NEWK’S EATERY Supreme pizza made with pepperoni, Italian pork sausage, red and yellow bell peppers, red onions, Kalamata olives, pepperoncini, mozzarella and pizza sauce, topped with fresh basil.
HARING CATFISH Crispy catfish fillets sourced from Haring Catfish - locally raised in Franklin Parish.
FIELDHOUSE BAR & GRILL Natchitoches meat pies with a savory Louisiana remoulade sauce, perfect for game day gatherings.
CHICKEN SALAD CHICK BAYOU GRILL Some of NELA’s best selection of wings, including lemon pepper, buffalo, BBQ and garlic parmeson.
This freshly-made pimento cheese ball is coated in crushed pecans and crispy bacon, surrounded by Ritz crackers.
