recipe
Clutching at strawberries Strawberry season is well and truly here. While we generally reserve these succulent berries for dessert, they work perfectly well in savoury dishes. They are a perfect match with cheese and also go quite well with fish and white meats. From toasties to salads and warm dishes, a touch of strawberry will give your dish that little extra pazzaz. Rachel Zammit Cutajar shares some. All ingredients available from Park Towers Supermarkets.
Oven-roasted strawberry and brie toastie Recipe on page 26
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Rachel Zammit Cutajar
