We’re thrilled to launch the season with several exciting updates, including the opening of our Golf Course on March 28th, the launch of Linx restaurant on April 4th featuring a refreshed menu, and the reopening of various other amenities across the property Additionally, we are eagerly anticipating the opening of the Member Sports Club pool, with a tentative date of April 17th
As part of our ongoing improvements, we are transitioning our member portal from Resort Suite to the new Agilysys system.
ceanedgeclub com will remain your primary hub for club updates and is easily accessible through the member website simply select “My Account”, ail as your user ID. To enhance convenience, we are also working on a single ur account, reservations, amenities, and more with just one password ailed instructions outlining all the online capabilities of both the member website and portal If you prefer in-person assistance, our team at the Membership Service Desk in the Linx is happy to help We are committed to providing a smooth transition and ensuring you continue to enjoy a personalized, member-focused experience throughout the property
A heartfelt thank you goes to Samantha Cannistraro, our Member Relations and Communications Manager, for her exceptional efforts in implementing these changes and dedicating countless hours to resolving system issues Samantha has been an invaluable resource, assisting members with navigating the new system, and we are truly grateful for her hard work on behalf of both management and our members
Looking ahead to 2025, we ’ re excited about several capital improvement projects that will further enhance the beauty and functionality of our property. Here are some highlights:
Three new pieces of equipment for our Agronomy Team
A new beverage cart for Linx Food & Beverage and Golf Operations
Renovation of the Member Sports Club coffee bar, including an upgraded Food & Beverage offering
A new check-in area at Blueberry Pond Pickleball Courts
Leak repairs and maintenance for all pools and spas across the property
As we move into April, we are excited to welcome back Jim Leahy and Todd Zukowski for the opening of the Tennis and Pickleball courts, activities at Blueberry Pond and the Front Lawn, and the return of bikes to enjoy on the rail trail We are also expanding our fitness class offerings and are eager to welcome you back to your home away from home, Ocean Edge Resort & Golf Club We look forward to seeing many of you at the Linx new menu tasting on Friday, April 4th, at Easter Brunch on Sunday, April 20th, and at our 2nd Annual Wine Walk on Sunday, April 27th. As always, you can sign up for events through the Members’ First App or our online portal It’s truly shaping up to be another fantastic year!
Please don’t hesitate to reach out to me or any member of our team if you have suggestions or concerns regarding your membership experience. I can be reached by email at Stephan.Harrington@oceanedge.com or by phone at 571-278-2860. Thank you for your continued feedback Together, we will continue to enhance and grow all that Ocean Edge has to offer
Stephan Harrington
I would like to wish all of our members a very happy and blessed Easter holiday weekend I hope everyone had the opportunity to spend time with family and for those that are here with us this time of year, and will have the opportunity to enjoy some of the Easter festivities hosted at the Club! We are all looking forward to some of the warmer temperatures and
brighter days of April! The unofficial kick-off to the golf season,The Master’s, starts on April 10th this year. Personally, it is my favorite tournament of the year, filled with traditions of the game and the beautiful layout of Augusta National, brings enthusiasm for the season and to get out and play on our beautiful course!
New this year, which has been a request from many members with Electric Vehicles, the new EV Chargers are now operational at the Linx! There are six EV Charger spots now at the Linx Tavern This will provide you with the opportunity to charge your vehicle while enjoying your round of golf, lunch or dinner!
Thank you for being a valued Member of the Club and as always, if there is anything I or the Club Team can do to assist, please don’t hesitate to ask.
Michael Medeiros
WELCOME NEW MEMBERS
Entering the 2025 season, on behalf of the entire Club team, please join me in welcoming our newest Members to the Ocean Edge Club:
Robert & Terri Vergobbe, local Ocean Edge homeowners within Eaton Village
Richard Desmeule & Patrisha Stone, new Ocean Edge homeowners on Trevor Lane
Edward & Ellen May, new Ocean Edge homeowners on Chilton Lane
Thom & Lauren McLeod, local seasonal Orleans residents
Jeff & Liz Grinavic, local Ocean Edge homeowners on Billington Lane
Ian & Diane Anderson, seasonal Chatham residents
It is with great pleasure that we welcome our newest members, and once again, thank you for the continued support and referrals to the Club! The best Clubs are built with great relationships and camaraderie, both of which are found within our amazing Membership!
IAN & DIANE WELCOME NEW MEMBERS ANDERSON
Diane and Ian Anderson currently reside in Port St. Lucie, FL, but are originally from New York and New Jersey. Diane attended SUNY Albany undergrad, earned her Master’s degree from SUNY Empire State and oversees advertising for a media company.
Ian graduated from Ramapo College and is the President of a publishing company specializing in healthcare. They have owned a home in Chatham for over 10 years and are looking forward to spending the summer and fall seasons here.
They are the proud parents of Connor, a software engineer residing in Seattle, WA, and Aidan, a digital content creator and marketer living in Los Angeles.
Diane is looking forward to the fitness classes. Diane and Ian both enjoy pickle ball and canasta. And are looking forward to participating in many of the other activities offered and making new friends at Ocean Edge.
Introducing our New Member Portal
We’re thrilled to unveil our new member portal system! This exciting upgrade enhances how you view your monthly statements, track transactions, update payment information, and book tee times or spa appointments all in one place. To ensure a seamless transition, please log in to the new system, update your profile, and set your preferred payment method.
This Website Orientation Guide has step by step instructions on all the online capabilities for both the member website (oceanedgeclub.com) and our new member portal.
EGG HUNT MEMBER EASTER
SUNDAY,APRIL20TH
10:00AM
MEMBER’SSPORTSCLUBFRONTLAWN
INE ALKW
A P R I L 2 7 T H
4 : 0 0 P M - 6 : 0 0 P M
Come sip and stroll with us!
Begin your experience at the Linx Tavern with a refreshing glass of an invigorating healthy drink to accompany you on your walk to the Member's Sports Club. There, you'll indulge in your first tasting experience and appetizer pairing.
After savoring the flavors, return to the Linx Tavern with your glass in hand for the second tasting and delicious cheese board and appetizers. Don't miss this opportunity to elevate your taste experience and embrace wellness in a truly indulgent setting!
U P C O M I N G E V E N T S
I N A P R I L
Château D'Esclans Wine Dinner
Friday, April 11 | The Mansion th
Don’t miss an unforgettable evening with John Williams, founder of Frog's Leap Winery. A pioneer of organic winemaking in Napa Valley, John has spent over four decades crafting wines of balance and restraint, guided by a deep respect for the land. This exclusive wine dinner, set for Wednesday, March 5, 2025, at 6 PM, pairs an exquisite multi-course menu with a curated selection of Frog's Leap wines
View Menu
Member Easter Egg Hunt
Sunday, April 20 - 10:00AM | Member’s Sports Club th
Hop on over for a spectacular Easter celebration at the Member’s Sports Club! Bring your baskets and get ready for a fun-filled Easter Egg Hunt on the lawn, where members and their families can search for brightly colored eggs Don’t miss out on this egg-stravaganza festive fun, laughter, and sweet treats await!
Easter Brunch
Sunday , April 20th | 11:00AM & 1:30PM | The Mansion
Easter Brunch at Ocean Edge is the ultimate springtime tradition Join us on Sunday, April 20th, for a festive feast featuring an elevated spread of seasonal favorites, from fresh-baked pastries and a Cape Cod raw bar to chef-crafted brunch and carving stations Whether you ' re indulging in Short Rib Hash Eggs Benedict, Churro Pancakes, or Prime Rib with red wine mushroom demi-glace, every bite is worth celebrating
View Menu
Wine Walk
Sunday , April 27th | 4:00PM | The Linx Tavern
Sip & Stroll with Us! Start at Linx Tavern with a refreshing drink in hand as you walk to the Member's Sports Club for your first tasting and appetizer pairing Then, return to Linx Tavern for a second tasting, complemented by a delicious cheese board and appetizers Don’t miss this perfect blend of flavor, wellness, and indulgence!
Register Now
U P C O M I N G E V E N T S I N M
A Y
Taste of Ocean Edge: Member Hour
Friday, May 2nd - 4:00PM - 5:00PM | Mansion Ballroom
Sunday, May 11, 2025 - 10:30am 2:00pm | The Mansion
Treat mom to a wonderful day Whether it is a weekend away or just for brunch, bring mom to Ocean Edge to embrace the full swing of spring and all its blossoming beauty Our culinary team has put together a tasty Mother's Day Brunch menu Show mom just how important and special she is! We will help
View Menu
Friday Night at the Linx Social
Every Friday May 16 - October 10 5:00pm | Linx Tavern th th
Opening Tennis Social
Saturday, May 24 (weather permitting) - 3:00PM - 6:00PM | Bay Pines Tennis Court th
Memorial Day Clambake
Sunday, May 25 - 6:00PM | Bay Pines Pavilion th
Join us at the Bay Pines Pavilion for a Memorial Day Clambake filled with delicious seafood, beachside fires, and classic summer vibes. Savor fresh clams, lobster, and all your favorite fixings. As the sun sets, gather around for toasty s ’ mores and a relaxing evening under the stars.
Members Ice Cream Social
Sunday, May 25 2:00PM | Members Sports Club th
Welcome to another exciting season at Ocean Edge
Resort & Golf Club! As we step into 2025, we ’ re eager to build on last year ’ s progress and continue providing the best possible playing conditions.
Lessons from 2024: Managing Moisture Levels
One of the biggest takeaways from last season was the impact of moisture levels on turf health and playability.
We experienced long dry stretches followed by heavy rain events, making it difficult to maintain firm and consistent surfaces.
To improve moisture management this year, we will:
Use advanced moisture monitoring with handheld meters and in-ground sensors. Adjust irrigation strategies to be more precise and reduce overwatering Enhance drainage efforts in key areas to improve surface conditions
These adjustments will help create firmer playing surfaces and better overall turf health
New Equipment & Course Impact
Last year, we added new fairway mowers, approach mowers, and tee mowers, which immediately improved cut quality and playability This year, we’ll continue improving efficiency with a new blower, pull-behind spreader, and aerator. These additions will enhance debris management, fertilizer applications, and soil aeration, all contributing to healthier turf.
Looking Ahead
Our team remains committed to delivering excellent course conditions. We appreciate your support and cooperation, whether it's following cart restrictions, fixing ball marks, or raking bunkers. Your efforts will help keep Ocean Edge in top shape.
We look forward to another great season and seeing you on the course!
Sean Lucey
Opening Day has come and gone, and our 2025 season is underway See members ??????? pictured below from Opening Day
We look forward to the warmer April weather around the corner and our members heading back to the Cape, We Miss You!
We continue to make changes and additions in the Golf Shop with new merchandise arriving all the time If we do not have what you ’ re looking for, we will special order items at your request Our goal is to make your shopping experience a great one
As we head into April, our OEWGA & OEMGA opening days are fast approaching in May Take this opportunity to join our leagues and enjoy some golf, great friendship, and a little competition Please find the necessary information on our members club website
As a reminder, April 1st is the official date to start posting scores in our area You can go to GHIN com or the GHIN App to post your scores If you currently do not have a GHIN # please send me an email and we can get you signed up If you have any trouble logging in, please contact the golf shop
The Golf Staff is here to help Call, email or stop by and let us know how we can be of service
First Golfers of the Season: (James Litwinowich, Darren Beals, Jim Welch, Bill Delaney, Steve Carter, Paul Garland, & Brian Moore)
Shayne Sakson, PGA Director of Golf
Greetings from the Member Sports Club!
Spring is here! We already have longer days and warmer temperatures. The MSC pool and hot tub are getting prepared for the season. The Pilates
reformer demo day was a hit and we are already planning to do another one! Our April fitness class schedule is the biggest we ’ ve ever had this time of year with back-to-back classes starting April 1. Please remember to sign up online to ensure your spot!
Fitness Tip of the Month:
Did you know that April is the American Heart Associations “MOVE MORE MONTH”? This is a great time to try a new class or a new activity and studies have shown that group exercise is more motivating than exercising alone. So join us at the MSC group fitness or grab a friend or two and head out on the Cape Cod Rail Trail!
Fitness Class Spotlight:
Core Fusion Energize your day with this unique blend of functional movements to target your core, increase strength, mobility and flexibility. All levels are welcome! Fridays starting April 4 at 8:15 am at the MSC fitness class studio.
Heidi and the MSC team
Member Sports Club Diretor
R E C I P E O F T H E M
CHICKEN CUTLETS WITH CREAMY SPINACH & ROASTED
RED PEPPER SAUCE
Serve these saucy, ultra-quick chicken cutlets over your favorite pasta. This easy dinner recipe is sure to become a new weeknight favorite.
DIRECTIONS
INGREDIENTS
1 pound chicken cutlets
¼ teaspoon salt, divided
¼ teaspoon ground pepper, divided
1 tablespoon extra-virgin olive oil
1 cup chopped baby spinach
½ cup finely chopped red onion
⅓ cup roasted red peppers, thinly sliced
⅓ cup sun-dried tomato halves, thinly sliced
½ cup dry white wine
¾ cup sour cream
2.
1. Add spinach, onion, roasted red peppers and sun-dried tomatoes to the pan. Cook, stirring, for 1 minute. Increase heat to high and add wine. Cook, scraping up any browned bits, until the liquid is mostly evaporated, about 2 minutes Reduce heat to medium and stir in sour cream, any accumulated chicken juices and the remaining 1/8 teaspoon each salt and pepper; simmer, stirring, for 2 minutes Return the chicken to the pan and turn to coat Serve the chicken topped with the sauce
Sprinkle chicken with 1/8 teaspoon each salt and pepper. Heat oil in a large skillet over medium-high heat. Add the chicken and cook, turning once, until cooked through, 6 to 8 minutes. Transfer to a plate.
ALL DAY
OCEAN EDGE ACTIVITES SCHEDULE
MARCH & APRIL CALENDAR
PLEASE NOTE, DURING APRIL VACATION WEEK (APRIL 19 - 26 ), THIS CALENDAR IS NOT USED TH TH
BEACH SCENE PAINTING | CREATE A BEAUTIFUL CANVAS WITH SAND FROM BAY PINES BEACH | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE COM | $25 PP | LOCATION: SAMUEL ROOM, CARRIAGE HOUSE
JAM MAKING CLASS | LEARN HOW TO MAKE SOME DELECTABLE CRANBERRY JAM. | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE.COM | $35 PP | LOCATION: BAYZO’S PUB
BINGO NIGHT | ENJOY A SPIRITED GAME OF BINGO: FUN FOR THE WHOLE FAMILY! | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE COM | COMPLIMENTARY | LOCATION: SAMUEL ROOM, CARRIAGE HOUSE
MARTINIS IN THE MANSION | ENJOY THE HISTORIC AMBIANCE AND COZY CHARM OF THE MANSION AS YOU SIP A CLASSIC OR FESTIVE MARTINI SNACK ON SHAREABLE APPS SERVED IN MARTINI GLASSES | LOCATION: LA SALETTE ROOM
BUILD-A-STUFFIE | CREATE A NEW FURRY FRIEND TO GO ON ADVENTURES WITH! | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE.COM | $35 PP | LOCATION: OCEAN EDGE ROOM
MIXOLOGY CLASS | LEARN HOW TO CRAFT A UNIQUE COCKTAIL | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE COM | $45 PP | LOCATION: BAYZO’S PUB
FAMILY TRIVIA NIGHT | ENJOY A FUN GAME OF KID FRIENDLY TRIVIA THE FAMILY CAN DO TOGETHER! | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE.COM | COMPLIMENTARY | LOCATION: SAMUEL ROOM, CARRIAGE HOUSE
SOUP MAKING CLASS | LEARN HOW TO MAKE SOME DELICIOUS BUTTERNUT SQUASH WITH APPLE SOUP. | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE COM | $35 PP | LOCATION: BAYZO’S PUB
FITNESS CLASSES | SEE WEBSITE FOR DETAILED DESCRIPTIONS OF ALL CLASSES | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, CALL 774323-6300 | $25 PP |LOCATION: MEMBERS SPORTS CLUB
TRIVIA NIGHT | TEST YOUR KNOWLEDGE AND LEARN SOMETHING NEW! | TABLE RESERVATIONS ENCOURAGED, EMAIL DINING@OCEANEDGE COM | LOCATION: BAYZO’S PUB
FRIENDSHIP BRACELET MAKING | COME GET CRAFTY AND MAKE YOUR OWN FRIENDSHIP BRACELETS TO SHOW OFF YOUR STYLE AND SHARE WITH YOUR BEST PALS! | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE COM | $15 PP | LOCATION: SAMUEL ROOM, CARRIAGE HOUSE
WASH CLOTH ORIGAMI ART | LEARN HOW TO MAKE YOUR OWN ORIGAMI ANIMALS OUT OF WASH CLOTHS! | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE COM | $15 PP | LOCATION: SAMUEL ROOM, CARRIAGE HOUSE
FRONT LAWN GAMES | GET OUTSIDE AND ENJOY PLAYING SOME OF OUR GAMES ON THE FRONT LAWN! *WEATHER PERMITTING* | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE.COM | COMPLIMENTARY | LOCATION: MANSION FRONT LAWN
WINE TASTING | SAVOR EXQUISITE SELECTIONS AND DISCOVER THE PERFECT PAIRING FOR EVERY PALATE! | RESERVATIONS REQUIRED 24 HOURS IN ADVANCE, EMAIL ACTIVITIES@OCEANEDGE.COM | $45 PP | LOCATION: BAYZO’S PUB
Beyond the Edge
REPRESENTING OCEAN EDGE, WHEREVER YOU ARE
LET'S STAY CONNECTED!
Whether you're still on Cape or away for the winter season, stay connected by sharing photos of you and your family in your favorite Ocean Edge apparel! We love seeing how you represent the Ocean Edge spirit wherever you go.
Send us your snapshots to keep the connection alive, no matter where you are. It’s the perfect way to stay part of the Ocean Edge family, wherever the season takes you!
KAPALUA
Maui, HI
YOUR MEMBER BENEFITS
As a Troon Privé managed property, Ocean Edge members receive exclusive access to extraordinary golf and lifestyle benefits throughout the world.
Rental Cars | Receive up to 25% off car rentals and other seasonal benefits when you travel.
Ship Your Clubs | Send your clubs to and from your next golf destination with ease and save 10% off every time you use this white glove, door-to-door shipping service.
Entertainment | Explore exclusive offers for shows, sports, events, concerts, theme parks, movies and much more.
Marinas | Embark on a superior experience with special savings of 25% off rentals at an extensive network of saltwater and freshwater Suntex Marinas.
Golfzon Social | Elevate your golf game and social experience with exclusive savings and benefits at Golfzon Social locations.
TROON NORTH
HAMMOCK BEACH
PENINSULA
Millsboro, DE
Scottsdale, AZ Palm Coast, FL Hendersonville, NC
CHAMPION HILLS
THE CLUBS AT ST. JAMES SOUTHPORT, NC
BALLENISLES PALM BEACH GARDENS, FL
BAYSIDE
SELBYVILLE, DE
SPRINGDALE GOLF CLUB
PRINCETON, NJ
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Club Manager
Stephan Harrington
Stephan.Harrington@oceanedge.com 774-323-6019
Director of Club Development
Michael Medeiros
Michael.Medeiros@oceanedge.com 774-323-6220
Member Relations and Communications
Samantha Cannistraro
Samantha Cannistraro@oceanedge com 774-323-6021
Director of Golf
Shayne Sakson
Shayne.Sakson@oceanedge.com 774-323-6020
Director of Agronomy
Sean Lucey
sean.lucey@oceanedge.com
Member Sports Club Director
Heidi VanAmburgh
hl.Vanamburgh@oceanedge.com 774-323-6054
Pool Manager
Jon Fox jon.fox@oceanedge.com 774-323-6066
Director of Fun!
Carolyn McCulloch carolyn mcculloch@oceanedge com 774-323-6177
