Last Updated January 24, 2024
GO Ingredient Statements salads ........................................................................................................................ 5 blt salad .................................................................................................................. 5 buffalo chicken salad with blue cheese and celery ................................................................ 5 Caesar salad ............................................................................................................. 5 chicken Caesar salad ................................................................................................... 5 chicken strawberry salad with feta .................................................................................. 5 garden salad ............................................................................................................. 5 Greek salad with feta cheese ......................................................................................... 5 smoked turkey, bacon and avocado salad ........................................................................... 6 strawberry spinach salad with feta and sunflower seeds ......................................................... 6 salad dressings ............................................................................................................. 6 anchovy Caesar dressing ............................................................................................... 6 balsamic vinaigrette .................................................................................................... 6 blue cheese dressing ................................................................................................... 6 Caesar dressing .......................................................................................................... 7 honey Dijon dressing ................................................................................................... 7 Italian vinaigrette....................................................................................................... 7 ranch dressing ........................................................................................................... 7 orange miso dressing ................................................................................................... 7 red wine vinaigrette .................................................................................................... 7 sesame soy ginger dressing ............................................................................................ 7 breakfast sandwich ........................................................................................................ 8 bagel with bacon, egg and cheddar cheese ......................................................................... 8 bagel with ham, egg and cheddar cheese ........................................................................... 8 bagel with sausage, egg and cheddar cheese ....................................................................... 8 croissant with bacon, egg and cheddar cheese ..................................................................... 8 croissant with sausage, egg and cheddar cheese .................................................................. 9 English muffin with bacon, egg and cheddar cheese .............................................................. 9 English muffin with sausage, egg and cheddar cheese ............................................................ 9 wrap with bacon, egg, and cheddar cheese ........................................................................ 9 Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut, sesame products, and other potential allergens in the food production areas of our facility. We attempt to provide ingredient information that is as complete as possible. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may result in cross-contact with ingredients, including allergens. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.
