Transylvania University Catering Guide

CATERING AT TRANSYLVANIA UNIVERSITY

WELCOME TO BON APPÉTIT

welcome to bon appétit management company

our dream is to be the premier onsite restaurant company known for its culinary expertise and commitment to socially responsible practices. we are culture driven to create food that is alive with flavor and nutrition, prepared from scratch using authentic ingredients. we do this in a socially responsible manner for the well-being of our guests, communities and the environment.

our kitchen principles

• hamburgers are made with fresh ground beef from cows raised on vegetarian feed and never given antibiotics or hormones

• turkey breast and chicken are raised without antibiotics as a routine feed additive

• we use locally grown and organic produce whenever possible

• all seafood purchases, wild and farmed, follow the sustainability guidelines of the monterey bay aquarium’s seafood watch program

• all of our pork comes from sows raised in higher-welfare group housing, without unnecessary reliance on cruel gestation crate confinement systems

for more information about the healthy foods that we serve, visit our website at www.bamco.com

bon appétit catering services range from small breakfast pastry baskets with fresh brewed coffee and delicious hors d’oeuvres to elegant served meals and beautiful buffets. however, our menu is just a starting point to our culinary expertise. we specialize in designing custom menus for all occasions. we offer fresh ingredients, creative presentation and professional hands on service.

on campus catering at transylvania university

bon appétit catering is committed to presenting foods that appeal to both the palate and the eye. our menus are thoughtfully designed to highlight the freshest local ingredients available. within our catering menus are the most requested items to guide your planning but we will gladly assist you in selection items and developing custom menus for your event. please allow at least two weeks for customized menus.

our menu prices are based on current market conditions and priced specifically for transylvania university community. pricing and policies may differ for outside groups. we reserve the right to make changes when necessary. price quotations will be guaranteed 30 days prior to the event. prices do not include applicable taxes and/or service charges, when they apply. additional charges may be necessary for any paper products, linen, rental items or service labor over and beyond our usual staffing levels.

WELCOME TO BON APPÉTIT

placing your order

please have your estimated number of guests, event name, start and end time, location, budget number and contact name when ordering. we ask that all catering requests be placed at least seven business days prior to your event. we will do our best to accommodate short notice catering requests but cannot guarantee the availability of services or product. last minute requests may be subject to additional charges and/or limited menu offering and customer pick up may be required.

ordering

ordering for any catered event is easy. you may place your order directly with the catering coordinator by calling the office at 859233-8321 or email us at bacatering@transy.edu after receipt of your order, a catering event confirmation email will be sent back to you. please communicate table and set up needs.

guarantees and cancellations

final guest count guarantees must be received at least five business days for meals and two business days for snacks prior to the event. billing of all food, taxes and equipment rental (if applicable) will be based on the guarantee or the actual number of guests served, whichever is greater. in the event that a guarantee is not received within the time requested, the billing will be based on the original guest count recorded on the catering event order. we require that all cancellations be made within a reasonable amount of time and no later than 72 hours prior to the scheduled event. a minimum of 50% service charge will be assessed if a cancellation is made within 72 hours of the scheduled event.

miscellaneous fees

additional charges may be necessary for any rental items or service labor over and beyond our usual staffing levels and equipment par levels. when incurred, such miscellaneous fees will be charged to the invoice.

BREAKFAST

our breakfast fare menus are all presented as a buffet with eco-friendly disposables. breakfast fare include nate’s regular and decaffeinated coffee as well as an assortment of select numi teas served with hot water. for a more formal breakfast meetings, we offer china service for an additional fee. if a customized breakfast is desired, an appropriate menu can be written to fit your needs. prices are based on a minimum of 15 guests.

barbaro

$8.99 per guest

fresh fruit platter

your choice of three of the following:

muffins

danish assortment

bagels with jam, butter and cream cheese assortment to include plain, sorghum-walnut, and herb

assorted scones

sliced breakfast bread

croissants with jam and whipped butter

cinnamon coffee cake

american pharaoh

$9.49 per guest

your choice of bacon, sausage or ham served with cheese and egg on a biscuit, croissant or wrap. egg whites available upon request.

breakfast potatoes

fresh seasonal fruit salad

always dreamin’

$9.99 per guest

assorted petite quiche

breakfast finger sandwiches with honey whipped cream cheese

house-made breakfast bars

platter of fresh pineapple slices, grape bundles, and strawberries

california chrome

$9.49 per guest

our protein packed breakfast includes:

hard boiled eggs halves

trio of cheeses

fresh grape bundles and strawberries

low-carb banana almond muffins

BREAKFAST

big brown

$8.99 per guest

assorted petit scones

banana walnut bread finger sandwich with honey whipped cream cheese

layered yogurt and berry trifle with granola crumble

charismatic

$12.99 per guest

soft scrambled eggs

your choice of meat: applewood smoked bacon, breakfast sausage, or country ham slices

your choice of breakfast potatoes or local wiesenberger stone ground grits

assorted pastry basket or biscuits with butter and jam

spend a buck

$14.49 per guest

your choice of one: smoked tomato and basil egg strata, roasted vegetable quiche with local capriole goat cheese, or hot brown casserole

breakfast potatoes or local wiesenberger stone ground grits

french toast or pancakes both served with whipped butter and warm syrup

applewood smoked bacon or breakfast sausage

fresh seasonal fruit salad

kentucky morning

$17.49 per guest

fruit ceviche with grilled peach salsa and honey lime yogurt

open face kentucky hot brown, english muffin, applewood smoked bacon, confit grape tomato, and fresh herb hollandaise

sweet potato hash

breakfast selection

assorted breakfast breads

$13.50 by the loaf (made with-out gluten available)

muffins $15.50 by the dozen danish $16.75 by the dozen bagels with jam, butter and cream cheese assortment to include plain, sorghum walnut, and fresh herb by the dozen $24.25

assorted scones $16.75 by the dozen assorted croissants with whipped butter and jam $16.75 by the dozen coffee cake slices

$16.75 by the dozen biscuits by the dozen with jam, whipped and honey butter your choice of the following: buttermilk, sweet potato, cheddar and chive, or bacon blue cheese

sausage, bacon, or country ham biscuits

chicken breast biscuits

sausage, egg and cheese; bacon, egg and cheese; country ham, egg and cheese croissant or biscuit

steel cut oatmeal with brown sugar, toasted nuts, and dried fruit

whole apples, navel oranges, and bananas

fresh melon and mint salad

individual low fat yogurt

individual greek yogurt

individual yogurt parfaits

build your own yogurt parfait bar

individually packaged nutria-grain or granola bars

$19.99 by the dozen

$3.49 per guest (12 guest minimum)

$3.99 per guest (12 guest minimum)

$4.49 per guest (12 guest minimum)

$4.99 per guest (10 guest minimum)

$1.29 per piece

$2.99 per guest (10 guest minimum)

$1.99 each

$2.29 each

$3.49 each

$3.99 per guest (10 guest minimum)

$1.49 each

BEVERAGES

we proudly serve locally owned nate’s small batch coffee

LUNCH TIME WRAPS

our lunch time wrap menus require a minimum of 5 guests per sandwich type. menus can be presented as a boxed lunch, buffet or a pre-set cold plate. pre-set china lunches require the addition of china and attendant charges. prices shown is per guest and include potato chips, chef’s choice of seasonal side salad, a fresh baker’s dessert selection, iced tea and iced water.

chicken caesar wrap grilled chicken, crisp romaine lettuce and parmesan cheese stuffed in a sundried tomato tortilla served with a side caesar dressing

$11.49 per guest

chicken cobb wrap diced chicken, bacon crumbles, diced tomato, blue cheese, cheddar cheese and avocado spread in a flour tortilla

$11.49 per guest

horseradish flank steak wrap marinated and grilled flank steak, baby arugula, horseradish crema, caramelized onions, fresh herbs, in a sundried tomato wrap

$12.99 per guest

hot brown wrap house roasted carved turkey breast, applewood smoked bacon, baby spinach, roasted grape tomatoes, parmesan aioli, in a spinach wrap

$11.99 per guest

blta wrap applewood smoked bacon, artisan lettuce, diced tomatoes, avocado aioli, in a flour tortilla wrap

$10.99 per guest

antipasti wrap salami, pepperoni, ham, fresh mozzarella, banana peppers, sliced tomato, artisan lettuce with basil pesto aioli, in a spinach wrap

$11.99 per guest

roasted turkey breast and cheddar wrap house roasted turkey breast, sharp cheddar and golden raisin pimento cheese spread, diced crisp celery, artisan lettuce, green onion, in a spinach tortilla wrap

$11.99 per guest

roasted garlic hummus wrap roasted elephant garlic hummus, toasted farro, diced tomatoes, cucumber, shredded carrot, baby spinach, fresh herbs, in a sundried tomato wrap

$10.99 per guest

portobello mushroom and white bean wrap marinated and grilled portobello mushrooms, caramelized red onion, fresh thyme and sage white bean puree, peppadew aioli in a sundried tomato wrap

$10.99 per guest

LUNCH TIME SANDWICHES

our lunch time sandwich menus require a minimum of 5 guests per sandwich type. menus can be presented as a boxed lunch, buffet or a pre-set cold plate. pre-set china lunches require the addition of china and attendant charges. prices shown are per guest and include potato chips, chef’s choice of seasonal side salad, the fresh baker’s dessert selection, iced tea and iced water.

tarragon chicken salad roasted chicken breast, granny smith apple, dried cranberries, diced celery, green onion, and roasted garlic aioli

$11.99 per guest

chicken caprese herb marinated grilled chicken breast, fresh mozzarella, tomatoes, basil pesto, artisan lettuce, balsamic reduction and roasted garlic aioli

$11.99 per guest

turkey cobb house roasted turkey, applewood smoked bacon, cheddar cheese, avocado spread, artisan lettuce, tomatoes, and blue cheese aioli

$11.99 per guest

hot brown house roasted thinly sliced turkey breast, sliced tomatoes, applewood smoked bacon, artisan lettuce and parmesan aioli

$11.99 per guest

tuna salad with cucumber slices, artisan lettuce, tomatoes, and wasabi mayonnaise

$11.99 per guest

benedictine and bacon creamy cucumber benedictine, applewood smoked bacon, artisan lettuce and sliced tomato

$10.99 per guest

spicy italian genoa salami, pepperoni, provolone cheese, peppadew peppers, sliced tomato, artisan lettuce, fresh basil, red wine vinaigrette, and roasted garlic aioli

$11.99 per guest

honey ham and brie thinly sliced honey ham with brie cheese, house made honey mustard, artisan lettuce and tomatoes

$11.99 per guest

portobello mushroom and white bean marinated and grilled portobello mushroom, caramelized red onion, fresh thyme and sage white bean puree, and peppadew aioli

$10.99 per guest

LUNCH TIME SANDWICHES

caprese fresh mozzarella, artisan lettuce, tomatoes, basil pesto, roasted garlic aioli, and balsamic reduction

$11.49 per guest

white cheddar pimento cheese shredded sharp white cheddar cheese, pickled jalapenos, roasted red peppers, hickory almonds, and fresh herb aioli

$11.49 per guest

EXECUTIVE LUNCH

our executive lunch is served buffet style with eco-friendly disposables. china may be used in place of eco-friendly disposable for an additional cost. please select a sandwich from our lunch time sandwich selection. each is served with a hearty side portion of our signature spinach salad with grapes, local capriole goat cheese, brown sugar glazed walnuts, and honey balsamic vinaigrette; chef’s soup du jour; and bakers dessert bar selection (pricing is based on a minimum of 4 guests per sandwich type)

$15.99 per guest

LUNCH TIME SALAD

our lunch time salad menus require a minimum of 5 guests per salad type. menus can be presented as a boxed lunch, buffet or a pre-set cold plate. pre-set lunches require the addition of china and attendant charges. prices shown is per guest and include bread and butter, a fresh baker’s dessert selection, iced tea and iced water.

caesar salad fresh cut romaine lettuce topped parmesan cheese, house made browned butter bread crunch, and caesar dressing (add grilled chicken breast $12.99 blackened shrimp $13.99, or grilled portobello mushrooms $11.99)

apple, walnut and pear salad local artisan greens, sliced apples and pears, caramelized fennel, toasted walnuts, and goat cheese with vanilla bean vinaigrette topped with herb marinated chicken breast

$12.49 per guest

chicken club salad romaine and artisan lettuce with herb grilled chicken breast, diced tomatoes, applewood smoked bacon, hard boiled eggs, diced cucumbers, sharp cheddar cheese, and buttermilk dressing

$12.49 per guest

turkey cobb salad romaine lettuce, house roasted turkey, hard boiled eggs, bacon, tomatoes, avocados, red onions, black olives, house made croutons and blue cheese dressing

$12.49 per guest

southwest chicken salad chipotle chicken, roasted corn, black beans, diced tomatoes, crispy onions, romaine lettuce and southwestern ranch

$12.49 per guest

roasted sweet and sour beets roasted red and yellow beets, jalapeno cream cheese, sea salt pistachios, and baby field greens

$12.49 per guest

chickpea salad lightly salted chickpeas, fresh tomato, red onion, bell pepper, parsley, roasted garlic, lemon juice, extra virgin olive oil, and romaine

$11.99 per guest

BOUNTIFUL BUFFETS

the following bountiful buffets have been created with distinctive themes for your event planning convenience. served buffet style of service with eco-friendly disposables. for a more formal event, we suggest the addition of china and attendant for an additional cost. minimum guest count of 20. each bountiful buffet includes ice tea and water, lemonade available for an additional fee.

butcher block deli sliced roast beef, ham, turkey, marinated and grilled portobello mushroom, sliced swiss and provolone cheeses. accompanied with artisan lettuce, tomatoes, onions, pickles, and condiments. served with potato chips and choice of pasta salad or potato salad and a selection of cookies and brownies

$12.99 per guest

southern traditions choice of kentucky hot or traditional fried chicken, accompanied with creamy cole slaw, golden mashed potatoes, southern green beans, cornbread with butter, and peach cobbler.

$15.49 per guest

tuscan harvest tuscan salad composed of crisp romaine lettuce, black olives, and green beans accompanied with oregano vinaigrette. balsamic glazed chicken, grilled zucchini and squash, pasta tossed with fresh pomodoro sauce and fresh basil, parmesan and rosemary focaccia with herb olive oil, and cannolis

$15.49 per guest

backyard barbecue quarter pound hamburgers, all beef hot dogs and black bean burgers served with soft buns. condiments and relish tray consisting of lettuce, tomatoes, onions, pickles, and assorted cheeses. choice of pasta salad or potato salad, potato chips, assorted cookies and fudge brownies

$16.49 per guest

tailgate barbecue tomato and cucumber salad with herb vinaigrette, choice of pulled barbecue pork or barbecued chicken, twice baked potato salad, seasonal grilled vegetables, baked beans, and apple pie dessert bars

$16.99 per guest

southwestern fiesta choice of shredded chicken or seasoned beef, spanish rice, and spicy refried black beans. accompanied with flour tortillas, tortilla chips, shredded lettuce, diced tomatoes, diced onions, sour cream, shredded cheddar cheese, house-made salsa, and tres leches cupcakes

$15.99 per guest

BOUNTIFUL BUFFETS

garden’s bounty buffet bibb lettuce, sliced pear, bourbon cherries, and toasted pecans accompanied with sherry vinaigrette. herb and lemon marinated grilled chicken breast, grilled seasonal vegetable platter, toasted farro salad, assortment of breads, and bourbon chocolate pecan bars

$15.99 per guest

autumn buffet pecan crusted chicken with sweet potato hash and dijon cream sauce, fresh rosemary, thyme and garlic roasted root vegetables, sautéed green beans with melted leeks, corn muffins with orange marmalade butter and salted caramel brownie trifle

$16.99 per guest

café rustica buffet grilled chicken with roasted shallot sherry vinaigrette, cheese tortellini with fire roasted tomato sauce, broccolini with sea salt and lemon zest, creamy three cheese polenta with a wild mushroom ragout, parmesan rosemary focaccia bread and lemon almond cupcakes with blueberry glaze

$16.99 per guest

PLATED ENTRÉES

our chef will pair a seasonal salad and vegetable selection to accompany your meal. all meals are served with choice of one dessert, iced tea and water. prices are based on a 15 guest minimum.

seared airline chicken breast seared airline chicken breast, crispy pancetta, served with a smoked gouda basil pesto cream sauce accompanied with rosemary roasted red potatoes

$24.99 per guest

tender chicken thighs braised chicken thighs, preserved lemon, fried capers, and cannellini bean accompanied with fresh herb beurre blanc and linguini pasta

$22.99 per guest

chicken marsala seared chicken breast, local mushroom ragout, melted mozzarella, sweet marsala wine accompanied with roasted garlic mashed potatoes

$24.99 per guest

chicken breast bruschetta balsamic grilled chicken breast accompanied by warm roasted tomato panzanella salad with extra virgin olive oil, basil and garlic

$22.99 per guest

cider brined pork chops marinated and grilled pork chops, bourbon cherries, rosemary demi-glace, accompanied with wild rice

$23.99 per guest

pork loin roulade pork loin stuffed with, sautéed spinach, caramelized red onion, pancetta, and fig jam accompanied with whipped buttermilk mashed potatoes

$26.99 per guest

bourbon pork tenderloin pork tenderloin medallions topped with bourbon bacon jam accompanied with creamy wiesenberger grits

$26.99 per guest

walnut dusted petite filet of beef walnut dusted filet, creamy gorgonzola, balsamic glaze, accompanied with crispy roasted garlic potato cakes

$39.99 per guest

herb marinated skirt steak grilled skirt steak topped with our chimichurri sauce accompanied with lime and sea salt charred corn

$28.99 per guest

PLATED ENTRÉES

ribeye steak ribeye topped with blistered tomatoes, herb compound butter accompanied with asiago mac and cheese

$39.99 per guest

beef short rib cabernet braised beef short rib, roasted root vegetables, horseradish whipped potatoes and smoked paprika fried onion strings

$26.99 per guest

seared salmon seared salmon, smoked tomato and charred corn cream sauce accompanied with wild rice

$24.99 per guest

mediterranean catch of the day pan seared and topped with fresh tomatoes, caper and kalamata olive relish served on herb orzo

$25.99 per guest

shrimp n’ grits jumbo shrimp, local wiesenberger stone ground creamy grits, tasso ham, fresh diced tomatoes, scallions and bourbon cream sauce

$22.99 per guest

coquille st. jacques seared scallops, caramelized shallot, smoked paprika, sherry cream sauce accompanied with potato puree market price per guest

house-made ravioli ravioli stuffed with english pea and capriole goat cheese, mint oil, and sautéed spinach

$22.99 per guest

marinated tofu stack basil pesto marinated tofu layered with herb ricotta cheese filling, roasted eggplant and red peppers

$22.99 per guest (vegan available upon request)

couscous stuffed tomato seasonal flavored roasted vegetable couscous baked in a local farm fresh tomato (based on availability)

$22.99 per guest

DESSERTS

carrot cake

chocolate fudge cake

apple pie

lemon almond cake with blueberry compote

bourbon pecan bread pudding with vanilla cream

key lime pie

crème brulee cheesecake with three berry puree

turtle cheesecake with caramel drizzle

we have more desserts available during peak seasons of ripeness, please check with us for current availability.

BREAKS

served buffet style with eco-friendly disposables. breaks require a 15 person minimum. prices shown are per person.

south of the border break 7 layer dip with tortilla chips, cheese queso dip with tortilla chips, lemonade and fruit infused water

$7.99 per guest

bakery platter break assorted cookies, dessert bars and brownie’s, iced tea and water

$4.99 per guest

energy infused break grape bundles and strawberries, granola bars, assorted yogurts and bottled water and juices

$5.99 per guest

healthy break grape bundles and strawberries, yogurt covered pretzels, kentucky trail mix and aqua fresca

$6.49 per guest

sweet and salty break fresh fruit and cheese with assorted crackers, pretzel snack mix, brownies, iced water and lemonade

$6.99 per guest

snack time break assorted sodas and bottled water with a choice of three; pretzel snack mix, high energy mix, mixed nuts, goldfish, yogurt covered pretzels, assorted mini candy bars, apple slices and caramel dipping sauce or hummus and vegetable sticks

$7.49 per guest

ice cream sundae bar vanilla or chocolate, with two sauces – chocolate, strawberry or butter scotch, and sprinkles, cookie crumbs, crushed peanuts, m&m’s, maraschino cherries, whipped cream and fruit infused water

$6.99 per guest

RECEPTIONS

our packages are perfect for a light mid-day reception.

southern hospitality assorted finger sandwiches, cheese straws, tea cookies, arnold palmers and fruit infused water

$10.99 per guest

dean’s reception fresh fruit and cheese with assorted crackers, chefs assorted mini yeast roll sandwiches, house made potato chips with french onion dip, assorted mini cookies, citrus blossom punch and water

$12.99 per guest

bistro table select cheeses served with crackers, dried fruit and nuts, crudités with green goddess dip, grilled vegetable tapenade, tomato bruschetta, red pepper hummus and tzatziki served with pita chips, and crostini with fruit infused water and iced tea

$11.99 per guest

tavern table spicy honey roasted mixed nuts, jalapeno pimento cheese dip with pita crisps and crackers, fresh vegetable crudité, and petite lemon squares, with southern iced tea punch and water

$13.99 per guest

MEETING ESSENTIALS

all day break

$16.99 per guest

all day meeting package includes all the essentials to make your meeting a success! the package includes buffet style of service with eco-friendly disposables. requires a 20 guest minimum.

continental breakfast

an assortment of danish and muffins, served with fresh seasonal fruit platter, nate’s freshly brewed regular and decaffeinated coffee, select numi teas with hot water and fruit infused water

mid-morning break

nate’s freshly brewed regular and decaffeinated coffee, select numi teas with hot water, assorted sodas and fruit infused water

afternoon snack

savory snack mix, assorted mini cookies, brownie’s, nate’s fresh brewed regular and decaffeinated coffee, select numi teas with hot water, assorted sodas and fruit infused water

BUFFET STYLE SNACKS

sweet snacks

served buffet style of service with eco-friendly disposables. snacks sold by the dozen

brownies

dessert bar of the day

$15.99

$16.99

lemon bars $16.99

marshmallow krispies $15.99

assorted candy bar cookies $16.99

assorted cookies – chocolate chip, oatmeal raisin, sugar cookie $12.99

savory snacks

served as buffet style of service with eco-friendly disposables. minimum of 15 guests. price shown is per guest

house seasoned potato chips with french onion dip

$2.99 per guest

snack mix – zesty snack mix, pretzel snack mix, kentucky trail mix $3.49 per guest

mixed nuts

$3.49 per guest

tortilla chips with salsa $3.49 per guest

pretzels

goldfish

$2.49 per guest

$2.49 per guest

HORS D’OEUVRES

items are sold by the dozen with a three dozen minimum.

shrimp cocktail market price

confit beef and sesame ginger salad in a crisp cucumber cup

antipasto kabobs

$18.99 per dozen

$18.99 per dozen

greek salad cucumber cups $18.99 per dozen

fruit kabobs with honey lime yogurt dip $18.99 per dozen

caprese skewers with balsamic syrup $18.99 per dozen

deviled eggs, smoked paprika and candied pancetta

seared lamb loin, curried cream cheese, and crisp

$18.99 per dozen

zucchini walnut toast $24.99 per dozen

petite blt phyllo cups, applewood bacon, tomato jam, fried basil $18.99 per dozen

sweet potato biscuit, apple butter, and sliced country ham $18.99 per dozen

chicken skewers with seasonal fruit salsa

chicken wings with carrots, celery sticks and blue cheese

$18.99 per dozen

or ranch dressing $16.99 per dozen

pecan chicken tenders with house made honey mustard $20.99 per dozen

braised chimichurri pork, pickled apple chutney, and crisp crostini $19.99 per dozen

sausage stuffed mushroom caps $17.99 per dozen

mini barbecue pork biscuits $20.99 per dozen

mini maple bourbon glazed wagyu meatballs

crab cakes with fried caper and citrus remoulade

shrimp and weisenberger grit cake, old bay aioli

petite kentucky hot browns, diced turkey, confit grape tomato, and applewood bacon, and crisp phyllo cup

fried green tomatoes with house made pimento cheese

bleu cheese and caramelized onion tartlets

mini charred corn and black bean cake with guajillo spiced

avocado mousse

vegetarian spring rolls with hoisin dipping sauce

rosemary honey and goat cheese crostini

$22.99 per dozen

$24.99 per dozen

$24.99 per dozen

$26.99 per dozen

$19.99 per dozen

$16.99 per dozen

$19.99 per dozen

$16.99 per dozen

$17.99 per dozen

HORS D’OEUVRES

dips

dips served buffet style with eco-friendly disposables. minimum of 15 guests.

cold dips

seven layer dip with tortilla chips

hummus with pita chips

$3.99 per guest

$3.49 per guest

tortilla chips with black bean and corn and traditional salsas $3.49 per guest

white bean, fennel, artichoke and lemon bruschetta

tomato and basil bruschetta

$2.99 per guest

$2.99 per guest

smoked pimento cheese with whole grain toast points $3.49 per guest

babaganoush with flatbread crisps $2.99 per guest

blt dip with tortilla chips

hot dips

warm spinach artichoke dip with tortilla chips

$2.99 per guest

$3.99 per guest

buffalo chicken wing dip with toast points $4.49 per guest

warm shrimp dip with buttery garlic croutons

$4.99 per guest

creamy crab, sherry, and cheese dip with toasted french bread $4.99 per guest

blue cheese scallion dip with house made potato chips

platters

$3.99 per guest

platters served buffet style with eco-friendly disposables. minimum of 15 guests.

seasonal vegetable crudité with buttermilk ranch dip

grilled vegetables with balsamic drizzle

seasonal fresh fruit display

domestic cheeses with crackers

imported cheeses with crackers

fruit and cheese platter with gourmet cheese and fresh fruit with candied pecans, artisan breads and crackers

$2.99 per guest

$3.99 per guest

$3.99 per guest

$3.49 per guest

$4.99 per guest

$5.99 per guest

mediterranean board with hummus, feta cheese, greek olives, pita bread, grilled seasonal vegetables and roasted red pepper aioli $3.49 per guest

antipasto platter with grilled vegetables, cured meats, assorted cheeses, artisan bread, accompanied with extra virgin olive oil and balsamic vinegar

an assortment of chefs selection of finger sandwiches

$4.99 per guest

$2.00 per guest