Woodside Inn Main Menu
Lunch Served 12pm till 4pm
Light Bites
Mains
Filled Toasted Ciabattas Choose from:
Shell on Mussels in a Bisque Sauce 8.15 Scottish mussels in a luxurious bisque sauce with wine, brandy and cream with a chargrilled ciabatta.
Smoked Salmon and 10.25 Tiger Prawn Linguine Smoked salmon with prawns in a creamy white wine and dill sauce.
Wiltshire Cured Ham and 6.55 Mature Cheddar Mature Cheddar 6.35 Chicken, Bacon and Mayonnaise 7.65 Tuna, Red Onion and Mature Cheddar 6.35 Rump Steak with Sautéed 9.75 Sweet Onions and Mustard cooked to your liking Sausages with Sautéed Sweet 7.30 Onions and Mustard
Slow Cooked Glazed Duck Wings 8.15 Tender duck wings, the meat truly falls off the bone! Nachos 7.65 Tortilla chips topped with of guacamole, jalapeños, salsa, sour cream, and melting mature cheddar cheese. Add our homemade prime lean chilli for 1.25
Classic Club Sandwich 8.75 Triple decker filled with chicken breast, bacon, iceberg lettuce, tomato and mayonnaise.
Chestnut and Spinach Mushrooms 5.45 in Toasted Ciabatta Sautéed with garlic on a cream and white wine sauce with wilted baby spinach leaves.
Posh Fish Finger Sandwich 7.25 Extra thick white farmhouse bread filled with two giant cod fish fingers, rocket and our homemade tartare sauce.
Homemade Soup 3.80 Roasted butternut squash and red pepper soup with sweetcorn.
Southern Fried Chicken Wrap 7.45 Seasoned and dusted chicken fillet strips wrapped in a soft tortilla with iceberg lettuce and mayonnaise. Beetroot, Quinoa and 7.65 Red Pepper Wrap Beetroot, red pepper, red onion and quinoa flavoured with garlic, lemon, mint and paprika in a panko style seeded crumb, served in a soft tortilla with iceberg lettuce and mayonnaise.
Long and Slow Cooked 13.95 Sticky Rack of Baby Back Ribs Juicy and sticky ribs smothered in BBQ sauce with chunky chips and coleslaw. Hunters Chicken 10.75 Succulent chicken breast, with bacon and melting cheddar cheese coated in BBQ sauce with chunky chips, coleslaw and salad garnish.
8.15
Southern Fried Crispy Coated 6.25 Chicken Strips Lightly coated fillet strips with sweet chilli dipping sauce.
Sausage and Mash 11.50 Three delicious sausages served with creamy mashed potato, peas and rich onion gravy Quorn best of British sausages available
Long and Slow Cooked Sticky BBQ Glazed Ribs Served with sour cream dip.
Smoked Mackerel Pâté 6.55 With beetroot and horseradish chutney served with toasted Italian flatbread.
Salads Black Tiger Prawn Quinoa Salad 10.75 Watercress topped with black rice, quinoa, red peppers, carrot and soya beans in a soy sauce and ginger vinaigrette with tiger prawns.
Burgers Available from noon Chilli Beef Burger 10.75 Burger topped with homemade chilli and melting cheese with iceberg lettuce and sliced beef tomato.
The Works Double Jack 11.50 Two burgers topped with bacon rashers, cheese, battered onion rings, iceberg lettuce, sliced beef tomato and burger sauce.
Beef Burger 8.75 Served on iceberg lettuce with sliced beef tomato with burger sauce. Add bacon, cheese or onion rings for only 1.75 each
BBQ Buttermilk Chicken 10.95 and Bacon Burger Chicken breast marinated in buttermilk, with a seasoned crumb topped with bacon rashers, iceberg lettuce, sliced beef tomato and smoky BBQ sauce.
Beetroot, Quinoa and 10.25 Red Pepper Burger Beetroot, red pepper, red onion and quinoa flavoured with garlic, lemon, mint and paprika in a panko style seeded crumb with iceberg lettuce and sliced beef tomato.
Chicken and Duck Burger 10.95 Chicken breast marinated in buttermilk, with a seasoned crumb topped with shredded bourbon duck on iceberg lettuce and sliced beef tomato.
Grilled Halloumi Burger 10.25 Delicious pan fried halloumi, topped with roasted red peppers and mushrooms on iceberg lettuce and sliced beef tomato with garlic mayonnaise.
Sides
Mushroom Linguine 9.85 Pan fried mushrooms with garlic in a creamy sauce with chopped parsley, wilted spinach and cracked black pepper. Garnished with Italian cheese shavings, basil and a drizzle of chilli oil. Add bacon or chicken 1.75 each
Thai Green Curry 10.95 Authentic Thai curry with mange tout and pak choi, cooked in a fragrant sauce of lemon grass, chilli, lime and coconut served with rice. Choose from: chicken or prawns
Sandwiches and Wraps add chips for 1.45
All our burgers are 100% British beef served in a toasted glazed brioche bun with chunky chips and coleslaw - Upgrade to sweet potato fries for 1.45
Available from noon
Sweet Potato Fries
3.10
Garlic Ciabatta
3.40
Skinny Fries
2.75
Garlic Ciabatta with Cheese
3.85
Chunky Chips
2.75
Coleslaw 2.75
Battered Onion Rings
2.75
Mixed Leaf Salad
3.45
Chicken Caesar Salad 10.95 Baby gem lettuce leaves, topped with grilled chicken breast slices with rustic croutons, Caesar dressing and Italian cheese shavings. Available without chicken
Desserts Passion Fruit Slice 6.35 A layer of sponge, topped with raspberry jam and a passion fruit mousse, finished with a passion fruit glaze, served with a scoop of vanilla ice cream. Raspberry Frangipane Tart 6.35 Pastry base filled with raspberry jam and almond frangipane, topped with raspberries and almond flakes. Chocolate Fudge Brownie 5.45 Rich and decadent! A smooth chocolate fudge centre served warm, with a scoop of vanilla ice cream. Salted Caramel Waffle 7.25 Caramelised sticky and sweet, toasted Belgian waffle with salted caramel ice cream, cookie crumb and a waffle cone top. Great for sharing!
Gammon Steak 11.50 Served with two free range fried eggs, peas and chunky chips. Chilli Con Carne 10.75 Homemade chilli made with prime lean mince served with rice and cooling sour cream finished with crumbled tortilla chips. Homemade Smoky Bean 10.75 Veggie Chilli A mix of kidney, haricot, barlotti, lima and black-eyed beans in a smoky chilli sauce served with rice and cooling sour cream finished with crumbled tortilla chips. Hand Beer Battered Cod and 11.95 Chunky Chips With our homemade tartare sauce and peas. Wholetail Scampi 10.95 With chunky chips, homemade tartare sauce and peas. Homemade Lasagne 10.45 Made with prime lean beef, tomatoes, oregano and red wine layered with sheets of pasta and béchamel sauce. Topped with Italian cheese shavings and baked. Served with a slice of garlic ciabatta. 8oz Rump Steak 15.95 Prime rump steak grilled to your liking and served with vine roasted tomato, mushrooms and salad with chunky chips. Add peppercorn Sauce for 2.15
Grilled Halloumi and Roasted 10.45 Red Pepper Mixed leaf salad, with cucumber, cherry tomatoes, red onion, topped with roasted red pepper and grilled halloumi to give it that finishing touch.
Food allergies and intolerances: We have allergen menus available - please ask your server
Suitable for vegetarians *Approximate weight uncooked
Nutella Pancake Stack 6.55 Sweet soft buttermilk pancakes, smothered in Nutella, topped with fresh berries and a scoop of vanilla ice cream. Knickerbocker Glory 5.50 Layers of vanilla and strawberry ice cream, raspberry sauce, fruit and chopped nuts. Ultimate Sharer for 2 8.65 Scoops of vanilla, strawberry and chocolate ice cream, with cookie crumbs and brownie chunks, topped with whipped cream, wafers, chocolate and butterscotch sauce. New Forest Ice Cream 4.85 Choice of three scoops of: Triple Chocolate, Strawberry, Vanilla Pod, Salted Caramel, Mint Choc Chip or Coffee Mocha.