Traditional food recipes

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Paella de pollo y conejo - Chicken and rabbit paella

Ingredients: ● Rice ● Salt ● Saffron ● Tomato ● Olive oil ● Meat: Chicken and rabbit ● Water ● Green beans Steps: 1. We put olive oil into the pan and roast very well the meat. 2. Add the green beans into the pan, then the tomato. 3. We pour water into the pan and let it boil with the mixture adding a little bit of saffron and salt. 4. We add the rice and let it boil for 20 minutes 5. Finally, enjoy your paella. Sandra Salvador 4th year CEIP LAS ANEJAS, TERUEL

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