Primeur • Special Edition 2022 • Greenhouse Vegetables

TOMRA 5C

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Transforming global food production to maximize food safety and minimize food loss by making sure Every Resource Counts.

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Articles inside

Being the first Mediterranean country to reach the markets and standing out in terms of quality: the assets of Spanish cherries

“After two good months, the South African pear market has

Horticulture’s (near) future: questions and some (cautious answers

“There’s much still to gain with price, flavour, and continuity”

As the South African citrus season gets underway growers in some areas have enjoyed heavy rainfall after years of drought

Forecasts for the stone fruit and watermelon/melon cam paigns in Spain

Despite growth in 2021, China’s fruit imports face growing uncertainties under COVID

Austria overtakes Germany as top destination in strawberry exports from Italy

“Turkey is back in the fresh produce game and stronger than ever”

A long season generally bodes well

From the ripe revolution of avocados to expansion into mangoes

“Herbs are used sparingly in culinary delights”

Argentina’s lemon harvest has kicked off

An overview of the Italian import-export of apples and pears

“If we can crack those two, we are there”

“Machine output could be increased to up to 30 cycles per minute”

The latest generation of sorting systems can detect hard-to find defects with high accuracy

“It’s a good thing this isn’t my first fruit and vegetable sector job”

BelOrta: “More and more soft fruit is being grown under shelter”

More and more types of culinary tomatoes being cultivated

Packaging potatoes in paper: rational environmental or emotional consumer choice?

“Young people like me are rare in the industry, especially in leading positions”

The Dutch tomato market learns about (and how to live with) ToBRFV

Berrybrothers: “Greenhouse cultivation is certainly worth it in the spring and fall”

“We’re fast-tracking this tomato variety”

“Greenhouse produce sales will still increase, but will not displace imports”

An unprecedented scenario that leaves us regretting the worst crises of the last 20 years

Greenhouse vegetable season has started. Can the vegetable greenhouse chain bear the increasing costs?

“We’re ready to introduce our new possibilities to clients”

“Germany is an important market for us”

German wholesale markets weathering the COVID-19 pandemic

Cauliflower: Prince de Bretagne’s flagship product

Colombia’s booming avocado industry

“For the entire industry, the biggest challenge in 2022 will be to ensure the supply of goods in the retail sector”

“I don’t see why The Greenery wouldn’t still be around in years“

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