Happy Hour Guide

D on ’ t- m i s s d eals at 5 5 r estau r an ts acr oss t h e r eg i on NEIG HBORHOOD/ESTABLISHMENT

MONDAY

TUESDAY

WEDNESDAY THURSDAY

FRIDAY

SATURDAY

3–6 p.m.

9 p.m.–close

3–6 p.m.

9 p.m.–close

3–6 p.m.

9 p.m.–close

3–6 p.m.

9 p.m.–close

3–6 p.m.

10 p.m.–close

10 p.m.–close

5–6:30 p.m.

5–6:30 p.m.

5–6:30 p.m.

5–6:30 p.m.

SUNDAY

D ow n tow n & M I DTOWN

Mango The Dark Room Rosalita’s Cantina

3–7 p.m

3–7 p.m

3–7 p.m

3–7 p.m

3–7 p.m

Copia Restaurant & Urban Winery

All day

All day

All day

All day

All day

3–6 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

4–7 p.m 10 p.m.–close

4–7 p.m 10 p.m.–close

Hiro Asian Kitchen C ent r al W e st E n d

Wildflower Restaurant, Bar & Catering

4–7 p.m 10 p.m.–close

4–7 p.m 10 p.m.–close

4–7 p.m 10 p.m.–close

4–7 p.m 10 p.m.–close

4–7 p.m 10 p.m.–close

The BBQ Saloon

4–6 p.m 10 p.m.–close

4–6 p.m 10 p.m.–close

4–6 p.m 10 p.m.–close

4–6 p.m 10 p.m.–close

4–6 p.m 10 p.m.–close

Gamlin Whiskey House

2–6 p.m 11 p.m.–close

2–6 p.m 11 p.m.–close

2–6 p.m 11 p.m.–close

2–6 p.m 11 p.m.–close

2–6 p.m

West End Grill and Pub

4–7 p.m

4–7 p.m

4–7 p.m

4–7 p.m

4–7 p.m

4:30–6:30 p.m.

4:30–6:30 p.m.

4:30–6:30 p.m.

4:30–6:30 p.m.

4:30–6:30 p.m.

4:30–6:30 p.m.

4:30–6:30 p.m.

4–7 p.m

4–7 p.m

4–7 p.m

4–7 p.m

4–7 p.m

4–7 p.m

4–7 p.m

9 p.m.–close

9 p.m.–close

9 p.m.–close

5–7 p.m.

Nathalie’s S o u t h Ci t y

SOHA Bar & Grille Layla Modesto

5–7 p.m.

5–9:30 p.m.

5–7 p.m.

5–9:30 p.m.

Grapeseed

5–7 p.m.

5–7 p.m.

5–7 p.m.

Sanctuaria

5–7 p.m

5–7 p.m

5–7 p.m

5–7 p.m 11 p.m.–1 a.m.

Aya Sofia

5–7 p.m

5–7 p.m

5–7 p.m

5–7 p.m

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

2–6 p.m.

2–6 p.m.

2–6 p.m.

2–6 p.m.

10 p.m.–12 A.M. 3–7 p.m.

11 p.m.–1 a.m.

SOULARD, LA FAYETTE SQUARE & BENTON PARK

Square One Brewery & Distillery

4–6 p.m.

Vin de Set Molly’s in Soulard

3–7 p.m.

3–7 p.m.

3–7 p.m.

3–7 p.m.

Frazer’s Restaurant & Lounge

4–7 p.m.,

4–7 p.m.,

4–7 p.m.,

4–7 p.m.,

4–6 p.m. (FOOD) 4–7 p.m. (DRINKS)

4–6 p.m. (FOOD) 4–7 p.m. (DRINKS)

4–6 p.m. (FOOD) 4–7 p.m. (DRINKS)

4–6 p.m.

4–6 p.m.

4–6 p.m.

3:30–5:30 p.m.

3:30–5:30 p.m.

3:30–5:30 p.m.

3:30–5:30 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

4–7 p.m.,

4–7 p.m.,

4–7 p.m.,

4–7 p.m.,

4–7 p.m.,

2-6 p.m. (DRINKS) 4–6 p.m. (FOOD)

2-6 p.m. (DRINKS) 4–6 p.m. (FOOD)

2-6 p.m. (DRINKS) 4–6 p.m. (FOOD)

2-6 p.m. (DRINKS) 4–6 p.m. (FOOD)

2-6 p.m. (DRINKS) 4–6 p.m. (FOOD)

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

Sqwires

10 p.m.–12 A.M.

4–6 p.m. (FOOD) 4–7 p.m. (DRINKS)

N o rt h & S oUTH C OUNTY

Cork Wine Bar Ferguson Brewing Company

3:30–5:30 p.m.

Hendel’s Market Café & Wine Bar Russell’s Café & Bakery Helen Fitzgerald’s

4–9 p.m.

C l ay ton

Oceano Bistro The Libertine 78

stlmag.com August 2016

4–9 p.m.

4–6:30 p.m.

D own tow n & M I DTOWN

Mango

Fo o d : $5 select small plates D ri nk: $3 select drafts, san-

gria $17 per pitcher or $5 per glass, $5 wines by the glass Tip : Mango’s weekly version of Chilcano—a Peruvian drink made with cachaca—is $6 during happy hour.

The Dark Room

$6 margherita flatbread; $3 hummus with pita D ri nk: $5 select wines, $4 local beers Tip : There’s no cover to hear local musicians perform later in the evening.

Fo o d :

Rosalita’s Cantina

Appetizers are $3 off (including a generous portion of nachos), and guacamole is only $2. Dr i n k: $4 house margaritas, $3 wells Fo o d :

Copia Restaurant & Urban Winery

Food: With prices from $4 to $10, the happy-hour menu includes spicy fried zucchini chips, BBQ pork mini shanks, and more. Drink: $2.50 domestics, $5 drafts, $5 house wines, $9 Cointreau Rickey cocktails

Hiro Asian Kitchen

$5 small plates, with unexpected options like steamed dim sum Dr in k: $3 domestics, drafts, and hot sake; $5 wines; $5 Pearl vodka and cocktails

Fo o d :

C ent r al W e st E n d

Wildflower Restaurant, Bar & Catering

Fo o d : Select dishes are $5 to $6.50, including the truffled pomme frites. Dr i n k: $3.50 drafts, $3 domestics, $4 cocktails, $5 libations Tip: Wine lovers can split a half carafe for $12 (or keep it all for themselves) and enjoy the view on the sprawling patio.

The BBQ Saloon

Half-priced appetizers, including candied bacon, gluten-free corn bread, and sausage dip and corn chips.

D ri nk: $4 drafts, $5 house wines, $7 cocktails, six-bottle $15 buckets, Jameson specials Tip : The saloon stocks 500-plus varieties of whiskey, the perfect way to kick off any happy hour.

No rth & So UTH COUNTY

Gamlin Whiskey House

Half-priced select appetizers Drin k: Half-priced drafts and select cocktails; $5 shots of select whiskey Tip: Take 20 percent off white wine by the bottle during happy hour.

Fo od:

West End Grill and Pub

“Snacky Hour” includes a menu of bite-sized items for $1 to $3. Drink: $1 off drafts, $2.75 domestics, $5 wines, $1 off wells Tip: Oysters are only $1 on Thursdays from 4 to 7 p.m.

Fo od:

Nathalie’s

Fo od: Half-price bar food, including an artisan cheese board, farm tacos, and more Drin k: On Thursdays, bottles of wine are half-price. Tip: The bar menu’s half price on Sundays, and Wednesdays feature half-price burgers.

Sanctuaria

Choose from a menu of select tapas: Cuban chicken sliders, tostones, and more D r ink: $1 off drafts, $2 off seasonal cocktails, $4 4 Hands cans, $7 wines by the glass, $7 bartneder’s call, $3–$4 special shots Tip: The specials are only available in the bar or on the patio. Fortunately, those are the best seats in the house.

Fo o d:

Aya Sofia

Fo o d: Select small plates D r ink: Half-price beer, marti-

nis and wines for $5 and $6 Tip: Stick around on Thursdays for belly dancing, starting at 7:30 p.m.

SOULARD, LAFAYETTE SQ UARE & BENTON PARK

Square One Brewery & Distillery

SOHA Bar & Grille

Half-off small plates and pizzas Drin k: $3 well cocktails, $4 wines, $1 off all drafts, buckets starting at $12 Tip: Buckets can be filled with cans, not just bottles.

Fo od:

Layla

Fo od: $3 hummus and pita, $2 sliders, $2 fry baskets, $4 smoked wings Drin k: $3 local craft beers, $6 featured classic cocktails Tip: On Mondays at 9 p.m., the restaurant shows movies on its big screen.

Modesto

Select tapas range from 50 cents to $2 Drin ks : $16 pitchers of sangria, $6 sangria by the glass, $6 wines of the day, $4 Spanish bottled beers, $4 drafts Tip: Mondays mean half-price rice dishes, while Wednesdays bring half off bottles of wine.

Fo od:

Fo o d :

Fo od: One item for $6 or two for $10, including those famous turkey leg nachos Drin k: $2 off cocktails, draft beers, and glasses of wine Tip: On Tuesdays, all bottles of wine are 25 percent off.

Ferguson Brewing Company

Half-off sliders Dri n k: Half-off pints Tip : Pair those sliders with a Hefeweizen.

Fo o d:

Hendel’s Market Café & Wine Bar

Select appetizers— including a half soup, half salad—are $3 to $5. Dri n k: $3 domestics, $3.50 house wines, $4 drafts, $4 house cocktails Tip: During Wine Down Wednesdays, bottles are half off.

Fo o d:

Russell’s Café & Bakery

No discounts, but there are shareable dishes like cheese and hummus boards.

D r ink: $5 off wine bottles Tip: Don’t forget a to-go order of the signature gooey butter cake. (And don’t forget the sister restaurant in SoHa.)

Vin de Set

Helen Fitzgerald’s

Fo o d:

Half-price hors d’oeuvres and crepes D r ink: $3.25 dtafts, $6 wines, $7 specialty cocktails Tip: Enjoy the scenic view from the rooftop bar.

Half price on select appetizers D r ink: $2.75 domestics, $3 drafts and premium liquor Tip: Stick around for music on Thursdays and Fridays.

Molly’s in Soulard

Cl ay to n

Fo o d:

Select dishes are $3 to $7, including chilled shrimp and a Mediterranean platter.

D r ink: $1 off beer and cocktails Tip: Blue Point oysters are only $1 each.

Fo o d:

Frazer’s Restaurant & Lounge

Select appetizers range from $4 to $8 D r ink: $2.50 domestics, $4 wells, $6 house wines Tip: Don’t miss $1.50 oysters on Thursdays.

Fo o d:

Sqwires

Select appetizers— like baked brie and housesmoked pork tacos—range from $5 to $8. D r ink: $2 domestic bottles, $3 house mixed drinks, $3.75 craft drafts, $4 wine glasses (bar’s choice) Tip: Pets are welcome on the patio.

Fo o d:

Grapeseed

Select dishes—like pizza and tacos—are discounted. D r ink: $1 off drafts and select wines Tip: The butter- and sriracha-topped popcorn is $4 anytime.

Fo o d:

$5 select appetizers, such as sliders and pulledpork tacos, and a duo of dips D r ink: $1 off pints and drinks featuring the Spirits of St. Louis line. Tip: Snag a seat on the cozy patio.

Fo o d:

South Cit y

Cork Wine Bar

Fo o d:

Oceano Bistro

Fo o d: $6 select appetizers, including Maryland lump crab cakes, bistro mussels, coconut shrimp, and Blue Point oysters D r ink: $5 signature martinis and cocktails, $6 wines, $2 beer bottles, $4 drafts Tip: It’s a seafood restaurant. Order accordingly. (And consider the $10 Blackened Big Eye Tuna.)

The Libertine

Half-price appetizers, including small versions of poutine, polenta, and other popular dishes Dri n k: Half-price beer, wine, and cocktails Tip: The Libertine’s website says it all: “Immediately More Attractive. All Ailments Cured. Probably Become Smaller. Might Learn Karate.”

Fo o d:

August 2016 stlmag.com

79

( CON T INUE D ) NEIG HBORHOOD/ESTABLISHMENT

MONDAY

TUESDAY

WEDNESDAY THURSDAY

FRIDAY

SATURDAY

SUNDAY

4–6 p.m.

4–6 p.m.

9–10 p.m.

4–6 p.m.

9–10 p.m.

4–6 p.m.

9–10 p.m.

4–6 p.m.

10–11 p.m.

4–6 p.m.

4–6 p.m.

Remy’s Kitchen & Wine Bar

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

BARcelona

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

3–7 p.m.

10 p.m.–close

3–7 p.m.

10 p.m.–close

3–7 p.m.

10 p.m.–close

3–7 p.m.

10 p.m.–close

3–7 p.m.

5–7 p.m.

5–7 p.m.

5–7 p.m.

5–7 p.m.

3–6 p.m

3–6 p.m

3–6 p.m

3–6 p.m

C l ay ton

Louie’s Wine Dive

M a p l e wo od, B r e n t wo od & Richmon d Heig hts

Boogaloo Water Street The Muddled Pig Gastropub

3–6 p.m

Weber Grill

3–6 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

Houlihan’s

3–7 p.m.

9 p.m.–close

3–7 p.m.

9 p.m.–close

3–7 p.m.

9 p.m.–close

3–7 p.m.

9 p.m.–close

3–7 p.m.

9 p.m.–close

1-7 p.m 9 p.m.–close

Edgewild Bistro & Tap

4–6 p.m.

9–11 p.m

4–6 p.m.

9–11 p.m

4–6 p.m.

9–11 p.m

4–6 p.m.

9–11 p.m

4–6 p.m.

10 p.m.–midnight

10 p.m.–midnight

Lester’s Sports Bar

3–6 p.m 9–11 p.m.

3–6 p.m 9–11 p.m.

3–6 p.m 9–11 p.m.

3–6 p.m 9–11 p.m.

3–6 p.m 9–11 p.m.

9–11 p.m.

3:30–6:30 9 p.m.–close

3:30–6:30 9 p.m.–close

3:30–6:30 9 p.m.–close

3:30–6:30 9 p.m.–close

3:30–6:30 9 p.m.–close

4-8 p.m

4-8 p.m

4-8 p.m

4-8 p.m

4-8 p.m

4-8 p.m

4-8 p.m

4-8 p.m

4-8 p.m

Winfield’s Gathering Place

3-6 p.m.

3-6 p.m.

3-6 p.m.

3-6 p.m.

3-6 p.m.

Cyrano’s Café & Wine Bar

4–7 p.m.

4–7 p.m.

4–7 p.m.

4–7 p.m.

4–7 p.m.

4:30–6 p.m.

4:30–6 p.m.

4:30–6 p.m.

4:30–6 p.m.

11 a.m.–6 p.m.

11 a.m.–6 p.m.

11 a.m.–6 p.m.

11 a.m.–6 p.m.

11 a.m.–6 p.m.

2–6 p.m.

2–6 p.m.

2–6 p.m.

2–6 p.m.

2–6 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

4–6:30 p.m.

3–6 p.m.

10 p.m.–close

3–6 p.m.

10 p.m.–close

3–6 p.m.

10 p.m.–close

3–6 p.m.

10 p.m.–close

11 a.m.–6 p.m.

Paul Mineo’s Trattoria

5–7 p.m.

5–7 p.m.

5–7 p.m.

5–7 p.m.

5–7 p.m.

Balaban’s

3–6 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

3–6 p.m.

Table Three

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

5–7 p.m.

9–10 p.m.

5–7 p.m.

9–10 p.m.

5–7 p.m.

9–10 p.m.

5–7 p.m.

9–10 p.m.

5–7 p.m.

Mission Taco

10 p.m.–close

10 p.m.–close

10 p.m.–close

10 p.m.–close

10 p.m.–close

10 p.m.–close

10 p.m.–close

The Post Sports Bar & Grill

4–7 p.m 10 p.m.–close

ALL DAY

4–7 p.m 10 p.m.–close

4–7 p.m 10 p.m.–close

4–7 p.m 10 p.m.–close

10 p.m.–close

10 p.m.–close

Three Kings Public House

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

5 Star Burgers

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

4–6 p.m.

ALL DAY

L a d u e , F r on t e n ac & crev e coeur

Brio Tuscan Grille Giovanni’s Kitchen Il Bel Lago K i r kwo od & W e b st e r G rov es & RO CK HI LL

Big Sky Café The Slider House Billy G’s C h est e r fie l d & Far West Coun t y

YaYa’s Euro Bistro Circle 7 Ranch

10 p.m.–close

M u lt ip l e Lo cat i on s

The Block

80

stlmag.com August 2016

Louie’s Wine Dive

A handful of dishes— like Oysters Louie and confit chicken wings—are $5 to $7.

D ri nk: $4 local taps, $5 cocktails, $6 wine Tip: Bottles of wine are 25 percent off.

Fo o d :

Remy’s Kitchen & Wine Bar

Select small plates— like the wild mushroom and gruyere arancini—are just $4.95. Dr i n k: $3.50 select beers, $4.95 wines, $6.95 cocktails Tip : Remy’s follows the ABC rule for discounting wine: Any But Chardonnay and Cabernet.

Fo o d :

BARcelona

Select small plates, like the Spanish meatballs, are less than $5, with some plates costing just $2. Dr i n k: $2 domestics, $3 wells, $10 sangria pitchers Tip: Grab sangrias before Parties in the Park, August 10 and September 14.

Fo o d :

M a p l e wo od, B r e n t wo od & Ric h m on d H e igh ts

Boogaloo

Fo o d : 25 percent off all tapas D ri nk: 25 percent off wines

by the glass, $1 off domestics and rail drinks Tip : Sit in one of the bar’s swing seats.

Water Street

There are no food specials, but start with the $7 warm medjool dates. Drin k: Half-off drafts, $5 wines, $6 select cocktails Tip: On Fridays, Water Street screens movies starting at 9:30 p.m.

Fo o d :

The Muddled Pig Gastropub

$5 for cornbread; $7 for pig wings, poutine, or a cheeseburger Dr i n k: $4 drafts, $5 house wines, $2 shots of Old Grand-Dad Tip: Look for daily specials like the $10 Beer, Bourbon, and Burger on Tuesdays.

Fo o d :

Weber Grill

$3 grilled pepper hummus, $4 pulled-pork pretzel bowls, $4 smoked brisket tacos Dr i n k: $3 Bud bottles, $4 Weber’s Backyard Brew, $5 sangria, $6 Canyon Road wines Tip: On Sundays, the Zing-Zang bloody Mary is $6.

Fo o d :

Houlihan’s

More than a dozen smaller-sized portions of Fo o d :

popular appetizers Dr inks: $3 domestic drafts, Long Island iced tea; $4 well cocktails, craft drafts; $5 margarita, mojito, select martinis, Long Island iced tea pitchers; $1 off wine glasses Tip: Happy-hour prices are available on the patio.

L a due , Fron ten ac & crev e coeur

Edgewild Bistro & Tap

Half-priced snacks and appetizers, plus $6 select pizzas during early happy hour; half-priced pizzas during late-night happy hour D r ink: $1 off drafts, $10 domestic buckets, $5 select wines, $4 premium well drinks during early happy hour Tip: The specials are available throughout the entire restaurant, not just at the bar.

Fo od:

Lester’s Sports Bar

Fo od: $6 appetizers Dr ink: $5 house wines, $4 wells, $3 domestic drafts Tip: Long-neck buckets are $14 during early happy hour, and premium wines, call and premium drinks are $5 during the latenight happy hour.

Brio Tuscan Grille

The bar menu features small versions of the regular menu, from $3.95 to $5.95.

Drin k: $5 to $6 for select martinis and wines Tip: Try the beef carpaccio.

Fo od:

Giovanni’s Kitchen

Fo od: $5 select appetizers Drin k: $5.75 specialty mar-

tinis and house wines, $2.75 domestics Tip: Grab a spot at the nine-seat bar, where happy hour is available.

Il Bel Lago

$4 select appetizers, including popular items like T-rav and pizza Drin k: $5.75 specialty martinis and house wines, $2.75 domestics Tip: Happy hour’s available at the bar, lounge, and patio.

Fo od:

Kirkwo od & Web ster Gr ove s & RO CK HI LL

Winfield’s Gathering Place

Fo od: $5 select small plates Drin k : $5 house wine, $7 spe-

cialty drinks, $2.50 domestics, $1 off drafts Tip: Try the $5 slider trio.

Cyrano’s Café & Wine Bar

No discounted food, but the menu’s Snacks section features$5 items. D r ink: Half-off beer and wine by the glass, $5 signature cocktails Tip: The bread pudding is a must before heading home.

Fo o d:

Big Sky Café

Fo o d: $5 snacks, such as panseared crab cakes D r ink: $5 wines and cocktails; $3 craft beer Tip: Grab a seat at the mosaic tile-topped bar.

The Slider House

Fo o d: No discounted items, but consider two sliders-anda-side for $9.99. D r ink: $2 off wine, $1 off domestic cans, $3 rails, $4 Blood Orange mimosas Tip: Sit outside, where there’s table service.

Billy G’s

Balaban’s

Food: A menu of shareable dishes—like a trout pancake and flatbreads—ranges from $3 to $6 Drink: Half-price, beer, cocktails, glasses of wine, and wine flights Tip: On Mondays, try the Balabargain: a threecourse meal for $25 and a bottle of wine from the wine store with no corkage fee.

Table Three

Food: Select items—like fish

tacos, flatbread, and calamari—range from $5 to $10 Drink: $2 domestics, $5 wines, $7 select wines and specialty drinks Tip: Patio reservations are accepted—a good idea for Fridays, when there’s live music in the evening.

Multiple Lo catio ns

The Block

Food: No discounted food, but

Fo o d: Select $5 starters, including specialty sliders D r ink: $2 bottle beers ($2.50 in the CWE), $5 craft cocktails, $5 select wines Tip: That sprawling patio in the CWE is tough to top.

Che ste r fi e ld & Far We st Co unt y

Mission Taco

the Smokehouse Nachos could feed a family. Drinks: $2 domestic drafts, $2.50 domestics, $3 wells, $5 select wine, $5 sangria Tip: Happy hour spans the entire restaurant.

YaYa’s Euro Bistro

Fo o d: Two-for-one starters, including P.E.I. mussels, gnocchi, and more. D r ink: $3 domestics and wells, $5 select wine, $6 house-infused spirits and martinis Tip: The restaurant’s among the most kid-friendly in town.

Circle 7 Ranch

Fo o d: $5.50 select appetizers, such as Dirty Fries and Fat Daddy Pickle Coins D r ink: $1 off bottles, $2 off drafts, $3 house wine, $4 wells, $5 daily drink specials Tip: Wings are also discounted: a pound for $5.50, three pounds for $15, or five pounds for $25.

Paul Mineo’s Trattoria

Fo o d: Six appetizers are just $6.50 (like T-ravs and pizza), while four more seafood-style appetizers are only $8.50 (like lobster ravioli and scallops) D r ink: $3 domestics and wells; $4 craft beers and draft pints; $5 margaritas, martinis, house wines, and 20-ounce drafts Tip: Watch the action at Wesport Plaza from the patio.

Fo o d: $2 specials on tacos (unless on special for charity) D r ink: $2 shots of 4 Roses bourbon and Lunazul tequila Tip: Indulge in the rotating Taco of the Month.

The Post Sports Bar & Grill

Fo o d : $5 select appetizers during the early happy hour, $3 chips and salsa at night D r ink: $2 domestic pints, $3 wells Tip: Johnny’s Daily Deal features an item for $5.99 each day of the week.

Three Kings Public House

Fo o d: $4.99 select appetizers D r ink: Half-off drafts and glasses of wine Tip: Study that ever-rotating beer menu from one of the cozy, curved booths.

5 Star Burgers

A menu of 10 classic items—fries, cheese curds, mini burgers, and more—is priced at $2 or less. D ri n k: Half-price craft drafts, $3.50 house wines Tip: Order a Little 5 Star and sweet potato fries for just $3—a deal so good, it puts any chain’s value menu to shame.

Fo o d:

August 2016 stlmag.com

81