GENERAL CATALOGUE 2016
ITALIAN EXCELLENCE F ITALIAN HOT CHOCOLATE, THICK AND CREAMY
WAFFLES, CREPES, GAUFRES
ESPRESSO WITH GINSENG, ESPRESSO WITH GUARANÀ, BARLEY HOT BEVERAGE
OR YOUR COFFEE SHOP y SOFT YOGURT, COLD CREAMS AND MASCARPONE WITH TOPPINGS
F R O Z E N SM O OT H I E S
I C E SLU S H
S O F T DR INKS
Natfood is a partner of the most prestigious players in the market. Organized chains of bars are becoming more popular in Italy. P.o.s. mainly in airports, highways, railway stations and malls, with the highest growth in city centres.
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KEY CLIENTS ON PREMISE
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HOT CHOCOLATE THICK AND CREAMY Hot chocolate for gourmands. 31 different flavors in portioned pack. Only high quality ingredients. Italian taste.
High quality cocoa powder 22/24. GMO free. 2 complementary systems: equipments and products. Complete offer for every need. 6
The hot Chocolate corner CIOCONAT CART cm 115 x 75 x 215 h CODE 9885
Cioconat is a highly appreciated chocolate both on the domestic market and abroad! 7
5 litres Cioconatiera
• The most traditional way to serve hot chocolate. • Easy to use and eye-catching. • 5 Litres capacity.
CIOCONATIERA cm 26 x 35 x 44,5 h - Watt 800 CODE 9412
Cioconat tins FOR HIGH QUANTITY CONSUMPTIONS. 1 Tin + 4 Lt. =
5 L of chocolate about 40 cups 8
CIOCONAT TRADITIONAL 1 kg tin, 8 tins per crt. CODE 1230
CIOCONAT WHITE 900 g tin, 8 tins per crt. CODE 1231
3 litres Cioconatiera
• Counter dispenser •
CIOCONATIERA CROWNER BILINGUAL IT - ENG
of thick and creamy hot chocolate. 3 Litres bowl, elegant, maximum visibility on the counter.
TRADITIONAL FLAVOR CODE 7300 DARK FLAVOUR CODE 7301 HAZELNUT FLAVOR CODE 7302 MILK FLAVOR CODE 7303 WHITE FLAVOR CODE 7304 VANILLA FLAVOR CODE 7305
CIOCONATIERA cm 25 x 29 x 42 h - Watt 230 CODE 9472
500g bags Yield: 2,5 lt. of hot chocolate. (1 500 g bag + 2 lt. of milk) 12 bags per crt.
CIOCONAT TRADITIONAL CODE 1608
CIOCONAT MILK CODE 1611
CIOCONAT DARK CODE 1609
CIOCONAT WHITE CODE 1612 CIOCONAT VANILLA CODE 1613
CIOCONAT HAZELNUT CODE 1610
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Box EACH BOX CONTAINS FLAVOR HOLDER SPOONS.
2 packagings available: 36 and 18 sachets per box.
36 SACHETS (28 g.) PER BOX
36 box: top selling flavors.
Traditional Dark Extra dark Milk Hazelnut White White with: - hazelnuts - coconut Coconut Strawberry Banana Orange and cinnamon Toffee Gianduja Hot pepper Mint
18 SACHETS (28 g.) PER BOX
Vanilla Cream Zabaione Cream Apple and cinnamon Panna cotta Nougat Marron glacè Meringue Amaretto Amaretto and rum Cherry Whisky Rum Coffee Almond Pistachio
6 box per crt. 12 box per crt.
PREPARATION: Pour 1 cioconat sachet into a pot together with 110 ml of milk. Bring to boil using the steamer of the coffee machine. 10
Cioconat flavors: 18 sachets box Panna cotta
Vanilla
Zabaione
Marron glacè
CODE 1542
CODE 1539
CODE 1538
CODE 1543
Meringue
Amaretto
Nougat
Amaretto and rum
CODE 1530
CODE 1531
Cherry
Whisky
Rum
Apple and cinnamon
CODE 1535
CODE 1544
CODE 1540
CODE 1534
Coffee
Almond
Pistachio
CODE 1536
CODE 1537
CODE 1532
CODE 1533
CODE 1541
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Cioconat flavors: 36 sachets box Traditional
Dark
Extra dark
Milk chocolate
CODE 1200
CODE 1201
CODE 1223
CODE 1202
White
Hazelnut
Coconut *
Coconut
CODE 1203
CODE 1204
CODE 1226
CODE 1207
Toffee
Strawberry *
Banana
Hot pepper *
CODE 1209
CODE 1219
CODE 1220
CODE 1285
Hazelnut
Gianduja
Orange and cinnamon
Mint
CODE 1205
CODE 1206
CODE 1212
CODE 1211
* With Gluten 12
8 FLAVORS, 12 SACHETS PER FLAVOR.
Prepack
• Start-up tool for a wide range offer. • 5 prepack range. • Each prepack contains flavor holder spoons. Each prepack has its own menu.
•
MENU Flow pack of 10 pcs.
PREPACK SUPERSTAR Traditional White Dark Milk Hazelnut Gianduja White with hazelnuts Extra dark CODE 1339 prepack CODE 9747 menu
PREPACK
A
PREPACK
B
PREPACK
C
PREPACK
D
Traditional White Mint Hazelnut Orange and cinnamon Coconut Meringue Hot pepper
Dark Milk Gianduja Traditional White with hazelnuts Coffee Almond Toffee
Extra dark Amaretto Nougat Traditional Banana Strawberry Rum Pistachio
Hot pepper Traditional White with coconut Marron glacè Cherry Amaretto and rum Whisky Apple and cinnamon
CODE 1228 prepack CODE 9975 menu
CODE 1229 prepack CODE 9976 menu
CODE 1232 prepack CODE 9977 menu
CODE 1224 prepack CODE 9978 menu 13
POS material
PLEXIGLASS DISPLAY 16 SLOTS CODE 8905
PLEXIGLASS DISPLAY 8 SLOTS CODE 8906
STAND-ALONE UPRIGHT TOTEM 50 x 154 cm - CODE 9505
MENU SUPERSTAR IT - ENG - DE - ES CODE 9747 STANDARD MENU IT - ENG CODE 9693
MENU PREPACK A IT - ENG - DE - ES CODE 9975 MENU PREPACK B IT - ENG - DE - ES CODE 9976 MENU PREPACK C IT - ENG - DE - ES CODE 9977 MENU PREPACK D IT - ENG - DE - ES CODE 9978
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PLEXIGLASS MENU HOLDER CODE 9827
PLEXIGLASS FRAME WITH SQUARED GLASS CUPS 5O x 50 cm CODE 9389
CROWNER CIOCONAT CODE 8035
PLEXIGLASS FRAME WITH HEART-SHAPED CUP 50 x 50 cm CODE 9987
CROWNER CIOCONATINA CODE 8033
SQUARED GLASS CUP WITH CIOCONAT LOGO 6 pcs per crt. CODE 9841
HEART-SHAPED CUP WITH SAUCER 6 pcs per crt. CODE 9936
BIG GLASS CUP NATFOOD BRANDED 6 pcs per crt. CODE 6095 SMALL GLASS CUP NATFOOD BRANDED 6 pcs per crt. CODE 6096 15
POS material
A romantic and delicious proposal: Cioconat heart shaped fondue set. A Cioconat portion to combine with cookies, ice cream, nuts, whipped cream and much more imagination may suggest!
Cioconatina: a small sweet moment. For dessert after lunch, a quick break but also at the counter, for chocolate lovers who consider the large cup a big quantity.
HEART SHAPED FONDUE SET CODE 9840
CIOCONATINA CUP & SAUCER 6 pcs per crt. CODE 9839
Still another innovation to service: the elegant dish to present Cioconat with whipped cream and powdered spices... the most delicious tasting for curious and innovative customers. A novelty in Cioconat service: the beautiful coupe glass for Cioconat with yogurt, crunches and whipped cream. The perfect combination with taste and coolness! GOURMET COUPE 6 pcs per crt. CODE 8063 16
UFO DISHÂ 6 pcs per crt. CODE 8062
A touch of fashion and style to the coffee shop with the innovative serving tool Cioconat Vertigo. A unique and sophisticated design to offer customers something different and special. A new way to serve hot chocolate. SET VERTIGO CODE 9278
SURPRISE YOUR CUSTOMERS! Serve it in different ways, all unique, with the easiest preparation.
Open the pyramid for tasting! For easy service: only with hot chocolate and whipped cream.
…with hot chocolate, whipped cream and ice cream!
…with hot chocolate, whipped cream and fresh fruit!
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Multifunctional machine to prepare hot and cold beverages.
For hot chocolate, milk shake, blended coffee mixing products either with milk or water.
PERFECT FOR
HOT&COLD MACHINE cm 15 x 48 x 38 h - Watt 1060 CODE 9337
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Equipment for the preparation of instant hot chocolate. Water based, delicious and quick. • Water filling. • Small and big cups available. • Water tank easy cleaning. • User-friendly display.
CIOCONAT FOR NAT MACHINE 1 KG BAG
CODE 6104
NAT1 CIOCONAT cm 13 x 41,5 x 48 h - Watt 1250 CODE 9328
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Top quality A selected proposal for a high range offer. Elegance and taste combine for a gourmet experience. SACHET of 35 g.
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hot chocolate drink. Amaze customers with the new decorated cup or with the new fashion set, served with crunches and whipped cream.
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SACHET of 35 g
flavor. • Rich • Selection of 8 top selling flavors.
18 SACHETS BOX
ront box opening at the • Fshorter side for an easier sachet drawing. Preparation: 1 sachet for 120 ml milk.
•
01
Traditional
02
Extra dark
03
White
04
Banana
05
22
CODE 1620
CODE 1621
CODE 1622
CODE 1623
Hazelnut
CODE 1624
06
Gianduja
07
Milk
08
Coconut
CODE 1625
CODE 1626
CODE 1627
POS material
MENU IT - ENG - DE CODE 9908
PLEXIGLASS DISPLAY SMOKY NUANCE 8 slots CODE 9391
FRAME WITH POLYPROPYLENE BASE 68x48 cm CODE 9909
FASHION SET: CUP CODE 9898 PLEXIGLASS MENU HOLDER
CODE 9827
FASHION SET: DISH CODE 9896
BLACK CUP 50 pcs row CODE 9937
CUP WITH SAUCER Made in Italy 6 pcs per crt. CODE 9380 23
SPECIAL FLAVORS FOR ESPRESSO COFFEE 500 ml 500 ml Bottle 6 bottles per crt.
CINNAMON
CODE 1245
+ + +
LIQUORICE
CODE 1248
AMARETTO
HAZELNUT
CODE 1250
CODE 1251
VANILLA
CODE 1253
CREAM CARAMEL
CODE 1254
Good Sweet With great aroma Compact, concentrated product: only a pump to flavor a cup
GRANCAFÈ TURNS YOUR COFFEE INTO AN EVEN MORE IRRESISTIBLE PLEASURE Grancafè is a range of 6 flavoring syrups created for coffee shops and cafés who want to give their customers the option of special coffees in lots of delicious flavors, both traditional and new. MORE CONCENTRATED, SUPERIOR QUALITY AND A CLEARER TASTE Grancafè is more concentrated than competing products. Savour first the aroma and then enjoy the flavor of the coffee. No syrupy or sweet aftertaste. One dose of Grancafè flavors 1 cup of espresso coffee, the equivalent of 4 ml. Just 2 doses, or 8 ml, to flavor hot chocolate or filter coffee. There is no need to use any more. Competing products take one 12 ml dose to flavor 1 cup of filter coffee. -40% LESS SUGAR THAN COMPETING PRODUCTS Grancafè is the first flavoring to offer more flavor for less sugar. Flavor 1 filter coffee with just 8 ml of Grancafè = 5g of sugar. With competing products you need to use 12 ml of product = 8g of sugar. OTHERS MAKE YOU PAY FOR SUGAR; WITH US YOU PAY FOR THE AROMA 60% of the price charged by competitors is for the cost of the sugar in their products. As regards the cost per dose, one 500 ml bottle of Grancafè costs the same as a 1 litre bottle of competing products. TWICE AS CONVENIENT You need 1 bottle instead of 2 to flavor the same number of cups. The slim and compact 500 ml bottle has a 4 ml pump dispenser. Space saving. 24
RUM
CODE 1262
GRANCAFÈ
COMPETITORS
Espresso coffee (4 ml)
=
=
125
Filtre coffee (american)
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1 bottle 1 litre 1 dose = 12 ml
Filtre coffee (american) (8 ml)
1 bottle 500 ml 1 dose = 4 ml
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More flavor Less sugar
POS MATERIAL
GRANCAFÈ PUMP CODE 9125
MENU IT - ENG - FR - DE - ES CODE 9797
FRAME 70 x 100 cm CODE 9808
PLEXIGLASS MENU HOLDER CODE 9827
COUNTER DISPLAY PLEXIGLASS CODE 1243 25
Service, convenience, handiness in the right dose.
Mini Topping
flavors in suitable • Special format of 300g. Less bulk and more • assortment.
300 g Bottle 6 bottles per crt.
PISTACHIO CODE 3714
MINT CODE 3711
DULCE DE LECHE CODE 3713
Ideal as to ers sweetenn the keep o er! count
HONEY CODE 3715
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MAPLE SYRUP CODE 3716
LIQUORICE CODE 3712
New tastes along with the classics to garnish your preparations and give flavor to desserts, creams, ice cream, fruit salads, cocktails.
Topping
< fruits flavors
750 g Bottle 6 bottles per crt.
STRAWBERRY CODE 1056
WILD BERRIES CODE 1057
SOUR CHERRY CODE 1058
HAZELNUT CODE 1397
creams flavors >
CHOCOLATE CODE 1059
CARAMEL CODE 1060
COFFEE CODE 1061
WHITE CHOCOLATE CODE 1437
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To flavor, decorate, enhance: hot chocolate, espresso, cappuccino, milkshake, cold cream, ice cream, fruit salad and dessert.
Crunches
AMARETTI BISCUITS 200 g CODE 1292
MERINGUE 130 g CODE 1293
COCONUT 250 g CODE 1294
HAZELNUT 160 g CODE 1296
PEANUT CRUNCH 450 g CODE 1297
PREPACK ABRACADABRA PREPACK CODE 1299 ABRACADABRA da 8 barattoli, 1 per tipo CODE 1299
8 Tins
1 each flavor NEW ASSORTMENT!
CHOCOLATE DROPS 600 g CODE 1446
CHOCOLATE CRISPIES 400 g CODE 1407
CONFETTINI 700 g CODE 1439
CINNAMON 600 g CODE 1295 Plastic tins, 8 pcs per crt.
How to use them?
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1
Lift the tab of the lid.
2
Measuring cap close.
3
Measuring cap open, single large hole for meringues, amaretti.
4
Measuring cap open, multiple small holes for fine grain.
Filling preparations
PUREE APRICOT FLAVOR CODE 3709
PUREE STRAWBERRY FLAVOR CODE 3708
New selection of delicious puree. Special garnishes with 25% of extra fruit. Ideal to stuff crêpes, pancakes and waffles.
HAZELNUT CREAM CODE 3705
PUREE PEAR FLAVOR CODE 3710
PUREE WILD BERRIES FLAVOR CODE 3707
HAZELNUT CREAM: SWEET, TASTY LOVED BY EVERYONE!
FRUIT FLAVORS DELICIOUS AND TOP SELLING!
25%
MORE FRUIT!
DISPLAY PUREE AND HAZELNUT CREAM In plexiglass CODE 9887
1 Kg Bottle 6 bottles per crt.
Elegant, practical and of great impact.
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The complete line of custards top quality. Filling preparations
Ready to use, ideal for stuffing brioches and garnish desserts. Prepared handcrafted with the taste and quality of the creams produced traditionally.
1 Kg Bottle 6 bottles per crt.
TASTE AND BEAUTY EXCLUSIVE FILLER CAP
ORANGE CODE 2193
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PISTACHIO CODE 2186
PASTRY CREAM CODE 2187
ZABAIONE CODE 2198
FILLER CAP Each carton contains two special filler caps spouted that allow stuffing brioches and decorate directly from the bottle CODE 8565
Decorations
WILD BERRIES IN SYRUP 880 g can 3 pcs termopack CODE 3103
POWDER BITTER COCOA Disposable doser - 90 g 12 pcs per crt. CODE 6005
Fruit in syrup Fruit in syrup is a sweet dessert fruit based. Highly selected and collected at avarage ripening, berries, cherries and rasberries are partially whole and partially smoothies. Ready to use for the finest and most imaginative combinations are ideal for stuffing and garnish desserts, ice cream, mousse and yogurt.
SOUR CHERRY IN SYRUP 880 g can 3 pcs termopack CODE 3104
RASPBERRIES IN SYRUP 880 g can 3 pcs termopack CODE 3105
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NAT EQUIPMENTS
EQUIPMENTS FOR THE PREPARATION OF INSTANT HOT BEVERAGES. WATER BASED, DELICIOUS AND QUICK.
• Machines to be filled with water and powder to prepare 1-2 choosen products in the same machine. • Credits recharge and programming with card supplied with product. All products programmable for big and small cup sizes. • Water tank can be removed for an easier cleaning. • User-friendly display that shows the product ready to be dispensed and every function performed by the machine, for example: washing, credits etc...
NAT 1
cm 13,5 x 40,5 x 48 h Watt 1.250 CODE 9284
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NAT 2
cm 20,5 x 41 x 48 h Watt 1250 CODE 9246
THE BEST SELLING GINSENG COFFEE ON THE ITALIAN MARKET.
• The most loved and appreciated ginseng coffee on the market • 2 versions: with and without sugar • Its unique caramel taste makes it instantly recognizable by the consumer, who appreciates it and buy it again. Coffee and ginseng extract in a stimulating and energizing drink. High turnover. Increase customers loyalty
• • •
GINCO WITH SUGAR 900g tin 10 tins per crt. CODE 1003 YIELD 80 small cups 50 big cups
UNSWEETENED 500 g bag 16 bags per crt. CODE 6105 YIELD 61 small cups 34 big cups
POS MATERIAL WINDOW DECAL 1 per crt.
CUP WITH SAUCER
TOTEM
CROWNER
CODE 9899
CODE 9539
Made in Italy. Unique capacity for short or long Gin-co 6 pcs per crt. CODE 6099
GIN-CO TAKE AWAY CUP 25 pcs row CODE 8907 33
The smooth taste of barley meets the natural sweetness of malt and definite tone of rye, in an extremely pleasant beverage also recommended for our well-being.
â&#x20AC;˘ A wise mixture of barley, malted barley, chicory and rye. â&#x20AC;˘ Beverage naturally caffeine free as well as other similar substances, perfect for consumption during the day or in the evening.
Soft taste,
delicious!
LOVED BY EVERYONE!
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• The hot beverage ideal for a refreshing break that is not addictive unlike coffee. Perfect for pregnant women and for all people who cannot drink coffee.
• Perfect to prepare a delicate and creamy cappuccino, for a healthy breakfast, a light snack or an evening pamper.
• The malt process allows the transformation of barley in malt, producing natural
sugar which makes the beverage particularly tasty, suitable for children as well.
• When enjoyed after a meal, it helps with digestion. It also has an excellent
refreshing, anti-inflammatory and diuretic action given by barley, together with the cardiotonic action of chicory (heartbeat regulation).
200 g Bag 12 bags per crt. CODE 6108 YELD 71 small cups 40 big cups
POS MATERIAL CROWNER CODE 8068
SET 3 CUPS BRANDED ORZEUS WITH SAUCERS SMALL CUP 6 pcs x crt CODE 9935
BIG CUP 6 pcs x crt CODE 9934
CAPPUCCINO CUP 6 pcs x crt CODE 9933
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Exciting fusion of black tea milk and spices. Trendy, you can find it in the menu of the most renowned coffee shops worldwide.
• Ancient beverage , Indian-inspired, deliciously sweet, from the heady scents of cinnamon, ginger, cloves, cardamom and star anise. • Contains black tea, spices, milk powder. The preparation comes already sweetened, only water should be added. • Ideal at any time of the day, thanks to its low protein content. • Attracting the tastes of young people and those who are looking for something new.
NAT 1 CHAI TEA SPECIAL EDITION cm 13 x 41,5 x 48 h Watt 1.250 CODE 8572 36
500G BAG 8 bags per crt CODE 1568 YELD 35 big cups 55 small cups
Sachets x 16g
CHAI TEA SACHET Box x 36 sachets CODE 1569
PREPARATION:
6 box per crt
1
3
Pour 100ml of water into the jug.
Cook the blend with the steamer.
2
Add the content of one sachet Chai Tea.
4
Pour and serve.
No hydrogenated fats added
POS MATERIAL
NATFOOD BIG CUP 6 pcs x crt CODE 6095
Dall’Oriente, il tea che profuma di zenzero, anice e cannella. Il gusto del tea incontra la cremosità del latte
€
CROWNER FOR COUNTER CODE 8065
FRONT
Lasciati deliziare dal suo aroma speziato e intrigante
TABLE MENU CARD CODE 8064
REAR 37
Natfood slush machin NEW COVER WITH EXCLUSIVE SHAPE With different cavities to insert and orient the crowner, to show flavor and ingredients.
FLAVOR CROWNER, BILINGUAL WITH INGREDIENTS Better visibility to encourage impulse purchase.
SLUSH MACHINE 1 BOWL FOR COLD CREAMS cm 26,2 x 42,5 x 61,2 h - Watt 350 CODE 9200
TEMPERATURE: front side digital display
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es... for cold creams. SLUSH MACHINE 2 BOWLS FOR COLD CREAMS Capacity: 6 + 6lt. cm 44,7 x 43,8 x 61,2 h Watt 765 CODE 9297
CAULKED BOWL Capacity: 6 litres. 60% energy saving* Less affected from external temperature. More refrigerating efficiency. Less condensation on the bowlâ&#x20AC;&#x2122;s wall. * Comparative tests realized with other equipments of the same producer.
Special gear motor for cold creams. With HACCP certification. SLUSH MACHINE 3 BOWLS FOR COLD CREAMS Capacity: 6 lt. + 6lt. + 6lt. cm 58,5 x 52 x 86 h Watt 900 CODE 9340
PREPARATION:
1
Pour the contents of the envelope in the recommended amount of water milk.
2
Stir with a whip to mix the ingredients.
3
Pour the mixture into the slush tub.
4
Once ready dispense the product and serve. 39
Mini 2
Small size, extralarge performance
Smaller size than slush machines with 1 and 2 bowls • Small, lightweight, handy, good performances. • Specific for the preparation of cold creams and always fresh products.
Capacity
2+2 litres
48 cm
of finished product
(back of the slush machine)
SLUSH MACHINE 2 BOWLS FOR COLD CREAMS 28 x 39 x 48 h - Watt 460 CODE 9335
28 cm 40
Mini 2
Mini 2
Slush machine 1 bowl
Slush machine 2 bowls
28 cm
61,2 cm
48 cm
61,2 cm
- 14 cm
26,2 cm
44,7 cm
• Compact, easy to move. • Less bulk. • Capacity 2 + 2 litres of finished product. • Two bowls allow to combine two different flavors and to have more quantity of product when the demand is higher. • No waste of product because the reduced dose is perfect for daily consumption. • Possibility to set up different level of temperature in order to create different kind of products. • Very easy to use and to clean. • Pull-out tap. • Electronic control panel at the front side. • LED module for temperature control.
for cold creams. 41
TOP QUALITY COFFEE
2 SPECIAL PRODUCTS FOR A CREAMY PLEASURE.
COFFEE, THE TOP PLAYER TASTE ON THE MARKET. INCREASED ROTATION. KEEPS CUSTOMER LOYALTY.
• To be prepared with water only, ready in 30/40 minutes. • Can be stored longer in the slush machine, less waste. • Without ice crystals. • Not grainy. • More creamy. • More soft.
500 g Bag 16 bags per crt. CODE 8794
1 Kg Bag 16 bags per crt. CODE 8795
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NEW RECIPES. SIMPLE, EASY TO PREPARE WITH FEW INGREDIENTS, A GREAT ADDED VALUE TO YOUR ACTIVITY!
CLASSIC COFFEE
• To be prepared with milk. • Creamy. • Slightly icy. 1 kg Bag 10 bags per crt. CODE 6041
Choco
Crunchy
Double
With cocoa powder.
With peanuts crunches.
With milk cream.
Guarda il video della preparazione
POS MATERIAL CROWNER SLUSH MACHINE Water base CODE 8847 Milk base CODE 9367 MENU IT - ENG CODE 8852
TOTEM CODE 8856
CROWNER CODE 8841
PLEXIGLASS MENU HOLDER CODE 9827
TAKE AWAY CUP 25 pcs per row CODE 9938
DOUBLE WALL GLASS CUP 6 pcs per crt. CODE 9728 43
Dairy free
• NOT contain milk • NOT contain lactose • NOT contain milk proteins
500 g Bag 16 bags per crt. CODE 6026
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For those who are intolerant to milk and derivatives, the taste and creaminess typical of Cremosito cold coffee cream.
CROWNER SLUSH MACHINE BILINGUAL Water base CODE 8465
y C R E A M
The cold cream yogurt flavored for each hour of the day... • It is not a summer product
You sell it even if it’s cold. Enhance your preparation with the new double wall glass cup!
•
08.00
13.00
Breakfats
Lunch as single dish or dessert
21.00
16.30
Dessert
Snack or pause
500 g Bag
1 Kg Bag
16 bags per crt.
16 bags per crt.
CODE 6252
CODE 6056 45
y
... and for each
season.
C R E A M
CREATE YOUR MENU Topping
Pistachio Mint Dulce de Leche Liquorice Honey Maple syrup Strawberry Wild Berries Sour cherry Hazelnut Chocolate Caramel Coffee White chocolate
Smoothie
Strawberry Kiwi Raspberry Blueberry Peach Banana Mango Strawberry/Banana
Fruit puree Apricot Strawberry Wild Berries Pear
Dried fruit Hazelnuts, raisins, coconut Nuts, coconut, cranberries Hazelnuts, cherries, blueberries Almond, blueberries, kiwi
Cereals
Cornflakes Choco-Shells Muesli with wild berries Crunchy muesly
Fruit salad 46
Use the service materials that Natfood has already provided You, such as the Vertigo set and Cremosito double wall cup.
CROWNER SLUSH MACHINE BILINGUAL IT - ENG CODE 9359
SET VERTIGO CODE 9278 TOTEM CODE 9869
YOCREAM DOUBLE WALL GLASS CUP - 6 pcs per crt. CODE 8567
DOUBLE WALL GLASS CUP 6 pcs per crt. CODE 9728
POS material
MENU IT - ENG - FR - DE CODE 9775
PLEXIGLASS MENU HOLDER CODE 9827
TAKE AWAY CUP 25 pcs per row CODE 9938 47
CREAMY IS A SMALL ASSORTMENT OF BIG SATISFACTION.
HAZELNUT
PISTACHIO
FIORDILATTE
4 FLAVORS TO BE PREPARED WITH WATER. Easy and quick preparation: 1 bag 500 g to be mixed with 750 ml of warm water.
GIANDUJA
500 g Bag 16 bags per crt. PISTACHIO HAZELNUT FIORDILATTE GIANDUJA
48
CODE 6300 CODE 6301 CODE 6302 CODE 8797
POS material
WINDOW DECAL CODE 9846
TOTEM CODE 8855
CROWNER CODE 8840
MENU IT - ENG CODE 8851
CROWNER SLUSH MACHINE BILINGUAL IT - ENG
PISTACHIO CODE 8846
GIANDUJA CODE 8844
CREAMY GLASS CUP CODE 6602
HAZELNUT CODE 8845
FIORDILATTE CODE 8843
TAKE AWAY CUP 25 pcs per row CODE 9938 PLEXIGLASS MENU HOLDER CODE 9827 49
A cool and refreshing novelty for summer, Natfood lemon cream. • Without milk and derivates, for everyone. • Light, fresh, refreshing. • Creamy texture and smooth, given the use of vegetable fibers. • Serve as it is or with topping and sprinkles. • Excellent as a dessert after a meal. CREATE YOUR MENU LEMON CREAM + strawberry topping
LEMON CREAM + wild berries topping
LEMON CREAM + liquorice topping
POS MATERIAL
1 Kg Bag 16 bags per crt. CODE 2044
CROWNER CODE 8467 50
CROWNER SLUSH MACHINE BILINGUAL IT - ENG CODE 8466
The absolute goodness, irresistible for your customer. • Delicate mascarpone cream, ideal to prepare delicious
frozen desserts with smoothie, toppings, sprinkles and coffee. Special to prepare quick and tasty dessert. Enhance the offer with delicious variations!
• •
Argentina
India
Martinica
Virginia
Espresso + amaretti + topping dulce de leche
Coconut + smoothie mango
Espresso + hazelnut crunch + hazelnut topping
Strawberry smoothie + meringue abracadabra
Pistachio
Hazelnut
Fruit salad
Liquorice
Amaretti + liquorice topping + mascarpone cream + milk cream
Peanuts crunch + pistachio topping + mascarpone cream + milk cream
Hazelnut crunch + mascarpone cream + milk cream
Fresh fruits
POS MATERIAL
MASCARPINO Milk based
MASCARPONE SMALL GLASS CUP 6 pcs per crt. CODE 9640
1 Kg Bag 10 bags per crt. CODE 1660
CROWNER SLUSH MACHINE BILINGUAL CODE 9369
MENU CODE 9664
MASCARPONE SAUCER 6 pcs per crt. CODE 9641
TAKE AWAY CUP 25 pcs row CODE 9938 51
It has become a classic You can not miss in your location. • A silky temptation delight coffee with cream milk and
chocolate, in many delicious variants! • Quick and easy to prepare. • 2 products: to be prepared with milk or water. • You can propose many simple and tasty recipes, only with Abracadabra topping and sprinkles. • All recipes are available in the menu. WATER BASED AND MILK BASED
CREAMY FIORDILATTE FOR ESPRESSINO Water based
500 g Bag 16 bags per crt. CODE 6302 ESPRESSINO Milk based
1 Kg Bag 10 bags per crt. CODE 8798
PREPARATION:
1 52
Garnish the cup with Abracadabra Chocolate topping.
2
Pour the cream milk.
3
Pour the espresso coffee directly into the cup.
Classic
Mint
Strawberry Gourmand
Milk cream + coffee + chocolate topping
Milk cream + mint topping
Milk Cream + Strawberry topping
Coffee
Amaretto
Hazelnut
Coffee cream
Milk Cream + Coffee + Amaretti
Milk cream + coffee + hazelnut topping + hazelnut crunch
Hot chocolate
Sour Cherry Liquorice
Liquorice
Milk cream + hot chocolate + chocolate crispies
Milk cream + sour cherry topping + liquorice topping
Milk cream + liquorice topping + chocolate criespies
POS MATERIAL
GLASS CUP 6 pcs per crt. CODE 9597
MENU 10 pcs CODE 8853
CROWNER SLUSH MACHINE BILINGUAL IT - ENG CODE 8848
TAKE AWAY CUP 25 pcs per row CODE 9938
53
The winning taste of Gin-co, in cold cream version. • Ginseng cold cream, prepared with water, ready in 30 minutes. • Velvety and embracing. • Its unique taste makes it instantly recognizable by the consumer,
who appreciates and buys it again. • An excellent alternative to the tastes already available on the market. • Gin-co its a brand: the Facebook fan page counts on over 16.000 fans in only 6 months! • Complete the offer.
GIN-CO COLD CREAM
500 g Bag 16 bags per crt. CODE 8796 54
Look at the video of the preparation
Implement your menu with simple and striking recipes Affogato
Croccante
Speziato
Gin-co hot beverage + Gin-co cold cream + cinnamon powder
Amarettini + whipped cream + Gin-co cold cream + cocoa powder
Topping Licorice + Gin-Co cold cream + ginger powder
POS MATERIAL
MENU CODE 8495 CROWNER CODE 8842
TOTEM CODE 8857
CROWNER SLUSH MACHINE BILINGUAL CODE 8849
DOUBLE WALL GLASS CUP 6 pcs per crt. CODE 9728
TAKE AWAY CUP 25 pcs per row CODE 9938 55
GT TOUCH
• Minimal design, elegant and stylish, with an “extra special touch” even for the most trendy locations. • GT Touch is in line with the environment through the use of refrigerant gas ozone friendly.
FLAVOR CROWNER, BILINGUAL WITH INGREDIENTS With HACCP certification. Better visibility to encourage impulse purchases. NEW COVER WITH EXCLUSIVE SHAPE With different cavities to insert and orient the crowner, with indications of flavor and ingredients. CAULKED BOWL Energy saving - 60%* Less influence of the external temperature. More refrigerating efficiency. Less condensation on the bowl’s wall. * Comparative tests realized with other equipments of the same producer.
HACCP approved.
GT TOUCH 1
cm 26 x 42,5 x 65 h Watt 350 - 6 lt. bowl CODE 9477
56
• Touch screen: you can set up the dispenser only with a touch. • Personalized display with USB key. • “Dispensing” key to speed up the output of the product.
GT TOUCH 2
cm 48 x 46 x 73 h Watt 765 - 6 lt. bowl CODE 9356
57
Yogurt soft good and easy to menage. Easy to prepare, ready in 30 minutes.
Special for GT Touch
• In today’s society change life styles and
More thick and spoon resistant, thanks to GT Touch technology. Ideal for take away consumption. A proposal for breakfast.
new life different occasions born to feed. • Everyone knows yogurt and loves it. • It is a healthy food.
CREATE YOUR MENU Topping Pistachio Mint Dulce de Leche Liquorice Honey Maple syrup Strawberry Wild Berries Sour cherry Hazelnut Chocolate Caramel Coffee White chocolate
Smoothie Strawberry Kiwi Raspberry Blueberry Peach Banana Mango Strawberry/Banana
Fruit puree Apricot Strawberry Wild Berries Pear
Fruit in syrup Sour cherry Raspberry Wild Berries
500 g bag 16 bags per crt. YO SOFT SPECIAL FOR GT TOUCH 58
YOGURT CODE 8799
WILD BERRIES CODE 6317
High added value, low cost.
Dried fruit
• No chance to find it in normal
point of sale of out-of-home channel. • Customizable, makes the location unique. • It brings new customers. • Easy to prepare. • High margins. • Good, fresh, light and full-bodied. • It is not seasonal, not just for summer period. • Long sales period. • All made in Italy, product and technology.
Hazelnuts, raisins, coconut Nuts, coconut, cranberries Hazelnuts, cherries, blueberries Almonds, blueberries, kiwi
Grains
Hazelnuts crunch Amarettini Meringues Coconut Peanut Crunch Chocolate crispies Confettini/smarties Cinnamon
Also for
BREAKFAST
Cereals
Cornflakes Choco-Shells Muesli with berries Crunchy muesli 59
Create your own Yosoft island in just 1.15 meters! Carts
• • •
Increase the space of your location also outdoor. Attract new customers. Make the most of passage in front of your p.o.s.
PLEXIGLASS CODE.8707
YO SOFT CART with closing panels and signboard cm 115 x 75 x 240h - CODE 9877 SHELF To be applied at the side of the cart to increase the working base CODE 8708
SHOW CASES
To serve decorations of fresh fruit and hot topping
HOT BAIN-MARIE SHOW CASE recessed cm 64 x 43,5 x 42h Power: Kw 0,40 CODE 9953
REFRIGERATED SHOW CASE recessed cm 64 x 43,5 x 57h Power: Kw 0,45 CODE 9954
SKIMMER 6 pcs per crt. CODE 9956
SQUARE SHOW CASE + COVER 6 pcs per crt. CODE 9955
LADLE 6 pcs per crt. CODE 9957
Technical features
Easy assembling, in few minutes. Sliding doors in the back of the cart. 60
Very resistant, steel sheet.
Large wheels size, equipped with brakes.
Completely resealable, with centralized lock.
YO SOFT CART WITH 1 SHOW CASE with closing panels and signboard cm 115 x 75 x 240h CODE 9912
SMALL WHITE CART HIGH with closing panels cm 65 x 75 x 215h CODE 9918
YO SOFT CART 2 SHOW CASES with closing panels and signboard cm 115 x 75 x 240h CODE 9915
POS MATERIAL
SET VERTIGO CODE 9278 CROWNER FOR SLUSH MACHINE BILINGUAL Yogurt IT - ENG CODE 8850
BIG CUP 300 ML 98 pcs row CODE 9833
MENU IT - ENG CODE 8854
MEDIUM CUP 200 ML 100 pcs row CODE 9834
TOTEM CODE 8858
CROWNER FOR SLUSH MACHINE BILINGUAL wild berries IT - ENG CODE 8464
PLEXIGLASS MENU HOLDER CODE 9827
TAKE AWAY CUP 25 pcs row CODE 9938 61
Special for GT Touch
Unlimited innovation for excellent performances. From today also cream flavor.
Extend the products range to offer with GTTouch.
• Top quality. Always fresh compared with packed • ice-cream. for bars, hotels, cafeterias and • Ideal restaurants. To be personalized and used as base for • dessert (affogato, fruit salad, cakes...). margins compared with • High industrial ice cream. • No waste.
PERFECT AS DESSERT FOR AFFOGATI, WITH FRUIT SALAD LIKE END MEAL
FIORDILATTE Delicious fiordilatte, lovely fresh milk flavoured, angelic taste that brings to the true flavors of a good time CODE 6314 62
CREAM Delicate cream with a refined scent of vanilla, perfection of tradition, the sweetness of nature CODE 6316
CHOCOLATE Dark chocolate tasteful and intense, enveloping, soft and spoon resistant CODE 6313
500 g Bag 16 bags per crt.
CREATE YOUR MENU
Topping Pistachio Mint Dulce de Leche Liquorice Honey Maple syrup Strawberry Wild Berries Sour cherry Hazelnut Chocolate Caramel Coffee White chocolate
Smoothie Strawberry Kiwi Raspberry Blueberry Peach Banana Mango Strawberry/Banana
Fruit puree Apricot Strawberry Wild Berries Pear
Grains
Dried fruit Hazelnuts, raisins, coconut Nuts, coconut, cranberries Hazelnuts, cherries, blueberries Almonds, blueberries, kiwi
Hazelnuts crunch Amarettini Meringues Coconut Peanut Crunch Chocolate crispies Confettini/smarties Cinnamon
Fruit in syrup Sour cherry Raspberry Wild Berries
High added value, at low cost. 63
Create your own Ice Yosoft island in just 1.15 meters!
Special for GT Touch
Carts
Increase the space of your • location also outdoor. • Attract new customers. the most of passage • inMake front of your p.o.s.
PLEXIGLASS CODE.8707
YO SOFT CART with closing panels and signboard cm 115 x 75 x 240h - CODE 8702
SHELF To be applied at the side of the cart to increase the working base CODE 8708
Technical features
Easy assembling, in few minutes. Sliding doors in the back of the cart. 64
Very resistant, steel sheet.
Large wheels size, equipped with brakes.
Completely resealable, with centralized lock.
CARRELLO ICE SOFT 1 VASCA with closing panelsa nd signboard cm 115 x 75 x 240h (upon request only, not in stock) CODE 8703
SMALL WHITE CART HIGH with closing panels cm 65 x 75 x 215h CODE 9918
ICE SOFT CART 2 SHOW CASES with closing panelsa nd signboard cm 115 x 75 x 240h (upon request only, not in stock) CODE 8704
POS MATERIAL CROWNER SLUSH MACHINE BILINGUAL IT - ENG CHOCOLATE CODE 9361
CROWNER SLUSH MACHINE BILINGUAL IT - ENG CREAM CODE 8463
SET VERTIGO CODE 9278
CROWNER SLUSH MACHINE BILINGUAL IT - ENG FIORDILATTE CODE 9996
CROWNER CODE 9994
MENU CODE 9995
PLEXIGLASS MENU HOLDER CODE 9827
MEDIUM ICE CREAM CUP 200 ml - 100 pcs row CODE 9888
TAKE AWAY CUP 25 pcs row CODE 9938 65
Sorbet
REFRESHING, TASTY, EXTRAORDINARY AND DIGESTIVE.
• New thirst-quenching and light flavors. • They can be personalized in the glass with vodka, prosecco wine, topping... • High profit margins, cheap price x dose. • Perfect for cafés, restaurants, canteens, kiosk, cafés on the beach. Lemon
Liquorice
Fresh and digestive, the sorbet for excellence.
Tasty, nice and digestive: original choice.
CODE 2116
CODE 2041
Mandarin
Pineapple
Delicate taste, sweet-smelling.
Sweet and digestive with “fat burning” properties.
CODE 2117
CODE 2043
66
Green apple
Pink grapefruit
Delicious and thirst-quenching, it is one of the most requested.
A popular fruit with fresh, sweet and sour taste.
CODE 2118
CODE 2042
1 kg Bag 12 bags per crt.
POS MATERIAL
NATFOOD SLUSH MACHINE - 1 BOWL 390 Watt CODE 9203
NATFOOD SLUSH MACHINE - 1 BOWL 350 WATT CODE 9200
CROWNER FOR THE SLUSH MACHINE, DOUBLE SIDE ITALIAN / ENGLISH, FOR EACH FLAVOR LEMON FLAVOR CODE 9963 GREEN APPLE FLAVOR CODE 9965 MANDARIN FLAVOR CODE 9964 PINEAPPLE FLAVOR CODE 9968 LIQUORICE FLAVOR CODE 9966 PINK GRAPEFRUIT FLAVOR CODE 9967
67
Delicious milk shake double taste. A fine combination of tastes. Milk shake with velvety and airy texture, satisfying the palate. Elegant glass, 400ml of taste and pleasure.
y flavors m a h e cr e T
Nougat Pistachio
&
Chocolate Hazelnut
Vanilla Amaretto
&
CODE 6085
vors
Coffee Amaretto
&
CODE 6087
fla t i u r f e h T
CODE 6086
&
CODE 6088
Kiwi Raspberry
& CODE 6082
Peach Apricot
&
CODE 6083
Coconut Almond
&
CODE 6081
Strawberry Banana
&
CODE 6084
v o a r l f s e l T h e si n g Coffee CODE 6072
Chocolate CODE 6089
Vanilla CODE 6073
Cream CODE 6074
68
PREPARATION: 1
Or
HOT & COLD MACHINE SERIE 3 CODE 9337
1
Pour into the jug 180 ml of milk.
2
Add 4 ice cubes and a sachet content.
3
Blend for 50’’.
4
Product is ready to be served.
MIXER CODE 9482
40 g Sachets 20 sachets per crt.
Prepack 240 sachets per crt. CODE 6075
POS MATERIAL MENU CARD IT - ENG - DE - ES CODE 9865 GLASS 2 pcs per crt. CODE 9832
PLEXIGLASS MENU HOLDER CODE 9827
TOTEM CODE 9864
COUNTER DISPLAY 12 flavors CODE 9897
COLORFUL STRAWS 50 pcs per crt. CODE 9306
69
FAST AND EASY TO MAKE, VERY HIGH ADDED VALUE. Crêpes are perfect as afternoon snack and let you increase the profit in a time slot that usually has a low consumption.
600 g Bag 10 bags per crt. PREPARATION FOR CRÊPE SUSANNA CODE 6321
70
Prepare the crêpes with double plate Teflon-coated, non-stick material and self-cleaning that does not require any professionalism.
DOUBLE PLATE FOR CRÊPE cm 50 x 60 x 35 - 1200 Watt CODE 9377
PREPARATION:
1
1. Mix the bag content with a litre of water and keep the blend in the fridge.
2
Pour 110ml of blend on the Crêpes Maker.
3
CRÊPE SUSANNA CART CODE 9926
Close the plate and set the timer for 30” at 200°. The crêpe is ready.
4
Easy to prepare, in 30 seconds!!!
Stuff the crêpe with the tasty fruit puree and hazelnut cream specifically created.
POS MATERIAL
CRÊPES HOLDER 160 pcs per crt. CODE 9942 CROWNER CODE 9939
ABRACADABRA CREAMS AND PUREE Hazelnut - CODE 3705 Apricot - CODE 3709 Strawberry - CODE 3708 Wild berries - CODE 3707 Pear - CODE 3710 Counter display - CODE 9887 TOTEM CODE 9941
MENU CODE 9940
71
Tasty and delicious, but not easy to eat? Not Willy Waffle! With its stick it is easy for customers to eat and easy for you to serve! It is served on a tray and with the stick it is very easy for the customer to enjoy it without getting dirty. Creams and toppings do not trickle. Ideal for take away consumption. WILLY WAFFLE CART CODE 9927
PREPARATION FOR WILLY WAFFLE CODE 6322
72
YEASTS FOR WILLY WAFFLE CODE 6323
950 g Bag
50 g Bag
10 bags per crt.
10 bags per crt.
It can prepare 4 waffles at the same time, with double plate Teflon-coated, non-stick and self-cleaning material that does not require any professionalism. Non-stick baking plates Self-cleaning plates.
WAFFLE MAKER cm 50 x 60 x 35 h - 2200 Watt CODE 9378
Easy to prepare in 3,5 minutes!!!
PREPARATION:
1
Mix the bag content + yeasts bag with 800 ml of water. The blend is ready to be used.
2
Pour the blend in the cavity of the plate, or use the sac à poche.
3
Close the plate and set the timer for 3,5 min at 180°.
4
Stuff the waffle with tasty fruit puree and hazelnut cream specifically created, with whipped cream, the confectioners’ sugar and unsweetened cocoa powder.
POS MATERIAL SAC À POCHE 100 pcs per crt. CODE 9889 WAFFLE STICK 180 pcs per crt. CODE 9945 CROWNER CODE 9943
STAINLESS STEEL DISPLAY CODE 9969 WAFFLE TRAY/HOLDER CODE 9947
TOTEM CODE 9946
MENU CODE 9944
ABRACADABRA CREAMS AND FRUIT PUREE Hazelnut - CODE 3705 Apricot - CODE 3709 Strawberry - CODE 3708 Wild berries - CODE 3707 Pear - CODE 3710 Counter display - CODE 9887
73
Either sweet or salty, a delight for lunch, a delicious snack! Gaufre Ella is the classic Belgian waffle of taste, quality and the pursuit of Liège, delicious and light, with pearl sugar. conviviality It is a product that comes in powder • Meets the requirements of consumers preparation and then mixed with of all ages from 5 to 85 years old, water and melted butter. inversion sweet or salty. • Innovative, thanks to its originality, its • Ideal for lunch or dinner but also amazing simplicity and its exceptional for any time of day or night,for any taste. event and context, great forthe • Ideal for the customer careful to natural take away.
Unique preparation for Gaufre Ella sweet and salty. La ricetta dolce
The sweet recipe
Pour 750ml of water
Add 300g of melted butter
Mix with a whisk
After 1 minute add 150g of pearl sugar and stir.
POWDER PREPARATION FOR GAUFRE CODE 6324
74
Add 1kg of powder preparation
Let rest for an hour, after which the mix is ready to be poured into the gaufre maker
PEARL SUGAR CODE 6325
1 Kg Bag
150 g Bag
10 bags per crt.
10 bags per crt.
Look at the video of the preparation
The gaufre is different from waffle in the ingredients: pearl sugar and melted butter must be added to the powder mixture. The result is a crispy
soft-hearted wafer.
• Positioned on the fast food and
quality market. • Following market trends of quality, fast meals at a reasonable price.
SLICES OF GAUFRE ELLA WITH JAM FOR BREAKFAST!
YOU CAN GARNISH WITH:
Puree Hazenut cream Apricot Strawberry Wild berries Pear
Grains Hazelnuts crunch Amarettini Meringues Coconut Peanut Crunch Chocolate crispies Confettini/smarties Cinnamon
Custards Orange Pistachio Pastry cream Zabaione
Topping 75
A blend of simple and that mixed together The salty recipe
Pour 1320 ml of water
Add 100 g of melted butter
Blend with a whisk
Add 1 kg of powder preparation
Let rest for an hour, after which the mix is ready to be poured into the gaufre maker
GAUFRE ELLA TAPAS SERVICE SMART AND YOUNG!
76
hight quality ingredients exceptionally PREPARATION:
PREP A DIRE RE IT STU CT F GAU LY INTO FING FRE M TH AKER E !
FILLING: TUNA
1
Put cheese rapĂŠ
3
Add a pinch of salt and oregano
2
Pour the mix
4
Close and turn
HAM & CHEESE
SALAMI & CHEESE
Look at the video of the preparation
5
The salted gaufre is ready
77
The gaufre maker is preset as 2 minutes time, you only need to set the temperature on the thermostat at no 5. The machine allows to rotate the mold for better performance of finished product.
E a s y to p re 2 m i n u t p a re i n es!!!
Easy to use Pour in the middle of the gaufre maker one spoon of preparation, close turn and the product expands to the edges. Gaufre Ella can be sweet and salty prepared first and then heated for about 30 seconds in gaufre maker before being finished and decorated, or just stuff it and finish cooking in an oven. Once cooked must be consumed during the day. BATTER READY TO BE STORED 24 HOURS IN THE FRIDGE
SINGLE GAUFRE MAKER 1200 Watt - 26 x 43 x 24h cm close / 55 cm h open CODE 8591
POS MATERIAL
MENU SWEET AND SALTY CODE 8481
CHEESE GRATER CODE 8592
SPECIAL FORK CODE 8593
CROWNER FOR THE COUNTER CODE 8480
2 SPECIAL SETS FOR TAKE AWAY 78
ROUND MINI TRAY FOR GAUFRE 180 pcs per crt. CODE 8461
MINI TRAY FOR GAUFRE TAPAS 220 pcs per crt. CODE 8462
BIG SPOON CODE 8594
Gaufre Ella more visible on the cart! the right • Give product positioning
• • •
and increase the consumptions. Expand the location even outdoor. Attract new customers. Make the most of the passage by your p.o.s.
TOTEM cm 55 x 155 CODE 8482
PLEXIGLASS CODE.8707 GAUFRE ELLA CART WITH ONE SHOW CASE with closing panels and signboard cm 115 x 75 x 240h CODE 9919
GAUFRE ELLA CART ONE SHOW CASE with closing panels cm 115 x 75 x 240h (upon request only, not in stock) CODE 8700
SHELF To be applied at the side of the cart to increase the working base CODE 8708
Technical features
Easy assembling, in few minutes. Sliding doors in the back of the cart.
Very resistant, steel sheet.
Large wheels size, equipped with brakes.
Completely resealable, with centralized lock. 79
PREPARATION FOR FROZEN SMOOTHIES WITH A HIGH PERCENTAGE OF FRUIT. 8 FLAVORS BASED ON REAL FRUIT PULP.
Fruit
750 ml = 1 kg product 6 pcs per crt.
FRUIT PULP STRAWBERRY CODE 2142
FRUIT PULP KIWI CODE 2143
FRUIT PULP RASPBERRY CODE 2144
FRUIT PULP BLUEBERRY CODE 2145
FRUIT PULP PEACH CODE 2147
FRUIT PULP BANANA CODE 2149
FRUIT PULP MANGO CODE 2139
FRUIT PULP STRAWBERRY/BANANA CODE 2157
80
PREPARATION:
FROZEN
1 WITH BLENDER
2 WITH MIXER
3 WITH SLUSH MACHINE
SMOOTHIES 40 ML
SMOOTHIES 40 ML
1 VOLUME OF SMOOTHIES PREPARATION
+
+ NEUTRAL GRANITA BASE 150 ML.
150 ML. NEUTRAL 40 ML. SMOOTHIE
+ WATER 40 ML
+
+
NATFOOD TAKE AWAY GLASSES HAVE A CAP WITH AN OPENING. THIS ALLOWS TO MIX THE CONTENT OF THE GLASS ALREADY PLUGGED, READY TO BE SERVED TO YOUR CUSTOMER.
8/10 ICE CUBES
+
19 GLASSES OF 150 ML.
CODE 9489 4 VOLUMES OF WATER
BLEND FOR A FEW SECONDS WITH EITHER AN IMMERSION MIXER OR MIX WITH A SPOON
BLENDER HAMILTON BEACH
MIXER
NATFOOD SLUSH MACHINE 1 BOWL
25 x 30 x 36 cm - Watt 300
cm 21 x 18 x 52 h - Watt 120
26,2 x 42,5 x 61,2 cm - Watt 350
CODE 9379
CODE 9482
CODE 9200
81
With just one slush machine you can offer up to 15 different flavors.
Neutral base + flavorings
1 lt./1,350 kg bottle 12 bottles per crt.
7 kg/5,3 lt. tank 2 tanks per crt.
NEUTRAL BASE FOR GRANITA CODE 2268
NEUTRAL BASE FOR GRANITA CODE 2140
12 top selling flavors, a perfect range for all clients.
82
COFFEE CODE 2271
PASSION FRUIT CODE 2273
MELON CODE 2270
BLUE RASPBERRY CODE 2272
SOUR CHERRY CODE 2260
MINT CODE 2261
LEMON CODE 2262
ORANGE CODE 2263
STRAWBERRY CODE 2264
WILD BERRIES CODE 2265
COLA CODE 2266
WATER MELON CODE 2267
Cool, refreshing, with a natural fresh fruit taste. 500 ml Bottle
Yield: 125 glasses of 200 ml each bottle
6 bottles per crt.
PREPARATION:
1 Pour 1 lt. of neutral base into a jug.
2 Add 5 lt. of water.
3 Pour the mix into
the slush machine, ready in 1 hour.
4 Pour the product into a cup.
5 Add one pump of any Master, mix and serve.
POS MATERIAL
MENU IT - ENG - FR - ES - DE CODE 9764
WIRE COUNTER DISPLAY CODE 9807
PLEXIGLASS MENU HOLDER CODE 9827
PLASTIC PUMP CODE 9125
PLASTIC GLASS 75 pcs per row CODE 9835 83
CONCENTRATED SYRUPS FOR GRANITA AND FRUIT DRINKS PREPARATIONS.
TANKS
• Azofree.
ANGURIA WATERMELON CODE CODE00000 2214
PEACH CODE 2209
WILD BERRIES CODE 2073 84
Dilution 1+5 - Yield 32 lt.
MELON CODE 2213
STRAWBERRY CODE 2201
LEMON CODE 2076
LIME CODE 2069
RASPBERRY CODE 2068
SOUR CHERRY CODE 2077
MINT CODE 2075
ORANGE CODE 2078
BLUE RASPBERRY CODE 1494
POS MATERIAL
5,3 lt. tank – 7 kg 2 tanks per crt.
CROWNER CODE 9488
PLASTIC GLASS 75 pcs per row CODE 9835 COLA CODE 2202
PINK STRAWBERRY CODE 2093
Take away set
TAKE AWAY CUPS IN ONE SET!
TAKE AWAY TRANSPARENT GLASS WITH DOME LID 400 ml for Double Shake, Smoothies, Frozen beverages 50 pcs row CODE 9489
TAKE AWAY SET in one carton CODE 9847 200 big glasses with lid
200 small glasses with lid
300 plastic spoons
BLACK STRAWS 250 pcs per crt. CODE 9223 85
Concentrated syrups for granita and fruit drinks preparations.
Traditional Granita in bottles
• Syrups just ready to be mixed
with water. For big consumption of granita. • Azofree. 1 lt. Bottle 12 bottles per crt.
CHINOTTO
MINT
LEMON
CHERRY
CODE 2269
CODE 2180
CODE 2181
CODE 2182
STRAWBERRY
COLA
CODE 2184
CODE 2185
BLUE RASPBERRY CODE 2248
ORANGE CODE 2183
86
Exotic tastes with high content of fruit.
• New special Granita... with much
more fruit! • 6 delicious flavors, trendy and exotic!! • New selection of granita with a high % of fruit: more than 20%! • Azofree. Add some new flavors, you will differentiate from competitors and amaze your customers. By varying the offer you can sell more and surprise your loyal customers.
• •
1 lt. Bottle 12 bottles per crt.
PINEAPPLE Energizing and digestive. You can perceive the pulp! CODE 2254
BLUEBERRY Sweet and juicy CODE 2255
PASSION FRUIT Exotic and refreshing CODE 2256
CRANBERRY Intense and delicious CODE 2257
COCONUT Delicate and sugary CODE 2258
MANGO Bold and thirst-quenching CODE 2259
87
Equipment
88
Slush machines ready and chilled
SLUSH MACHINE 1 HEADER Capacity 10 liters cm 19,5 x 51,5 x 68,5h Watt 390 Kg 20
SLUSH MACHINE FROSTY DREAM 2 HEADERS Capacity 12 + 12 liters cm 39 x 52 x 86h Watt 1050 Kg 53
SLUSH MACHINE FROSTY DREAM 3 HEADERS Capacity 12 + 12 + 12 liters cm 59 x 51,5 x 86h Watt 1200 Kg 85
CODE 9203
CODE 9479
CODE 8996
for a product always to the right point. CAULKED BOWL
• Energy saving 60%*. • Less influence of the
external temperature. • More refrigerating efficency. * Comparative tests carried on with other eqipments of the same producer.
IPRO SLUSH MACHINE 2 HEADERS Capacity 11 + 11 liters cm 40 x 57 x 85h Watt 980 Kg 60
SLUSH MACHINE 3 HEADERS Capacity 6 + 6 + 6 liters cm 58,5 x 52 x 86 h Watt 900 Kg 65
CODE 9334
CODE 9340 89
Happy Puppy Corner: the service easier.
Carts
the correct positioning • Ittogives the product and increase
• • • •
the consumptions. Expand the space outdoor. Make the most of passage of customers in front of your location. Distinguishes and makes exclusive your point of sale. It transmits to the public a picture of cleaning and organization.
SHELF To be applied at the side of the cart to increase the working base CODE 8708 HAPPY PUPPY CART with closing panels and signboard cm 115 x 75 x 240h CODE 9870
Technical features It is foreseen a timber case for transport and storage during periods of do not use. Easy assembling, in few minutes. Sliding doors in the back of the cart.
90
Very resistant steel sheet. Equipped with reinforcements where necessary.
Large wheels size, equipped with brakes. Kit of adjustable feet, alternatively.
Completelyresealable, equipped with paneling and closing through internal hooks. Centralized lock.
increase product visibility, makes
HAPPY PUPPY CART TWO LEVELS with closing panels cm 75 x 85 x 215h CODE 9928
• Strong customer impact. • The consumption of slush becomes impulse: more sales and more turnover. • A wide range of product: up to 6 tastes! • 30 liters of granita immediately ready. • Easily assembled. Simple instructions for use, in a few minutes it is ready to be used. With large doors resealable and centralized lock. • The carriage is very resistant. Built in steel sheet and super durable and equipped with reinforcements where necessary. Durable over the years. • Large wheels. Facilitate the displacement of the cart even on uneven floors and self-locking tiles. Equipped with brakes. Do not protrude. • Large base compartment and rear compartment for the storage of products and accessories.
Enhance the product even in a small space. CUBE cm 55 x 65 x 81h CODE 9932
91
A sip of memories and 7 different tastes from Soft drinks range of Ancient Sicilian Recipe, an ancient taste of freshness. From the heart of Sicily, the best of the most typical fruits: red orange, lemon, chinotto, citron, turned into tasty refreshing drinks.
SODA Prepared according to a recipe jealously guarded, the queen of traditional soft drinks, it contains: natural extract of Sicilian lemons, sugar and sparkling. That leaves into your mouth a simple taste, slightly sweet and refreshing. CODE 6424
92
LEMONADE The old recipe of lemonade, with 12% of natural Sicilian lemons juice. A cool drink in which the sour taste of lemon juice binds to the panache of sparkling, giving a pleasant feeling, a perfect soft drink to make any original aperitif. CODE 6426
CHINOTTO Produced as traditional recipes with natural extract of ancient Chinese citrus, the drink unleashes a full-bodied, fresh, pleasantly sour and bitter taste. Which made it one of the most popular Italian drinks. CODE 6422
CITRON Traditional soft drink antique flavor and golden yellow color. The Cedrata Polara, prepared as traditional methods. With natural extracts of citron (Citrus medica) encloses the intese aromas in a sweet and slightly citrusy. CODE 6423
TONIC WATER Queen of all cocktails, the Tonic is a refreshing drink from the characteristic bitter and slightly acidic aftertaste. Produced with extract quinine derivative by Chinchona officinalis, in the past it has been used as a wonder drug. CODE 6420
a dip in the heart of Sicily traditional Sicilian recipe. • Scents of the past, authentic flavors and and elegant • • •
vintage label, the perfect mix of success. Accurate selection of raw materials, with natural extracts. High production standards. 60 years of experience in the production of beverages.
275 ml Bottle
CROWN CAP
24 bottles per crt.
VINTAGE STYLE TRULY MODERN
POS MATERIAL
SODA Classic, lively, blonde. The natural extract of rhubarb root, orange peel and caramel aromas give the foam and intense flavor and aroma. CODE 6421
RED ORANGE From the luxuriant citrus orchards comes the Sicilian Red Orange Polara. Drink with and intense flavor and pleasantly citrusy, with a rich and fruity fragrance, made with natural extracts of juicy Sicilian red oranges. CODE 6425
COUNTER CROWNER cm 24 x 12 x 35h CODE 8492 SICILIANE PER TRADIZIO NE Traditionally sicilian
Gassosa
FRESCHEZZA DAL GUSTO ANTICO
Arancia Rossa
Preparata secondo una ricetta gelosamente custodita, la regina dei soft drink di una volta contiene: estratto naturale dei limoni siciliani, zucchero e bollicine. Lascia sul palato un gusto semplice, lievemente dolce e dissetante.
The fresh taste of yesteryear
Chinotto
Dai lussur reggianti l’Aran agrum cia eti sicilia intenso Rossa Polar ni nasce a. e profumo piacevolmente Bevanda dal Prepared according to a gusto jealously estratti ricco e frutta agrumato con recipe, the queen of traditional guarded to, naturali soft drinks Sicilia. delle succopreparata con un contains the natural extract gli se aranc of Sicilian e rosse lemons, sugar and bubbles. di It leaves a simple, From the lush slightly sweet, and refreshing Polara taste on the citrus grove Blood tongue. s of Sicily attractively Orange. comes With citrus its aromas, made withy flavors and intense, Sicilian rich fruity natur blood oranges. al extracts of juicy
Tonica
Preparata secondo la ricetta tradizionale, con estratto naturale dell’antico Regina agrume di origine di tutti cinese, la bibita sprigiona bibita i cockt un gusto corposo, disset ail, fresco, piacevolmente aspro amarogno ante dal carattla Tonica è e amarognolo, una che lo e lievem eristico lo ha reso una tra le bevande retrog più amate con ente dagliestrat italiani. Chinchona to di chinino acidulo prodo usto farmaco officinalis e derivato dalla tta miracoloso in passa Made the old-fashioned to usato way, with natural . come extract of the little citrus Queen fruit of Chinese of origin, the drink releases refreshing all the cockt a full-bodied, ails, Tonic fresh, drink and pleasingly bittersweet with a taste. It is slight one ofly tart aftert characterisis a the most popular drinks aste. tic bitter in Italy. extract, from the Chinc Made with , even used quini hona ne to be consi officinalis drug. dered a plant, it cure-all wonder
Cedrata Spuma Tradizionale soft drink dal sapore antico e dal colore giallo oro. La Cedrata Polara, Classpreparata secondo metodi tradizionali ica, biond conradice estratti naturali di cedro (Citrus di rabar a, vivace. L’estratt medica) ne racchiude baro, gli intensi aromi in un gusto caram ello e arom scorza d’arano naturale dolce di saporee i donan leggermente agrumato. cia, inten rinfrescava so e arom o alla spum a un atico. l’estate Traditional soft drink with dei nostr Lo stesso che the flavors of i nonn Class yesteryear and a golden i. ic, blond yellow hue. Polara e, rhuba Cedrata, made with traditional rb root, and lively. Natu orang givemethods ral using natural extracts of spum a an inten e peel, caram extract of citron, enveloping el and intense bouquet in a sweet the drink that its se and herbs and arom slightly citrusy cooled summ flavor. ers. our grand atic flavor. It’s parent’s hot
€
MENU CODE 8494
GLASS 6 pcs x crt CODE 8493 93
SOFT DRINKS: THE NEW BOUNDARY. Non-sparkling drinks, refreshing and thirst quenching.
The classic teas
LEMON CODE 3602
PEACH CODE 3601 GREEN TEA AND ALOE CODE 3603
The capsules Natfood patented!
The new beverages with a double flavor!
RASPBERRY AND LEMON CODE 3605
PEACH AND PASSION FRUIT CODE 3604
ADVANTAGES: Less encumbrance Lighter More fresh Less garbage waste
SINGLE DOSE CAPSULE 25 ml DIAMETER: YIELD: CARTON: SHELF LIFE: 94
4,3 cm 250 ml of cool drink 30 capsules 14 months
POMEGRANATE AND ELDERFLOWER CODE 3606
The dispenser
PREPARATION: SIMPLE AND QUICK
2 simple actions to have 6 drinks of 250 ml ready.
1
CUPDRINK DISPENSER CODE 9478
Insert a capsule of the chosen flavor.
WEIGHT 20 kg
2
SIZE 28,5 x 45 x 43,5 cm
Press the supplying botton.
3
Product outcome at 4 degrees, ideal for cool drinks.
POWER 300 Watt
POS MATERIAL
CAPSULES DISPLAY CODE 9483 MENU IT - ENG CODE 9486
TOTEM CODE 9484
CROWNER CODE 9485
PLEXIGLASS MENU HOLDER CODE 9827
BRANDED GLASS 6 pcs. per crt. CODE 9487
TAKE AWAY GLASS row of 50 pcs. CODE 9725 LID row of 100 pcs. CODE 9784 95
Concentrated tea T C H O IC E S E B E H T IS OP OFFEE SH C R U O Y FOR
• Fresh, instant. • 3 Classic flavors. • Easy to prepare. • Excellent performance. • Perfect base for cocktail recipes.
1
37
bottle (of 750 ml)
glasses (of 200 ml)
750 ml Bottle 6 bottles per crt.
LEMON CODE 2021 96
PEACH CODE 2022
GREEN WITH ALOEVERA CODE 2023
syrup to be mixed with water. PREPARATION:
1 Pour
2 Fill the
up to the image of the leaves
glass with natural mineral water
3 Add the
wished quantity of ice cubes
ICE TEA DISPENSER TWO BOWLS Capacity 8 + 8 liters cm 68 x 29 x 43 h Watt 300 18 Kg CODE 7009
POS MATERIAL STRAWS 50 psc per bag CODE 9306
CROWNER CODE 9762
BOTTIGLIA DECANTER 3 bottles per crt. CODE 9347
BOULE cm 30 x 30 x 25,5h CODE 9826
GLASS 6 pcs per crt. CODE 9724
TAKE AWAY GLASS 50 pcs per row CODE 9725 LID 100 pcs per row CODE 9784
STIRRER CODE 9726 97
Traditional dessert in 3 flavors. One sachet for 2 portions. To be prepared in take away cups and stored in the fridge. 40 g Sachet 20 pcs per crt.
98
CHOCOLATE CODE 6310 CREME CARAMEL CODE 6311 PANNA COTTA CODE 6312
Easy prepartion either with Hot&Cold machine or the steamer of the coffee machine. PREPARATION:
1
Pour 240 ml of milk and one sachet into a jug.
2
Bring to boil with the steamer or press button 1 of the Hot&Cold machine.
3
Mix well.
4
Pour into the cups and store in the fridge for 2 hours. Garnish with toppings and serve.
POS MATERIAL
TRANSPARENT CUP 100 pcs row CODE 6601
MENU IT - ENG CODE 9495 TOTEM CODE 9497
CROWNER CODE 9496
DECORATED GLASS SAUCER 6 pcs per crt. CODE 6600
PLEXIGLASS MENU HOLDER CODE 9827
99 99
primiBuoni
Italian traditi No pre-cooked dishes, to be prepared in Healthier Lighter More digestible Quicker preparation Less calories
115 g
weight for each portion
Fusilli with Cheese sauce
280 g
after cooking
CODE 5552
“Sea scent” rice
CODE 5555
Rice with Asparagus sauce
CODE 5558
Macaroni with Sicilian sauce
CODE 5550 100
Penne with spicy Tomato sauce
CODE 5549
Penne with Salmon sauce
CODE 5548
Fusilli with Pesto
CODE 5554
Gobbetti with Vegetable sauce
CODE 5551
Penne with Tomato and Basil
CODE 5553
Rice with Saffron sauce
CODE 5557
onal pasta
the microwave.
Really good! Ask people Who’ve tried it! • Easy to store: room temperature, you can stock them anywhere. • 100% ITALIAN pasta made with durum wheat semolina, always al dente. • The supplier chain is monitored from the wheat harvest to the
pasta production.
• Only natural ingredients: vegetables, herbs, spices. • No colourings, preservatives, monosodium glutamate or other flavor enhancers.
115 gr Box
POS MATERIAL
12 boxes per crt.
CONTENT OF THE BOX: 1 single portion of pasta 1 single portion of sauce 1 bowl 12 pcs per crt.
MENU CODE 9296
PLEXIGLASS MENU HOLDER CODE 9827 101
Concentrated fruit specially chosen for cocktails. 750 ml Bottle 6 bottles per crt.
102
• To replace or enhance the fresh fruit. • 20/30% Minimum fruit juice in concentrated product.
PINEAPPLE CODE 720106
BANANA CODE 720306
COCONUT CODE 720406
STRAWBERRY CODE 720506
GRENADINE CODE 720606
PEACH CODE 721506
TROPICAL CODE 720706
LEMON CODE 720806
MANGO CODE 720906
PASSION FRUIT CODE 721006
CRANBERRY CODE 721106
KIWI CODE 721606
PAPAYA CODE 721306
GREEN APPLE CODE 721406
MELON CODE 721706
WATERMELON CODE 721806
RASPERRY CODE 721906
FOREST FRUIT CODE 722306
Complementary products for coffee, shaked drinks and cocktails. • Alle bars and caffè are using sugar syrup. • Specific sweetners for cocktails and juices. • Meant to serve particularly demanding customers.
750 ml Bottle 6 bottles per crt.
SUGAR SYRUP CODE 730306
BROWN SUGAR SYRUP CODE 730406
LIME JUICE CORDIAL CODE 730106
LEMON JUICE 100% CODE 730206
950 g Glass jars 6 jars per crt.
RED COCKTAIL CHERRIES CODE 730606
BLUE COCKTAIL CHERRIES CODE 730506
GREEN COCKTAIL CHERRIES CODE 730706 103
Via Bosco 99/A - 42019 Bosco di Scandiano RE - Italy tel. / fax +39 0522 330259
www.natfood.it
www.gin-co.it