Breakfast Menu 150 g Scrambled eggs with pastry
1,50 e
150 g Fried eggs with pastry
1,50 e
170 g Ham and eggs with pastry
2,20 e
170 g Bacon and eggs with pastry
2,20 e
160 g Spi s saussages with pastry and ketchup or mustard
2,20 e
180 g Scrambled eggs, onions and Èabaj sausage with pastry
2,50 e
525 g Fruit plate
4,00 e
110 g Italian plate
4,50 e
150 g Cheese plate
4,40 e
290 g French breakfast
6,00 e
270 g Continental breakfast
8,00 e
(müsli, yoghurt, fruits) (prosciutto 24 month, salami Felinese, fresh olives with stones) (parmesan 24 month, pecorino, eidam, fresh olives with stones, nuts) (pastry, honey, jam, butter, sweet filled pastry, coffee or tea, mineral water or juice) (ham, salami, cheese, butter, soft cheese, egg, jam, honey, vegetables, pastry, coffee or tea, mineral water or juice)
550 g Breakfast a la Gemer for 2
(sausage, bacon, egg, sheep cheese, onion, cucumber, pepper, tomato, mustard, horseradish, pastry, 2 x 2 cl slivovica)
2 dcl
Fresh juices
(fresh fruit, vegetable and mixed juices, Chef s)
We wish you a pleasant day!
14,00 e
2,90 e