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WINE COUNTRY

Wine Country This Month: Central Coast

THIS MONTH FEBRUARY 2018

TASTING PANEL MAGAZINE

POINTS

MOST AWARD-WINNING WINERY IN SOUTHERN CALIFORNIA SINCE 1917

Paso Robles Wine Tasting & Bistro 2610 Buena Vista Drive Paso Robles, CA 93446

Phone: 805.226.2600 • Open Daily Winery Hours: 10:00 AM – 6:00 PM Bistro Hours: 10:00 AM – 5:00 PM

Wine Country This Month: Central Coast

GREAT TIMES , AWARD WINNING WINE S ! Tastings | Tours | Lunch | Weddings | Distillery | Inn With nearly 300 acres of grapes on both the east and west sides of Paso Robles, Opolo Vineyards enjoys a wide range in climate, soil and growing potential which allows Opolo to produce 20 different critically acclaimed varietals.

2015 Mountain Zinfandel, 92 pts Wine Enthusiast 2014 Reserve Rhapsody, 90 pts Wine Advocate 2014 Cabernet Sauvignon, 91+ pts Wine Advocate 92 pts Wine Enthusiast

Whether Planning Ahead or On the Go We’ve got the tools you need!

WINE COUNTRY

THIS MONTH

A Publication of Wine Country This Week

www.winecountrythismonth.com

669 Broadway, Suite B : : Sonoma, CA 95476 P.O. Box 92 • El Verano, CA 95433 707-938-3494 Fax 707-938-3674 GENERAL MANAGER > Cathi Wastal Direct (707) 938-3734 cathiw@winecountrythisweek.com MANAGING EDITOR > Chandra Grant Phone 707-938-1783 : : Fax 707-938-3674 Email chandra@winecountrythisweek.com PRODUCTION & SOCIAL MEDIA > Gina Bostian 707-938-1783 : : gina@winecountrythisweek.com OFFICE MANAGER & CALENDAR EDITOR > Cathy Gore Phone 707-938-3494 : : Fax 707-938-3674 Email cathy@winecountrythisweek.com EDITORIAL CONTRIBUTORS Rachel Hommel, Cathy Neushul, Bethany Rhine, Kim Murphy Rodrigues, Don Sonderling, Brette Ann Womack

WINE COUNTRY

THIS MONTH

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Latitude 35°

For an elevated wine country experience on the Central Coast

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Planning a Visit to Northern California Wine Country? Pick up a copy of WINE COUNTRY THIS WEEK or download the current issue at www.winecountrythisweek.com

Wine Country This Month: Central Coast

You’re Invited

Febru�y

Yoga Brunch & Bubbles Feb. 11th

All levels yoga class, brunch & mimosas. Limited space, advance tickets encouraged $30pp/8am check-in

M�ch

Lazy Locals Presents: Daimh

Mar. 3rd Gaelic Supergroup and un-challenged champions of straight in the eye Highland Music. Tickets $20pp/ doors open at 6:30pm & indoor show begins 7pm

Olive Oil Tasting Daily Olive & Gourmet Foods Gifts of the Olive

Downtown Paso Robles

the finest California Extra Virgin

sHoP oUR onlIne stoRe...

taste

1311 Park Street Paso Robles, CA 93446 (805) 239 -7667 Open 7 days a week

olive oils, vinegars and foods for every palate and culinary use

weolive.com

Wine Country This Month: Central Coast

Zinfest Weekend

Mar. 16-18th

Tastings, Vineyard Tours, Barrel Samples & Chocolate

Pairings. Free to attend $10pp/Tastings -Friday Night Zinfest Chef's Multicourse Dinner and Pairing. Tickets $100pp/doors open 6pm & dinner 7pm -Saturday Live Music by Trevor Larkin & food for purchase by Javed Kabaab 12-4pm -Saturday Live Music by Próxima Parada 12-4pm -Sunday Yoga Brunch & Bubbles. $30pp/8am check-in 1315 N. Bethel Rd - Templeton CA - CastoroCellars.com - (888) Dam-Fine

CONTENTS

February, 2018 ISSUE 2



VOLUME 12

FEATURES New!

14 | DESTINATION: PISMO BEACH 20 | UNDERSTANDING WINE: SYRAH 10 | ON THE COVER: FROMAGERIE SOPHIE The Ultimate Cheesemongers 28 | 38 | 40 | 61 |

BAILEYANA, TANGENT & TRUE MYTH Easy Drinking EBERLE WINERY The Personal Touch OPOLO WINERY Defining Perfection CALENDAR OF EVENTS

REGIONS 8 | WINE COUNTRY FAVORITES 30 | WINE COUNTRY DINING Mistura; Mama’s Meatballs, 31 32 | 26 |

Baileyana, Tangent & True Myth Imagine this: You are driving down a country road with your (adult) son, surrounded by vineyards. Coming to a yellow schoolhouse, turning up the driveway, parking, and exiting the car, you turn to your son and say, “so, this is where I went to school when I was a child.” You have just arrived at the Baileyana, Tangent & True Myth Tasting Room

10 ON THE COVER Fromagerie Sophie These cheesemongers love cheese and love helping people discover cheese even more. Their European-inspired cheese shop is on historic Garden Street which is a best location for the old-world environment they created. The store is a collection of artisanal products that have passed the palate test of being delightful and different. At any time there are 60-80 cheeses in the shop to try and buy,...

SAN LUIS OBISPO COUNTY San Luis Obispo Wineries Map, 32 Paso Robles Wineries Map, 36-37 Avila Beach Wineries, 33 DOWNTOWN PASO Parrish Family Winery

SIGNATURE VARIETALS San Luis Obispo County, 34 Santa Barbara County, 44 13 | FOUR GREAT GLASSES ON THE CENTRAL COAST 46 | SANTA BARBARA COUNTY Northern Santa Barbara County Wineries Map, 43 Santa Maria: Costa De Oro, 46 Los Alamos, Martian Ranch, 47 Foxen Canyon: Zaca Mesa, 48 Los Olivos: Rancho Olivos, 49; Stafford’s Chocolates, 50; Los Olivos Tasting Room, 51 Buellton: Rest Relax, 52; Foley Estates, 53 Solvang: A Taste of Solvang, 54 Lompoc: Zotovich, 56 Santa Barbara: Paradise Spings Winery, 60 58 | VENTURA COUNTY Magnavino Cellars, 58 65 | WINERY LISTINGS 25 | WINE AND FOOD EXPERIENCES 71 | CALIFORNIA MAP

california capsules

Enjoy Expansive Views, Picnic Areas, Bocce Ball and Award-Winning Wines

In the heart of the Edna Valley

Supplying you with custom & stock closures including capsules, screwcaps, wirehoods and sparkling foils Contact your local Paso Robles team and find out how we can help you stand out in the crowd Quality Products - Superior Service - Passionate People

California Capsules is part of the Erben group. Suppliers of premium packaging, family owned since 1951.

info@californiacapsules.com • (805) 250 -1122

OPEN DAILY 10:00am - 5:00pm 805.269.8200 ¬ 5828 Orcutt Road, San Luis Obispo, CA nivenfamilywines.com/taste Reservations required for 8 or more

www.californiacapsules.com

INVITING

•

ELEGANT

•

MEMORABLE

FOR

TWO ONE

TASTING WITH THIS AD

Open Thu-Mon 11:00 am-5:00 pm, Advanced Appointment Tues & Wed 3280 Township Road, Paso Robles, CA 93446 805.239.9432 | info@pelletiere.com | www.pelletiere.com

Wine Country This Month: Central Coast

Perfect Picnic: Bianchi Winery

Nestled off Highway 46 East on Branch Road, Bianchi Winery is a true world-class destination for ultra-premium wines. The welcoming tasting room is an architectural feast for the senses with rustic stonework, modern beams, floor to ceiling windows, all overlooking Bianchi’s waterfall lake and estate vines. Plan your picnic around Bianchi’s fine selection of gourmet charcuterie or simply bring your own. 3380 Branch Road, Paso Robles | (805) 226-9922 | Patio and tasting room open daily 10am to 5pm

WINE COUNTRY

FAVORITES

Sycamore Mineral Springs Resort

Nestled within the pristine Avila Valley, the legendary Sycamore Springs Resort & Spa—located on over 100 wooded acres—is a destination like no other. Indulge in a spa treatment designed to enliven your senses while capturing the healing powers of nature. Feel the restorative power of Sycamore’s most defining feature: naturally heated mineral water. Dip into the unique Oasis Waterfall Lagoon, a scenic hillside hot tub, or a private guestroom tub. 1215 Avila Beach Dr, San Luis Obispo (805) 595-7302 | www.sycamoresprings.com

Best Gift: Fromagerie Sophie

1129 Garden St., San Luis Obispo

3810 Highway 46 East, Paso Robles | (805) 238-9607 Open daily 10-6 | www.eberlewinery.com

For a unique and memorable experience, book a reservation for the VIP Tour & Tasting held in the VIP room located in the Eberle Caves. The private tasting is led by a courteous and educated attendant and includes a cheese plate paired with the wines. The VIP Tour & Tasting is $35 per person (max. 8 people). Call (805) 238-9607 to make a reservation! Complimentary public tours are also available every half hour.

Breweries: Firestone Walker

Firestone Walker Brewing Company founded in 1996 by Adam Firestone (aka the Bear) and David Walker (aka the Lion), Firestone Walker Brewing Company began as a small brewery with roots in wine country on California’s Central Coast. Now a regional brewery, Firestone’s singular purpose remains—to craft ever better beer. Offering tours and tastings daily, right in the heart of Paso Robles. 1400 Ramada Dr, Paso Robles Open Daily 10-5pm (805) 225-5911 | www.firestonebeer.com

Olive Oil: We Olive

We Olive is more than just a store with olive oil … it is “The Olive Oil Experience.” Here, you can taste the best olive oils California has to offer plus get an amazing education about the different flavors and nuances of olive oil, the healthy benefits of olive oil, the history of olive oil and have fun! Along with the amazing olive oils, sample the many different vinegars, tapenades, fresh olives pestos, mustards, jams and so much more.

1311 Park Street, Paso Robles | (805) 239-7667 Monday-Saturday 10-6, Sunday 10-4 | weolive.com/paso-robles

Cave Tours: Eberle Winery

For $40 a month, Fromagerie Sophie will package, prepare and ship a perfect selection of cheeses, tasting notes and recipes to the cheesemonger on your list for three months. Sophie herself will select cheeses at the peak of ripenesss, giving the lucky recipient a cheesy smile and leaving you to enjoy the holidays stress-free. The European-inspired cheese shop is in San Luis Obispo and ships throughout the state; shipping costs vary by location.

Tours: Breakaway Tours & Event Planning

Set your people & company holiday party free this year! Consider a “mobile party” with a Wine or Distillery Tour complete with lunch, an Elegant Private Winery Dinner or a Fun Filled Night of Dancing. Put this on our “To Do List”. One-stop shopping with delectable possibilities to fit any size, budget, style or ambition. Available in Paso, SLO or Santa Ynez.

Door-door service | (805) 783-2929 | info@breakaway-tours.com breakaway-tours.com

Wine Country This Month: Central Coast

WINEOLOGY

INTELLIGENCE FOR THE WINE CONSUMER

BY LEN NAPOLITANO

How should I store unfinished wine overnight? Let’s say that you finish your meal and you’re left with about half a bottle of wine that you probably won’t pour until the next night. What do you do with the leftover wine? I’ll assume the cork pulled from the bottle has not been broken, or punctured through its full length. If either is the case, you first need to find a suitable closure, like an old cork saved from another bottle that is in pretty good shape. Also good are reusable rubber wine bottle closures sold in many wine shops and tasting rooms. You simply need a closure that seals the bottle opening well – maybe not perfectly, but good enough for the short term. Of course, if the bottle has a twist cap closure, this is not an issue, as long as you haven’t already thrown away the cap! Now, if you plan to pour from this bottle the very next day, you can simply seal it and leave it on your kitchen counter, under one condition: the temperature of your kitchen will not rise above normal room temperature (70-72 degrees) in the course of the next 24 hours. If it does, put the bottle in the refrigerator. But if you do have cool area on the counter feel confident the next night that the wine will taste as good as it did the first night – maybe even better! Some wines noticeably improve with just enough exposure to air, like the amount it would see sitting inside a half full bottle overnight (with a closure!). If your wine happens to be one of them – and there’s no way to predict which ones will improve significantly – the second night’s wine will be a real treat. But let’s say you aren’t exactly sure when you will pour again from this bottle. Maybe the next night, but most likely it won’t be for a few days. Then you should refrigerate the bottle after reclosing it with a good cork or rubber closure. Refrigeration will slow the aging process down enough for you to enjoy this wine again in several days. Don’t expect it to improve, however, as the

bottle left on the kitchen counter did overnight. But it should stay as fresh as it was the first night for 2-3 days. After that, a gradual decline through the process of oxidation will occur. Remember, the closure you use to re-seal the bottle is not perfect. Some microscopic amounts of air will creep inside the bottle over time. There are several tools on the market designed to keep unfinished wine fresh overnight. One pumps the air out from the bottle through a slit on the top of a custom pump-compatible rubber closure. This product works well, and will extend the life of the wine longer than if nothing else was done other than to re-corking the bottle. The wine bottle pump can add at least an extra day to the shelf life of the unfinished bottle, whether it is left at room temperature or refrigerated. Another wine-preserving gadget is a gas canister filled with a harmless and odorless gas. A tubular spout can be placed through the neck of the bottle as you send a few blasts of gas into the bottle. The gas pushes out the oxygen and replaces it, acting as a preservative. You then quickly seal the bottle with a suitable closure before letting the gas escape. I have found this process to work very well and use it regularly. As an added safety margin, I will refrigerate the wine, also. Bottles will remain fresh for 4-5 days.

Len Napolitano is the author of Nose, Legs, Body! Know Wine Like The Back of Your Hand, a quick and easy guide for the wine beginner. Available at bookstores and at wineology.com Follow Len on... Twitter: @wineologist, and visit his blog: noselegsbody.com Send your wine question to Len: wineologist@earthlink.net

CUSTOM WINE CELLARS WINE CLOSET CONVERSIONS HOME TASTING ROOMS Keep It Cool! Lay It Down! Keep conditions consistent & enjoy your wine as it was intended to taste.

Brian Robertson

Local Wine Cellar Cabinet Maker

Call us today for a free consultation. Visit our San Luis Obispo Showroom CA CL #940512

111 South St. SLO 805 543 9900 www.slogreengoods.com

Wine Country This Month: Central Coast

Design, Fabrication, Installation 9

FROMAGERIE SOPHIE Learning the language of cheese isn’t easy. As Americans, most of us haven’t been exposed to a lot of cheese and don’t know what to do when it smells “bad,” feels funny and tastes even funkier. These are the moments Paul and Sophie Doering, owners of Fromagerie Sophie in downtown San Luis Obispo, treasure. They know how to navigate through myriad of tastes to find the ooey, gooey, easy, cheesy chunk you love. These cheesemongers love cheese and love helping people discover cheese even more. Their European-inspired cheese shop is on historic Garden Street which is a best location for the old-world environment they created. The store is a collection of artisanal products that have passed the palate test of being delightful and different. At any time there are 60-80 cheeses in the shop to try and buy, not to mention dozens of hard-to-find dried goods, charcuterie and pâtés. They are constantly searching for the stories and the families who create these items that date back centuries. Their feeling is that if people have liked these cheeses and products for that long, then you will, too. Fromagerie Sophie has a Cheese of the Month club to inspire exactly this kind of curiosity. For $40 a month, members will receive three different cheeses totaling a pound and a gourmet accoutrement, as well as recipe and tasting notes. It’s like taking an international journey through cheese without the jet lag! Their cheese is found at more than 30 wineries throughout San Luis Obispo, Edna Valley and Paso Robles. Paul and Sophie spend a lot of time with winemakers and winery staff tasting through the wines and cheeses

Wine Country This Month: Central Coast

Fromagerie Sophie is proud to partner with more than 30 local wineries. You can enjoy a cheese plate on every visit at the following locations: AronHill Vineyards Avila La Fonda Hotel Biddle Ranch Vineyard Brecon Estate Byron Wines Cambria Estate Winery Chamisal Vineyards Claiborne & Churchill Vintners Clos Solène Winery Croma Vera Wines Denner Vineyards Grey Wolf Cellars & Barton Family Winery Jada Vineyard and Winery Kynsi Winery Laetitia Vineyard and Winery Morovino Winery Nielson by Byron Parrish Family Vineyard Peachy Canyon Peacock Cellars Peloton Cellars Riverbench Vineyards Sans Liege Wines Silver Horse Stephen Ross Wine Cellars Taste in the Alley (Paso Robles) The Station Timbre Winery Verdad Windward Winery

discovering the perfect pairings. The process is a team effort that is always a lot of fun and results in great plates for guests to enjoy. Outside of the shop and select wineries, brides and grooms are chomping at the bit for wedding “cheese cakes.” These beautiful creations are replacing tired and tiered wedding cakes. Couples can still slice the “cake” for that iconic image and guests can nibble from the stunning centerpiece afterwards. Fromagerie Sophie is thankful for the way the community has embraced them and for all the ways they can bring cheese into your home, office or celebration. Paul and Sophie love that cheese is a centerpiece to great conversations with loved ones during times of celebration, both large and small. It might be cheesy, but they wouldn’t have it any other way.

Wine Country This Month: Central Coast

Mon-Sat: 10am - 6pm | Sun: 12pm - 5pm 1129 Garden St, San Luis Obispo (805) 503-0805 | www.fromageriesophie.com

Winery business with 45 plantable acres, private and fenced

Priced at $1,995,000

3 bedroom, 2 bath Nacimiento Lake home Close walking trails

Priced at $515,000

MIKE AANERUD 805.459.7768

•

mike@navslo.com

BRE 01977611 | www.zillow.com/profile/mikeaanerud/

VINEYARD PROPERTIES • LUXURY PROPERTIES • FIRST-TIME HOME BUYERS

3 bedroom, 2 bath home in quiet neighborhood Private backyard Priced at $499,000 FIR 2017 ad 5 FINAL.pdf 1 5/1/2017 12:47:01 PM

EXPERIENCE FREE HISTORICAL TOURS AT FIRESTONE

CMY

OFFERED DAILY

11:15 AM AND 1:15 PM

5017 Zaca Station Road, Los Olivos, California 93441 805.688.3940 ext. 1 | FIRESTONEWINE.COM

Wine Country This Month: Central Coast

Four Great Glasses on Central Coast Enjoy four great glasses on the Central Coast, featuring acclaimed wineries and their best handcrafted varietals. From the elegant and soft expression of Pinot Noir all the way to sexy, sophisticated Nebbiolo, the Central Coast winegrowing region’s varying terroir produces elegant wines for every palate.

PINOT NOIR WILD HORSE WINERY Located in historic Templeton, Wild Horse Winery was named for the wild mustangs that roamed the hills east of the vineyard estate. Today, Wild Horse Winery is known for exceptional Pinot Noirs. They focus on small vineyards along the Central Coast in order to bring you the best the region has to offer. Stop by and try one (or all five) of our Pinots, including our winery only reserves. 1437 Wild Horse Winery Court Daily 11am-5pm (805) 434-2541 www.wildhorsewinery.com

PETITE SIRAH RED SOLES WINERY Bursting with flavors of rich dried blueberry, complimented by lovely notes of dark chocolate and freshly roasted coffee beans, Red Soles Winery’s Petite Sirah will stop you in your tracks. Grown in the chalky soil of our Miracles Ranch, right in the heart of the Willow Creek AVA, the Petite is a favorite—vintage after vintage. From the dark inky hue, to the fabulously long and velvety finish, this full-bodied wine is a definite palate pleaser. 3230 Oakdale Road | Daily 11am-5pm (805) 226-9898 | www.redsoleswinery.com

Wine Country This Month: Central Coast

SANGIOVESE LAGO GIUSEPPE CELLARS Lago Giuseppe Cellars, the enchanted winery by the lake, prides itself on Old World heritage and rich romance. There’s no doubt you will be captivated instantly by the chic charm of this boutique winery. Reflections in the water of the ancient oak trees will beckon you back to dreams and into the mystic. Welcome to the world of Lago Giuseppe! 8345 Green Valley Road, Templeton (805) 400-0785 www.lagogiuseppe.com

NEBBIOLO RESERVA PELLETIERE ESTATE Pelletiere Estate is an uber-boutique winery located on a cozy corner in the heart of the Willow Creek District, producing distinctive, small-lot, estategrown Italian varietals. The 2014 Nebbiolo Reserva exudes sexiness with elegance and sophistication. Notes of dried herbs, cranberry, thyme and sage caress your palette and finishes silky smooth. 3280 Township Road, Paso Robles Thursday-Monday 11am-5pm (805) 239-9432 www.pelletiere.com

TOP TEN

WHAT NOT TO MISS LAETITIA VINEYARDS Sparkling wine, Pinot Noir and Chardonnay in Arroyo Grande Valley. Open daily, (805) 481-1772 ALAPAY CELLARS Located in Avila Beach. Many different, unusual wines, including Cinsaultand Lagrein. Open daily, (805) 595-2632 TALLEY VINEYARDS In Arroyo Grande. Mostly Pinot Noir and Chardonnay, with smattering of others. Open daily, (805) 489-0446

Photo by Kendra Aronson

TASTE OF THE VALLEYS Wine bar with a wide selection of wines by the glass. Pismo Beach. Open daily, (805) 773-8466

––– DESTINATION –––

ARROYO GRANDE SWINGING BRIDGE Built in 1875, although upgraded with sturdy cables.

PISMO BEACH

FIGUEROA MOUNTAIN BREWING CO. Taproom with specialty, cask beers. Artisanal menu. Arroyo Grande Open daily, (805) 474-8525 PISMO BOWL Eight-lane bowling alley. Diner, beer, arcade. Pizza and bowl, Mondays. Open daily, (805) 773-6563. AVILA BEACH PADDLESPORTS Kayak, paddleboard tours, rentals. Free instruction with rentals. Boogie board, bikes. (805) 704-6902 PISMO BEACH MONARCH BUTTERFLY GROVE Open through the end of February. (805) 773-7170 DINOSAUR CAVE PARK An 11-acre park in Pismo Beach overlooking the ocean. Play, picnic and open grass areas, walks, (805) 773-4657

14 14

BY SURUCHI MOHAN : : SURUCHIMOHAN.COM/CATEGORY/WINE/WINE-BLOG

Sunshine. Sand. Sunsets. Whatever the season, Pismo Beach, Avila Beach and others tucked away into the Bay offer fun and frolic. After you’ve watched the sun go down in a riot of color, retire to the great restaurants, bars and hotels. Of course the West Coast is all Pacific Ocean; you can drive up and down the coast to see the waves crash against the land. But not all beaches are the same, as you’ll discover if you take Highway 1 or US 101 to a cluster of little towns we are referring to as Pismo Beach. These lie between San Francisco and Los Angeles. But many little beaches – Grover Beach, Oceano – on the San Luis Obispo Bay are well concealed, each remarkably distinct. One thing in common: All pride themselves on their clam chowder. Come to Avila Beach for the Sycamore Mineral Springs Resort and Spa, kayak to the Lighthouse, enjoy farm-to-table or sea-tospoon cuisine. Shop or stop for a sandwich at the boardwalk. In Shell Beach and Pismo Beach you will find your idea of classic Californian.

Cars from the 1950-’60s, convertibles, beach volleyball. If you’re a pro, you can kayak all the way through the Dinosaur Caves. Visit the Monarch Butterfly Grove through the end of February, although those beautiful creatures do have their own minds and may go away sooner. Two miles east of the beach lies the quaint little town of Arroyo Grande, a throwback to a different time. It is said that in this part of California, sunsets last forever. You can, of course, sit on the beach and watch the sun drop into the ocean in a burst of color. But if you are a little chilly and hungry, you can choose from many restaurants on the pier that will afford you a great view. For luxury, you can go to the Rooftop at the Inn at the Pier, and enjoy drinks and small plates as the horizon swallows the sun to mark the end of another day.

Wine DESTINATION: Country This Month: Central Coast Pismo Beach

destination

dining Splash Café

Ember Restaurant

One of three locations in SLO, this restaurant features amazing clam chowder and a variety of dishes from the sea. Enjoy other foods as well: burgers, sandwiches, salads. The artisanal bakery offers fresh-baked breads and coffee cake. Breakfast menu available. Open daily, (805) 773-4653

For Italian-inspired, California cuisine, try this local favorite. Chef Brian Collins was trained at Chez Panisse, the original farm-to-table restaurant. Wood-fired pizza, quail, duck, sashimi, steak. Menu is created monthly with choices for vegetarians as well. Wednesday to Sunday, no reservations Arroyo Grande, (805) 474-7700

Cracked Crab

Photo by Kendra Aronson

A seafood restaurant with a menu created daily. Locally grown and harvested produce; daily catch. All dishes, sauces made in-house. For a fun experience, create your own bucket of shellfish to be dumped on your table with accompaniments. Open daily, no reservations, (805) 773-2722

Breakaway-1017.qxp_Layout 1 9/21/17 5:33 PM Page 1

Deliciously Fun, Educational Wine Tours Made Fresh Daily since 1995!

PASO ROBLES | SAN LUIS OBISPO | SANTA YNEZ

805.783.2929 www.breakaway-tours.com

Wine Country This Pismo Month: Central DESTINATION: Beach Coast

Mersea’s You don’t need to be a seafood lover to drive up to Harford Pier to enjoy views of the ocean from Mersea’s Restaurant. Sip your drink as you peruse your menu that offers the bounty of the ocean and other fare. Clam chowder, fried seafood, sandwiches, bowls, salads. Open daily, (805) 548-2290

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VINES that thrive

These coastal towns, although part of SLO County, still claim some difference. The wineries in Pismo Beach, Avila Beach and Arroyo Grande may not fall strictly within an AVA but many do buy their grapes from the AVAs of SLO. The winery Sinor-LaVallee, on the other hand, does not fall within the boundaries of any AVA. A mere 1.2 miles from the Pacific Ocean, it grows its own grapes. The soil is young and shallow, composed of sandstone, shale, and limestone. Closer to the coast the soil becomes shallower, quickly yielding to hard bedrock through which roots of the vines struggle to break through. The result is low yields and intense, complex flavors. Since the areas near the coast come under a strong maritime influence, with the cold California current bringing in the fog, cool climate grapes such as Chardonnay and Pinot Noir thrive on the western slopes that merge into the ocean. In addition, winemakers use other grapes, such as Cabernet Sauvignon, Merlot, Zinfandel, Sauvignon Blanc, Viognier and Albariño. In what they produce, they are limited only by their imagination.

winery to watch:

TALLEY VINEYARDS

alley Vineyards. In the late 1940s, the first generation of Talleys started a vegetable farm on the Central Coast. As grape-growing fever seized SLO County, the son of the founder test grew some grapes. By the time current owners Brian and Johnine Talley took the reins, wine growing was a fact of life. They have kept up with the times, embracing solar energy in a move toward sustainability. At the same time, they are making tours and events the cornerstone of their visitor experience. The extensive Estate Experience Tours include a visit to the barrel room and the historical El Rincón Adobe, built in the 1860s. Today, through the windows you can see cabbages and cilantro. Olive trees line the driveway. Taste Chardonnay, Pinot Noir; end in style with a charcuterie board. Take Tour and Taste for an educational tour. This provides a behind-the-scenes look at the winery and a taste of the Talley Vineyard and Bishop’s Peak wines. Wine club members enjoy quarterly events and pick up parties with music and food. In the summer, music rings through the winery every other Sunday. In addition to their fine wines, Talley Vineyards offers visitors a chance to taste some of Talley Farms fresh produce from June through October. Talley Farms also offers a Fresh Harvest program, delivering boxes of produce right to your doorstep. “Our California Table,” a cookbook written by Brian Talley, has are more than 50 recipes featuring food and wine pairings that feature the best the seasons have to offer. There is a recipe for Cioppino and Santa Mariastyle barbecue, among other things. You will also find some family recipes, including Johnine’s Spinach and Orzo Salad, and Rosemary’s Cheesecake. The cookbook also tells the history behind Talley Vineyards. It talks about Brian Talley’s grandfather Oliver, who founded Talley Farms in 1948 and established a reputation for excellence as a vegetable farmer and how the winery was started by Don and Rosemary Talley, in 1986. Profits go to the Fund for Vineyard and Farm Workers, an endowment held by The Community Foundation of San Luis Obispo County.

DESTINATION: Pismo Beach Wine Country This Month: Central Coast

WINES that impress Sinor~LaVallee

history, icons and legends:

MIKE SINOR

Sinor-LaVallee Winery

rom an auto wrecking yard near Fresno to his own winery in Avila Beach, it has been an exciting journey for Mike Sinor. Early on, Sinor said, he realized that the wrecking yard was never going to be his profession. To get away from that life, he reasoned, he needed an education. He enrolled at Cal Poly, where he met his wife, Cheri LaVallee. The first in his family to go to college, he wanted to be a high school teacher. But he knew he would have to work to pay for school. With an open approach to job hunting, he found a job at a winery. “Within two months I knew this is what I wanted to do,” he said. But the one job wasn’t enough and Sinor held six different vineyard or winery jobs at a time to earn enough. He did everything, he said, babysitting, mowing lawns, whatever would pay the bills. His winery jobs gave him a breadth of experience – winemaking, racking, cleaning and lifting barrels, skills he put to good use when he started his own business. Very quickly people understood he was a hard worker. At the many family-owned wineries, he became one of the clan. After he graduated in 1994 with a degree in industrial technology, he went to work for Robert Mondavi. He married LaVallee on

2014 PINOT NOIR SLO COUNTY This wine is fabulous. Its rich aroma matches its great flavors of red fruit and spice, such as cloves, cinnamon and black pepper. It’s very versatile. We enjoyed it with Swiss Gruyère, cow’s milk cheese, butter lettuce salad with sheep’s milk cheese, root vegetables and remarkably, pasta with clams. Winemaker suggests salmon grilled on a cedar plank with wild mushrooms.

Phantom Rivers 2014 TRIBUTARY This blend of Cabernet Sauvignon, Malbec and Merlot is the winner of the 2017 Los Angeles International Wine Contest. Dark berries, smooth tannins and subtle flavors complement a variety of dishes. We had it with cheese and a richly flavored coq au vin. The winemaker suggests roasted leg of lamb, beef stroganoff with wild mushrooms, heavy pasta sauces.

Talley Vineyards

a business trip to Burgundy. The next year, while still employed, he and LaVallee started their own business. Sinor~LaVallee was born. “We kept it very quiet for 10 years, just making and selling wine,” Sinor said. “We didn’t submit our own wines for review.” After many years of buying grapes for their wine, the couple bought 112 acres in 2013, of which they have planted thirty. They make 2,000 cases. “I just like to make wine,” Sinor said. “It’s about getting there, not the goal.”

DESTINATION: PismoCentral BeachCoast Wine Country This Month:

2015 ARROYO GRANDE CHARDONNAY This Chardonnay offers wonderful aromas of green apples and pears, tropical fruit and wet stone with flavors of stone fruit and tropical fruit. We enjoyed it with Humboldt Fog goat cheese and a sheep’s milk cheese. It pairs well with angelhair pasta with clams, butter lettuce salad and roasted parsnips. The winemaker suggests black cod and truffled cauliflower or lemony grilled chicken with spinach.

Pismo Beach Take a beautiful and scenic drive down the coast to Pismo Beach where you can enjoy shopping, wine tasting, walking on the beach, oceanfront dining and more. Book your visit to Pismo Beach to experience a relaxing getaway and find your Pismo Beach today!

WINE TASTING Enjoy wine tasting just minutes away in the beautiful Edna Valley wine region.

SHOPPING Browse local shops in downtown Pismo Beach for the perfect item.

#MyPismoBeach

Check out what others are sharing! 18

Wine Country This Month: Central Coast DESTINATION: Pismo Beach

Farmers Markets

Avila Valley Barn A fun place for the whole family to visit on the way to Avila Beach. An ongoing fresh fruit and vegetable stand with baked goods galore. Ice cream in the farmhouse. Gift shop-style gifts. Tractor rides, animal petting and feeding area. Winter hours: Monday to Wednesday, 9am-5pm; Thursday to Sunday, 9am-7pm, (805) 595-2816

something special:

Grover Beach Less than two-and-a-half miles in area, Grover Beach lies adjacent to Arroyo Grande on the east and to the south of Pismo Beach. It is its own little town, but if you’re making a trip to SLO County, you can think of these three little towns as one. It is a small portion of the Pismo State Beach. Try Lil’ Bits Cafe for breakfast or lunch. This little “hole in the wall” is a local favorite and has the lightest, fluffiest biscuits. Fin’s Bar & Grill offers ocean views with outdoor dining at individual fire-pit tables and was voted one of the best places for seafood in San Luis Obispo County. Trade Spoon is a local gathering place offering creative cuisine using locally sourced products. If you plan to enjoy the sunshine, sand and waves, with a dash of adventure, think about riding the dunes on all-terrain vehicles. Run in the sand, which in places is packed firm. Hang out on the boardwalk. For a long walk, keep going till you come to the golf course at Pismo Beach. And when you’re ready to take a break from the outdoors, head over to the Monarch Grove Winery for a glass of wine. Or head to Mongo’s Saloon, a sports bar and restaurant.

Arroyo Grande Farmers Market Wednesdays, 8:30-11am at Grand Avenue and Courtland Saturdays, from noon to 2:30 at Olohan Alley in the Village, Avila Beach Fridays, 4-8pm on the Promenade

Pismo Beach Farmers Market Wednesday afternoons on the Pier Promenade Spring/summer: 3-7pm, fall: 3-6pm, winter: 2-5pm

Wine Country This Pismo Month: Central DESTINATION: Beach Coast

www.groverbeach.org

19 19

– Getting to Know –

SYRAH

California is becoming recognized as producing some of the most distinctive expressions of Syrah outside of its original homeland of France — BY STEPHANIE CULEN — Courtesy of California Wine Institute

You say Shiraz. She says Syrah. Which one is it? They are the same thing with different pronunciations! Syrah is originally from France and made its way to Australia where it was referred to as Shiraz. In the United States, both names are used to reference the varietal and they are essentially the same. For simplicity’s sake, this article will refer to the grape variety as Syrah. Syrah is a grape variety with lots to offer. It is a lovely wine and is also a terrific blending choice used for structure in many

blends. It can be found standing alone as well as alongside grapes including Grenache and Mourvèdre to create the famous GSM blend that pairs so well with many different types of foods. Historically, Syrah became prominent in the eighteenth century in the Rhône Valley of France where it is the main and only red grape allowed for the production of wine from the Northern Rhône appellations like Saint-Joseph, Hermitage and Côte Rôtie. In the Syrah/S hiraz is 1800s, James Busby, a kno al

Scottish viticulturist who is widely regarded as the father of the Australian wine industry, took the first cuttings of Syrah to Australia where it was discovered that the climate and growing regions suited it extremely well. It is still the most popular red wine grape planted in Australia. Though the California wine industry started around the same time in the 1800s, interest in Syrah was a late bloomer and became more widespread in California so after the 1970s. A small group of wn as American wine pioneers established Antour Her mitage, Candiv enein Noir, the Central Coast as the landing pad e, Ento u r n e rein, Hignin for the cultivation of French Rhône No Marsan ir and Valley varieties, specifically Syrah, ne Noir and it popped up along the Central Coast in places like Santa Barbara County and Paso Robles. Known as the “Rhône Rangers,” this band of winemakers were successful in reviving and popularizing the marketing and planting of the Rhône varietals. Since then, Syrah has continued to enjoy increased popularity and plantings have expanded significantly. It is currently grown in many areas of the different regions of California wine country with the most acreage in San Luis Obispo County, followed by San Joaquin County and Sonoma County.

Wine Country This Month: Central Coast

Recommended Syrah

swirl, sniff, sip, savor BRIAN BENSON CELLARS 2014 S&M Caliza Vineyard, Willow Creek District, Paso Robles 83% Syrah and 17% Mourvedre co-fermented with 30% whole clusters and aged in 100% new 300L French Oak barrels for 33 months. The label depicts an explosion, made by shooting dixie cups filled with paint which is an expression of what’s inside the bottle … big ripe, red fruit, that coats the mouth with subtle tannins from the stem inclusion … age this baby or give it a good decant. 2915 Limestone Way, Paso Robles (805) 296-3838 | www.brianbensoncellars.com

How to identify wine in the glass Where the grape is grown will influence its temperament and capacity for different structure. Grapes grown in moderate and cooler climates typically tend to produce medium- to full-bodied wines with moderate tannins and notes of blackberry, mint and black pepper. In hotter growing regions, the Syrah can be jammier and more full-bodied with spice notes of licorice, anise and earthy leather. Syrah offers a gentle complexity and range of flavors from ripe dark purple fruit like plum sauce and bramble with smoky bacon bits and savory herbs of thyme and sage mixed in with some funky earthiness and distinctive cracked black peppercorn. Often packed with rich deep color, strong fruit flavor and a bit of spice, tossed with a soft acid structure, high tannins and a good price point, Syrah can be a terrific everyday wine.

what to look for

CALIZA WINERY 2014 Syrah, Paso Robles This special wine was crafted using fruit from the Caliza Estate Vinyard in the Willow Creek District of west Paso Robles and fermented in small open-top tanks allowing for gentle extraction of flavors and fruit characters. The wine was then aged in French oak barrels for 20 months prior to bottling, followed by an additional year in bottle before release. A truly inspired wine worth trying soon! Caliza Tasting Room – 2570 Anderson Road, Paso Robles (805) 237-1480 | www.calizawinery.com

What’s in a glass? Would wine in any other glass smell as sweet? Glassware for Syrah should have a larger, rounder bowl in order to swirl the wine easily and help aerate it. A long stem will also keep the hand away from the glass in order to prevent it from becoming too warm. It’s good practice to hold the wine from the stem when drinking. A proper glass will bring out the optimal characteristics of the wine.

Wine Country This Month: Central Coast

L O V E L Y W R H O N E H O T N F U V V Z M T Y F V I V I F O R V I G O R O U S F G C O N C E N T R A T E D F M T R Z F A P E C E X O N L A H Q O J E B P R N I N N A T J K G R K M R E C I P S C G E H E C R O M Q P G T N I M D M A L I X T L X K Z S D Q I L N R B H U I X I C U I J B L I V Y M E C J E Z A C D T L S M S S A O E A M G L Q G L E A T H E R R I M S N B B S U N G I R I B F Y M B N N C O Z D E H C P W V E Y G E L I T A S R E V O G Z Z I J O V J V Q D X W O M Q Q O

SYRAH SHIRAZ Acidic Anise Bacon Black Pepper Blackberry

Blends Bramble Concentrated Distinctive Earth Jammy Leather

Licorice Lovely Mint Plum Sauce Rhone Sage Spice

Tannin Terroir Thyme Versatile Vigorous

how to pair like a pro Despite the many different range of styles, Syrah typically has a bit more acidity to it’s structure and makes a stellar option as a food wine. The flavors of Syrah are relatively simple and straightforward and so are the foods that match this wine, yet the different growing regions of Syrah will often dictate the direction of the palate. Cool climate Syrah, for example, that is found in the cooler climates of Sonoma and Santa Ynez are usually a bit lighter in color with less oak barrel aging and have a more tart mouthwatering fruit flavor. Ideal pairings for this style include venison, Mediterranean classics like grilled lamb with delicate flavors of thyme and sage that bring out the fruit and soft herbal notes of the wine. Vegetarian options for this cool-climate style Syrah include grilled eggplant, olives and hummus. It will also hold nicely against meat or vegetarian-inspired pizzas, well-simmered chicken fricassees and tasty tomato and onion-based Italian dishes. Typically, warm climate Syrah that is made from the hotter regions like Napa is bolder and stronger and pairs remarkably well with all things beef. Because of it’s bacon-bit and cold salami characteristic with nice tannins, it is a gorgeous pairing to start the evening with a cold charcuterie plate or pair it for the main course with a classic steak au poivre. Hard cheeses with a strong bite like Old World cheddar, blues and some Spanish sheep cheese like Idiazabel will hold up against the bold and intense flavor profile of Syrah wine. Syrah does well with anything peppery and will also bring out the intense flavors of slow-roasted barbecue pork spiced with a spice like cumin to enhance the fruitiness of the wine. A vegetarian option for the bolder version of Syrah would be smoked tofu or seitan steaks with an Asian plum sauce. A quick tip for determining a cool climate Syrah from a warm climate Syrah is to look at the wine’s alcohol content. As a general rule, the wine with the lower level of alcohol below 14% will come from a cooler region and the wine with the higher level of alcohol above 14% will come from a warmer region. Remember the lyrical tune of “Que Sera (Syrah) Sera (Syrah), Whatever will be, will be”. It certainly seems to fit the tone for this lovely grape variety. Cheers!

Leg of Lamb Shawarma (Serves 6) INGREDIENTS • 1/4 cup roasted garlic • 2 tablespoons extra-virgin olive oil, plus more for drizzling • 2 lemons, zested and juiced • 1 teaspoon sweet paprika • 1 teaspoon ground cumin • 1 teaspoon ground coriander • 1/2 teaspoon cinnamon • kosher salt and black pepper • 5 lbs leg of lamb, butterflied (ask your butcher to do this) • grilled flatbread, for serving • tsatziki, for serving • sliced cucumbers, for serving DIRECTIONS Squeeze the garlic cloves into a bowl and mash with a fork. Stir in the lemon zest, lemon juice, paprika, cumin, coriander, cinnamon and the 2 tablespoons of olive oil. Add 1 teaspoon of salt and 1/2 teaspoon of black pepper. Lay the lamb on a work surface and make 1/2-inch-deep slits all over the meat. Transfer the lamb to a rimmed baking sheet and spread the spice paste all over, rubbing it into the meat. Cover and refrigerate overnight. Light a grill. Bring the lamb to room temperature and season with salt and pepper. Grill the lamb fat side down over moderately high heat until charred, about 20 minutes. Turn the lamb and grill for about 20 minutes longer, until an instant-read thermometer inserted in the thickest part registers 130° for medium meat. Transfer the lamb to a work surface to rest for about 15 minutes. Carve the lamb into thin slices and serve it with grilled flatbread, dilled yogurt (tsatziki) and sliced cucumbers. Courtesy of Magerum Wine Compnay Wine Country This Month: Central Coast

huntcellars-0617.qxp_Layout 1 5/18/17 1:59 PM Page 1

#IStormedTheCastle #BestDayEver

#ToothandNailWinery Don’t Miss Out! • February 18th - Jesse Cook • February 21st - Industry Night • March 18th - Central Coast Music Con • April 1st - Tooth & Nail Wedding Expo • Live Music Every Friday Night and Sunday Afternoon • Donut Pairings on Sundays

Two for One Wine Tasting (with this ad) Celebrating 20 Years of Award-Winning Wines! Cabernet, Pinot, Bordeaux, Rhone, Zinfandel, Chardonnay & Port

Booking now for 2019 Weddings!

Wine Tasting • Wine Country Picnic Lunches Wines by the Glass • Spacious Deck and Seating

Tooth & Nail Winery | 3090 Anderson Road, 46 West | Paso Robles

Open 10:30-5:30 2875 Oakdale Road, Paso Robles at Highway 46 West (805) 237-1600 • www.huntcellars.com

www.rabblewine.com | 805.369.6100

PROMO:VG EXPIRES 11/1/17

R E D I S C OV E R Y O U R

HIDDEN HARMONY SET AMIDST TWENTY PASTORAL ACRES,

the Allegretto Vineyard Resort is a world unto itself offering guests an exceptionally joyful wine country experience. The Mediterranean-inspired refuge is a haven of European charm featuring 171 spacious guestrooms and suites, luxury boutique Spa Allegretto, and the culinary creations of Cello Ristorante & Bar, the resort’s full-service restaurant. AllegrettoResort.com

805-369-2500

Wine Country This Month: Central Coast

2700 Buena Vista Dr., Paso Robles, CA 93446

R E D I S C OV E R Y O U R

HIDDEN HARMONY SET AMIDST TWENTY PASTORAL ACRES,

805-369-2500

2700 Buena Vista Dr., Paso Robles, CA 93446

Wine Country This Month: Central Coast

Editor’s Favorite

WINE AND FOOD EXPERIENCES

San Antonio Winery

Welcome to the Riboli family’s Italian bistro. Chef Dustin prepares a daily array of fresh dishes to pair with their artisan wines. • Daily Wine Tasting $5 • Artisan Wine Tasting $10 • Cheese Plate $13 • Chicken Caesar Salad $12.50 • Combination Pizza $14.50 • Meatball Sandwich $10 And many more! Bistro Hours 11am-4:30pm 2610 Buena Vista Drive, Paso Robles, (805) 226-2600

Broken Earth Winery Tasting Room & Cafe

Enjoy the beautiful Tasting Room & a bite of Australia in the Café! Now proudly serving delicious, freshly baked Australian meat and veggie pies from the Bronzed Aussie with flaky crusts & delicious savory fil ings. Offering fresh salads, panini sandwiches and a full service espresso bar, featuring oak wood roasted coffee from Mr. Espresso. Relish in the assortment of specialty foods and foodie products that they carry. The Tasting Room is open daily 10am-5pm and the Café is open Wed-Sun 10am-5pm. 5625 Hwy 46E, Paso Robles, (805) 239-2562

Eos Indulge in a Wine and Cheese Pairing

Your experience includes a selection of five wines hand selected to pair perfectly with five delicious cheeses. The pairing attendant will give a description of each wine and cheese as you are guided through the pairing. No reservations are necessary. $15 per person. Private Seated Tasting and Lunch also available $35pp, with advance reservations. 2300 Airport Road, Paso Robles, (805) 591-8050

Opolo Vineyards Join in for Pairings on the Patio!

Served Daily 11am-4pm: Enjoy Opolo wine with an expanded menu. Featuring Fire- Roasted Pizzas, Artisan Cheeses, guest favorite Cevapi sausage, salads prepared fresh from our garden as well as various house made sausages and cured meats served with estate made accompaniments. Inquire for the Chef’s Special for a lunch sure to delight. 7110 Vineyard Drive, Paso Robles (805) 238-9593

Wine Country This Month: Central Coast

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8TH STREET

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ANGLIM D’ANBINO CELLARS

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EARTH & FIRE BREWING CO.

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TORO CREEK BREWING CO.

10TH STREET

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OAK STREET TRE

14TH TH ST S

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Parrish Family Vineyard Tasting Room Visiting Paso Robles? Don’t pass up a chance to visit the Parrish Family Vineyard tasting room, just a block away from the park, in downtown Paso Robles. You’ll be warmly greeted by Lynlee Hughes (assistant tasting room manager) and, if not in the vineyard or winery, you may find David Parrish stepping from behind the tasting bar to pour, sip and chat with you. This inviting, comfortable, tasting room is a perfect atmosphere to enjoy delectable awards winning wines from this boutique winemaker. Sit and sip at the tasting bar, in the corner lounge, or table, or take a seat out on the patio during a Paso perfect day.

101

DERBY

You’re Invited There are several options for tasting: The standard wine tasting menu consists of seven wines. For an additional charge, you may enhance your tasting experience with any of the following:

Olive Oil Tasting Daily Olive & Gourmet Foods Gifts of the Olive

Downtown Paso Robles

the finest California Extra Virgin

sHoP oUR onlIne stoRe...

taste

1311 Park Street Paso Robles, CA 93446 (805) 239 -7667 Open 7 days a week

olive oils, vinegars and foods for every palate and culinary use

weolive.com Wine Country This Month: Central Coast

• Cheese pairing prepared by Vivant Fine Cheese of Paso Robles. Each cheese perfectly paired with the individual wines. • Chocolate pairing by The Chocolate Stache. Unique, handmade chocolates, paired with your wines, are guaranteed to make your salivary glands work over time. • Cheese and Charcuterie platter by Fromagerie Sophie of San Luis Obispo. Nothing will sate your appetite better and bring out the best in the wines, than a gourmet platter of cheeses and cured meats prepared by Fromagerie Sophie of San Luis Obispo.

Recent Awards Quality and consistency is the hallmark of Parrish Family Vineyard. Recent honors include: • San Francisco International Wine Competition: 2014 Silken (92 points, Gold Medal). • San Francisco International Wine Competition: 2014 Cabernet Sauvignon (Silver Medal). • Wine Enthusiast: 2014 Cabernet Sauvignon, Clone 6 (94 points). • The Tasting Panel: 2012 Reserve Silken (97 points).

Experience the Parrish Difference You will feel as part of the family, enjoying your experience at this delightfully friendly, tasting venue. For the full Parrish experience, join the wine club, and avail yourself to regular shipments (including the hard to procure Parrish Flagship Silken, a tantalizing blend of Cabernet Sauvignon and Petite Sirah). As a club member, you will be offered special wines, discounts and events, but member or not, you will always be treated as family at this inviting Paso Robles tasting room. The tasting room is open Sunday 1 p.m. to 6 p.m., Monday and Thursday from 1 p.m. to 5 p.m., and Friday, Saturday from 1 p.m. to 7:30 p.m. For groups of 6-10 call ahead for reservations. They are located at 1220 Park Street in Paso Robles. The tasting room will be moving to their Adelaida Vineyard location in early 2018! Be certain to check their website (www.parrishvineyard.com) often for details on this exciting news, or call (805) 286-4028. >> DON SONDERLING

Wine Country This Month: Central Coast

Dining Alfresco Fine Italian Restaurant

Discover Why Paso Loves Italian! Dinner 7 nights a week

www. ilcortileristorante.com

608 12th Street Paso Robles CA 805.226.0300

BAILEYANA, TANGENT & TRUE MYTH Peacefulness Among The Vines Imagine this: You are driving down a country road with your (adult) son, surrounded by vineyards. Coming to a yellow schoolhouse, turning up the driveway, parking, and exiting the car, you turn to your son and say, “so, this is where I went to school when I was a child.” You have just arrived at the Baileyana, Tangent & True Myth Tasting Room, only five miles from downtown San Luis Obispo. The old one room schoolhouse, built in 1909 to serve children of the local community, closed in the mid 1950s. Today this historical structure houses a comfortable wine tasting room. Still surrounded by agriculture and vineyards, expansive patios and bocce courts, this 100 year old schoolhouse no longer teaches readin’, writin’ and ‘rithmitic, but educates visitors on wine and viticulture, in a most relaxed, pastoral setting. Welcome to the Baileyana, Tangent & True Myth Tasting Room, you’re in for a treat.

Terroir, Terroir, Terroir In real estate, the time honored saying is “location, location, location.” So, with vineyards and wine production, you can substitute location for terroir. And, this area, the coolest AVA in California, has terroir that is especially conducive to cool climate grape such as Pinot Noir, Chardonnay, Grüner Veltliner, Pinot Gris, Albariño and others. The Niven family are a force in SLO County, one of the original

pioneers, planting vines back in 1973, and one of the first in California to plant Grüner Veltliner. With a winemaking team that has been together for 20 years, your visit to the tasting room at Baileyana will be a treat, one that will please the palate as you relax and enjoy the surrounding vistas and vineyards.

Easy Drinking Karl, the tasting room manager, characterizes the wine-tasting experience as: “With a large variety of wines, it’s easy to find something for everyone,” and indeed there is. There is a varied selection, and what’s great, especially for locals, is that the wine menu will change every week or two, so you always have a different selection of five wines to choose from. On a warm afternoon, you can’t do better than to bring your kids, dog and picnic, hang out on one of the inviting patios, and treat yourself to a wide selection of whites. You’ll find out why when your tasting attendant pours you a sample of the “Clone 530” Sauvignon Blanc, made from 45 year-old vines. In 2016 Baileyana was honored to be named by the San Luis Obispo New Times as “Best Winery in the County for White Wine,” and in 2017 came in second! But those aren’t the only recent accolades. Other recent recognition includes the following Robert Parker ratings: • 2015 Baileyana SBAR Chardonnay (94 points). • 2015 Baileyana SBAR Pinot Noir (90 points). • 2013 Trenza Mosaico (90 points), a blend of 60% Grenache and 40% Syrah. >> DON SONDERLING

Wine Country This Month: Central Coast

Wine Down and Socialize at Baileyana The Niven Family wants to encourage families to come, visit, and hang out at the tasting room, to enjoy the bocce courts, picnic grounds, tables, and viewsâ&#x20AC;Ś.and of course the wines. The Sunday before Presidentâ&#x20AC;&#x2122;s day features Sunday Fun Day-with live music and a food truck. During the summer months, Wine Down Wednesdays will be planned weekly with live music and a food truck on a monthly basis. For more enjoyable experiences, join the wine club. With as little as a two bottle shipment every other month you will open yourself up to amazing and fun events. This easily affordable wine club offers members an every other month pick up party: Food, fun, music, families, bocce and just lots of family and community camaraderie. Aside from complimentary tastings and discounts, wine club membership offers other perks: Winemaker dinners, Morro Bay Yacht Cruises, and additional exclusive events. So, pack up your dog and your kids, come on down to the old schoolhouse, enjoy an afternoon with like-minded wine lovers in a country setting, at one of the friendliest, most relaxing sites you have ever experienced. The Niven Family wants to welcome you to their family at Baileyana, Tangent & True Myth.

BAILEYANA, TANGENT & TRUE MYTH 5828 Orcutt Rd San Luis Obispo, Ca 93401 Tasting Room Open daily from 10am to 5pm www.nivenfamilywines.com/taste (805) 269-8200

Wine Country This Month: Central Coast

bre akf ast bru nch lun ch din ner win e/b eer full bar

out doo r se atin ent g erta inm ent org ani c/lo cal pet goo frie ds ndl y cas ual ups cal e res erv atio ns

Wine Country Dining Preferred Restaurants

PASO ROBLES A.J. Spurs – 508 South Main St, Templeton; 805.434.2700 American/Steakhouse Artisan – 1401 Park St; 805.237.8084 American Bistro  Bistro Laurent – 1202 Pine St; 805.226.8191 French Cuisine  Buona Tavola – 943 Spring St; 805.237.0600 Northern Italian Cuisine  Cello at Allegretto – 2700 Buena Vista Dr.; 805.369.2510 Northern Italian Cuisine   Enoteca – 206 Alexa Ct; 805.238.2834 Seafood    il Cortile – 608 12th St; 805.226.0300 Italian Cuisine/some Seafood Dishes La Cosecha – 835 12th St; 805.237.0019 Latin/Spanish   Mistura – 700 Clubhouse Drive (at River Oaks Golf Course); 805.238.3333 Peruvian   Paso Inn and Steakhouse – 1103 Spring St; 805.238.2660 Steakhouse    Thomas Hill Organics – 1313 Park St; 805.226.5888 Contemporary American Cuisine    Villa Creek – 1144 Pine St; 805.238.3000 Spanish Cuisine

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SAN LUIS OBISPO Cafe Roma – 1020 Railroad Ave; 805.541.6800 Firestone Grill – 1001 Higuera; 805.783.1001 Fromagerie Sophie – 1129 Garden St; 805.503.0805 Luna Red – 1009 Monterey St; 805.540.5243 Mama’s Meatball – 570 Higuera St; 805.544.0861 Novo – 726 Higuera St; 805.543.3986 Palazzo Giuseppe’s – 1010 Court St; 805.541.9922

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MORRO BAY Dorn’s – 801 Market Ave; 805.772.4415 PISMO BEACH AREA A.J. Spurs – 1760 El Camino Real, Grover Beach; 805.489.7770 Steamer’s – 1601 Price St; 805.773.4711

Dining Alfresco Fine Italian Restaurant

Discover Why Paso Loves Italian! Dinner 7 nights a week

www. ilcortileristorante.com

608 12th Street Paso Robles CA 805.226.0300

Italian Cuisine BBQ and Burgers  Cheese Shop International Cuisine Fine Italian Cuisine International Cuisine Fine Italian Cuisine Specialty in Seafood & Chicken

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SANTA BARBARA COUNTY A.J. Spurs – 350 E. Hwy 246, Buellton; 805.686.1655 American/Steakhouse Avant Tapas & Wine – 35 Industrial Way, Buellton; 805.686.4742 Contemporary American/Small Plates  The Ballard Inn – 2436 Baseline Ave, Ballard; 805.688.7770 French/Asian Fusion Bell Street Market – 406 Bell St, Los Alamos; 805.344.4609 American/Cafe    Full of Life Flatbread – 225 Bell St, Los Alamos; 805.344.4400 American and Pizza Hitching Post – 3325 Point Sal Rd, Casmalia; 805.937.6151 Steakhouse Hitching Post II – 406 E Highway 246, Buellton; 805.688.0676 Steakhouse Los Olivos Cafe Petros – 2860 Grand Ave, Los Olivos; 805.688.7788 Greek American Cuisine   Original Roadhouse Grill – 1423 So Bradley Rd, Santa Maria; 805.614.0586 Steakhouse  Root 246 – 420 Alisal Road, Solvang; 805.686. 8681 Contemporary American Cuisine Sides Hardware & Shoes - A Brothers Restaurant 2375 Alamo PintadoAve, Los Olivos; 805.688.4820 New American  Sissy’s Uptown Cafe – 112 South I Street, Lompoc; 805.735.4877 Traditional American Cuisine  Trattoria Grappolo – 3687 Sagunto St # C, Santa Ynez; 805.688.6899 Italian 

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CITY OF SANTA BARBARA Arigato – 1225 State St, Santa Barbara; 805.965.6074 Japanese Cuisine  Bouchon – 9 West Victoria St, Santa Barbara; 805.730.1160 Wine Country Cuisine Ca’Dario – 37 East Victoria St, Santa Barbara; 805.884.9419 Italian Cuisine  Julienne – 138 E Canon Perdido St, Santa Barbara; 805.845.6488 Contemporary American Cuisine Olio Pizzeria – 11 W Victoria St. Ste. 21, Santa Barbara; 805.899.2699 Italian Cuisine  The Shellfish Company – 230 Stearns Wharf, Santa Barbara; 805.966.6676 Seafood  The Stonehouse – 900 San Ysidro Ln, Montecito; 805.565.1724 Contemporary American  The Wine Cask – 813 Anacapa St, Santa Barbara; 805.966.9463 Contemporary American 

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VENTURA COUNTY La Dolce Vita – 740 South B St, Oxnard; 805.486-6878 Italian and Mediterranean Cuisine Le Petit Cafe Bakery – 1591 Spinnaker Dr #112, Ventura; 805.642.1191 French Sugar Beets – 455 South A St, Oxnard; 805.240.7777 New American Cuisine Tierra Sur Restaurant – 3201 Camino Del Sol, Oxnard; 805.983.1560 Mediterranean Bella Victorian Bistro – 2135 Ventura Blvd, Camarillo; 805.383.8800

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Wine Country This Month: Central Coast

Mistura: Distinctive Dining Chef Nicola Allegretta at Mistura has crafted a “foodie’s heaven” with his Peruvian themed restaurant, located on the edge of the River Oaks Golf Course, a few minutes from downtown Paso Robles. The flavors are bold and creative, as are the dishes. Chef Allegretta’s mission “is to explore the multicultural personality of the Peruvian people and society through creative, innovative cuisine reflecting the diversity of a culture built upon its Inca, Italian, Spanish, Chinese and Japanese heritage.” Each dish served is a piece of art, in terms of the flavors, presentations and design. Immediately upon being served, your sense of sight will be stimulated, followed by your sense of smell and taste. Each bite will enhance your senses and your enjoyment. Reflecting the culture of the Peruvian people, constantly challenging himself to create new and exciting dishes to please his clientele, Chef Allegretta focuses on sustainability and purity before any dish is crafted. Organic and sustainably locally grown produce and vegetables are served, the meats and poultry are free range and organically raised, seafood where possible is locally sourced, and the emphasis is on fresh, pure and imaginatively prepared food. Reading the menu you may feel out of your depth in terms of what to order, don’t fret; let your server know your food preferences, and trust him to put together an assortment of dishes that will, simply put, amaze you. This is the best way to enjoy a variety of foods and flavors that will transport you to Peruvian food heaven. A meal at Mistura is an experience not to be missed. >> DONALD SONDERLING

Mistura’s Chef Nicola Allegretta

PASO ROBLES

Mama’s Meatball: Fine Italian & Catering Ask locals or somebody in the restaurant business—a bartender, a waiter, even a bus boy—what they think of Mama’s Meatball in San Luis Obispo and their eyes roll towards the heavens as they breathe a deep sigh; that is how good Mama’s Meatball is. Set in a small courtyard off of one of the town’s main streets in a place called the Old Creamery, Mama’s Meatball is actually divided in two. On the right is the takeout where people line up to get their orders of meatballs and more. To the left, fronted by a huge-trunked tree and a water fountain, is the intimate restaurant with its mural of the Mediterranean across the back. Meatballs aside, the restaurant, under owner and chef Nicola Allegretta, offers a wide range of authentic Italian dishes. Among them are half a dozen soups, a long list of salads (including grilled salmon and a refreshing pear and gorgonzola), some wonderful antipasto choices, both hot and cold paninis (including, of course, one made with meatballs) and plenty of pasta dishes—the Ravioli di Pollo all Vodka, homemade ravioli filled with chicken and served in a vodka sauce, cannot go unmentioned. There is also a heady selection of meat and fish dishes as well as any number of traditional and specialty pizzas, and some far too-tempting desserts. For a visit to the most authentic fine Italian restaurant in town, head to Mama’s Meatball, located in the Old Creamery plaza at 570 Higuera Street in San Luis Obispo.

Wine Country This Month: Central Coast

SAN LUIS OBISPO

Come explore our European-inspired cheese shop featuring artisan cheeses, charcutarie and pâtés from around the world. 1129 Garden Street, San Luis Obispo, CA 93401 805.503.0805

www.fromageriesophie.com

More than 200 wineries produce critically acclaimed vintages in Paso Robles, Edna Valley and Arroyo Grande Valley. Visitors can head out along the gorgeous country roads to sip their way through the vineyards.

San Luis Obispo’s unusual natural beauty, along with its gentle climate, first attracted the Spanish padres to the area in the 1700s. In 1772, they built the fifth of California’s 21 missions

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For more information on San Luis Obispo County, visit the websites visitslo.com or www.pasowine.com.

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here, on the banks of San Luis Creek, and named it Mission San Luis Obispo de Tolosa. Today, many consider this the most beautiful of the Spanish missions.

t’s no wonder the people here call it SLO. No one is in any hurry in the cafes or on the sidewalks, and certainly no one is in any rush to leave. Strangers are genuinely friendly, always ready to talk about their favorite hiking trail or barbecue joint, or to point the way to the winery with the best Pinot Noir. It’s all part of the SLO life, that combination of good stuff that makes visiting here so nourishing to the soul.

Wine Tasting in San Luis Obispo County

San Luis Obispo – Come Experience the SLO Life! I

LAETITIA VINEYARD BARNWOOD WINES NADIA

Wine Country This Month: Central Coast

AVILA BEACH WINERIES

photo courtesy Sycamore Springs Resort and Spa

Iconic coastal views define the San Luis Obispo coastline, but no vista is quite as grand as the lookout from Avila Beach. Sloping hills dip down towards the harbor, which is home to three piers— two of which are open to the public, and feature restaurants with menus full of fresh seafood. At local winery tasting rooms, friendly San Luis ObispoCoast wines; staff pour a diverse Central Come oncollection in, theof stunning water’s WINE take a sip while taking in the picturesque views. Enjoy award-winning wines 101 at Avila Beach’s first tasting room UMO

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Receive 15% off your purchase, with this ad.

Enjoy award-winning wines at Avila Beach’s first tasting room

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Receive 15% off your purchase, with this ad.

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Baileyana, Tangent & True Myth – Daily 10am-5pm, San Luis Obispo, (805) 269-8200

Broken Earth – 5625 Hwy 46, Paso Robles, (805) 239-2562

Calcareous Vineyard – Daily 11am-5pm, Paso Robles, (805) 239-0289

Castoro Cellars – Daily 10am-5:30pm, Templeton, 1-888-238-0725

Chamisal Vineyards – Daily 10am-5pm, San Luis Obispo, (805) 541-9463

Eberle Winery – Daily 10am-6pm (Daily 10am-5pm Winter), Paso Robles, (805) 238-9607

Eos Estate Winery – Daily 10am-5pm, Paso Robles, (805) 591-8050

Hunt Cellars – Daily 10:30am-5:30pm, Paso Robles, (805) 237-1600

Jada – 5620 Vineyard Dr, Paso Robles, (805) 226-4200

J. Lohr Vineyards & Wines – Daily 10am-5pm, Paso Robles, (805) 239-8900

Laetitia Vineyards & Winery – Daily 11am-5pm, Arroyo Grande, (805) 481-1772

Opolo Vineyards – Daily 10am-5pm, Paso Robles, (805) 238-9593

Peachy Canyon Winery – Daily 10am-5:30pm, Templeton, (805) 239-1918

Red Soles Winery – Daily 11am-5pm, Paso Robles, (805) 226-9898

Rotta Winery – Daily 10:30am-5:30pm, Templeton, (805) 237-0510

San Antonio Winery – Daily 10am-6pm, Paso Robles, (805) 226-2600

Stephen Ross Wine Cellars – Thu-Sun 11am-5pm, San Luis Obispo, (805) 594-1318

Tackitt Family Vineyards – Fri-Sun 12-5pm, San Miguel, (805) 467-9490

Talley Vineyards – Daily 10:30am-4:30pm, Arroyo Grande, (805) 489-0446

Vina Robles – Daily 10am-6pm (Daily 10am-5pm Winter), Paso Robles, (805) 227-4812

HammerSky Vineyards – Thu-Sun 11am-5pm, Paso Robles, (805) 239-0930

Michael Gill Cellars – Fri-Sun 11am-5pm, Paso Robles, (805) 239-1668

Pelletiere Estate – Thu-Mon 11am-5pm, Tue-Wed by Appt, Paso Robles, (805) 239-9432

Wild Horse Winery & Vineyards – Daily 11am-5pm, Paso Robles, (805) 434-2541

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*Wines are subject to availablity and release

Ancient Peaks – 22720 El Camino Real, Santa Margarita, (805) 365-7045

Friday, Saturday & Sunday • 11am-5pm

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Wine Country This Month: Central Coast

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EBERLE WINERY The Personal Touch at Eberle When you walk into Eberle’s tasting room, you’ll find yourself noticing the little things that make the area inviting. The merchandise, such as Cayucos Hot Sauce, displayed on the shelves, the view from the balcony overlooking the estate vineyard, and a large picture behind the wine bar of Gary Eberle, the winery’s owner, in his Penn State football gear. He played for the team in the 1960s. And don’t forget to say hi to the Standard Poodles you will see at the winery. You might encounter Barbera, the new puppy, exploring with Sangiovese, their 3-year-old poodle. Both love to meet guests and play whenever they get a chance.

Winter at the Vineyard As the weather gets colder, things at the vineyard are ramping up. The vines are trimmed to get ready for spring growth, new releases are offered in the tasting room, and wine competitions are entered. Eberle competes in blind tastings and other events this time of the year, and has received many awards. Some of the wines in Eberle’s tasting room that you should look for include: • 2016 Estate Chardonnay, a five-time Gold Medal winner • 2015 Syrah from Steinbeck Vineyard, which received 90 points from Wine Spectator and 91 points from Wine Enthusiast • 2014 Estate Cabernet Sauvignon, which received 90 points from California Grapevine • Côtes-du-Robles Rouge

Wine Country This Month: Central Coast

EVENTS AT EBERLE

There are also new releases in the tasting room. These include: • 2015 Sangiovese, voted best Sangiovese of the Central Coast Wine Classic • 2017 Muscat Canelli, a dessert wine

Make a Trip to Eberle Special There are many ways to enjoy a visit to Eberle. You can sip Eberle’s wines while sitting on the deck overlooking the vineyard with a back drop of the Santa Lucia Mountains. Afterwards, you can play bocce ball or cornhole. Some weekends, there are also food trucks selling tacos. Other times, you’ll find Gary and Marcy at the wood fired pizza oven requesting donations for the Children’s Museum and offering pizza by the slice. Other times of the year, they do the same thing by offering barbeque tri-tip, duck sausage and ribs to their guests. Last year, the donations from their cooking resulted in $3300 for the Paso Robles Children’s Museum. Another way to enjoy Eberle’s wines is by taking a cave tour. Complimentary tours of Eberle’s production facility and the caves are offered every half hour from 10:30 am to 4 pm. In addition, VIP tours and tastings can be held in the Eberle Caves by appointment available for $35 per person, visitors receive a private tasting with wine and cheese pairings. Eberle is located at 3810 Highway 46 East in Paso Robles. The tasting room is open daily from 10 am to 5 pm. For more information call (805)238-9607 or visit their website at www.eberlewinery.com. >> CATHY NEUSHUL

Wine Country This Month: Central Coast

There are many events at Eberle that you won’t want to miss. There is the Espirit du Vin, Vintage Paso, and a Valentine’s Dinner. The February 10th Valentine’s Dinner will be held in Eberle’s caves and feature Chef Paul Corsentino of Ventana Inn in Big Sur. Tickets are $120 for Cellar Club members, and $150 for all others contact events@eberlewinery.com or call (805) 238-9607 for reservations and information. You can also enjoy Eberle wines while on a cruise down the Mississippi River. There are still a few cabins available for Eberle’s Wine Cruise from New Orleans to Memphis on May 4th through 12th. Gary and Marcy Eberle will host winemaker events during the trip. For more information about the wine cruise, please go to www.eberlewinery.com or www.terroirstravels.com/eberle2018.

3810 Highway 46 East in Paso Robles, CA. (805) 238-9607 www.eberlewinery.com.

OPOLO WINERY THERE ARE GREAT WINE COUNTRY EXPERIENCES AND THEN, THERE IS THE OPOLO EXPERIENCE Five miles north of Hwy 46 (west of the 101 freeway), Opolo Vineyards rests among the hills and valleys. Enjoy wending your way up along Vineyard Drive, surrounded by vineyards, rolling hills, California Oaks, and farmland, until you arrive at Opolo. No matter what type of wine country experience you are looking for, you will find it at OPOLO. The grounds are spacious, the surrounding vineyards and hillsides bucolic, and the personnel warm and welcoming; come to relax, sip, eat or stay. And know this: After your first visit to Opolo, you will return.

Defining Perfection Exiting your car, you may perceive a wisp of delectable, savory aromas emanating from the outdoor kitchen and pizza oven. And it may not just be pizza you are get a whiff of, it may very well be some of the home-made sausages being cooked up. But, whatever it is, your salivary glands will start to work overtime, and you will be ready to sip wine and, if you are the least bit hungry, enjoy your wine accompanied by a

small (or large) bite. Whether you decide to have your tasting in the spacious, inviting tasting room, or outside on the patio, you will unconsciously exhale, relax, decompress and for a while at least, your mind and body will be in a totally stress-free environment; the last thing on your mind will be “civilization.” Let yourself enjoy this state of bliss.

Where to Begin Your Opolo Adventure The Tasting Room: Start your visit in the tasting room! Step up to the tasting bar where you will be greeted by one of Opolo’s affable tasting hosts. Our host was Roger-friendly, humorous, knowledgeable and a great guide for your Opolo tasting adventure. Enjoy the classic tasting, which will include many of Opolo’s award winning wines. For an elevated tasting experience, reserve a wine and cheese pairing*, and for the ultimate Opolo tasting experience, book the Estate Tour & Tasting*, where you tour the property, through the vineyards, past the Inn at Opolo and up to “The Hilltop”, where you will enjoy incomparable views of the Willow Creek area. All while savoring a flight of Opolo wines accompanied by a cheese and

Wine Country This Month: Central Coast

Coming in February: Valentine’s Dinner. February 10th. Enjoy a four course wine paired meal, live music and dancing. Annual Winemaker’s Dinner, March 16th, coinciding with Zinfandel Weekend. …..these events sell out quickly, check the website for information. OPOLO has a long history of awards and honors. Some recent accolades:

charcuterie platter. (*Note: Reservations required. Estate tour is seasonal, April-October). Time to eat! Hopefully you came hungry, or worked up an appetite, because you do NOT want to miss a fresh, healthy, tasty, homemade, home grown, home cooked experience at Opolo! Choose from several different types of artisan pizzas from Opolo’s wood burning pizza oven. Or, share a cheese and charcuterie platter. Also on the menu are two different type of sausage platters, each with accompaniments. And, we are NOT talking store bought, we are talking made on the premises sausages. YUM! And to accompany your meal, share one of the many salads, all the greens grown on premises. The Distillery: If you are still up for adventure, and the spirit moves you, ask for a tasting in The Distillery! Recently put into operation, Opolo is now producing elite fruit brandy. Using traditional Balkan recipes, try one of the current offerings, like the Nocino, a walnut based liquor from Opolo’s own organically grown walnut trees. The Ultimate Romantic Escape: Up on the hill, overlooking vineyards and rolling hills, with birds of prey circling in the sky, sits The Inn at Opolo. You will be hard pressed to find an escape that is more romantic, sensuous and luxurious, to make your wine country visit extraordinarily special. Spacious rooms, all with a view, comfortable beds, soaking tubs, fireplaces, made to order breakfast, afternoon wine and appetizers, and SO much more, the Inn is truly the penultimate romantic getaway: Book a night or two for a special birthday, anniversary, or….just because. Relax, unwind and surround yourself with a truly luxurious experience. Visit Opolo-and then visit them again, because one visit is insufficient to experience all that Opolo has to offer. You will find that Opolo is a gift to the present. >> DON SONDERLING

Wine Country This Month: Central Coast

Robert Parker’s Wine Advocate: • 2014 Cabernet Sauvignon (91+pts) • 2014 Reserve Rhapsody (90pts) Wine Enthusiast: • 2015 Mountain Zinfandel (92pts) • 2014 Summit Creek Zinfandel (91pts, Editor’s choice) • 2012 Serenade (92pts, Editor’s choice) Vinous • 2014 Cabernet Sauvignon: 90 pts • 2014 Reserve Rhapsody: 90 pts San Francisco Chronicle Wine Competition 2016: • 2012 Cabernet Sauvignon (Double Gold) • 2014 Viognier (Double Gold) • 2013 Montagna-Mare (Gold) California Craft Spirits Competition 2017: • Chamomile Liqueur (Gold, Best Liqueurs) • Chocolate Mint Liqueur (Gold) • Apricot Brandy (Gold) …….and the list of awards goes on OPOLO is committed to protecting the environment and reducing their carbon footprint while providing fresh, natural and healthy options: • SIP Certified Vineyards • One of the oldest artificial wetlands in the county—used as a model for other wineries • One acre kitchen garden. Enjoy the fresh, home grown vegetables on your pizza or in your salad • Vineyards and Hospitality Center 100% solar powered And it doesn’t end there: Beautiful event venue: wine cruises, wine club, blending events: Check the website often for information and updates.

7110 VINEYARD DRIVE PASO ROBLES, CA 93446 OPEN DAILY 10 AM-5 PM WWW.OPOLO.COM | 805-238-9593 41

Wine Tasting in Santa Barbara County 42

A Spirit and Passion for Winemaking O

n the southern end of the Central Coast appellation, lies Santa Barbara County’s historic wine growing region. The first vineyard production in these rolling coastal hills dates back to 1782, when Junipero Serra planted vines on Mission land. About a hundred years later, there was 260 acres of luscious vineyards and seventeen winemakers in Santa Barbara County. Sadly, the Prohibition Era destroyed many of these historic vineyard sites and mostly put an end to winemaking in the region—as was the case in many of the beautiful winegrowing regions across the state. With that being said, the spirit and passion for winemaking never left Santa Barbara County, and this wine growing region is alive and well today. Talented winemakers are producing outstanding and pure terroir driven wines from the five American Viticultural Areas (AVAs), planted mostly to Burgundian, Rhône and Bordeaux grape varieties. Although the movie Sideways is said to have put San Barbara County’s wine growing region on the map in 2004, especially the Santa Maria Valley AVA, it is the high quality of the wine across the county that has continued to uphold this bountiful region’s reputation. Sprawling vineyards and gently rolling hills create a picturesque scene for visitors and locals alike, who visit the many wineries, tasting rooms and wine bars in the area. In the five AVAs, wine tasters will find a nice range of wine styles amongst the Burgundian, Rhone and Bordeaux varietals that are produced. In the more northern region, cool climate Burgundian varietals reign, such as Pinot Noir and Chardonnay, due to the maritime influence. This ensures a long temperate growing season which the Burgundian varietals crave. With ample amount of sunlight, the grapes ripen very slowly—perfect for producing terroir driven wines with pure varietal characteristics. In the southern region, there is more of a diurnal shift with warmer nights and cooler days. This area sees less fog and has different soil types than what is found closer to the coast. The Bordeaux and Rhine varieties flourish in this warmer climate and the sandy soils with limestone and chalk impart a wonderfully desirable minerality in the wines. The wineries in Santa Barbara County boast a concentration of incredibly passionate and talented winemakers; join them year round at their many events, celebrations and festivals, as well as in their tasting rooms. Wine Country This Month: Central Coast

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Wine Country This Month: Central Coast

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Deliciously Fun Wine Tours since 1995!

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asked when it comes to wine is how much of this does it take to

Andrew Murray Tasting Room – Daily 11-5, Los Olivos, (805) 693-9644

make that, and so on. We won’t pretend that it’s simple, but here

Bien Nacido/Solomon Hills Estate – Thu-Mon 11-5, 2963 Grand Ave, B, Los Olivos, (805) 318-6640 8

are some industry statistics that will give a pretty good answer to that query. As with anything agricultural, of course, they are all based on countless variables

Carivintas Winery – Casa Cassara –

Mon-Fri 12-7, Sat-Sun 11-7, Solvang, (805) 693-4331

Sun-Thu 12-6, Fri-Sat 12-7:30, Solvang, (805) 688-8691

when it comes to acre yields, but this is a good starting point.

Coquelicot –

Daily 11-5, Sat 10-5, Los Olivos, (805) 688-1500

Firestone Vineyard – Daily 10-5; Tours 11:15, 1:15 & 3:15, Los Olivos, (805) 688-3940

Foley Wines – Daily 10-5, Lompoc, (805) 737-6222

8 8

The rest of the information varies little if at all. A single bottle contains: …750 ml of wine which is 25.6 ounces made from about

Costa De Oro Winery – Dragonette Cellars –

Daily 11-6, Fri 11-8, Santa Maria, (805) 922-1468

Thu-Mon 11-5, Los Olivos, (805) 693-0077

2.4 pounds of grapes (39 oz.) and is enough for four or maybe five glasses. A case of wine includes: …a dozen 750 ml bottles (or 24 half bottles) or 307.2 ounces total, which comes from 30 pounds of grapes.

J Ludlow – Daily 11-5, Los Olivos, (805) 688-8989 LaMontagne Winery –

Fri-Sun 12-5, Lompoc, (805) 291-6643

One standard oak barrel of wine holds:

Larner Vineyard & Winery –

Daily 11-5, Los Olivos, (805) 688-8148

…295 bottles of wine (or 59 gallons) made from 740 pounds of grapes which works out to almost – but not precisely – 24 cases of wine.

Lincourt Vineyards –

Daily 10-5, Solvang, (805) 688-8554

Lions Peak Vineyards –

Mon-Fri 11-7, Sat-Sun 11-8, Solvang, (805) 693-5466

An acre of vineyard land can give the grower:

Loring Wine Co. –

Thu-Mon 10-4:45, Buellton, (805) 691-1300

…five tons of grapes (though it is also less, depending

Martian Ranch & Vineyard –

Wed-Sun 11-5, Los Alamos, (805) 344-1804

on a variety of farming and winemaking practices, and on the varietal and the vineyard

Toretti Family Vineyard –

Thu-Mon 12-5:30, Los Olivos, (805) 688-8002

location) which will give you 797 gallons of juice

Zaca Mesa – Daily 10-4, Los Olivos, (805) 688-9339 x308

Zotovich Vineyards & Winery –

(or thirteen-and-a-half barrels) which is pretty close to

Daily 11-5, Lompoc, (805) 736-1600

four thousand bottles of wine.

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Wine Bar Tasting

The most common tasting experience is a Wine Bar Tasting. You step up to the bar where typically a list of wines being poured is displayed. Expect to pay a tasting fee between $10$40. Some tasting bars will offer you the option to taste a library or reserve wine. Exercising this option increases the fee, but will allow you to taste very unique, old or rare wines.

Sit Down Tasting A Sit Down Tasting usually requires an appointment, and there may be a slightly higher fee than a wine bar fee. Seated in an elegant room, you are poured several wines by your winery host. Expect your host to describe the unique characteristics of each wine and how it was made.

Walk Around Tasting A Walk Around Tasting is a combination of a tour and a tasting. Your host brings along several bottles of wine on your tour, and may take you to a garden area of the winery to pour the first round. Then you move to another place within the winery to sample the next wine. This experience continues until all the wines are tasted.

Barrel Tasting

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Wine Country This Month: Central Coast

Another popular tasting experience that can be part of a tour or a Walk Around is a Barrel Tasting. Your guide takes a “wine thief,” a special siphon placed into a hole in the top of a barrel to extract tasting samples of a maturing wine. The sample allows you to taste what the wine is like in the middle of developing its full potential. Why make an appointment? Some wineries are so small that they need to know when you are coming so someone will be there to greet you. Others have sit-down tastings that start and end at specific times. It’s always a good idea to schedule your appointments well in advance.

Santa Maria Costa de Oro Tasting Room Costa de Oro Tasting Room is located right off of Highway 101 in Santa Maria. This site pays tribute to the history behind Costa De Oro — it was the strawberry stand for Gold Coast Farms, the parent company of Costa De Oro, which has been farming Santa Maria since 1978. Gold Coast Vineyard was planted to 20 acres of Pinot Noir and 10 acres of Chardonnay in 1989, and these grapes were sold to the area’s best wineries — including Au Bon Climat. Gary Burk, Costa de Oro co-owner and winemaker, was fortunate to work in the winery with Jim Clendenen from 1994-2002, and during this time he began to make his own wine. Gary started with just one barrel of Chardonnay and one barrel of Pinot Noir. Today, Costa de Oro produces more than 6000 cases featuring Chardonnay and Pinot Noir from the estate — Gold Coast Vineyard. At the 2017 Central Coast Wine Competition their Estate Chardonnay won “Best of Show” and their Estate Pinot Noir received a “Gold Medal.” The best place to experience the wines is at the tasting room, where guests can taste five wines for only $10.

Live Music In addition to their regular tasting room hours (normally 11 a.m. to 6 p.m. daily), they have music three nights a week...Thursday

5-7 p.m. (Classical), Friday evening, “Friday Night Wine Downs” featuring live music from local musicians & $12 food plates available. Then on Saturdays they have acoustic music 3 to 5 p.m.

Kegs Another facet to the Costa de Oro portfolio is their “Wine on Tap.” Kegged wine, wine stored and shipped inside five gallon kegs instead of bottles, has been gaining popularity throughout the past several years. Costa de Oro started kegging wine for high-end accounts, like Roy’s Hawaii. Now these wines, a white and a red, are available in the tasting room by the glass and by the growler (these can be refilled). Costa de Oro wine club members receive discounts on keg wines, bottled wines and merchandise. To San Luis Obispo (32 miles )

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Los Alamos Martian Ranch four elements: root, leaf, flower and fruit. Together, these elements dictate what will be done in both the vineyard and the cellar and create the highest expression of harvest. The tasting room has been open since October 2014 and currently offers a rotating list of 5 wines to taste. Wines are also available by the glass to enjoy with our house made charcuterie & cheese plate. In addition to our Tasting Room, you can taste and purchase our wines at the Thousand Oaks Farmer’s Market on Thursdays from 1 p.m. – 6 p.m. and at the Mar Vista Farmer’s Market on Sundays from 9 a.m. – 2 p.m. Featured in the New York Times, SF Chronicle and Jon Bonné’s book, “The New California Wine.” Experimental and eclectic, Martian Ranch & Vineyard is dedicated to the journey, “from sky to ground to grape to barrel to bottle and straight into your glass.” Located at 9110 Alisos Canyon Road, Los Alamos, visit the tasting room Wednesday through Sunday from 11 a.m. to 5 p.m. For more information: (805) 344-1804, www.martianvineyard.com.

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BELL STREET FARM

for the vineyard. Each part of the growing process revolves around

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BELL STREET FARM EATERY & MARKET Bell Street Farm is a culinary destination in Santa Barbara County wine country. This delicious eatery/market is located in Los Alamos, California and is surrounded by gorgeous vineyards and farmland. With the freshest cuisine and comfortable design, Bell Street Farm is the perfect place to enjoy a meal, snack or a wine tasting.

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Martian Ranch is the creation of Massachusetts native Nan Helgeland, who found her inspiration in the vineyards and wines of Santa Barbara County. After years searching for the perfect property, she purchased this 102-acre parcel on Alisos Canyon Road in 2006, and named it Martian Ranch – the combined childhood nickname of her two sons: Martin and Ian. While attending Hancock College, Nan decided to farm the ranch Biodynamically upon the combined counseling of Peter Sischel, her East Coast neighbor and Alfredo Koch, department head of viticulture and enology at Hancock where Nan attended. Both gentlemen farm their family vineyards Biodynamically in France and Argentina respectively. After three years of diligence and care, Martian Ranch & Vineyard became a Demeter Certified, Estate winery in 2015 with 20 acres of vines planted to 10 different grape varietals, each perfectly suited to the Mediterranean climate of the ranch. The vineyard was planted in 2008, with the first Estate vintage in 2011. Estate varietals are a combination of Rhone, Iberian, Beaujolais and a touch of Bordeaux. Albariño, Grenache Blanc, Viognier, Clairette, Gamay Noir, Mourvèdre, Grenache Noir, Syrah, Cabernet Franc, and Tempranillo —approximately 2 acres planted of each. Martian Ranch is known for carefully farmed, vibrant and loweralcohol wines, with Eric Bolton at the helm as winemaker. Eric graduated Fresno State University as an Enology major with a minor in chemistry. He honed his skills throughout California and abroad, bringing a truly unique and diversified profile to the wines here at Martian Ranch. Biodynamic principles, which take organic farming to the next level, strive to create a diversified and balanced ecosystem while focusing on the health and fertility of the soil Being a closed system, the ranch grows its own livestock feed and is home to four Irish Dexter cows, who’s manure is used to create healthy compost

SHAW STREET

406 Bell Street, Los Alamos | (805) 344-4609 | bellstreetfarm.com Thursday 11am-4pm, Friday-Sunday 11am-5pm, Monday 11am-4pm

Wine Country This Month: Central Coast

101

9110 Alisos Canyon Rd, Los Alamos | (805) 344-1804 martianvineyard.com | Wednesday – Sunday 11am-5pm

MARTIAN RANCH & VINEYARD Martian Ranch & Vineyard is a Demeter certified, biodynamically farmed estate winery located just one mile south of Los Alamos on Alisos Canyon Road. Dog friendly picnic area—play bocce and horse shoes.

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Foxen Canyon Zaca Mesa Zaca Mesa is a special place offering many options for wine connoisseurs and novices alike. Specializing in Rhône varietals, you’ll find award-winning estate-grown, hand-harvested Syrahs made from the oldest vines in Santa Barbara County. Zaca Mesa also produces other favorites such as Pinot Noir from Bien Nacido Vineyards, earning a 95 point score with the 2015 vintage. Nestled in the peaceful foothills of the San Rafael Mountains, a trip to Zaca Mesa is a chance to unwind. Share a picnic under the shade of an oak tree, tour their vineyard and winery, play a game of chess on the life-size chessboard, or simply enjoy their wines in the tasting room. With something for everyone, Zaca Mesa makes for a memorable visit to Foxen Canyon.

Rhône Pioneer Zaca Mesa Winery & Vineyard has a long history in the Central Coast. Founded in 1972, it was one of the first wineries in the region. After several years of experimenting with several varietals, Zaca Mesa planted the first Syrah vines in Santa Barbara County, which produce grapes to this day for their renowned Black Bear Block Syrah. Over the years, Zaca Mesa became known as a trailblazer for Syrah and Rhône varietals in Santa Barbara County, establishing a reputation for producing exceptional Syrah. In fact, the 1993 Zaca Mesa Syrah was the first Central Coast wine to make it into Wine Spectator’s Top Ten list. In 1996, the same wine was served at the White House during an official state dinner for French President

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Zaca U Many of Santa Barbara County’s winemakers got their start at Zaca Mesa, which earned the nickname “Zaca University”. Alumni include such esteemed winemakers as Ken Brown (Byron), Adam Tolmach (The Ojai Vineyard), Jim Clendenen (Au Bon Climat), and Bob Lindquist (Qupé). Today, Zaca Mesa’s strong wine program is led by Director of Vineyard and Winery Operations, Eric Mohseni, and Winemaker, Kristin Bryden. Wine education isn’t just limited to the professionals, though. Zaca Mesa frequently offers new learning opportunities, providing in-depth experiences for anyone wanting to learn more about winemaking, vineyard techniques, or the science behind the craft of making wine.

Tasting Room and Events One of the best ways to experience Zaca Mesa wines is by visiting the winery’s tasting room, nestled up against the San Rafael Mountains on Foxen Canyon Road. Here, you can enjoy their full range of offerings, from estate Rhône varietals and unique blends to wines made from off-property vines, such as Cabernet Sauvignon and Chardonnay. Learn about the local environment that gives Zaca Mesa wines their distinct profiles. Try your hand at a game of chess or just enjoy the picnic tables overlooking the estate. For the truly smitten, Zaca Mesa also offers event spaces, designed for weddings and special events and offered in partnership with K’Syrah Catering.

Winery and Vineyard Experience

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COTTONWOOD CANYON WINERY

Jacques Chirac. The 2006 Syrah achieved a Wine Spectator #29 world-wide ranking while the 2009 Black Bear Block Syrah secured #59 in Wine Enthusiast’s Top 100.

In addition to a wine tasting, you can enjoy a winery tour and tasting. The one hour winery tour and tasting, offered daily at 11am with advanced reservation, is a great way to learn more about Zaca Mesa’s history while exploring new wines. You can also reserve in advance a vineyard tour, which takes your group behind the gated vineyard entry for an exclusive look at the two unique mesa tops on the 715 acre estate. Get a sense of why this is Zaca, which means “restful” in the Chumash Indian language, Mesa, which is an isolated flat-topped hill with steep sides. The tour continues from the vineyard to through the winery facility, ending with a wine country lunch. Zaca Mesa is located at 6905 Foxen Canyon Road in Los Olivos. The tasting room is open from 10 a.m. to 5 p.m. on Friday and Saturday, and from 10 a.m. to 4 p.m. every other day. To book one of the winery tours, contact Garrett at 805-688-9339 x306, and for private events, call Kori at 805-688-9339 x314. For more information, call 805-688-9339 x308, or visit their website at www.zacamesa.com. You can also find Zaca Mesa on Facebook at www.facebook.com/ zacamesawinery and Instagram @zacamesawinery.

Wine Country This Month: Central Coast

Los Olivos Olive Your Heart With Rancho Olivos Fresh Local Olive Oil Your heart deserves TLC, and there is no better way to treat it than tasting fresh locally produced extra virgin olive oil! Surrounded by olive groves, just off Highway 154, about three minutes from downtown Los Olivos, is Rancho Olivos: the place where you go to buy 100% extra virgin olive oil. Shannon Casey, a serious “foodie” and cook, is dedicated to promoting locally grown, sustainably farmed products. With her husband, John Copeland, their blended interests led them to the Santa Ynez Valley, where for the past 10 years, they have been producing 100% extra virgin olive oil, along with other farm stand produce.

and friendliness, leave with a wonderful taste, and selection of unique produce and products. You may also want to pick up Shannon’s new cookbook: Recipes from Shannon’s Kitchen. Learn to cook just about everything, with olive oil…Rancho Olivos olive oil of course! Rancho Olivos is located at 2390 N. Refugio Rd., Santa Ynez. For more information, call (805) 686-9653. Monday through Thursday from noon to 4 p.m. Friday through Sunday: 11 a.m. to 4 p.m. The website never closes: www.ranchoolivos.com.

RANCHO OLIVOS

This Is Not Your Store Bought Olive Oil.

E S TAT E O L I V E O I L TASTING & SALES DAILY 12-4

805-686-9653 www.ranchoolivos.com 2390 N Refugio Rd Santa Ynez, CA 93460

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Wine Country This Month: Central Coast

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The farm stand also sells locally gathered raw honey with the best flavors you can imagine. Organic and unfiltered, depending on the season, you may select from orange blossom, sage blossom and Santa Barbara County wild flower. Local lavender sprays are also available, as well as seasonal fruit and vegetables. Right now there are tasty Fuyu persimmons and Meyer lemons to take home. When visiting the farm stand, don’t miss the opportunity to chat with John and Shannon. You will be drawn by their passion

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But Wait…There’s More!

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Mention this ad for your discount.

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February is a great time to visit the farm, when the new oils, recently harvested and milled, are just being released. There is no cost to sample their large variety of fresh extra virgin olive oils! Fresh local olive oil not only tastes fabulous, but it is wonderful heart healthy fat. Consuming fresh olive oil will help lower your bad cholesterol and boost your good cholesterol, by helping to keep you arteries clear of plaque. And, it is also delicious! Rancho Olivos’s farm seven acres of Italian, Spanish and Mission olive trees. Unlike many imported olive oils, which may be diluted or have additives, Rancho Olivos’s oils are 100% pure, fresh virgin olive oil—and the test is in the taste. Currently there are two varietal oils and five flavored oils: Garlic, Meyer Lemon, Garlic-Rosemary, Meyer Lemon Basil and Jalapeño. Once you visit and taste, you will never think of olive oil in the same way again. The oils come in travel sizes as well.

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Los Olivos Stafford’s Chocolates Housed in a historic 100-year-old water tower, in a town known primarily for its abundance of wine tasting rooms, sits a small retail shop on San Marcos Road, and unless you stumble upon it or are fortunate enough to have had someone recommend it, you may easily miss it. What a shame that would be! Stafford’s Chocolates compliments the boutique wines and fine foods of this area, offering a delectable (possibly hedonistic) assortment of gourmet chocolates that will put you into chocolate nirvana. Since 2011, the Taylor family, Rob, along with his wife Leslee, children, Meredith and Ben, and sister, Amy Freedman, have faithfully carried on the legacy of Larry Stafford, who opened his epicurean chocolate shop in Porterville, in 1987. Committed to offer only the finest, purest chocolates to the pleasure-seeking chocolate lover, no effort is spared to offer a first-class, quality product.

Quality…and Locality Supporting the local community is of paramount importance. Wherever possible, fruits, nuts and dairy products are sourced from small, local growers, farmers, wineries (for the wineinfused truffles) and breweries (for the beer brittle), located in the San Joaquin and Santa Ynez valleys. Each chocolate piece is painstakingly hand dipped, using all-natural ingredients with no preservatives. Quality speaks for itself, in fact, the English Toffee has won the People’s Choice award three years.

Variety–The Chocolate of Life There is no shortage of variety for the chocolate foodie to choose from: Nuts and chews, English toffee, almond brittle, beer brittle, truffles, pecan turtles, sea salt caramels and a variety of specialty items are only part of the selection. Salivating yet? Because, just wait until you sink your teeth into a Stafford’s original Ooey Gooey bar (from a 100-year-old recipe), for the most decadent chocolate experience you can imagine. When in Los Olivos, a visit to Stafford’s

Come see why Robert Parker, Jr. said... “Production is small, but these wines are well worth seeking out!” Open Daily 10:30-5:30 5249 Foxen Canyon Rd, Los Olivos 805-686-9604 www.AndrewMurrayVineyards.com

Chocolates is a must! Stafford’s Chocolates is at 2902 San Marcos Road, Unit D, Los Olivos. They are open daily Monday to Thursday from 11 a.m. 2 for 1 Tasting with this ad

to 4 p.m., and weekends 11 a.m. to 5 p.m. For more information, contact (805) 688-2893 or www.staffordschocolates.com.

Mention this ad for a 2 for 1 Tasting

Open Daily 11 am to 5 pm

805-688-8148 | www.larnerwine.com

2900 Grand Ave, Los Olivos, CA 93441

2902 San Marcos Rd., Unit D, Los Olivos, CA 93441 (805) 688-2893 | www.staffordsfamouschocolates.com

Wine Country This Month: Central Coast

The Los Olivos Tasting Room & Wine Shop Try the Best Boutique Wines in One Place The Los Olivos Tasting Room & Wine Shop is a one-stopshop for the best small production wines available in the area. Specializing in Pinot Noirs, the tasting room offers something new every time you go. While it features wines from local vineyards, including Jack Creek and Ojai Vineyard, the wines you find in the tasting room will change from visit to visit.

Something a Little Different More than thirty years ago the owners of the Los Olivos Tasting Room decided to try something different. They opened one of the first independent tasting rooms in the area featuring Pinot Noirs from Santa Barbara and the Central Coast. They saw a need for a place to showcase handcrafted wines produced by smaller, local winemakers. They knew that many smaller wineries don’t always have tasting rooms, or convenient hours of operation. With this in mind, they decided to offer an easy way for visitors to try many different wines in one central location.

What to Expect When You Visit Los Olivos Tasting Room When the tasting room first opened it held a stock of about 50 different wines, and this hasn’t changed over the years. The tasting room still offers a great diversity of options, including one of a kind opportunities. The wines are carefully selected with the desire to highlight the Central Coast’s elite, hand crafted wines. Some of the wines you might find in the tasting room include: • 2014 Lucia Pinot Noir from Santa Lucia Highlands • 2013 Jack Creek estate Pinot Noir • 2013 Ojai Pinot Noir from Fe Ciega Vineyard • 2013 Wrath Pinot Noir A tasting costs $15 per person and includes a choice of eight red wines. The Los Olivos Tasting Room & Wine Shop is located at 2905 Grand Avenue in Los Olivos. The tasting room is open from 11 a.m. to 5 p.m. daily. For more information call 805.688.7406, or go to www.thelosolivostastingroom.com. You can also email the owners at pinotnoir@verizon.net.

Wine Country This Month: Central Coast

Something New Each Time You Visit There is a good reason why you won’t find the same wines in the tasting room each time you visit. Since the wines featured are hand crafted, boutique wines, they are made in small batches and run out quickly. While you might not be able to come back on repeat visits and find the same wines, you will find new ones to try. You’ll find wines made by your favorite vineyards including Alban, Ampelos, Au Bon Climat, Brewer-Clifton, Fiddlehead, Flying Goat, Herman Story, Jack Creek, Jaffurs, Ken Brown, Kenneth-Crawford, Lane Tanner, Lucia, Margerum, Pacific Coast Vineyards, Stephen Ross, Pisoni, Lucia, Ojai Vineyard, and many others. >> DON SONDERLING.

Buellton Rest, Relax, Recharge, Return “Eat, stay & play” is the motto of the Buellton Visitors Bureau. Stop by the Visitors Bureau when you arrive to learn of the many attractions Buellton has to offer. You may think of Pea Soup Andersen’s famous restaurant, an area landmark since 1924, when you think of Buellton, but in fact, this community of about 5000 people, gateway to the Santa Ynez Valley, surrounded by the Sta. Rita Hills, holds a great variety of activities for all ages. EAT: Buellton offers a variety of food for all tastes, from small local diners to brew pubs, pizza restaurants steak houses and farm to table. It’s all there waiting for your discovery. STAY: What’s your pleasure? RV Park, camping, or hotel? Choose from a variety of lodgings to fit your needs and budget, including, but certainly not limited to the following: *Flying Flags RV Resort & Campground: Camping, glamping or RVing….this location has it all! Bring your RV, stay in a furnished luxury Safari Tent, vintage Airstream rental or cottage; you can even pitch a tent if you want. Amenities include swimming, teen room, lawn games, BBQ pits and more. Flying Flags RV Resort is a great base from which to explore the local area. *Santa Ynez Marriott: Enjoy all the amenities Marriott Hotels are known for. Relax during happy hour or just get a bite to eat at the “555” bar and lounge, serving up mouthwatering pizza hot from their pizza oven. Get a morning working in the fitness center, or relax by the pool during your stay at the first certified Green hotel in Santa Barbara County. PLAY: Once you have settled in, had a bite to eat, it’s time to play! Buellton offers an abundance of choices for young and old alike! Some of the noteworthy points of interest include: *Ostrichland U.S.A.: Get close and personal with ostriches and emus! Take a private or self-guided tour of this fascinating habitat. Feed the ostriches and purchase fresh ostrich or emu eggs. Sure to please and amaze children and adults alike. *Mendenhall’s Museum of Gasoline Pumps & Petroliana: Take a step back in the history of the open road! This pristine, private museum has incredible displays of gas, oil and road signs, gasoline pumps, race cars, license plates and other memorabilia. Talk about different and amazing! NOT to be missed! Santa Ynez Valley Botanic Garden at River View Park: Enjoy and appreciate nature while you stroll the paths of this beautiful outdoor area among over 73 native trees and plants. *And don’t forget: The Wine! You’re in wine country. Minutes from your Buellton hotel there are countless options for wine tasting. Visit the various tasting rooms that have popped up on Industrial Way. Some of the boutique tasting rooms to sip at include Helix, Buscador, Alma Rosa, and Cholame. For something a little different, try Brothers Spirits and Tasting Room. Minutes away are more tasting rooms, including Loring Wine Company (try the cookie and wine pairing) and Standing Sun Winery (check out their concert schedule). >> D. SONDERLING

Sta. Rita Hills wine appellation

www.visitbuellton.com Wine Country This Month: Central Coast

Foley Estates When you enter the Foley Estates property you are greeted with rolling hills and exceptional vistas. Nestled at the base of contoured hillsides painted with estate vineyards, the tasting room and winemaking facility (12,000 square foot winery building) is the perfect destination to experience Santa Barbara wine country. Formerly a thoroughbred horse ranch, this stunning property has a quintessential Sta. Rita Hills charm that is both elegant and inviting. Foley Estates was founded in the late 1990’s and today is considered one of California’s top producers of Chardonnay, Pinot Noir and Syrah.

Exceptional Vineyard Sites

Winemaking Winemaker Ryan Aura’s job is to show the best expression of the Foley vineyards, working with the fruit as nominally as possible. He spends much of his time in the vineyards throughout the year, making daily trips to the vineyard during harvest to

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Wine Country This Month: Central Coast

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determine when the fruit is ripe and ready to pick. The wines at Foley Estates are produced with different clones and aging methods to highlight each wine’s uniqueness. Every clone brings a different level of fruit, floral and perfume notes, structure and ageability, and it is up to you to decide which one you will fall in love with. The newly released 2015 brand series lineup includes the Foley 2015 T Anchor Ranch Pinot Noir which is all about the Pommard clone. The 2015 JA Ranch Pinot Noir embraces clones 113 and 115, while the 2015 Bar Lazy S Ranch Pinot Noir uses clone 2A.

Experience Foley Estates A visit to Foley Estates is truly something special. The 3,500 square foot tasting room has a grand yet intimate feeling when you enter the double doors. High ceilings, a stone fireplace and two walk up tasting bars decorate the room. There are also outdoor seating areas for guests to enjoy wine while taking in the stunning views of the property. The tasting room offers a range of experiences to make your visit memorable. The Standard Tasting ($15) features five current release wines and is offered daily at the large walk-up bar. For an elevated tasting, the Wine and Cheese Pairing takes place in a private room just off the tasting room and includes five wines paired with artisanal cheeses. The Wine and Cheese Pairing is offered Monday through Sunday by appointment (24 hour notice required) for $40.The Barrel Tasting & Production Tour provides an exclusive look into the making of Foley Estates wines. Guests taste the evolution of wine from barrel to bottle, offered Saturdays and Sundays from 2:00 to 3:30 p.m. by appointment for $60. With breathtaking scenery, amazing hospitality and ultrafine wines, your next trip to the Sta. Rita Hills would not be complete without a visit to Foley Estates. Foley Estates is open daily from 10am to 5pm at 6121 E. Highway 246 Lompoc. For more information: (805) 737-6222, www.foleywines.com.

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Much of Foley Estates’ success is attributed to its strict winemaking protocols coupled with two extraordinary estate vineyards: Rancho Santa Rosa and Rancho Las Hermanas. To find the perfect site to cultivate these exceptional wines, topography, soils and climate were all considered. Rancho Santa Rosa is a historic parcel located in the Sta. Rita Hills region of the Santa Ynez Valley. It has the steep, south facing hillsides and the limestone soils that are the “holy grail” to Pinot Noir and Chardonnay vintners. Today, this vineyard is subdivided into 59 micro-blocks which are farmed, harvested and vinified separately. Pinot Noir is situated in the highest reaches of the ranch, with elevations to one thousand feet. The Chardonnay sits on the rolling hills surrounding the winery. There is also eight acres of Syrah planted on the western corridor. The Rancho Las Hermanas vineyard is planted on over six different soil types, all of marine origin. The various soil types and slope exposures create ideal microclimates for each varietal to express its full potential.

Solvang/St. Ynez Taste of Solvang: Save the Delicious Dates of March 14-18 The 26th annual Taste of Solvang food and wine events are offering delicious delights and savory flavors from Wednesday, March 14 through Sunday, March 18. From iconic sweets and award-winning wines, beers, and spirits plus farm-to-table, rustic wine country cuisine to New American and modern Danish fare, this popular celebration features a variety of food and beverage experiences featuring Solvang area chefs, bakers, farmers, winemakers, brewers, distillers and artisans showcasing the bounty of the region since 1993. The signature Taste of Solvang Weekend Passport includes tickets to Sip + Savor Opening Night with VIP Access, Saturdayâ&#x20AC;&#x2122;s Tasting Trail and Wine & Beer Walk; as well as souvenir wine glass, collectible item, map and tote bag all for only $110 per person; with individual events also available ala carte. All events are rain or shine and tickets are non-refundable. Advance purchases of passports or ala carte tickets are highly recommended and make excellent giftsâ&#x20AC;&#x201D;online at www.solvangusa.com/taste-of-solvang/ Here is the current 2018 schedule with more events being added as the celebration approaches: Wednesday, March 14 4 to 7 p.m.: Taste of Solvang: Farmers Market Dinner features a new experience. A family friendly farm-to-table event during the weekly Farmers Market featuring truly fresh ingredients prepared by Chef David Cecchini of Cecco Restaurant and staff of Fresco Valley Cafe. Savor hearty seasonal stew, small bites, bring your own beer/wine and dine al fresco at communal tables in Solvang Park (Mission Drive & First Street) while enjoying the sounds of the Bryan Titus Trio. Net proceeds benefit Santa Ynez Valley Veggie Rescue. ($15 adults, $5 children under age 12) Space is limited; reservations are required, available online. Friday, March 16 7 to 9 p.m.: Taste of Solvang: Sip + Savor Opening Night at the Solvang Veterans Memorial Hall. Join 25 Santa Ynez Valley chefs, bakers, caterers, winemakers

Sun - Thu Noon to 6 pm Fri & Sat - Noon to 7:30 pm Closed Tuesday during winter

and brewers accompanied by live music from the Sean Wiggins Band at 6:30 p.m. early VIP entry (only available with Passport Weekend package); 7 p.m. is regular entry; $45 ala carte ticket purchase in advance online or at the door. Saturday, March 17 11 a.m. to 4 p.m.: Taste of Solvang Tasting Trail features more than 30 taste stops at restaurants and retailers around the village featuring delicious bites and sips. As a bonus, Hans Christian Andersen Museum, Elverhoj Museum of History & Art and The Wildling Museum will offer free admission for Tasting Trail ticket

Mon-Fri. 12-7 Sat-Sun 11-7

The Tasting Room is Kid and Dog Friendly 1607 Mission Dr, Ste 112, Solvang | (805) 688-8691 www.ccwinery.com

Wine Country This Month: Central Coast

holders all day. ($30 includes detailed map & menu). Reservations recommended online or on the day of the event if available at Taste of Solvang registration tent, adjacent to Solvang Visitors Center, 1639 Copenhagen Drive. 2 to 7 p.m.: Taste of Solvang Wine & Beer Walk—Day 1 offering 15+ stops at downtown tasting rooms pouring their vintages and samples of craft beer into the prized Taste of Solvang souvenir glass. Must be 21 years+ to enjoy this event. ($45) Wine & Beer Walk ticket is valid for both Saturday and Sunday. Reservations recommended online at www.solvangusa.com or on the day of the event if available at Taste of Solvang registration tent, adjacent to Solvang Visitors Center, 1639 Copenhagen Drive.

from local Ascendant Spirits or Bottomless Coffee. ($65 with alcohol, 21 years+ please; $50 with coffee). Space is limited; reservations are required online at www.solvangusa.com.

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Sunday, March 18 NEW—11 a.m to 2 p.m. Taste of Solvang: Sunday Brunch with Bottomless Mimosas or Bloody Mary Bar or Bottomless Coffee. Created and served by Executive Chef Brooke Stockwell at K’Syrah Catering Events Center (478 Fourth Place). Includes brunch buffet featuring Seasonal Veggie Frittata, Sides, House Smoked Goat Cheese and Lox Crostini and Bottomless Mimosas or Bottomless “Build-Your-Own Bloody Mary Bar” featuring American Star Vodka

12 to 4 p.m.: Taste of Solvang Wine & Beer Walk— Day 2 offering 15+ stops at downtown tasting rooms pouring their vintages and samples of craft beer into the prized Taste of Solvang souvenir glass. Must be 21 years to enjoy this event. ($45) Wine & Beer Walk ticket is valid for both Saturday and Sunday. Reservations recommended online at www.solvangusa.com/ taste-of-solvang/ or on the day of the event if available at Taste of Solvang registration tent, adjacent to Solvang Visitors Center, 1639 Copenhagen Dr. The 2018 Taste of Solvang is presented by the Solvang Conference & Visitors Bureau, produced by Cultivate Events with sponsorship support from Visit Santa Ynez Valley and City of Solvang.

Lompoc Zotovich Estate Vineyard & Winery Zotovich Estate Vineyard & Winery may be a small, family- run entity, but its handcrafted wines produce big results. Wine critic Antonio Galloni gave both Zotovich’s 2013 Pinot Noir and Chardonnay 93 points, with the 2013 Syrah receiving a 95. The road to success wasn’t easy however. Steve Zotovich said that he didn’t walk into a ready-made and profitable vineyard. When he first bought the vineyard in 2004, it needed a lot of work. “The weeds in the vineyard were taller than the vines,” he said. He removed a grove of eucalyptus, and made many other

reviewers like Stephen Tanzer, Robert Parker and Antonio

improvements. “We started out grassroots to get to where we are

Galloni show that critics as well as consumers find their varietals

today,” Zotovich said.

noteworthy. The Zotovich tasting room is located at 300 North 12th Street, Suite 1D, Lompoc. The tasting room is open daily from 11 a.m. to 5 p.m., or by appointment. For more information, call (805) 736-1600 or email info@zotovichvineyards.com.

He credits his winemaking team with emphasizing the production of ‘serious wines’. The current winemaking focuses on showcasing the incredible quality of the grapes from Zotovich Vineyard and constantly striving for excellence. Ratings by

★ LAMONTAGNE WINERY 1509 E Chestnut Avenue, Lompoc (805) 291-6643 | lamontagnewinery.com Friday – Sunday 12-5pm Their family name, LaMontagne, meaning “the Mountain,” appropriately describes their quest to produce wines of exceptional quality that represent the vintage and the place in which they were grown.

300 North 12th Street, Unit 1D, Lompoc ( 805) 736-1600 | www.zotovichcellars.com Friday – Sunday 10am-4pm A family owned and operated boutique winery. “We grow, produce and bottle estate Syrah, Chardonnay and Pinot Noir. We’re new to the Lompoc Wine Ghetto. Stop in to meet us!”

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Ventura County Magnavino Cellars In 2008, Robert and Barbara Wagner achieved their dream of opening a winery. Since then, the husband and wife team have never looked back. Magnavino Cellars is a great place to visit for fantastic wine, and a perfect location to gather with friends and share conversation, smiles and laughter. At Magnavino Cellars, wine is a celebration of life and love, and Robert and Barbara strive to make each guest’s experience enjoyable. The passion they have for their vines is admirable. In the cellar, they work with stainless steel, and American and French oak barrels to achieve the flavor profile and complexity they desire for their wines. The result is award-winning wines with beautiful characteristics. In the past three years, Magnavino Cellars has won sixty-five medals from international wine competitions – including two time “Best of Class” for the

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2010/2011 Petite Sirah at the San Francisco International Wine

events and enjoy Magnavino wine in the luxury of this glorious space. With an incredible selection of varietals, Magnavino Cellars will surely live up to your expectations. Taste everything from unique varietals such as Symphony and Viognier, to classic varietals like Cabernet Sauvignon, Zinfandel and Malbec. Whichever wines you taste, your palate will will enjoy the fine craftsmanship in every bottle. For more information see their listing on the opposite page.

Competition, a Platinum medal for the Old Vine Zinfandel and many Gold and Silver medals at other competitions. The tasting room is inspired by ancient Italian villas that cover the landscape in Italy. Here, friends and family gather to share the experience of great wine and good company. In fact, the tasting room is so beautiful that Magnavino Cellars often hosts events to bring friends and family together for celebratory occasions. Guests can even book the tasting room for private

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Ventura County Signature Varietals Cantara Cellars – (805) 484-9600 126 North Wood Road, #104, Camarillo Thu-Sun 11am-6pm

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Four Brix Winery – (805) 256-6006 2290 Eastman Ave, #109, Ventura

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*Wines are subject to availablity and release

Wine Country This Month: Central Coast

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126 North Wood Road, #104, Camarillo Thursday–Sunday 11am-6pm (805) 484-9600 | www.cantaracellars.com Cantara Cellars is a local winery and tasting room producing a wide selection of award-winning red and white wines. Located in the in the heart of Ventura County, they’re just a short drive from wherever you are. Cantara Cellars specializes in wines made from grapes grown in the Lodi Appellation in Northern California. Each wine they make expresses both their passion for making fine wines and their enjoyment of the distinctive flavors found in Lodi grapes. Their wine lounge features wine flights, wine by the glass, cheese plates and other small bites. Visit for tastings and tours, or call to schedule a private event or tasting by appointment. Taste their wines, meet the winemaker and have a special day of wine tasting.

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2290 Eastman Avenue, #109, Ventura Thursday 12-5pm, Friday 12-8pm, Saturday–Sunday 12-5pm (805) 256-6006 | www.fourbrixwine.com Four Brix Winery is an urban winery located in the heart of Ventura, specializing in internationally-inspired wine blends. They produce wines based upon their favorite grape growing regions: Italy, France, Spain and California. The word “brix” is a term for measurement of sugar in grapes; therefore, Four Brix equal four sweet spots for great wine! With a total production around 1,500 cases, these wines are very limited and in high demand.

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PANARO BROTHERS WINERY 4517 Market Street, #7, Ventura Thursday 3-9pm, Friday 3-7pm, Saturday–Sunday 11am-7pm (805) 654-1577 | www.panarobros.com Panaro Brothers Winery combines the authenticity of Old World Italain winemaking with New World innovation. As fifth genertation Italian Americans, the family pays homage to their heritage; Vito Panaro tends to the vineyard and is the winemaker, while his brother David manages the business. Their handcrafted single varietals truly showcase the beauty of California wine made in a traditional Italian style.

MAGNAVINO CELLARS Panaro Brothers winery

2-FOR-1 TASTING WITH THIS AD

Wine Country This Month: Central Coast

961 North Rice Avenue, #5, Oxnard Most Fridays 5-8pm, Saturday 11am-6pm, Sunday 12-6pm (805) 983-2500 | www.magnavinocellars.com Savor the Wine, Treasure the Experience. Escape to Magnavino Cellars for the warmth of Tuscany and their award-winning wines of California. Let the highly trained staff of Magnavino Cellars guide you through the tasting of their wines, tour the facility, and make your time at Magnavino Cellars a memorable one.

Santa Barbara New Tasting Room in Downtown Funk Zone

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Kirk fell in love with Santa Barbara after a 2014 visit and meeting with some of the top winemakers on the Central Coast. He saw the potential for creating great wine on both coasts and got licensed to produce wine in Buellton, CA. Kirk teamed up with Doug Margerum (of Margerum Wines) to produce Pinot Noir and Chardonnay from the Santa Rita Hills, Sauvignon Blanc from Happy Canyon, a Bordeaux blend from Happy Canyon, a Syrah, and a single vineyard Pinot Noir from the oldest and most esteemed vineyard in Santa Barbara County; Sanford and Benedict in Sta. Rita Hills, bottling the first wines on July 20, 2015. Paradise Springs Winery is excited to bring Virginia wines to California and to serve Santa Barbara County wines side by side in its brand new tasting room featuring an outdoor fire pit, a long tasting bar, high ceilings, comfortable seats and amazing wine cellar. Paradise Winery is excited to be expanding and sharing wines from both coasts. >> DANIEL DREIFUSS

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Wine goes bi-coastal for the first time from Virginia to Santa Barbara. Paradise Springs Winery is now open in beautiful downtown Santa Barbara in The Funk Zone. The first bi-coastal winery is pouring delicious Santa Barbara County wines and outstanding Virginia wines from Paradise Springs Vineyards in Clifton, VA side by side, giving Santa Barbara a taste of the East Coast on the West Coast. “It’s amazing. I started 10 years ago and never thought it would be as big as it is, it’s exciting to be engaging with a new audience on the West Coast,” founder Kirk Wiles said. Nestled in a brand new tasting room with a private wine cellar with sliding glass doors and unfinished cement floors Paradise Springs is serving Sauvignon Blanc, Chardonnay, Pinot Noir, and a Bordeaux blend with grapes from Santa Barbara County and bringing unique flavors of the Virginia grape varieties to the glass. Surprising most local customers trying Virginia wines for the first time. A customer favorite, the Norton, a grape that was first cultivated in Virginia. “I think they are intrigued and with such a small market in Virginia, California doesn’t have access to Virginia wines, I think they will find the quality level is there, something different and I am sure we will stand out in the Crowd,” says Wiles. The Virginia Wines come from Paradise Springs Vineyards all come from Clifton, VA. It is the first winery to open in Fairfax County and the closest to Washington D.C. The property is home to a log cabin from the 1700’s and was renovated in 1955 by a protégé of Frank Llyod Wright and sits on 36 acres of land. In 2007 the mother/son team of Jane Kincheloe and Kirk Wiles founded Paradise Springs Winery, on a property passed down through family, and opened its doors in 2009 after a legal battle in Fairfax, VA.

Conway Family

(Deep Sea) Wine Country This Month: Central Coast

CALENDAR OF EVENTS PASO ROBLES AREA

PASO ROBLES ONGOING

VINA ROBLES WINERY Live Music You are invited to slow down from your week, sit back and enjoy live music - all while savoring award-winning Vina Robles wines. Wine, tastings and food available for purchase. 1-4pm 3700 Mill Rd, off HWY46E, Paso Robles www.vinarobles.com, 805-227-4812 • Feb 3: Will Breman • Feb 10: The Taproots • Feb 17: You Knew Me When • Feb 24: Dulcie Taylor ONGOING

Live Music D’Anbino Vineyards & Cellars, Paso Robles www.danbino.com, 805-227-6800 ONGOING

Live Music Chateau Lettau, Paso Robles www.chateaulettau.com, 805-238-6800, 7pm

★ ★FEBRUARY 3

CASTORO CELLARS Live Music: AJ Lee & Blue Summit A.J Lee is fresh off being crowned Best Female Vocalist for the seventh straight year by the Northern California Bluegrass Association. 7pm, $25 Templeton, www.castorocellars.com, 888-DAM-FINE ★ ★FEBRUARY 3

PELLETIERE ESTATE First Saturday of the Month Vintner & Vines Tour

★ ★FEBRUARY 10

FEBRUARY 11

EBERLE WINERY Valentine’s Dinner in the Caves

Valentine’s Movie Night: You Can’t Take it With You

Enjoy an elegant evening in the caves featuring chef Paul Corsentino, Executive Chef Ventana, Big Sur. Eberle Winery is honored to have Chef Corsentino prepare one of their most stunning dinners of the year in the famed Eberle wine caves. Bring your valentine for a night to remember! $150, $120/Cellar Club Members. Paso Robles, www.eberlewinery.com, 805-238-9607

Treat your Valentine to a special night out on the town with the annual Valentine Movie Night. Park Cinemas in downtown Paso Robles is proud to host this annual event & classic movie showing. For a small price of $12, event-goers can enjoy popcorn, soda, Champagne, chocolates and romance — all in the heart of downtown Paso Robles! 7pm www.parkcinemas.com, 805-238-4103

★ ★FEBRUARY 10 FEBRUARY 11 VINA ROBLES Deep in the willow creek district of Paso Robles, Chocolate Festival Cooking Class – The Perfect Pair: discover distinctive Italian wines unique to Pelletiere Join Vina Robles as they welcome chocolate vendors Cooking for Two Estate by walking with the winemaker, Amy Butler & & a few other local wineries to share their chocoKitchen Romance and Outlaw Wine Pairing Vintner, Janis Denner as they explain the process inWith author/Refugio owner Brigit Binns & Ranchero volved in making limited production Italian style wines. late-themed creations during a delicious evening in honor of the mighty cocoa bean. Offerings will include Cellars Winemaker Amy Butler. This is a demonstration Learn about the heritage of Italian grape growing & class; the fee is $110 & includes a welcome glass of origins Pelletiere Estate’s rare Italian varieties, compare wine & port tasting, along with chocolate confections & baked goods galore. Live music tops off this benefit Prosecco & multiple generous tastings of Ranchero old world & new world approaches to winemaking for Big Brothers Big Sisters of San Luis Obispo County. Cellars wines. 4pm & discuss Paso Robles’ unique micro-climate. Then Paso Robles, 5-8pm, $40, $35/members The Refugio Kitchen, Paso Robles experience these exceptional wines first hand with a www.vinarobles.com, 805-227-4812 www.refugiopasorobles.com guided tasting. 11am-12pm Pelletiere Estate Vineyard & Winery, Paso Robles ★ ★FEBRUARY 10 FEBRUARY 14 www.pelletiere.com, 805-239-9432 ★ ★FEBRUARY 3

PELLETIERE ESTATE Sangiovese Vertical Tasting

CASTORO CELLARS Live Music: Joe Craven & Hattie Craven with The Sometimers

Valentine’s Dinner

Enjoy a multi-course dinner prepared by Chef Jacob Lovejoy in their romantic Barrel Room featuring Cass 2008 Reserve Cabernet accompanied by a solo saxophone performance by James Gentry. Cass Winery, Paso Robles, 6-9pm www.casswines.com, 805-239-1730

You all have likely heard Joe Craven, maybe even with his fantastic assemblage of musicians called The Experience a private reserve vertical wine tasting. ★ ★LAST THURSDAY OF THE MONTH Sometimers (Bruce MacMillan on guitar & Jonathan Pelletiere Estate Vineyard & Winery, Paso Robles MISTURA Stoyanoff on bass). But be prepared for a real treat www.pelletiere.com, 805-239-9432, 12pm, $45 Salsa Classes as Hattie Craven joins the mix! Hattie & Joe are both Come down, dance & have fun! touring in support of new CDs & this promises to be a ★ ★FEBRUARY 15 ★ ★FEBRUARY 7 Paso Robles, 805-238-3333 show filled with delight & surprises. 7pm, $20 IL CORTILE RISTORANTE IL CORTILE RISTORANTE www.misturarestaurants.com Templeton, www.castorocellars.com, 888-DAM-FINE Reverse Wine Dinner: Alta Colina Vineyard Reverse Wine Dinner: Epoch Estate Wines A winery is featured each week offering 3 selected A winery is featured each week offering 3 selected ONGOING FEBRUARY 10 varietals. Once your wine varietals have been selected, varietals. Once your wine varietals have been selected, Train Wreck Fridays Valentine’s Dinner Chef Santos with “reverse it” & create a 3-course Chef Santos with “reverse it” & create a 3-course Enjoy a romantic, multi-course meal with the one you Pomar Junction Vineyard & Winery, Templeton dinner menu based on your chosen wine for the dinner menu based on your chosen wine for the loved sitting next to the fireplace in the Grand Tasting 5:30-8:30pm, $15, free/members evening. evening. Paso Robles, RSVP, $60 room. 6-9pm www.pomarjunction.com, 805-238-9940 Paso Robles, RSVP, $60 www.ilcortileristorante.com, 805-226-0300 Croad Vineyards, Paso Robles www.ilcortileristorante.com, 805-226-0300 ★ ★FEBRUARY 1-28 www.croadvineyards.com, 805-226-9899 FEBRUARY 9 CASTORO CELLARS ★ ★FEBRUARY 16 Two Sku BBQ FEBRUARY 10 Art Show Featuring Joe Schwartz CASTORO CELLARS Two is better than 1! It’s that time again to team up Valentine’s Day Dinner Joe Schwartz, documentary photographer, was born A Whale Rock Reunion Show with one of our neighbors, for a relaxed evening of Experience the ultimate winery dinner party in The in Brooklyn, New York in 1913 & passed away, a local wine, BBQ, corn hole & music. Each winery will be Restaurant with your loved one to celebrate Valentine’s Mark your calendars for this Whale Rock Reunion resident in Atascadero in 2013. The City of Atascadero’s raiding their stashes & offering two hard-to-find wines Show! Bear Market Riot & The Coffis Brothers are Day. The award winning culinary team at Justin will be Centennial celebration included & honored Joe teaming up for a night you won’t want to miss. by the glass. Join them in Tin City from 5-8pm for food, creating a romantic multi-course dinner paired with Schwartz’s centennial year just one month prior to Doors open at 630pm, Show starts at 7pm, $10 wine & fun. This is a free event. Food & wine available some of their best iconic wines. his death. Templeton, www.castorocellars.com, 888-DAM-FINE for purchase. Brian Benson Cellars, Paso Robles, 5-8pm Justin Vineyards, Paso Robles, 6pm Templeton, www.castorocellars.com, 888-DAM-FINE www.brianbensoncellars.com, 805-296-3838 www.justinwine.com, 805-591-3224 ★ ★FEBRUARY 17 FEBRUARY 2 ★ ★FEBRUARY 10 VINA ROBLES WINERY ★ ★FEBRUARY 11

Friday Night Live Music: Music by ReWined & Food by The Micro BBQ Bring your friends and join them for a complimentary music night on the first Friday of every month starting in February. Pear Valley wine is available for purchase by the glass or bottle & you are more than welcome to bring a picnic. They have plenty of room inside & outside so even if it’s cold out you can stay warm by the fireplace. Pear Valley Vineyards, Paso Robles, 5:30-8:30pm www.pearvalley.com, 805-237-2861

OPOLO Valentine’s Dinner Whether you’re looking for a romantic evening or a night out with friends, skip the crowded restaurants & do something truly special. Join them for a gorgeous dinner paired with enchanting Opolo wines & live music. You won’t want to miss this fun filled evening of great food, good company & dancing. This Valentine’s celebration will be a night you won’t forget! 6pm, $110/ members, $130 www.opolo.com, 805-238-9593

Wine Country This Month: Central Coast

CASTORO CELLARS February Yoga Brunch & Bubbles This all levels yoga class will be held inside the events gallery & is taught by in-house Yogini: Lauren Udsen, of Liila Arts. Lauren teaches all over the Central Coast & has a diverse background teaching a broad spectrum of styles including Hatha, Vinyasa Flow, Yin & meditation classes. Yoga guests receive 15% off any wine purchases at Castoro Cellars for the rest of the day! 9am, $30, $25/members Templeton, www.castorocellars.com, 888-DAM-FINE

Signature Member’s Library Tasting

As they ring in the New Year, they are happy to offer their members an exclusive chance to taste some of their favorite vintages, right along with Winemaker Kevin Willenborg. All you have to do is purchase at least one of their library vertical selections (Suendero, Signature or Fore – Petite Sirah), and you will be afforded an invitation for two. This limited offer is open to the first 20 members only, no exceptions, so don’t wait and miss out! 1-3pm Paso Robles, www.vinarobles.com, 805-227-4812

★ ★FEBRUARY 17

Calcareous Vineyard Valentine’s Winemaker Dinner Spend an evening with your sweetie enjoying delicious food & award-winning wine. Limited seating, reserve your seats today! 6:30pm, $115, $95/members Paso Robles, www.calcareous.com, 805-239-0289

FEBRUARY 17

2018 Library Wine Dinner

FEBRUARY 25

Cooking Class – The Brunch Punch with Chef Tim Veatch You Will Learn (and Eat): Perfect Poached Eggs; Insanely Tasty Biscuits; Homemade Gravy, Oh My!; Semolina Pancakes with Blackberry Preserves; Splatter-Free Crispy Bacon. This is a demonstration class; the fee is $110 & includes several mini brunch cocktails courtesy our friends with Yes Cocktail Co. 4pm The Refugio Kitchen, Paso Robles www.refugiopasorobles.com

MARCH 2

★ ★MARCH 16

Friday Night Live Music: Music by The Martin Paris Band & Food by Templeton Greek Food Bring your friends and join them for a complimentary music night on the first Friday of every month starting in February. Pear Valley wine is available for purchase by the glass or bottle & you are more than welcome to bring a picnic. They have plenty of room inside & outside so even if it’s cold out you can stay warm by the fireplace. Pear Valley Vineyards, Paso Robles, 5:30-8:30pm www.pearvalley.com, 805-237-2861

Join them for a bountiful meal prepared by Chef Brian Collins of Ember Arroyo Grande. This dinner will be featuring wines from Carl & Pam’s personal library FEBRUARY 25 dating all the way back to opening day in 2008! This is Wine Seminar: Ins and Outs of Mourvedre an extremely rare opportunity to taste (and purchase) The perfect educational venue to become an advanced ★ ★MARCH 3 wines from Caliza’s past. Enjoy an evening of wine, taster & wine aficionado. Katie Bay, Certified Specialist CASTORO CELLARS food & fun at Caliza’s production facility in the hip of Wine & Level II Sommelier, guides you through a Live Music: Daimh enclave of Tin City. lively, sensory experience that includes analysis, disGaelic Supergroup & un-challenged champions of Caliza Winery, Paso Robles cussion & tasting of wine. By the end of the session, 5:30-9pm, $160, $140/members straight in the eye Highland music are based around you too will see how discovering the nuances of wine www.calizawinery.com, 805-237-1480 West Lochaber & the Isle of Skye. This is an indoor can be simple & above all fun! Cass Winery, Paso Robles, 1-3pm show. Doors open at 6:30pm, the show starts at FEBRUARY 17 www.casswines.com, 805-239-1730 7:30pm. $20 Roses & Rosé Templeton, www.castorocellars.com, 888-DAM-FINE Paso’s favorite Rosé returns President’s Day weekend! ★ ★FEBRUARY 28 Join them in welcoming the 2017 Indie Rosé of IL CORTILE RISTORANTE ★ ★MARCH 3-4 Tempranillo with tastings, live music & a rose for each guest to take with them. This is a free event. Small bites & wine tastings or by the glass available for purchase. 1-4pm ONX Wines Tasting Room & Winery, Paso Robles www.onxwines.com, 805-434-5607 FEBRUARY 17

Blind Tasting Cabernet Challenge - Vintage 2012 Do you have a favorite high-end Cabernet Sauvignon? They’d like to try it & place it in their blind tasting among other award winning Cabernets. There is no ticket price to this limited seated event, just be sure to bring a Cab that will place you in the winner’s circle once the bottles are unveiled. Call the tasting room for more details. 5-8pm Hansen Vineyards & Winery, Templeton www.hansenwines.com, 805-239-8412 FEBRUARY 17

Estate Angus BBQ

Reverse Wine Dinner: Treana Winery

FEBRUARY 28

Cooking Class – Dos: Two Girls; Two Grapes: Sauvignon Blanc & Grenache in the Old World & in the New World With author/Refugio owner Brigit Binns & Ali Rush Carscaden of 15 Degrees C. You will learn about (and eat and drink): OLD WORLD: Sauvignon Blanc - Snow Pea Salad with Pancetta, Pecorino & Lemon Vinaigrette; NEW WORLD: Sauvignon Blanc - Thai Shrimp and Soba Noodle Soup; OLD WORLD: Grenache - Roast Quail with Fingerlings & Fava Beans; NEW WORLD: Grenache - Braised Short Rib Crostini with Cambozola & Dried Cherries. This is a demonstration class; the fee is $110 & includes generous portions of hand selected wines. 4pm.The Refugio Kitchen, Paso Robles www.refugiopasorobles.com

Their first burger Saturday of the 2018 year. Presidents Day Weekend they will be serving up their Estate Angus Beef Burgers with their award winning wines. A Chef Jeff Scott production. 12-3pm, $15/tasting, $13/burger ★ ★THROUGHOUT MARCH & APRIL Oso Libre Winery, Paso Robles CASTORO CELLARS www.osolibre.com, 805-238-3378

Art Show Featuring Maeve Croghan

★ ★FEBRUARY 18

BROKEN EARTH WINERY Paso Robles Rhone Rangers Experience Paso Robles, 10:30am-4pm www.rhonerangers.org FEBRUARY 21

Cooking Class – The Tree of Life: Understanding and Cooking with Olive Oil This is a demonstration class; the fee is $105 and includes a welcome glass of Prosecco and multiple generous tastings of Golden Triangle Wines. 5pm The Refugio Kitchen, Paso Robles www.refugiopasorobles.com

CASTORO CELLARS

A winery is featured each week offering 3 selected Zoo to You Safari Weekend varietals. Once your wine varietals have been selected, Templeton, 11am-3pm, $30 Chef Santos with “reverse it” & create a 3-course www.castorocellars.com, 888-DAM-FINE dinner menu based on your chosen wine for the evening. Paso Robles, RSVP, $60 ★ ★MARCH 3 www.ilcortileristorante.com, 805-226-0300

PELLETIERE ESTATE First Saturday of the Month Vintner & Vines Tour

Friday Night Live Music Live music by The Martin Paris band & food by Templeton Greek Food. Pear Valley Winery, Paso Robles, 5:30-8pm www.pearvalley.com, 805-237-2861

He’s one of the most creative, competent “must have” chefs on the Central Coast. Well known by the local wine industry for his talent & skill in preparing amazing dinners with food & wine, Chef Charles Paladin Wayne knows how to use fresh, local & seasonal ingredients to create meals that are amazing. Chef Charlie’s expertise makes him a popular caterer (with events ranging from private parties to Hearst Castle galas), a charismatic guest chef at numerous local events & a sometime-media personality on various food & wine shows. Paso Robles, $150, $120/ Cellar Club, 6:30pm www.eberlewinery.com, 805-238-9607 MARCH 16

Pop-Up Dinner: Spanish Nights These pop-up dinners are designed to be nights where the chefs can show off their creativity with fun menus served family-style. Each night has an entertaining theme, ingredient or dish that drives what they serve & will feature local and seasonal producers paired thoughtfully with two of the estate grown wines. Join them & start with a wine & appetizer reception in the tasting room before taking your seat for dinner. Chat with your table neighbors and enjoy a family-style meal. Includes food, two glasses of wine & gratuity. $65, $55/members Niner Wine Estates, Paso Robles, 6-8pm www.ninerwine.com, 805-226-4886 MARCH 16-17

Vintage Paso Vertical Tasting

Pelletiere Estate Vineyard & Winery, Paso Robles Deep in the willow creek district of Paso Robles, www.pelletiere.com, 805-239-9432, 3pm, $35 discover distinctive Italian wines unique to Pelletiere Estate by walking with the winemaker, Amy Butler & MARCH 16-18 VINTAGE PASO: ZINFANDEL WEEKEND Vintner, Janis Denner as they explain the process involved in making limited production Italian style wines. Paso Robles Wine Country Alliance Once a year Paso Robles toasts their heritage variety, Learn about the heritage of Italian grape growing & Zinfandel. The 3-day celebration features events at origins Pelletiere Estate’s rare Italian varieties, compare more than 100 wineries, a Zin seminar & the Z After old world & new world approaches to winemaking Party, pairing Zin with dessert & live jazz. You’ll find a & discuss Paso Robles’ unique micro-climate. Then Zin lover’s paradise in Paso Robles. www.pasowine. experience these exceptional wines first hand with a com, 805-239-8463 guided tasting. 11am-12pm ★ ★MARCH 17 Pelletiere Estate Vineyard & Winery, Paso Robles EBERLE WINERY www.pelletiere.com, 805-239-9432

BBQ Bites & Live Music

MARCH 3

PELLETIERE ESTATE

Sangiovese Vertical Tasting You may recognize her work from the label of the Experience a private reserve vertical wine tasting. Late Harvest Zinfandel or the backdrop on the stage Pelletiere Estate Vineyard & Winery, Paso Robles at Beaverstock! They are proud to have her work return to the newest release of both the Late Harvest www.pelletiere.com, 805-239-9432, 12pm, $45 Zinfandel & Orange Muscat in addition to the walls of ★ ★MARCH 16 the Events Gallery. Templeton, www.castorocellars.com, 888-DAM-FINE CASTORO CELLARS MARCH 2

EBERLE WINERY Zinfandel Festival Dinner with Chef Charles Paladin Wayne

Zinfest Kick-Off Dinner

The celebration continues with BBQ bites & live music plus Zin Fest library tasting & specials! Paso Robles, www.eberlewinery.com, 805-238-9607 ★ ★MARCH 18

CASTORO CELLARS Yoga, Brunch & Bubbles All levels yoga class in a beautiful setting followed by a delicious brunch. Templeton, $30 www.castorocellars.com, 888-DAM-FINE

Enjoy an intimate evening of food, wine & music APRIL 6 featuring Chef Greg Ehrlick & Jessica Childress Friday Night Live Music a multi-course dinner paired with Castoro Wines. Doors Live music by Noah David & food by The Pairing Knife open at 6pm; dinner at 7pm. $100, $90/members Pear Valley Winery, Paso Robles, 5:30-8pm www.pearvalley.com, 805-237-2861 Templeton, www.castorocellars.com, 888-DAM-FINE

Wine Country This Month: Central Coast

★ ★APRIL 7

PELLETIERE ESTATE First Saturday of the Month Vintner & Vines Tour Deep in the willow creek district of Paso Robles, discover distinctive Italian wines unique to Pelletiere Estate by walking with the winemaker, Amy Butler & Vintner, Janis Denner as they explain the process involved in making limited production Italian style wines. Learn about the heritage of Italian grape growing & origins Pelletiere Estate’s rare Italian varieties, compare old world & new world approaches to winemaking & discuss Paso Robles’ unique micro-climate. Then experience these exceptional wines first hand with a guided tasting. 11am-12pm Pelletiere Estate Vineyard & Winery, Paso Robles www.pelletiere.com, 805-239-9432 ★ APRIL 7

PELLETIERE ESTATE Sangiovese Vertical Tasting Experience a private reserve vertical wine tasting. Pelletiere Estate Vineyard & Winery, Paso Robles www.pelletiere.com, 805-239-9432, 12pm, $45 APRIL 7-8

10th Annual Wine 4 Paws Take part in a weekend of wine tasting & take this opportunity to stock up on some of the area’s fine wines. Over 70 participating wineries, & some olive oil companies as well, will be donating either their tasting fees or a percentage of their weekend’s sales. Best of all you’ll be helping Woods Humane Society & Woods Humane Society-North County continue our life-saving work for animals. www.wine4paws.com APRIL 20

Pop-Up Dinner: A Night in Provence

★ ★MAY 5

PELLETIERE ESTATE First Saturday of the Month Vintner & Vines Tour

VINA ROBLES WINERY Wine Club Spring Open House

Experience a private reserve vertical wine tasting. Pelletiere Estate Vineyard & Winery, Paso Robles www.pelletiere.com, 805-239-9432, 12pm, $45 ★ ★MAY 13

EBERLE WINERY Celebrate Mother’s Day on the Vineyard Deck

Paso Robles Event Center, Paso Robles www.hospicedurhone.org MAY 4

Friday Night Live Music

A charitable event to benefit those impacted by the Southern California wildfires. Paso Robles’ winemakers love to blend, mixing varieties to craft something unique & delicious. BlendFest celebrates these rule-breaking, unconventional wines throughout the weekend on the beautiful California Coast. Various events & locations. Cambria & San Simeon www.pasowine.com, 805-239-8463

san luis obispo ONGOING

Bike, Hike and Kayak Trips Explore with Central Coast Outdoors. Bike the Pacific Coast Highway, hike Big Sur and kayak. Trips include transportation, picnic lunch and knowledgeable guide(s). $79-$119 Bike rentals available. Call 888-873-5610 for reservations. www.centralcoastoutdoors.com

Show Mom you care by inviting the family to celebrate Mother’s Day at Eberle Winery. Enjoy the beautiful scenery of the Estate vineyard, listen to music by local favorites Jan & Ted, and indulge in a delicious Brunch Buffet catered by Chef Andre & Cristina Averseng. Your ONGOING meal includes an assortment of delicious entrees, Live Music salads, fruit, pastries, coffee, tea & wine. Enjoy live music & food truck offerings, 1:30-4:30pm $40/adults, $20 children 6-12, under 5 are free, 11am Kelsey See Canyon Vineyards, San Luis Obispo Paso Robles, www.eberlewinery.com, 805-238-9607, www.kelseywine.com, 805-595-9700

cayucos/cambria/ morro bay

FEBRUARY 1-28

Fine Art Photography Exhibit: Brady Cabe Gallery at Marina Square, Morro Bay www.galleryatmarinasquare.com, 805-772-1068

Signature Wine Club Members are invited to come pick up their spring shipments on Saturday or Sunday FEBRUARY 9 during the Open House Weekend. 11am-2pm Opening Reception: 3 Lenses, 3 Views Paso Robles, www.vinarobles.com, 805-227-4812 Gallery at Marina Square, Morro Bay, 5-8pm www.galleryatmarinasquare.com, 805-772-1068 APRIL 26-28

2018 Hospice du Rhone

4th Annual Blendfest on the Coast

Deep in the willow creek district of Paso Robles, discover distinctive Italian wines unique to Pelletiere Estate by walking with the winemaker, Amy Butler & Vintner, Janis Denner as they explain the process involved in making limited production Italian style wines. Learn about the heritage of Italian grape growing & origins Pelletiere Estate’s rare Italian varieties, compare old world & new world approaches to winemaking FEBRUARY 14-18 & discuss Paso Robles’ unique micro-climate. Then Valentine Chocolate Pairing experience these exceptional wines first hand with a Cambria Estate Winery, Santa Maria guided tasting. 11am-12pm www.cambriawines.com, 805-938-7318 Pelletiere Estate Vineyard & Winery, Paso Robles www.pelletiere.com, 805-239-9432 MARCH 25 Spring Cellarbration ★ ★MAY 5 Cambria Estate Winery, Santa Maria PELLETIERE ESTATE www.cambriawines.com, 805-938-7318 Sangiovese Vertical Tasting

These pop-up dinners are designed to be nights where the chefs can show off their creativity with fun menus served family-style. Each night has an entertaining ONGOING theme, ingredient or dish that drives what they serve Hearst Castle Tours & will feature local and seasonal producers paired Led by an experienced guide, tour Hearst Castle and thoughtfully with two of the estate grown wines. Join encounter the majesty and beauty of this historical them & start with a wine & appetizer reception in the treasure. tasting room before taking your seat for dinner. Chat www.hearstcastle.org, 800-444-4445 with your table neighbors and enjoy a family-style meal. Includes food, two glasses of wine & gratuity. FEBRUARY 1-28 $65, $55/members 3 Lenses, 3 Views Exhibit Gallery at Marina Square, Morro Bay Niner Wine Estates, Paso Robles, 6-8pm www.galleryatmarinasquare.com, 805-772-1068 www.ninerwine.com, 805-226-4886 ★ ★APRIL 21-22

FEBRUARY 9-11

FEBRUARY 9

Opening Reception Fine Art Photography Exhibit: Brady Cabe Gallery at Marina Square, Morro Bay, 5-8pm www.galleryatmarinasquare.com, 805-772-1068

Live music by Burning Bad & Cool & food by Templeton FEBRUARY 9 Greek Food Morro Bay Embarcadero Art Walk Friday Pear Valley Winery, Paso Robles, 5:30-8pm Marina Square Complex, Morro Bay, 5-8pm www.galleryatmarinasquare.com, 805-772-1068 www.pearvalley.com, 805-237-2861

Wine Country This Month: Central Coast

ONGOING THURSDAYS

San Luis Obispo Farmers’ Market Farmers’ Market brings the community together to shop for fresh produce, sample San Luis Obispo’s delectable and varied cuisine, browse local shops, listen to live music. 6-9pm, www.downtownslo.com, Closed Thanksgiving & Rainy Days

FEBRUARY 11

Wine & Cheese Experience Tolosa Winery, San Luis Obispo www.tolosawinery.com, 805-782-0500

★ ★FEBRUARY 18

BAILEYANA WINERY Sunday Funday Enjoy an afternoon of wine & music. The Bear & The Wren will be cooking up wood-fired fare starting at 12pm, & the local favorite Shane Stoneman will be playing 1-3pm! San Luis Obispo, www.nivenfamilywines.com, 805-597-8200 APRIL 7-8

10th Annual Wine 4 Paws

★ ★APRIL 7-8

STEPHEN ROSS WINE CELLARS Wine 4 Paws Join them as they raise money for Wood’s Humane Society! They will donate 100% of tasting fees on Saturday and Sunday to our furry friends at Woods. San Luis Obispo www.stephenrosswine.com, 805-594-1318

avila beach ★ ★MARCH 10

ALAPAY CELLARS Winemaker Dinner Gardens of Avila Restaurant, 6-9pm, $125 Sycamore Mineral Springs Resort, Avila Beach www.alapaycellars.com, 805-595-2632 MARCH 31

Easter Eggstravaganza The City of Pismo Beach Parks & Recreation Department presents the annual Easter Eggstravaganza from 10am-1pm. Festivities will be held at Dinosaur Caves Park in Shell Beach & the hunt is free! The celebration includes games, bounce houses, face painting, a balloon artist & much more. Participants are asked to bring their own basket or bag to collect their eggs & goodies. The Easter Bunny might even be available for photos, so be sure to bring your cameras! Dinosaur Caves Park, Pismo Beach www.classiccalifornia.com

★ ★JULY 4

ALAPAY CELLARS Alapay “Pismo Fireworks” Sunset Cruise Harford Pier, Avila Beach, 7-10pm, $135 www.alapaycellars.com, 805-595-2632 ★ ★OCTOBER 5

ALAPAY CELLARS Winemaker Dinner Olde Port Inn Restaurant, Harford Pier Avila Beach, 6-9pm, $125 www.alapaycellars.com, 805-595-2632

pismo beach FEBRUARY 3

California Western Monarch Day Plans are in place for a joyful celebration for Western Monarch Day at the Pismo State Beach Monarch Butterfly Grove. There will be butterfly talks & educational booths for adults, as well as art activities for children. The main attraction, however, is the thousands of Monarchs hanging in huge clusters from the eucalyptus & pine trees in the grove. The grove will remain open through the month of February from 10am-4pm with docents providing daily talks at 11am & 2pm. For more information, please contact the Visitor Information Center at 800-443-7778 or visit www. MonarchButterfly.org.

arroyo grande

Take part in a weekend of wine tasting & take this opportunity to stock up on some of the area’s fine wines. Over 70 participating wineries, & some olive oil ONGOING WEDNESDAYS companies as well, will be donating either their tasting Ice Cream Creating — A Family Affair! fees or a percentage of their weekend’s sales. Best of The Doc Burnstein’s Ice Cream Lab Show is a live all you’ll be helping Woods Humane Society & Woods performance that involves the whole audience! Live Humane Society-North County continue our life-saving performances every Wednesday 7pm. Invent a new work for animals. flavor and watch it being made. www.docburnsteins.com, 805-474-4068 www.wine4paws.com

ONGOING SATURDAYS

Arroyo Grande Farmers’ Market

FEBRUARY 10

Friday Live Music: Kenny Taylor

Presqu’ile Winery, Santa Maria Farm fresh produce & flowers, art show and live www.presquilewine.com, 805-937-8110 entertainment in the Arroyo Grande City Hall parking lot at 214 East Branch Street. 12-2:30pm FEBRUARY 10 www.arroyograndevillage.org, 805-473-2250

Valentine’s Day Winemaker Dinner

★ ★FEBRUARY 8

LAETITIA VINEYARD & WINERY Wine, Cheese & Chocolate Pairing

Arroyo Grande, 5:30-7pm, $35, $25/members www.laetitiawine.com, 805-474-7641, RSVP

★ ★APRIL 21

LAETITIA VINEYARD & WINERY Cellar Dinner

Arroyo Grande, 6:30-9:30pm, $150, $140/members www.laetitiawine.com, 805-474-7641, RSVP

SANTA BARBARA COUNTY

santa maria foxen canyon/los olivos ★ ONGOING THURSDAYS

COSTA DE ORO WINERY Music Thursdays

FEBRUARY 14

Valentine’s Day Winemaker Dinner Lucas & Lewellen is excited to announce that they will be celebrating Valentine’s Day with a Valentines Winemaker Dinner at the romantic Santa Ynez Coach House, behind the Santa Ynez Inn. Royce Lewellen & Louis Lucas, who will be accompanied by their lovely Valentines, will share the background story on featured wines throughout the dinner showcasing impressive culinary pairings. Santa Ynez, www.llwine.com, 805-688-5588, 6:30pm

FEBRUARY 10

Pink Dinner Party Join winemaker Kathy Joseph in a dinner celebration, with take-home wine glasses (designed by YOU!) & wine deals galore to take out the door! To match the theme of the day, they encourage you to wear PINK. Fiddlehead Cellars, Lompoc, 6-8:30pm www.fiddleheadcellars.com, 805-742-0204

Bring your valentine and celebrate love, wine & all things divine! Meet the new Chef Danelle Jarzynski & delight your senses with a prix fixe dinner paired with FEBRUARY 17 the very best Firestone wines handpicked by WinemakConcert: Brass Roots Trio er Dave Frazier. After indulging your taste buds with a Lompoc Concert Association will present three 3-course meal, pleasure your palate with a decadent world-class musicians who are redefining the chamber dessert. This is going to be an evening to remember & FEBRUARY 16-19 music genre with a fusion of classical, jazz, Americana Wine Country Weekend is sure to be a night your sweetheart will never forget. & Latin styles. With trumpet, French horn & piano, plus During this 4-day fun-filled weekend, you can visit 13 $75/members, $100 the bonus of a brilliant operatic tenor, Brass Roots participating winery tasting rooms to enjoy estate and Firestone Vineyard, Los Olivos, 6-8:30pm Trio will dazzle you with their pyrotechnic virtuosity. library wines, delicious appetizers & meet many of the www.firestonewine.com, 855-232-2338 7:30-9:30pm, $25, $5/students. First United Methodist winemakers & owners. You’ll also receive a souvenir Church, Lompoc. www.exolorelompoc.com ★ ★APRIL 22 wine glass & a wine tote bag. Passports are $65. This ALAPAY CELLARS is the perfect weekend to try new wines and to revisit FEBRUARY 19-25 Open House at the Winery old favorites. Participating Tasting Rooms: Alexander Lompoc Restaurant Week Santa Maria, 1-3pm, $25 & Wayne, Arthur Earl, Buscador, Buttonwood Farm Join them in Lompoc for a 7 day celebration of culinary www.alapaycellars.com, 805-595-2632 Winery, Ca’ Del Grevino, Carivintas Winery, Casa Cassara, & libation creativity & craft, showcasing local chefs, Dreamcote Wine Co, Imagine Wine, Kalyra Winery, winemakers & restaurants. Nearly 20 restaurants Lincourt Vineyards, Lucky Dogg Winery & Rideau will be participating so you’ll have lots of choices for Vineyard. Santa Ynez Wine Country breakfast, lunch or dinner. More details & special ONGOING WEDNESDAYS www.santaynezwinecountry.com, 805-886-7152 offers coming soon! www.explorelompoc.com

santa ynez/solvang Solvang Farmer’s Market

Fresh produce, flowers and foods. First Street, Solvang. FEBRUARY 21 Solvang 3rd Wednesday Wine & Beer Walk 2:30-6pm (www.sbfarmersmarket.org The Solvang 3rd Wednesday Wine & Beer Walk includes ONGOING THIRD WEDNESDAYS ONGOING LAST FRIDAY OF EACH MONTH a ticket to sample two wines at five participating ONGOING THURSDAYS Solvang Wine & Beer Walk Friday Night Winemaker Series at Los Olivos wine – and/or beer – tasting rooms, a specialty logo Pali Santa Barbara Tasting Room Happy Hour Sample two wines at five participating wine tasting Wine Merchant & Cafe glass & a map to guide you to a dozen crowd-pleasing Enjoy $5 glasses of fresh wine from the tap rooms, a specialty logo glass and a map to help you A local guest winemaker will mingle with guests while Solvang watering holes. The Wine & Beer Walk is every Pali Wine Co, Santa Barbara, 4-8pm pouring his or her wine, during the dinner service. Chef navigate your way through all the fun! 21+ only $20, 3rd Wednesday, from 3-7pm. Must be 21 and over to www.paliwineco.com, 805-560-7254 3-7pm. www.solvangthirdwednesday.com Chris Joslyn will create the nightly pairings. No reserpurchase Wine & Beer Walk tickets. vation or cost to participate. Dinner reservations are MARCH 2-3 Solvang, www.solvangusa.com, 805-688-6144 ONGOING THURSDAYS highly recommended. 2879 Grand Avenue, Los Olivos. World of Pinot Noir 2018 Wandering Dog Wine Bar www.losolivoscafe.com, 805-688-7265 Ritz-Carlton Bacara Resort & Spa, Santa Barbara Blind Tasting Thursdays www.worldofpinotnoir.com, 805-489-1758 Challenge your palate while having fun with friends and ★ ★ONGOING LAST SUNDAY OF MONTH learning about wine. All tastings are red wine only and ZACA MESA WINERY AND VINEYARD include 4 half glasses of wine. Tasters will match up Sunday Concert Series varietals, regions, alcohol %, vintage and price points to ONGOING WEDNESDAY-SATURDAY 12-3pm, Free, each wine. You can make it as serious or as casual as ★ ★ONGOING FIRST WEEKEND OF EACH MONTH www.zacamesa.com, 805-688-9339 x 308 Terravant—The Winery Restaurant you’d like. No reservations needed, 4-7pm CANTARA CELLARS Live Music www.wanderingdogwinebar.com, 805-686-9126 ★ ★ONGOING SATURDAYS Barrel Sample Weekend Buellton, 6-9pm COSTA DE ORO WINERY Camarillo, cantaracellars.com, 805-484-9600 805-686-4742. info@avantwines.com FEBRUARY 2, 9, 16 Saturdays at CDO! Wine & Wisdom Trivia Night www.avantwines.com Live music, complementary cheese selection w/wine ★ ★ONGOING DAILY Challenge yourself as you sip award winning Sevtap bottle purchase. Santa Maria, 5-7pm ★ ★ONGOING SATURDAYS FOUR BRIX WINERY Wines! Sevtap Tasting Room, Solvang, 7:30-9pm www.cdowinery.com, 805-922-1468 ZOTOVICH WINERY Pizza and Wine at the BrixHouse www.sevtapwinery.com, 805-693-9200 Stop by the BrixHouse and enjoy some pizza and wine Food Truck and Entertainment ★ ★ONGOING FRIDAYS FEBRUARY 3, 17 Happy Hour all day! Enjoy $5 glasses of AVA wines with the BrixHeads! Ventura, info@fourbrixwine.com COSTA DE ORO WINERY Sips & Scents Zotovich Tasting Room, 11am-5pm, Lompoc www.fourbrixwine.com, 805-256-6006 Friday Night Wine Downs at CDO! A soirée of sorts, this introduction to handcrafted www.zotovichvineyards.com, 805-736-1600 Wine by the glass, bottle or tap. perfume & cologne teaches you how to create your ★ ★ONGOING SUNDAYS www.cdowinery.com, 805-922-1468 own custom fragrance in this 2 hour workshop. What’s ONGOING FRIDAYS (YEAR ROUND) FOUR BRIX WINERY included: - 15ml spray perfume, velvet satchel, brief Lompoc Farmers Market Sunday Morning Yoga Wine Down in the Cellar ★ ★FEBRUARY 10 history of perfume, scent game & prizes, detailed Farmers and vendors gather every Friday afternoon in Join them every Sunday morning at Four Brix Winery ZACA MESA WINERY instruction & 2 glasses of Champagne. 20 seats per Old Town Lompoc (Corner of South I St & West Ocean for their Sunday Wine Down. Jessy from Ventura Pop Riedel Tasting Seminar workshop available. The Parlor Co, Solvang, 7-9pm, $40 Ave) to sell fresh-picked seasonal produce, fresh cut Up Yoga will lead an hour long vinyasa flow at 11:45am. Experience a hands-on demonstration by a Riedel www.theparlormercant.wixsite.com, 805-686-1852 flowers, succulents, baked goods and more. The Market This is the perfect mid-day yoga option in an intimate Ambassador & discover the effect that the shape of a runs year round, rain or shine, from 2-5pm (winter setting. $10. Ventura, info@fourbrixwine.com. wine glass has on each unique varietal & how stem- FEBRUARY 5, 12, 19 hours) and 2-6pm (Spring through Fall). 805-735-6716 ware translates & delivers the bouquet, taste, balance Game Night www.fourbrixwine.com, 805-256-6006 & finish of a wine to the senses. This entertaining & Enjoy $5 drink specials with 2 featured wines, 1 beer & ONGOING THURSDAYS educational wine tasting seminar will perfectly pair 1 cocktail while playing fun classics like Yahtzee, Back- EVERY WEDNESDAY Terravant – The Winery Restaurant Tantalizing Thursdays each Riedel glass with a Zaca Mesa wine. After the gammon, Chinese Checkers & Dominoes or try some Industry Nights with featured Winemakers $5 glasses of wine, you choose. 6-9pm class, you’ll receive a 3-glass Riedel Wine Tasting Set new ones like Pass the Pigs & Shut the Box. A great Buellton, 5pm-closing, Discounts with Industry Food trucks the first & third Thursdays to take home. Price includes wine glass set, seminar & night out for locals & people visiting Solvang during credentials. Thousand Oaks, Sunland Vintage Winery. cheese reception. $75/members, $85 the week. Wandering Dog Wine Bar, Solvang, 4-8pm www.avantwines.com, 805-686-4742 www.sunlandvintagewinery.com, 805-379-2250 Los Olivos, www.zacamesa.com, 805-688-9339x320 www.wanderingdogwinebar.com, 805-686-9126

Santa Maria, 5-7pm www.cdowinery.com, 805-922-1468

santa barbara

los alamos/lompoc/ buellton

VENTURA COUNTY

Wine Country This Month: Central Coast

WINERY TASTING ROOMS PASO ROBLES AREA WINERIES Aaron Wines Open Fri-Sun 11-5:30 3050 Limestone Way, Paso Robles; 805-369-2037 Adelaida Cellars Open daily 10-5 5805-Adelaida Road, Paso Robles; 805-239-8980 Alta Colina Open Thu-Sun 11-5 2725 Adelaida Road, Paso Robles; 805-227-4191 AmByth Estate Open by appointment only 510 Sequoia Lane, Templeton; 805-305-9497

B & E Vineyards Open Fri-Sun 11-5 or by appointment 6950 Union Road, Paso Robles; 805-286-5835 Barr Estate Winery Open Fri-Sun 11-5 or by appointment 6950 Union Road, Paso Robles; 805-286-5835 Barrel 27 Wine Co Open daily 11-5 3525 Adelaida Road, Paso Robles; 805-237-1245 Bassetti Vineyards Open by appointment only 1191 North Green Valley Road, Cambria; 805-927-1925 Bella Luna Fri-Mon 10-5 1850 Templeton Road, Templeton; 805-434-5477

★ ANCIENT PEAKS WINERY Open Thu-Mon 11-5:30 22720 El Camino Real, Santa Margarita; 805-365-7045 ★ BIANCHI WINERY Anglim Open daily 10-5 Open Thu-Mon 11-6 or by appointment 3380 Branch Road, Paso Robles; 805-226-9922 740 Pine Street, Paso Robles; 805-227-6813 Black Hand Cellars AronHill Vineyards Open daily 11-5 Open daily 11-5 766 Main Street, Suite B, Cambria; 805-927-9463 3745 W. Hwy 46, Templeton; 805-434-3066 Bodegas Paso Robles Arroyo Robles Open daily 12:30-6, Fri-Sat to 8 Open daily 11-7 729 13th Street, Paso Robles; 805-237-3780 1240 Park Street, Paso Robles; 877-759-WINE Bon Niche Cellars Asuncion Ridge Open by appointment only Open daily 12:30-6, Fri-Sat until 8 2627 Golden Eagle Way, San Miguel; 805-286-7798 725 12th Street, Paso Robles; 805-237-3780 Booker Vineyard August Ridge Open Thu-Sun 11-5 Open Fri 12-5, Sat-Sun 11-5 8790 E. Highway 41, Creston; 805-239-2455 2640 Anderson Road, Paso Robles; 805-237-7367

Wine Country This Month: Central Coast

★ BRECON ESTATE

Clautiere Vineyard Open Thu-Mon 11-5 Open daily 11-5 1340 Penman Springs Road, Paso Robles 7450 Vineyard Drive, Paso Robles; 805-239-2200 805-237-3789 Brian Benson Cellars Clavo Cellars Open Fri-Sun 11-5 Open daily 12-5 2915 Limestone Way, Paso Robles; 805-296-9463 315 South Main Street, Templeton; 805-226-0174 Brochelle Vineyards Clayhouse Wines Open Fri-Sun; 11-5 Open by appointment only 2323 Tuley Court #130, Paso Robles 2180 W Centre Street, Shandon; 805-238-7055 805-237-4410 ext, 1 Clos Solene Wines Brochelle Vineyards Open by appointment only Open daily 11-5 3050 Limestone Way, Paso Robles; 805-296-0478 6996 Peachy Canyon Road, Paso Robles Croad Vineyards 805-237-4410 ext. 2 Open Thu-Mon 11-5 ★ BROKEN EARTH 3550 Vinedo Robles Lane, Paso Robles; 805-226-9899 Open daily 10-5 Cypher Winery 5625 Hwy 46E, Paso Robles; 805-239-2562 Open daily 11-6 Burbank Ranch 3750 Hwy 46 West, Templeton; 805-237-0055 Open Fri 12-5, Sat & Sun 11-5 D’Anbino Cellars 5685 El Pomar Drive, Paso Robles; 805-238-0631 Open Thu-Mon 11-6 ★ CALCAREOUS VINEYARD 710 Pine Street, Paso Robles; 805-227-6800 Open daily11-5 Daou Vineyards 3430 Peachy Canyon Road, Paso Robles Open daily 11-5 805-239-0289 2777 Hidden Mountain Road, Paso Robles Caliza Winery 805-226-5460 Open Thu-Sun 11-4:30 or by appointment Dark Star Cellars 2570 Anderson Road, Paso Robles; 805-237-1480 Open daily 10-5 Caparone Winery 2915 Limestone Way, Paso Robles; 805-296-9463 Open daily 11-5, closed Wed Denner Vineyards & Winery 2280 San Marcos Road, Paso Robles; 805-467-3827 Open by appointment only Carmody McKnight Estate Wines 5414 Vineyard Drive, Paso Robles; 805-239-4287 Open daily 10-5 Derby Wine Estates 11240 Chimney Rock Road, Paso Robles; 805-238-9392 Open daily 11-6 Cass Vineyards 525 Riverside Avenue, Paso Robles; 805-238-6300 Open daily 11-5 Diablo Paso 7350 Linne Road, Paso Robles; 805-239-1730 Open Sun & Mon 11:30-6; Thurs 11:45-8, Fri-Sat 11:45-10 ★ CASTORO CELLARS 827 13th Street, Paso Robles; 805-975-6185 Open daily 10-5:30 Doce Robles 1315 North Bethel Road, Templeton; 805-238-0725 Open daily 10-5:30 Cayucos Cellars 2023 Twelve Oaks Drive, Paso Robles; 805-227-4766 Open daily 11-5:30, closed Tue Domaine Degher 131 N Ocean Avenue, Cayucos; 805-995-3036 Open by appointment only Cellar 360 8650 Centra Road, Paso Robles; 805-296-2562 Open Fri-Sun 10-5 or by appointment Donati Family Vineyard 7000 Hwy 46E, Paso Robles; 805-226-7133 Open daily 10-5 Cerro Prieto 2720 Oak View Road, Templeton Open by appointment only 805-238-0676 3432 Los Tablas Willow Creek Rd, Paso Robles Donatoni Winery 805-226-8448 Open Sat-Sun 12-5 or by appointment Changala Winery 3225 Township Road, Paso Robles; 805-226-0620 Open Fri-Mon 11-5 Dover Canyon Winery 3770 Willow Creek Road, Paso Robles; 805-226-9060 Open Thu-Sun 11-5 Chateau Lettau 4520 Vineyard Drive, Paso Robles; 805-237-0101 Open Thu-Mon 1-7, Fri-Sat 1-8 Dubost Winery 840 13th Street, Suite G Open Fri-Sun 11-5 Paso Robles; 805-238-6800 9988 Chimney Rock Road, Paso Robles; 805-226-8463 Chateau Margene Dunning Vineyards Estate Open Fri-Mon 11-5 Open Fri-Sun 11-5 4385 La Panza Road, Creston; 805-238-2321 1953 Niderer Road, Paso Robles; 805-238-4763 Chronic Cellars ★ EBERLE WINERY Open daily 11:30-5:30 Winter: open daily 10-5, Summer: open daily 10-6 2020 Nacimiento Lake Dr, Paso Robles; 805-237-7848 3810 Hwy 46E, Paso Robles; 805-238-9607 Cinquain Cellars Écluse Wines Open by appointment only Open Fri-Sun 11-4 6404 Independence Ranch Place, San Miguel 1520 Kiler Canyon Road; Paso Robles; 805-238-4998 805-400-5978

Enfold Wines Open by appointment only 855 Windwood Road, Paso Robles; 805-239-2856

★ EOS Open daily 10-5 2300 Airport Road, Paso Robles; 805-591-8050 Epoch Estate Wines Open daily 11-4 7505 York Mountain Road, Templeton; 805-237-7575 FS Cellars Open Thu-Sun 11-6 1337 Vendels Circle, Paso Robles; 805-226-8989 Falcon Nest Winery Open daily 10-7:30 5185 Union Road, Paso Robles; 805-226-0227 Field Recording Open daily 11-5 460 Marquita Ave, Paso Robles; 805-503-9660 First Crush Winemaking Open by appointment only 2975 Limestone Way, Paso Robles; 805-434-2772 Four Lanterns Winery Open Thu-Mon 11-5, Tue-Wed by Appt 2485 West Hwy 46, Paso Robles; 949-300-5437 Four Sisters Ranch Open Thu-Sun 11-5 2995 Pleasant Road, San Miguel; 805-467-2417 Fratelli Perata Open Thu-Mon 10-4:30 1595 Arbor Road, Paso Robles; 805-238-2809 Frolicking Frog Open Thu-Sat 12-5 739 12th Street, Paso Robles; 805-466-0779 Frolicking Frog Open by appointment only 14490 San Miguel Road, Atascadero; 805-466-0779 Gelfand Vineyards Open by appointment only 5530 Dresser Ranch Place; Paso Robles 805-239-5808 Giornata Wines Open by appointment only 470 Marquita Ave, Paso Robles; 805-434-3075 ★ GLUNZ FAMILY Open daily 10-6 8331 Hwy 46E, Paso Robles; 805-238-1400 Graveyard Vineyards Open Thu-Mon 11-5 6990 Estrella Road, San Miguel; 805-467-2043 GreMark Vineyards Open by appointment only 5325 Rancho La Loma Linda, Paso Robles 805-237-0154 Grey Wolf Cellars Open daily 11-5:30 2174 Hwy 46 West, Paso Robles; 805-237-0771 Grizzly Republic Wines Open daily 12:30-6, Fri-Sun to 7 840 13th Street, Paso Robles; 678-372-7288 Halter Ranch Vineyard Open daily 11-5 8910 Adelaida Road, Paso Robles; 805-226-9455 Hammersky Vineyards Open Thu-Sun 11-5 7725 Vineyard Drive, Paso Robles; 805-239-0930

Hansen Vineyard Open Fri-Sun 11-5 5575 El Pomar Drive, Templeton; 805-239-8412 Harmony Cellars Summer 10-5:30, Winter 10-5 3255 Harmony Valley Road, Harmony; 805-927-1625 Hearst Ranch Open daily 11-5 442 SLO San Simeon Road, San Simeon; 805-927-4100 Hearthstone Vineyard Open Thu-Mon 11-5 5070 Vineyard Drive, Paso Robles; 805-238-2544 Herman Story Wines Open Thu-Sun 11-4 or by appointment 1227 Paso Robles Strett, Paso Robles; 805-237-2400 Hidden Oak Open Fri-Sun 11-5 4671 South El Pomar, Templeton; 805-237-9315 Hope Family Wines Open Thu-Mon 10-4 1585 Live Oak Road, Paso Robles; 805-238-4112 Hug Cellars Open Tues & Wed by appt., Thu-Mon 11-5 2323 Tuley Road, Paso Robles; 805-226- 8022

★ HUNT CELLARS Open daily 10:30-5:30 2875 Oakdale Road, Paso Robles; 805-237-1600 J&J Cellars Open Fri-Sun 11-5 2850 Ranchita Canyon, San Miguel; 805-467-2891 J Dusi Wines Open daily 11-5 1401 Hwy 46 West, Paso Robles; 805-226-2034 J. Lohr Vineyards & Wines Open daily 10-5 6169 Airport Road, Paso Robles; 805-239-8900 Jack Creek Cellars Thu-Mon by Appt only 5265 Jack Creek Road, Templeton; 805-226-8283 Jada Winery Open daily 11-4:45 5620 Vineyard Drive, Paso Robles; 805-226-4200 Justin Winery Open daily 10-5 11680 Chimney Rock Road, Paso Robles 805-238-6932 Kaleidos Fri-Sun 11-5 3770 Willow Creek, Paso Robles; 805-226-0828 Kiamie Wine Cellars Open daily 11-5 9750 Adelaida Road, Paso Robles; 805-226-8333 Kukkula Fri-Sun 11-5 9515 Chimney Rock Road, Templeton; 805-227-0111 L’Aventure Winery Thu-Sun 11-4 or by Appt 2815 Live Oak Road, Paso Robles; 805-227-1588 Lago Giuseppe Open by appointment only 8345 Green Valley Road, 46W, Templeton 805-237-7300 Laraneta Vineyards Open by appointment only 2602 Templeton Road, Templeton; 805-434-5090

Niner Wine Estates Law Estate Wines Open daily 10-5 Open daily 10-4 by appointment only 2400 Highway 46 West, Paso Robles; 805-239-2233 3885 Peachy Canyon Road, Paso Robles 805-226-9200 ★ OPOLO VINEYARDS LDT Cellars Open daily 10-5 Open Mon, Wed, Thu 11:30-6, Fri-Sun 11-8 7110 Vineyard Drive, Paso Robles; 805-238-9593 831 13 th Street, Paso Robles; 805-712-8883 ONX Winery Le Cuvier Open Thu-Mon 10-4 Open daily 11-5 2910 Limestone Way, Paso Robles; 805-434-5607 3333 Vine Hill Lane, Paso Robles; 800-549-4764 Oso Libre Winery Le Vigne Winery Open Wed-Mon 11-5 Sun-Thu 11-5, Fri-Sat 11-6 7383 Vineyard Drive, Paso Robles; 805-238-3378 5115 Buena Vista Drive, Paso Robles; 805-227-4000 ★ PARRISH FAMILY Linne Calodo Open Thu-Mon 1-6:30, Fri-Sat 1-7:30 Open by appointment only 1220 Park Street, Paso Robles; 805-286-4028 3030 Vineyard Drive, Paso Robles; 805-227-0797 Pasolivo Open Thu-Mon 10-6 Locatelli • 1229 Park Street, Paso Robles; 805-226-8800 Open Fri-Sun 1l-4 Open daily 11-5 8585 Cross Canyons Road, San Miguel; 805-467-0067 • 8530 Vineyard Dr., Paso Robles; 805-227-0186 Loma Linda Vineyards Paso Port Wine Co. Open by appointment only Open Thu-Mon 11-5 5155 Rancho La Loma Linda Drive, Paso Robles 95 Booker Road, Templeton; 805-239-2229 805-227-7172 Lone Madrone Paso Robles Wine Club Open daily 10:30-5 Open daily 10-6 5800 Adelaida Road, Paso Robles; 805-238-0845 800 Pine St, Suite 101, Paso Robles; 866-238-6400 LXV Wine Lounge Paso Underground Open Thu-Sun 1-7 Open Fri-Sat 1-7, Sun 1-5, or by appointment 1306-B Pine Street, Paso Robles; 530-763-3821 1140 Pine Street, Paso Robles; 805-237-0799 McPrice ★ PEACHY CANYON WINERY Open daily 11-5 Open daily 10-5:30 3525 Adelaida Road, Paso Robles; 805-237-1245 1480 North Bethel Road, Templeton; 805-239-1918 Maloy O’Neill Pear Valley Open daily 10-5 Open daily 11-5 5725 Union Road, Paso Roble; 805-238-6430 4900 Union Road, Paso Robles; 805-237-2861 ★ MICHAEL GILL CELLARS ★ PELLETIERE ESTATE Open Fri-Sun 11-5 Open Thu-Mon 11-5, Tue-Wed by appointment 4125 Peachy Canyon Road, Paso Robles; 805-239-1668 3280 Township Road, Paso Robles; 805-239-9432 Midnight Cellars Penman Springs Winter: open daily 10-5, Summer: open daily 10-5:30 Open Thu-Sun 11-5 2925 Anderson Road, Paso Robles; 805-239-8904 1985 Penman Springs Drive, Paso Robles 805-237-7959 Minassian-Young Open Thu-Mon 11-5 Per Cazo Cellars 4045 Peachy Canyon Road, Paso Robles; 805-238-7571 Open by appointment only 5325 Vineyard Drive, Paso Robles; 805-227-4949 Mitchella Vineyard Thu-Sun 12-5 or by Appt Pianetta 2525 Mitchella Ranch Way, Paso Robles; 805-239-8555 Open Sun-Thu 12-6, Fri-Sat 11-7 829 13th Street, Paso Robles; 805-226-4005 Mondo Cellars Open daily 11-6 Pipestone 3260 Nacimiento Lake Drive, Paso Robles Open Thu-Mon 11-5 805-226-2925 2040 Niderer Road, Paso Robles; 805-227-6385 Moonstone Cellars Pithy Little Wine Co. Open daily 11-5 Open Mon-Fri 12-6, Sat 11-6, Sun 11-5 801 Main Street, Suite, Cambria; 805-927-9466 1244 Pine Street, Suite B, Paso Robles; 805-546-1059 Nadeau Family Vintners Poalillo Vineyards Open Fri-Sun 11-5 Open daily 11-5 3860 Peachy Canyon Road, Paso Robles; 805-239-3574 7970 Vineyard Drive, Paso Robles; 805-238-0621 Nicora Winery Pomar Junction By appointment only Open daily 11-5 2945 Limestone Way, Paso Robles; 805-400-0039 5036 South El Pomar Drive, Templeton; 805-238-9940

TACKITT FAMILY 6640 Von Dollen Road, San Miguel Friday-Sunday 12-5 • 805-467-9490 www.tackittfamilyvineyards.com Come talk with the winemaker, enjoy the wines, and just relax in our open country setting. Bring in this ad and receive 10% off on your purchase. Wine Country This Month: Central Coast

Powell Mountain Cellars Open Fri 12-5, Sat 11-5, Sun 12-4 or by appointment 3050 Blue Rock Rd, Paso Robles; 805-434-8097 Proulx Open Thu-Mon 11-5 5424 Vineyard Drive, Paso Robles; 805-226-2800

★ P.S. CELLARS Open Fri-Sun 11-5 13350 River River Rd. San Miguel; 805-610-0905 Rabbit Hole Open daily 11-6, weekends open late 1244 Pine Street, Paso Robles; 805-286-4692 Rabbit Ridge Open Thu-Sun 11-5 1172 San Marcos Road, Paso Robles; 805-467-3331 Ranchero Cellars Open Fri & Sat 1-7, Sun 1-5 1140 Pine Street, Paso Robles; 805-423-3765 Ranchita Canyon Vineyard Open Fri-Mon 11-5 3439 Ranchita Canyon Road, San Miguel 805-467-9448 Rangeland Wines Open by appointment only 10425 Klau Mine Road, Paso Robles; 805-674-9232 Rendarrio Vineyards Open Fri-Sun 11-5 2323 Tuley Court, Suite 110, Paso Robles; 805-610-7659

San Marcos Creek Open daily 11-5 7750 North Hwy 101, Paso Robles; 805-467-9260 Sarzotti Winery Open Thu-Sun 11-5 or by appointment 180 Bella Ranch Road, Templeton; 805-226-2022 Sculpterra Winery Open daily 10-5 5015 Linne Road, Paso Robles; 805-226-8881 Seven Oxen Open Thu-Sat 12-5, Sun 11-4 1313 Park Street, Paso Robles; 805-704-0959 Sextant Wines Open daily 10-5 2324 Hwy 46W, Paso Robles; 805-542-0133 Shadow Run Vineyard Open Fri-Sun 10:30-5 2720 La Panza Road, Creston; 805-227-0554 Shale Oak Winery Open daily 10-5 3235 Oakdale Road, Paso Robles; 805-239-4800 Sharp’s Hill Mon-Thu 4-9, Fri-Sat 4-11 835 12th Street (Poured at Vinoteca), Paso Robles 805-227-7154 Soaring Hawk Vineyards Open daily 11-5 4255 Vista Del Lago, Santa Margarita 805-365-3000 Stacked Stone Cellars Open Fri-Sat 11-5, Sun 12-5 1525 Peachy Canyon Road, Paso Robles; 805-238-7872 Stanger Vineyards Open daily 11-5 7970 Vineyard Drive, Paso Robles; 805-238-0621 Stanger Vineyards Open Sat-Sun 11-5 5225 Hwy 41 (at Creston Road), Creston; 805-238-4777 Starr-Ranch Winery Open by appointment only 9320 Chimney Rock Road, Paso Robles; 805-227-0144 Steinbeck Open Thu-Mon 11-5 5940 Union Road, Paso Robles; 805-238-1854 Still Waters Vineyards Open Thu-Mon 11-5 2750 Old Grove Lane, Paso Robles; 805-237-9231 Summerwood Winery Open daily 10-5, Sat-Sun until 6 2175 Arbor Road, Paso Robles; 805-227-1365 Tablas Creek Open daily 10-5 9339 Adelaida Road, Paso Robles; 805-237-1231

★ RED SOLES Open daily 11-5 3230 Oakdale Road, Paso Robles; 805-226-9898 Rio Seco Open daily 11-5 4295 Union Road, Paso Robles; 805-237-8884 RiverStar Vineyards Open Thu-Mon 11-5 7450 Estrella Road, San Miguel; 805-467-0086 RN Estate Winery Open by appointment only 7986 North River Road, Paso Robles; 805-610-9802 Robert Hall Winery Winter: open daily 10-5, Summer: open daily 10-6 3443 Mill Road, Paso Robles; 805-239-1616 Rockin’ R Wine Open Fri-Sun 11-5 8500 Union Road, Suite C, Paso Robles; 805-835-8529 Rocky Creek Cellars Open daily 11-5 8687 Apple Road, Templeton; 805-238-1919 Rotta winery Open daily 10:30-5:30 250 Winery Road, Templeton; 805-237-0510 ★ TACKITT FAMILY Roxo Port Cellars Open Fri-Sun 12-5 Open Fri-Mon 11-5 6640 Von Dollen Road, San Miguel; 805-467-9490 4385 La Panza Road. Creston; 805-238-2321 Terry Hoage ★ SAN ANTONIO WINERY Open Thu-Mon 11-4 Open daily 10-6: Tasting Room, Bistro & Gift Shop 870 Arbor Road, Paso Robles, 805-238-2083 2610 Buena Vista, Paso Robles; 805-226-2600

Thacher Winery Open Thu-Mon 11-5 or by appointment 8355 Vineyard Drive, Paso Robles; 805-237-0087 Tobin James Cellars Open daily 10-6 8950 Union Road, Paso Robles 805-239-2204 Tolo Cellars Open Thu-Mon 11-5 or by appointment 9750 Adelaida Road, Paso Robles; 805-226-2282 ★ TOOTH & NAIL WINERY RABBLE WINE CO. Open daily 10-6 3090 Anderson Rd. at Hwy 46W. & Anderson Rd. Paso Robles, 805 369-6100 Treana Winery Open Thu-Mon 10-4 1585 Live Oak Road, Paso Robles 805-238-4112 Turley Wine Cellars Open daily 9-5 2900 Vineyard Drive, Templeton; 805-434-1030 Twilight Cellars Open Thu-Sun 11-5 110 Orchard Hill Road, San Juan Bautista 805-238-7143 Venteux Vineyards Open daily 10-5 1795 Las Tablas Road, Templeton; 805-369-0127 Via Vega Vineyard & Winery Open Fri-Sat 11-4, Sun 11-2, or by Appt 2378 Adobe Road, Paso Robles; 805-423-2190 Victor Hugo Winery Open by appointment only 2850 El Pomar Drive, Templeton; 805-434-1128 Villicana Winery Open Thu-Sun 11-5; 2725 Adelaida Road, Paso Robles 805-239-9456 Villa Creek Cellars Open Fri-Sun 11-5 or by appointment 5995 Peachy Canyon Road, Paso Robles 805-238-7145 Villa San-Juliette Open Thu-Mon 11-5, Tue-Wed by appointment 6385 Cross Canyon Road, San Miguel; 805-550-0522

Vista Del Rey Open most Sundays 11-5 or by appointment 7340 Drake Road, Paso Robles; 805-467-2138 Waylan Wine Co. Open Daily 11-5 2963 Grand Ave, Los Olivos, 805-693-2193 Westberg Cellars Open Fri-Sun 12-3 1140 Pine Street, Paso Robles; 805-238-9321 Whalebone Vineyard Open Mon-Fri 11-5, Sat-Sun 10-5:30 8325 Vineyard Drive, Paso Robles; 805-239-9020 Wild Coyote Winery Open daily 11-5 3775 Adelaida Road, Paso Robles; 805-610-1311 ★ WILD HORSE WINERY Open daily 11-5 1437 Wild Horse Winery Court, Templeton 805-434-2541 Windward Vineyard Open daily 10:30-5 1380 Live Oak Road, Paso Robles 805-239-2565 Zenaida Cellars Open daily 11-5 1550 Hwy 46 West, Paso Robles; 805-227-0382 ZinAlley Open Fri-Sun 11-5 3730 Hwy 46 West, Templeton; 805-238-0959

SAN LUIS OBISPO WINERIES

★ ALAPAY CELLARS Open daily 10:30-6 415 First Street, Avila Beach 805-595-2632 Autry Cellars Open daily 11-5 5450 Edna Road, San Luis Obispo , 805-546-8669 ★ BAILEYANA, TANGENT & MYTH TASTING ROOM Open daily 10-5 5828 Orcutt Road, San Luis Obispo; 805-269-8200 Barnwood wine Open daily 11-5 453 Laetitia Vineyard Drive, Arroyo Grande 888-809-VINE Biddle Ranch Vineyard Open Thu-Mon 11-5 ★ VINA ROBLES 2050 Biddle Ranch Road, San Luis Obispo Winter: open daily 10-5, Summer: open daily 10-6 805-543-2399 3700 Mill Road, Paso Robles; 805-227-4812 Bishop’s Peak Vines on the Marycrest Open daily 10:30-4:30 Open Fri-Sat 11-5, Sun 10-4 3031 Lopez Drive, Arroyo Grande; 805-489-0446 5050 Mustard Creek Road, Paso Robles; 805-237-0378 Center of Effort Wine Vino Vargas Open by appointment only Open by appointment only 10-5pm 2199 Corbett Canyon Road, Arroyo Grande 950 Indian Dune Road, San Miguel; 805-369-1440 805-782-9463 Vintage Cowboy Cerro Caliente Open Sat-Sun 11-5 Open Fri-Sun 11-5 10 East Pozo Road, Santa Margarita; 805-286-7172 831 A Via Esteban, San Luis Obispo; 805-544-2842

PEACHY CANYON WINERY We’re celebrating 25 years of amazing winemaking at Peachy Canyon, where we’ve been making Paso Robles wine history since 1988. Come enjoy our award-winning estate Zinfandels alongside exciting small lot blends. We’re proud to be Westside originals.

1480 North Bethel Road, Templeton Open Daily 10am-5:30pm and by appt.

805-239-1918 | peachycanyon.com

Wine Country This Month: Central Coast

★ CHAMISAL VINEYARDS Open daily 10-5 7525 Orcutt Road, San Luis Obispo; 805-541-9463 Chateau Margene Open daily 12-7 845 Embarcadero, Unit G, Morro Bay 805-225-1235 Claiborne & Churchill Open daily 11-5 2649 Carpenter Canyon Road, San Luis Obispo 805-544-4066 Clesi Wines Open Fri-Sun 11-5 1850 Calle Joaquin Road, San Luis Obispo 805-286-5073 Edna Valley Vineyard Open daily 10-5 2585 Biddle Ranch Road, San Luis Obispo 805-544-5855 Filipponi Ranch Cellars Open Sat-Sun 12-4 1800 Calle Joaquin, San Luis Obispo; 805-903-3567 Kelsey See Canyon Open daily 11-5:30 1947 See Canyon Road, San Luis Obispo 805-595-9700 Kynsi Winery Open Daily 11-5 2212 Corbett Canyon Road, Arroyo Grande 805-544-8461 ★ LAETITIA VINEYARDS Open daily 11-5 453 Laetitia Vineyard Drive, Arroyo Grande 805-481-1772 Luis Wine Bar Mon-Thu 3-11, Fri 3-midnight, Sat 12-midnight, Sun 12-11 1021 Higuera Street, San Luis Obispo; 805-762-4747 Monarch Grove Winery Open Thu-Mon: Mar-Oct 12-6, Nov-Feb 12-5 180 Hwy One, Grover Beach; 805-709-4875 Monterey Street Wine Co. Open Tue-Wed 1:30-7, Thu-Sat 1:30-9 1255 Monterey Street, San Luis Obispo; 805-541-1255 Morovino Open Sun, Mon, Tue, Thu 12-5, Fri-Sat 12-6 76 Landing Passage, Avila Beach; 805-627-1443 ★ NADIA WINE Open daily 11-5 453 Laetitia Vineyard Drive, Arroyo Grande 805-481-1772 Peloton Cellars Open Mon, Thu, Sat 12-6, Fri 12-8, Sun 11-4 470 Front Street, Avilia Beach; 805-627-1080 Phantom Rivers Open Sun-Thu 12-5 , Fri 12-9, Sat 12-7 211 East Branch Street, Arroyo Grande; 805-481-WINE Piedra Creek Winery Open by appointment only 6425 Mira Cielo Drive, San Luis Obispo, 805-541-1281 Sans Liege Wines Open Sun-Thu 12-6, Fri-Sat 12-8 870 Price Street, Pismo Beach; 805-773-2770 Saucelito Canyon Open daily 10-5 3080 Biddle Ranch Road, San Luis Obispo 805-543-2111 Sextant Wines Open Mon-Fri 10-4, Sat-Sun 10-5 1653 Old Price Cnyn Road, San Luis Obispo 866-833-WINE

Silver Horse Open Thu 12-5, Fri 12-6, Sat 12-6, Sun 12-5 6985 Ontario Rd, San Luis Obispo; 805-467-9463 Sinor-Lavallee Wines Open Thu-Mon 12-6 550 1st Street, Avila Beach; 805-459-9595

★ STEPHEN ROSS WINE CELLARS Open Thu-Sun 11-5 178 Suburban Road, San Luis Obispo; 805-594-1318 ★ TALLEY VINEYARDS Open daily 10:30-4:30 3031 Lopez Drive, Arroyo Grande, 805-489-0446 Taste of the Valleys Open Sun-Thu 12-9, Fri-Sat 12-10 911 Price Street, Pismo Beach; 805-773-8466 Tolosa Winery Open daily 11-5 4910 Edna Road, San Luis Obispo; 805-782-0500 Wolff Vineyards Open daily 11-5 6238 Orcutt Road, San Luis Obispo; 805-781-0448 William James Open Sun-Thu 12-9, Fri-Sat 12-10 911 Price Street (at Taste of the Valleys), Pismo Beach 805-773-8466

SANTA MARIA /FOXEN CANYON WINERIES ★ ANDREW MURRAY Open daily 10:30-5:30 5249 Foxen Canyon Road, Los Olivos 805-696-9604 Ca’ Del GreVino Open Tue-Sat 11-9, Sun 11-7 400 East Clark Avenue, Orcutt, 805-937-6400 Cambria Estate Winery Open daily 10-5 5475 Chardonnay Lane, Santa Maria, 805-938-7318 Core Wine Open Mon & Wed-Sun 12-6; 145 South Gray Street, Suite 103, Orcutt; 805-937-1600 ★ COSTA DE ORO Open daily 11-6, Fri until 8 1331 South Nicholson Avenue, Santa Maria 805-937-1468 Cottonwood Canyon Open Thu-Mon 11-5, closed: Tue & Wed 3940 Dominion Road, Santa Maria; 805-937-8463 Demetria Open by appointment only 6701 Foxen Canyon Road, Los Olivos; 805-686-2345 Fess Parker Open daily 10-5 6200 Foxen Canyon Road, Los Olivos; 805-688-1545 ★ FIRESTONE VINEYARD Open daily 11-5 5000 Zaca Station Road, Los Olivos, 805-688-3940 Foxen Vineyard Open daily 11-4 7200 Foxen Canyon Road, Santa Maria; 805-937-4251 Golden Bear Wines Open Wed-Sun 11-5 2115 South Blosser, Suite 114, Santa Maria 805-623-5956 Kenneth Volk Vineyards Open Thu-Mon 10:30-4:30, Tue-Wed by appointment 5230 Tepusquet Road, Santa Maria; 805-938-7896 Koehler Open daily 10-5 5360 Foxen Canyon Road, Los Olivos; 805-693-8384

La Fenêtre Open by appointment only 2705 Aviation Boulevard, Santa Maria, 310-977-5615 Presqu’ile Wine Open Fri 11-6, Sat-Thu 11-5 5391 Presquile Drive, Santa Maria; 805-937-8110 Rancho Sisquoc Open Mon-Thu 10-4, Fri-Sun 10-5 6600 Foxen Canyon Road, Santa Maria; 805-934-4332 Riverbench Vineyards Open daily 10-4 6020 Foxen Canyon Road, Santa Maria, 805-937-8340 Sagebrush Annie’s Open Sat-Sun 11:30-5 4211 Hwy 33; Maricopa; 661-766-2319 Sierra Madre Vineyard Open by appointment only 2570 Prell Road, Santa Maria; 805-922-3100 Tantara Vineyard Open by appointment only 4747 Ontiveros Lane, Santa Maria; 805-938-5051 Tres Hermanas Winery Open daily 10-5 9660 Foxen Canyon Road, Santa Maria; 805-937-8451 Wine Country Open Thu-Sat 1-8, Sun 1-6 130 North Broadway Street, Suite A; Orcutt 805-688-9339 ★ ZACA MESA WINERY Open daily 10-4 6905 Foxen Canyon Road, Los Olivos; 805-688-9339

LOS ALAMOS WINERIES Bedford Winery Open daily 11-5 448 Bell Street, Los Alamos; 805-344-2107 ★ BELL STREET FARM Open Fri-Sat 11-6, Sun-Mon 11-5 406 Bell Street, Los Alamos; 805-344-4609 Casa Dumetz Wines Open Thu 12-7, Fri-Sat 11-7, Sun 11-6 388 Bell Street, Los Alamos; 805-344-1900 Frequency Wines Open Fri-Sun 12-6 488 Bell Street, Suite B, Los Alamos; 805-344-1222 Municipal Winemakers Open Fri-Sun 12-7 423 Bell Street, Los Alamos; 805-931-6864 ★ MARTIAN RANCH & VINEYARD Open Wed-Sun 11-5 9110 Alisos Canyon Road, Los Alamos; 805-344-1804

LOS OLIVOS WINERIES Alexander & Wayne Open daily 11-6 2922 Grand Avenue, Los Olivos; 805-688-9665 ★ ANDREW MURRAY Open daily 11-5 2901 Grand Avenue, Suite A (Tasting Room), Los Olivos 805-693-9644 Arthur Earl Open daily 11-6 2922 Grand Avenue, Los Olivos; 805-693-1771 Artiste Open daily 11-5:30 2948-E Grand Avenue, Los Olivos; 805-686-2626 Beckmen Vineyards Open daily 11-5 2670 Ontiveros Road, Los Olivos; 805-688-8664 Bernat Open daily 11:30-8 2879 Grand Avenue (at Los Olivos Café), Los Olivos 805-794-5217

BIEN NACIDO Open Thu-Mon 11-5 2963 Grand Avenue, Unit B, Los Olivos; 805-318-6640 Bin 2860 Open Sun-Thu 11-7, Fri-Sat 11-8 2860 Grand Avenue, Los Olivos; 805-693-8537 Blair Fox Cellars Open Fri-Sun 12-5 or by appointment 2902 San Marcos Avenue, Suite B, Los Olivos 805-691-1678 Brander Vineyard 2401 Refugio Road, Los Olivos Winter daily 11-4, Summer daily 11-5; 805-688-2455 Brophy Clark Cellars Open daily 11-5 2905 Grand Ave (at Los Olivos Tasting Room) Los Olivos; 805-929-4830 Byron Open daily 11-5 2367 Alamo Pintado Avenue, Los Olivos; 805-938-7365 Carhartt Vineyard Open daily 11-5 2990-A Grand Avenue, Los Olivos; 805-688-0685 Carina Cellars Open Fri-Sun 11-5 2900-A Grand Avenue, Los Olivos; 805-688-2459 Cinque Stelle Open Thu-Mon 11-5 2982-Grand Avenue, Los Olivos; 805-686-4101 Consilience Open daily 11-5 2923 Grand Avenue, Los Olivos; 805-691-1020

★ COQUELICOT Open Sun-Fri 11-5, Sat 10-5 2884 Grand Avenue, Los Olivos; 805-688-1500 Daniel Gehrs Winery Winter: open daily 10-5, Summer: open daily 10-6 2939 Grand Avenue, Los Olivos; 800-275-8138 Dreamcote Wine Co. Open Fri-Mon 11-5 2933 San Marcos Avenue, #107, Los Olivos 805-691-1200 ★ DRAGONETTE Open Thu-Mon 11-5 2445 Alamo Pintado Avenue, Los Olivos; 805-693-0077 Epiphany Cellars Open daily 11-5:30 2974 Grand Avenue, Los Olivos; 866-354-9463 Evans Ranch Open daily 10-5 2901 Grand Avenue, Los Olivos; 805-688-0558 Figueroa Mountain Brewing Company Open daily 11-9 2466 Alamo Pintado Avenue, Suite C; Los Olivos 805-694-2252 Kaena Wine Open daily 11-5 2890 Grand Avenue, Los Olivos; 805-451-6037 Lane Tanner Wines Open daily 11-5 2905 Grand Ave (at Los Olivos Tasting Room) Los Olivos; 805-688-7406 ★ LARNER VINEYARD & WINERY Open daily 11-5 2900 Grand Avenue, Los Olivos; 805-688-8148 ★ LOS OLIVOS TASTING ROOM Open daily 11-5 2905 Grand Avenue, Los Olivos; 805-688-7406 Refugio Ranch Vineyards Open Thu-Mon 11-5, Fri-Sat 11-6 2990 Grand Avenue, Los Olivos; 805-688-5400

Wine Country This Month: Central Coast

Saarloos & Sons Open daily 11-6 2971 Grand Avenue, Los Olivos; 805-688-1200 Samsara Open Thu-Mon 11-5 2466 Alamo Pintado Avenue, Los Olivos; 805-331-2292 Semler Malibu Family Open Thu-Tue 11:30-5 2363 Alamo Pintado Avenue, Los Olivos; 805-688-8105 Stolpman Vineyards Open daily 11-5 2434 Alamo Pintado Avenue, Los Olivos; 805-688-0400 Tensley Wines Open Fri-Sun 11-5 2900 Grand Avenue, Suite B, Los Olivos; 805-688-6761 Tercero Wines Open Thu-Mon 12-5 2445 Alamo Pintado Avenue, Suite 104, Los Olivos 805-245-9584 Tessa Marie/ E&T Wines Open Thu-Mon 11:30-5 2901-C Grand Avenue, Los Olivos; 805-688-6081

★ TORETTI FAMILY Open Thu-Mon 12-5:30 2933 San Marcos Avenue, Suite 101, Los Olivos 805-688-8002 Tre Anelli Open daily 11-5 2923 Grand Avenue, Los Olivos; 805-686-3000 Verdad & Ethan Open daily 11-5 2963-B Grand Ave (at Qupé Wines), Los Olivos 805-686-4200 Zinke Wine Co. Open daily 11-5 2366 Alamo Pintado Avenue, Los Olivos; 805-691-9718

LOMPOC/BUELLTON WINERIES Alma Rosa Open daily 11-4 181-C Industrial Way, Buellton; 805-691-9395 Ampelos Cellars Open Thu-Sun 11-5 312 No 9th St, Lompoc; 805-736-9957 Arcadian Winery Open Thu-Fri 1-4pm, Sat-Sun 12-4 1515 E Chestnut Ave, Ste B, Lompoc; 805-737-3900 Artisan Uprising Open Thu-Mon 11-5 1505 E Chestnut Ct, Ste. E, Lompoc; 805-208-7206 Ave Winery Open Fri-Sun 12-5 300 No 12th St. Suite 4C, Lompoc; 805-430-5685 Babcock Winery Winter: open daily 10:30-4, Summer: daily 10:30-5 5175 E Hwy 246, Lompoc; 805-736-1455 Bratcher Winery Open Fri-Sun 11-5 1515-B E. Chestnut Avenue, Lompoc; 805-737-3900 Brewer-Clifton Open Fri-Sun 11-4 329 No F Street, Lompoc; 805-735-9184

Cold Heaven Cellars Open Fri-Mon 12-5 92 Second Street, Ste A, Buellton 805-686-1343 Conarium Wines Open Fri-Sun 12-5 1591 E. Chestnut Avenue, Lompoc; 202-257-2171 Crawford Family Wines Open Fri-Sun 12-5, weekdays by appointment 92 Second St, Stes G & H, Buellton; 805-698-3889 D’Alfonso Curran Open by appointment only 4457 Santa Rosa Road, Lompoc; 805-739-WINE D’Vine Open Tue-Thu 3-9, Fri-Sat 3-11 107 Ocean Ave, Lompoc; 805-735-8771 Dierberg Estate/Star Lane Open daily 11-5 1280 Drum Canyon Road, Lompoc; 866-652-8430 De Su Propia Open by appointment only 1591 East Chestnut Court, Ste A, Lompoc 805-345-9355 Fiddlehead Cellars Open Fri 12-5, Sat 11-5, Sun 12-4 1597 East Chestnut Avenue, Lompoc; 805-742-0204 Flying Goat Cellars Open Thu-Mon 11-4 1520 East Chestnut Court, Unit A, Lompoc 805-736-9032

★ FOLEY ESTATES Open daily 10-5 6121 East Hwy 246, Lompoc; 805-737-6222 Helix Open Fri-Sun 12-5 140 Industrial Way; Buellton; 805-693-8864 Hitching Post Wines Open daily from 4-9:30 406 East Hwy 246 (Hitching Post Restaurant), Buellton 805-688-0676 Holus Bolus / Black Sheep Finds Open Sat-Sun 12-5 and by appointment 1500 E. Chestnut Ct., Lompoc; 805-637-1005 Huber Cellars Open Fri-Sat 11-5, Sun 11-4 or by appointment 4892 Hapgood Road, Lompoc; 805-736-3854 Jalama Wines Open Fri-Sun 12-5 or by appointment 308 North 9th Street, Suite C; Lompoc; 805-735-8937 JCR Vineyard Open by appointment only Jalama Cañon Ranch, Lompoc, www.jcrvineyard.com Ken Brown Wines Open Thu-Mon 11-4:30 157 West Hwy 246, Buellton; 805-688-9400 Kessler-Haak Open Fri-Sun 12-5 300N. 12th Street Ste 4D, Lompoc; 805-735-2283 Lafond Vineyard Open daily 10-5 6855 Santa Rosa Road, Buellton; 805-688-7921

★ LAMONTAGNE WINERY Open Fri-Sun 12-5 1509 East Chesnut Avenue, Lompoc; 805-291-6643 La Vie Vnyds ★ CHOLAME Open Fri-Sun 11-5 Open Fri-Sun 11-5 308 No 9th Street, Ste D, Lompoc; 805-291-2111 140 Industrial Way, Buellton; 805-610-1122 Clos Pepe Longoria Wines Open Thu-Sun 11-5 Open daily 11-4:30 1505 E Chestnut Ave (at Taste of Sta. Rita Hills), Lompoc 415 East Chestnut Avenue, Lompoc 805-735-8774 866-759-4637 ★ BUSCADOR Open Fri-Sun 11-5 140 Industrial Way, Buellton; 805-242-5206

Wine Country This Month: Central Coast

★ LORING WINE COMPANY Open Thu-Mon 10-4:45 420 East Hwy 246, Buellton; 805-691-1300 Lutum Wines Open by appointment only 300 N. 12th St. Unit 1-C, Lompoc; 805-345-6544Melville Vineyard Open daily 11-4 5185 East Hwy 246, Lompoc; 805-735-7030 Montemar Wines Thurs & Sun 12-5, Fri & Sat 12-7 1501 E Chesnut Ct, Ste. E, Lompoc; 805-735-5000 Moretti Wine Company/Taste of Sta Rita Hills Open Thu-Sun 11-5 1595 East Chestnut Avenue, Lompoc; 805-735-4400 Mosby Winery Open Mon-Fri 10-4, Sat-Sun 10-5 9496 Santa Rosa Road, Buellton; 805-688-2415 New Vineland/Pierdrassi Open Fri-Sun 12-5 1501 E Chestnut Ave, Lompoc; 805-736-6784 Pali Wine Co. Open Sat-Sun 11-4, Mon-Thu or by appointment • 1036 West Aviation Drive, Lompoc; 805-736-7200 Open Thu-Sun 11-6, Fri & Sat 12-7, Mon 11-2 • 1501 East Chestnut Court, Ste. C, Lompoc 805-735-2354 Palmina Open Thu-Sat 11-5, Sun-Mon 11-4 1520 E Chestnut Court, Lompoc; 805-735-2030 Piedrasassi Wine & Bread Open by appointment only 1501-1503 East Chestnut Court, Ste A, Lompoc 805-736-6784 Point Concepción Wines Open by appointment only 1601 W Central Ave, Lompoc; 805-588-1545 Samsara Open Fri-Sun 12-5 1500 East Chestnut Court, Ste A, Lompoc 805-331-2292 Sanford Winery Open Sun-Thu 11-4, Fri-Sat 11-5 5010 Santa Rosa Road, Lompoc; 805-735-5900 Scott Cellars Open Fri-Sun 12-5; 805-736-6161 316 North F Street, Lompoc Stolpman Vynds Open Fri-Sun 11-4 1700-B Industrial Way, Lompoc; 805-736-5000 Standing Sun Winery Open Thu-Mon 11-5 or by appointment 92 2nd Street, Ste D, Buellton; 805-691-9413 Sweeny Canyon Open by appointment only Buellton; 805-688-2415 Terravant Open daily 11-9 35 Industrial Way, Buellton; 805-686-4742 Taste of Sta. Rita Hills Open Thu-Sun 11-5 1505 East Chestnut Avenue, Lompoc; 805-735-8774 Thorne Wines Open daily 11-9 (at Terravant The Winery Restaurant) 35 Industrial Way, Buellton; 805-693-1483 Transcendence Open Fri-Sun 12-5ish 313 North F Street, Lompoc; 805-455-9589 Turiya Wines Open by appointment only 313 North F Street, Lompoc; 805-478-7016

Tyler Winery Open Fri-Sun 11-4 300 North 12th Street, Unit 4A, Lompoc; 805-741-7281

★ ZOTOVICH Open daily 11-5 300 North 12th Street, Suite 4B, Lompoc 805-736-1600

SOLVANG WINERIES Baehner-Fournier Vineyard Open Mon-Thu 1-8, Fri-Sat 11-10, Sun 11-8 1539-C Mission Drive (at Wandering Dog), Solvang 805-688-7118 Blackjack Ranch Open Thu-Mon 11-5 2205 Alamo Pintado Road, Solvang; 805-455-1412 Buttonwood Winery Open daily 11-5 1500 Alamo Pintado Road, Solvang; 805-688-3032 Cali Love Wine Mon 11-7, Tue-Thu 12-7, Fri 12-8, Sat 11-8, Sun 11-7 1651 Copenhagen Drive, Solvang; 805-688-1678

★ CARIVINTAS WINERY Open Mon-Fri 12-7, Sat-Sun 11-7 476 First Street, Solvang; Dog & Kid Friendly 805-693-4331

★ CASA CASSARA

Open Sun-Thu 12-6, Fri-Sat 12-7:30 1607 Mission Drive Suite, 112, Solvang; 805-688-8691 Crosshatch Winery 436 Alisal Road (inside the windmill), Solvang 805-691-9192 Dascomb Cellars Open daily 12-7 1659 Copenhagen Drive, Suite C, Solvang 805-691-9175 Good Life Open Sun-Thu 12-8, Fri-Sat 12-10 1672 Mission Drive, Solvang; 805-688-7111 Harrison-Clarke Open by appointment only 2825 Tapadero Road, Solvang; 805-686-0850

★ LINCOURT VINEYARDS Open daily 10-5 1711 Alamo Pintado Road, Solvang; 805-688-8554 ★ LIONS PEAK VINEYARD Open Mon-Thu 10-5, Fri-& Sat 11-7, Sun 11-6 1659 Copenhagen Drive, Solvang; 805-693-5466 Lucas & Lewellen Open daily 11-6 1645 Copenhagen Drive, Solvang; 805-686-9336 Lucky Dogg Winery Open Sun-Thu 12-6, Fri-Sat 12-7:30 1607 Mission Dr, Suite 102, Solvang; Dog & kid friendly 805-691-9774 Presidio Vineyard Open daily 11-6 1603 Copenhagen Drive, Solvang; 805-693-8585 Rideau Vineyard Open daily 10:30-5 1562 Alamo Pintado Road, Solvang; 805-688-0717 Royal Oaks Thu-Mon 10-5 (10-7 third Wednesay of each month) 1582 Mission Drive, Solvang; 805-693-1740 Rusack Vineyard Open daily 11-5 1819 Ballard Canyon Road, Solvang; 805-688-1278 Sevtap Winery Open Sun, Mon, Thu 11-8, Fri-Sat 11-9 1576 Copenhagen Drive, Solvang; 805-693-9200

Shoestring Winery Open Fri-Sun 10-4 800 East Hwy 246, Solvang; 800-693-8612 Sort This Out Cellars Open Sun-Thu 10-7, Fri-Sat 10-10 1636 Copenhagen Drive, Solvang; 805-688-1717 Toccata (Mandolina) Wines Open daily 11-5:30 1665 Copenhagen Drive, Solvang; 805-686-5506 Viking Garden Cellars Open daily 11-9 448 Alisal Road, Suite E; Solvang; 805-688-2670 Wandering Dog Open Mon-Thu 1-8, Fri 1-10, Sat 11-10, Sun 11-8 1539 Mission Drive, Solvang; 805-686-9126

SANTA YNEZ WINERIES Bridlewood Estate Open daily 11-5 3555 Roblar Avenue, Santa Ynez; 805-688-9000 Carr Winery Warehouse Open daily 11-6 3563 Numancia Street,#101, Santa Ynez; 805-688-5757 Central California Wines Open Wed-Sun 12-5, Fri-Sat 12-6 3553 Sagunto Street, Suite A, Santa Ynez 805-691-4094 Gainey Vineyard Open daily 10-5 3950 East Hwy 246, Santa Ynez; 805-688-0558 Imagine Wine Open daily 11-5 3563 Numancia Street, #103, Santa Ynez 805-688-1769 Kalyra Winery Open Mon-Fri 11-5, Sat-Sun 10-5 343 North Refugio Road, Santa Ynez; 805-693-8864 Reeves Ranch Vineyard Open by appointment only 4000 West Oak Trail Road, Santa Ynez; 805-688-7245 Roblar Winery Open daily 11-5 3010 Roblar Avenue, Santa Ynez; 805-686-2603 Sunstone Open daily 11-5 125 Refugio Road, Santa Ynez; 800-313-9463 Vincent Vineyards Thu-Sun 11-4 2370 N. Refugio Road, Santa Ynez; 805-691-4200

SANTA BARBARA WINERIES Area 5.1 Open Mon-Thu 12-7, Fri-Sun 12-8 137 Anacapa Street, #B, Santa Barbara; 805-770-7251

Au Bon Climat Open daily 12-6 813 Anacapa Street, Santa Barbara; 805-963-7999 Carr Winery Open daily 11-9, 11-6 Sun 414 North Salsipuedes Street, Santa Barbara 805-965-7985 Cebada Vineyard & Winery Open Thu-Sun 12-6 or later 5 E. Figueroa Street, Santa Barbara; 805-451-2570 Cent’Anni Open by appointment only 32 El Paseo, Santa Barbara; 805-686-8500 Conway Family Sun-Wed 12-8, Thu-Sat 12-9 217-G Stearns Wharf (at Deep Sea), Santa Barbara 805-618-1185 Corks n’ Crowns Open daily 11-6 32 Anacapa Street, Santa Barbara; 805-845-8600 Cottonwood Canyon Open Fri-Mon 12-5 224 Anacapa Street, Suite 1A, Santa Barbara 805-963-1221 Deep Sea Tasting room Sun-Wed 12-8, Thu-Sat 12-9 217-G Stearns Wharf; Santa Barbara; 805-618-1185 Drake & Chatter WInes Open Mon-Fri 1-6, Sat-Sun 12-6 32 Anacapa Street #B/C; 805-680-4009 DV8 Cellars Open Sun-Mon, Thu 12-6, Fri-Sat 12-7 28 Anacapa Street, #C; 805-966-6601 Fox Wine Co. Open Thu-Mon 11-6 120 Santa Barbara Street, Santa Barbara 805-699-6329 Grassini Family Open daily 12-6 813 Anacapa Street, #6, Santa Barbara; 805-897-3366 Happy Canyon Vineyard Open daily 12-6 30 El Paseo, Santa Barbara; 805-232-3549 Jaffurs Wine Cellars Open daily 11-5 819 East Montectio Street, Santa Barbara 805-962-7003 Jamie Slone Wines Open daily 12-6 23 East De La Guerra Street, Santa Barbara 805-560-6555 Kalyra by the Sea Open Mon-Thu 12-7, Fri-Sun 12-8 212 State Street, Santa Barbara; 805-965-8606

Kunin Wines Vogelzang Vineyard Open by appointment only Open daily 11-7 1129 State Street, Suite 3E, Santa Barbara 28 Anacapa Street, Suite A, Santa Barbara 805-568-0900 805-963-9633 Whitcraft Winery Lafond Winery Open Fri-Sun 12-4 or Mon-Thu by appointment only Open Sun-Thu 10-6, Fri-Sat 10-7 36A South Calle Cesar Chavez, Santa Barbara 111 East Yanonali Street, Santa Barbara; 805-845-2020 805-730-1680 Les Marchands Open Sun-Thu 11-10, Fri-Sat 11am-midnight VENTURA COUNTY WINERIES 131 Anacapa Street, Santa Barbara; 805-284-0380 Aldabella Winery Margerum Open Fri 5-10, Sat 1-11, Sun 1-5 Open daily 12-6 31111 Via Colinas, Westlake Village; 818-991-9463 813 Anacapa Street, Santa Barbara; 805-845-8435 Margerum Alma Sol Winery Open daily 12-6 Open Fri 6-9, Sat 1-6, Sun 2-5 32 El Paseo, Santa Barbara; 805-845-8435 1321 E. Thousand Oaks Blvd, #108, Thousand Oaks 818-231-2749 Municipal Winemakers Open daily 11-6 Back Patio Cellars 28 Anacapa Street, Santa Barbara; 805-931-6864 Open Friday 4-7, Sat -Sun 11-5 930 Flynn Road, Camarillo; 805-388-3457 Oreana Winery Open daily 11-5 Bella Victorian Vineyard 205 Anacapa Street, Santa Barbara; 805-962-5857 Open Wed-Thu 11:30-7, Fri-Sat 11:30-8, Sun 11:30-4 2135 East Ventura Boulevard, Camarillo; 805-383-8800 Pali Wine Company Open Mon-Thu 12-7pm, Fri 12-8, Sat 11-8, Sun 11-7 Camarillo Custom Crush 116 E. Yanonali Street, Santa Barbara; 805-560-PALI Open Sat-Sun 11-5 300 South Lewis Road, Suite C, Camarillo Riverbench Winery 805-484-0597 Open Mon-Sun 11-6 137 Anacapa Street, Santa Barbara; 805-324-4100 ★ CANTARA CELLARS Sanford Winery Open Thu-Sun 11-6 Sun-Mon, Wed-Thu 12-6, Fri-Sat 12-7, Tue by appointment 126 North Wood Road, #104, Camarillo; 805-484-9600 1114 State Street, #C, Santa Barbara; 805-770-7873 Casa Barranca Santa Barbara Winery Open Wed, Thu, Sun 12-6, Fri-Sat 12-8 Open daily 10-5 208 East Ojai Avenue, Ojai; 805-640-1255 202 Anacapa Street, Santa Barbara; 805-963-3633 ★ FOUR BRIX WINERY Santa Barbara Wine Collective Open Fri 4-8, Sat-Sun 12-5 Open Tue-Thu 12-6, Fri-Sat 12-7, Sun 11-6 2290 Eastman Avenue #109, Ventura; 805-256-6006 131 Anacapa Street, #C, Santa Barbara; 805-456-2700 Giessinger Winery Sanguis Wines Mon, Thu 12-5; Tue-Wed 12-3:30, Sat 11-6, Fri-Sun 11-5 Open Fri-Mon by appointment only 365 Santa Clara Street, Fillmore; 805-524-5000 8 Ashley Avenue, Santa Barbara; 805-845-0920 Herzog Wine Cellars Silver Wines Open Sun-Thu 10:30-9, Fri 10:30-4 Open by appointment only 3201 Camino Del Sol, Oxnard; 805-983-1560 724 Reddick Street, Santa Barbara; 805-963-3052 Labrynth Winery Standing Sun Open Wed-Sun 11:30-8 Open Thu-Sun 1-6 607 East Main Street, Suite D, Ventura; 805-585-2238 The Bodega, 16 E. De La Guerra, Santa Barbara 805-691-9413 ★ MAGNAVINO CELLARS Open most Fridays 5-8, Sat 11-6, Sun 12-6 Summerland 961 North Rice Avenue, #5, Oxnard; 805-983-2500 Open daily 11-7 2330 Lillie Avenue, Summerland; 805-565-WINE Ojai Beverage Co. & Tasting Room Open daily 10-9 The Valley Project Open Mon-Sun 12-7 655 East Ojai Avenue, Ojai; 805-646-1700 116 E Yanonali Street, Santa Barbara; 805-453-6768 Old Creek Ranch Winery Open daily 11-5 10024 Old Creek Road, Ojai Valley; 805-649-4132

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THIS MONTH

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★ PANARO BROTHERS WINERY Open Thu 3-9pm, Fri 3-7, Sat-Sun 11-7 4517 Market Street, #7, Ventura; 805-654-1577 Plan B Wine Cellars Open Sat-Sun 12-5, Fridays by appointment 3520 Arundell Circle, #107, Ventura; 805-233-1453 Rancho Ventavo Cellars Open Fri-Sun 11-6 & by appointment 741 South A Street, Oxnard; 805-483-8084 San Vicente Cellars Open Fri 1-6, Sat-Sun 12-6 741 Lakefield Road, Suite A, Westlake Village 805-379-3554 Sunland Vintage Open Thu-Fri 6-9, Sat 1-6, Sun 1-5 1321 E. Thousand Oaks Blvd, #108, Thousand Oaks 805-379-2250

Wine Country This Month: Central Coast

101

HEARST CASTLE

San Simeon Cambria 1

ADELAIDA DISTRICT

46W

Cayucos

San Miguel

SAN MIGUEL DISTRICT

PASO ROBLES

Paso Robles

46E

PASO ROBLES GENESEO DISTRICT EL POMAR DISTRICT

TEMPLETON YORK GAP DISTRICT MOUNTAIN

PASO ROBLES

Templeton

SAN JUAN CREEK

Atascadero

PASO ROBLES WILLOW CREEK DISTRICT

Morro Bay

PASO ROBLES

PASO ROBLES ESTRELLA DISTRICT

PASO ROBLES HIGHLANDS DISTRICT

CRESTON DISTRICT

PASO ROBLES

SANTA MARGARITA RANCH

San Luis Obispo EDNA VALLEY

Avila Beach

227

Pismo Beach

ARROYO GRANDE VALLEY

Arroyo Grande

166

101

Santa Maria

166

SANTA MARIA VALLEY

Orcutt

Los Alamos

Lompoc

246

SANTA RITA HILLS

Buellton

SANTA YNEZ Los VALLEY HAPPY CANYON Olivos

Solvang

BALLARD OF CANYON LOS SANTA OLIVOS BARBARA

Santa Ynez

154

Ojai

Santa Barbara

101

150

150 33

Ventura

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Wine Country This Month: Central Coast

126

Oxnard Camarillo 1

118 23

Thousand Oaks

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Wine Country This Month: Central Coast