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Contents 18
Features 18
The faces of creativity Three designers in three very different fields, Stoned Cherrie’s Nkhensani Nkosi, Gloo’s Pete Case, and Dokter and Misses’ Adriaan Hugo and Katy Taplin
26
The politics of bling Photographer Muntu Vilakazi shares a story that looks at the rise of the black middle class over the past 20 years of democracy
34
Too cool for shoes Prince Menzi Mthethwa, founder of Ayashisa Amateki, is determined to tell South Africa’s history - not in books, nor video, but on sneakers
52
Follow the food Want to explore Portuguese culture in Johannesburg, especially after the Portugal Day celebrations in the beginning of June 2014? Start with the cuisine and take it from there, says Netanja Turner
64
The best your body, and skin, can get Johannesburg’s leading aesthetic medical clinic, Best Body Skin, was founded by Hardus Bester and has taken skin, antiageing treatments, and cosmetic surgery to new heights
Contents 72
40
Regulars
98
10 12
Editor’s letter and contributors’ page
16 40
The reading nook
58 66 72 80 82
JList 122 128 130 134 137 138 140 142
72 hours in Joburg: What would you do with three days in the City of Gold? Pamper: Best winter warmer treatments Eat: Curries and stews Jozi markets Beyond the boerewors curtain: Pretoria’s finest Shop talk: Find out more about Remo’s at Waterfall Corner Galleries Kids
88 90 95 98 104 110 114 144
Must-haves: For her, For him and Homegrown Fashion: Light, dark, stark contrasts and shadows come together to create this edgy designer fashion shoot Cool design: We think it’s time to explore and celebrate Johannesburg’s local creativity Décor: A hotel disguised as an art gallery: step inside the 12 Decades Art Hotel Food: We headed over to Plaka in East Gate to photograph their delicacies. Styled by Leila Saffarian and photographed by Graeme Wyllie Kitchen cool: Keep your kitchen swanky and your gadget, product and foodie app needs sorted JBar: A look at some of the most popular bottle designs, both old and new Diary: What’s happening in and around Joburg in July and August What’s good in my hood: We caught up with standup comedian Tol A$$ Mo and his wife Mome in their suburb, Melville Local travel: Calitzdorp Local travel: KZN International travel: World Design Capitals Travel snippets: Festival fun and holiday leisure around the country JWheels: Jongi S’korokoro pays homage to a legendary Zach Park chop shop owner, and the resurrection of an iconic British sports car brand The brands page
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EDITOR Julia Mafcher julia@ballyhoomedia.co.za ART DIRECTOR Tumi Sibambo GRAPHIC DESIGNER Justine Kerr COPY EDITOR Anita van der Merwe JUNIOR FEATURES WRITER Nwabisa Ngumbela CONTRIBUTING FOOD EDITOR Leila Saffarian CONTRIBUTORS Jo Buitendach, Melissa Maxted-Henderson, Dion Viljoen, Steven Macbeth, Graeme Wyllie, Jongi S’korokoro, Natalia Kostanova-Fernandez, Netanja Turner, Kate Turner, Helen Young, Jurie Potgieter, Nick Boulton, Claudia Pillay, Muntu Vilakazi
Joburg Style photographic staff proudly use Nikon products PUBLISHER Gina Borthwick gina@ballyhoomedia.co.za MANAGING DIRECTOR Eric Bornman PUBLISHING DIRECTOR Dion Viljoen SALES MANAGER Janine Borthwick janine@ballyhoomedia.co.za SALES TEAM Robyn Botha, Sue Anthony, Alec Chiromo
Your signature Shop 7, The Firs, Oxford Road, Rosebank, 2196, Johannesburg shop@vajewellery.co.za I www.veronicaandersonjewellery.co.za/signature Tel +27 (0)11 268 2021 I Mobile +27 (0)82 881 0359
FINANCIAL MANAGER Anup Govan DISTRIBUTION Mashudu Mufhadi ON THE DOT PUBLISHER Ballyhoo Media: A division of Ballyhoo Trading Company Reg No 2007/207595/23 14 Sixth Street, Parkhurst, Johannesburg, South Africa, 2193 PO Box 3125, Parklands, 2121 Tel: 086 111 4626 Fax: 086 670 6429 PRINTED BY LEITAM BUSINESS SOLUTIONS
Joburg Style is published quarterly by Ballyhoo Media. Opinions expressed in Joburg Style are not necessarily those of Ballyhoo Media. No responsibility can be accepted for errors, as all information is believed to be correct at the time of going to print. Copyright subsists in all work in this magazine. Any reproduction or adaptation, in whole or in part, without written permission from the publishers is strictly prohibited and is an act of copyright infringement that may, in certain circumstances, constitute a criminal offence.
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B
rrrr… It’s freezing in Joburg. I’m writing this late at night in the office - deadline pressure being my motivator - with a bowl of delicious noodles in front of me (thanks Thai Café!). So with a blanket wrapped around my legs and the shiny light of the heater, I just can’t believe this is my fourth edition already. Wow, how time flies. All I can say is, it’s been great (our new office buzzword). So, welcome to our first ever design issue, celebrating everything creative in Joburg
and in the rest of our beautiful country. Design is so vast and we’ve tried to cover the full spectrum for you. We start from the very beginning featuring fashion label Stoned Cherrie founder, Nkhensani Nkosi - she’s our cover star too - Pete Case from top digital design agency Gloo, and couple Katy and Adriaan from the one-of-a-kind, edgy furniture design company Dokter and Misses. All so different, all doing something magnificent in the design field. Our fashion is all about different image projections, reflections, and playing with light and shadows - it really is something special. Jo Buitendach takes us on a journey to all the top creative hot spots in town, and Netanja Turner delves into the Portuguese culture of Joburg. Our international feature follows suit with writer Helen Young sharing the World Design Capitals with us over the past 10 years. I travelled to KZN in May and I tell you all about my exciting, and at one point nervewracking (it involved a rope and a 90m drop) visit to the province. The quirky Jongi S’korokoro is back with a feature on car design, as well as super brand Jaguar’s interesting rebirth. Joburg Tourism has come on board to help us out with new feature 72 hours in
Joburg. What would you do if you had three days in Joburg? Although we don’t think that’s nearly enough time, we give you some places you should definitely see and things you should definitely do. I just have to mention that the Joburg Style team is amazing, and has once again pulled off an incredible issue for you. Enjoy and keep warm.
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Contributors
JO BUITENDACH
Past Experiences founder, city rejuvenator, guide, and Joburg obsessed girl Pages 58 - 63 After completing high school, Jo set off for London, working in some of the most renowned museums. It was here that her passion for history and archaeology took shape, which has now manifested in an obsession with Joburg, its past, present and future. Jo started Past Experiences: Joburg’s Original Walking Tour Company. She wrote our Cool Design feature on all things creative in the city. 10 | www.joburgstyle.co.za
NATALIA KOSTANOVA-FERNANDEZ
Fashion show production, choreography, and creative concepts Pages 40 - 50 Natalia has worked in the fashion industry for over 18 years. With a wealth of experience garnered as a very successful international model, producer, creative director, project manager, event manager and marketing executive, she brings with her an incredible amount of invaluable knowledge to any event. Natalia produced and styled our Passion Projection fashion spread in this issue.
GRAEME WYLLIE
Photographer, ginger, competitive meditator Pages 72 - 78 Graeme loves travel, food, the people that make the food, tai chi and photography. If the heart and soul of a place is its food and its people, then his goal is to share the heart and soul of as many places as he can find, with as many people he can. He’s excited about multi-cultural Joburg and her constant movement. Graeme photographed the beautiful Plaka food design feature.
Editor’s picture: Nick Boulton, make-up: Natasha Carstens. Cover: Nkhensani Nkosi wears Stoned Cherrie. Photographer: Jurie Potgieter. Styling: Melissa Maxted-Henderson. Make-up: Liezl Callaghan. Hair: Saadique Ryklief
Editor’s Letter
World Class Grills on Nelson Mandela Square – Sandton
Ranked No 1 Restaurant in Johannesburg – Restaurant Sales of Karan Beef Trumps Grill was established in 1994, it is the original upmarket grillhouse on Nelson Mandela Square – Trumps Grill offers comfortable dining, great food and a relaxed atmosphere. We are proud of the reputation we have built for excellent food and great service. Our slogan “it’s all about the meat” says so much about Trumps Grill. We are proud of our association with Karan Beef. All our beef is aged on the premises in our cold room for 21 days so that our steaks - rump, sirloin, fillet, t-bone and rib-eye - are always perfect. The Trumps Grill menu is extensive and has taken years to develop and is continually reviewed. Trumps can cater for just about any palate,offering a wide range of starters, mains and desserts. We have an extensive wine list with over 40 South African wines and international wines, a wide selection of beers on draft and a comprehensive cocktail list For after dinner (or any time) we have port, brandy and over 20 aged whiskies from Scotland, Ireland and the USA. For bookings call 011 784 2366 or feel welcome to walk in anytime when visiting the square. Tour operators and airline crew contact Michael or Dennis for exclusive group packages – 300 seats available
www.trumps-grill.com
For her PERFECTAIRE
Purifying system From R380 - R1,390 www.perfectlife.co.za
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CLARINS OPALESCENCE Joli Rouge Brilliant Sheer Lipstick R235 www.clarins.co.za
ORDNING&REDA iPad/Tablet Covers Price on request www.brandgroup.co.za
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Platform Plus R1,049 www.converse-sa.co.za
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Mascara R179 Eyeliner R179 Eyeshadow R299 Crème Lipliner R149 Crème Lipstick SPF 15 R169 Crème Lipgloss SPF 15 R149 www.justine.co.za
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Sunglasses R1,400 www.sungoddess.co.za
Desirables
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TAG HEUER Carrera R48,000 011 669 0500
GIORGIO ARMANI
Eau d’ Arômes R829 (50ml) R1,089 (100ml) www.loreal.com
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Kentville Lace-up R380 www.dickies.com
iPhone Impact Frame R299 www.myistore.co.za
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ERMENEGILDO ZEGNA EYEWEAR 2014 Sunglass Collection Price on request www.zegna.com
HERMES PARIS
Terre D’Hermès Price on request www.hermesparfumeur.com www.joburgstyle.co.za | 13
Homegrown Furniture and
home ornaments
ANATOMY DESIGN IN COLLABORATION WITH NICKY LEVENBERG Chair www.anatomydesign.co.za
DOKTER AND MISSES
Verser Table www.dokterandmisses.com
SIBUSISO MTHEMBU Leaf 1
DAVID KRYNAUW Haywire Kiaat Chandelier www.davidkrynauw.com
For other great design products by local creatives, visit
www.joburgstyle.co.za
Must Haves
MICHELE MATHISON
Pick Axis www.michelemathison.com
DAWN DLUDLU FOR DOKTER AND MISSES
Hlambu Tables www.dokterandmisses.com
PHILIPPE BOUSQUET Invasion
MOCK MOCK
Third Table www.mockmock.co.za
DOKTER AND MISSES
Kassena Server Slate www.dokterandmisses.com
All images supplied by Southern Guild. Southern Guild provides a platform showcasing the very best of South African design from the most respected designers and artists in the country. Exhibiting locally and at leading Design Fairs around the world, the yearly collection strives to progress, stimulate and promote the industry. www.southernguild.co.za, all prices available on request. www.joburgstyle.co.za | 15
Books
The reading nook We’re not ones to judge books by their covers but seeing as how it’s our design issue and all, we thought why not bend the rules a bit? These books and their covers are phenomenal
The Girl Who Saved The KinG of SWeden by Jonas Jonasson, HarperCollins, isbn 9780007557899, r255 How one young woman’s attempt to change her future ends up changing everything. On 14th June 2007, the King of Sweden disappears. In 1994 South Africa dismantles six missiles, developed during its brief nuclear weapons programme. In 1961 Nombeko Mayeki is born in Soweto. Her path takes an unpredictable turn. This story is all about the seventh South African missile.
auThoriTy by Jeff VanderMeer, HarperCollins, isbn 9780007553525, r255 Following on from the disastrous 12th expedition chronicled in Annihilation, John Rodriguez, the new head of the government agency responsible for the safeguarding of Area X, spends his first day grappling with the fall-out from the last expedition. But, as instructed by a higher authority known only as The Voice, the self-styled Control must battle to “put his house in order”.
The SnoW Queen by MiCHael CunningHaM, HarperCollins, isbn 9780007557783, r255 Barrett Meeks, having lost love yet again, is walking through Central Park when he’s suddenly and inexplicably inspired to look up at the sky, where he sees a pale, translucent light that seems to regard him in a distinctly godlike way. At the same time Beth, who’s engaged to Barrett’s older brother, Tyler, is dying of colon cancer. Beth, Tyler and Barrett have cobbled together a more or less happy home. Cunningham follows the Meeks brothers as each turns down a decidedly different path in his search for transcendence.
loverS aT The Chameleon Club by franCine prose, HarperCollins, isbn 9780061713781, r285 Paris in the 1920s is a city of intoxicating ambition, passion, art and discontent, where louche jazz venues draw expats, artists, libertines and parvenus looking to indulge their true selves. It’s at the Chameleon where characters find refuge and familiarity. Lovers at the Chameleon Club, Paris 1932 evokes this incandescent city with brio, humour and intimacy. A brilliant work of fiction and a mesmerising read.
edmund de Waal by edMund de Waal, eMMa CHriCHTon-Miller and Toby glanVille, pHaidon, isbn 9780714867038, r1,195 The first ever exquisite monograph on this internationally famous potter and writer Edmund de Waal, brings to life the man behind The Hare with Amber Eyes. The absolutely stunning photography reveals a day in the life of de Waal in his studio and documents his major renowned exhibitions and installations. Contributors include novelists Colm Toibin, Peter Carey and AS Byatt. It’s a must-have collector’s item for anyone with an interest in art.
eaTinG WiTh The ChefS: family mealS from The World’S moST CreaTive family reSTauranTS by peranders Jorgensen, pHaidon, isbn 9780714865812, r800 Per-Anders Jörgensen, the editor-inchief and renowned photographer behind food magazine, Fool, has a new book that reveals the world’s finest restaurants. It documents the daily meal shared by chefs and front-of-house staff. Captured through exquisite photography and easy-to-follow recipes, it provides a unique insight into the food behind the kitchen walls.
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Design is vast, design is colourful, and design is... Well, it can be anything you want it to be. Julia Mafcher speaks to three designers in three very different fields: Stoned Cherrie’s Nkhensani Nkosi, Gloo’s Pete Case, and Dokter and Misses’ Adriaan Hugo and Katy Taplin
N
khensani Nkosi, the brainchild behind the now iconic South African clothing label Stoned Cherrie, made a name for herself in the television industry as a presenter and actress long before she became a fashion designer and launched Stoned Cherrie in 2000. But fashion was always on her mind. “I’ve always had an interest in fashion at some level. We had a Singer machine at home which I couldn’t really use, but I’d risk life and limb to reach for it on top of the wardrobe. My mother’s closet provided endless inspiration for the clothes I made for my dolls.” Travelling as the host of MNet’s Face of Africa pageant, Nkhensani realised there was a gap in the African fashion market. “The energy in Africa is so vibrant and so dynamic that it begged to be packaged into a viable commodity. I came up with the idea that instead of celebrating Africa purely in curio, I could diversify and explore the many different facets of African society,” she explains. Nkhensani had a strong belief in her product from the beginning, “so failing never entered my consciousness. There were times that were more challenging than others and that just served as a reminder that the journey is the destination and
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every experience had along the way, good or bad, is an opportunity to learn something new,” she says. A brand that represents what it means to be African in the 21st century was what Nkhensani aimed for. “This also meant that at some point Stoned Cherrie would move away from being strictly a clothing label to become a lifestyle brand. Hence the development of an eyewear range, which is now available at roughly 600 optometrists throughout Africa. We’ve also developed a range of upholstery fabrics and are working on other line extensions.” So, what inspires this exceptional creative? “My inspiration comes from everything around me. The way the sun sets and rises, the flower struggling to grow among the weeds, the energy in the city centre, the sophistication and ornate nature of traditional dresses, and pretty much anything I come across on a day-to-day basis. Inspiration can happen anywhere if you’re willing to see it.” The name Stoned Cherrie is apt. “It comes from a movie my sister and her friend wrote in the nineties called Black Stoned Cherries about two very strong and determined women. The name resonated with what I wanted my label to be representative of: strong, confident and courageous women.”
Cover ProďŹ le
P
ete Case is the founder and CEO of South Africa’s that we feel is important. Without this our work most awarded specialist digital agency, Gloo. How he would be average and we’d never have the portfolio came to be in this industry is quite interesting. “My of work that we have today.” father was a businessman and my mother a fine artist, Joburg is an exciting place to be at the moment, so there was always going to be a conflict of opinions when it in all sectors. “For me, Joburg has a few ingredients came to career advice at home. The outcome is that I studied to be excited about including nightlife, fashion, and Fine Art alongside Business Studies. This led to my mind being regeneration of certain areas in the city centre. But the excited by the numbers, but also by the pictures, and graphic biggest for Gloo are the clients. Joburg is the national design seemed to be the best combination of both. There was centre of commerce, where the clients are seeing the a technological revolution taking place when I graduated in possibilities of digital. So this is where the biggest 1988, when desktop computers and the Internet were in their budgets and most exciting projects are. Clients are infancy. Traditional graphic design felt old school and this taking more risks and allowing us more space to prove new world grabbed my attention, so I leapt in with everything our capability.” I had,” Pete explains. Pete adds that the latter means the pace of the On why he thinks Gloo has been so successful, Pete says conversation is more aligned to London and other digitally that most success stories are a combination of some good progressive global cities – a positive space to be in, as Gloo thinking, great people, and a little bit of luck thrown in is still trying to drive the future of digital design in SA. too. “We started in 2004 with the mantra to challenge the It must be hard to keep the creativity flowing all the time, existing industry. I managed to surround myself with great but not for Pete. “I try to get contrast in my life. I’m obsessed people that all wanted to deliver on this vision, and we were by what we do at Gloo and my mind never stops thinking prepared to invest our own time and money to prove this of ideas and opportunities. But I try to keep myself balanced. point. Luckily we very quickly had our opportunity and Generally I enjoy finding the aesthetic qualities in all areas of initial break with a piece of work commissioned by 5FM, life, from architecture to film, and I’m inspired creatively by a which became pretty famous at the time. It was suitably wide set of creative things I immerse myself in, as opposed to out there, but also mainstream enough, for people to sit being glued to digital design blogs, which I avoid. up and take notice. It would never have happened if we I’m also inspired by technology and find myself questioning didn’t invest ourselves and our money in it, but it acted as many areas of technical development, be it in vehicles or a springboard as to what we could do. Our own marketing televisions, which in turn open conversations in my brain about campaign, if you will.” digital opportunities. Alongside this, I get a healthy dose of outdoor Since then he’s tried to keep hiring great people and life and sport to make sure I’m energised when I get back behind investing in the ideas they believe in. “Sometimes we even my desk. The job entails long hours and I travel a lot, so physical hire based on personalities before talent. This mix has health is an important ingredient.” helped create a culture at Gloo that’s kept many people So where to from here for Gloo? “We’ll be announcing our next who started out in the business, when we were just seven step very soon to the industry as we haven’t finished our mission people, still with us now that we’re over 120 people.” to change the world just yet. Hopefully you’ll see some more gamePete continues: “The last personal ingredient for changing ways we’ll be connecting to the consumer, and creating fun success is tenacity. I try to instil the approach of never experiences that people want to talk about and share. Our aim is to be giving up. We fight (positively) for every detail and idea globally well known and to open offices into Africa.”
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Cover ProďŹ le
www.joburgstyle.co.za | 21
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Cover Profile
H
usband and wife Adriaan Hugo and Katy Taplin combined their skills as industrial designer and graphic designer to form Dokter and Misses. They produce a selection of furniture, lighting, objects and design-art pieces. “I think I have been a maker my whole life,” says Adriaan on if he always wanted to be a designer. “I took sculpture at art school and went on to study Industrial Design at Wits Tech [now the University of Johannesburg]. After graduating I worked for a South African furniture designer and it just felt right. I never really had that ‘aha’ moment.” And Katy? “After high school, where I took design and sculpture, I went straight on to study Information Design at the University of Pretoria, and thereafter into an editorial design job at a magazine. I worked in a few different design fields before getting into furniture.” The couple’s products are known for their strong modernist lines, graphic patterns, and a clever combination of function and humour. It’s conceptually smart - juxtaposed ideas that would normally clash come together to
form innovative wholes. And, there are an array of things they draw inspiration from. “Personal need, a material, a colour, music, architecture, art, a client, home, travel, and nature. If you want to call it something, call it ‘life’, I guess,” says Adriaan. “The aim is to create work that’s unique, high quality and functional, and design that challenges, entertains and works. With humour,” adds Katy. The couple’s love for design is evident. “I enjoy the abundant possibilities that the field presents me. There’s so much scope for newness and exploration that’s always interesting,” says Adriaan. Katy adds: “On a personal level, playing, experimenting and inventing things is fun. What will we make next? How will it look? How will it work? The process is also inspiring. To start out with an idea that comes into being, and then it gets used every day by someone in their personal space.” To the couple, Joburg has a wonderful energy. “It’s fast and rough and full of driven people passionate about living here. The industry is very small here compared to places like New York and London, but we don’t see that as a bad thing. As a designer it feels open and free, like the Wild Wild West,” Adriaan laughs. And the Wild Wild West it can certainly be at times. Paving the way for designers to come? I hope so. If these talented creatives in fashion, digital and furniture are anything to go by, we’re on track to something explosive... and a good explosion, of course.
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Nkhensani Nkosi wears Stoned Cherrie. Photographer: Jurie Potgieter. Styling: Melissa Maxted-Henderson. Make-up: Liezl Callaghan. Hair: Saadique Ryklief. Dokter and Misses and Pete Case, photography: Dion Viljoen
Cover Profile
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THE POLITICS OF BLING Muntu Vilakazi shares a story that looks at the rise of the black middle class over the past 20 years of democracy
he Politics of Bling focuses on the lifestyle of young black people living in areas that are still underdeveloped and have a high unemployment rate. It’s a story of struggles, hunger and pursuit of material possessions. It’s a socialite culture where showing off puts you on a pedestal and demands a level of respect. In fact it’s a façade, a perception of being well-off. In this series Muntu focused on three townships in Joburg’s East Rand; Katlehong, Vosloorus and KwaThema. These are areas that were affected by black-onblack violence in the years leading up to the country’s first democratic elections in 1994. The photographs were taken on weekend afternoons in these townships and shows a tale of high spending by extravagant youths who live it up amid rampant poverty. The essay observes their ideas of progress against a society
Photo Essay
that sees them as counter-progressive. The photos reveal how high fashion, fancy cars and expensive drinks are the order of the day in an area surrounded by matchbox houses. Of the mentioned townships, the East Rand pales by comparison with the hectic pace, glitz, glamour and nightlife of Jozi as well as Soweto. However, there’s a prevalent deep house, motor bike and drag racing culture that commands a significant following. While all the apartheid government legislations that were created for these places have long been repealed, the geographic realities of past regimes continue to colour the character of contemporary South African suburbs. The exhibition of this work, which was at the Goethe Institut in March, went beyond the general to discover how township culture in the East Rand is distinct from that found in other parts of the country.
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Photo Essay
CONNECTED
www.joburgstyle.co.za | 33
Big Read
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Big Read
Prince Menzi Mthethwa, founder of Ayashisa Amateki, is determined to tell South Africa’s history - not in books, nor video, but on sneakers. Nwabisa Ngumbela squeaks some tekkie with him to find out more about this one-of-a-kind brand
I
f you’re familiar with street culture, you’ll know how kicks (sneakers) are treasured like gold and form an integral part of the lifestyle. You’re not a real sneaker head until you have a couple of limited editions in your collection. Knowing and understanding this silent rule, Prince Menzi Mthethwa found his niche, inspiring him to start his reputable sneaker brand, Ayashisa Amateki, six years ago. The Prince, better known as Menzi Law, was later joined by five other sneaker heads and the group began relentlessly painting the sneakers, documenting all the big events that have taken place in South Africa, such as the time when Madiba came out of prison on Robben Island, to the time when the Nelson Mandela design currency replaced the Big Five notes. The Nelspruit-born and Pretoria-based self-proclaimed sneaker head started his business with a Canon 5D camera. Since then Ayashisa Amateki has filmed SA’s first sneaker culture documentary, which has seen them navigating some townships and three provinces. The documentary sees them getting in touch with people on the culture’s value chain, including lifestyle sneaker collectors, ama pantsula, and skaters. Major distributors such as Sportscene and independent boutiques such as Shelf Life, as well as brand executives from Nike, Adidas and New Balance, have jumped on the wagon, offering assistance where they can. Even the Department of Arts and Culture has made some funds available to the crew. It took Ayashisa Amateki about four years to film the eight-part documentary and they’ve just licensed it to SABC1 for two years. The brand seems to be on a trajectory to success, perhaps more victory than they could have ever imagined. The Italian brand Superga has joined
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Advertorial
With a little help from our friends With more than 40 000 users in just four months, Lendico is an alternative social lending platform that plans to revolutionize the way people think about their personal finance.
H
ot on the heels of the company’s highly successful European launch, Lendico South Africa has all the skill necessary to revolutionize the way we do banking. We sat down with the Director of Lendico South Africa, Laurens Pohl, to work out just what it is about peer-to-peer lending that’s taking the world by storm. Laurens, what is the difference between Lendico and a traditional bank? Well, Lendico takes the bank out of banking. We give investors the freedom to compare loan projects online and start investing from as low as R 250. In other words, we connect people who are looking for loans with people who have the money to invest. The advantage of this is that it lets us provide lower interest rates for the borrowers and also higher returns for investors compared to traditional banks. That sounds pretty risky though? Not at all! In fact, we may be even more discerning than bigger banks when it comes to selecting borrowers. We always have the interests of our investors in mind. To protect our investors, we screen each borrower through an incredibly stringent vetting process that looks at a range of factors to determine the risks associated with lending to them. We also allow our investors to spread their portfolio out and instead of putting their entire investment into one loan, we allow them to invest smaller amounts of money across several loans. This way an investor diversifies his portfolio. 36 | www.joburgstyle.co.za
So, who are the borrowers? Our loan projects range in size and interest. Anything from student loans to flat rental and even travel plans are some of the current projects being funded. We offer personal loans from R 3 000 to R 200 000. A borrower can choose to pay this off over one to five year duration. And the investors? Anyone! We are hoping to target a wide market of possible investors and believe Lendico can provide opportunities to anyone hoping to add a little something extra to their piggy bank! Lendico can be seen as someones first step to investing for their future, or one can invest now to get a little bit extra each month. Where do we sign up? Both borrowers and investors sign up at www.lendico.co.za from there you can choose whether you want to be a borrower or an investor by creating the appropriate account. Borrowers can then apply for a loan in four easy steps. Which include information about the loan, some of your personal information and the required documentation. After the investors have created their accounts, they will be able to see each of the loan projects that have made it onto the platform and that is where they can start investing. Only once a loan project has been fully funded will we ask the investor to make the payment for that particular investment. And that’s it! It really is that simple!
Big Read
them in assisting with customising sessions. They’ve also collaborated with College Campus to help conduct the country’s first sneaker survey where sneaker heads get to vote for their favourite tekkie brands. The survey can be downloaded from Ayashisa Amateki’s website, www.ayashisaamateki.co.za. Denver Technical College sponsors the brand’s workspace where they customise their kicks. It’s a long list of collaborations and sponsorships, but Menzi Law chuckles and adds, “We could do with more sponsors. We want to be seen by the whole country and the world.” It’s an interesting journey the group has embarked on. Even more so is the origin of the name, Ayashisa Amateki. The phrase was coined by Mam’ Mercy Pakela’s song Van Toeka Af. She was singing about the apartheid regime but hid the message by using the image of a pair of kicks that couldn’t fit her, singing ‘ayashisa amateki’, loosely translated as ‘the tekkies are too tight’. However, the figurative meaning was far deeper than that. I have to admit I was in awe when I met the guys for the first time at the Back to the City Festival (BTTC). What drew me to their stall was its uniqueness. It was teeming with festivalgoers and the photographers crowded them like paparazzi. Perhaps it was because the collection they had on display that day was in accordance with the festival’s theme: Celebrating 20 years of Freedom. But I think it was more than that. Their sneakers are attention grabbers, they are fresh, they are different and a combination of what most sneaker heads like: designer names and our rich history. >> For more information, 072 321 9161
Top: A member of Ayashisa Amateki hard at work. Above: Self-proclaimed sneaker head and founder of Ayashisa Amateki, Menzi Mthethwa.
www.joburgstyle.co.za | 37
Big Read
Clockwise from top: Takkies inspired by the Truth and Reconciliation negotiations; two different stories: when Mark Shuttleworth became the ďŹ rst South African to go to outer space; and celebrating Ladysmith Black Mambazo for winning an Oscar; a reminder of when SA co-hosted the ICC Cricket World Cup with Zimbabwe in 2002.
For more pictures visit www.joburgstyle.co.za 38 | www.joburgstyle.co.za
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Fashion
Jade, dress: KL没K CGDT, boots: Europa Art Bernice, bodysuit: Avant Apparel, jacket: Democratic Republic, boots: Europa Art
Light, dark, stark contrasts and shadows come together to create this edgy designer fashion shoot with local and international talent showcasing their masterpieces
Etienne, suit and shirt: Tiger of Sweden, shoes: Europa Art, tie: Woolworths Bernice, skirt: Democratic Republic, top: KLûK CGDT, jacket: Tiger of Sweden, boots: Europa Art, belt: Woolworths, accessories and hat: Stylist’s own
Fashion Jade, body stocking and skirt: Avant Apparel, belt: Democratic Republic
www.joburgstyle.co.za | 43
Etienne, suit, shirt, hat and trench coat: Tiger of Sweden, shoes: Europa Art, tie: Woolworths
Fashion
Jade, dress: KL没K CGDT
www.joburgstyle.co.za | 45
Fashion
Etienne, suit and shirt: Tiger of Sweden, shoes: Europa Art, bow tie: Woolworths Bernice, skirt: KL没K CGDT, top: David Tlale, jacket: Tiger of Sweden, boots: Europa Art Jade, dress: KL没K CGDT, jacket: Tiger of Sweden, boots: Europa Art
Bernice, leather skirt: David Tlale, top: Ayanda Mthembu, shoes: Europa Art
Fashion
Etienne, jersey and jacket: Tiger of Sweden, hat: Zara
www.jhafrika.co.za - GQ_JC03/14
Available at
• Melrose Arch • Legacy Corner, Mandela Square, Sandton City • V&A Waterfront Cape Town www.geri.co.za
Fashion
Jade, coat: David Tlale, shoes: Europa Art, highwaisted panties: Stuttafords
CREDITS
Photographer Nick Boulton Photographer’s assistant Channay Harvey Production and styling Natalia Fernandez Hair and make-up Piers Braybrooke Models Etienne, Jade and Bernice from Ice Models
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Kulcha
Follow the food Want to explore Portuguese culture in Johannesburg, especially after the Portugal Day celebrations in the beginning of June 2014? Why not start with the cuisine and take it from there, asks Netanja Turner. Photography by Dion Viljoen
T
he aroma of freshly brewed coffee fills the air. Mouth-watering pastéis de nata and rissóis are on display. The prato do dia (dish of the day) is scribbled on a small blackboard – it’s calamari and rice with carrots today. You almost only hear Portuguese; you may even forget that you’re in Johannesburg for a moment. Situated in Comaro Crossing in Oakdene, Bem Bom has become almost like a Portuguese club, says Suzy Farinha, one of the area’s restaurant and bakery owners. “It’s because of all the Portuguese people living and working in this area,” she explains. Bem Bom is just one of the many places where you can get your Portuguese fix in Johannesburg. After all, Portuguese people, many of whom have immigrated from Portugal, Madeira, Mozambique or Angola, have a long history in the city. This is especially true in the southern suburbs, which are known to have Johannesburg’s tastiest Portuguese fare. It’s also in the south where Nando’s was started in 1987 and where Lusito Land is held every year. This must-visit festival benefits the Lusito Association for the Physically and Mentally Challenged and one of its main draw cards are the Portuguese tastes on offer. “Whatever we do, there’s always food,” says Mimi Jardim, well-known cook, author and expert on all things Portuguese. And eating, even just talking about food (and it comes up a lot when you’re surrounded by Portuguese people), is a good way to start learning more about this culture. This I quickly discover on an impromptu tour with Mimi. We kick off with galao, which is similar to a latte, at Bem Bom. “If you really want to do the typical Portuguese thing, have a bica. It’s like an espresso, but smoother,” says Mimi. We also have some nata, a well-known Portuguese treat. This creamy custard-filled pastry, slightly charred, should be served with cinnamon sprinkled on top, she says. In our case, it also comes with an elderly gentleman, who stops at our table to flirt in Portuguese. “Now that’s what you call a Portuguese charmer,” laughs Mimi when he walks away. Twinkles, which is also in Comaro Crossing, is our next stop. “We have everything,” enthuses Zaina Maninheino, who works here. She excitedly shows www.joburgstyle.co.za | 53
Kulcha
off the vases, frames and linen imported from Portugal and the runners and napkins embroidered by “Portuguese ladies here in Joburg”. The little store also sells ornate christening dresses, rosary beads and Our Lady of Fátima and Jesus, Mary and Joseph statues. “Many Portuguese people are Roman Catholic. So holy communion and christenings are important to us,” says Isabel Borges, who is visiting Zaina. “We are very family-orientated and maintain our traditions – from the religious ones to the ones around food. We with GQ Portugal, O Jogo – which is all about soccer – and other magazines, or CDs featuring Portuguese artists, like the queen of fado, Amália Rodrigues. like to celebrate!” On that note, we head to Rio Douro Fisheries in Rosettenville. Fado originated in Portugal and this music genre is still well loved. “Portuguese culture is colourful, vibrant and loud. But we’re also fussy. We This Johannesburg institution opened in 1971 and is still run by the same family. Whether you’re looking for bacalhau (dried, appreciate good quality in what we eat – and in everything else,” says Fatima salted codfish), chorizo, Portuguese couscous (which is rougher Sequeira, one of the owners. Like Isabel, she also emphasises the importance than the Moroccan version) or Sumol (a popular Portuguese of family. The friendly Amélia Jordão would agree. Her cosy restaurant, O soft drink), this is the place. Rio Douro stocks ingredients and Cantinho Da Avó in Turffontein, has been a way of extending her already big family to include her patrons. delicacies from other destinations around the world too. In South Africa, Portuguese food is synonymous with fiery peri-peri You can also get a different ‘taste’ of Portuguese culture here chicken, juicy prawns and towering espetadas. However, Amélia keeps things old school. On Wednesdays, for example, she serves cozido ã portuguesa. This stew consists of pork cuts (including trotters), chicken, beef, chorizo, as well as morcela and farinheira sausages boiled together with carrots, potatoes, turnips and cabbage. It’s served with rice and red wine. “We enjoy our wine,” says Mimi. She explains that although drinks like sangria and caipirinha are often seen as Portuguese, they’re actually from Spain and Brazil, respectively. Amélia doesn’t only look after her paying guests. A man with hanging shoulders appears at the gate with an empty Sunshine D margarine tub.
Scrumptious food, such as pastéis de nata, and the Catholic religion form a huge part of the Portuguese culture. As does traditional delicately handcrafted silver jewellery.
54 | www.joburgstyle.co.za
Kulcha
A waitress quickly fills it with stew. Any person who is in need and Portugal, as well as the islands of Madeira and the Acores. The group comes knocking will receive something to eat here. does this through different outfits and songs. “They say that you should never forget where you come from. With On the wall is a framed newspaper clipping showing Amélia’s involvement in one of the Johannesburg Portuguese clubs’ charity us doing what we do best, this couldn’t be a truer statement.” Days later, encouraged by Mimi, I head over to Maranatha Ceramic work. According to Mimi, these clubs bring people together and play an important role in the Portuguese community. “Oh, we love being Products in Industria. Director Ricardo Leal’s dad took over the Portuguese,” adds Amélia with a big smile. “We love to eat together and company in 1980, but he now runs it. Maranatha specialises in ceramic goods, but also creates and restores ceramic murals, which are typically to be together.” This togetherness is exactly what traditional Portuguese folk dancing Portuguese and often found in Portuguese restaurants. Maranatha’s is all about. Rancho De Troyeville e Nucleo De Arte murals are all hand-painted, mostly in traditional white and blue. e Cultura is one of the groups that show off this colourful, toe-tapping part of Portuguese culture When asked about the culture, Ricardo mentions ... but above all it’s that Portuguese people work hard, but above all it’s at events throughout the country. You can also about family, the celebrations, the camaraderie and of catch them in action at Beira Alta, a Portuguese about family, the restaurant with an African vibe in Montecasino on course, the cuisine, which is part of it all. celebrations, the If you want to know more, just follow the food... the first Sunday of every month. camaraderie and of “We aim to keep our culture alive by instilling >> Mimi Jardim has written two Portuguese cook this tradition in current and future generations,” course, the cuisine, books. For those wanting to learn, she also teaches says David Demetrio, spokesperson for the group, which is part of it all. Portuguese cooking. Call 011 609 7758 or e-mail which consists of people of all ages. What sets them mimij@netactive.co.za apart, he adds, is that they represent the entire
Top left: Amélia Jordão owns O Cantinho Da AvÓ in Turffontein. Top right: The wellknown Restaurante Parreirinha. Left: Traditional Portuguese dancing.
For more pictures visit
www.joburgstyle.co.za
56 | www.joburgstyle.co.za
EXPLORING
JOBURG THROUGH
Cape Town might have been awarded World Design Capital in 2014, but we think it’s long overdue to explore and celebrate Joburg’s local creativity and design. By Jo Buitendach. Photographs by Dion Viljoen, supplied
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s the vibrant and somewhat edgy powerhouse of South Africa, we discover some of the best design talent the City of Gold has on offer, from décor to food and a whole lot of other gems in between.
Interiors
ANATOMY DESIGN Looking for a unique item for your interior or a bespoke piece to solve a personal design problem? Look no further than Stanley Avenue’s Anatomy Design. This retail space and design studio has won numerous awards, including Design Indaba’s Most Beautiful Object in South Africa in 2010. But be warned, one visit to the shop and you’ll definitely leave with quite a dent in your savings. Our favourite item is the functional yet beautiful Lab Light. Shop G 15, 44 Stanley Ave, www.anatomydesign.co.za YDA WALT DESIGN STUDIO For a designer item that embodies the city around you, look no further than one of Yda Walt’s vivid creations. Handmade using a process of drawing, lino cutting, silk screening and finally hand stitching, no two products are ever the same. We love her fabrics, bags and cushions but our favourite items are definitely her large artworks depicting Joburg Inner city streetscapes. Oh, and she offers fabric printing courses too... So why not try your hand at design and get creative? www.ydawalt.co.za 58 | www.joburgstyle.co.za
BRAK This one is for all the retro fans out there. Brak is a local furniture design company inspired by the 1970’s and mid-century modern period. Choose from vintage up-cycled items or let the Brak team tailor-make you a piece of furniture (or kitchen) with your own chosen colours and finishes (we are obsessed with the Olive Green finish). Brak can be found weekly at Market on Main on a Sunday with a few ready-made pieces. Alternatively make an appointment to visit them at their workshop during the week. www.brakfurniture.co.za
Fashion
LOIN CLOTH AND ASHES We love how Loin Cloth and Ashes was started as an alternative to the little black dress (LBD), with an ethos of ‘dare to be different’ .And it certainly is that. Founded by one of Joburg’s shining fashion stars, Anisa Mpungubwe, a visit to her store in Maboneng is a must. We love her clothes in general but worth a special mention are definitely their fantastic cut and the array of bright prints used. 20 Kruger Street, Maboneng Precinct, www.loinclothandashes.com BABATUNDE You can never get enough of a good accessory, and for a classic piece with an African twist Babatunde is perfect. This Joburg inner city brand has a wide selection of funky trilbies, pith helmets,
Stag skull necklace by Jan Bekker, Sirkel Jewellery, www.sirkeljewellery.co.za
Cool Design
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cravats, bow ties and purses, all in bright, colourful African prints. We recommend mixing and matching a few prints and accessories with a classic black dress for a funky and fresh look. www.babatunde.co.za Tinsel Interested in locally designed contemporary jewellery? A visit to Tinsel in Parkhurst is a must. Owned by husband and wife team Geraldine Fenn and Erik Loubser, this carefully curated collection of awe-inspiring designs will have you reaching for your wallet as soon as you walk in the door. Think gold, coral, up-cycled historic coins and children’s toys, silver anatomical hearts, diamonds and precious stones. Choose from the readymade collection or why not have the team design you a one-of-a-kind piece? Shop 4, 25 4th Avenue, Parkhurst (entrance in 11th Street), www.tinsel.co.za
Architecture
It’s difficult to pick a few ‘must-see’ Jozi architectural icons, but we love structures with a geometric pattern, colour and design elements, so here are some of our current favourites which are definitely worth a look at. norTon rose FullbrighT Certainly the most eye-catching building in the Sandton skyline, legal practice Norton Rose Fullbright’s Johannesburg office consists of two metal and glass
Cool Design
FAMILY funWALK
structures that use never-seen-before technology in South Africa. Designed by Architectural firm Paragon in 2010, this 17-storey building really comes into its own at night when the lights come on, and shine through its many random panes of glass. Oh, and the structure aims to minimise energy usage too, so it’s not too harsh on the environment. 15 Alice Lane, Sandton
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crusade against breast cancer Celebrating amazing women, remembering heroines
Soweto theatre Situated in Jabulani, Soweto, this multi-coloured building rises up like a pile of gift boxes, waiting to be discovered. Designed by Afritects and completed in 2012, this R150-million project aimed to create an enduring public theatre to counteract the lack of permanent theatrical spaces in Soweto during apartheid. The theatre plays an important role in the surrounding community hosting plays, concerts and events. Cnr Bolani Rd and Bolani Link, Jabulani, www.sowetotheatre.com FNB Stadium If you’re looking for an iconic Joburg structure, then look no further than the FNB Stadium, formally known as Soccer City. Situated on the outskirts of Soweto and originally opened in 1989, the stadium went through a major upgrade and remodel for the 2010 World Cup. Designed by Boogertman Urban Edge and Partners, in partnership with Populous, the structure of the colourful building was based on the traditional and organic shape of a kalabash, or African pot, representing the melting pot of African culture. The stadium offers daily behind-the-scenes tours, so join one and experience this awe-inspiring construction first hand. Nasrec Road, www.stadiummanagement.co.za
Walk with Avon as we work to save more lives through education and awareness. Register for the Avon Justine iThemba Walkathon on www.ithembawalkathon.co.za.
CirCa Gallery The Circa Gallery is well known for exhibiting major contemporary artworks. But it’s not simply the collection that’s worth checking out, the Circa Gallery is fast becoming an architectural landmark. Designed by StudioMAS as an ode to Johannesburg, the most eye-catching feature of the building is its cylindrical façade, built to inspire the public to explore the gallery while still providing a sense of safety. 2 Jellicoe Avenue, Rosebank, www.circaonjellicoe.co.za
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Fine Dining
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Joburg demands a piece of the South African culinary action. Here’s our top pick that brings together the concepts of design, art and food.
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the leopard What makes The Leopard in Melville special? Well, these serious foodies only use grass-fed beef, free-range pork and chicken, and sustainable seafood. Each meal is freshly prepared, and the cocktails are yummy too. We recommend the delectable Mauritian sea bass fillet with coconut, lime, chilli and rice noodles, followed by a killer dark chocolate and homemade marzipan brownie. 63A, 4th Avenue, Melville, www.leopardfoodcompany.com
Sunday, 26 October 2014 09h00 5km or 8km Marks Park, Johannesburg R95 for adults and R75 for children under 12
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Best Body Skin
The best your body, and skin, can get Johannesburg’s leading aesthetic medical clinic, Best Body Skin, was founded by Hardus Bester and has taken skin, anti-ageing treatments, and cosmetic surgery to new heights
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s a highly experienced treatment provider, Best Body Skin specialises in professional, personalised and highly effective services, so much so that their long list of brand ambassadors are in fact some of the country’s top celebrities. With a friendly, highly qualified team of specialists, they offer a wide range of treatments to help change the way you look and feel. 5FM’s DJ Fresh can vouch for their treatments. “I somehow got on Best Body Skin’s SMS list and after about a year of getting messages from them I decided to check them out. That was about three or four months ago, and I’ve never looked back.” Best Body Skin put Fresh on an eating plan and from this he’s already dropped a pants size. “I’ve had to buy a new belt,” he laughs. He adds that he’s always been a gym-goer but, “as you get older losing body fat gets tougher”. The team at Best Body Skin has helped him to consistently lose centimeters and Fresh says he feels fantastic. Not only has the team helped him lose weight, they’ve also helped him get rid of his slight pigmentation with skin rejuvenation and mesotherapy peels. Mesotherapy is the practice of using micro-injections of conventional or homeopathic medication and/or vitamins into the mesoderm or middle layer of the skin to deliver healing or corrective treatment to a specific area of the body. “I can see a huge difference in my skin. It now has 64 | www.joburgstyle.co.za
a permanent glow,” says Fresh. “It’s been an excellent experience so far,” he continues. Fresh believes that men have always made time to groom themselves, but have done so in secret. “For men it’s usually just a haircut or maybe a manicure and pedicure. But we need to look after our entire body. Why pamper one part and not the other?” he says. Best Body Skin offers a range of different treatments. These are: Botox, Chemical Peels, Pigmentation Treatments, Carboxytherapy, Rhinoplasty (non-surgical), Lip Augmentation, Vaser Lipolysis, Tissue Fillers, Mesotherapy, Reshape, PRP Therapy (The Vampire Facelift), and Cellulite treatments.
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kin rejuvenation (also known as skin renewal or resurfacing) is the right option for you. The procedure is especially effective in treating static wrinkles, expression lines, pigmentation like freckles or sun spots, scars, vascular conditions like blood-filled blisters or a constant flush of facial redness, and loss of skin tone. Best Body Skin offers superficial peels, more commonly known as fruit acid peels or glycolic peels, medium and deep peels. 011 447 9092, www.bestbodyskin.co.za
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DĂŠcor
an aesthetic credo An art gallery masquerading as a hotel. Or a hotel disguised as an art gallery. Form follows function at 12 Decades Art Hotel, says Kate Turner. Photographs by Dion Viljoen, supplied
66 | www.joburgstyle.co.za
DĂŠcor
www.joburgstyle.co.za | 67
Décor
I
wake up slowly, hazily aware of my surroundings. The City of Joburg lies open before me like a book. There’s Ponte with its curves, and the spear that’s Hillbrow Tower. But although I can almost touch the familiar landmarks, I am far removed from the glint and grit of the Father City. I am seven floors up, ensconced in a dream of downy duvet, in a room clad with blonde wood and gold. With rooms designed and conceptualised by some of South Africa’s most eminent creatives, including LoveJozi, Black Coffee, Marcus Neustetter and Dokter and Misses, the 12 Decades Johannesburg Art Hotel chronicles the history of Joburg spanning the period 1886 to 2006. The first of its kind in the country, each room captures a different aspect of the history of the city. My room, designed by artist and curator Kim Stern, is dubbed ‘This House that Jack Built’ and is inspired by the 1906-1916 decade. Who’s Jack? Jack Lemkus is the erstwhile owner of the building, which in its former incarnation was a sporting goods wholesaler. But the ‘Jack’ in This House that Jack Built is mostly a nod to Jack Barnato Joel, an early mining magnate. The room, with its far-off view of the mine dumps and warm wooden boxes brimming with gold objet d’art, elegantly translates the era of the gold rush in Johannesburg. Joburg’s mining history is obviously a key aspect of the city, and
68 | www.joburgstyle.co.za
so ‘Marabi’ room (1926-1936), by furniture designer Robyn Sims and photographer Pierre Croquet, also depicts the gold-rush era, but in stark contrast to the gilded filigree of my room, here we see the migrant miner’s perspective. And back then there was no buffet of gold for the miners to enjoy. Instead, for their efforts and considerable risk they got slums and a few shekels. “The post-gold-rush era saw landowners transforming Doornfontein into sub-divided living quarters for miners,” explain the designers euphemistically of the squalid shacks that these men called home. The miners arrived in the city from their rural homesteads with only the most basic furniture, and so the Marabi room, in its austerity, reflects this reality. The differences between the two rooms, one warm and golden, the other austere and poignant, brings polarisation into sharp relief. But it’s not all sober and depressing, because as the night thickened, so the slums came alive. “After dark, the men congregated in the shebeens, drinking potent and sometimes lethal skokiaans (home-brew concoctions) and moving to the rhythm of endlessly repetitive but infectious music that came to be known as marabi.” And so the Marabi room is named for the dance movement that was borne of the crowded and dirty, yet vibrant and richly communal lifestyle. Marcus Neustetter, Joburg-based artist, cultural activist and producer, and I amble through the hotel as the city percolates along outside. Marcus believes, as many Joburgers do, that the 12 Decades is so much more than just a hotel. “This place represents an important moment in the shift of the city. It is something one did not imagine to be in the inner city
Décor
of Joburg a few years ago with the challenges that this city face,” says Neustetter. “It marks a visionary effort to place value on the city and confirms that Joburg is a place one can access and explore, despite the sometimes negative image it has gained over the years and its complex history.” Aside from his own independent work as an artist, Neustetter, together with artist Bronwyn Lace, also curates the art collection that festoons the 12 Decades’ walls. I try to finagle him into selling me a striking piece by Indian artist Mithu Sen. But there’s no persuading him. “The 12 Decades Hotel has been running an art exchange programme where artists can contribute their artworks in return for accommodation. This piece is one of those works, and so it’s elemental to 12 Decades; it belongs here,” he placates. There are other pieces too. I spy works from local artists James Webb and Bunt Fihla, as well as Trinidadian Rodell Warner, German artist Candice Breitz, and Mozambican Gemuce Hilario. “These works are housed in what we call the ‘Life Collection’, which decorate the walls of the public areas in the hotel. The collection
is a growing one with over 80 works already gathered, and represents a very interesting portrait of a moment in Joburg through the kind of works and artists that take residency in the hotel,” says Neustetter. “The works range from established international artists like SAborn, UK-based Cliff Charles, to rising local
artists that want to try life in Joburg.” >> 286 Fox St, Joburg; 011 026 5601 For more pictures of the 12 Decades Art Hotel and other interesting nearby spaces, visit
www.joburgstyle.co.za
Mediterranean and Greek food at its best. We decided to highlight the colours and flavours of the cuisine on offer at Plaka by mixing and matching crockery. We kept a few simple white Plaka serving plates and platters, along with a few designer pieces. Styling Leila Saffarian Photography Graeme Wyllie
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ngelo Haitas was an aeronautical engineering student when a small space became available next to his parents’ supermarket. The rest, as they say, is Plaka history. Plaka opened for the first time in 1993. Since then Haitas has taken the then small start-up from a neighbourhood restaurant with limited resources and built the well-loved Plaka brand of today. “The idea of starting a restaurant came naturally to me when the space became available while I was a student. With no cash in my pocket, I convinced my parents to bond their house for security and I opened the first Plaka with a partner who I worked with until 2005. We now operate a holding company and the restaurants are run with an operational partner and in some cases equity partners as well,” says Haitas. It was then that he decided to reinvent Plaka into his vision of a contemporary Greek restaurant, a real modern Greek classic. “At Plaka we want people to experience more than just a meal. We want them to participate in a ritual of the senses when they eat our great dishes made with the freshest ingredients. These dishes are unpretentious and we use clever techniques to complement simple flavour combinations. Food lovers like our restaurants in East Gate and Cresta because they feel as if they are visiting the Mediterranean with its blues and cool whites, elegant simplicity, unquestionable sophistication and pure Greek flavour.” He says that restaurants are a challenging business, which is why they require constant attention. “To be successful, you must have good food as well as décor, ambience, location, facilities, pricing, service and administration. “It is a big challenge to run Plaka successfully, but I am fortunate to have a brilliant management team. Our aim is to create a family of stakeholders who are united in their passion and commitment to the brand.” Haitas explains that he has also learned that you have to work very hard to be successful. By reinventing Plaka, Haitas learned that innovation keeps a restaurant alive because once your business becomes stagnant, growth stops. While he learned many lessons that are still helping him to be successful today, Haitas’s personal philosophy has also helped him to stay in control and keep his edge. “I think balance is important. Life is short, beautiful and precious and therefore you must savour the experience and enjoy it to the full. You have to make time to do what you enjoy. It is also important to be honest and never to compromise your integrity or reputation. I believe you must also maintain a healthy lifestyle to reach the top,” he explains.
Food
Meze eating is a very big part of Mediterranean dining tradition.
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Aegean salad Ingredients 1 bunch rocket leaves 1 bunch cos lettuce 10 cherry tomatoes - cut in half 2 small radishes - sliced Half an apple - thinly sliced 1 carrot - sliced into thin sticks Gruyère cheese - grated or thinly sliced Walnuts - a handful coarsely crushed to sprinkle on top 1 sprig of fresh dill Olive oil Half a lemon - freshly squeezed Method • Place cos lettuce, rocket leaves, cherry tomatoes, carrot, apple and radish into a salad bowl. • Turn gently ensuring you have a spread of ingredients and colour. Top the salad with Gruyère cheese, walnuts and dill. • Dress with olive oil and lemon juice to finish.
Giovesti Ingredients 1 kg lamb knuckles 500 g Greek rice pasta 50 ml olive oil 1 onion - grated 1 teaspoon sugar Salt and pepper to taste 2 bay leaves 2 tins whole peeled tomatoes 1 tablespoon tomato paste 500 ml cold water Gruyère cheese - grated
Top: The perfect starter - a delicious crisp Agean salad. Bottom: A heart warming dish, great for chilly evenings.
Method • Pre-heat oven to 220 degrees Celsius. • Heat oil in a pot on the stove. Sautee lamb knuckles together with onions and bay leaves until brown. Parboil rice pasta separately and drain. • Blend whole peeled tomatoes and add to the lamb with the tomato paste and two cups of water. Add sugar, salt and pepper. • Boil until cooked and then remove from heat and transfer to a clay oven dish. Add a half cup extra water into clay dish and place in oven. • Once it boils, mix the rice pasta into the meat and allow to bake in the oven for 10 minutes. • Stir occasionally while baking. • Allow for the food to stand in the oven for a further 10 minutes until the excess juice is soaked up.
I HAVE
ARRIVED With an abundance of world class stores & eateries, the latest in entertainment and high end fashion, Gateway truly represents a Theatre of Shopping.
Food
Taramasalata Ingredients 8 slices of day-old white bread - crusts removed 4 tablespoons of tarama - carp roe caviar 2 tablespoons of finely minced onion 3/4 cup olive oil 5 tablespoons of fresh lemon juice Method • Remove the crusts from the bread and soak the slices briefly in a bowl of water, squeeze out the excess water and set aside. • Blend tarama and onion for approximately a minute or until well blended - use a blender or food processor. • Tear the bread into pieces and then add to the blender or processor, mix until combined. Slowly drizzle the olive oil into the mixture forming a paste. Add the lemon juice a bit at a time, and blend until smooth and creamy. • Serve taramasalata with pita triangles or other bread for dipping and enjoy with a glass of chilled ouzo!
Top left: The colours and décor of the restaurant complement the Mediterranean style of cooking. Top right: Dips and pita bread are an integral part of every Greek meal. Bottom left: Mussels in a creamy tomato sauce make a scrumptious add-on to any meal.
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Food Crockery The Ceramic Factory www.ceramicfactory.co.za | @home stores www.home.co.za | Carrol Boyes www.carrolboyes.co.za
For more great recipes from Plaka, visit
www.joburgstyle.co.za
Left: Rizogalo is a traditional dessert loves by many. Below: How about a flakey, sticky, yummy slice of baklava for dessert?
Rizogalo Ingredients 1 cup medium grain rice 2 l milk 1 cup sugar 1 small strip of lemon rind 50 ml vanilla essence 2 eggs 1 cinnamon stick Ground cinnamon Method • Bring milk, sugar and lemon rind to boil in a medium to large saucepan, and stir until sugar melts. • Add the rice and cinnamon stick and stir consistently over a low heat for about 30-40 minutes until the mixture becomes thick and creamy and the rice is tender. • Turn off the heat and remove the cinnamon stick and lemon peel. • Whisk the eggs and add to the mixture together with the vanilla essence, stirring well until mixture thickens. • Spoon pudding into serving dishes and allow to cool. Top with a sprinkle of ground cinnamon.
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www.delonghi.com
Cooking
KITCHEN COOL Leila Saffarian keeps your kitchen swanky and your gadget, product and foodie app needs sorted
our pick
KITTY IN THE KITCHEN
STYLISH TEA
WHEN PICTURES SPEAK LOUDER THAN WORDS…
MIX IT UP
For all the Hello Kitty fans, this one’s for you. Kitchen Passion now stocks a host of Kitty kitchen goods - from the Mini Pan, Baking Mat, Dessert Mould, Cake Divider to Muffin Moulds. www.kitchenpassion.co.za
Is nobody allowed to eat or touch their plates before you take a quick picture? Well, you are officially a Food Instagrammer - people who document every bite! Mouth-watering food pictures can now become a part of your home décor, thanks to trendy Nifty250 the catch phrase on their site says it all: “We print your Instagrams,” costing only R4 per print. www.nifty250.co.za 80 | www.joburgstyle.co.za
Consisting of a 300ml teapot and 200ml cup that fit snugly together, it’s the perfect combination to brew and serve a truly memorable cup of tea in. The set is available in our favourite Le Creuset colours: Cherry, Flame, Marseille, Caribbean, Coastal, Soleil and White. Stylish and colourful, the new Tea for One from Le Creuset will be your perfect tea companion throughout the day, or a delightful gift for a friend or family. www.lecreuset.co.za
Titanium is lightweight, sleek, and seemingly everlasting. Now Kenwood has captured it for your kitchen in two can’t-do-without aides for the gourmet chef: the 1400W CHEF and the 1500W big brother MAJOR kitchen machines. Either is perfect if you’re an experienced cook and enjoy stretching and challenging your culinary talents by preparing elaborate recipes to entertain appreciative family and friends. www.kenwoodworld.com
NICE TO SWEET YOU
This is one for all the chocoholics out there who desperately need their cocoa fix. Have your chocolate and eat it too with the new Lindt Hello range, which not only tastes good but is rather quirky with their new postcard app. Pick up one of the new flavours at a Woolworths: Caramel Brownie, Cookies & Cream, Strawberry Cheesecake and Crunchy Nougat. www.lindt-hello.co.za
smeg.co.za - National Call Centre number 0860 102 984 Refrigerator FA28RBL1 50’s Retro Style Refrigerator with ice box. Energy Efficiency Class A++
BOTTLE DESIGN 1615
1921
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t’s the packaging that lures one to try a certain drink for the first time, from the brilliant design of the label to the colours and shape of the bottle. Combine these elements with a magically tasting drink and you have a winner. But how many times have you stopped and wondered about the story behind your preferred drink? Every bottle has a story to tell. So, where and how did it begin?
Absolut Vodka
The spirit was fashionable in the 18th century using the apothecary bottle as an inspiration. The simplicity of the bottle design was met with a lot of cynicism. Because it lacked a paper label, the critics thought it would disappear on the shelf, others claimed it looked like a medicine
bottle but most found the idea of Swedish Vodka down right hilarious. But Absolut Vodka has made history as one of the greatest branding successes of all time. They made the Advertising Hall of Fame in 1993. Their best yet design bottle is the Absolut Elyx. The beauty is crafted from single estate wheat and manually distilled in an authentic 1921 copper still. Absolut Elyx is defined by its exceptional purity and silky texture.
Grolsch
Grolsch has held its own for nearly 400 years. It all started in 1615 when Willem Neerfeldt started brewing Grolsch in Groenlo, Holland. The name translates to ‘green wood’, so Grolsch is known as ‘the beer from the green woods’. In 1897 the
1894
signature bottle was introduced. While it has been made taller, thinner and given a flat side, what remains is over a century of the famed swingtop. Other brewers started using similar designs but, after WWII, when others abandoned the swingtop, Grolsch director Theo de Groen boldly stuck to his guns and the swingtop remains to this day. In 2004, the new Grolsch brewery was opened. It’s the world’s most advanced and ecologically friendly brewery with a 7km pipe connecting it to the original spring water used.
Coca-Cola
This world-renowned soft drink spans over a century. It began as a soda fountain in 1894, selling for just five cents a glass. The prices went up when
JBar
Every bottle has a story to tell, from when it was just an idea to the day it came into fruition. Nwabisa Ngumbela takes a look at some of the most popular bottle designs, both old and new
2005
a shop owner in Mississippi decided to bottle it, an inspiration which arose from it's impressive sales. The glass bottle in which the soda was packaged was called a Hitchson, and since then bottles have varied in size and went from being glass to plastic, accelerating its popularity. Their recent campaign ‘Share a Coke’ was the most popular campaign in 2013.
Lucky Beer
Unlike any other beer you’ve ever come across. The bottle, in the shape of a laughing Buddha, begs one to stop and take a second look. Lucky Beer is brewed at the Thousand Lake in China. Consumers of the beer swear by how enlightening it is. One man was quoted saying, “If you think the drinking of beer is any different
1820
1953
from enlightenment, then you have not yet understood.” Whether this is true or not we’ll never know, but one thing we’re certain of is that the design of this bottle is undoubtedly on point.
icon in progress. Today the much-loved whisky consists of six labels and will soon introduce the 18-year-old Johnnie Walker Platinum Label.
Johnnie Walker
In 1953, the first Royal Salute was released, to celebrate the coronation of Queen Elizabeth II. The whisky is a powerful and classy blend aged for no less than 21 years. The stopper of Royal Salute whisky has a crown and scepter and sword of state engraved on it, a symbolism of Scotland’s Royal heritage for over half a millennia. The stopper has no fewer than 413 black and white diamonds studded across the bottle stopper, collar and sterling silver plinth of the bottle. It's certainly a work of art, and a rare gem to have on your mantlepiece.
Founded in the 19th century by Johnnie Walker, the whisky was packaged in a square bottle meant to protect the contents for transport by sea. When Johnnie’s son Alexander took over the company, he was determined to continue where his father left off. He declined an opportunity to compromise on quality. In 1909, celebrated illustrator Tom Browne designed the striding man and the drawing became recognisable around the world as a pioneer of international branding and an
Chivas Regal Royal Salute
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JBar
Designer bottles 1. TANQUERAY NO.10
Citrus characteristics open up your senses and calms you, with its floating chamomile. This is the perfect gin to serve non-gin-lovers. Tanqueray has a softer scent and is gentle on the tongue. It has a pure Valencia to it, particularly when combined with the sweetness of citrus.
2. VAN RYN’S (AU.RA)
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A combination of the symbol of gold (AU) and Ra the Egyptian Sun God, the makers of AU.RA are adamant that it’s the epitome of absolute perfection. The tear-drop-shaped decanter was designed by South Africa’s highly acclaimed artist David Reade. The neck piece, made of the finest silver, is a creation of Bridget Zietkiewicz. The brandy comes in a sophisticated oak outer case that was carved by furniture designer James Mudge. Only a 107 decanters were made, a commemoration of Van Ryn's distillery's 107 years.
1
Life is good, avoid unpleasant consequences We don’t deprive you of the good mood… …but we take away the negative consequences. Make AK your last drink of the night & your first drink in the morning. Your ultimate hangover solution.
info@alcoholkiller.co.za
www.alcoholkiller.co.za
www.facebook.com/alcoholkillersa.co.za
HEAT UP YOUR ROMANCE THIS WINTER
R999*
per person, per night, sharing. Includes accommodation, dinner at Thandi Restaurant, breakfast in your room, bottle of red wine in your room on arrival and romantic turndown.
Whether it’s for a special occasion, or simply some spontaneous sizzle, treat your significant other to a weekend or night of romance, opulence and unadulterated relaxation at KwaZulu-Natal’s epitome of romance, Fairmont Zimbali Lodge. For further information kindly contact our Reservations Desk. Tel: + 27 (0)32 538 5000 · zimbali.reservations@fairmont.com · fairmont.com Terms & Conditions: Rates are per person sharing, based on double occupancy. Includes dinner at Thandi Restaurant, in-room dining for breakfast, a bottle of red wine in your room on arrival and a romantic turndown. This offer is valid until 31 August 2014, subject to availability. Blackout dates may apply. This offer is for new bookings only and is only applicable to leisure travellers. This offer cannot be combined with other promotions, discounts, packages or special rates. Rates include VAT and exclude 1% tourism levy.
attic rush 3497
from
Put the spark back in your romance and escape the winter chill at the subtropical paradise hideaway that is Fairmont Zimbali Lodge, where luxury meets seclusion and charismatic charm. Year-round sunshine and balmy temperatures, combined with natural beauty and secluded five-star luxury, cultivate an environment for relationships to strengthen and grow. Stroll hand in hand along the beach before indulging in a candlelit dinner at Thandi Restaurant where soft candlelight, discreet staff and fine service make the experience one to remember.
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3. KRAKEN
5. GRAHAM BECK (CUVÉE CLIVE)
4. CARROL BOYES
6. BOMBAY SAPPHIRE
Kraken gets its name from the legendary sea monster of huge proportions that is said to dwell in deep waters of Norway. The rum is imported from the Caribbean and aged for two years before it is infused with 11 spices which include cinnamon, ginger and clove.
Renowned South African designer Carrol Boyes partnered with her brother, a farmer and financier, to create a unique range of limited edition premier wines. Carrol Boyes's signature artworks are translated onto the labels of these bottles. The wine is carefully sculpted between black fruit and tobacco spice. On the nose, a dominant expression of black fruits leads the way as it slowly transitions into mulberry and black pepper.
Cuvée Clive represents the pinnacle of a marvelous artistic inspiration. It is crafted with the greatest care that has resulted in the perfect bubbly. Cuvée Clive is produced only in excellent vintages, from classic varieties, with only the finest juice from the first pressing.
A distinct gin taste that is not overwhelming, ensuring it is the perfect liquor to make cocktails with. Bombay Sapphire is made with ingredients which include the Italian juniper berries, orris root, almonds, lemons and some grains from West Africa, which give it an aromatic flavouring. On the palate Bombay Sapphire is incredibly smooth and allows the botanicals to open. The finish is bolder, but retains the spirit’s brightness. www.joburgstyle.co.za | 87
JULY 11 - 20
11 July - 10 Aug
14 13 - 20
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15 July - 1 Aug
17 - 20
Disney on Ice Celebrating 100 years of magic in skating spectacular that brings together the legacy of Disney in the tradition of Disney on Ice quality. This is a family event showing at the Coca-Cola Dome and is not to be missed. www.computicket.co.za
Spamalot In another coup for Joburg Theatre, executive producer Bernard Jay is thrilled to announce the South African premiere production of one of the funniest musicals of all time, Monty Python’s Spamalot. www.joburgtheatre.co.za
Fairtrade Coffee & Chocolate Week Don’t miss the Fairtrade Coffee & Chocolate Week. The event will challenge consumers and companies alike to choose Fairtrade offee and chocolate, benefitting thousands of African farmers. www.fairtradelabel.org.za
Absa L’Atelier The L’Atelier season is almost here. The event continues to recognise and reward skills, talent and imagination in the fine art department. This year’s theme is Blood. Sweat. Tears. Catch it at the Absa Towers North. 011 888 8548
Turbine Art Fair The Turbine Art Fair (TAF) returns to the Turbine Hall for three days this July. The TAF picks up where the first one left off with increased emphasis on new work and promotion of the emerging South African artists. www.turbineartfair.co.za
The Beauty of Incomplete Things Following the sensational world premiere in Cape Town, the production about the lives of three men united on a heartbreaking journey filled with pathos, humour and candid revelations is a must see. www.joburgtheatre.co.za
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18 - 20
WODAC Pet Expo An exciting arena of events throughout the day, including a new enchanting horse and dog agility show, dancing with dogs, dog and cat show, reptile and birds. Gallagher Convention Centre. www.dogscats.co.za
22 July - 2 Aug Cooking with Elisa Directed by the 2012 Standard Bank Young Artist for Theatre, Prince Zinzi Mhlongo, Cooking with Elisa is a compelling piece of theatre. It will leave audiences with a twist in the gut and somewhat less of an appetite for their dinner. www.theatreonthesquare.co.za
Diary
AUGUST 1 July - 3 Aug 13 The Good Food & Wine Show Love cooking? Get the latest trends and tips from the world of food and see celebrity chef Siba Mtongana and cake boss Buddy Valastro in action at the CocaCola Dome. www.goodfoodandwineshow.co.za
5 - 30 I Have Life: Alison’s Journey A riveting drama of how a courageous woman found the inner strength to triumph over intense physical and emotional trauma. It has received international interest. Showing at the Theatre on The Square. www.theatreonthesquare.co.za
13 Aug - 5 Oct A Handful of Keys Following sell-out seasons at Pieter Toerien’s Montecasino Theatre and a hugely successful overseas showcase tour, Ian Von Memerty is delighted to announce that the multi award-winning hit show A Handful of Keys is back. www.montecasino.co.za
19 Aug - 07 Sept Cirque Éloize’s iD A thrilling spectacle of never before seen circus arts and urban dance. Making its South African debut at Montecasino, iD is a high-energy production, blending acrobatics, street dance and hip-hop. www.montecasino.co.za
99 Hits This has got to be a record number of songs in one show for Barnyard Theatre as they present 99 songs in a two-hour production. Get ready for a rollercoaster ride through more than 60 years of pop and rock charts. www.barnyardtheatres.co.za
6 - 10
Decorex Joburg Don’t miss Decorex Joburg, set to take place over the Woman’s Day weekend, a must-visit for anyone with plans on the home décor and design front. www.decorex.co.za
14 - 31
Soulfoot Soulfoot breaks genre boundaries and creates an interaction between dance and music. It showcases a new language full of creativity, multiculturalism and zest for life that forces the soul to vibrate. www.joburgtheatre.co.za
20 - 27
éVoid London’s legendary éVoid is back. The original band from the 80s that brought you Shadows, Taximan and I am a Fadget will be playing live, only at The Barnyard Theatres. www.barnyardtheatres.co.za
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Nwabisa Ngumbela caught up with standup comedian, hype man Tol A$$ Mo and his gorgeous image consultant wife, Mome, to talk about their favourite hangout spots in Melville
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Photographs: Dion Viljoen
MELVILLE’S BEST
What’s Good In My Hood
My favourite thing about Melville is… Tol A$$ Mo: The lifestyle. Everybody is somebody here, from the car guard on the street to the cab driver. It’s a close-knit community. Mome: There’s a very futuristic vibe to it. Basically, it’s where most of the arty-farty types live. I like the fact that it’s small and everyone knows everyone. It’s also where I met my husband. Our favourite thing to do on the weekend is… Tol A$$ Mo: Sundowners at Poppy’s. It’s great to watch the sunset from there. Mome: Going for a bicycle ride in the morning or late afternoon or simply taking a walk around the suburb. If you’re looking for a great meal you must go to… Tol A$$ Mo: Sis’ Poppy’s Surf and Turf. Mome: Poppy’s; the food is amazing. I used to eat there back when it was still up the road and it was called Melville Café. They make the most amazing seafood. The best place for a sundowner or cocktails in Melville is… Mome: Six’s, they’re cocktail professionals. You’re not a true Joburger if you’ve never tried… Mome: A shot called Baby Joe at Six’s. There’s never a dull moment in Melville because… Mome: 7th street has more than enough restaurants, pubs and coffee shops. For retail therapy we go to… Mome: Rosebank and sometimes Yada Yada to shop for the kids. For the best ambience we go to… Tol A$$ Mo: Cafe Rats on 7th. They have a beautiful courtyard at the back and I love looking at my wife by candlelight.
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Local Travel
BIG ARTIST, LITTLE KAROO
but I went to Holland to study painting rather than ceramics. It was a difficult time, the cost of materials was prohibitively expensive and having no money made me feel miserable. So I turned to the thing that always gave me pleasure: clay. I chose to do a course in creative ceramics and fortunately the lecturer never bothered me unless I asked a pertinent question. It allowed me the freedom to find my own style through trial and error.
Having been a ceramics lecturer at the erstwhile Port Elizabeth Technikon and given your passion Every small town has some story to tell. Calitzdorp for the medium, how big a role does design play in the creation of your work? I started off making in the Klein Karoo is no exception. It’s home mainly figures, though the bulk of ceramics worldwide to Hylton Nel, arguably South Africa’s most are useable things. Although some people use ceramics accomplished artist potter. Dion Viljoen spoke as ornaments, you have to design it as functional art; for instance, if it’s a vase, it should not leak. And if it to him about his work and why he lives there has no flowers in it, it should have a dignified presence without shouting hat influenced you to become involved with pottery and ceramics? My mother out ‘look at me!’ When it does have was given a set of china; I think it was Snow White and the Seven Dwarves. They flowers in it, the vase should stand lived on a high shelf in my room and when I could not get to sleep, they were handed back and show the flowers. down to me. Of course I don’t recall ever breaking one, but in the end there were only two pieces left! Later I studied painting and history of art at Rhodes University – on Saturday mornings What is more important: design we were given clay and glazes and I thoroughly enjoyed experimenting with the latter. We found or the unique execution of your packets of powders, did some undercoats and disguised these with coats of the glazes we were artistic vision? The two go hand given. Some of the results were quite spectacular. in hand. The Oriental and European influences on ceramics have been In the late ’60s you achieved a Diploma in Ceramics in Antwerp, Netherlands. How tremendous, including on my own did that come about? At Rhodes I was influenced by David Leach’s famous pottery book, art. I subscribe to World of Interiors
W
Local Travel
magazine and a recent visitor left behind a wonderful book called Designing Ways; it’s about minimalism. From a design perspective, I enjoy looking at interiors where my things will end up. At home I have a wooden Chinese table, quite horizontal and plain, on which I place my work and assess it. Describe your body of work. I like to think of myself as an artist potter who functions away from the mainstream. My inspiration comes from stuff in the past, and therefore my work can best be described as anonymous. You seem to have lived for many years in small towns – first Bethulie in the Free State, now Calitzdorp. What attracts you to the countryside? Having grown up on a farm near Beaufort West, small towns have always magnetised me more than cities. I like being surrounded by space, to be able to look out of a window and not be cramped. Tell us about Calitzdorp. It’s mixed racially and I enjoy that. I have two guys working in my studio, Nico Masemula and William Rala-Rala, and their daily experiences and view of the world, and how they react to it, inform my creative process. From a tourism perspective, the big attractions are the Swartberg, the wine and fruit farms, and the relative proximity to Cape Town, the Garden Route plus other Klein Karoo attractions such as the Cango Caves.
Previous page: Bennie du Plooy, supplied. This page: Michael Stevenson Gallery, Cape Town
CALITZDORP in 50 words
In a valley on scenic Route 62, only four hours from Cape Town and close to the Garden Route. It is renowned for its superior port wine (the biannual Port Festival takes place this year on 14 and 15 June) and is central to the top tourist attractions of the region.
Best time to visit
Early September to end November sees thousands of aloes and succulent plants. The days are warm to pleasantly hot, while evenings are still cool. December through to mid-March is very hot. From April to June the days are cooler.
Where to stay
From camping sites and self-catering, to B&Bs, guest farms and three, four and five-star guest houses. Calitzdorp Tourism, 044 213 3775.
Tours to do
Visit Groenfontein in the foothills of the Swartberg Mountains or Seweweekspoort.Take a day trip up the spectacular Swartberg Pass to Prince Albert, then the long way home via Meiringspoort gorge and De Rust.
Top: Where the magic happens: Hylton Nel’s studio. Middle left: A glazed ceramic, Black Cats with Red Hearts. Middle right: The man behind the art, Hylton Nel. Bottom: Before you leave make sure you take home a bottle of the region’s fine port wine.
For more pictures of Calitzdorp and Hylton Nel’s work, visit
www.joburgstyle.co.za
Vaalie on the loose…
E
ven though I’ve visited the province many times before it was only on this last trip – I went for the annual Tourism Indaba – that I realised why ‘Vaalies’ and international tourists love this place so much. The weather is great all year round (yes, it was 30 degrees in May), the scenery is beautiful, the sea is warm (major bonus!), and there are fabulous things for the whole family to do. So, there are the very touristy things one just has to do in KZN, and then there are those places that are a little bit off the beaten track. I tried to do as much as I could in the short time I had.
Places to stay
I spent my first night at the four-star Three Cities Riverside Hotel & Spa, on the banks of the Umgeni River, a really lovely location. I enjoyed breakfast the next day al fresco by the pool. The adjoining Riverside Spa offers a range of the finest body treatments in a serene and tranquil setting. And the rooms? Well, they’re spacious and luxurious. Next stop, the village of Umhlanga; it’s situated along the North Coast just 15 minutes from Durban’s CBD. Umhlanga is known for its beautiful beach, iconic red 98 | www.joburgstyle.co.za
-and-white lighthouse and luxurious hotels along the beachfront. One of these is the exquisite Beverly Hills hotel (my second night’s accommodation). Often referred to as the grande dame on Umhlanga’s beachfront, the hotel celebrates its 50th anniversary this year and is set to undergo a major revamp sometime soon. It’s hard to fault this magnificent establishment. The breakfast buffet was the biggest spread I’d ever seen. Oysters and bubbly, anyone? The rooms were just superb. My colleague was lucky enough to bag the junior suite. I couldn’t really complain: my room was just as grand, albeit not as expansive. One couldn’t ask for a better location: five steps from the promenade and maybe eight to the warm sand. I was planning on an early morning run, but the bed was just so comfy and the duvet so warm and soft… If you’re on a tighter budget, but still looking for something chic and comfortable, try the super contemporary Garden Court Umhlanga. It seemed the whole of the Indaba contingent, far and wide, was staying there, which gave it a very lebedic (Yiddish for ‘hamish) vibe. It would be a great destination for family accommodation.
Above: A nocturnal view of Durban’s beautiful North Beach and promenade.
… IN KWAZULU-NATAL
Local Travel
Durban, and KZN as a whole, often doesn’t get the attention it deserves partly due to another city that some people like to call ‘Mother.’ On a recent trip to the province, Julia Mafcher set out to explore the vast coastline and prove why it really should be ‘up there’ with its counterpart down south.
What to experience
Everyone needs a bit of indulgence from time to time, and the perfect place to do this is at Suncoast Hotel’s phenomenal spa. Situated high up, overlooking Durban’s North Coast, the setting alone will lull you into relaxation. Upon arrival I was provided with a fluffy gown and crisp white slippers. Then I was shown to an amazing treatment room with a divine en suite bathroom where I rested with fruit kebabs and juice after my signature Sea Whisperer massage and Phytomer Sea Water Pearl facial. Just next door is the Suncoast Casino and adjoining Suncoast beach. Besides gambling, there are a host of well-known family chain restaurants and more romantic ones too, as well entertainment for the kids. Moses Mabhida stadium, now a Durban landmark, is an You can’t go to Durban and not visit Ushaka Marine World. It’s crazy busy in peak entertainment hot spot. Not merely a stadium, the season so you need to get there early to secure a seat, but in winter (still warm) it’s precinct offers a fabulous park, a gym, restaurants, spacious and quiet enough to spend the whole day there. From dolphin shows, tubing the sky car experience to the top of the stadium, and waterslides, to shops and restaurants, there really is something for the whole family to and the biggest adrenalin rush of them all, The Big enjoy. The kids will be in their element. Rush. It’s a sheer 90 metre drop from almost the Shopping centres aren’t normally what come to mind when you think beach holiday, top of the stadium. Okay, it’s a swing, but looks and but Gateway is so much more than that. It’s known as Gateway Theatre of Shopping for a feels more like a bungee jump. I know this because good reason. As one of the biggest shopping centres in the Southern Hemisphere, it really I did it. It was a spur-of-the moment thing and does offer almost everything. Not only are there our favourite chain stores like Woolies, once I got to the top, 400 steps at an almost 90 Edgars and Mr Price, but also really high-end exclusive boutiques like Jo Borkett and degree angle later, the nerves hit me. After more Forever New. There’s also the outdoor Wave House which is always a hit with budding, as than a little nudge from the instructor, I was flying well as professional, surfers. in an empty stadium. It felt rather surreal. Needless Durban’s North Beach and the promenade is looking fantastic, it almost feels like to say my legs were shaking for the rest of the day. I Miami. It’s called The Golden Mile, which is very apt. The Southern Sun Elangeni and did give myself a pat on the back though! www.joburgstyle.co.za | 99
Local Travel
Maharani has brought glamour to the strip, as have the new restaurants. Old favourite Mini Town is still there – always a great place to take the little ones. For some downtime, head to Zimbali Coastal Resort. The 700ha resort runs alongside a beautiful sweep of beach that’s visible from most vantage points, with easy access for residents. There’s so much to do there, besides look at the beautiful views of course, with children’s playgrounds, easy beach access, hotels, lodges, self-catering accommodation and restaurants. The Fairmont Zimbali Hotel & Resort has become international tourists’ destination of choice, understandably of course. A little further from Durban, in Pietermaritzburg, you’ll find one of the most popular tourist spots, Butterflies for Africa. A tropical butterfly sanctuary, its main attraction is a walk through a butterfly enclosure, allowing visitors to walk among butterflies from all over the world in a temperature-controlled jungle setting complete with birds, fish and monkeys. The complex also houses a butterfly theme store with a wide range of butterfly-inspired products. There’s a coffee shop serving lunches and great coffee as well as the city’s largest commercial art gallery representing around 40 local and international artists. Also on site is a butterfly food plant garden, an education centre and party and conference venues.
Dine at these hot spots
Situated at the Suncoast Casino & Entertainment World, Havana Grill is a world-class grill room and the ultimate destination for meat and seafood lovers. It’s all about food, wine, cigars and the vibe at Havana Grill. For wine lovers, the extensive wine list features a variety of fine South African wines; there’s nothing better than a smooth red with a juicy aged steak, is there? Jeera is one of the finest Indian restaurants around. In fact, when I told people I was going there for dinner there were many positive ‘ooohs’ and ‘aahs.’ It lived up to my expectations and exceeded it. Located at the Suncoast Towers, the restaurant specialises in authentic Indian dishes from all corners of India. Its name reflects the distinctive flavour and aroma of its dishes, as well as the earthy warm feeling of really delicious food. The imaginative and skilful style of cooking, complemented 100 | www.joburgstyle.co.za
by the chef ’s signature blend of spices (I was lucky enough to take home one of his recipes) and sauces, gives each dish its own distinct regional influence and flavour. Remo’s Italian eateries are a Durban institution. I dined at Remo’s Villagio in Umhlanga and enjoyed a meal so delicious, it’s hard to forget. Attached to the restaurant is an amazing deli offering a premium selection of Italian superlatives from exclusive wines, chocolates, nougats, pastas, olive oils, and ‘pack on site’ takeaway meals, to Fratelli Food’s distinctive Italian coffee bean brand La Dolce Vita Caffe. The highlight of my night, apparently a tradition, was the waiters waving their napkins and dancing to Mumford and Son’s song, Lion Man. For more of an outdoorsy eating feel, take a short drive, past Ballito, to Simbithi Country Club and Eco-Estate. Besides the magnificent rolling hills and lush golf course, the Fig Tree restaurant has a divine menu. I was treated to a decadent meal, ending off with the creamiest and tastiest crème brulee I’ve ever had.
KZN makes for the perfect holiday destination. From great restaurants and beautiful vistas, to luxury stays and water park fun.
Top: Catch some waves at Gateway Theatre of Shopping’s Wave House. Middle: Adrenalin junkies will love the Big Rush at Moses Mabhida. Below right: Enjoy a delicious steak at Havana Grill. Bottom right: Stay at the grande dame Beverly Hills.
For more KZN pictures, visit
www.joburgstyle.co.za
For more information contact Durban Tourism, 031 322 4164 www.durbanexperience.co.za
102 | www.joburgstyle.co.za
“I didn’t claw my way up the food chain to only eat vegetables” Dying for a great steak or seafood? Voted best restaurant in Umhlanga on Trip Advisor.com
Voted top restaurant in Umhlanga on TripAdvisor and Top 3 steakhouses in SA by Wolftrap.
DESIGN WITH A CAPITAL
Helen Young takes us on a journey through the World Design Capitals, from the first one in 2008 to what we can look forward to in 2016, with some humour, beautiful buildings and unexpectedness along the way
T
he future of a city is heavily dependent on the planning, design and management of spaces and functions. The International Council of Societies of Industrial Design (Icsid) leads the World Design Capital (WDC) programme in a biennial event set to showpiece the merits of design, honouring cities that highlight and celebrate its economic, social, environmental and cultural accomplishments. It’s a yearlong programme whereby the host city displays the role of design as a tool for growth through a series of design-related events with a flair that is reminiscent of the days of the World Fairs. The choice for the first host city of the
WDC was Torino, Italy, in 2008. The city had already proved planning and strategic skill by being the successful host of the 2006 Winter Olympic Games. It has a rich tradition in the area of research centres, and takes pride in its prototype laboratories in automotive, mechatronics, nanotechnology, robotics, virtual reality and cinematography. The WDC brought out a fresh side to the city – once made famous by Michael Caine’s Minis in the movie The Italian Job – with its eye-catching design. Whether you’re having a stroll through the Carceri Nuove, a former prison now famous for its impressive industrial architecture, or browsing the
International Travel
Visitors are dwarfed by the Dongdaemun Design Plaza in Seoul, South Korea.
contemporary art in the boutique Art Hotel Boston, or the Castello di Rivoli, you’ll find fabulous new style in a city that is alive with possibility and beauty. Perhaps you would like to explore the gardens of Parco Valentino and take a leisurely walk along the ‘A great city is not to be confounded promenade on the banks of the River Po. Indulge with a populous one’ – Aristotle in the local tradition of l’aperitivo – free tapasstyle snacks – as you enjoy a Martini or Cinzano (both hailing from Torino), before sampling some traditional Piedmontese cuisine at Tre Galline restaurant. For a slice of ‘la vita Torinese’ visit the ancient city gate, Porta Palatina, then on to the lively
marketplace bursting with fabulous local food. Sip an Italian coffee at Café San Carlo at your leisure before heading out for a night-time wander through the vibrant streets of the city centre. Everything about Torino exudes a charm that comes from both the pride of the ancient and historical, and the possibility of new creative design. When compared to some of Torino’s bigger counterparts in Italy, it really does prove that “a great city is not to be confounded with a populous one” (Aristotle). The 2010 WDC was hosted by Seoul, South Korea, one of the most densely populated cities in the world. The government of Seoul recognised the need for a master plan to help the city evolve into www.joburgstyle.co.za | 105
International Travel
Top: The V&A Waterfront’s Clock Tower painted in black and yellow, the city’s official WDC colours. Right: Cape Town Stadium stands out as a beacon of modern architecture.
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city with its very high standard of living. Helsinki doesn’t just make fur-lined hats and fish products; Helsinki Design includes well-known global brands such as Nokia, Kone and Marimekko. Popular events like the annual Helsinki Design Week, first-class education and research institutions such as University of Art and Design Helsinki, and work of architects and designers like Eliel Saarinen and Alvar Aalto are ingrained in the tradition of innovation seen all over
the city. If exercise is your thing, renting a bike and cycling through the markets is an absolute must. If helmet hair is not your style, hop onto the Allegro high-speed train that will whisk you to Russia for the weekend. The Temppeliaukio Kirkko is a breathtaking church carved out of solid rock, topped with a copper dome. A few kilometres outside the city lies the Seurasaari Open-air Museum, an island dedicated to the history of the old Finnish
Cape Town Stadium: Gallo Images/Getty Images/F1online
a cleaner, safer and more attractive place for businesses, citizens and tourists. Seoul intends to be reborn as a ‘soft city’ centred on diversity of culture and design, through such projects as the Namsan Renaissance, the Hangang Renaissance and the Stree Renaissance. Seoul is a healthy ecological city with a splendid and lively natural landscape, refined and steeped in history and culture. As one of the most advanced cities in terms of IT infrastructure, it’s also a knowledge-based city due to the profusion of high-tech Korean consumer products around the globe. Seoul sent out the message that ‘design is the power to change the world for the better’. The slogan for the 2010 WDC programme was ‘design for all’, where citizens and visitors alike are at the heart of every consideration in the transformation process. In the centre of Seoul you’ll find the Sejong Performing Arts Center, the Admiral Yi Sunshine statue, and Gyeongbokgung, the main palace. Visit the National Folk Museum where many traditional costumes and the various kinds of kimchi are on display. Cheonggyecheon is the city’s $900-million urban beautification project that ‘restored’ the stream that used to run through downtown. Although the stream runs in the reverse direction of how it naturally runs and water is artificially pumped in, here you can dip your feet in the stream or join the locals for a cold beer after a day’s work. At night, be sure to wander through the Meyongdong district for a soju (Korean vodka), makgoli (white rice wine) and various snacks and appetizers. See the 63 Building in all its golden glory and the Banpo Bridge’s colourful water and light show from the Han River cruise. There are plenty of wonderful places to stay in the city, from small guesthouses to the larger, more upscale hotels like the W Seoul Waterhill, or the Lotte Hotel World, a stone’s throw from the buzzing city centre. 2012 was the year for Helsinki, Finland, to showcase its design innovations. In the middle of the Baltic Sea region, with easy access to East and West, and fast access to other European Union countries, over a million people live in this safe, stable
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International Travel
Clockwise from top: Torino’s architecture was just one of the reasons why it was a WDC; Taipei is set to be the 2016 WDC; Helsinki remains one of the world’s top design frontrunners.
lifestyle. The hotel Scandic Paasi is a castlelike building from the Finnish Romanticism period (late 19th Century). It gave the city its distinct architectural style and the hotel is split into the four eras of the style – a truly magnificent place to stay for architecture lovers. The small and quirky Kolo Restaurant will surprise you with its fantastic local cuisine, and if you’re feeling decadent, relax in the Karl Fazer Café and enjoy a worldfamous hot chocolate, just an easy walk from the senate square (the symbol of Finland). The current jewel in the WDC’s crown is none other than our very own City of Cape Town. Although as South Africans it’s easy to understand why the Mother City is right up there in the top 10 cities of the world to visit, it’s nonetheless a tribute to our rich heritage, innovation, diversity and creative talent to be part of such a prestigious event. Uniquely nestled between Robben Island and the majestic Table Mountain range, two national heritage sites, Cape Town 108 | www.joburgstyle.co.za
has undertaken the process of redesigning itself since the end of apartheid. Now, three times the size of New York, and home to around 3,6 million people, it’s South Africa’s oldest city. Having recently hosted the first FIFA World Cup on African soil, Cape Town now has first-class infrastructure and a cosmopolitan lifestyle. The list of activities in Cape Town is endless. There are, of course, the well-known tourist activities such as dangling yourself in front of sharks the size of motorhomes, or being chased up a mountain by troops of baboons with a penchant for picnics. Or you can veer off the beaten track and find a number of wonders of your own. Enjoy a glass of locally produced Pinotage in the cosy Brass Bell restaurant, while the Cape winds and massive seas rage around you. Join the trendy bar scene on Long Street or splash out on a world-class meal at El Burro or Manos restaurants, or sit under a chandelier with your feet in the waves at The Grand
in Granger Bay. The annual Design Indaba held in Cape Town is also a must for the avid design fundi, where the country’s best design talent, from fashion to technology and art, is showcased. The future looks to Taipei for inspiration as the WDC for 2016. In just 50 years, the City of Taipei has reinvigorated its urban landscape into a sophisticated space with a bustling cultural infrastructure. Under the theme ‘Adaptive City – Design in Motion’, Taipei aims to demonstrate how cities are able to adapt to meet citizens’ demands. Taipei has constantly been in a state of rapid change, which can be attributed to its success as the political, economic, cultural and technological centre of Taiwan. It is a truly global city with a wealth of historical sites and plenty of leisurely activities, shopping and nightlife offerings. Just outside the city, an abundance of natural sites await, from coastal scenery to forested mountains. It’s a diverse city with every possible need or wish catered for, and one could explore it for a lifetime. The Chiang Kai-shek Memorial and National Palace Museum (sporting over 696,000 pieces of national historical treasure) are wonders on their own, as is the Taroko Gorge, Keelung, Chiufen Village, Yehliu and Yangmingshan National Park, all within close proximity to the city. The Taipei Fine Arts Museum, situated in the Taipei Expo Park, opened in 1983. Experience Mongolian cuisine on a tour of the city’s night markets, get heavily involved in some karaoke (volume and pronunciation improves with a vat or two of Taiwan beer), then after another vat of liquid courage, go to the 91st floor of Taipei 101, one of the tallest buildings in the world. The lift alone is a design masterpiece, sending you rocketing up at a speed usually reserved for space travel. As a unique alternative to the average large hotel stay, try branching out at one of the many smaller, designer boutique hotels like the Hotel Eclat. With the shrinking of our global village comes a growing desire for new experiences and adventures. It has ushered in a new age of travel as the worldwide movement towards the need for design in all its forms embraces diversity and appreciates the beauty of both form and function, making the WDCs an inspiration for all cities around the world. The only question left to ask is: which city will you explore first?
Wet, Wild &
Wonderous! a getaway experience like no other.
From the bush, to the beach, to the berg...the ultimate wildlife experience. View the ‘Big 5’at our Game Reserves, Enjoy breathtaking scenery on our Drakensberg hike or simply explore the sparkling Indian Ocean as it hugs the KZN coastline.Visit any of our 68 world-class destinations and live the adventure whilst conserving South Africa’s greatest natural assets. Book now tel: +27 33 845 1000 | Email: Bookings@kznwildlife.com | online booking: bookings.kznwildlife.com sms
“SAVE” to 45050
to contribute towards the Anti Rhino-Poaching Fund. Each sms costs R10 Free SMSs do not apply.
PMR Platinum Award Winner 2012/13
FESTIVAL FUN AND HOLIDAY LEISURE Whether you’re looking for entertainment or a laid-back holiday at some of South Africa’s finest hotels this winter, we have plenty of suggestions to nudge you in the right direction
KNYSNA OYSTER FESTIVAL
4 - 13 July Knysna is abundant with oysters. For this reason, the locals saw it befitting to create a festival in celebration of these delicacies. The fair revolves around oyster braais, tasting and oyster eating competitions. In case you thought the festival was limited to ‘molluscan’ activities, you will be pleasantly surprised, because there are some fantastic sporting events and loads of other entertaining activities too. www.oysterfestival.co.za
Local Travel
hamiltoNs teNteD Camp
A reflection of the safari adventures of the early 1900s - an era that deemed elegance and style the order of the day. Hamiltons is named after the mastermind behind the Kruger National Park, Colonel Stephenson Hamilton. Amid the unapologetic elegance of the hotel, you’ll also enjoy the breathtaking views of the Nwatswitsonto River. www.hamiltonstentedcamp.co.za
NatioNal arts Festival
3 - 13 July The National Arts Festival (NAF) is very popular among creatives. It is a Mecca of sorts, where people gather once a year. The 10-day Grahamstown-based event runs for the first two weeks of July. Among educational workshops, festival goers are encouraged to attend as many as three shows a day. Just make sure you don’t buy tickets for shows that take place at the same time. This is an event that all South Africans should attend at least once in their lives. www.nationalartsfestival.co.za
Delheim estate all JazzeD Up with Cheese FoNDUes
6 July - 31 Aug Jazzing things up at Delheim Estate every Sunday starting in July until the end of August, the well-known Stellenbosch wine farm lifts the lid on its popular Cheese Fondue & Jazz. The fair will be set in the atmospheric ‘downstairs’ tasting cellar in the winelands destination. There will also be cheesy taste sensations and toetapping tunes. The whole affair is guaranteed to rid you of your winter blues. 021 888 4607
Graskop hotel
African décor and friendly service; a combination that provides a relaxed atmosphere. The hotel consists of ensuite bedrooms that are stylishly furnished. There are also 22 rooms in the main block, each decorated by different artists. Some suites, such as the garden suites, have their own verandahs. Then there’s the added bonus of a large swimming pool, as well as a decent gallery and bar. Guests will be delighted to know that the venue is malaria free and dinner and breakfast are served daily. For a day out, why not get lost in the enchanting Panorama Route? It is one of the best places to visit in autumn as it possesses innumerable natural attractions, coupled with adventure activities. 013 767 81244 www.joburgstyle.co.za | 111
Local Travel
OppikOppi Bushveld Festival
7 - 9 August If there’s anything Northam in the North West is famous for, it has to be the Oppikoppi Bushveld Festival. The festival has three thatched stages, which have been graced by most of the South African heavyweight and international musicians. Whatever you do, arm yourself with a truckload of wet wipes - there’s loads of dust. Even though there are showers you might not want to wait in the long queues - it is called a bush festival for a reason. Free advice: it’s sweltering hot during the day and freezing at night www.oppikoppi.co.za
dullstrOOm Winter Festival
4 - 6 July Mpumalanga has a host of great activities that are suitable for the entire family. Apart from the incredible game drives and the Panorama Route tour, the province boasts its very own fair, called the Dullstroom Winter Festival. It is historically themed Christmas in Winter, with activities that involve consuming large quantities of hot chocolate; wine tasting, art exhibitions, whisky tasting, and themed restaurant evenings. 012 326 0560
alta Bay
A combination of subtle luxury and laidback ambience. The Tuscan house, in Cape Town, is designed contemporary style and is complemented with custom-made furniture by local designers. The hotel is located in Higgovale, the most upmarket suburb of the City Bowl. It has gorgeous views of Table Mountain and is only a stone’s throw from the Waterfront, Clifton and Camps Bay. www.altabay.com
Cathedral peak hOtel
Situated on the world heritage site of the Drakensberg Mountains, this hotel has been hailed as one of South Africa’s premier resort hotels. This is unsurprising, considering the combination of hospitality and exceptional service offered at this 75-year-old establishment. The four-star, 104-bedroom hotel caters for families and corporates. There’s a range of activities available, from a nine-hole golf course, horse and pony rides, tennis, squash, gym, helicopter flips and quad bike trails, to mention a few. Whether you are in the Drakensberg on business or holiday, a visit to the Cathedral Peak Hotel is a must. www.cathedralpeak.co.za 112 | www.joburgstyle.co.za
AN EXTRAORDINARY SOUTH AFRICAN HOLIDAY EXPERIENCE!
WINTER AND SPRING PURSUITS IN THE NORTHERN CAPE, SOUTH AFRICA Experience a world of wilderness. Be one with Africa’s animal kingdom out in the vast desert sands. Celebrate, dance and feast with the First People. Gasp at the night-time skies and listen to ancient wisdoms around dancing fires. Fall into step on the Nama Riel at the Williston Winter Festival. Sift through the shipwrecks on the Diamond Coast. Dance with the daisies in the early spring. And people so real, you will feel the vibration of Mother Nature when they shake your hand. This is the Namakwa region of the Northern Cape. Now come and experience it for yourselves ...” SEVEN REASONS TO CHOOSE NORTHERN CAPE AS YOUR SOUTHERN AFRICAN WINTER AND SPRING DESTINATION:
ground for keen hiking families. The Goegap hiking trail outside Springbok offers a leisurely trail even suitable for children and includes a visit to the Hester Malan Wild Flower Garden. The circular five-kilometre Dassie Trail at Augrabies is a fabulously rewarding hike trailing along the edge of the gorge to an amazing viewpoint. Near the bulb capital of Nieuwoudtville, experienced hikers can tackle the Oorlogkloof routes that range from 15 – 52 kilometres.
1 FLORAL KINGDOM OF THE NAMAKWA
When the annual floral spectacular hits the Namakwa region between July and September each year, its magnificent beauty transcends the nature offerings of other parts of Southern Africa. This flamboyant floral display has earned the Namakwa a place as a global botanical wonder. As part of the Succulent Karoo, the Namakwa is considered to be the richest bulb flora arid region in the world as well as the most diverse, arid environment on the planet. Visitors to the region can experience the greatest flower show on earth with over 3000 plant species, 50% of which are endemic to the area. Popular flower spots include the Goegap Nature Reserve in Springbok, the Namakwa National Park near Kamieskroon and the world’s bulb capital in Nieuwoudtville. The various tourism offices keep track of the peak blooming areas and a dedicated flower hotline provides the latest flower updates.
5 MOUNTAINBIKING
book tours to experience the dramatic grandeur of the galaxy. The rural town of Carnarvon recently became world-renowned as the home of Square Kilometre Array, (SKA) of radio telescopes, which allows scientists to reach back in time to reveal previously undiscovered secrets of the planets, stars, galaxies and the universe
The Northern Cape features some epic mountain-biking routes and the rugged terrain makes it most suitable for incredible off-road adventures. Demarcated trails are available in most nature reserves as well as venues such as the community of Riemvasmaak.
6 WONDERFULL WILDLIFE
3 FLIGHTS OF FANCY
If aerial fantasies rock your family, the Northern Cape can certainly take you places this winter and spring. A hot-air balloon safari over the iconic Augrabies Waterfalls, the sixth largest falls in the world, is an awesome experience or go paragliding n De Aar, Kuruman, Prieska and Groblershoop.
4 HIKING HEAVEN
The cooler months offers the perfect opportunity to explore the rich wildlife offering of the Northern Cape. Home to six national parks, five provincial reserves and numerous private game reserves, it offers superb wildlife encounters, both big and small.
2 GALACTIC ENCOUNTERS AT SUTHERLAND AND CARNAVON
The vast open spaces of the Northern Cape combine with its sparse population and minimal pollution to make the province a superb stargazing destination. The clear skies are so brightly illuminated by the Milky Way that reaching for the stars seems a possibility and our spectacular starscapes have inspired poets and songwriters through the centuries. The Karoo town of Sutherland hosts the South African Astronomical Observatory and visitors can
7 GREAT WEATHER
Winter and Spring are perfect times to visit the Northern Cape, as the mild temperature allows visitors to enjoy the vast array of outdoor experiences. The vast open spaces of the Northern Cape and the provincial and national parks makes it a perfect hunting
For more information do visit www.experiecenortherncape.com or email: marketing@experiencenortherncape.com
Northern Cape Tourism
@NorthernCapeSA
northerncapetourism
northerncapesa
W
henever I see a Jaguar on our roads (and nowadays that’s becoming an increasingly regular occurrence), I tend to get nostalgic. Not by thinking about evocative models such as the SS100 from the 1930s or the indomitable XK120, launched in 1948, nor the elegant E-Type of 1961, which matched grace with scorching pace. No, I become wistful by remembering a bloke simply known as Mr Zain. Back in the day, the late Mr Zain (his surname was Khan) used to operate a panini, Zulu for chop shop, in the vicinity of what is now known as Zacharia Park. He would think nothing of putting a blowtorch and angle grinder to a MercedesBenz S-Class, a BMW 7-series or an Audi. He even occasionally deconstructed a Rolls-Royce - and such was his craftsmanship that said model would miraculously appear a few months later, spotlessly reassembled, in the leafier suburbs of Lusaka. Yet, while Mr Zain had no scruples about being the kingpin in this nefarious cross-border trade of cars stolen mostly from wealthy ngamlas in Gauteng, he absolutely, as a matter of principle, refused to lay a hand on a Big Cat. “No, boss! Won’t dala, not on my life,” he once told me. “Made a promise to my bali, who made a promise to his.” Turns out the paterfamilias had a clairvoyant experience, circa 1947 when India was still considered the jewel of the British Empire (and long before the Khan clan had set down roots in Jozi), in the holy city of Varanasi. “I don’t exactly know what happened - maybe the old man smoked a few chillums too many with some sadhus on the banks of the Ganges but he saw an enticing vision. Not of Vishnu or some other Hindu deity, but of India becoming an independent republic and the locals driving around Delhi in their own Jags. I think he must’ve spotted the last Viceroy being chauffeured in one and fancied owning a smart set of wheels himself!”
Jongi S’korokoro pays homage to a legendary Zach Park chop shop owner and the rebirth of an iconic British sportscar brand
BIG
HANDS OFF THE
JWheels
Cat among the pigeons Jaguar’s ďŹ rst crossover, which is imminent, will closely resemble the C-X17 concept. It should be a striking alternative to established premium SUVs.
CAT! www.joburgstyle.co.za | 115
JWheels
Mr Zain lit one of his trademark Consulate cigarettes and laughed heartily. “Of course, he was totally deluded on that score. But post-independence, he opened a chop shop with the help of some enterprising friends and got my dad involved, too. You could mess with any brand except a Jag; I suppose it became a bit of a tradition and one I’m not about to change, though I was once sorely tempted to have a go at an X-Type… it was crap, only making it to production because some numbskulls in Detroit thought it would be a great idea to create a miniature version of the previous generation XJ. And built it on a bloody Ford platform, for crying out loud!” The happy irony is that, since Jaguar passed from American hands to Indian stewardship (Tata Motors being its new owner), the brand has rediscovered its nerve. If the new XF and XJ heralded the dawn of a bright new future, there is no denying that the F-Type (coupe and convertible) blazingly affirms that Jaguar means serious business again. Here is a halo product that not only harks back to the legendary E-Type, but which, by all accounts, boldly takes the fight to the class-leading Porsche Boxter. It has become South Africa’s best-selling open top sportscar in a short space of time, accounting for 36 percent of the segment. Friends of mine down in Knysna recently watched the F-Type singe the tarmac in the annual Jaguar Simola Hillclimb, waxing lyrical not only about the car’s luscious Clockwise from top left: The stunning new F-Type; curves and awesome performance, but the company’s return to the local motorsport the graceful XF; a Jaguar Heritage Racing E-Type; scene after a lengthy absence. a souped-up version of the XK, the RS GT; the high performance XJR; and the F-Type with a collection Racing and sportscars aside, more good news is that many exciting new Jag of vintage models at a heritage day gathering. models are in the pipeline. In the next six months or so, Jaguar will launch the C-X17 (a luxury crossover, its first, that will go toe-to-toe with established SUVs in the premium segment, including those from its own stable, Land-Rover) as well as the XE, a mid-sized premium sports sedan that aims to challenge the German disk brakes developed from the post-war aviation industry, it managed to dominate hegemony (BMW 3-series, Mercedes the fabled Le Mans 24-hour endurance race with its C-Type and D-Type in the earlyC-Class and Audi A4) of the segment. to mid-1950s. The XE will be the first Jaguar, incidentally, made a foray into the road sportscar market with a derivative aluminium monocoque product in its of the D-Type, an evocative car called the XKSS. Owners included the macho movie class and rather ambitiously strives - and star Steve McQueen, though most of the production went up in flames in a factory here I quote a Jaguar press release - to fire. As a consequence, Sir William Lyons - ‘Mr Jaguar’ to you and me - turned his leapfrog the competition by being the attention to the E-Type. It revolutionised the sportscar market when it arrived in ’61 most advanced, efficient and refined car and went on to sell more than 70,000 units until 1974. Available both as a coupe you can buy. What it has in common with and convertible, it started out with a 3,8-litre version of the XK straight-six and the C-X17 is an advanced aluminium culminated in a brutish 5,3l V12. architecture that is modular and scalable “If the E-Type had been less of a commercial success,” mused Mr Zain, “it would - engineering-speak for a platform that probably have been one of the greatest collectors’ pieces in automotive history.” I is extremely versatile and could lead to a think the current Jaguar top brass have come to the same conclusion, which is why considerable number of variants. the company recently announced it would build six brand new ‘Lightweight’ E-types In addition, the XE will feature a new the ‘missing’ six Lightweights that were never built from the intended 18-car series. family of high-output, fuel-efficient The all-aluminium cars will be assigned the six remaining chassis numbers that four-cylinder petrol and diesel engines were originally allocated in 1963. All six vehicles are to be manufactured as perfect called Ingenium. Jaguar hopes to offer reproductions and to the exact specifications of the original 12 cars first produced in vehicles with class-leading performance, 1963 - and you can bet your last leopard that each model will cost a small fortune; including top speeds of over 300km/h established Jaguar collectors, especially those with historic race car interests, will and emissions lower than 100g of be prioritised as potential customers. CO2 per kilometre. Meanwhile, ordinary folk like you and me can admire the slow but certain This kind of engineering intent would resurrection of an iconic British sportscar brand. Not so long ago Ratan Tata, the have brought the proverbial twinkle to founder of Tata Motors, unveiled the dinky little Nano with the stated intention Mr Zain’s eye. He would often regale of selling a kazillion of these on the subcontinent. Fat chance! Economic reality me with stories of Jaguar’s inception in has caught up with the Indian industrialist because, were it not for Land-Rover’s 1922 (it saw the light of day as part of premium products driving profits in the group, Jaguar would probably not have the Swallow Sidecar Company, which received the kind of cash injection that is fuelling its new model expansion. produced motorcycles, but I shan’t Sales will surely follow if the company continues to infuse its new products with burden you with a history lesson) and all the hallmarks of the brand: dynamic engineering, technical innovation and the how, through applying cutting-edge allure of beautiful styling. Mr Zain, who passed away shortly before the F-Type was technology such as aerodynamics and launched, would have approved. 116 | www.joburgstyle.co.za
For a review of some Jaguar models, including the F-Type, visit
www.joburgstyle.co.za
Porsche 911 Targa A classic design with modern touches, the sleek new Targa draws on a lineage dating back to 1965.
Range Rover With design DNA that strecthes back to 1974, it has an imperious presence and remains the benchmark for large premium SUVs with genuine off-road capability.
BMW i3 When it makes its local debut in 2015, the i3 sub-brand will be one of the most technologically advanced cars on our roads. It has innovative, futuristic styling to match its unique powertrain.
Mini Mk3 The new Mini retains the bold styling cues of its predecessors, even though it has grown considerably in size. The latest variant on offer is a ďŹ ve-door hatchback.
Fiat 500 An ubiquitous sight on Jozi roads, it remains a striking retro design even though an update is due.
Ford Mustang The archetypal American muscle car looks more gorgeous than ever. And it’s coming to SA next year as a right-hand-drive model.
JWheels Products
C
ount on a kid to say it as it is. “That car looks cross,” remarked my eight-year-old niece the other day when I drove her to a friend’s birthday party in Norwood. Why? I asked. “Because it’s frowning, not smiling.” She was referring to a Range Rover Evoque waiting at a busy intersection, but may as well have included a host of other marques, most notably BMW, in her observation. Today’s cars appear vastly different to what they used to just a decade ago. More aggressive, more muscular – you know, super bright LED daytime lights, prominent wheel arches and sculpted flanks that lend a visual energy to the overall design. In addition, computer-aided 3D detailing such as bulging headlights and taillights (Nissan Juke and Honda Civic, take a bow) are becoming increasingly de rigueur. And yes, motoring fundis, I can already hear you exclaiming: ‘Uthini (what are you saying)? Do you prefer surface entertainment to timeless elegance?’ Yours truly leans towards the latter, though the automotive design boffins will tell you that a modern car’s features need not so much be pretty as distinctive. In a fiercely competitive marketplace, it has to make a strong impression – if it’s ugly in an attractive kind of way, so much the better. Movie directors such as the acclaimed Pedro Almodóvar knew this long before the car designers cottoned on, which is why he cast the Spanish actress Rosy de Palma in his breakthrough 1988 film, Women on the Verge of a Nervous Breakdown. Rosy has a schnozz that looks like it has collided with a runaway pantechnicon at Gillooly’s Interchange. Ask me the names of the other actresses who starred in said movie, and I’m stumped for an answer. Except for Rosy, that is – she of the challenged, er, snoot has left an indelible imprint on my memory. I suspect Chris Bangle might have cited Rosy as an example when he convinced the BMW board to accept his controversial ‘flame surfacing’ design philosophy. His E65 7 Series, introduced in 2002, was so frightfully informed by Deconstructivism (think architecture and then specifically Frank Gehry) that Time magazine named it as one of the 50 Worst Cars of All Time. Marc Newson, an industrial designer and car enthusiast, famously described Bangle’s BMW Z4 as having been designed – ouch! – with a machete. Oddly enough, during the Bangle era – when BMW stole a march on the competition with its revolutionary 3D panel pressing, and when many a car aficionado was calling for him to be sacked – the Bavarian marque overtook Mercedes-Benz as the global leader in premium car sales. For all his detractors, Bangle influenced the industry to such an extent that it now views design as integral to overall corporate strategy. This is evidenced by the stellar job Peter Schreyer has done at Kia. Prior to his involvement with the Korean brand, it turned out a range of vehicles that were as neutral and bland as a bowl of ungarnished rice noodles. The Kia Sportage with its visually powerful
While car design is becoming more assertive, it is not always supported by innovative engineering. Jongi S’korokoro reckons the forthcoming BMW i3 might set the record straight ‘Tiger Nose’ changed all that, and even the dinky, entry level Picanto boldly boasts the kind of flared nostrils (fake air vents though they may be) that would have done a Lamborghini Gallardo proud in years gone by. Such has been the rise of the brand in the desirability stakes that Schreyer was elevated to President of Kia Motors Corporation and Chief Design Officer at both Kia and its parent company, Hyundai. Not bad for a designer, eh? Imagine what might have happened to the British Motor Corporation if they had done something similar with Alec Issigonis, who penned the Morris Mini Minor in 1959. Its space-saving, front-wheel-drive layout – allowing roughly 80 percent of the area of the car’s floorpan to be used for passengers and luggage – would influence an entire generation of car makers, yet all Alec received for his brilliance was an eventual knighthood and a regular salary from a woeful company that was already well on its way to going bust. That the original Mini remained in production until 2000 bears testimony to its longevity. Along with the Model T Ford, it’s recognised as the most inventive car of the previous century. Even today, with the marque now owned by BMW and the new Mk 3 about to be launched in South Africa, the Mini sits comfortably alongside such iconic models as the Porsche 911, Ford Mustang, Fiat 500, VW Beetle and Range Rover. These vehicles have been around in various iterations for the past 40 to 50 years, showing the extent to which we are suckers for nostalgia and charmed by retro design. It ultimately leads me to the question: half a century from now, circa 2064, which car will be able to lay claim to the mantle of the original Mini, a game changer in terms of both design and innovative engineering? Based on the evidence before us, not many, though BMW is taking a good stab at it with its recently announced i3 and i8 sub-brand. The i3 is a five-door urban electric car designed for megacities, though I doubt whether it will gain much traction in Jozi. Firstly, public charge points are non-existent and second, the car will be hellishly expensive when it is launched here in 2015. If I’m going to fork out roughly half a million spondoolicks for a city car, it had better have a range-extender option, which BMW would be foolish not to offer in this market. The range extender, by the way, is powered by the same 647cc two-cylinder petrol engine used in the BMW C650 GT motorcycle; it engages when the battery level drops to a pre-specified point, acting as a generator to produce electricity to extend the range from approximately 130km per charge to about 320km. And, as with its i8 stable mate, the i3 uses a plastic body reinforced with carbon fibre and sits on an aluminium chassis. It has won two World Car of the Year Awards and a host of eco-friendly accolades. And yes, it looks cross too, in a cute and futuristic kind of way. >> For more car entertainment, visit
www.joburgstyle.co.za www.joburgstyle.co.za | 119
THE 2014 JAGUAR LINE-UP.
We have a remarkably rich history, one that has shaped our strategies throughout the last eighty years and continues to exert a positive influence today. Jaguar designs and builds cars that represent the best design leadership, technical innovation and sporting prowess. The name Jaguar represents the feline grace and elegance, power and agility that sets it apart from the rest. Designing cars with a presence that demands a turn of the head and an allure that pulls at the heart has been central to the Jaguar brand throughout the years.
HOW A LI V E A RE YOU ? *Terms and conditions apply.
JAGUAR BRYANSTON
cnr William Nicol Drive and Peter Place, Bryanston Tel: 011 463 4603 Email: fanied.jaguarb@smhgroup.co.za Website: www.jaguarbryanston.co.za
R ANGE FROM
R572 599.*
72hrs Joburg Pamper Eat Markets Pretoria’s Best Shop Talk Art Kids
72hrs Joburg
3
The next
DAYS
We may not have the mountains or the sea but there’s no denying that when it comes to places to go and things to see, there’s no beating Joburg’s cosmopolitan feel, says Claudia Pillay
V
isitors and locals alike are spoilt for choice and even transport when it comes to making their way to Joburg’s top tourist destinations. With the Gautrain connecting hotspots and the hop on/hop off buses, there’s no excuse not to explore all the fabulous options the City of Gold has to offer. If you only have three days in this bustling city, we’ve put together an itinerary for you.
Day 1 Start your exploring with the must-see hotspots in downtown Jozi by soaking up the vibrant sights and sounds of the city. Why not unleash your inner culture vulture with a trip to the Johannesburg Art Gallery? The Gallery’s impressive collection includes masters like Rodin, Picasso and Henry Moore as well as South African greats like Sekoto, Batisse and Pierneef. There’s often plenty of exciting exhibitions on display - just note they aren’t open on a Monday. If you’re still in the mood for all things beautiful pop over to the Maboneng Precinct, on the east side of the CBD. Maboneng, which means place of light, is the glittering hotspot of all that is trendy and hip. This thriving, innovative community is home to a little bit of everything, from independent, artsy retailers, chic little restaurants and residential spaces with gorgeous loft apartments, a hotel, office spaces and not forgetting the creative factory space. Another part of the Maboneng district is the cultural oasis, Arts on Main. It’s an interesting mix of design - as it’s got a historic look and feel but with a gritty industrial edge thanks to the concrete coloured floors and metal fire escapes. Wander around this exciting hub and take in the urban landscape from the second floor or stoke 122 | www.joburgstyle.co.za
Experience a collection of the world’s finest luxury brands at one destination
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Your Indulgence, Our Legacy... Legacy Corner Shopping Mall Off Nelson Mandela Square, cnr Fifth and Maude Street, Sandton | (011) 292 7000
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72hrs Joburg
your artistic flames by checking out the art galleries. You might even bump into world-renowned South African artist, William Kentridge, as he’s got a studio here. Alternatively, indulge in a spot of retail therapy in some of the eclectic little stores. Arts on Main offers so much, from contemporary exhibitions to photographic installments - truly the city’s creative hub. All that culture can be thirsty work so head out to the Guildhall Pub, the oldest pub in the city. Built in 1888, this homey pub, which amazingly still boasts some of the original interiors, once catered only to the male gold miners and prospectors, but now everyone’s welcome to enjoy a pint and take in the phenomenal city views. Complete your cultural explorations by putting on something pretty and hitting the sophisticated Rand Club. This beautiful space, the brainchild of British Empire builder Cecil John Rhodes, was once the bastion of tradition, status and opulence for the wealthy gentlemen of Johannesburg. Bask in the old-school glamour and take in the gorgeous stained glass dome on the first floor. What better way to revel in this sophisticated ambience than to enjoy a good meal and some fine wine? But don’t forget to make a booking and observe the strict dress code. Another must do is the Neigbourgoods Market - a feast for the eyes and senses. This food fair is open every Saturday, no matter the weather. Foodies will revel in the delights on offer, from baked goods that are almost too pretty to eat, to breads and cheeses that melt in your mouth. Go hungry to make the most of it. Day 2 Now that your cultural side is fulfilled you’re free to indulge in the earthly pleasures of shopping. Beat the traffic by hopping onto the Gautrain at Park Station and make your way to Jozi’s shopping heartland - Sandton City. Dominating the Sandton skyline, this massive mall is a shopper’s paradise, whether you’re after high end international brands like Louis Vuitton, technological goodies like Apple or functional but fun home accessories by design queen Carrol Boyes. There’s over 300 leading local and international retailers, a cinema complex and plenty of restaurants to tempt even the most jaded of palates.
Inner city Joburg has so much to offer, from cultural experiences to food and drink wonders.
Take a quick shopping break by walking over to Nelson Mandela Square and take your picture with the towering statute of South Africa’s most beloved son, loved around the world, Nelson Mandela. There’s often something going on in the square and if that’s not enough, the European styled piazza is a great place to people watch. The square is also home to some of South Africa’s finest restaurants and for more shopping there’s another 88 exclusive stores offering everything from couture to curios, and jewelry to fine art - you’re sure to find something to lure you in. www.joburgstyle.co.za | 125
72hrs Joburg Day 3 Now that you’re all shopped out, get your heart pumping and head over to the Soweto Towers for some adrenaline-fueled adventure. Kick off your township tour at the colourful cooling towers, which was once Orlando Power Station, but is now a vertical adventure facility. Make memories that will last a lifetime by doing a bungee jump, abseiling down the tower or doing a power swing between the two structures, or perhaps some rap jumping! If that’s too adventurous, simply take a ride the top of the viewing platform to take in the breathtaking views. It’s an amazing, life-affirming experience that is certain to give you a new lease on life! They’re open every day, but activities are weather dependent. Get your heart rate back to normal by heading off to Soweto’s Vilakazi Street, which has the honour of being the only street in the world that’s home to two Nobel Prize winners. This tourist attraction’s recent makeover means it’s now even more popular. Sit on a bench and admire the local artwork or recently planted trees and then stroll over to number 8115, Mandela House, which is now a museum. This historical site has been restored to what it looked like back in 1946, when Mandela moved in with his first wife, Evelyn Mase. You might even get lucky and bump into the other Nobel Prize winner, Archbishop Emeritus Desmond Tutu, who lives close by. Savour the local flavours by having lunch at one of the many restaurants on this popular stretch. Just a few blocks away is the Hector Pieterson Museum, where you can see the iconic picture of schoolboy Hector Pieterson being carried to the Phefeni Clinic by Mbuyisa Makhubo. On June 16, National Youth Day pays homage to the brave young people of the 1976 Soweto uprising. If you want to see more of the real Soweto, go to the Soweto Theater, which took three years to build before finally being unveiled in 2012. This versatile space often hosts music, dance and choir shows but be sure to check their event listing for more information on upcoming shows. What are you waiting for? It’s time to get out there and fall in love with the bright lights and big city vibe that only Jozi can do well! Contact Joburg Tourism for more information 011 214 0700, www.joburgtourism.com
126 | www.joburgstyle.co.za
Visit the Soweto Theatre, Vilakazi Street, the Hector Pieterson Museum, or take a daring leap off the Soweto Towers.
Best winter warmer treatments
Polish Nail sPa
Just because it’s getting cooler doesn’t mean you need to do away with your gorgeous grooming habits (read: much needed me-time). Polish Nail Spa in Parkwood is the ultimate treat. They offer the very best in nail technology, CND Shellac, which means you can have a mani or pedi and not have to wait for ages until you’re able to do anything. There’s zero drying time and no nail damage, just superior colour that remains flawless for 14 days. This innovation in nail colour can be layered together to create infinite options, but there are a few winter
wonders that you’ll love just as is, such as Rock Royalty, Iced Cappuccino and Red Baroness. Co-owner Lexi Stuart-Reckling has winter nail tips for us: • The most important part of nail care in winter is keeping nails hydrated; therefore a good cuticle oil is essential. • It’s easy to forget about one’s feet in winter, but it’s essential to have regular pedicures during this time as feet take particular strain being in boots and closed shoes constantly. www.polishnailspa.co.za
africaN Pride MouNt Grace couNtry house & sPa
The Mount Grace Country House & Spa is an elegant countryside hideaway. Located at the top of Mount Grace, with the best views of the Magaliesberg, the Spa offers the ideal environment to unwind and ease away the stress that comes with everyday modern living. Relax, recharge and rejuvenate at this awardwinning luxury spa, which offers an oasis of tranquillity to ensure you emerge refreshed in body, mind and spirit. Start your day with a 30-minute sensory journey through the hydrotherapy garden, followed by carefully chosen treatments in one of their luxurious treatment rooms. Their double treatment rooms are ideal for joint treatments and winter treatments are divine: Winter Wonderland For Her, including an omega-rich full body exfoliation, omegarich full body massage, timeless skin facial and revitalising foot massage. For men there’s Winter Warmer For Him, which includes an aromatherapy full body massage, a men’s heavenly journey facial, and a male foot grooming. 014 577 5600 128 | www.joburgstyle.co.za
Pamper
ONE&ONLY SPA
If you happen to be in the vicinity of the Cape coast this winter, you have to take some time to experience the award-winning One&Only Spa at the V&A Waterfront in Cape Town. An indulgent treat is an understatement. Famed for its Afro-Zen surroundings and five-star menu of luxurious topto-toe treatments, the spa has a series of relaxing and rejuvenating offerings to pamper you during the next few chilly months. Experience the renowned Defrost Yourself package and tailor-make your spa experience according to your needs. The menu includes Rooibos and orange back of body salt glow, brightening boutique facial, melting coconut scalp massage, vanilla paraffin crème hand massage, vanilla paraffin crème foot massage, and a warming ginger back, neck and shoulder massage. The offer is valid until 31 August 2014. 021 431 5810
PERFECT 10 NAIL & BODY STUDIO AURA SKINCARE CLINIC
Aura offers a fantastic range of treatments from Intense Pulse Light hair removal to relaxing full body massages. For the ultimate winter pamper treatment, look no further than the Champagne Deluxe Spa Pedicure. Sink into the massage spa pedi chair and the therapist will take it from there. The treatment includes the Medi Heal Peel, soaking and exfoliation, nail cut and shape, buffing and painting, a mask to hydrate the skin, topped off with a massage. www.auraskincare.co.za
Your face bears the brunt of the dry, cold winter air. The skin is thinner and can become dehydrated very quickly. That’s why Perfect 10 Nail & Body Studio offers the Dermologica Age Smart facial. The treatment leaves your skin firmer, smoother, and younger looking. It’s the perfect treatment for dry, dehydrated, sun damaged, mature or premature aging skin. Potent vitamin and hydroxy acid exfoliation resurfaces and retextures skin while an energising massage technique releases tension in the facial muscles, for the ultimate in skin therapy. www.perfect10.co.za www.joburgstyle.co.za | 129
Eat
Hearty winter meals
VIKRAM’S BANJAARA
There’s nothing like a good chicken korma to keep the cold at bay, and Banjaara specialises in this delectable dish. The restaurant, situated in Lonehill, draws you in with its welcoming ambience and the inviting food aromas. Their butter chicken also comes highly recommended. 079 520 4426
PIGALLE
Each Pigalle restaurant around Joburg and in Cape Town is beautifully laced with fine details, extravagant features and its unique ambience and decor. Their food is one-of-a-kind with a mouth-watering menu suitable for all palates. If seafood is your thing, try their shellfish platter (Aghillo). It arrives at the restaurant daily from Mozambique and the Western Cape to ensure the highest quality. On the winter menu, they have a 12-hour slowbraised neck stripped from the bone and pressed with a hint of rosemary and citrus. Pan seared, then oven roasted, with sautéed green beans, winter spiced cranberry, apricot compote and horseradish pomme-crème, topped off with wild port and rosemary jus. That’s enough to tantalise our taste buds. Their shellfish is award winning and they were Tripadvisor’s 2013 Traveller’s Choice restaurant of the year. With a continued hands-on approach and paying close attention to detail, each store exceeds all expectations on service delivery. 011 884 8899 130 | www.joburgstyle.co.za
Competition
WIN WITH DEFY Make your life a whole lot simpler with the Freestanding 5 Burner Gas Electric Stove, and cook up a storm with your family and friends
One lucky reader stands a chance to win a Defy Freestanding Gas/ Electric Cooker. All you have to do is send us a recipe and picture of your favourite winter dish. Send your contact details along with the image to info@ballyhoomedia.co.za
ThE 5 BuRnER GAS ElECTRiC (DGS 162) COmpRiSES:
• • • • • • • •
5 gas burners (1 wok) Electronic Ignition Digital display Easy clean enamel oven interior 102 Litre oven capacity Full mirror glass door Bottom storage compartment Oven Light
ThE mulTiFunCTiOn OvEn hAS 7 FunCTiOnS: • • • • • • •
Defrost Thermofan Fan with bottom heater Upper and bottom element Fan, upper and bottom element Static bake Static grill and Turbo grill
Available in the following colours
RED:
DGS 162R
CREAm:
DGS 162C
AnThRACiTE: DGS 162A
Competition Ts & Cs
• • • • •
The competition is not open to employees of Ballyhoo Media and/or affiliated companies, or members of their families. Prize is non-transferable, non-refundable, non-changeable and no cash alternatives are available. No responsibility can be accepted for late entries; proof of sending an e-mail is not proof of receipt of entry. The publisher’s decision is final. Competition closes 12 noon on 29 August 2014. www.joburgstyle.co.za | 131
Experience the true taste of Italy on
www.ghirardellis.co.za • Tel: +27 11 884 2632
Eat
@ Indaba Hotel, Spa & Conference Centre SIGNATURE
Located in Morningside, Signature offers an eclectic menu with dishes such as pork belly and slow-roasted curry, or infused lamb shank with garam masala, cinnamon and coriander. The restaurant boasts a comprehensive wine menu for even the most discerning palate. Try out the Signature cocktails. 011 884 8888
African Queen FULL DAY PAMPER JOURNEY R1599 PER PERSON
* Welcome Cocktail on arrival * 2-course Spa Breakfast * Full Body Massage * * Revitalizing Full Body Polish & Mud Wrap * Relaxing Head, Neck & Shoulder Massage * 2-course Spa Lunch * Complimentary Beverages * * Moisturising Facial Massage * Foot & Lower Leg Pamper Massage * * Indulgent Hand & Lower Arm Massage * * African Liqueur & Chocolate on departure * INCLUDES JENNA CLIFFORD GIFT
African Queen NIGHT SPA PAMPER JOURNEY SWAD
Swad, meaning a traditional Indian experience in Hindi, provides a culinary voyage in an authentic, royal Indian setting. The eatery, with branches at Melrose Arch and Killarney Mall, provides the freshest and richest of flavours. Try their mouth-watering neni rogan josh, a flavourful boneless lamb cooked in a thick gravy flavoured with cloves and cardamom. 011 684 1007
r1099 PER PERSON
* Welcome Cocktail with light snacks on arrival * * Full Body Massage * 2-course Spa Dinner * * Complimentary Beverages * * Relaxing Head, Neck & Shoulder Massage * * Foot & Lower Leg Pamper Massage * * African Liqueur & Chocolate on departure * INCLUDES JENNA CLIFFORD GIFT
BOOK YOUR PAMPER JOURNEY 0861 MOWANA (66 92 62) reservations@mowanaspa.co.za | www.mowanaspa.com
CELEBRATE WOMEN’s MONTH THIS AUGUST WITH MOWANA SPA & JENNA CLIFFORD
MAXIMILLIEN
A fabulous restaurant that offers a diverse mix of traditional Mediterranean fare combined with contemporary elegance. Their thorough attention to detail and pursuit of excellent service are of as equal importance to them as serving only the best dishes is. Give the creamy butternut, flavoured with saffron and served with grilled prawn skewer, a try . 011 292 7111
VALUED AT
R400
Book any of the above African Queen Pamper Journeys and receive a COMPLIMENTARY Handcrafted Jenna Clifford Rose Pendant and a MatsiMela Litchi & Rose Body Butter
TERMS & CONDITIONS APPLY. OFFER SUBJECT TO AVAILABILITY. WED TO SAT DURING AUGUST 2014. GIFTS AVAILABLE WHILE STOCKS LAST.
Jozi Fare
Bryanston organic Market
Get away from the hubbub of supermarkets in the area and head to the organic market that offers a scenic outdoor shopping experience. The souk offers its customers quality artisanal products locally produced from organic sources. Apart from the divine food, the market has a range of other goodies to offer, including handcrafted jewellery, home ware, ceramics and pottery. 011 706 3671
BaMBoo FarMers Market
The market takes place every Saturday on the rooftop of the Bamboo Centre in Melville. Expect to find fresh fruit and veg produce, free-range poultry, honey artisan bread, and cheese. For avid gardeners, the market also boasts a wide range of medicinal and culinary herbs, heirloom seeds and seedlings. Take a break from shopping, and indulge in some freshly brewed coffee coupled with fresh pancakes, as you listen to the soulful tunes of resident guitarist Joanne Cooper. The market operates from 9am to 2pm. 083 284 6226 134 | www.joburgstyle.co.za
Markets
MARKET ON MAIN
Every Sunday between 10am and 3pm, head to the Market on Main for lunch or to make a few purchases in a relaxed and creative environment. Market on Main was the first market to be established in the Maboneng Precinct. Their mission has always been to encourage an inner-city lifestyle while teaching patrons about sustainable living. If you miss the morning market, don’t despair, they’re open again from 7pm to 11pm the same day. 082 868 1335
JOZI FOOD MARKET
Situated at the Pirates Sports Club between Parkhurst and Greenside. The market has been around for only five years and is already a force to be reckoned with. The market has been nominated for the 2014 Eat Out Zonnebloem Produce Awards, a wonderful feat. There’s also a community garden located at Pirates to help locals sustain themselves, while harnessing their organic practices. 076 469 8995
NEIGHBOURGOODS MARKET
Located in Braamfontein, you’re guaranteed to find farm fresh foods and specialty goods, such as homemade pesto sauces produced by the Pesto Princess, and organic, raw chocolate and organic wines. The market also happens to be a fantastic meeting point to enjoy the community and catch up with friends. 011 403 0413
NORWOOD MARKET
The former Rosebank rooftop market has relocated to Norwood and is still the best place to find timeless art pieces, antiques and other collectables. The market, which has over 300 stalls, offers a shopping experience hard to match, each stall with something new and fresh. Norwood market is located at the Norwood Mall and is open from 9am to 4pm on Sundays. 011 442 4488 www.joburgstyle.co.za | 135
Luxury Accommodation • Five Star Conference Facilities Eco-Education & Spa Facilities Community Development
A wild night out...
Central Reservations for Convention & Individual bookings: Tel: +27 (0) 11 466 8715 Emergencies: +27 (0) 83 262 2013 Fax: +27 (0) 86 685 8816 E-mail: taugame@mweb.co.za www.taugamelodge.com
Pretoria’s Best
Beyond the boerewors curtain THE NATIONAL ZOOLOGICAL GARDENS OF SOUTH AFRICA
The National Zoological Gardens of South Africa is the largest zoo in the country and the only one with national status. More than 600,000 people visit the zoo annually. The 85-hectare zoo in Pretoria houses 3,117 specimens of 209 mammal species, 1,358 specimens of 202 bird species, 3,871 specimens of 190 fish species, 388 specimens of four invertebrate species, 309 specimens of 93 reptile species, and 44 specimens of seven amphibian species. The total length of the walkways in the Zoo is approximately 6km. An aquarium and reptile park also form part of the zoo facility. The aquarium is the largest inland marine aquarium in the country. It’s a must visit. www.nzg.ac.za
HAZEL FOOD MARKET
Open every Saturday from 8am to 2pm in Menlo Park, the heart of Pretoria’s Old East, this food market offers exciting new tastes to suit any palette. You’ll find anything from fresh fruit, veggies and meat to yummy tarts and sweets, fresh-as-canbe breads, all types of ready-to-eat meals, frothy cappuccinos, mouth-watering milkshakes, beautiful flowers, home-grown herbs, deli-style products and much more. There are benches scattered all over where you can relax with a hot choccie while the kids play on the jungle gym and jumping castle. The aim is to bring residents fresh products straight from the producer in a convenient and authentic way. www.hazelfoodmarket.co.za
HARRIE’S PANCAKES
A real institution in Pretoria, Harrie’s has been serving delicious and sweet pancakes for the past 18 years. Sweet treats include black cherries in liqueur, banana in caramel sauce, dark chocolate mousse and milk tart custard, topped with ice cream or cream. Is your mouth watering yet? They’re a favourite with locals and internationals. www.harriespancakes.com
LUDWIG’S ROSES
Established in 1971 north of Pretoria, from small beginnings through hard work and passion this specialist nursery has grown to become the strongest rose brand in South Africa. Their strength lies in the vast variety they stock and in the quality plants they propagate. Visiting any one of their rose centres is an experience for the senses. www.ludwigsroses.co.za
FREEDOM PARK
A cultural institution with a museum and a memorial dedicated to chronicling and honouring the many people who contributed to South Africa’s liberation. The museum aims to preserve and narrate the story of the African continent, and specifically South Africa, from the dawn of humanity, through pre-colonial, colonial and apartheid history and heritage, to the post-apartheid nation. www.freedompark.co.za www.joburgstyle.co.za | 137
For the
loveofItalIan Mount Edgecombe, Umhlanga, and now Waterfall Corner, Remo’s is everything and more you could ask for in an eatery. Managing director Renzo Scribante talks about the inspiration behind his restaurants and delis, the design and simplicity Where did the idea for Remo’s come from? I’ve always been excited about restaurants and European cafés. I decided to open our first café in Durban in memory of my late brother Remo. His character and style was very much born into the new store and his spirit today lives within our passion and culture. How did you execute the idea in the beginning? I built a store I’d want to visit. It was that simple. I created a space and room that I wanted to be in and people liked it so it worked. Memories on the wall make people remember the good times. Why do you think Remo’s has been successful? We’ve kept it simple. We look after our staff like family. We believe in character 138 | www.joburgstyle.co.za
and respect and we stand our ground in our home. We are loyal to our vision and haven’t wavered, and we never forget where we come from. To what do you attribute its success? The décor is important but it’s more about the people that work inside. It’s the team that creates that energy and it’s very much Remo’s spirit. The décor is personal and it’s what we love around us. I guess that works for some people. Did you expect the success the restaurant has achieved? I don’t think it’s achieved huge success yet. We believe there’s still a lot to do, but as a team we are very proud of what we
Shop
have achieved in our own special way. We are passionate and excited about what we have and what the future holds. Where did the inspiration behind the design of Remo’s Waterfall come from? The Joburg store is very similar to our Umhlanga Village store. When we built that store I had spent a lot of time in New York, so a lot of my inspiration came from there. I’m very European and old fashioned in many ways but I also follow Kieth McNally and many other great restaurateurs that have been in the game for 40 years. Joe Bastianich and Mario Batali are both legends in the industry. But one thing you can’t do in this game is copy. You have to have your own inspiration running through your stores and that’s where I believe our store is very different to any of the stores in the world; it has memories, respect, culture, spirit and it’s home to us. That, I believe, is why we’re different. You can’t emulate that. www.remos.co.za
Above: Owner of the successful franchise, Renzo Scribante. Middle: Their pizzas are loaded with yummy toppings and are thin and crispy. Below right: The restaurant’s unique decor makes dining there an experience. Below middle: You have to try one of their many mouthwatering pastries. Below left: They have a vast menu to choose from.
www.joburgstyle.co.za | 139
Art
Galleries ITHUBA ARTS GALLERY COMPENDIUM
5 - 26 June A compendium is any collection of things - be it stories, pictures or facts garnered and presented as a group. It concerns and illuminates a particular field of human experience. This exhibition is also an experiment. In the 1990s, American conceptual artist Louise Lawler made a famous work titled Who says? Who Shows? Who counts? Compendium is designed to challenge the usual answers to these questions. It seeks an alternative route for artists to reach the public and critical eye, as well as new ways to bring the public to art. Both artistinitiated and artist-curated, this project is an experiment into how artists might empower themselves in the display sales and critical contextualisation of their work. www.artsithuba.co.za
JOHANNESBURG ART GALLERY ANOTHER COUNTRY
11 May - 13 June Another Country is Reiner Leist’s continuation of his South African series of portraits. The first part was published in 1993, entitled South Africa: Blue Portraits. Since 2009, Leist has documented some truthful accounts of what has happened in the lives of the characters portrayed in his series. The historic black-and-white portraits are juxtaposed with their recent colour prints of the same series. 011 725 3184 140 | www.joburgstyle.co.za
GOETHE INSTITUT AFRICAN JUNCTIONS
29 May - 4 July Lard Buurman photographed 14 cities in 23 countries in Africa over a period of six years. The subsequent multi-layered photos not only challenge expectations of these urban hubs, but also the unsaid authenticity of documentary photography. Buurman constructs his photographic images from dozens of different photographs taken from the same viewpoint that, according to him, allow the observer to feel the dynamics of city life in still images. 011 442 3232
EVERARD READ GALLERY A NEW LEASE ON LIFE
10 July In this exhibition, Nelson Makamo has set out to produce a series of works similar to a set of collages. Drawing on previous bodies of work, these paintings and prints are a new beginning, exploring hope, excitement and celebrating dreams. Mostly focusing on youth from different backgrounds coming together in one space, these paintings also look at the hardships that face them. 011 788 4805
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Children
Fun spots for kids
ROCK PAPER SCISSORS
CANNED OLIVE HAPPYLAND
FANTASY PARK
THE OAK LEAF COUNTRY RESTAURANT
An enchanting kids craft, party and play venue in Blairgowrie that offers endless possibilities in exploring creativity. What they do: arts and crafts for kids and adults, fun-filled holiday programmes to give moms a break, it’s a great party venue and they also plan themed birthday parties. Moms and dads can tap into their creative sides while the kids are entertained and learn how to create a mosaic masterpiece. And there’s a shop; the elegant ballet pumps and chill pants are hard to resist. With the emphasis on ‘shop local’, they continuously source beautifully crafted products. If none of the above excites you, just relax over a cappuccino with a friend while your children play and are taken care of. www.rockpaperscissorsplay.weebly.com
Situated at Chartwell West Country Estates in Fourways, at Fantasy Park kids can take their imaginations as far as they want. There’s no stopping what they can do or be - be it fireman, pop star, doctor, pilot, fairy, baker man, farmer or pirate, the sky really is the limit. The five-acre venue facility provides a relaxing, tranquil, fun-inthe-country experience for both adults and children. www.fantasypark.co.za 142 | www.joburgstyle.co.za
Kids will have a ball of a time at Canned Olive Happyland at the Greek Sports Club. With an enclosed play area, they can safely play on the largest pirate ship jungle gyms in Joburg, along with assistants to ensure they’re taken care of. There’s a R25 entrance fee for kids playing. And the parents can have a lovely meal at the Canned Olive Clubhouse while the kids have fun. 011 027 3030
Perfect place for a tranquil and relaxing day out with family and friends. Sit outside under the magnificent 100-yearold oak tree where you can order a bite to eat from their lunch menu or indulge in a delicious piece of cake. Kids can play on toy motorbikes and jumping castles in the supervised kids’ play area, so parents can have some quiet time. www.theoakleaf.co.za
GOBLIN’S COVE
For something magical and away from the rush of the city, pay Goblin’s Cove in the Magaliesburg a visit. Kids will love this garden restaurant laid out in a forest setting. The little ones can wander through the beautiful Fairy Grove gardens on the hunt for fairies and goblins, explore an aviary or have tons of fun in the play area. A favourite kiddies spot! www.thegoblinscove.co.za
The Brand Page
Love these... So we’ve featured Amarula, Mrs Balls and Stuttafords, now it’s time for the next installment of our favourite homegrown brands
BLACK CAT PEANUT BUTTER
There’s nothing like a slice of hot toast with peanut butter on it. Black Cat was first created in 1926 to create the wonder food ‘Peanut Butter’, which had taken America by storm. The early creators of Black Cat insisted that only the finest peanuts were used in its manufacture, and it became an instant success. Smooth, crunchy, with honey or jam, peanut butter is something you just can’t get enough of. We won’t judge you if you’ve eaten it straight from the jar, we’ve done it too.
LION SAFETY MATCHES
A braai just wouldn’t be the same without that little yellow-and-blue box of matches beside the fire. Lion Safety Matches enjoy a reputation founded on quality and reliability that has made them a “box of friends” to families for over a hundred years. Produced from sustainably grown pine, Lion Safety Matches continue to deliver a professionally manufactured product with the foresight to innovate within the bounds of conservation. 144 | www.joburgstyle.co.za
FRESHPAK ROOIBOS
Known in other parts of the world as red bush, it’s just good ol’ rooibos to us. That familiar smell and hearty flavour, with a dash of honey, is a fond memory for many expat South Africans. Freshpak is a success story: Rooibos grows only in the Cederberg region of the Western Cape. Discovered by the local inhabitants of the area, the fine needle-like leaves are cut, and then naturally dried in the sun before brewing them as a tasty, aromatic tea.
BLACK LIKE ME
Herman Mashaba, Johan Kriel and Joseph Molwantwa launched Black Like Me in 1985. Little did they know it would revolutionise the African hair care and perm industry forever. This pioneering brand has for decades addressed real hair care and treatment challenges experienced by its black female target market. Its range of meticulously researched hair care products are enriched with natural oils for maximum protection.
TAG Heuer Boutiques; Sandton City & V&A Waterfront. Also at selected fine jewellers nationwide. For further information please call 011.669.0500. www.picotandmoss.co.za
TAG HEUER CARRERA CALIBRE 36 Cristiano Ronaldo is born to break all the records. His motivation is to win at every occasion to challenge the human statistics. Like TAG Heuer, Ronaldo overpasses the limits of his field and never cracks under pressure.