres, enjoy cocktails from the cash bar and enter the prize raffle. Individual tickets for this event are $65 or purchase an entire table for eight players for $500. Proceeds from this event benefit the Miss Rodeo Texas Scholarship fund. To purchase tickets call Billy Harris at 210-844-8704 or Pat Bowen at 210-364-4388. Saturday, February 9, 2019
THE LOVE RUN 5K
THE UT HEALTH SCIENCE CENTER 7703 FLOYD CURL DRIVE, SAN ANTONIO 78229 9AM
February is national heart awareness month and the nursing students, faculty and staff of the UTHSCSA School of Nursing invite you to join in at this healthfocused event. The fee to enter is $25 and a portion of the proceeds from the run will be donated to the American Heart Association. eventbrite.com/e/3rd-annual-5k-love-run-tickets
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Glorifying God and sharing the teachings of Jesus Christ we build a community of hope and wholeness through worship education, service and fellowship.
Celebrating 102 years in Alamo Heights
ALAMO HEIGHTS PRESBYTERIAN CHURCH 6201 Broadway, San Antonio, Texas 78209 Senior Pastor: Rev Dr. Richard Knott. Jr. (210) 824-0271 www.alamoheightspres.com
Come Worship with Us Two worship services at 8:30am and 11:00am Christmas Eve service at 5:30pm
Community Calendar MEETINGS FOR 78209 COMMUNITIES December 3 ALAMO HEIGHTS PLANNING & ZONING COMMISSION 5:30pm – 8pm 6116 Broadway St. San Antonio, TX 78209 December 4 ALAMO HEIGHTS LIONS CLUB MEETING 7pm La Fonda of Alamo Heights 8633 Crownhill San Antonio, TX 78209 December 4 ALAMO HEIGHTS ROTARY MEETING 12pm The Petroleum Club on the 7th Floor 8620 N. New Braunfels San Antonio, TX 78217 December 5 ALAMO HEIGHTS CHAMBER OF COMMERCE LUNCHEON 11:30am Meet & Greet 12pm Guest Speaker Paesano’s Lincoln Heights 555 E. Basse Rd. San Antonio, TX 78209 December 5 ALAMO HEIGHTS BOARD OF ADJUSTMENT 5:30–8pm 6116 Broadway St. San Antonio, TX 78209
December 18 ALAMO HEIGHTS LIONS CLUB MEETING 7pm La Fonda of Alamo Heights 8633 Crownhill San Antonio, TX 78209 IMPORTANT NUMBERS:
City of Alamo Heights: Fire/EMS (Non-Emergency) 210-824-1281 Police (Non-Emergency) 210-822-3321 Police Administration Office 210-822-6433 Taxes 210-882-1503 Water 210-882-1507 Court Clerk 210-882-1501 Public Works (includes solid waste, brush, recycling, streets, etc.) 210-882-1518 Planning and Development Services (permits and inspections) 210-826-0516 City of Terrell Hills: City Administration Offices 210-824-7401 Non-Emergency Dispatch (Police/EMS/Fire) 210-824-1009
December 10 TERRELL HILLS CITY COUNCIL MEETING 5-6pm 5100 N. New Braunfels San Antonio, TX 78209 Meeting is open to the public. December 10 ALAMO HEIGHTS CITY COUNCIL MEETING 5:30–9pm 6116 Broadway St. San Antonio, TX 78209 Meeting is open to the public. December 11 ALAMO HEIGHTS ROTARY MEETING 12pm The Petroleum Club on the 7th Floor 8620 N. New Braunfels San Antonio, TX 78217 December 18 ALAMO HEIGHTS ARCHITECTURAL REVIEW BOARD 5:30-8pm 6116 Broadway St. San Antonio, TX 78209 Meeting is open to the public. December 18 ALAMO HEIGHTS ROTARY MEETING 12pm The Petroleum Club on the 7th Floor 8620 N. New Braunfels San Antonio, TX 78217
48 | December 2018
Tips on how you can safely turn your old Christmas tree into mulch. First remove all lights and decorations and take it out of its stand. If the tree is taller than 6 feet, cut it in half. Do not bag the tree. Drop the tree off at either of the following locations any day during the month of January between the hours of 8am and 5pm. Bitters Brush Recycling Center 1800 Wurzbach Parkway, 78216 Nelson Gardens Brush Recycling Center 8963 Nelson Road, 78252
Community Leader DEDICATED TO PUBLIC SERVICE
PATRICIA DILLING Paesanos Catering Manager Takes Over Reins at Alamo Heights Chamber By RON AARON EISENBERG
For Patricia “Tricia” Dilling, joining the Alamo Heights Chamber of Commerce was a no-brainer. After all, the Chamber holds its monthly luncheons at Paesanos Restaurant, 555 E. Basse, where Dilling serves as catering manager. She joined the Chamber 4 years ago,
and was recently elected president, effective January 2019. Dilling, 54, grew up in Chevy Chase, Maryland, a suburb of Washington, D.C. She graduated from Chevy Chase High School in 1988. She spent a brief time at Shepherd College (now Shepherd Univer-
sity) in Shepherdstown, West Virginia, then moved to New York City. “While I loved Shepherd College, it was really too small for my taste,” Dilling says. Dilling had worked in restaurants growing up in Chevy Chase. She pursued that passion in New York City where she worked as an assistant chef. It became clear to her she’d found her passion – the hospitality industry. She transferred her college credits to the Conrad D. Hilton Hotel and Restaurant College at the University of Houston. The school is world renowned for its hotel and culinary management training. She graduated from the University of Houston in May 1988 and transferred with Hilton to San Antonio. Dilling has been catering manager at Paesanos for eight and a half years. She says she loves her job. “It’s always different and challenging.” As she talks about Paesanos and the chamber she becomes more and more animated. Her hazel-colored eyes twinkle when she talks. Her smile is contagious and welcoming. And it’s obvious pursuing her passion for tennis keeps her fit. But as she prepares to take over the reins as president of the Alamo Heights Chamber of Commerce, she’s been thinking a great deal about what she would like to make happen for the chamber. “I don’t think many people really know we have an Alamo Heights Chamber. Not many people know we’re the ones who put on the annual Thanksgiving holiday parade.” She’d like to change that. “We’d love to increase membership. We’re at 80 members now, we’re really small. So, I’d like to grow the membership to 100.” And she thinks that is doable with higher visibility and marketing. Why join the chamber? Dilling says, “The networking is wonderful, people seem to get a lot out of it. Doing business with chamber members just makes sense, and what better way to generate new business than to join? “We’d love to be more visible with Alamo Heights city government too. I
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think it would be nice for the chamber to become more acquainted with Alamo Heights and its professional staff.” She told 78209 Magazine, “Recently, an Alamo Heights Police Department officer spoke to the chamber about check fraud and related crimes. It was a great presentation and we all learned a great deal. We should have more talks like that. Dilling also said she hopes to develop a relationship with the Oak Park Northwood Neighborhood Association. We share so many things in common.” As president Dilling will be responsible for the monthly luncheons and speaker’s programs, plus the annual “Taste of the Heights,” which has been the chambers’ primary fundraiser. They’ve put on the “Taste” for 25-years. But, Dilling said, “It may be time to revisit the event. “Maybe we need to hire someone to make it bigger and even better. Or, maybe,” she adds, very cautiously, “it’s time to move on and develop a new fundraiser for the chamber.” She adds, “I’d love to put on a golf tournament because they bring out businesses.
That would be great for networking and growing the chamber.” If they did a golf tournament they could hold it at the Quarry Golf Course, on Basse Road, Dilling says. “That way we’d be utilizing the neighborhood.” As busy as she is planning for her chamber presidency, Dilling is also looking ahead to February 2, 2019, when Paesanos celebrates 50-years in business in San Antonio. “That”, she notes, “is an amazing milestone for a restaurant. Most don’t last nearly that long.” For fun, Dilling is an avid tennis player. She plays two or three tournaments a year. She’s in two different leagues. And she plays in Alamo Heights on Wednesday nights. You can often find her and her tennis-mates at Soluna, on Broadway, Wednesday nights, after tennis. Dilling, who is divorced, has three
children, all boys. Her oldest son attends TCU. Another one is enrolled at Texas State University. And her youngest is a senior at Alamo Heights High School. For more info on the Alamo Heights Chamber of Commerce visit their webpage at: www.alamoheightschamber.org. Serving the “Tri-City” area of Alamo Heights, Olmos Park and the surrounding areas. The chamber hosts monthly luncheons on the first Wednesday of each month in a private room at Paesano’s (on Basse) in Lincoln Heights at 11:30. Every month a featured guest s)peaker begins promptly at noon.
Register at our website: alamoheightschamber.org.
The Alamo Heights Chamber of Commerce
Helping Local Businesses and our Region Prosper. 50 | December 2018
www.78209magazine.com | 51
Where To Dine In ‘09
THE RESTAURANT GUIDE
KEY
$ Most Entrees under $10 $$ Most entrees $10 - $20 $$$ Most entrees over $20
Brunch Reservations Suggested Patio Live Entertainment
AMERICAN 20NINE
Executive chef Jerry Toomey prepares eclectic wine country cuisine and suggests flavorful wine pairings. The menu selections include duck, salmon, pork and steak. 255 E. Basse, #940 798-9463 www.20ninewine.com $$
410 DINER
A ‘50s-themed diner serving homemade soups, fresh catfish, shrimp, prime steaks, pork chops and chicken. 8315 Broadway 822-6246 www.410diner.com $
BIRD BAKERY
A delightful bakery and small bistro that serves sandwiches, quiche, croissants, pies, cupcakes, cookies, brownies and dessert bars. 5912 Broadway 804-2473 www.birdbakery.com $
BROADWAY 50/50
Vintage-themed diner serving fun appetizers, like the Chuck Norris Kickers (chicken and jalapeños wrapped in bacon) and Totchos (Tater Tot Nachos), burgers, BLT’s, Cuban sandwiches and more. 5050 Broadway 826-0069 www.broadway5050.com $
BEST BET
NUTELLA BREAD
Take a break from shopping this holiday season and have a cup of hot coffee and a slice of this heavenly Nutella bread from Bird Bakery.
CAPPY’S
Lunch, dinner and brunch - Cappy’s is fine dining in the heart of ‘09, serving prime steaks, prime rib, rack of lamb and seafood. 5011 Broadway 828-9669 www.cappysrestaurant.com $$$ Brunch
CAPPYCCINO’S BISTRO
Casual dining in a bistro setting. High-quality hamburgers, pizzas, sandwiches and salads are offered for lunch and dinner. 5003 Broadway 828-6860 www.cappyccinos.com $
MATINEE CAFÉ
Hand-crafted sandwiches, salads, soups, pastas, and desserts, baby bundt cakes, pies and cakes. 255 E. Basse, #100 441-4553 wwwcornerbakerycafe.com $
A friendly, family run restaurant featuring Lebanese and Italian specialties like souvlaki skewers of pork tenderloin served with warm pita bread, lasagna and spaghetti and meatballs. Plus, they offer plenty of American standards like Philly cheesesteak, meatloaf and chicken-fried steak. A delightful combination of ethnic and American comfort food. 555 Basse Road 210-600-3001 www.matineecafe.net.com $
Burgers, oak-fired brick oven pizzas, rosemary roasted chicken and award-winning salads, all served in a fun ‘50s-themed atmosphere. 6498 N. New Braunfels 828-1111 $
Gourmet American fare paired with amazing wines. Fried chicken with Champagne...why not? 340 E. Basse Rd 444-9547 www.maxswinedive.com $
Good Time Charlie’s has been around since 1979 and soon became a San Antonio landmark restaurant popular with the local college students and faculty. They serve Texas home-style favorites including catfish, steaks and a chicken-fried steak many claim is the “Best In Texas.” They are also known as a favorite happy hour spot with lots of drink specials that include generous pitchers of ice-cold beer. 2922 Broadway 828-5392 www.gtcsatx.com $
Nosh offers great wines, craft brews and small plates that are big on taste. A place to relax and indulge in some really great food. 1133 Austin Highway 826-6674 www.noshsa.com $
CORNER BAKERY CAFE
EZ’s
GOOD TIME CHARLIE’S
J. ALEXANDER’S
A contemporary American restaurant, known for its wood-fired cuisine. The menu features a wide selection of classics including prime rib, steak, seafood and rotating specials like Seafood Czarina, Tuscan Steak, Grilled Fish with Mango Papaya Salsa and Chicken Milanese. 255 E. Basse, #1300 824-0275 www.jalexanders.com $$ -$$$
JIM’S RESTAURANT
24-hour diner serving all-day breakfast. They offer hearty choices like steak and eggs, omelets and Tex-Mex huevos rancheros. A comprehensive lunch and dinner menu, too, that includes all the standards — salads, sandwiches and burgers plus nostalgic favorites like patty melts and liver and onions. 4108 Broadway 828-5120 8427 Broadway 826-7001 www.jimsrestaurants.com $
MAGIC TIME MACHINE
San Antonio themed restaurant where staff dresses up as cartoon characters, super heroes, movie stars and pop heroes. 902 N.E. Loop 410 828-1470 www.magictimemachine.com $
52 | December 2018
MAMA'S CAFE
A family-friendly atmosphere with burgers, shakes and root beer floats. For adults they serve creative cocktails and large-portioned dinners that include baby-back ribs, fried shrimp, meat loaf and chicken-fried steak. 2442 Nacogdoches 826-8303 www.mamasrestaurants.com $
MAX’S WINE DIVE
NOSH
LUBY’S
Cafeteria-style restaurant serving breakfast, lunch and dinner. They offer several entrees daily that often include salmon, talapia, fried chicken, chicken-fried steak, grilled liver and onions, roast turkey breast, roast chicken and rib-eye steaks. The entrees are accompanied by hearty Southern side dishes like fried okra, mac and cheese, black -eyed peas and mashed potatoes. 8511 Tesoro Drive 930-3227 www.lubys.com $
SALATA
A new concept in soups, salads and wraps. You create your own by choosing from dozens of fresh ingredients including several types of lettuces, chopped onions, radishes, cucumbers, peppers, cabbage, black and red beans, bean sprouts, peas, broccoli and more. There are over 50 different toppings. Then choose from one of their 10 house dressings made with all-natural ingredients. Add fresh lean protein, including baked chicken, salmon or shrimp. 250 E. Basse Rd 462-1466 www.salata.com $
SILO ELEVATED CUISINE
Silo is listed as one of Open Table’s Top American Restaurants and rated as one of Zagat’s Top Local Picks. They offer New American fare in a casual, yet elegant atmosphere. They offer a small plate menu, and there is also a prix fixe dinner option available. Signature dishes include Chilean Sea Bass, Honey Soy Glazed Atlantic Salmon, Mussels and Linguine and Chicken-Fried Oysters. 1133 Austin Highway 824-8686 www.siloelevatedcuisine.com $$
STONE WERKS
KOI KAWA
Good food and a hip atmosphere. Over 40 beers on tap, a full bar and lots of big-screen TVs. The outside patio is a popular happy hour spot. Broadway at Basse 823-3508 www.stonewerks.com $-$$ Patio
A Japanese restaurant and sushi bar featuring lots of specialty rolls and dishes with complex and interesting flavors. 4051 Broadway 805-8111 www.facebook.com/pages/koikawa $-$$
A variety of chicken wings with lots of exotic flavors like tamarind, Sriracha, garlic pepper , curry and Tom Yum. The wings are available for take-out or you can dine in - and they deliver. They also offer fried vegan tofu, edamame and sticky rice. A unique concept. 8210 Broadway 829-5000 www.tigerwings.com $
Thai food and sushi by chef Mmonrat “Mon” Shirley in a beautiful and tranquil atmosphere with tables that overlook a peaceful outdoor garden and fountain. 4901 Broadway 822-3253 www.monsthai.com $-$$
TIGER WINGS
TWIN SISTERS BAKERY AND CAFE
Healthy food using local ingredients. Coffees and espressos; quiche, pastries, sandwiches, soups and salads. Live music on Friday nights. 6322 N. New Braunfels 822-0761 www.twinsistersbakeryandcafe.com $ Live Entertainment
WD DELI
Located in a quaint two story house on Broadway, WD Deli serves lunch only, specializing in scratch-made deli standards. They make several soups daily and have Jersey-style deli sandwhiches including pastrami, liverwurst, Italian panini, egg salad, tuna salad, roast beef and Reubens. They also have a large selection of entrée salads. Be sure to save some room for dessert as they have some really innovative ones, including lemon ooey gooey bars, butterscotch and black salt cookies and an orange dreamsicle cake. 3123 Broadway 828-2322 www.wddeli.com $ patio
ZEDRIC’S
Chef-prepared healthy pre-packaged meals to go. Meals are low-calorie and can be low-carb, Paleo or gluten-free. 5231 Broadway 824-6000 www.zedrics.com $
ASIAN
BOK CHOY
Vegan and vegetarian Pan-Asian food. Delicious appetizers include fried rice, spring rolls and cheese rangoons. Entrees include vibrantly flavored favorites like Hunan Beef, General Tso’s Chik-n, Beef and Broccoli, and steaming bowls of pho. 5130 Broadway 437-2200 www.eatbokchoy.com $ Patio
BREWS LEES TEA
An assortment of teas from taiwan including Matcha, Oolong, Coconut, Milk and Glowing varieties.They also offer rice and noodle bowls, mini pork buns and Taiyaki. 4009 Broadway 598-0068 www.brewsleetea.com $
FORMOSA GARDEN
Tranquil atmosphere, serving sushi, Chinese and Japanese cuisine. A Japanese hibachi-style grill experience is available Wednesday through Sunday during dinner, offering certified Black Angus beef. Reservations are preferred for the hibachi, but walk-ins are still welcomed. 1011 NE Loop 410 828-9988 www.formosasa.com $ $ Patio
HANZO
An Asian gastropub serving innovative cocktails and appetizers. 7701 Broadway, Suite 124 210-826-1488 www.hanzobar.com $$
MON THAI BISTRO
ORIENTAL BISTRO
New Oriental eatery in the same location as an old favorite. Offering traditional menu with some new specials. 8338 Broadway St. 210-973-7798 $$
OSAKA JAPANESE STEAK AND SUSHI
Japanese steak and sushi with hibachi tables where chefs cook and perform for audiences. 4902 Broadway 822-0300 www.osakasteaknsushi.com $-$$ Reservations suggested
PIRANHA KILLER SUSHI
Sushi, Japanese and Pacific Rim cuisine in a lively environment located in the Quarry Market. Up-tempo music with a large bar and lots of creative appetizers and sushi rolls. 260 E. Basse, #101 822-1088 www.piranhakillersushi.com $$
P. F. CHANG’S
Located in the Quarry Market, offering sushi, dim sum, wok classics, noodle dishes and cocktails. 255 E. Basse, #1200 507-1000 www.pfchangs.com $$
SUSHI ZUSHI
Traditional Japanese and Latin American influences fused into modern, healthy rolls, rice and noodle dishes. 999 E. Basse 826-8500 www.sushizushi.com $$
SNOW’S VIETNAM
Vietnamese cuisine with light soups and spring rolls and phenomenal steaming bowls of pho. 3244 Broadway 892-7461 $$
TONG’S THAI
Beautiful Thai restaurant with tranquil outdoor patio with koi pond. Traditional Thai food, along with Chinese dishes and sushi. 1146 Austin Highway 829-7345 www.tongsthai.com $$ Patio
BARBECUE
BUN ‘N’ BARREL
1960s-era landmark serving BBQ, burgers, brisket and milkshakes in casual digs with iconic neon signage. 1150 Austin Highway 828-2829 www.bunnbarrel.com $
L&L HAWAIIAN BARBECUE
Authentic Hawaiian-style barbecue. A fusion of Asian and American cuisine that includes fresh seafood, Lau Lau (pork steamed in taro leaves), savory Kalua pork, chicken and beef, all served the Aloha way with rice. 1302 Austin Hwy 474-6699 www.hawaiianbarbecue.com $
THE BARBECUE STATION
Authentic wood-smoked barbecue brisket, ribs, sausage and chicken. 1610 N.E. Loop 410 824-9191 www.barbecuestation.com $ - $$
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THE SMOKE SHACK
Brisket, pulled pork, sausage, turkey, ribs and chicken, plus delicious sides like Smoke Shack Mac and spicy creamed corn. 3714 Broadway 829-8448 www.smokeshacksa.com $
EUROPEAN
COMMONWEALTH COFFEEHOUSE AND BAKERY
Coffee, latte, cappuccino, espresso plus artisanal French pastries, savory croissants, sandwiches, soups, salads, crepes and more. 118 Davis Court 560-2955 www.commonwealthcoffeehouse.com $ patio
FREDERICK’S
French fusion curine prepared by chef Frederick Costa. A wonderful culinary experience with dishes that feature flounder, roasted duck, escargot and more. 7701 Broadway 828-9050 www.frederickssa.com $$ - $$$
HOFBRAU & BEER GARDEN
A beer garden and popular happy hour destination with hearty food. Offerings include German schnitzel, a chicken-fried rib-eye and brisket nachos. 7310 Jones Maltsberger 290-8066 quarryhofbrau.com $
LA MADELEINE
BOOK YOUR HOLIDAY PARTY NOW OPEN NEW YEARS DAY
A quaint French country cafe serving breakfast, lunch and dinner with rustic interior stone fireplaces and quiet nooks where you can relax. Sip on a delicious cup of tea, enjoy buttery croissants, house-made pastries,French onion soup, beef bourguignon or chicken cordon bleu pasta. 4820 Broadway 829-7291 www.lamadeleine.com $-$$
THE WINCHESTER PUB
An English-style pub with a Texas twist offering a large selection of craft cocktails, 18 beers on tap, wine and Champagne, and a full menu for breakfast, brunch, lunch & dinner featuring fish & chips, cheese curds, French toast, brisket grilled cheese sandwiches, Scotch eggs, and a hearty burger. The atmosphere is cozy with a large wooden bar, dart boards, and lots of large screen tvs’ showcasing your favorite sports teams. They also specialize in Soccer Saturdays showing games from European leagues. 5148 Broadway 210-721-7762 www.thewinchesterpub.com $-$$
GREEK
PAPOULI’S GRILL
Authentic Greek food with gyros, plus so much more. They have an extensive array of delicious tapas including hummus, dolmas (stuffed grape leaves), falafel patties, kalamata olives and fried calamari. They have large and satisfying salads including a traditional Greek, the Greco Roman, the Mediterranean and Caprese. Additionally, they offer fresh fish and shrimp dishes, grilled rosemary lemon chicken, vegetarian moussaka, pastichio (Greek lasagna) and their signature Papouli’s Feast that includes a choice of 4 meats, pita bread, Greek salad, puff pastries and more. 255 E. Basse, #384 804-1118 www.papoulis.com $
Rustic casual environment with lots of beers on tap and a genuinely great hamburger. 1006 N.E. Loop 410 805-8600 $
FRONTIER BURGER
A San Antonio staple famous for charcoal grilled hamburgers with a special blend of spices and seasonings and bakery-fresh buns. They are also known for their ever-popular thin, crispy onion rings, hand-dipped ice cream milkshakes and handmade fruit pies. 838 N.E. Loop 410 932-8040 $
LONGHORN CAFE
Casual, family-friendly burger joint with wood picnic tables, a playground for the kids, great appetizers, salads and sides. 1003 Rittiman at Harry Wurzbach 822-7272 www.thelonghorncafe.com $ Patio
ORDER UP
A healthy take on your standard burger, fries and shakes with gluten-free, vegetarian and vegan options. 999 E. Basse 824-9600 www.orderup-sa.com $
ITALIAN
CERRONI’S PURPLE GARLIC
Homemade soups, fresh salads, hand-tossed pizzas and strombolis along with favorites like eggplant parmigiana and spaghetti with homemade meatballs. 1017 Austin Highway 822-2300 www.ceronispurplegarlic.com $$
PAESANOS
An upscale landmark Italian restaurant with a large menu of classic and contemporary Italian dishes and an extensive wine list. 555 E. Basse 828-5191 www.paesanositalianrestaurant.com $$ - $$$
PIATTI
Market-inspired, rustic Italian cuisine in a warm and welcoming environment. 255 E. Basse, #500 832-0300 www.piatti.com $$
SORRENTO’S
Specializing in traditional Italian cuisine with antipasti, seafood and pasta dishes. 5146 Broadway 824-0055 www.sorrentopizzeria.com $$
MEXICAN/LATIN ADELANTE
Serving what they refer to as health-Mex. All natural light and fresh dishes with plenty of vegan and vegetarian choices. 21 Brees Blvd. 822-7681 www.adelanterestaurant.com $
BETO’S
BURGER FI
A unique combination of Mexican street food and Latin American soul food. The fish tacos were voted best fish taco in San Antonio. 8142 Broadway 930-9393 www.betosaltmex.com $
CHEESY JANE’S
Enjoy a wide variety of Tex-Mex food served in a friendly, comfortable seting. A favorite for locals. 927 Rittiman Road 210-824-0175 www.taqueriacazadoressa.com $
HAMBURGERS Gourmet burgers and hot dogs made from all natural, never-frozen meat. Vegetarian burgers are available too, plus sides like hand-cut fresh fries, crispy onion rings and frozen custard. 1907 Nacogdoches Road 858-4052 www.burgerfi.com $ Burgers, sliders, sandwiches, salads and sides plus shakes in many flavors. 4200 Broadway 826-0800 www.cheesyjanes.com $
54 | December 2018
CHESTER’S HAMBURGERS
CAZADORES MEXICAN RESTAURANT
CHELA’S TACOS
Very authentic regional Mexican tacos. Offerings include cilantro chicken, carnitas Michoacan style, carne guisada, picadillo and shrimp tacos and many more. 5231 Broadway 218-5466 www.chelas-tacos.com $
LA FONDA
VOLARE GOURMET PIZZA
Casual dining in a relaxed setting, serving contemporary Mexican cuisine, thoughtfully executed. Open for lunch and dinner with a brunch on Sunday. 8633 Crownhill Blvd. 824-4231 www.lafondaah.com $$ Sun Brunch
An intimate, family-friendly restaurant serving New York-style thin-crust pizza and other Italian standards. 5054 Broadway 828-3354 www.volarepizza.com $ - $$
Tex-Mex favorites including soft and crispy tacos, fajitas, enchiladas, flautas, carne guisada and burritos. They also offer street tacos including brisket smoke pork and their bad-ass barbacoa. They have a happy hour, Monday thru Friday from 4 -7 pm. They are open for breakfast, lunch and dinner. 1208 Austin Highway 210-267-2516 www.lataqueriaaustinhwy.com $
SOUTHWESTERN
LA TAQUERIA
PALOMA BLANCA
Dishes from the coastal regions of Mexico. Signature dishes include grilled snapper, ceviche, pozole, handmade flautas and tacos al pastor. 5800 Broadway 822-6151 www.palomablanca.net $$
SOLUNA COCINA MEXICANA
Trendy upscale Mexican restaurant with a lively happy hour, impressive margaritas, Tex -Mex favorites and a colorful patio. 7959 Broadway 930-8070 www.calvillosmexicanfood.com patio $$-$$$
TACO GARAGE
Rustic indoor-outdoor concept with several different bars and patios. They serve Tex-Mex breakfast to dinner to a local crowd of regulars and frequently have live music. 8403 Broadway 826-4405 www.tacogarage.com Patio Live Entertainment $$
TOMATILLO’S CANTINA
Brightly colored decor, lively music and great food. They feature an extensive list of flavored margaritas, tableside flaming queso flameado, enchiladas, fish and shrimp tacos, sizzling fajitas and more. 3210 Broadway 824-3005 www.tomatillos.com $$
TORCHY’S TACOS
Elevated Mexican street food with lots of innovative tacos filled with unexpected ingredients like salmon, Jamaican jerk chicken and ahi tuna. 999 E. Basse 824-1603 www.torchystacos.com $
PIZZA
BRAZA BRAVA
Pizzas made in Neapolitan style in a wood -fired brick oven. 7959 Broadway 320-2100 www.brazabravapizzeria.com $$
CALIFORNIA PIZZA KITCHEN
Fresh and light California-inspired salads, soups, flatbreads and pizzas. 255 E. Basse 424-2014 www.cpk.com $$
FLORIO’S PIZZA
Delicious authentic New York-style pizza. 7701 Broadway 805-8646 www.floriospizza.com $ - $$
GRIMALDI’S PIZZA
Casual, Brooklyn-based pizzeria chain serving brick-oven pizzas and calzones. 330 E. Basse, #101 832-8288 www.grimaldispizzeria.com $$
JULIAN’S PIZZERIA
A warm, family-friendly environment serving pizza and Italian staples like spaghetti and meatballs, baked rigatoni and lasagna. 6462 N. New Braunfels www.julianspizzeria.com $$
CANYON CAFE
Creative dishes influenced by the American Southwest. Bison meatloaf, grilled lemon salmon, baja shrimp pasta and fajitas 255 E. Basse, #600 821-3738 www.canyoncafe.com $$
STEAKS
THE BARN DOOR
Family-owned steakhouse with Western-style decor, serving perfectly grilled steaks, delicious seafood and desserts. Ribeyes, porterhouse and New York strip steaks, plus Chateaubriand, rack of lamb, Gulf Coast oysters and fresh salmon. They have a full bar and frequently offer fine live entertainment. 8400 N. New Braunfels 824-0116 www.thebarndoorrestaurant.com Live Entertainment $$ - $$$
FLEMING’S STEAKHOUSE
High-end steakhouse serving prime aged beef, pork chops, North Atlantic lobster tails, Alaskan king crab legs, Chilean sea bass and other seafood specialties. 255 E. Basse, #200 824-9463 www.flemingssteakhouse.com $$$
RUTH'S CHRIS
Upscale steakhouse that serves prime ribeye, New York strip and filet mignon steaks on sizzling plates. They also feature delicious lamb chops, shrimp, lobster, crabcakes and chicken entrees plus generous desserts. 7720 Jones Maltsberger 821-5051 www.ruthschris.com $$$
COFFEE & DESSERTS COOKIE CAB
Fresh baked warm cookies delivered to your door. Choose from favorites like chocolate chip, peanut butter, oatmeal raisin, sugar, and snickerdoodle. 1832 Nacogdoches Road 210.848.9920 www.cookiecab.com $
LA PANADERíA
Artisan bakery that bakes several varieties of fresh bread and pastries daily. They have a large, airy dining area and serve gourmet coffee, soup and sandwiches. 8305 Broadway 375-6746 www.lapanaderia.com $
MENCHIE’S
Non-fat/low-fat yogurts with fun toppings you add yourself. 999 E. Basse, Suite 177 824-1104 www.menchies.com $
NOTHING BUNDT CAKES
Delicious bundt cakes in flavors like lemon, carrot and white chocolate raspberry adorned with thick cream cheese frosting and decorated for any occasion. 5164 Broadway 233-8430 www.nothingbundtcakes.com $$
ROSELLA AT THE GARDEN
A new coffee shop and eatery at the San Antonio Botanical Garden with outdoor and indoor dining, fresh roasted brews, and lunch fare. Garden members enjoy 10% off. Sunday Brunch 555 Funston Pl, 78209 sabot.org/plan-your-visit/rosella $$
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Wine & Dine 78209 MAGAZINE
AN INSIDER’S GUIDE TO DINING & DRINKING IN ‘09
SILO ELEVATED CUISINE Elevating Your Dining Options By MEREDITH KAY
Studies have shown that most new, independent restaurants will fail in the first year of operation, and for those that make it past the one-year mark, most will shut their doors by the third year. Consistency, great management and outstanding food that keeps diners returning is obviously key to running a successful restaurant, and there is one fine dining establishment that has not only withstood the test of time, but instead, has thrived and grown into a culinary force to be reckoned with here in San Antonio. Silo has served diners in Alamo Heights, at the same location, on Austin Highway, for 20 years, and they continue to serve some of the best modern American cuisine in the city. Their menu changes with the seasons, and many of the ingre-
56 | December 2018
The dining room at Silo Elevated Cuisine
dients are sourced locally when available. You will always find something new and exciting on the menu at Silo, but you will also be able to satisfy your cravings for their signature dishes when you’ve just got to have your Chicken Fried Oysters, or that amazing Coconut Cream Pie. I have lived in San Antonio for 25 years now, and I remember my very first visit to Silo right after they opened. I was completely taken with their Duck Spring Rolls, and I vividlyremember savoring each bite. I can honestly say that this appetizer is still one of my favorite dishes, and I was absolutely ecstatic to learn that it remains a staple on the menu at Silo in Alamo Heights. The quality has not waivered at all. They were very crispy, the duck was seasoned perfectly, and the addition of the sweet Hot Fanny Dipping Sauce offers the perfect combination of sweet and salty. Another long-time favorite still pleasing the locals, and impressing foodies new to the restaurant, is their Chicken Fried Oysters. “We probably sell more of this dish than any other,” states General Manager Jennifer Souders. They are very tender on the inside, with a whole grain mustard hollandaise sauce that complements the flavors impeccably. Silo serves several great appetizers, as well as a salad for every palate. One of
Top: Spring Rolls Above: Trout on a bed of angel hair pasta and spinach
their signature salads is the Spinach Salad with Crispy Brie, Applewood smoked bacon, raspberries, dried apricots and it is tossed in a Spanish Sherry Vinaigrette. It is delicious, and it was devoured on my recent visit for lunch. Silo’s Executive Chef, Brian Austin, keeps the menu fresh, and adds dishes to the menu as the seasons change. There will always be a few featured specials, along with their Silo signature entrées, and there is something for everyone, whether you’re hungry for a great steak, fresh seafood, or something vegetarian. On the day that I had the pleasure to dine at Silo, Chef Brian created an outstanding Pan Seared Trout, served on a bed of sautéed spinach and angel hair pasta, with a delicious lemon beurre blanc and caper sauce. The trout was delicate and plentiful, and the spinach had a hint of garlic without being overpowering. It was definitely a dish worth returning for and would be a great choice in the cold winter months, as well the sweltering heat of summer here in San Antonio. Since the Alamo Heights location of Silo first opened nearly 20 years ago, the owner, Patrick Richardson, has expanded his culinary reach into San Antonio with other locations around town. Silo @ 1604, near Blanco, was the second location to open and continues to be packed every night. Silo Terrace Oyster Bar, located in the Dominion Ridge Shopping Center, off I-10, features “the freshest oysters from East Coast boutique harvesters,” along with some of the best seafood in town. Recently, Silo Prime Steakhouse opened inside the historic Fairmount Hotel, and became an instant downtown hot spot. Silo’s flagship Alamo Heights location also offers a fantastic Happy Hour at their downstairs bar, and it is even available on
Top: Fried oysters on spinach Middle: Spinach salad Above: Bread pudding
Saturdays. During Happy Hour, guests can take advantage of $5.00 martinis and select appetizers, and even catch some live music on Fridays and Saturdays. The building that it is situated in is an interesting configuration, with the entrance to Silo around back and up the elevator, while the bar is downstairs. The front of the building houses Nosh, another restaurant owned by the Silo group. This casual café is helmed by Chef Luca Della Casa who was a finalist on Food Network Star, Season 10, and features delicious small plates, snacks, pizzas, and salads. In a city that is fast becoming a foodie destination here in the United States, San Antonio has many dining options, and fantastic new restaurants to experience, but there is something to be admired, and respected, when a local, independent restaurant can successfully continue to serve great food consistently for 20 years. I truly believe that Silo will remain the elevated choice for outstanding quality dining for many more years to come. www.78209magazine.com | 57
Church Directory PLACES OF WORSHIP
* Holiday Services are indicated in red. ALAMO HEIGHTS BAPTIST CHURCH 6501 Broadway St. San Antonio, TX 78209 210-824-9539 Services: Sunday 10:45am and Wednesday 6:15pm praise and prayer ALAMO HEIGHTS CHRISTIAN CHURCH 6435 N. New Braunfels Ave. San Antonio, TX 78209 210-828-5728 alamoheightscc.org Services: Sunday: 10:50am-12pm ALAMO HEIGHTS PRESBYTERIAN CHURCH 6201 Broadway St. San Antonio, TX 78209 210-824-0271 alamoheightspres.com Services: Sunday 8:30am and 11am Christmas Eve at 5:30 pm ALAMO HEIGHTS UNITED METHODIST CHURCH 825 E. Basse Road San Antonio, TX 78209 210-826-3215 ahumc.org Services: Sunday 8:30am, 9:30am and 11am Christmas Eve at 2:30 and 5 pm (Children’s service) 6 pm (Contemporary service) 7pm and 9 pm CHRIST LUTHERAN CHURCH 6720 Broadway St. San Antonio, TX 78209 210-822-3394 clcah.org Services: Sunday 8:30am and 10:30am Christmas Eve at 4 pm (Children’s service) 6 pm and 9 pm FIRST CHURCH OF CHRIST SCIENTIST 5927 Broadway St. San Antonio, TX 78209 210-822-8870 Services: Wednesday 12-1pm and Sunday 10:30-11:30am MOUNT CALVARY LUTHERAN CHURCH 308 Mt. Calvary Drive San Antonio, TX 78209 210-824-8748 mtcsa.org Services: Sunday 8:30am and 11am Christmas Eve at 5 pm and 7 pm Christmas Day at 11 am NORTHWOOD PRESBYTERIAN CHURCH 518 Pike Rd, San Antonio, TX 78209 Services: Sunday mornings at 11 am Christmas Eve at 6:30 pm
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ST. ANTHONY DE PADUA CATHOLIC CHURCH 102 Lorenz Road San Antonio, TX 78209 210-824-1743 stanthonydepadua.org Services: Saturday Mass 5pm Sunday Mass 7:30am, 9am; 10:30am, 12 noon Daily Mass 9am Monday, Tuesday, Thursday, Friday Christmas Eve at 4 pm and Midnight (Children’s service) 6 pm Christmas Day at 10:30 am ST DAVID'S EPISCOPAL CHURCH AND SCHOOL 1300 Wiltshire Ave. San Antonio, TX 78209 saintdavids.net Services: Sundays at 8 & 10:30 am Tuesdays at 7:30 am Christmas Eve: 4 pm and 7 pm Christmas Day: 10 am ST. LUKE’S EPISCOPAL CHURCH 11 Saint Luke’s Lane San Antonio, Texas 78209 210-828-6425 slecsa.org Services: Sunday 8am, 9am, 11am. 6pm Wednesday Eucharist at 8am during the school year Christmas Eve at 4 pm, 7 pm and 10 pm (Candlelight service) ST. PETER PRINCE OF THE APOSTLES CHURCH 111 Barilla Place San Antonio, TX 78209 210-822-3367 stpeterprinceoftheapostles.org Services: Mass Saturday 5:30pm, Sunday 9am, 11am and 5:30pm; Tuesday and Thursday 7am; Wednesday 5:30pm; Friday 8:15am Christmas Eve at 4 pm (Children’s service) 6 pm Christmas Day at 10 am ST. PIUS X CATHOLIC CHURCH 3303 Urban Crest Drive San Antonio, TX 78209 210-824-0139 stpiusxsa.org Services: Saturday 8am, 5pm; Sunday 8am, 10:15am, 12:10pm, 5:30pm Monday-Friday at various times Christmas Eve at 4 pm and midnight UNITY CHURCH 8103 Broadway San Antonio, TX 78209 unityofsa.org Services: Sunday 11am Children’s Church 11am
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78209 MAGAZINE
( By LESLIE FOLEY )
Ring in the Holidays
It wouldn’t be the holidays without the magical story of the Nutcracker with the San Antonio Metropolitan Ballet. The American Midwest Ballet’s Nutcracker Performances are December 20-22nd, at the Lila Cockrell Theatre. Transport yourself to the enchanting land of snow and the opulent kingdom of sweets, featuring a uniquely breathtaking Waltz of the Flowers. For more information visit www.artssa.org or call 210-226-2891. Gather the family and head to the Tobin Center for the Performing Arts for an evening with the San Antonio Symphony to enjoy Holiday Pops, an annual tradition that rings in the holidays. Children’s Chorus of San Antonio, the Trinity University Handbell Ensemble, and the San Antonio Symphony will engage the audience in this magical celebration of the season. Plan on an audience sing-along and a program featuring both traditional and popular music to get you in the holiday spirit. December 15th-17th, www.tobincenter.org, via phone (210) 223-8624; Also enjoy Mannheim Steamroller Christmas at the beautiful Majestic, December 29th, www.majestictheatresanantonio.com 60 | December 2018
Top: A gathering of Catrina Dolls Above: Amy Garcia and Heather de Rojas, sisters and co-chairs
The 2nd Annual Catrina Ball
Heather de Rojas, Amy Garcia and Xitlalt HerreraSalazar sure know how to throw a party! Patrons were in full costume at the 2nd Annual Catrina Ball at the central library. Guests of honor, La Catrina AnaPaula Watson and El Catrín Rick Liberto, celebrated Día de Muertos, benefitting the San Antonio Public Library Foundation and the Latino Collection & Resource Center at the Central Library. Special guest author and inaugural presidential poet, Richard Blanco joined the festivities as well. The Catrina Ball served plenty of comida from Rosemary’s Catering and bebidas-including tequila tastings by Avion, Herradura, Patron and Milagro. Giant Catrina dolls danced, and the dancers from Urban 15 lit up the party, while attendees, including Cari Hill, Rita and John Feik, Martha Fuhrmann, Lourdes and Tommy Rohde, Carol Lavender, Dr. Ellen Riojas Clark and Kerry and Chris Quinn, viewed the community altars honoring souls that have passed, including pets as well. Tracee Feik, Raven Labatt, Sandra East, Katie Reynolds, Kye Fox, Michael Quintanilla, Ana Montoya and Gobie Walsdorf, and SAPLF president Tracey Bennett were spotted near the DiscGlowTeca dance floor.
The Valero Alamo Bowl
Pac 12 and Big 12 teams play in the Alamodome on December 28th, 8:00 p.m. For the fifth straight year, the Valero Alamo Bowl will feature the top selections from the Big 12 and Pac-12 conferences after the College Football Playoff selections. www.alamobowl.com
Top: Chris Schultz, Ramsey Schultz, Courtney Schultz, Rose Marie & Buddy Banack, McKenzie Schultz and Grant Biggs Above: Carol and Scudder Miller, Caroll Dorsey Walker and Robert Walker
The Red and White Ball
The Blood & Tissue Center Foundation’s Red and White Ball: An Evening in Oz, There's No Place Like Home, included dinner, dancing, entertainment, raffle and a silent auction. Several attendees dressed in costumes from the Wizard of Oz. Rose Marie and Emerson (Buddy) Banack were honored with the prestigious Chairman’s Award in recognition of their longstanding commitment to the Foundation and the community. In addition, Methodist Healthcare Ministries was recognized with the inaugural Patron Award for its outstanding commitment to and significant philanthropic support for the lifesaving mission of BioBridge Global, through The Blood & Tissue Center Foundation. A few of the 700 attendees included ball chairs Meredith and David Alvarez, Blood & Tissue Center Foundation Chairmen Mary and Steve Brook, Stephen and Mallory Ahl, Susan and David Gragg, Nancy and Bill Armstrong, Katy and Porter Corrigan and Cassie and Marshall Porterfield, Margie and Bill Klesse, Kristen and Dick Tips, Judge Genie & Dr. Francis Wright, Susan Naylor, Cindy and David Schneider, Mike Kreager, Trey and Stacie Banack, Courtney and Chris Schultz, Ramsey Marie Schultz, McKenzie Schultz, Emily Skillman, Grant Biggs, Claire and Patrick Rouse, Caroll Dorsey Walker and husband Robert Walker, Laurie and Michael Kaplan, Mary Uhlig, Martin Landon, Mayor Ron Nirenberg, and Erin Nichols.
Holiday Happenings at the Pearl
The Pearl is hosting a holiday night market with Farmers Market vendors, additional craft vendors, live music, and holiday activities. Stock up on gifts from handmade soaps to artisan goat cheese and gourmet dog treats. The dates for the holiday night market include December 6, 13, and 20, from 4 to 8pm Also taking place at the Pearl is Posada on December 19, from 6:30 - 9 pm. The event is inspired by the Mexican tradition of Las Posadas. Community members are invited to join the posada and become pilgrims traveling by candlelight. Las Posadas is a nine-day Christmas celebration in Mexico and Latin America, centered on the ritual re-enactment of Mary and Joseph's quest to find lodging in Bethlehem. The evening includes children’s crafts, piñatas, and custom Mexican treats of buñuelos, tamales, and Mexican hot chocolate. These events are free and open to the public. www.78209magazine.com | 61
78209 MAGAZINE
Calendar DON’T MISS THESE ARTS & ENTERTAINMENT EVENTS
La Tamalada at the Witte Mueseum
Maker Workshops
THE DOSEUM 3 – 4PM Located in Innovation Station at the DoSeum, Maker Workshops are special drop-in programs for children ages six-11. They learn to explore science through hands-on experiments and activities.
www.thedoseum.org
Free Knowledge Tuesdays Every Tuesday
WITTE MUSEUM 3 – 8PM Every Tuesday, admission to the museum is free.
Tour the exhibits, learn about Texas history, and see historical artifacts.
www.wittemuseum.org
Alamo Heights Farmers Market Every Sunday
225 E BASSE RD 9AM – 1PM This event is free and open to the public. Alamo Heights Farmers Market features vendors with farm fresh selections, including fresh produce, grass fed/grass-finished beef, lamb, goat and wild hog meats, chicken, eggs, kombucha, pecans, honey,
while you sip hot cocoa, roast s'mores, ride camels and enjoy our Lakeside Lightshow.
Holidays in Bloom
UNIVERSITY OF THE INCARNATE WORD Light The Way is UIW’s gift to the San Antonio community and celebrates history routed in tradition. Enjoy the lights every night!
www.sabot.org
Zoo Lights at the San Antonio Zoo Every Friday
these thirteen natureinspired displays include a larger-than-life Monarch butterfly and a six-foot hummingbird on a trumpet flower!
gourmet coffee, lemonade, pet treats, organic cleaning supplies, seasonal delights like pies and gifts, and so much more.
www.facebook.com/ AlamoHeightsFarmers Market
Nature Connects: Art with LEGO Bricks
Thru December 31
THE SAN ANTONIO BOTANICAL GARDEN 9:30AM - 5PM Nature Connects is an award-winning sculpture exhibition by Brooklynbased artist Sean Kenney. Created with nearly half a million LEGO® bricks,
Thru December 31
SAN ANTONIO BOTANICAL GARDEN 9AM – 5PM Visit the Garden with family and friends this holiday season and enjoy the holiday decorations. Included with general admission.
www.sabot.org
Zoo Lights
Through December 31 SAN ANTONIO ZOO SUNDAY – FRIDAY NOON – 9PM SATURDAY 10AM – 9PM Zoo Lights is a holiday tradition for the whole family. Stroll under an array of twinkling lights
sazoo.org
UIW’s Annual Light the Way
Through December 31
lightthewaysa.com
Farm Fresh Flavors Series: Celebrate the Winter Market December 6
SAN ANTONIO BOTANICAL GARDEN 6:30 – 8:30PM The garden’s nutrition educator Taylor Phelps, along with special guest chefs, growers, producers and purveyors will show-
( EDITOR’S PICK ) The Wite Museum Member’s Holiday Party December 5
THE WITTE MUSEUM 6– 8PM Members get exclusive access to celebrate the season with Santa Clause, live music, creative activities, refreshments, and more throughout the museum!
wittemuseum.org
62 | December 2018
case locally grown produce and artisanal gourmet foods, and combine them into amazing seasonal delights.
sabot.org
Ayala Bar Trunk Show December 8
THE MCNAY 10AM – 3PM Fall and winter 2018 . collection by international jewelry designer Ayala Bar. No Museum admission necessary to access the sale.
mcnayart.org
11th Annual La Tamalada December 8
THE WITTE MUSEUM 11AM – 2PM It’s that time of year again! Come to the Witte and get your manos en la masa with Dr. Ellen Riojas Clark at the 11th Annual La Tamalada. Each participant will receive hands-on instruction, two recipes, history lesson and a dozen homemade tamales – six sweet and six savory.
wittemuseum.org
Dream Tomorrow Today Fall Workshop December 8
THE DOSEUM 11AM – 1PM Join The Doseum for a fall filled with special workshops where guests will be able to work and interact with the 2018 Artist-in- Residence Calder Kamin and Gregorio Mannino.
thedoeseum.org
Pajamas In the Park with Santa December 9
CRESTWOOD PARK 4 - 5:30PM Don’t miss the annual Pajamas in the Park and Pictures with Santa!
www.terrell-hills.com
ArtFULL Wednesday: Food for Thought: Colombia December 12
THE MCNAY NOON – 1PM Food for Thought classes: Taste-test food and drink
The Quarry Village Holiday Block Party related to art on view. Included with Museum admission or membership.
mcnayart.org
The 4th Annual Holiday Block Party December 13
THE ALAMO QUARRY VILLAGE 6:00 - 9:00PM A family-friendly evening from the merchants and shopkeepers of Quarry
DECEMBER SPOTLIGHT
Village. There will be a play zone filled with real snow, a Christmas tree lighting, live carolers, food and drink samples, and Santa!
QuarryVillageSA.com
The Blue Zone: Long Life Cuisine December 29
SAN ANTONIO BOTANICAL GARDEN 6:30 – 8:30PM People in some areas of the world are known for living a long and healthy life, to a large degree from their local diets. We explore these places’ cuisines, and celebrate delicious, healthy recipes through multi-course demonstration and tasting. And we’ll harvest from our own garden, as well.
sabot.org
Kids Countdown December 31
THE DOSEUM 10AM – 1PM The new year is approaching at the speed of light. Join The Doseum for the annual Kids Countdown where kids will have an astronomical time as they ring in the “noon” new year! This year the DoSeum will be launching into 2019 with a ball drop, cool jet packs, face painting, music, dancing and special space treats. This party is surely going to be out of this world.
thedoseum.org
Holiday Entertaining Made Easy December 15
HEB CENTRAL MARKET 11AM – 3PM Learn to make this festive menu meant for entertaining family and friends; you'll make: roasted beet, arugula & walnut salad, french onion soup with truffled croutons, prime rib, whipped sweet potatoes with vanilla;roasted green beans with hazelnuts & shallots; and a pear and almond tart.
centralmarket.com
The Doseum’s Kids Countdown www.78209magazine.com | 63
Police Blotter ALAMO HEIGHTS POLICE DEPARTMENT
AHPD
CRIMINAL INVESTIGATIONS DIVISION
6116 Broadway, San Antonio, TX 78209 (210) 822-2164 FAX (210) 822-7111
10/14/18 50 Alamo Heights Blvd NARCOTICS VIOLATION A driver stopped for a traffic violation did not have a driver's license issued; the investigating officer detected a strong odor of burning marijuana coming from the vehicle; further investigation discovered a quarter ounce of marijuana and 15 grams of methamphetamines and associated supplies commonly used to package and sell drugs. 10/14/18 5400 blk Broadway ATTEMPTED FRAUD A resident reported a person called him representing themselves as a City Public Service collection agent; the resident was informed their electricity would be terminated unless they bought money pack cards for the back charges and called them back with the card numbers; the resident contacted CPS who confirmed the fraud. 10/16/18 4800 blk N New Braunfels VEHICLE BURGLARY A vehicle was unlawfully entered by unknown means; miscellaneous property was stolen from the interior and the trunk. 10/18/18 300 blk Austin Hwy WANTED PERSON A driver stopped for a traffic violation was found to have an active arrest warrant issued by Dallas County. 10/21/18 200 blk W Ellwood ASSAULT An on-going argument led to one roommate assaulting another ,resulting in minor injuries. 10/21/18 200 blk Grove THEFT A necklace was discovered missing; it is unknown when it was stolen. 10/21/18 300 blk Argyle WANTED PERSON, NARCOTICS VIOLATION A driver stopped for a traffic violation was found to have a suspended driver's license and active Alamo Heights Municipal Court warrants; a passenger in the vehicle was found to have an active arrest warrant issued by Bexar County for criminal trespassing; a pre-impoundment inventory of the vehicle discovered multiple bags
64 | December 2018
containing crystal methamphetamine and numerous articles of paraphernalia used for the injection of methamphetamines; the passenger admitted the drugs were his and described himself as a freelance methamphetamine dealer. 10/22/18 100 blk Chichester THEFT A resident reported miscellaneous property missing from an apartment; there was no sign of forced entry to the apartment and no time frame for the theft was offered. 10/24/18 5400 blk N New Braunfels EMERGENCY DETENTION A female subject was transported to a hospital for an emergency detention examination after demonstrating a substantial risk to harm herself. 10/25/18 200 blk Cloverleaf THEFT A ladder was stolen from an open garage. 10/25/18 900 blk Cambridge Oval THEFT A home surveillance camera captured the images of two male subjects stealing a Honda scooter from a rear parking area. 10/27/18 5800 blk N New Braunfels NARCOTICS VIOLATION, WEAPONS VIOLATION, WANTED PERSON A driver stopped for a traffic violation was discovered to have an active arrest warrant issued by Bexar County; a pre-impoundment inventory of the vehicle discovered crack cocaine and a loaded pistol under the driver's seat.
On The Market
REAL ESTATE
78209 HOME SALES
The following are home sales for Alamo Heights ISD and North East ISD in ZIP code 78209 for October 2018. Source: San Antonio Board of REALTORS® Total Sales- 35 Average Price- $412,940 Median Price- $355,500 Days On The Market- 80
78209 in Alamo Heights ISD: Total Sales- 15 Average Price- $487,010 Median Price- $355,500 Days On The Market- 77
78209 in North East ISD: Total Sales- 12 Average Price- $388,250 Median Price- $380,500 Days On The Market- 99
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Vintage View 78209 MAGAZINE
A LOOK BACK
1966
In the days before iTunes, the latest music could be found at Silvey Music on Austin Highway in Terrell Plaza.
66 | December 2018