Amarillo Magazine | January 2011

Special Advertising Section: Locally-Owned Business Profiles 2011

amarillomagonline.com January 2011

TAKE FIVE Five experts, five pages of advice, five areas in which your life can improve in 2011

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contents

On the cover 26 Take Five

Lose weight, get out of debt, eat healthy – it all sounds good, but when reality sets in, your fantasies about 2011 will be down the drain like spoiled eggnog. Before you make that long list of resolutions, take five minutes and let these experts steer you in the right direction.

cover photo by Pam Lary Photography

Features 16 Wash and Wear

Find freedom from Dry Clean Only with fashionablemeets-washable garments that make your life just a little bit simpler.

22 Clutter Catchers

By using what you already have, along with a little imagination, you can create a home that helps rather than hinders you.

32 Whiskey Warmers

Whiskey is the ultimate body warmer but it’s also a great ingredient for your chilly weather cuisine.

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Amarillo Magazine • amarillomagonline.com • January 2011

sections

photo by Shannon Richardson

Online Page...............................8 Out & About...........................10 The Way I See It....................14 Dress Code..............................16 Home.........................................22

What’s Cooking?..................32 Events........................................37 Let’s Eat!....................................57 Retro Rewind.........................62 Spotlight..................................64

contributors Shannon Richardson Shannon Richardson has been photographing commercial/advertising work for the past 14 years. His photography has won numerous Addy awards including three best of shows as well as being featured in the Graphis Photo Annual 2001, JPG Magazine and Shots. He is currently working on a photographic book about Route 66. See Shannon’s work at shannonrichardson.com and route66americanicon.com.

Donna Alexander Donna, a West Texas native, has lived in Amarillo for 11 years. She received her Associates of Applied Science in Photography from Amarillo College in May 2009. Donna is a member of the Texas Professional Photographers Association and specializes in commercial, real estate, event and portrait photography. She has two daughters, Alex and Krista.

Jeff Harbin Jeff is a husband, father of two little boys, a firefighter with the Amarillo Fire Department and the owner of Life of Riley Photography. He was born and raised in Amarillo and is proud to work in the community. His passion for art and the creative process began as a child and led him to his love of photography. To see Jeff’s work, visit lifeofrileyphotography.com.

Pam Lary Pam stays ahead of photography trends through Master Photographer workshops and memberships in multiple state and national photographer associations. She specializes in commercial and newborn and contemporary children’s photography. See Pam’s work at pamlaryphotography.com.

Andy and T Price Andy and T own Real Food Company. The couple have been creating and serving their “made-from-scratch food with a wholesome flare” for more than 10 years.

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Amarillo Magazine • amarillomagonline.com • January 2011

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Publisher

Les Simpson

Editor

Michele McAffrey 806.345.3256 michele.mcaffrey@amarillo.com

Feature/Online Editor

Jennie Treadway-Miller 806.345.3223 jennie.miller@amarillo.com

Steven Adams

Creative Services Manager

Designer

Graphic Artists

Darren Hendricks

Intern

Rebeka Rutledge

VP Advertising/ Revenue Development

Mike Distelhorst

Classified Sales Manager

Cindy Brown

Retail Sales Manager

Jaime Pipkin

Online Sales Manager

Kendra Barrett

Major/National Accounts Manager

Dewey Shanks

Brian Bussey john Earl Tyler Mitchell

Account

Representatives

Kimberly Barclay Laura Collins Sharon Denny Trish Faris Cory Griggs Cindy Ledesma Rick Miller Hailey Morrison Michelle Parsons Natasha Reavis Marcy Weldon

Sarena Poor

Sales Assistants Online Sales Assistant Online Production Manager Programmer

Marcos Sandoval Patrick Ayala Tosh Lyons

To advertise in Amarillo Magazine, please contact Jaime Pipkin at 806.345.3432 or jaime.pipkin@amarillo.com To advertise on amarillomagonline.com, please contact Kendra Barrett at 806.345.3472 or kendra.barrett@amarillo.com

Production Director Division Controller

Mike O’Connor Mike Clayton

900 S. Harrison St., Amarillo, TX 79101 806.376.4488 • amarillomagonline.com Amarillo Magazine is a monthly publication of Amarillo Globe-News Custom Publishing. All rights reserved. No part of this publication may be reproduced in any form without prior written consent. Letters to the Editor are welcome but may be edited due to space limitations.

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editor’s letter

N

o doubt about it, change is difficult for even the most adventurous person. My time in the publishing world has offered me more opportunities for transformation than anything I’ve tackled, besides parenting.

I’m grateful that I’ve had a multitude of friends and mentors who’ve given me wise counsel and encouragement.

Their words come to mind when I’m struggling with deadline-induced stress and the relationships I have with the people in our community make what we do at Amarillo Magazine so worthwhile.

Isn’t that how we accomplish anything in life? Whether it’s getting through the terrible-twos (or teens!) or a new career challenge, I don’t think we’d make it without advice from people who’ve been there. Sometimes, just knowing there’s someone pulling for you makes the difference between giving up and pushing through.

Life gets incredibly busy and we’re feeling the crunch. Since that’s often the case this time of year, we decided to start 2011 with some much-needed encouragement. We’ve gathered a panel of experts to share their own sound advice with you (see “Take Five” on page 26). We’ve kept it simple: five people with five bits of wisdom apiece. I’ve had time to mull over their suggestions and a common thread unites them: Nothing matters more than the relationships we hold dear.

As I mentioned earlier, change is a constant in the publishing world. Along with new beginnings, 2011 brings change to the staff of Amarillo Magazine. We fondly bid farewell to our feature editor, Jennie Treadway-Miller. She was an invaluable asset to me and she’ll be greatly missed.

I’m so grateful for all the people who’ve supported me through every stage of my life. To all of you, thank you. And to all of the readers and advertisers who support Amarillo Magazine, thank you and Happy New Year.

amarillo voices

I look forward to reading Amarillo Magazine.

There are great articles and it makes you feel connected to our community. I’m always looking at the fashion and love the recipes. Keep up the great work!

Rebekah Miller

I think you’re doing a great job and I enjoy reading Amarillo Magazine and checking out all the restaurants and shops featured.

Mary Lindauer Between the news and radio, I would rather curl up to Amarillo Magazine!

Lou Ann Timmons I like to stay in touch with the area social updates featured in your magazine.

I love your articles on decorating.

Ronda Rogers Your magazine is fun and interesting and I look forward to receiving it each month.

Janice Davis Reading Amarillo Magazine is such a treat each month!

Megan Wells

Jill McMurry

amarillomagonline.com “Let’s Eat” Dining Guide Only a fraction of Amarillo’s restaurants make it in print each month but you can find them all online everyday. Just click on this month’s “Let’s Eat” feature and scroll down to the link for the entire guide.

“Out & About” Extended Photo Gallery

If you don’t see your event in print, check online! We add event photos regularly and even put additional shots in the mix.

We’re Social!

Follow us (AmarilloMag) on Twitter and be a fan of our page on Facebook.

More Than a Diagnosis

Chriselda Reyes shares how she drew inspiration from watching her younger brother bravely battle a terminal illness.

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January 2011 • amarillomagonline.com • Amarillo Magazine

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out & about

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Nutcracker Ball The Lone Star Ballet Guild held its annual Nutcracker Snow Ball on November 20 in the Amarillo Civic Center Heritage Room. The evening included dining and dancing, live and silent auctions, and the presentation of this year’s ushers and usherettes. For the children in attendance, there was also a visit from Mr. and Mrs. Claus.

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1. Madison Kneeusch, Morgan Donaway and Elaine Brown, 2. J.J. and Lee Walker, 3. Boyd and Kameron Johnston, 4. Sara Johnson and Molly Vermillion, 5. Ethan Weirick, Jamison Kitchen, Seth Bodine, Collin Mitchell, John Hood and Sean Cross photos by Jeff Harbin, Life of Riley Photography

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Polk Street United Methodist Church Reunion Celebration The Polk Street United Methodist Church held a reunion celebration November 22 in the Amarillo Civic Center Grand Plaza. The event celebrated the congregation growth and highlighted the church’s goal for a new Christian Life Center. It was catered by Becky McKinley and entertainment was provided by Psalm IV. 1. Chelsi and Zac Plummer, 2. Sharon Strouhal, and Denise and Hank Blanchard, 3. Natalie and Joe Chappell, 4. Hayden Brown, Matthew and Maggie Bruckner, and Sam Strouhal, 5. Members of Psalm IV photos by Jeff Harbin, Life of Riley Photography

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January 2011 • amarillomagonline.com • Amarillo Magazine

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out & about

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United Way Victory Luncheon The United Way hosted its annual Victory Luncheon in the Amarillo Civic Center Heritage Room on November 18.

The event revealed the total amount of funds raised in the last year which surpassed the goal by more than $100,000.

Award winners for this year’s campaign were recognized, and this year’s giveaway was a 2010 Chevrolet Camaro.

1. Elosia Reyna and Triste Shaw, 2. Pam and Randy Adams, 3. David Sanchez, Stacy Clopton Yates, Dona Makkhavane and Blair Harris, 4. Donna Soria and Frankie Francel photos by Jeff Harbin, Life of Riley Photography

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Community Prayer Breakfast The annual Community Prayer Breakfast was held November 23 in the Amarillo Civic Center North Exhibit Hall. The event brought many members of the community together to pray and give spiritual support to one another.

The program included inspirational music from local musicians and choirs, personal statements of faith and a speech by Dr. Jerry White, chairman of the U.S. Board of Directors of The Navigators.

1. Dennis Falk, David Ellis and Will Miller, 2. Kirby Taylor and Delton Tatum, 3. Andrea and Jerry Saxon, 4. Diane Goddard and Vince Wirt, 5. Grover and Pearlene Martin photos by Donna Alexander

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the way i see it

Jon Mark Beilue

’Tis the season – for football bowl gluttony

W

hat do GoDaddy.com, Papa John’s, Little Caesar’s, Kraft Fight Hunger, New Era Pinstripe, and Meineke have in common?

Yes, among other things, they are computer domain websites, delivery pizza, sports caps and a place to get a new muffler.

But they are also bowls. College football bowls. When there are 35 of these things, not all can be named after a fruit, which doesn’t offer corporate naming rights anyway. ’Tis the season. The college football bowl season. We’re right smack in the middle of it. It’s a 23-day stretch of a lot of average college football teams willing to lose money to play in half-empty stadiums few can identify on behalf of a game that furthers the sale of a mushroom and cheese pizza or athletic gear.

There are now nearly three dozen of them and it started west of here about a week ago in Albuquerque when teams from the Mountain West and WAC played. It was the New Mexico Bowl. Did you see it? Didn’t think so.

Thirty-five of them. That’s 70 of the 120 FBS (the old Division I-A) teams that that are allowed to go bowling. Of course, in a 12-game schedule, teams have to earn the right to go. It’s supposed to be a reward for a strong season. That means a sterling 6-6 record is needed.

In other words, captains of bowl-eligible teams must show the ability to fog a mirror.

Last year, eight teams that didn’t even have a winning record – six of them from major conferences – went to bowls. Writing this around Thanksgiving, there’s a real possibility that a waiver will have to be granted to get a losing team into one of these odd-named bowls. After all, in the past three seasons, an average of 72 teams managed at least a 6-6 record, leaving the NCAA with a margin of two not to have a 7-loss team in the postseason.

Believe it or not, two bowls didn’t make the cut for this year. The Cure Bowl in Orlando and the Christmas Bowl in L.A., but two more did.

Let’s welcome the New Era Pinstripe Bowl, which is scheduled for Yankee Stadium, on Dec. 30, and the Dallas Football Classic on New Year’s Day. It’s kind of neat to have a game in Yankee Stadium, but that’s about the end of the draw.

I can’t imagine too many fans of the No. 7 team in the Big 12 traveling across the country to watch their alma mater do battle with the No. 4 team from the Big East, which can’t even get a team into the Top 25, in likely freezing weather. And how many New Yorkers would even

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Amarillo Magazine • amarillomagonline.com • January 2011

accept a free ticket to watch two teams they’ve barely heard of play on a Thursday afternoon? You couldn’t even get a full subway car.

The Dallas Football Classic – or the TicketCity Bowl, take your pick – is sort of a homage to the transplanted Cotton Bowl. It’s actually played at the Cotton Bowl on New Year’s Day. Of course, it pits the No. 7 team from the Big Ten against the No. 8 team from the Big 12.

Not exactly “Clash of the Titans.”

The real Cotton Bowl is no longer at the Cotton Bowl. For the second year it’s at Jerry’s World, aka Cowboys Stadium, in Arlington, on Jan. 7.

It used to be so simple. New Year’s Day was the day of the big four or five bowls, including the Cotton Bowl early in the afternoon. There might be a bowl a day later, but that was it. Now there’s a couple of whatever-bowls going Jan. 6, 8 and 9 before finally, the alleged national BCS championship game on Jan.10.

It’s like Oliver walking up to the front of the orphanage with his empty bowl and saying, “Please, sir, can I have some more?”

In 1980, there were only 15 bowls. As late as 1996, there were 18.

It meant something for an alum to brag at work, “Yeah, we’re going to a bowl. Are you?” Now there’s nearly twice as many, which means it’s now, “How can you not being going to a bowl? Where did you go to school? North Texas?”

Yes, I know. There will be someone – maybe it’s you, maybe it’s your husband – who is watching all or parts of all 35 bowls, and is working the remote for those games on at the same time. This much is certain: They’re either in a bowl pool or it’s a cry for help.

The NCAA likes to pull out these impressive numbers, like bowls generated $237 million in revenue. They make money, just not for the schools. Bowls hold competing schools hostage, requiring them to buy huge amounts of tickets and then resell them. Often those requirements go to seven figures.

According to Sports Illustrated, Virginia Tech lost $1.77 million at the 2009 Orange Bowl, and Ohio State lost $1.01 million to the 2009 Fiesta Bowl. Tiny Western Michigan was excited to go to last year’s Texas Bowl, but could sell only 548 of 11,000 tickets and lost $462,000, not including travel and lodging.

It would be just terrible to have a few less bowls, an 8-team playoff, and a true national champion determined on the field when we can have all this. am

Jon Mark Beilue is a columnist for the Amarillo Globe-News.

He can be reached at jon.beilue@amarillo.com or 345.3318.

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January 2011 • amarillomagonline.com • Amarillo Magazine

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dress code

h s a W Wear and

Dress simply with a no-fuss, no-muss wardrobe

S

orry, Dry Cleaning Guy, but some days we just don’t want to make that extra stop on the way home from work. Find freedom from Dry Clean Only with fashionablemeets-washable garments that make your life just a little bit simpler.

photos by Pam Lary Photography

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Amarillo Magazine • amarillomagonline.com • January 2011

Splendid shirt $48, two’s company cuff $30; Amanda Sterett necklace $350, Janey’s at 2500 ecru trousers $155; Streets Ahead belt $210; High Fashion handbag $98; Ayala Bar earrings $178; taki watch $89; Vaneli flats $77, Riley Blue

January 2011 • amarillomagonline.com • Amarillo Magazine

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dress code

Desigual tunic $97; Sutter’s skinny jeans $58; RYU scarf $26, Raffkind’s Clothiers Jessica Bennett boots $110, Riley Blue Two-tone zebra bag $89; earrings $22; cuff $38; necklace $38, Chico’s

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Amarillo Magazine • amarillomagonline.com • January 2011

Citizens of Humanity knit pant $139; Fraas scarf $29; velvet knit shirt $72, Janey’s at 2500 The North Face zip-in jacket $129; smart wool socks $18.99/each; UGG BOOTS $220, Hill’s Sport Shop

January 2011 • amarillomagonline.com • Amarillo Magazine

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dress code

Ronen Chen top $132; Sao Paulo skirt $145; Leatherock clutch $260; chandelier earrings $55; cuff $98; Unlisted pumps $52, Riley Blue

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Amarillo Magazine • amarillomagonline.com • January 2011

Samuel Dong trench $172; Volatile handbag $58; J. Renee boots $120, Riley Blue Obermeyer hat $39.50, Hill’s Sport Shop

January 2011 • amarillomagonline.com • Amarillo Magazine

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home

l e t t r Catchers u C F

Jody Macinnis

or most of us, life is full and busy, and often that means it’s our home that suffers. Organizing your house doesn’t have to be one more impossible thing on your To Do List. By using what you already have, along with a little imagination, you can create a home that helps rather than hinders you. photos by Shannon Richardson

the garage If used properly, the garage can be an extension of your home, providing additional storage space. Use free-standing shelves with storage totes for things you don’t want to store in the attic such as pet food, work shoes, sports equipment, financial documents, tools, work rags or car care.

A separate area offers storage for often-used items such as water bottles, Gatorade, sodas and paper towels.

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Amarillo Magazine • amarillomagonline.com • January 2011

the entry One area of the home that seems to gather the most clutter is the entry.

Jackets, backpacks, bags, purses, shoes and important school papers all seem to gather here. Bring order to the space by having a place to store everyday items and you’ll make coming and going easier for everyone. A simple coat rack holds jackets, purses and backpacks.

Use cupboard drawers and plastic containers for smaller items such as hats, gloves and scarves, along with school supplies needed for projects and homework.

On the counter, keep a container for last-minute items such as sunglasses, keys, lotion, pens and a lint roller.

A shoe rack on the back of the door holds extra shoes.

January 2011 • amarillomagonline.com • Amarillo Magazine

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home

the kitchen Since the kitchen is often a place where bills are paid, appointments and schedules are posted, and papers build up, have a drawer or cabinet as an “office” area.

Use small baskets inside a drawer for office supplies, notepads, envelopes and stamps. A chore pad on the refrigerator and a mug with pens and pencils gives you an organized area for planning.

Repurpose a cupboard for recipes, cookbooks, and take-out menu storage to make mealplanning simple.

We all seem to have way too many water bottles, lids and plastic cups that fall out every time the cupboard door is open. Gather your favorites in a plastic tub that pulls in and out easily. Keep lids in a separate container so you can see what you have.

Simple systems that everyone in your home can use and understand are the keys to creating a joyful and peaceful home. am

Jody Macinnis

Jody has been happily married for 16 years and has two children.

She has lived in Amarillo for six years.

As a professional organizer, Jody enjoys helping people create a peaceful, orderly home.

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Amarillo Magazine • amarillomagonline.com • January 2011

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Room of Rachelle Scharbauer January 2011 • amarillomagonline.com • Amarillo Magazine

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cover

Lose Weight Wipe Out Debt

Eat Healthy Work Hard

TAKE FIVE Five experts, five pages of advice, five areas in which your life can improve in 2011

L

ose weight, get out of debt, eat healthy – it all sounds good, but when reality sets in, your fantasies about 2011 will be down the drain like spoiled eggnog. What you need is a proper roadmap and someone to help put you on the path toward a healthier, happier new year. Before you make that long list of resolutions, take five minutes and let these experts steer you in the right direction. photos by Pam Lary Photography

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Amarillo Magazine • amarillomagonline.com • January 2011

Smile

Problem: Money is a source of stress and conflict rather than a source of peace and opportunity.

Josh Wood Wood Financial

’T

is the season to jump back into reality, shake your fists in the air, grit your teeth, and yell at the sky about your money problems. It’s the American way. Money is a frustratingly essential piece of our blessed American lives that, when we allow it, can control every other area of life.

Your goal in 2011 should be to control your money rather than letting it control you. The best way to do this is by implementing that thing that everyone hates: a budget.

Five Solutions Stop buying stuff with money you don’t have.

Yes, your neighbors’ shiny new 85-inch 3D HD LCD TV looks magical through their window, but don’t spend money you don’t have to keep up with the Joneses.

I’ve counseled the Joneses. They’re fat and happy on the outside, but broke and frustrated on the inside. Debt unnecessarily burdens people in many ways.

Know what your money is doing.

Set up a meeting with everyone who advises you in your financial life (i.e. insurance agent, financial adviser, CPA, etc.) If you are married, drag your spouse along with you (just don’t get into a shouting match in the middle of the meeting…it’s very uncomfortable for us adviser-types). The point of this meeting is to re-learn. Ask your advisers to explain your accounts to you as if they are explaining them to you for the first time.

Know what you can do with your money.

I encourage everyone to read one financial book per year to keep them focused on improving their financial world. Since the options to make money with your money are constantly changing, reading keeps you in tune with the financial options that are available to you. The most successful people, financially speaking, never blindly trust the “experts” with their money. They constantly study, ask questions and drive their own financial lives.

Align your 2011 spending with your values.

Hypothetical example: Two of your big goals for the New Year are to improve your marriage and to build friendships. You currently spend $150 per month on cable.

Wouldn’t it make more sense to spend $50 per month to date your wife and $1,200 per year to host parties? Realign your spending. Mesh your money with your values.

Buy assets not liabilities.

This year, focus your purchasing power on things that generally appreciate in value over time rather than depreciate. The majority of the “stuff” we buy this year will eventually end up in the trash, scrap heap or yard sale. Does it make more sense to buy a new car or invest? Does it make more sense to eat fast food every day or to set money aside for your kids’ college education? Buy things that increase wealth over time.

Josh Wood is a Texas A&M University grad, a husband and father to six, and has worked alongside his father and brother at Wood Financial since 2004.

“Realign your spending.

Mesh your money with your values.”

January 2011 • amarillomagonline.com • Amarillo Magazine

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cover COVER STORY

Jessica Mallard, PhD.

Problem: People think life is supposed to be easy.

T

oday it seems like nothing comes from hard work, that we get things without trying. If you think about it, when our children play sports, everyone gets a trophy.

The highest effort isn’t necessarily rewarded. There’s value in hard work and there’s this idea now that things come easily to some people and not to others. But the truth is that it’s not easy for everyone.

Five Solutions Find your passion.

You need to love what you do. This is true for your job, your life and your long-term happiness. Do not pick a career because of earning potential; pick one you think will be fulfilling. Other than when we’re asleep, we are at work the majority of the time. If we are not happy at work, we are not happy. I recently heard a judge call it an “alarm test.” When your alarm goes off in the morning and you look forward to your day, you are doing the right thing.

Give of yourself.

I require all of my students to get involved with community service.

Studies have shown that if students get involved with community service or service learning while in college, they are more likely to be involved in community service the rest of their lives. Doing service can also add needed perspective. One of my students reflected that watching families stand in the cold for two hours to get winter coats for their children really put his stresses about exams in perspective.

People and relationships matter the most.

At the end of the day, it’s not what we bought or did, but how close we are to our friends and family. Let the people in your life know that you care about them by nurturing your relationships.

Try several different things.

It is hard to figure out what to do with your life. My mom would joke that she still did not know what she wanted to be when she “grew up” and then got her occupational therapy degree at age 50. To find the right path for you, job shadow, talk to people in careers that interest you, volunteer and intern. Internships, even unpaid ones, provide job experience and a sense of what various jobs are like.

“You need to love what you do.

This is true for your job, your life and your long-term happiness.”

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Amarillo Magazine • amarillomagonline.com • January 2011

Work really hard and don’t be afraid to fail.

When trying new things, it’s important not to fear failure. There are lessons to be learned by dealing with failure and figuring out how to better tackle issues. The book Outliers by Malcolm Gladwell makes the point that many people who are great at something spent more than 10,000 hours practicing their craft. It was not that they were automatically great, but that they really worked to achieve greatness.

Originally from Oklahoma City, Jessica Mallard is in her ninth year at West Texas A&M University in the communications department and honors program. She and her husband, Chuck, have a seven-year-old son, Nathan.

Problem: Obesity is out of control.

I

t’s not just adults either. Child obesity is at an all-time high. This is the first generation of children projected to not outlive their parents. We’re living in a Me-Me-Me society where we want everything instantly, and even though we’re all busy, we all have the same 24 hours in a day. I tell my patients all the time: Decide to decide to do something about it.

Dr. Cindy Hutson

Five Solutions Sit down to dinner together.

You know, doing homework won’t improve your child’s grades as much as sitting down to dinner together will. It’s there that you actually talk to each other and connect with one another. And turn the television off. Of course, make a healthy dinner, but sit down together and make that time important.

Choose to do less outside activities.

We all have so much going on; everyone is going in opposite directions.

It’s such a cause of stress. A huge percentage of health problems originate with stress because how you deal with stress affects how you eat, your sleep, how you relate to co-workers and your spouse… It’s a snowball effect.

Hold yourself accountable.

If you are overweight, it’s because of what’s going in your mouth. It’s calories in and calories out. You cannot argue with the science of that. Any successful weight loss program is related to what you put in your mouth.

Put some thought into what you’re eating.

Find someone that has it worse off than you and do something for them.

I prescribe this for all of my patients because it’s easy to become so down about your own issues. I see this all the time with senior citizens because they are alone so often. Doing something for someone else will help get your mind off yourself. You know, before the government took care of everyone, churches and neighbors took care of each other. We need to get back to that.

Catch up on your standard exams.

Because we don’t know the future of health care, be concerned about your own health now. Get your mammograms. Get your colonoscopies and pap smears. Start taking care of yourself now because we don’t know what’s happening next year and years down the road. If you wait until later, you might not be able to get them done.

Family physician Dr. Cindy Hutson was born and raised in Amarillo and returned to the Panhandle after her residency in Phoenix. She and her husband, Patrick, have one daughter, Elizabeth.

“Before the government took care of everyone, churches and neighbors took care of each other. We need to get back to that.”

January 2011 • amarillomagonline.com • Amarillo Magazine

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cover COVER STORY

Problem: We don’t view food as energy.

I

nstead of seeing food as our source of energy, we use it to treat emotional issues, for comfort or to celebrate something. We don’t realize that it’s nutrition. We miss out on whole food groups and eat double or triple portions by eating out. We’re always in a hurry so we’ve made a bad habit of eating quick and unhealthy meals.

Renee Bergmeier, RD

Five Solutions Add a vegetable to your lunch and dinner every day.

Most of our diets are composed of starch, fat and sugar, so even if you aren’t obese, you run the risk of nutritional deficiencies. The best thing you can do is start adding a vegetable to your lunch and then again at your evening meal.

Read nutrition labels and understand serving sizes.

Sometimes we take in more calories in a meal than we should take in a whole day, especially when dining out. Not all packaged foods are single serving, so you need to read the labels and understand how much fat, sugar, carbohydrates and protein you’re eating and how that corresponds with your daily requirements. Of course, look also at total calories.

Moms and Dads, bring your children into the kitchen when you cook.

When we’re in a hurry, we don’t make time to go home and cook a healthy meal. Those habits get passed down to our children. Let them be a part of dinner so they understand we don’t always have to eat out. Let them pick the vegetable and then they can take on good habits for their lives.

Modify behaviors rather than changing whole habits.

Small changes can make a big impact. If you eat a lot of beef, consider substituting a few meals with ground turkey. Instead of half a cup of apple juice, eat a medium apple. I don’t ever tell patients they can’t have a food because it’s not about having a Peanut M&M. It’s about how many Peanut M&Ms you’re having. Also, consider recipe modification to help lower fat grams and total calories.

Steer clear of fad diets.

There are a lot of people I see who think a gluten-free diet will help them with weight loss, but unless you have Celiac Disease, it’s not a good idea for you. For general, healthy weight loss, you have to look at total calories and encompass all your food groups. Commit to dining out no more than three times per week, physical activity, and the goals you make for yourself.

Registered and licensed dietician Renee Bergmeier received her bachelor’s degree in exercise science from the University of Nebraska at Karney and then her degree in dietetics at Lincoln. She has been with Northwest Texas Healthcare System for the past three years.

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Amarillo Magazine • amarillomagonline.com • January 2011

“Small changes can make a big impact.”

Barry Copeland, Hairstylist

Problem: People are living in a constant state of worry.

I

t used to be that my clients and I would talk about everyday topics – sports, weekend events, family – and now it’s all about their worries. It’s mostly the economy that people are uncertain about. Some are even leery about having children because the future is so uncertain. It used to be that the worries weren’t there. Life seemed much simpler when I started working and now it’s complex and complicated.

Five Solutions Have faith.

The first thing you can do is pray and believe things are going to get better. Try to be positive that things will improve.

Get a new look.

Changing your appearance, even if it’s something small like hair color, can boost your confidence and make you feel better. Update your style. If you look good, you feel good. If you feel good, then your day goes a little better.

When in a difficult relationship, look at yourself first.

Be the one to step forward. Show your feelings and be honest.

Trust your heart always, and follow your instincts. Always ask yourself, “What is my gut feeling here?”

Deal carefully with your teenager.

Be patient with your child. Show him more attention than you might generally show. Talk to him and let him know what you are thinking. Be aware of his friends and who he’s involved with. More than anything be present in his life.

Smile a little more.

You can be in a bad mood but when someone smiles at you, it can totally change your perspective and turn your day around.

The world is intense enough and one smile can go a long way.

And if you see someone down, give him a hand up. am

“Try to be positive that things will improve. “

Barry Copeland has been a hairstylist in the Panhandle for more than 24 years and is currently at Uglypress Hairdressing. He and his wife have two children, Camron, 21, and Brennen, 8.

January 2011 • amarillomagonline.com • Amarillo Magazine

31

what’s cooking?

Whiskey armers W O

n the coldest of winter days, sometimes a hot bowl of soup just won’t do. Whiskey is the ultimate body warmer but it’s also a great ingredient for your chilly weather cuisine.

photos by Shannon Richardson recipes provided by Andy AND T Price, Real Food Company

32

Amarillo Magazine • amarillomagonline.com • January 2011

Bread Pudding with Whiskey Sauce

Whiskey-Cheddar Fondue

Hot Apple Cider Toddy

Honey-Whiskey Chicken Wings

January 2011 • amarillomagonline.com • Amarillo Magazine

33

what’s cooking?

Whiskey-Cheddar Fondue

Bread Pudding with Whiskey Sauce

1 pound extra sharp cheddar, shredded ½ pound Monterey Jack, shredded 2 tablespoons cornstarch 2 garlic cloves, peeled 2 cups white wine ½ cup whiskey Crusty bread, breadsticks and raw veggies for dipping

5 eggs 1 ½ cups heavy cream 1 ½ cups half and half 1 ½ cups sugar 1 tablespoon vanilla 1 pound cubed bread (Hawaiian or Brioche) ¾ cup golden raisins

In a bowl, toss cheeses with cornstarch until well mixed. Simmer garlic in wine for 5 minutes. Discard garlic. Add cheese mixture in four batches, melting completely between additions. Add whiskey and stir until fondue begins to bubble.

Preheat oven to 350 degrees. Lightly grease 3-quart casserole pan. Whisk first five ingredients together. Place bread in prepared pan, scatter raisins evenly over top and pour custard mixture over bread. Let soak about 10 minutes.

Bake covered for 45 minutes; uncover and bake another 10-15 minutes until puffed and set. Let cool 30 minutes. Serve with Whiskey Sauce.

Whiskey Sauce 1 cup powdered sugar 1 stick butter 1 egg, beaten ¼ cup whiskey In a stainless-steel bowl over simmering water, stir butter and powdered sugar until melted. Remove from heat, whisk in egg, return to heat and whisk for a couple of minutes. Stir in whiskey. Strain if necessary.

Honey-Whiskey Chicken Wings

Hot Apple Cider Toddy

2 dozen chicken wings Salt and pepper ¾ cup honey ¼ cup whiskey ¼ cup Dijon mustard 2 tablespoons turbinado sugar 2 tablespoons finely grated lime zest 2 tablespoons Ancho chili powder

3 cups apple cider 8 tablespoons soft butter ¼ cup brown sugar 1 tablespoon pumpkin pie spice Whiskey Cinnamon sticks (optional)

Preheat oven to 450 degrees. Arrange the wings in a single layer on two rimmed baking sheets and season with salt and pepper. Roast for about 40 minutes until crisp, golden and cooked through. In a small saucepan, whisk the honey with the mustard and whiskey; bring to a simmer over moderately high heat. In a bowl, mix the sugar with the zest, chili powder and 1 ½ teaspoons of salt. Transfer the wings to a large bowl. Pour the sauce on top and toss to coat. Transfer the wings to a platter, sprinkle with some of the spiced sugar and serve.

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Amarillo Magazine • amarillomagonline.com • January 2011

Mix butter, sugar and spice together in a small bowl. Heat cider. Place about 1 tablespoon spiced butter in mug. Add 1 to 2 ounces of whiskey; pour in hot cider. Stir well. Garnish with a cinnamon stick.

Possibilities

201 Westgate ParkWay • suite J-1 355.2955

January 2011 • amarillomagonline.com • Amarillo Magazine

35

Welcome to Harmony

2011 Toyota Prius 51 MPG 48 MPG CITY HWY

Prius, where man’s wants and nature’s needs agree

Toyota: The Best-Selling Brand in America www.street-toyota.com 45th & Soncy • 355-9846 1-800-6STREET

events January

Featured Event

Amarillo Bulls Last summer, the North American Hockey League brought a group of 25 guys between the ages of 17 and 20 to the Panhandle to play some serious hockey. When the Bulls’ season began in September, it presented a new energy for local hockey fans and a promising start for young athletes looking to make the sport their career.

With less than 20 home games left in the season, it’s not too late to visit the Bull Pen and give our new hometown guys a boost.

The Amarillo Bulls hope to compete in the Robertson Cup Championship for the oldest junior hockey trophy in the United States. It will be played out in Topeka, Kansas, the first week in May.

Civic Center Coliseum 401 S. Buchanan 378.3096 panhandletickets.com Amarillo Bulls vs. Topeka Roadrunners, January 14 and 15 vs. Wichita Falls Wildcats, January 22 vs. Corpus Christi Ice Rays, January 23

photo by Shannon Richardson

vs. New Mexico Mustangs, January 27 All games begin at 7 p.m.

To have an event listed on the calendar, e-mail details to michele.mcaffrey@amarillo.com or fax a press release to 806.345.3282.

View an updated listing of events throughout January at amarillomagonline.com

January 2011 • amarillomagonline.com • Amarillo Magazine

37

Arts & Entertainment January 5

Amarillo Symphony Concerts for Young People 9:30 a.m.-1:45 p.m. Globe-News Center for the Performing Arts 500 S. Buchanan, 378.3096

January 6

Amarillo Symphony Concerts for Young People 9:30 a.m.-1:45 p.m. Globe-News Center for the Performing Arts 500 S. Buchanan, 378.3096

January 7

First Friday Art Walk 5-9 p.m.

The Galleries at Sunset 3701 Plains Blvd., 353.5700

January 13

“On Golden Pond” 8 p.m.

Amarillo Little Theatre 2019 Civic Circle, 355.9991

January 14

“On Golden Pond” 8 p.m.

Amarillo Little Theatre 2019 Civic Circle, 355.9991

January 15

“On Golden Pond” 8 p.m.

Amarillo Little Theatre 2019 Civic Circle, 355.9991

January 20

Third Thursday 6:30-9 p.m.

Amarillo Museum of Art 2200 S. Van Buren, 371.5050

Amarillo Symphony “Firebird” 8 p.m. Globe-News Center for the Performing Arts 500 S. Buchanan, 378.3096 “On Golden Pond” 2:30 p.m.

Amarillo Little Theatre 2019 Civic Circle, 355.9991

January 26

The Aluminum Show 7:30 p.m.

Amarillo Civic Center Auditorium 401 S. Buchanan, 378.3096

January 27

The Aluminum Show 7:30 p.m.

Amarillo Civic Center Auditorium 401 S. Buchanan, 378.3096

Classes & Seminars January 6

Mentorship Mastery 9 a.m.-5 p.m.

Amarillo Civic Center Heritage Room 401 S. Buchanan, 378.3096

January 7

Mentorship Mastery 9 a.m.-5 p.m.

Amarillo Civic Center Heritage Room 401 S. Buchanan, 378.3096

January 12

Ready for the Real World 9 a.m.-2 p.m. Presented by Celebrate Education. Amarillo Civic Center 401 S. Buchanan, 378.3096

January 17

“On Golden Pond” 8 p.m.

Amarillo Little Theatre 2019 Civic Circle, 355.9991

Learning in the 21st Century 9 a.m.-9 p.m. Presented by Region 16 Education Service Center Amarillo Civic Center 401 S. Buchanan, 378.3096

January 21

January 20

“On Golden Pond” 8 p.m.

Amarillo Little Theatre 2019 Civic Circle, 355.9991

January 22

Amarillo Symphony “Firebird” 8 p.m. Globe-News Center for the Performing Arts 500 S. Buchanan, 378.3096 “On Golden Pond” 8 p.m.

Amarillo Little Theatre 2019 Civic Circle, 355.9991

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January 23

Amarillo Magazine • amarillomagonline.com • January 2011

Awesome Digital Photography Class 12 p.m. YMCA 4101 Hillside, 367.8047

Exhibitions Dalia Ramanauskas: Playing Reality Open through January 2.

Amarillo Museum of Art 2200 S. Van Buren, 371.5050

Leo Jensen: Total Pop Art Open through January 2. Amarillo Museum of Art 2200 S. Van Buren, 371.5050 Panhandle Artists’ Hanging 2011 Open January 6 through January 16. Presented by the Amarillo Museum of Art and the AMoA Alliance. Area artists of all ages and levels of experience can exhibit their work in any medium. The show is hung by the artists salon style, from floor to ceiling. Amarillo Museum of Art 2200 S. Van Buren, 371.5050 Paint-by-Number Event January 6 through April. Residents of every age in the Texas Panhandle are invited to work on the world’s largest indoor paint-by-numbers art project during museum hours: Thursday-Friday from 10 a.m.-5 p.m., Saturday and Sunday 1-5 p.m.

AMoA Alliance will supply brushes and paint. Each numbered section is a $5 donation to the AMoA Alliance. All proceeds benefit the Alliance Education Fund.

Amarillo Museum of Art 2200 S. Van Buren, 371.5050 Ten in ’10 Open through January 30. Panhandle Plains Historical Museum 2503 4th Ave., Canyon, 651.2244 Sitting Buffaloes: 100 Years of WT Chairs Open through March.

Panhandle Plains Historical Museum 2503 4th Ave., Canyon, 651.2244 Opening the Cabinet Doors: Clothing and Accessories from the American Indian Collection Open through May. Panhandle Plains Historical Museum 2503 4th Ave., Canyon, 651.2244 People and Places of the Panhandle Open through May. Panhandle Plains Historical Museum, Hazelwood Lecture Hall 2503 4th Ave., Canyon, 651.2244 Not Just for Show: Saddles from the Permanent Collection Open through November. Panhandle Plains Historical Museum 2503 4th Ave., Canyon, 651.2244

From Hell Week to Homecoming: Campus Life at WT, 1953-1971 Ongoing exhibit at Panhandle Plains Historical Museum 2503 4th Ave., Canyon, 651.2244

January 28

Hunters of the Sky Ongoing exhibit at Don Harrington Discovery Center 1200 Streit Drive, 355.9547

Shane Rogers Band 10 p.m. Golden Light Cantina 2908 W. 6th, 374.9237

Amazing Bodies! Ongoing exhibit at Don Harrington Discovery Center 1200 Streit Drive, 355.9547 Space Lounge Ongoing exhibit at Don Harrington Discovery Center 1200 Streit Drive, 355.9547 Planetary Landscapes Ongoing exhibit at Don Harrington Discovery Center 1200 Streit Drive, 355.9547

Music Andy Chase Cundiff 7 p.m. every Tuesday night. 575 Pizzeria 2803 Civic Circle, 331.3627 Andy Chase Cundiff 7 p.m. every Wednesday night. Blue Sky 4201 I-40 West, 355.8100 D.J. Gemini 8 p.m. every Wednesday night. Butler’s Martini Lounge 703 S. Polk, 376.8180

January 14

Wisebird with Scenic River Roots 10 p.m. Golden Light Cantina 2908 W. 6th, 374.9237

January 29

Special Events January 6

Panhandle Artists’ Hanging 2011 Exhibition Opening Party 7-9 p.m.

Amarillo Museum of Art 2200 S. Van Buren, 371.5050

January 13

Hispanic Chamber of Commerce Banquet 5:30-9 p.m. Amarillo Civic Center Heritage Room 401 S. Buchanan, 378.3096

January 19

Texas AgriLife Extension Service Banquet 6-9 p.m. Amarillo Civic Center Grand Plaza 401 S. Buchanan, 378.3096 Texas Municipal League Banquet 5:30-9:30 p.m. Amarillo Civic Center Grand Plaza 401 S. Buchanan, 378.3096

January 26

Man/Woman of the Year Luncheon 11:30 a.m.-2 p.m. Amarillo Civic Center Heritage Room 401 S. Buchanan, 378.3096

January 27

January 15

Everything that Rises 7:30 p.m. D’Vine Wine 2600 Wolflin Village, 467.9463

B&W Pantex Awards Banquet 6 p.m.

Amarillo Civic Center Grand Plaza 401 S. Buchanan, 378.3096

January 20

Sports & Recreation

Junior Brown 10 p.m. Golden Light Cantina 2908 W. 6th, 374.9237

January 21

Rodney Parker and 50 Peso Reward 10 p.m. Golden Light Cantina 2908 W. 6th, 374.9237 Various Librarians 9:30 p.m. Butler’s Martini Lounge 703 S. Polk, 376.8180

January 22

The Flying Elbows 10 p.m. Golden Light Cantina 2908 W. 6th, 374.9237

Brandon Todd 9:30 p.m. Butler’s Martini Lounge 703 S. Polk, 376.8180

January 14

Amarillo Bulls vs. Topeka Road Runners 7 p.m. Amarillo Civic Center Coliseum 401 S. Buchanan, 378.3096

January 15

Amarillo Bulls vs. Topeka Road Runners 7 p.m. Amarillo Civic Center Coliseum 401 S. Buchanan, 378.3096 Lady Buff Basketball vs. Eastern New Mexico University 4 p.m. First United Bank Center Canyon, 651.4400

January 2011 • amarillomagonline.com • Amarillo Magazine

39

May all your troubles last as long as your new year’s resolutions!

Buff Basketball vs. Eastern New Mexico University 6 p.m. First United Bank Center Canyon, 651.4400

January 19

Lady Buff Basketball vs. Abilene Christian University 6 p.m. First United Bank Center Canyon, 651.4400 Buff Basketball vs. Abilene Christian University 8 p.m. First United Bank Center Canyon, 651.4400

January 22

Amarillo Bulls vs. Wichita Falls Wildcats 7 p.m. Amarillo Civic Center Coliseum 401 S. Buchanan, 378.3096

January 23

Dudley E. Freeman, M.D. • Sarah Bergeron, RNC, WHNP • George Barnett, M.D. Cullen Hopkins, M.D. • Gregory A. May, M.D. 7620 Wallace Blvd. • Amarillo, Tx. 79124 • 806-359-5468

Come by or check us out at from6th.blogspot.com

Texas AgriLife Extension Service Conference 8 a.m.-4 p.m. Amarillo Civic Center Grand Plaza 401 S. Buchanan, 378.3096 Amarillo Fire Dept. Homeland Security Conference 8 a.m.-5 p.m.

Amarillo Civic Center 401 S. Buchanan, 378.3096

January 20

January 26

January 28

Lady Buff Basketball vs. Tarleton State University 6 p.m. First United Bank Center Canyon, 651.4400 Buff Basketball vs. Tarleton State University 8 p.m. First United Bank Center Canyon, 651.4400

Amarillo Bulls vs. New Mexico Mustangs 7 p.m. Amarillo Civic Center Coliseum 401 S. Buchanan, 378.3096

Trade Shows January 9

January 12

Town Square Media Job Fair 8 a.m.

Amarillo Civic Center Grand Plaza 401 S. Buchanan, 378.3096

January 13

TAIA Irrigation Conference 8:30 a.m.-4:30 p.m. Amarillo Civic Center Regency Room 401 S. Buchanan, 378.3096

Amarillo Magazine • amarillomagonline.com • January 2011

January 19

Amarillo Fire Dept. Homeland Security Conference 8 a.m.-5 p.m.

Amarillo Civic Center 401 S. Buchanan, 378.3096

High Plains Weddings 12:30-4:30 p.m.

Includes wedding planning experts, bridal show and events, marriage preparation education and support programs. Amarillo Civic Center Heritage Room 401 S. Buchanan, 378.3096

40

Texas AgriLife Extension Service Conference 1-5 p.m. Amarillo Civic Center Grand Plaza 401 S. Buchanan, 378.3096

Amarillo Bulls vs. Corpus Christi Ice Rays 7 p.m. Amarillo Civic Center Coliseum 401 S. Buchanan, 378.3096

January 27

with one of our statement chandeliers!

January 18

Mel Phillips’ Outdoor World 12-9 p.m.

Amarillo Civic Center 401 S. Buchanan, 378.3096

January 29

Mel Phillips’ Outdoor World 10 a.m.-9 p.m. Amarillo Civic Center 401 S. Buchanan, 378.3096

January 30

Mel Phillips’ Outdoor World 10 a.m.-6 p.m. Amarillo Civic Center 401 S. Buchanan, 378.3096

[ GET TO KNOW YOUR ]

O

LocallyOwned

O

Businesses

2011

LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

41

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Amarillo National Bank

F

ounded in 1892, Amarillo National Bank is proud to call Amarillo home. An early settler in the Amarillo area, B.T. Ware, gained control of the bank in 1909. Today, the bank is led by the fourth and fifth generation of the family.

“Our grandfather once owned 100 percent of the bank and gave it to the next two generations as a sign of trust in his family.” says William J. Ware. “Our goal is to do the same for our grandchildren.”

A locally-owned bank such as Amarillo National is capable of quick, in-house decision making, promising customers it will look out for their interests. A fun corporate culture leads to true customer service.

“Staying ahead of the latest trends in technology will become the new focus, as an industry and as a local bank.” he says. “As for growth, we plan to grow with the Amarillo economy and not for shareholder value.”

A century into doing business in the area, Amarillo National Bank is here to stay. William is quoted as saying, “We love it here and there’s no reason to go anywhere else.”

Amarillo National Bank 806.378.8000 Visit www.anb.com for more information.

42 LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

(left to right), Patrick O. Ware, William J. Ware, Benj T. Ware III Amarillo National Bank

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Trever Samberson, retail salesman, Casey Carpet One Floor & Home

Casey Carpet One Floor & Home

P

eople like Trever Samberson are the reason Casey Carpet One Floor & Home has been serving Amarillo for more than 60 years. It’s a local company built on people dedicated to making sure every customer gets the attention and detail that they deserve. Trever started with the company in 2005 as the Warehouse and Installation Manager.

“Working in the warehouse really helped me understand the business, as well as form relationships with our installers,” Trever says. In 2008, he started as a retail sales associate and is now heading up the Insurance division, which caters to customers dealing with insurance claims.

Casey Carpet One is locally owned by a father-son combo, Dick and Dusty Doyle, and they have recently opened another location in Lubbock. “I have great bosses and co-workers,” Trever says. “We are a family that really looks out for each other and share a common goal of making this a great company.” Trever predicts that Casey Carpet One will continue to be a flourishing local business in the Amarillo community for many years to come.

Driven by a like-mined group of employees, Casey Carpet One is always looking for new ways to give back to the community and help make Amarillo a better place. “Casey Carpet One Green Select Day has done so much over the last three years to bring life into our local parks,” Trever says. “We recently traveled to Lubbock and worked on the set of “Extreme Makeover: Home Edition,” supplying all the labor to install the family’s new floors. It was a blast and such a great opportunity for us to give back.”

Casey Carpet One Floor & Home 4201 S. Georgia • 806.352.2788 www.caseycarpetoneamarillo.com

LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

43

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

D&D Mattress

D

on and Dustin Roop are an award-winning father-son business duo with a combined total of 60 years of sales experience.

Their store is a business built on top-quality products and a legacy of customer service.

“We really pride ourselves on customer service,” says Dustin Roop. “We appreciate the customer support we have received these last four and a half years.” Dustin attributes their success to great service and loyal customers.

Knowing that the market is competitive, D&D Mattress offers the best quality products available.

“Our industry is always changing and growing,” Dustin says. “We listen to our customers’ needs and make changes to meet those needs. We don’t work on a floor commission, so our customers are allowed the time they need to make a good decision,” he says.

D&D Mattress was just one family’s dream; that dream is now a reality. Locally owned and operated since 2006, D&D Mattress has been named “Best of Amarillo” for the past two years.

D&D Mattress 4219 SW 45th 806.322.2033

Dustin Roop, D&D Mattress

44 LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Ron Boyd, Duncan & Boyd Jewelers

Duncan & Boyd Jewelers

D

uncan & Boyd Jewelers is one of the Southwest’s premiere jewelry stores. The store built their business on exceptional quality, personal service, integrity and valued customers around the world. Duncan & Boyd have served a five-state trade area for more than 40 years.

“Our clients have become very special to us,” says Ron Boyd. “Many of them have become close friends.

We have valued customers around the world.”

Duncan & Boyd offers many estate and consignment pieces, including one-of-a-kind heirlooms. They also offer many timeless, traditional pieces.

“We base our inventory on the quality of the client, the quality of the vendor. It’s what our clients need; it’s what they’re looking for,” he says.

Duncan & Boyd is known for top-notch personal service and a relaxed atmosphere. The stores in Amarillo, Austin and San Antonio boast convenient parking, private showrooms and exceptionally fine jewelry.

“We would like to extend a personal invitation to come down and visit our store,” Ron says.

Duncan & Boyd Jewelers 809 S. Tyler Street 806.373.1067

LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

45

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Family Medicine Centers

F

Patty Turnbow, NP Kelly Rueda, PA CareXpress Urgent Care, a service of Family Medicine Centers

46 LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

amily Medicine Centers is a locally-owned company with a great amount of impact on families in the Panhandle. With more than 280 employees, they rank as one of the larger employer groups of the area. More than 70 medical care providers across several specialties work within the FMC network. This is a business truly committed to the Panhandle and to keeping Panhandle families healthy.

“Family Medicine Centers’ medical providers and employees are your neighbors and your friends. We’ve been a part of the Amarillo, Canyon and Pampa communities for a long time and we will be here for a long time to come, raising our families alongside yours,” promises Janice Hodges, Director of Administrative Services.

Family Medicine Centers offers Family Practice, Obstetrics and Gynecology, Pediatrics, Urgent Care and Long-Term Care medical services, along with several affiliated specialty practices.

With clinics in Amarillo, Canyon and Pampa, FMC offers multiple points of access for your family’s needs. FMC is a vital, and growing, medical service provider network.

Walk-ins are welcome at most clinics and waiting times are short.

Most insurance programs are accepted. At Family Medicine Centers, we’re there when you need us… just like family.

Family Medicine Centers Visit www.fmc-clinics.com for more information.

Family Medicine Centers

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

FirstBank Southwest

F

irstBank Southwest is an independently-owned community bank, with more than 100 years of service to the Texas Panhandle. The bank offers traditional banking services and products in addition to investment management and trust services through its Wealth Management Department.

The bank was founded in 1907 as the First National Bank of Ochiltree and later became the First National Bank of Perryton in 1919. The Ellis family acquired the organization in 1934 and has continued to expand ever since. In 1993, the bank moved into Amarillo as FirstBank Southwest. The Ellis family remains heavily involved in the day-to-day management of the bank and is proud to call the Texas Panhandle home. The bank currently has locations in Perryton, Booker, Pampa, Hereford and Amarillo. With deep Texas roots, FirstBank Southwest is committed to the people of Amarillo and the Texas Panhandle.

“The bank provides quality customer care while offering competitive products and services to our customers,” says Lance Purcell, senior vice president and senior trust officer for FirstBank Southwest Wealth Management. Purcell goes on to say, “Our focus on customers includes the recent expansion of the bank’s Wealth Management Department to Amarillo which allows us to better serve our customers through investments and trust services.”

fbsw.com

Lance E. Purcell, senior vice president and senior trust officer FirstBank Southwest

FirstBank Southwest 2401 S. Georgia 806.355.9661 For more banking center locations, visit www.fbsw.com.

LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

47

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

(left to right), Ray Cox, Lisa Cox Orosco, Linda Cox and Gary Cox Hoarel Sign Company

Hoarel Sign Company

H

oarel Sign Company has been Amarillo’s leading sign company since 1927. The company was established by Louis F. Hoarel, purchased by H.L .Cox in 1960, and now celebrates its third generation.

Gary Cox (president), Ray Cox (vice president), Lisa Cox Orosco (secretary) and Linda Cox (treasurer) form today’s team at Hoarel Sign Company. They carry on a tradition of high work ethics and standards to maintain their place as the area’s leading sign and imaging company.

Louis Hoarel passed down a legacy of excellence that lives on today. “You get what you pay for,” he says. H.L .Cox adopted that mantra and was instrumental in teaching the next generation about the family business and the sign industry.

Hoarel hires top-notch people and provides them with the best equipment, safety programs and materials to assure your sign will withstand the rigors of Texas Panhandle weather.

Hoarel Sign Company 819 NE 7th Avenue 806.373.2175 www.hoarelsign.com

48 LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Hoyl Financial Group

S

teve the IRA guy has his finger on the pulse of his clients, and it’s because of an authentic commitment to preserving and increasing their financial standing.

Steve helped look out for his grandmother’s financial needs more than 21 years ago.

“Taking care of her really helped tune me in to people’s needs,” he says. “I started this business as a niche for the people who need more than just a place to put their money. We provide peace of mind.”

In fact, in the past two years when the nation experienced an economic downturn, none of Hoyl’s clients lost money.

“When people bring their money to us, it does one thing – it grows,” Steve says. But the first thing Hoyl Financial Group does is help educate their clients.

“It’s so essential that we show them what’s happening with their money,” he says. “People still want to do business with someone they can trust. In the Panhandle, a handshake is still a big deal.”

Clients get much more than a handshake at Hoyl Financial Group. They get an advocate in Steve Hoyl.

Hoyl Financial Group 1800 Washington, Suite 110 806.371.9473 www.stevetheiraguy.com

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L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Ingrams Flooring

I

n 1982, Ken McCartney entered Ingrams Flooring looking for a job as a salesman. What he got was an education in flooring, business and the Amarillo market.

Ken soon progressed to sales manager, then store manager. He purchased the company in 1992.

Having learned the business from the ground up, he was prepared to lead Ingrams Flooring into the next several decades of business in the Panhandle.

“We have always been successful in retail flooring sales,” Ken says. “We find a great deal of satisfaction in making a customer’s home more beautiful with all the products we offer.”

“I also receive a great amount of satisfaction in working on commercial jobs, which continues to be a growth area for our company,” he says.

Ingrams Flooring puts a high premium on relationships.

“The development of my staff’s personal growth is just as important to me as their business growth,” he says. “We treat our customers and employees as family.”

Ingrams Flooring will continue to stay on top of the changing trends to provide Amarillo with the most up-to-date options available.

Voted Best of Amarillo two years in a row, the company’s philosophy on customer service is paying off.

Ingrams Flooring 4523 S. Western Street 806.355.4416 www.ingramsflooring.com

50 LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

Ken McCartney, Ingrams Flooring

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Pak-A-Sak

D

ale and Joyce McKee opened their first Pak-A-Sak in January of 1978 in Canyon. Gas sold for 49 cents, and self-serve fountain drinks were unheard of during that time.

For 32 years, Pak-a-Sak has been a locally-owned family business and a staple in the Amarillo area. Today, Gary McKee (technology), Terry McKee (daily operations) and Brian McKee (merchandising) carry on the family business.

Dale McKee founded the business with a firm belief in doing the right thing and treating people the way he wanted to be treated. Today, those principles are evident in Pak-A-Sak’s culture.

“Our customers want to shop in a clean store and have excellent customer service. As a company we strive for those two key points,” Terry McKee says. “We take pride in how our company is looked upon, and I believe we are on the right path, as we have been named “Best of Amarillo” six years in a row.”

Made up of 18 stores in Amarillo, Canyon, Perryton, Dumas, Hereford, Pampa and Bushland and two smaller Pak-A-Sak Express locations with convenient drive-thru service, Pak-A-Sak is here to stay.

Pak-A-Sak 5408 Bell St. Suite 308 806.353.0223

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Rabern Rental Center

I

n 1984, a “one-stop rental shop” was opened here in Amarillo by Gene Rahl and Steve Berner. The store offered equipment for homeowners and contractors for construction projects, parties and even weddings. Since that time, the business has expanded to two locations and now includes heavy-duty equipment in its offerings.

The business specializes in residential and commercial grade equipment ideal for everything from large-scale construction to that weekend home improvement project.

With more than 150 years combined experience in the rental business, Rabern Rentals has served homeowners and contractors more efficiently since opening a second location off Soncy Road in 2007.

In addition to equipment rentals, Rabern Rentals offers Classic Events. This location, next to Rabern Rentals on Washington Street, specializes in party and wedding supplies.

The employees there will help you plan that perfect party or wedding with their combined years of expertise.

In January 2009, Rabern Rentals welcomed their first salesman, Seth Havens, who sells heavy equipment and safety supplies to general contractors. Rabern Rentals is dedicated to building and maintaining relationships with their customers in Amarillo.

Rabern Rental’s Mission Statement: “Our pledge is to establish lasting relationships with our customers by exceeding their expectations and gaining their trust through exceptional customer service by every member of our team.”

Rabern Rental Center 4807 S. Washington Street 806.379.6444 8900 SW 34th Avenue 806.367.5444 www.rabernrental.com

52 LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

Steve Berner, Rabern Rentals

L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Joe Street, Street Toyota-Scion

Street Toyota-Scion

S

treet Toyta-Scion is the nine-time winner of the Toyota President’s Award honoring dealers in the United States that achieve outstanding sales, service and customer satisfaction.

“Anticipating new customer expectations is crucial to our success at Street Toyota- Scion,” says Joe Street, owner and president of Street Toyota-Scion. “We are constantly updating and developing our Internet Department and other technologies to keep up with the latest innovations.”

Street Toyota-Scion believes that the automobile market in Amarillo will continue to grow. The dealership is dedicated to searching for the newest. most innovative ideas to ensure it can offer customers the very best.

“We want our customers to have an outstanding experience each and every time they come in. Whether it’s in sales, service, parts or finance we strive to make each customer feel special, valued and appreciated,” Joe says.

“My favorite part about coming to work on a daily basis is the opportunity I have to work and associate with so many ethical and talented people,” he says. “Toyota is a brand that is completely dedicated to its owners and is committed to providing customers with the best cars, trucks, vans and SUV’s on the planet.”

Street Toyota-Scion 4500 S. Soncy Road 888.481.1605 www.street-toyota.com

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L o c a ll y - O w n e d B u s i n e s s P r o f i l e s 2 0 1 1

Toot'n Totum

G

reg Mitchell can’t remember ever not working for Toot’n Totum. Since his parents started the company 60 years ago, it was a family effort.

“As a young boy, I painted everything from curbs to stores, hauled ice, and even sorted bottles outside the stores in the bottle cages,” Greg remembers. “Our Sunday night tradition was dining on Myer’s Fried Chicken and watching Bonanza while my sister and I sorted money orders.”

Now President and CEO, Greg finds great satisfaction in working with his sons, Jeff and Andrew. “They have learned and lived the business basically the same way I did,” he says.

With 61 locations in Amarillo and more under construction, Toot’n Totum has adapted their locations and product offerings as the city changes. Committed to the city, Toot’n Totum has built charitable giving into their business. The business raises money each year to directly impact United Way, Amarillo ISD and West Texas A&M University.

Toot’n Totum is a family business, and all of its Team Members are considered an extension of that family. “With more than 700 people on our team, I have been fortunate to come in contact with many people who have had an astounding impact on my life and my family’s life,” Greg says.

“I see a dedication and commitment in our Team Members that makes me so proud to be associated with Toot’n Totum.”

Toot'n Totum Visit www. tootntotum.com for more information.

54 LOCALLY-OWNED BUSINESSES • SPECIAL ADVERTISING SECTION

Greg Mitchell, Toot’n Totum

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January 2011 • amarillomagonline.com • Amarillo Magazine

55

EXPRESSION AND STYLE

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4021 Mockingbird • 806.355.7224

www.hillssport.com

Find That Special Something

WE LOST A TOTAL OF 110 LBS! Carolyn Skidmore: 61.5 pounds and 74.75 inches “Before starting the program, I tried almost everything to lose weight but always gained it back. With the MRC program, I lost inches as well as pounds and I’ve been able to stop taking medications. I have more energy to do different things and now that I have reached my goal, I am going to keep it off for good.”

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3,000 sq. ft. of gifts & home decor in a most unique cabin setting.

Lizzie Mae’s Mercantile

I-40 Exit (64) | Soncy, North to Amarillo Blvd. Go West, 1 1/4 mile 806-331-1710 | 10101 Amarillo Blvd. West

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Amarillo Magazine • amarillomagonline.com • January 2011

• No pre-packaged meals • Lose up to 2-5 lbs* per week • Doctor Recommended

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month or let’s eat!

RESTAURANTS info • FOOD • SPIRITS

let’s eat! photo by Shannon Richardson

Wheels, Chicken and Waffles The name gives it away: Wheels, Chicken and Waffles is definitely out-of-the-ordinary. Seeking to bring something different to Amarillo, Larry Mitchell opened Wheels in June 2009 after being inspired by a show on the Travel Channel. Miniature classic car replicas and road signs cover the walls and the food is down-home delicious. Feast on a generously-sized Belgian waffle alongside hand-battered fried chicken and homemade mac and cheese. The mix of sweet and savory is sure to satisfy. Our tip: Don’t leave without trying the Waffle Cheesecake made with Wheels’ own cheesecake spread (it’s massive so you might want to share).

Wheels, Chicken and Waffles, 2710 10th Avenue, 342.5400 Open Tuesday through Thursday 7 a.m. to 2 p.m. and Friday at 7 a.m. to Sunday at 3 p.m. Breakfast served all day.

PRICING GUIDE $ most entrees under $10 $$ most entrees $11 to $20 $$$ most entrees over $21

RESTAURANT KEY Outdoor Dining ☎ Reservations Recommended T Live Music y

c Full Bar C Beer and/or Wine only ^ Best of Amarillo Winner

NEW New to Let’s Eat! UPDATE

Updated entry

The Let’s Eat! Guide is a reader service compiled by the Amarillo Magazine editorial staff. The magazine does not accept advertising or other compensation in exchange for a listing. The guide is updated regularly. To correct a listing or recommend a restaurant for consideration, contact Michele McAffrey at michele.mcaffrey@amarillo.com.

January 2011 • amarillomagonline.com • Amarillo Magazine

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Home decor for any style...

Abuelo’s Mexican Food Embassy The authentic atmosphere and generous portions make for an enjoyable lunch or romantic evening out. If you’re stumped by all the choices, try the Enchiladas de Cozumel, three crepes filled with guacamole and topped with bountiful seafood, fresh spinach and roasted peppers. As a rule, always get the queso. 3501 SW 45th, 354.8294, abuelos.com $$ c ^ The Bagel Place Whether for breakfast or lunch, the Bagel Place offers a wide variety of flavored cream cheese and bagel flavors.

Zip through the convenient drive-thru for a great lazy morning take-home breakfast. For lunch, try the bagel sandwiches made with Boars Head cheese and meat. 3301 Bell, 353.5985 $y Barnaby’s Beanery Visit Barnaby’s on historic Route 66 for classic café food. If you haven’t had their corn bread cheeseburger, you’re missing out. Leave room for their homemade fruit cobbler. 3811 SW 6th, 358.6998 $

2479 W. I-40 • Wolflin Square 806-354-2900 • www.realdeals.net

Thursday • 10 am - 6 pm Saturday • 10 am - 5 pm

Celia’s Cocina Celia’s serves some of the best authentic Mexican food in Amarillo. They are well known for their delicious chile rellenos, enchiladas and guacamole. Much of the food is prepared by Celia herself and it’s sure to satisfy. 2917 W 6th, 491.5632 $$ Crazy Larry’s BBQ A visit to Larry’s isn’t complete without an order of Frito Pie – make it a “moose” with the works. Larry’s authentic Texasstyle BBQ is finger-licking good, and everything on the menu is delivered by some of the friendliest service in town.

The prices are reasonable too.

4315 Teckla, 359.3176 $ Dale’s Grand Burger Looking for a quick stop to grab a tasty lunch? Then try locally-owned and operated Dale’s Grand Burger. You can’t miss with the famous Grandburger and homemade onion rings.1900 Bell, 358.8228 $ y Dyer’s Bar-B-Que If you’re a meat lover, Dyers is the place for you. The all-you-can-eat lunch special is hard to beat. Wash it all down with sweet tea and finish up with a heaping bowl of hot fruit cobbler.

1619 S. Kentucky, 358.7104 $$ ^

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Amarillo Magazine • amarillomagonline.com • January 2011

El Tejavan Authentic Mexican food is definitely on the menu at El Tejavan. We love the homemade guacamole served up thick with onions and cilantro. The Ceviche makes for a great starter or a light meal.

For authentic taste, try the soft corn tortilla chicken tacos. The recipes at El Tejavan have been passed down for generations, so everything’s good.

3801 I-40 East, 372.5250 / 3420 I-40 West, 354.2444 $$ c T English Field House Restaurant Visit a piece of Amarillo history at the English Field House. Named for Amarillo’s first airfield, the restaurant offers great cooked-fresh café food.

Take the family for Sunday breakfast. It’s worth the drive. 10610 American Drive, 335.2996 $ Famous Dave’s If you live in a house that’s divided over which barbecue style is best, make peace at Famous Dave’s. Not only can you choose the type of meat, but you can choose your sauce as well. Dave’s truly has something for everyone.

8518 I-40 West, 358.3283, famousdaves.com $$, c Fire Slice Brick Oven Pizzeria You’ll know you’re in for a good time at Fire Slice when you see the menu.

Choose from pizza specialties such as “Tommy Boy” and “Hot Momma” or build your own. Each pizza is made fresh in a custom-built pizza oven.

4706 SW 34th, space 10 (behind Chop Chop) 331.2232, fireslice.com $$ C Golden Light Café As the oldest operating restaurant in Amarillo, the Golden Light has been in business since 1947, all in the same location. For a great burger and fries, this is the place to go. 2908 SW 6th, 374.9237, goldenlightcafe.com $ C T

^

Green Chile Willy’s As the owners say, the way you like it is the way they fix it. Hand-cut grilled steaks, excellent burgers and grilled chicken; you name it, Willy’s has it. And you can’t beat the country atmosphere for a relaxing good time.

13651 Interstate 27, 622.2200, greenchilewillys.com $$ ^ Hoffbrau Steakhouse Family-owned Hoffbrau has been serving Texas-style steaks and beer for three decades. We recommend one of the Gr8 Steaks or something from the Hill Country Favorites list upon your first visit. Guaranteed, you’ll go back again.

7203 I-40 West, 358.6595, hoffbrausteaks.com $$ c

Indian Oven The moment you enter Indian Oven, you’ll be enveloped by the fragrances of cardamom, ginger, anise, garlic and chili wafting from the kitchen. Start your meal with a generous portion of Naan as you work your way through the extensive menu. Feast on chef specials such as Chicken Tandoori and Chicken Tikka Masala or try a little of everything on their generous buffet. Finish up with the to-die-for rice pudding. Don’t leave without sipping the Mango Lassi.

11000 I-40 East, 335.3600 $$ Johnny Carino’s For a taste of Little Italy, we recommend one of the house specialties such as Angel Hair with Artichokes and Shrimp and an Italian Margarita. Don’t forget the excellent cheesecake as the perfect finish to a great meal. 8400 I-40 West, 468.9375, carinos.com $$ c Jorge’s Tacos Garcia At Jorge’s, serving authentic Mexican food is a family affair. In the same location since 1999, the Veloz family serves up traditional favorites that keep their loyal customers coming back time after time. Try the Swiss enchiladas or the Chile Relleno Lampriados. You won’t be disappointed.1100 Ross, 372.0411, tacosgarcia.com $$ c Kabob Restaurant Take a break from your everyday routine and give Kabob Restaurant a try. It’s anything but ordinary. Choose from a variety of traditional Middle Eastern entrees like beef or chicken kabobs, meatball stew (our favorite) and stuffed grape leaves. It’s all delicious.

4925 S. Western, 331.6771 $ Kolache Café If you like authentic beirox, you’ll be delighted with the Kolache Café. And it doesn’t stop there. Choose from a variety of meat and fruit fillings for a filling breakfast, lunch or dinner.

Everything on the menu is baked fresh daily and so affordable that you can grab a dozen kolaches to go for a quick and tasty meal. 2207 S. Western, Suite B1-90, 322.3279 $ y La Fiesta Grande Authentic taste and a lively atmosphere make La Fiesta a great place to take the whole family. From nachos to barbacoa, there’s something for every taste.

2200 Ross, 374.3689 / 7415 SW 45th, 352.1330, lafiestagrande.com $$ C

Logan’s Roadhouse Visit Logan’s Roadhouse for everything from quick lunches, take-out options and party platters to mouth-watering, hand-cut steaks and a variety of entrees for health-conscious diners such as Mesquite Wood-Grilled Salmon or a Health Nut Grilled-Chicken Salad.

Everything’s made with the freshest ingredients and served in a casual, upbeat atmosphere. 8310 I-40 West, 467.8015 $$ c Lone Star Bar & Grill Visit Lone Star Bar & Grill for classic American grill-style food including savory steaks, burgers, chicken sandwiches and more, all at an affordable price. You’ll also enjoy down-home friendly service. Lone Star’s guarantee: no hot beer and no small steaks. FM 1151, 622.9827 $$ c Macaroni Joe’s Macaroni Joe’s isn’t just a place to eat a great meal. The Tuscan-inspired rooms are the perfect place for creating memories. Whether for a first date, the start of a new life together or celebrating important milestones, Joe’s offers excellent service and an exquisite food and wine menu. It’s at the top of our list. 1619 S. Kentucky, Suite 1500, 358.8990, macaronijoes.com $$ $$$ c y

☎^

Mulligans Sports Pub Mulligans offers an energetic atmosphere, covering every sports game and team imaginable on more than 15 screens so you don’t miss an important play. Mulligan’s also offers live music and daily drink specials. From their great old-fashioned finger foods to the ice-cold beer, Mulligans has options for everyone’s taste buds.

2511 Paramount Blvd. 367.8428 $ OHMS Café & Bar Set in downtown Amarillo, OHMS serves lunch buffet style and dinner in style. The chefs feature specials each week that range from seafood to smoked duck to grilled beef tenderloin.

Excellent cuisine and service make this a delightful place to linger. 619 S. Tyler, 373.3233, ohmscafe.com $$$ ☎ T c ^

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6842 Plum Creek Drive Amarillo, Texas 79124

Constantine Saadeh, M.D., FACP, FACR

January 2011 • amarillomagonline.com • Amarillo Magazine

59

Save the Date Please plan to join us as we award Amarillo’s most prestigious honor to the

2010 Man & Woman of the Year We will also recognize our 2010 Headliner Honorees Date: Wednesday, January 26, 2011 Time: Private reception for past recipients at 11:30, luncheon begins at noon Location: Amarillo Civic Center, Heritage Room For more information: susie.self@amarillo.com or 345-3363

Oscar’s Burritos Oscar’s Burritos doesn’t take up a lot of space, but what it lacks in room is made up with big taste. With everything homemade and fresh, the authentic cuisine is sure to satisfy any craving. Stop by the drive-thru and pick up one of the famous brisket specialty burritos or go in and enjoy a delicious stuffed avocado.

4206 S.W. 45th, 350.4400 $ Outlaws Supper Club Looking for a steak lover’s paradise? Drive over to Outlaws Supper Club and you’ll discover just that. With a casual environment, you’ll find some of the finest steaks in Texas. We recommend the prime rib with tasty calf-fries but get there early because they go fast.

10816 SE 3rd Ave, 335.1032 $$ c Pancake Station With breakfast this good, you’ll be glad to know the Pancake Station serves it all day long and great cafestyle meals, too. We recommend the huge omelets and fresh pancakes. 2800 Virginia Circle, 355.0211 $ ^ Pescaraz Italian Restaurant Come ready to linger when you visit Pescaraz. From the charming décor and impressive bar area to the array of entrees, soups, salads and impressive wine list, you’ll want to take time to savor every bite. Enjoy excellent service and live music in the evenings. 3415-K Bell, 350.5430 $$ c T Pho Van When we say Pho Van is the place in town to find authentic Vietnamese food, we mean it. You’ll find spring rolls, Pho (noodles in Vietnamese), and delectable pork chops in this small hole-in-the-wall restaurant. Owner, Em, stands by his wife’s garlic chicken wings, promising you won’t find their equal anywhere. 5625 Amarillo Blvd. East, 383.6552 $ The Plaza A long-time Amarillo favorite, the many loyal customers of the Plaza attest to the great food and affordable prices. Eat your fill of the fresh chips and hot sauce and enjoy the laid back atmosphere. Perfect for a family night out, The Plaza offers enough variety to suit the pickiest eaters. 3415 Bell, 358.4897 $ c Red Robin We recommend one hand for a gourmet burger and the other for the bottomless fries and onion rings. (And plenty of napkins.) You’ll leave happy if you finished with a raspberry shake. They are creamy goodness. If your family needs room to spread out, Red Robin is perfect for large gatherings. 8720 I-40 West, 359.9800, redrobin.com $$ c ^ Robinson’s BBQ Robinson’s has mastered the art of barbecue. We especially love the barbecue sandwiches. But don’t limit yourself to just a sandwich. Try the tasty Frito pies and excellent breakfast burritos. If you’re in time for breakfast, try the excellent breakfast burritos.

5920 Hillside, 358.2194 $ Roosters Espresso Café Roosters offers more than just a good Cup of Joe. Stop in and plan on staying for a hot breakfast pastry or one of the delicious lunch specialties. It’s the perfect place to relax with your friends for lunch. 3440 Bell, 353.7309 $y

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Amarillo Magazine • amarillomagonline.com • January 2011

Rudy’s Country Store and Bar-B-Q Rudy’s serves up the same original recipes that they’ve used since 1989: brisket, ribs, turkey, pork loin and sausage slow-smoked over an oak fire, seasoned with their own secret dry spice blend and topped with their famous “Sause.” Plenty of sides and delicious desserts ensure that you’ll need lots of napkins. 3751 I-40 West, 677.7452, rudys.com $$

Saltgrass Steak House Certified Angus Beef + Sidewinders = mouthwatering taste. Saltgrass has plenty of steaks to choose from and you can pair it up with juicy gulf shrimp or try the Seafood Fondeaux with Shiner Bock Beer Bread. Take our advice: Save room for the Two-Fork Cheesecake.

It’s a piece of heaven that melts in your mouth. 8300 I-40 West, 351.0349 saltgrass.com c $$ ^

Saffron You can experience the rich culture of the Middle East right here in Amarillo.

Saffron’s menu consists of traditional Greek, Persian and Mediterranean dishes. The dining area is small and simple but this really adds to the authenticity. Leave room for the Baklava.

1511 S. Nelson, 367.8899, $ C

Sharky’s Burrito Company Think of Sharky’s as a burrito assembly line, a place where you call the shots and load a tortilla (flavored or not) with all your favorite toppings. Start with the meat and work your way through a plethora of options including beans, rice, veggies and cheese. The endless combinations will keep you going back for more. 1612 S. Georgia, 359.7330 $

Sakura Choose from an extensive sushi menu that includes Nigiri style, cut rolls, special rolls, spicy rolls, sushi salads and for the beef lover, Texas sushi. At Sakura, be ready to be entertained by the chefs who prepare your meal at the table. We wholeheartedly recommend the swordfish. 4000 Soncy, 358.8148, sakuraamarillo.com $$ – $$$ c

Taqueria El Tapatio Taqueria El Tapatio serves up authentic Mexican flavor in every dish they offer.

It’s just plain good food. The generous portions and affordable prices are easy on your pocketbook too. 3410 S. Coulter, 331.6248 $ C

Taste of Thai Taste of Thai serves traditional Thai cuisine and a variety of chef specials for lunch and dinner. Enjoy fresh-cooked taste and friendly service. 1900 SE 34th, 373.9995 $ Texas Firehouse Sports Bar & Grill More grill than bar, Texas Firehouse offers everything from a delicious fried green bean appetizer to steaks, all in a family friendly smoke-free environment.

Watch all your favorite sporting events while you eat. 3333 S. Coulter, 351.1800 C $ $$ Thai Arawan You’ll get your fill of fresh, authentic Thai cuisine at Thai Arawan. We recommend the angel noodle and the chicken fried rice. Consistently good flavor and friendly service make this one of our favorites. 2834 Wolflin, 463.7167 $$ Tyler’s Barbecue Going back to the basics, Tyler’s Barbecue combines a straightforward menu with a relaxed atmosphere. We suggest the mouth-watering Man-Sized Double Meat Sandwich. But don’t forget to save room for the delicious cobbler before you leave. 2014 Paramount, 331.2271, tylersbarbecue.com $ ^

Village Bakery & Café The Village offers a large selection of handmade European pastries and breads to complement their fresh gourmet-style breakfasts, lunches and dinners. The casual bistro setting makes it the perfect place for a special lunch date. 2606 Wolflin Village, 358.1358, villagebakerycafe.com $ ^ y Vince’s Pizza Vince’s calzones are some of the best we’ve had. He also offers wonderful Greek salads, Giro and a huge familysized pizza. The quirky atmosphere will make you feel like you’re in Little Italy.

2413 S. Western, 352.2656 $ Wheels, Chicken & Waffles You’ll feel like you’ve gone back in time to a quaint old-fashioned diner when you visit Wheels. The inside is covered with vintage car memorabilia and wheels galore. We love the southern fried chicken with waffles. The mix of savory and sweet is delicious. Save room for dessert when you dine because you won’t want to miss the waffle cheesecake. It’s a big Belgian waffle piled high with cheesecake filling, whipped cream and both chocolate and caramel syrup. 2710 10th, 342.5400 $

taste of the city SPECIAL ADVERTISING SECTION

Golden Light Café

Opened in 1946 on the Historic Route 66, the Golden Light holds the prize for the oldest restaurant in town and it’s that record that ultimately gives the café its coolness. The food is down to earth and straightforward.

You want a good burger? Golden Light will make you one. Open Monday–Wednesday 11 a.m.–10 p.m., Thursday–Saturday 11 a.m.–11 p.m.

2908 West 6th, 374.9237

Kabuki Romanza

Kabuki Romanza would like to introduce Wine Dinners at Kabuki, an evening filled with exquisite dining and perfectly balanced wines to compliment. We hope you will join us in the exploration of fine wine and exquisite cuisine at future wine dinners. Each Wine Dinner will feature a unique dining experience balanced with tantalizing wines, perfect for any occasion. Call Carey or Venita at 806.353.4242 ext 6 for more information. Open seven days a week. 11 a.m. – 2 p.m. and 5 p.m. – 10 p.m.

8130 I-40 West, Amarillo, 353.4242 January 2011 • amarillomagonline.com • Amarillo Magazine

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January

photo courtesy of Amarillo Public Library

retro rewind

Amarillo Central Fire Station

The first site of the Amarillo Central Fire Station was on the northeast corner of Fourth and Tyler. The building was completed January 30, 1907, and served the department for more than 50 years. The bottom floor housed the hook and ladder hose cart, the horses and their hay, cribs, feed bins and stalls. The station also included a fire-proof jail cell. Upstairs contained bedrooms, offices, a banquet hall and a reading room. The Central Fire Station is now located on the corner of Third and Van Buren and was recently renovated.

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Amarillo Magazine • amarillomagonline.com • January 2011

spotlight

Bill Sandridge

Proud husband and father, zamboni driver, hockey fanatic

T

his Caprock High School graduate wasn’t always a hockey fan, but as soon as Bill Sandridge saw the Gorillas play in 2002, he was hooked.

“I started working in the skate shack, where people can rent skates and skate on the ice after games,” he says. “Then I’d help out in the equipment room and sharpen all the skates for youth hockey. I finally learned how to drive the zamboni and I’ve been doing it ever since.”

In fact, this is the first year he’s ever been paid to resurface the ice for Amarillo’s hockey team, now home to the Bulls. Due to multiple back surgeries, Bill doesn’t skate often, but he always has a front-row seat when his son plays youth hockey or his daughter ice skates. He also hasn’t missed an Amarillo hockey game in nearly four years.

“Driving a zamboni isn’t hard to learn.

It’s just like driving a car,” he says. “But learning ice is hard. I go by color and then by measurement. If the ice is too faded, then it’s too thick.” am

Q&A

After a long, hard day, I love to… doze while I watch sports.

If I were a character in a book, I would be…

Huckleberry Finn.

The greatest piece of advice I’ve ever received is… you are never too old to learn.

I know every word to the song… “Magic Power” by Triumph.

The thing I love the most about living in Amarillo is… the Palo Duro Canyon.

When my children grow up, the one thing I want them to always remember is… respect for other people.

For the full story, log on to amarillomagonline.com 64

Amarillo Magazine • amarillomagonline.com • January 2011

You may be surprised to know that I... am a vegetarian. photo by Jeff Harbin, Life of Riley Photography

The most famous or interesting person I’ve ever met is… Toby Keith and Rascal Flatts.

2011 Nissan Armada

McGavock NissaN 4401 South Georgia, Amarillo, TX | 354-3550 | www.mcgavocknissan.com