Primeur • Special Edition 2022 • Greenhouse Vegetables

Page 106

Topfruit

An overview of the Italian import-export of apples and pears Unlike other years, Italy has exported lower volumes of apples and pears in the 2021/22 season. Here is a detailed analysis of the situation. APPLES In 2021 the supply of Italian apples was Italian apple exports for the 2020/21 trade slightly lower (-4%) compared to that of season have confirmed the rebound trend 2020, but also to the average of the 2015already underway in the last commercial 2019 period, despite the frosts, which campaigns. The shipments of apples head- seem to have had no influence on Italy’s ed to foreign markets between July 2020 export capacity. and June 2021 amounted to more than 966,000 tons, recording an increase of Analysing the trade flows of the period +11% compared to the previous sales cam- July-December 2021 (latest data availpaign, and +8% compared to the average able), the volumes of these first months of of the 2015/16-2018/19 period. sales shipped to foreign markets recorded a decrease of 12% in comparison to In this campaign, exports accounted for the same period of 2020; the decrease is 45% of the available supply, confirming milder if the comparison is made with the the same weight as in previous years. same period of 2019 (-4%). In terms of valIn the last two sales seasons, 63% of exported apples were sold to EU27 countries. However, among the main markets reached, there are also non-EU countries. The first eight destination countries absorb almost 70% of total shipments in terms of volume. Germany leads the way, with a share of almost 25% of the total, equivalent to around 250,000 tons, followed in second place by Egypt with around 100,000 tons (10% of the total exported) and Spain with around 80,000 tons (9% of the total). Further away we find Saudi Arabia, United Kingdom, and India, who each represent about 5% of the total, with shipments varying between 40,000 and 50,000 tons; while France and Sweden receive about 4% each, with 30-35,000 tons of Italian apples exported.

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AGF Primeur 4 • 2022

ue, the drop compared to last year is -7%, while the positioning compared to 2019 is better (+15%). Data source: Eurostat

The contraction of volumes affected the main destinations. The first part of the 2021/22 campaign saw smaller quantities directed to the German market, which absorbed a share in line with previous years, equivalent to 27% of the total. The volumes saw a reduction of 16% compared to 2020. However, they were exchanged at a better average price that allowed to mitigate, albeit partially, the decrease in value (-10%). The positioning is more favourable if compared to the same period in 2019, with +2% in terms of volumes and +20% in terms of value.


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Articles inside

Being the first Mediterranean country to reach the markets and standing out in terms of quality: the assets of Spanish cherries

9min
pages 198-201

“After two good months, the South African pear market has

4min
pages 196-197

Horticulture’s (near) future: questions and some (cautious answers

16min
pages 188-195

“There’s much still to gain with price, flavour, and continuity”

4min
pages 184-187

As the South African citrus season gets underway growers in some areas have enjoyed heavy rainfall after years of drought

2min
pages 180-181

Forecasts for the stone fruit and watermelon/melon cam paigns in Spain

14min
pages 174-179

Despite growth in 2021, China’s fruit imports face growing uncertainties under COVID

21min
pages 155-164

Austria overtakes Germany as top destination in strawberry exports from Italy

11min
pages 169-173

“Turkey is back in the fresh produce game and stronger than ever”

8min
pages 165-168

A long season generally bodes well

7min
pages 152-154

From the ripe revolution of avocados to expansion into mangoes

4min
pages 145-148

“Herbs are used sparingly in culinary delights”

21min
pages 132-141

Argentina’s lemon harvest has kicked off

5min
pages 142-144

An overview of the Italian import-export of apples and pears

7min
pages 106-111

“If we can crack those two, we are there”

5min
pages 129-131

“Machine output could be increased to up to 30 cycles per minute”

3min
pages 126-128

The latest generation of sorting systems can detect hard-to find defects with high accuracy

4min
pages 102-105

“It’s a good thing this isn’t my first fruit and vegetable sector job”

5min
pages 62-63

BelOrta: “More and more soft fruit is being grown under shelter”

3min
page 77

More and more types of culinary tomatoes being cultivated

3min
pages 68-69

Packaging potatoes in paper: rational environmental or emotional consumer choice?

20min
pages 94-101

“Young people like me are rare in the industry, especially in leading positions”

24min
pages 86-93

The Dutch tomato market learns about (and how to live with) ToBRFV

8min
pages 72-75

Berrybrothers: “Greenhouse cultivation is certainly worth it in the spring and fall”

14min
pages 78-85

“We’re fast-tracking this tomato variety”

3min
pages 70-71

“Greenhouse produce sales will still increase, but will not displace imports”

6min
pages 59-61

An unprecedented scenario that leaves us regretting the worst crises of the last 20 years

16min
pages 48-58

Greenhouse vegetable season has started. Can the vegetable greenhouse chain bear the increasing costs?

9min
pages 38-44

“We’re ready to introduce our new possibilities to clients”

5min
pages 23-25

“Germany is an important market for us”

25min
pages 29-37

German wholesale markets weathering the COVID-19 pandemic

5min
pages 18-22

Cauliflower: Prince de Bretagne’s flagship product

1min
page 26

Colombia’s booming avocado industry

3min
pages 15-17

“For the entire industry, the biggest challenge in 2022 will be to ensure the supply of goods in the retail sector”

5min
pages 45-47

“I don’t see why The Greenery wouldn’t still be around in years“

2min
pages 27-28
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