Il-Bizzilla, December 2017 by Air Malta

# 60 D E C E M B E R 2017

THE AIR MALTA IN-FLIGHT MAGAZINE

T H E C H A N G I N G FAC E O F VA L L E T TA p. 14 We take a look at the changes Valletta's been through. TA L K O F T H E T O W N p. 50 This month take a look at what Valletta has to offer.

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#60 DECEMBER 2017

CONTENTS

18 26

10 . A Y E A R I N R E V I E W

Facts and figures about Il-Bizzilla in 2017.

14 . T H E C H A N G I N G FAC E O F VA L L E T TA We take a look at the changes Valletta's been through.

1 8 . UNMISSABLE CHRISTMAS TRADITIONS From gastronomy to décor – here’s what’s up. 20 . H I G H F LY I N G D E N T I S T R Y

Starting afresh with tailor-made treatment plans.

26 . T H E R I S E O F E XO T I C F O O D I N M A LTA Don’t get too hungry with this one. 3 0 . I S L A N D H O S P I TA L

How valuable was Malta in WWI?

32 . W H AT ' S H A P P E N I N G I N M A LTA

A collection of events to keep you occupied this month.

3 8 . B A R O Q U E G AT E WAY S

An architect's dream - a gateway to paradise.

44. LE T ' S GO TO VIENNA

A perfect Christmas destination full of markets and museums.

5 0 . TA L K O F T H E T O W N

This month we're focusing on Valletta – our capital, our heritage, our future.

54. ISL AND HIGHLIGHT S Here’s what not to miss while visiting the Maltese Islands.

8 0 . R E S TAU R A N T & B A R G U I D E

Thinking about your next best meal? Here are this month’s top picks.

5 8 . J E T, S E T, G O This is how we do it – the Maltese way.

8 4 . A I R M A LTA N E W S

60 . C O U L D YO U B E A S T U N T D O U B L E ? Rock climbing in Malta – what an adventure.

91. INTERVIEW

6 6 . T H E S T R E E T AT K N I G H T

A fictional piece that takes us to Valletta as seen through the eyes of a hospitaller living the Christmas spirit.

A round-up of this month’s news.

Il-Bizzilla talks to Sharon Chetcuti, PA to CEO.

92 . F L I G H T A N D C O M PA N Y I N F O R M AT I O N

All you need to know about flying with Air Malta.

74 . R E S T O R AT I O N A N D I N T E G R I T Y

9 4 . D E S T I N AT I O N I N F O R M AT I O N

78 . GRACIOUS LIVING

96 . ELEC TRONIC DE VICE INFORM ATION

An interview with Francis Sultana, interior decorator extraordinaire.

A look into the way we cooked and ate in the past. A historical house and its kitchen.

Planning a trip? Take a look at all of Air Malta’s flight routes and code-sharing routes here.

All the information you need with regards to phone, laptop and tablet usage onboard.

Find the Knight Win a Flight Two readers have the chance to win a complimentary return ticket each to travel on any scheduled Air Malta destination (excluding taxes and charges). All you have to do is find the small Air Malta Knight who stars in the airline’s safety video and is hidden somewhere in this magazine. Send us an email on media@airmalta.com with the page number where you managed to locate our knight, together with a picture of the competition applicant’s airport boarding card. Closing date is the last day of the month.

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# 60 D E C E M B E R 2017

THE AIR MALTA IN-FLIGHT MAGAZINE

ON THE COVER Malta's Glass Christmas tree, found in our capital city.

T H E C H A N G I N G FAC E O F VA L L E T TA p. 14 We take a look at the changes Valletta's been through.

PHOTOGRAPHY Jason Muscat

TA L K O F T H E T O W N p. 50 This month take a look at what Valletta has to offer.

MEET THE TEAM EDITORIAL AND DESIGN TBWA\ANG EXECUTIVE EDITOR Kristina Cassar Dowling SALES AND BUSINESS DEVELOPMENT Renata Vella CONTRIBUTORS Air Malta Alessia Caruana Alice Taylor Antoine Borg Micallef Fiona Mercieca Francesca Balzan Jean Paul Demajo

Matthew Aguis Paul Vassallo TCD Tessa Meredith Valletta Waterfront PHOTOGRAPHERS Chris Floyd Ramon Portelli Ted Attard

WOULD YOU LIKE TO BE FEATURED ON IL-BIZZILLA? For advertising opportunities and restaurant listings, get in touch with Renata or Meridith on (+356) 2142 4924, renata@ contentfactory.com.mt or meridith@contentfactory.com.mt For anything related to editorial or photography, contact Kristina on kristina@contentfactory.com.mt.

The publisher, authors and contributors reserve their rights with regards to copyright. No part of this magazine may be reproduced or copied by any means without the written consent of the publisher. Editorial features and opinions expressed in il-Bizzilla do not necessarily reflect the views of Air Malta, the publisher, or the editorial team. Both Air Malta and the Publisher do not accept responsibility for commercial and advertising content. Although the authors and publisher have made every effort to ensure that the information in this magazine was correct before going to print, the author and publisher do not assume and hereby disclaim any liability to any party for any loss, damage, or disruption caused by errors or omissions, whether such errors or omissions result from negligence, accident, or any other cause. Special thanks to the Malta Tourism Authority, Air Malta, Shutterstock and ViewingMalta.com for the provision of photographic material. Printed in Malta by VelPrint Ltd. All magazine rights are reserved by Air Malta PLC.

VISIT THE FULL RANGE OF MEDINA WINES AT: WWW.DELICATA.COM /DELICATA WINERY

FROM THE CEO...

FROM THE E D I TO R . . .

Another year is drawing to a close and

the opportunity to travel to the sister

looking back on all the changes and

Island of Gozo and visit a live animated

initiatives that we managed to implement

nativity village.

successfully one can say that this is truly encouraging and impressive.

The front cover page of this issue is very special to all of us at Air Malta. It was

We have overhauled our product range,

taken exactly a year ago by our colleague

refreshed this magazine, made it to the

and friend, Jason Muscat. Photography

TripAdvisor’s list of Europe's top five

was Jason’s passion and he was also

regional airlines, launched new routes,

a regular contributor of the Bizzilla

increased frequencies on a number of

magazine. Sadly, Jason passed away few

destinations and changed our modus

days after he shared this amazing shot

operandi in line with our current growth

with us and we dedicate this issue of

strategy. These achievements were only

Bizzilla to our Jason and his family.

possible thanks to the hard work and support of all Air Malta staff and I take

At Air Malta we are customer driven and

this opportunity to thank them all for

are always keen to know what we could

their relentless efforts and commitment.

do better to improve your Air Malta flight experience. Visit www.airmalta.

This month we are launching our new

com/wearelistening to answer a few

route to Comiso, in the South East

short questions about your flight with

of Siciliy, close to Ragusa. Air Malta

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airline serving Sicily from Malta. We

month. It really only takes 2 minutes.

have many interesting developments coming your way next year including the

Thank you for choosing Air Malta and for

opening up of several other destinations

being with us on our journey in 2017. As

like Malaga, Kiev, Casablanca, Venice,

our welcomed guest we hope to see you

Manchester and St Petersburg.

on-board another one of our flights soon. On behalf of all of us at Air Malta I extend

December is the month of celebrations.

to you and your family and friends our

An interesting array of activities are

best wishes for the holiday season.

organised by various local associations ranging from concerts, exhibitions, International shows and Christmas markets. We also encourage you to take

Joseph Galea Acting CEO Air Malta

This has been one hell of a year. The brainstorming sessions and meetings, the late nights and the newly discovered organisational skills I had to adopt. Not to mention the absolute team work that we’ve experienced this year. A dream team that’s growing and perfecting all their skills. In December, and more specifically during the holidays, we tend to look back on the year and see what came of it. I wonder… is this a good exercise or not? I guess that’s up to every individual to decide. When it comes to Il-Bizzilla, we’ve highlighted the top changes and improvements that we experienced throughout the year. We’re also warming up for V18 with a feature that talks about the changing face of Valletta, a piece locals will appreciate and visitors will enjoy. Our key feature this month talks about our capital and how it’s transformed throughout the years. Valletta’s journey through the ages. The Bizzilla journey, although not as dramatic as Valletta’s, has inspired a change in me, one that I am grateful for. I hope you’ve enjoyed the journey as much as I have, your following means a lot to me and the army of people behind these 96 pages. So, all I want for Christmas this year is a fully productive team working together to make our national airline’s magazine the best it could be. Just like 2017 but better… Merry Christmas, have a safe flight.

Kristina

HEAD OFFICE (+356) 21 31 0800 ST.JULIANS (+356) 21 31 0088 VALLETTA (+356) 21 31 0800

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A recently converted HOUSE OF CHARACTER in this popular traditional village ■ Many wonderful architectural features ■ Central courtyard ■ Hallway ■ Converted mill room (sitting room) ■ Dining room ■ Fully ﬁtted kitchen/breakfast area ■ Living area ■ Mature garden ■ Large swimming pool with outdoor shower & toilet ■ Terraces - ideal for dining & entertaining ■ 4 bedrooms ■ 4 bathrooms (all en suite) ■ Laundry room ■ Close to the local piazza which has good parking facilities ■ Option to rent 2 car garage close by

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Exclusive to Perry - Introducing ‘One One 0 - The Strand’ ■ 12 brand new luxurious SEAFRONT APARTMENTS & 1 PENTHOUSE with spectacular panoramic views of Manoel Island, Sliema Creek & beyond to Valletta ▪ Close to all local amenities ▪ State of the art ﬁnish with high speed internet & air-conditioning ▪ Fully furnished ▪ Large open-plan kitchen/dining/living area with sliding doors onto front terrace ▪ Fully ﬁtted kitchen/ breakfast ▪ 2/3 bedroom options available (with en-suite facilities) measuring 164m2 or larger 328m2 4 bedroom apartment also available ▪ Underlying car parking

Spectacular converted HOUSE OF CHARACTER on approximately 1100m2 of land ▪ Long private driveway ▪ Breathtaking views from all rooms ▪ This enchanting country residence oﬀers total privacy & seclusion in this sought after rural location ▪ Fully furnished ▪ Sitting / dining room ▪ Kitchen / breakfast area ▪ 4 bedrooms ▪ 2 bathrooms ▪ Guest toilet ▪ Terraces ▪ Large swimming pool ▪ Gazebo & mature garden

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a year in review It has been said that numbers speak louder than words... these were the changes that Il-Bizzilla went through in 2017.

CHANGE OF EDITOR

79,200 WORDS

1.7

MILLION

READERS

720 IMAGES

138

FEATURES

WRITERS

30 1264 PAGES

FICTIONAL CHARACTERS

REDESIGN OF MAGAZINE

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C U LT U R E & H E R I TA G E

THE CHANGING FACES OF VALLETTA WORDS ANTOINE BORG MICALLEF

alletta is not exactly what one would expect from a capital city of a European country. While it does host the main governmental, judicial, and economic entities of the country, every nook and cranny is rife with history and rich architecture. Commissioned by Grandmaster Jean Parisot de Valette of the Order of St John following the Great Siege of 1565, the city was completed in just six years and bestowed with the title of Città Umilissima – ‘The Most Humble City of Valletta’. Valletta can be regarded as a living and breathing museum, characterised by military architectural features such as limestone bastions, curtains, and cavaliers, as well as an abundance of baroque churches, palaces, and townhouses. And yet, while most of the buildings in Malta’s capital city may be well over four centuries old, Valletta is no stranger to change and adaptation. Originally conceived as a fortified city for defence of the Grand Harbour area from invading crusaders, the Knights of the Order masterfully designed and engineered every corner of the city. From the grid-like structure of the streets, to the large underground water cisterns, and even the impregnable city walls, no expense was spared. But apart from being the military nucleus for three centuries of rule by the Order, Valletta also started developing into the main economic and cultural hub for the country. The Grand Harbour linked Valletta’s port to every major sea trade route in the Mediterranean, while the Knights imported lavish artworks to populate their private homes, auberges, and churches, and built captivating performance spaces such as the Manoel Theatre. Indeed, Valletta prospered, and so did the people that lived there. Despite this, poverty was quite a pronounced issue in Valletta at the time. In the area known as the Mandraggio (Il-Mandraġġ), the Knights originally intended to build a sheltered basin inside the fortifications in order to berth their navy. However, when these plans were abandoned, the area was developed and occupied by poor residents. In fact, this area does not follow the methodical grid-like pattern pursued by military architects, but more winding and haphazard streets that are typical in the urban sprawl of medieval villages.

C U LT U R E & H E R I TA G E

When the British eventually settled in Malta during the beginning of the 19th century, they embarked on a massive restructuring of the capital to adapt to modern times. This included the widening of various gates, the demolition and reconstruction of several structures, the building of new houses, and the installation of civic projects such as the Malta Railway. Life in Valletta also changed, with shops and cafés popping up across the city laden with popular British brands, adopting customs such as tea, as well as having traditional British red letter and telephone boxes visible in every corner. However, the golden days of British rule came to an abrupt end with the advent of the Second World War. Valletta was ravaged with numerous air raids, costing the country countless irreplaceable architectural gems, and plunging the population into famine and poverty. But the people of Valletta are resilient, and the cultural scene flourished from the smouldering ashes of the Second World War. One of the most notable periods in the recent history of Valletta is that of Strait Street, an era where people of different nationalities and classes mixed together in social hangouts along this narrow street in Malta’s capital. This area became synonymous with multiculturalism, merriment, as well as live music and jazz. Upon gaining its independence from the British in 1964, Valletta still retained its prominence as a cultural and economic centre, but development slowed down considerably. It was only until 1980, when Valletta was inscribed on the UNESCO World Heritage List, when the city was provided

the much-needed care it lacked for decades. Malta joined the European Union in 2004, and with EU membership also came access to a number of funding schemes that have regenerated Valletta to new heights. All of its fortifications have been refurbished, decaying baroque façades are being uplifted, and tourists are now greeted by the newly completed City Gate and House of Parliament designed by world renowned architect Renzo Piano. Valletta will also hold the title of European Capital of Culture in 2018, which in itself has allowed for the revival of forgotten areas, including the Old Abattoir area and the Market (is-Suq tal-Belt), which will be transformed into a cultural hub and a food market respectively. But while the recent interest in Valletta as a commercial and cultural hub has spurred the development of boutique hotels, bars, and restaurants, while inviting a new generation of people to revel there, the signs of gentrification are looming. Natives of the capitals are moving out in droves, with property and rent prices skyrocketing to accommodate foreign investment. It is yet to be seen if this is just a periodic paradigm shift in how Valletta is now seen, or if it is the dawn of a new era for Malta’s magnificent capital. The coming months will surely bring an electric feel to Malta’s capital with the Valletta 2018 European Capital of Culture programme. Whatever the outcome, it is undeniable that Valletta is a city that exists in a constant state of flux, with its people and landscape shifting slowly with the changing decades.

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TR ADITIONS

Unmissable Christmas Traditions WORDS ALICE TAYLOR

hilst you may not equate the idea of festive spirit with a Mediterranean island that enjoys over 300 days of sunshine annually, if you visit Malta at Christmas time, you are in for a pleasant surprise. Being a Catholic country, Christmas is one of the most eagerly anticipated times of the year and the Maltese really go all out when it comes to getting into the seasonal spirit. From the beginning of December onwards, the island comes alive with lights, colour, and celebrations of all different kinds, marking the beginning of the most wonderful time of the year. G A STRONOMY

Malta is famed for its delicious traditional cuisine, and Christmas treats are no exception. From the deliciously decadent treacle rings (qagħaq tal-għasel), to the warming hot chestnut and chocolate beverage (imbuljuta tal-qastan), whilst they may not be kind on the waistline, they are certainly well worth it. THE NATIVIT Y CRIB One of the nicest Maltese Christmas traditions is the nativity crib (presepju). A tradition dating back to at least the 17 th century, as you make your way around the island you will notice hundreds of intricate and beautiful crib displays in gardens, on roundabouts, in people's homes, and in various other public spaces. Depending on the size and location of

the crib, they can be built with rustic stones and decorated with lights and beautifully crafted figurines representing key figures of the nativity story. LIGHTS AND DECOR ATIONS The decoration of the exteriors of houses and public spaces is a more recent trend, but one that is gaining a lot of traction. From the streets of Valletta to traditional terraced townhouses, the island bursts into a symphony of colour and light as the streets become adorned with beautiful Christmas decorations. Freedom Square in Valletta is a perfect place to go to check out the seasonal decorations. Traditionally, a large Christmas tree made entirely of Mdina glass baubles is put up outside the Parliament building, giving visitors a great view of the twinkling lights lining Republic Street. THE CHILDREN’ S PROCESSION Following Midnight Mass, almost every Maltese town and village celebrates a children’s procession where a statue of baby Jesus is carried through the streets whilst children follow, carrying lamps and singing traditional Maltese Christmas songs. It is a truly heart-warming tradition that can be traced back to 1921 when Saint George Preca organised the very first in the town of Ħamrun. Christmas in Malta is a magical time and any visitors to the island during this time should set aside some time to soak up the atmosphere where both new and old traditions come to life for everyone, regardless of religion or culture.

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MEDICAL TOURISM

STARTING AFRESH

reating patients is a professional affair. However there is a very big personal touch, which is not thought in textbooks. When patients are about to embark on a big dental job they tend to go down one of two roads. One road may lead the patient to the internet forcing them to go on some Google marathon searching every detail available to help the patient make up their mind on how he/she would like their teeth to be fixed. Then whilst comparing photos and quoting big treatments plans, they agree with the dentist on the plan. This is not the ideal way of doing things but at times ends up in this manner. The second road is all about leaving it entirely in the hands of the professional. In this scenario the patient tells the practitioner what he/she have in mind and after having received the best treatment options from the dentist, they confirm which plan they would like to opt for. Either road leaves the patient determined, excited, worried, anxious and full of expectations. More often than not the desire to correct one's teeth is associated with a milestone such as their children’s wedding, their anniversary, retirement plan and may often be attached to a financial commitment with the bank. This places the dentist in a position to have to tick all the boxes on the patient’s list delivering them on time and up to the patient’s likings or sometimes more importantly the likings of their better half. It is not easy to please all your clients. There is always someone who isn’t happy with the end result. Your only saving grace would be to redo the teeth until the patient is happy. A costly affair. Certain programmes help in visualising the final result. For example, using certain smile design software, a close-up photo of the

old teeth is taken and by modifying the colour, shape and character of the teeth, the final result may be visualised by the patient. This image may then be translated into a model producing a temporary plastic mock-up to be fit onto the teeth for a few hours allowing the patients to see the new teeth in situ. A CASE SCENARIO

A young professional man would like to fix his teeth. He takes good care of himself, is always smartly dressed but never took care of his teeth. He now wishes to fix his dentition and have it look as nature intended it to be. TREATMENT PLAN

1. Lengthy consultation involving photographs, study models, radiography and digital planning 2. Gum treatment establishing healthy gums 3. Conservative tooth preparations taking good care of the teeth

Extra-oral before treatment

4. Placement of four dental implants 5. Removal of old restorations including heavily filled teeth with amalgam, old crowns/bridges containing dark metal 6. Try-in of new restorations 7. Approval and subsequent cementation of new porcelain inlays/onlays/ veneers/crowns/bridges. 8. Restoration of the new implantretained all-ceramic implant crowns 9. Review and maintenance plan established. Once the treatment commences all those emotions are left in the hands of the dentist to address and deal with whilst having the patient in their dental chair. Communication and trust between the dentist and patient build up, and a friendship is established. The relationship doesn’t remain only professional, but also very personal, as the dentist would not want to displease or disappoint their patient. Ask your dentist.

Extra-oral after treatment

Dr Jean Paul Demajo

DENTAL & IMPLANT SURGEON Trained in London and now works in private practice in Malta.

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M A D E I N M A LTA

MADE IN

If you’re looking for a keepsake, a token from your last Malta holiday or want to treat someone living outside our Islands, then why not take some genuine Maltese products home with you? Head over to Mdina Glass at Ta’ Qali Crafts Village to see the glassmakers at work. No fee and no bookings required. While you’re there, check out the wide range of practical and decorative handmade glassware on show – including stunning glass Christmas decorations, ranging from a wide selection of hanging baubles to Christmas trees, decorative angels and much, much more. There is also a vast range of other small items that will fit easily into your luggage for unique gift ideas and Mdina Glass will be delighted to ship larger items to your door back home. Visit Mdina Glass from 7-17 December for great discounts on all glassware during the Open Week sale. For more info tel: +356 2141 5786. You can shop at any of the 8 outlets throughout Malta and Gozo or online with worldwide delivery at www.mdinaglass.com.mt Find Mdina Glass on facebook.com/mdinaglass

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LUXURY LIVING, UNPARALLELED VIEWS. â&#x20AC;&#x153;The Shorelineâ&#x20AC;? is the new development concept at the heart of SmartCity, featuring unparalleled seaviews coupled with exceptional specifications and first class amenities.

The Shoreline, Suite 407, Level 4, Block SCM 01, Smart City Malta, Ricasoli, SCM 1001, Malta T: +356 2180 8895 | +356 2180 8970 M: +356 9949 7518 E: sales@theshorelineresidence.com

theshorelineresidence.com

PROPERT Y

TH E S HO REL I NE

PHASE 2 SEA VIEW UN ITS N OW AVAIL ABLE

eservations for newly-released sea view apartments within Phase II of The Shoreline’s 400 apartment project at SmartCity Malta are now being accepted by Ricasoli Properties Ltd. In an unprecedented show of confidence and support, four of Malta’s major banks have all structured various loan packages for clients interested in purchasing properties at The Shoreline, giving buyers added flexibility and choice. The Shoreline is introducing a much-needed residential component into SmartCity Malta for the first time. Combined with a 30-outlet shopping mall, most of the shoreline residences will be enjoying spectacular views from spacious terraces, landscaped open spaces, and an assortment of community amenities, all within walking distance. The privately-funded entity developing the €200 million project will transform SmartCity into a live-work-shop-play active community, offering sophisticated living to discerning clients. The Shoreline is a project where one may choose from a number of luxury one-, two-, and three-bedroom apartments having their own underground car parking facilities. The project’s managing director, Steve Carter, says residents will enjoy a unique experience of

contemporary living as these luxury properties propose an essential residential component to the current offices and other exciting developments projected for SmartCity in the next five years. Construction work is planned to start in the first months of 2018 that is as soon the full development permits are received from the authorities. The Shoreline’s project application fully conforms to the parameters of the original approved Masterplan of 2008 for SmartCity. Mr Carter estimates that the project will be completed within four years from when the permits are issued. Asked about the market’s response to the project, Ricasoli Properties Chairman Ben Muscat replied: “Positively, and as per the sales plan. We believe that The Shoreline is generating very positive ratings by leading Maltese and foreign real estate agencies because they are seeing a great upside potential for investment in these residences. They have understood our high-quality vision and professionalism for the project. Moreover, The Shoreline has a great location that is already synonymous with a serene lifestyle in this emergent part of Malta.”

FOOD & DRINK

THE RISE OF EXOTIC FOOD IN MALTA WORDS MATTHEW AGIUS

alta has never been short of places to dine out but diners are now more spoilt for choice than ever before. New venues and fascinating dining concepts are springing up at a phenomenal rate, to the delight of both local foodies and visitors out to sample top-notch, authentic international cuisine. One such international cuisine offering is Afghan food, which is already earning a growing following in Malta. And with good reason; foreign cuisine outlets don’t come more authentic than this. You can watch your chefs cook meats and bake a delicious tandoori naan in a traditional clay tandoor oven in front of you. Look out for the delectable tandoori chicken breast and lamb curry - both are an absolute treat. If you fancy pushing your taste buds further east, you might want a fusion of cuisines from across Southeast Asia available at outlets dotting the Sliema and St Julian’s seafront. Notable offerings include edamame with soybean and sea salt as starters, fresh blue fin tuna spring rolls, chicken noodles with

bok choy, and pork belly with kale and rice. The Vietnamese bean noodle salad and the Thai beef patties are our personal favourites, but by all means, try them all. Good Japanese cuisine is hard to find, not least because it requires amazingly skilled chefs and the very, very best in raw ingredients. There are amazing sushi places in the heart of St Julian’s, which serve freshly made sushi to order by a Japanese itamae (sushi chef) - all of it heart-stoppingly delicious. If it's ramen you're after, Malta does not disappoint either - the yaki udon and beef soba you can try here are truly something to behold. These are exciting times for foodies, with an Asian tapas restaurant open in the capital, Valletta. The restaurant will be offering a special ramen soup for the cooler season, as part of what it enigmatically calls as an “Asian sharing concept.” Craft beers, wines and cocktails will complement the restaurant’s selection of steamed, baked, grilled or pan-fried dim sum. Other sumptuous offerings will include bulgogi barbecued beef ribs and Thai red duck curry.

Taking a culinary leap across the pond to the Americas, you’ll quickly notice that there’s no lack of burger joints in Malta, with some of the most recognisable brands on the island cooking up juicy patties that are simply to die for. And if you’ve gorged on enough hot dogs and burgers, then why not check out Mexican food restaurants and try some tacos campechanos, which come stuffed with different kinds of meat like beef and chorizo sausage, all topped with grilled cheese for good measure. Taking the spicy food route to its logical conclusion, no foodie can visit Malta and not try out the many great Indian and Arabic food outlets here. Offering an eyepopping selection of dishes, you can try little-known dishes outside the Arab world, like Moroccan harira, dolmah and bourdeem laham, as well as delicious takes on the standard favourites. Or why not try Indian recipes like a mouthwatering vegetable makhanwala? It’s 2017 and the days of visiting Malta on holiday and only eating pastizzi and washing it down with a cold Kinnie when dining out are well in the past. In recent years, visitors and locals alike have been able to dazzle their palates on exotic ethnic, foreign and fusion cuisines in restaurants that have mushroomed all over the island - in part, a reflection of the island’s changing tastes and population.

Gozo Office Baron Court, Block A, Karlu Galea Street, Victoria VCT 2604 - GOZO

Call: (+356) 2137 8672

Call: (+356) 2155 9202

ISLAND WAR HOSPITAL WORDS HELEN RAINE

veryone who arrives in Malta by sea is wowed by the Grand Harbour, but few have been as keen to see it as the soldiers of the First World War. They came not for combat but for rescue and recuperation, evacuated by hospital ships from war zones. At the peak of the conflict, a staggering 2,000 men were arriving each week – for some, these islands became their final resting place, but for many more, the island was to prove a sanctuary that would give them a second chance at life. DISASTROUS CAMPAIGNS In 1915, with the allies failing to gain ground against Germany, the campaign began at Gallipoli in Turkey. The idea was to force the German army to divert forces from the Western Front Line to support their Turkish allies. But British, French, Australian and New Zealand soldiers failed to rout the Ottoman empire despite heavy fighting. The result was tens of thousands of injured soldiers as well as multiple casualties from dysentery or malaria. Men also began to fall in Salonika as the allies worked to support the Serbs in holding off the Bulgarian army. As the fight dragged on for months, the casualties sky-rocketed. MEDICAL HISTORY Malta and Gozo were far enough away to be safe for the injured men but still accessible by sea. The islands have a long history of medical care. When Grand Master de L'Isle Adam took possession of Malta for the Knights of St John in

1521, one of the first things he did was set up a hospital. The number of injuries during WWI were of a different magnitude however. Within a short time, an average of 2,000 soldiers were arriving each week in Malta and demand for beds was outstripping supply. Malta rose to the challenge and hospitals were opened with incredible speed. At the peak, there were 27 available and they treated around 136,000 soldiers. HUMAN WRECKAGE Women volunteered as nurses from all over the world as well as Malta, eventually numbering over 1,000. There were also over 300 doctors, saving what one observer called ‘the human wreckage of battle’. The statistics paper over the very real suffering. Albert Mackinnon was a chaplain in Malta during that time. He writes: “The air, despite the best ventilation, is heavy with the smell of iodine and the sickening odour of lacerated flesh, where men silently grapple with pain or their last enemy death.” JOURNEY TO RECOVERY The journey to recovery started as hospital ships arrived in the Grand Harbour. Barges went out to pick up the wounded, who were mostly transferred by stretcher. Valletta hospital became a triage centre – the thick walls of the ancient site, built by the Knights, kept it cool and quiet. One of the wards there was 200 beds long and filled with cases so critical that

HIS TORY

they could not be moved further. Nurse Louisa Higginson says of her first intake of patients, “With spraying and dressing we did not get off till 11pm. We have been going for all we are worth.”

became experts in treating gun shots and shrapnel injuries. In 1917, Robert Hugh Martin was shot in the heart in Salonika. He was treated in Malta through pioneering heart surgery and survived the operation (although he later died of infection).

The other hospitals could be a challenge to get to. Mackinnon visits Ħamrun, which he describes as being, “two miles down a hot and dusty car track”. In it, he sees a man with his eyes shaded, whose hand is groping above the blankets. “I put out my hand, and… in a moment his closed round it and in the tremulous pulsebeat, I read a telepathic message of comfort and relief. He was blind, and… speechless, all communication from the outside world was therefore by touch.”

TEA-TIME Once the soldiers had been patched up, many still needed convalescent care. The Australian Red Cross built Australia Hall in 1915 to provide the men with somewhere to recover and tea rooms were also set up in Sliema, serving 50,000 men with tea, sympathy and music over the course of the war. Mackinnon’s articles covering the situation went global and helped to raise money to pay for ‘a substantial tea’ every day, free of charge. He regretted that as numbers rose, he could only afford bread and jam. “The days of cake and buns are gone.”

He also frequently travelled by train to reach medical facilities in locations like Mtarfa. “We descend… to the bowels of the earth by a sloping tunnel”, he says. “With much puffing and waste of coal dust we emerge at last into the open.” Being further away from the centres of population, Mtarfa held the infectious and ‘enteric’ cases. The mosquitonetted beds were an attempt to keep malaria from spreading in Malta as “the recovering and the dying lie side by side”. Manoel Island also resumed its role as an infectious disease clinic due to its isolation. DEATH AND MAKING DO Death haunted Mackinnon wherever he went on the island. He writes, “I was summoned to many death-beds, all fever cases. I stood beside one man who could scarcely speak. Already his flesh had turned black, and the flies were claiming their victim.” Instruments were hard to come by, with one nurse writing of using knitting needles as probes. Nevertheless, the medical staff

The bread was more than just a treat. Mackinnon says, “The boys are dreadfully hungry… just recovered from fevers or other illness, during which they were partially starved for medical reasons.” Maltese women were active here too. “The services which Mrs Bonavia has rendered have earned the gratitude of all, and the special Tea Room at Sliema, run by her, has proved a most popular rendezvous for the convalescent soldier,” says Mackinnon. Despite the best efforts of the nurses and doctors, funerals were topping twenty a day by August of 1915. Mackinnon says, “One begins the day at the graveside and ends it there. Every morning, as I drive out the one mile to peaceful Pietà Cemetery, I feel the revolt of Nature at this haunting of Death.” There are 1,303 Commonwealth casualties of the First World War buried or commemorated at Pietà Military Cemetery. But thousands of soldiers were saved in Malta and the island went down in history as the ‘Nurse of the Mediterranean’.

EVENTS

this month 17th November – 10th December IMPRINT III: INTAGLIO, A CREATIVE TEXT Art Galleries, Palazzo de La Salle, Valletta iMprint III is the first curated exhibition of intaglio techniques showcasing original works by world-enowned artists such as Marc Chagall, Victor Pasmore, Marino Marini, Gino Severini and others. It will also feature original intaglio works by local and international practicing artists and printmakers.

www.artsmalta.org

1st - 19th December 11TH ANNUAL EXHIBITION

Courtyard, Palazzo de La Salle, Valletta The Pastel Society of Malta will be holding its 11th Annual Exhibition, with the participation of eighteen artists showing forty paintings which include portraits, nudes, landscapes and seascapes. The public is invited to see and admire these works in pastel and appreciate the colours and beauty that this medium can produce.

www.artsmalta.org

7 TH - 12TH DECEMBER 2017 NATALIS NOTABILIS 2017 Rabat, Malta Malta’s Christmas Village will transform Rabat’s historic core into a magical experience for all the family during Natalis Notabilis 2017. Around 80 stalls will be set up in the narrow and intertwining streets of Mdina’s suburb, including artisans selling local products and crafts, a variety of Maltese and international Christmas delicacies. Children can also entertain themselves at the Children’s Christmas Market where Santa Claus will be waiting for them.

www.natalisnotabilis.org

EVENTS

8th December - 2nd January BETHLEHEM F’GĦAJNSIELEM Għajnsielem, Gozo An evening event that boasts the true experience of Christmas. The live nativity scene in Ghajnsielem will depict the Bethlehem manger where the Christmas miracle is shown using a cast of actors in full costume. This traditional Christmas activity is a Maltese favourite that showcases the religious connections during the Festive Season.

www.ghajnsielemlc.com

13th December REPUBLIC DAY Valletta A national holiday in Malta that commemorates the day our island became a republic in 1974. Malta became an independent state within the Commonwealth well before 1974 but waited ten years to become a republic. The first president of Malta, Sir Anthony Mamo replaced the last Governor General and started to govern Malta under its own constitution

15th December 2017 - 7th January 2018 NATIONAL PHOTOGRAPHIC EXHIBITION Art Galleries, Palazzo de La Salle, Valletta The Palazzo de La Salle will be hosting the 52nd Malta Photographic Society’s Annual Exhibition at the Malta Society of Arts' newly-renovated Art Galleries upstairs. As in previous years, the Malta Photographic Society’s National Exhibition will showcase photos of participants and winners and works by members of the MPS and local residents.

www.artsmalta.org

17 TH DECEMBER THOMAS SMITH CHRISTMAS CHARITY SWIM By Independence Garden, in Sliema Take out your Santa speedos… the Thomas Smith Christmas Charity Swim is happening on 17 December. The event is organised in aid of the Malta Community Chest Fund Foundation, at the pier next to the Independence Garden, in Sliema. On the day registration will be open at 9.30am, and the swim will commence at 10.30am. The organisers urge family, friends and colleagues to help sponsor swimmers to collect €50 before the swim happens.

www.tcsmith.com/christmas-charity-swim

EVENTS

16th December PIANO RECITAL FOR FOUR HANDS Concert Hall, Palazzo de La Salle, Valletta Weihnachtsbaum (‘Christmas Tree’) is a piano recital based on works that are inspired by the Christmas winter season. The Grima-Gialanze` Duo will be performing pieces for four-hands as well as piano solo in a festive programme of pieces by Liszt, Debussy, Schumann & Tchaikovsky.

www.giselegrima.com

22nd December 2017 – 2nd January 2018 CINDERELLA MFCC, Ta' Qali The world-famous fairy tale of the woman who loses a shoe and gains a kingdom gets the Maltese panto-treatment in MADC’s 2017 panto, Cinderella. Featuring not one but two Dames, and a whole array of lovable and hilarious characters, this is a show for the whole family.

www.madc.com.mt

23rd December 2017 – 7th January 2018 ALICE IN WONDERLAND Manoel Theatre, Valletta This Christmas season, follow Alice’s crazy adventures in Wonderland as we embark on a journey that once again promises to be as much fun for the audience as it is for the cast. Masquerade Theatre Company returns with another magical Christmas pantomime with larger-than-life characters to booth.

www.teatrumanoel.com.mt

26th - 30th December 2017 – 2nd - 7th January 2018 COMEDY KNIGHTS: 5HOW ME THE FUNNY Salesian Theatre, Sliema Returning for their fifth comedy sketch show, the Comedy Knights promise to give you a side-stitch as they sing, act, dance and mime 2017’s most famous (and infamous) cultural and political news stories from Malta.

www.comedyknights.com

BUSINESS

DE-MYSTIFYING INVESTMENTS With extensive experience in banking and online technologies, Patricia Boydens is well-placed to face the challenges of her role as MeDirect Belgium’s Business Development Consultant.

n a world where we need to save money and are far too busy to decipher complicated financial products, Patricia Boydens expertly ensures that MeDirect’s customers can access the best savings and investment products at the click of a button. “Working in banking taught me that although clients’ needs may change according to their circumstances, their main concern remains the same. Everyone needs to save and invest for various goals ranging from short term projects to safeguarding their retirement, and they need to trust that they are investing their hardearned money in the best way possible. Delivering that peace of mind to our customers is always at the forefront of my thoughts when I’m developing products at MeDirect.” “At MeDirect we aim to be the leading bank for mutual fund investing and as a result such funds are the cornerstone of our product offer. We present investment information in a digital format ensuring that clients have a full and comprehensive understanding of each product and that they can access those products very easily. We pride ourselves on our impartiality and offer funds from all the big international fund managers alongside some that are preferred by local investors. We also realise that cost is an important factor for investors and keep these as low as possible. Finally, we offer online tools that help users to navigate the wide universe of securities on offer, and to find the investment that better suits them.” “In addition to offering investment funds, we also offer a number of Model Portfolios which enable investors to invest in baskets of funds. Model Portfolios spread investments among various asset classes, industries and geographies rendering them less volatile than other investment options. If clients wish to have further assistance they can opt for our ground-breaking online wealth management service which enables them to give us initial instructions and leave the rest to us. MeDirect was the first bank in Belgium to bring this premium service to online banking customers and following its success we are looking to introduce it in Malta in the near future.” Despite being based in Brussels, Ms Boydens works closely with her colleagues in Malta on a daily basis. “The main difference between MeDirect in Malta and MeDirect in Belgium is that in Malta we have a branch network alongside online banking while in Belgium we are purely an online bank. Otherwise we try to align our offer as much as possible because ultimately, regardless of where she is based, an investor is always an investor looking for the best investment. Now that we are operating under the same name, it will strengthen our brand across both jurisdictions.”

Our aim, both in Belgium and Malta, is to be the one stop shop for all savings and investment needs and that is why we offer both investments and high interest savings accounts. The Me3 Savings Account is a very popular product both in Malta and in Belgium, where it was named the “Saving Account of the Year” by the website Guide-épargne.be in 2016 and 2017. The Me3 was so successful that we launched the Me12 Savings Account in Malta last year and will be introducing it in Belgium shortly. Unexpected expenses crop up and saving accounts are the perfect way to create a safety buffer against them whilst also being the perfect reserve in which to accumulate money to be invested later. Savings and investments definitely go hand in hand.

PROPERT Y

BUYING A PROPERTY ON PLAN

uying a property on plan shouldnâ&#x20AC;&#x2122;t be viewed as a risky move as it could be the best way to buy for some. Sure, you have to use your imagination to visualise your property based on its plan before it is even built. However, there are many advantages to buying a property on plan, and if you are not pressed for time to move into your new property, then you should definitely consider purchasing it in this state. Here are some benefits of buying a property on plan. BUY NOW, ENJOY LATER The current trends show that the value of property is rising and there is no indication showing that this trend will end any time soon. This is why it pays to buy property on plan now, at the current market price and enjoy it once it is completed in the future. CHANGING IT TO YOUR LIKING A Property on plan means just that- it is a plan of how the property will be structured, but you are free to change some things around according to your personal requirements. If you require a larger open plan, extra bedrooms or a separated hallway, a possibility of a fireplace in a particular place in

GRAHAME SALT

Director

your living room all these things could be arranged at this planning stage and anything that is not to your liking could be reviewed prior to settling on the final plan. NOT FINANCIALLY READY? NO PROBLEM. In order to secure your purchase of a property on plan, all you have to do is pay the initial 10% deposit. When buying on plan, payments are staggered meaning you will have plenty of time to organise your finances or if needs be, to sell your home prior to moving into your new one or to save up that extra money to enable you to finish off the property to your taste. RELOCATING If you are a foreigner looking to invest in property on the island for relocation purposes, buying a property on plan might be the perfect solution for you. Make all the necessary arrangements whilst your property is being built to your specifications and come to the island to live in your newlybuilt home once completed. When buying on plan, it would be wise to involve an estate agent who is knowledgeable regarding contractors and their past projects, in order to ensure that it is a serious company that strives to satisfy its clients.

211 Tower Road, Sliema 2342 0000 info@hoq.com.mt

ARCHITEC TURE

BAROQUE GATEWAYS

WORDS TESSA MEREDITH

altese Baroque architecture was influenced by multiple sources. The Order of St John was a multi-cultural institution that engaged the services of some of the most talented French, Italian and Spanish architects and military engineers and these shaped Malta’s unique Baroque architectural heritage. It is not only the architects, engineers, sculptors and masons who transformed the landscape of these islands. Without the generous patronage of the Order this would not have been possible. Apart from the churches, palaces, fountains, towers with Baroque influences there are also some splendid Baroque gateways around these islands, some more splendid than others. They are truly triumphal; richly modelled, heavily rusticated and most of them adorned with the paraphernalia of war. They stand among the masterpieces of Baroque architecture in Malta. The Portugese Grand Master Anton Manoel de Vilhena (1722-1736) was one of the most enlightened Grand Masters to rule Malta. He was a visionary and well ahead of his time. De Vilhena left a lasting and impressive legacy after the 1720s when he unleashed an ambitious building plan across Malta including the renovation of Mdina and its fortifications, and plans to build beautiful Baroque buildings in Valletta including the Manoel Theatre. Fort Manoel (1726), one of his projects, was financed by him and named after him. It is the classic example of a Baroque fortress and it was designed with both functionality and aesthetics in mind. The main entrance to the fort was through a fine Baroque gateway in the centre of the east curtain between the bastions of St Anthony and St Helen. It is still standing proudly. I Pietro Paolo Troisi (1686 - 1750), the noted Maltese artist who, during his lifetime, distinguished himself as an architect, designer, silversmith and bronze sculptor, sculpted the original bronze bust of Grand Master de Vilhena which remained on the main gate of Fort Manoel until the early 1960s when it was moved to the Manoel Theatre. A replica bronze bust of this Grand Master was recently returned to its rightful place on the main gate of Fort Manoel during a ceremonial event held on site. In 1722, Grand Master de Vilhena issued orders for the restoration and renovation of Mdina. Completely rebuilt by French architect Charles François de Mondion in 1724, the city entrance took on a new Baroque style. It is worth noting that King Louis XIV of France, Le Roi Soleil, personally promoted French military interests in Malta in the early 18th century through the presence on the island of the French military engineering mission headed by René Jacob de Tigné and his

deputy Charles François de Mondion (1681-1733) was retained by the Order of St John as its military engineer. The Mdina main gate consists of a Baroque portal and a superstructure serving as a gatehouse. The portal is decorated with double pilasters, the coats of arms of Grand Master António Manoel de Vilhena and the city of Mdina, a trophy of arms and a Latin inscription. As represented in Game of Thrones blockbuster, namely in the third episode of the first season titled Lord John Snow, the Mdina Gate took on a new role as the King’s Landing Gate – an important feature in the awardwinning TV sensation. In 1663 The Spanish Grand Master Fra Nicholas Cottoner acceded to the Grand Mastership. The Advanced Gate in Vittoriosa (1722) also known as the Gate of Aragon as it was built on the Post of Aragon is a landmark in Vittoriosa and one of Birgu’s fortified gates. There are another two main gates: Couvre Port Gate (1723) and the Gate of Provence. Thus a bridge across the main ditch leads to the Couvre Porte, and finally (again at right angles to the last) - the old main gate proper (the Gate of Provence). These gates remain as majestic as they were when they were first built. Grand Master Cottoner’s mind was filled with grandiose schemes and an intense desire to perpetuate his name through the creation of a monumental line of fortifications, the largest project of military architecture undertaken by the Knights of Malta. The Cottonera lines are named after him. But the enthusiastic Grand Master died only ten years after the inception of the project and work was virtually abandoned. Other gates in the Cottonera lines are St Louis Gate, St Clement Gate, St James Gate and St John Gate. The architects were various but among them is Romano Carapecchia (1668-1738). Several magnificent Baroque gates, richly embellished with carvings and rustication many of which are now sealed, were built. But the large Zabbar Gate, designed by Romano Carapecchia in 1675 is considered to be the most splendid. Above its arch hangs the inscription recording the gift of the works by the Grand Master Nicholas Cottoner, surmounted by the bronze bust of the donor and surrounded by the rich carving of angels, spears, banners and trumpets. The arrival of the Order of St John of Jerusalem in Malta in 1530 brought into stark focus the centrality of the Maltese islands within the Mediterranean context at a time when the region was still characterised by a major Christian Ottoman confrontation. The presence of the Order of the militarily

ARCHITEC TURE

aggressive knights had attracted a heightened military activity in the area. 1565 resulted in a great urgency to improve the defence system of Valletta, transforming it into a town within a fortress. This imminent reshuffle was on the Order’s priority list due to the scare of the Great Siege. During the 17th century the Order appointed an investigating Commissione di Fortificazioni e di Guerra (Fortifications and War Commission) to look at the state of the Valletta fortifications as a response to scares of an imminent Turkish invasion, which in fact never occurred. As a result, in 1635 the services of the military engineer Pietro Paolo Floriani were enlisted to produce a coherent plan for the defensive lines. Floriani produced plans for a new defence line which was later to take his name, consisting of a system of fortifications spanning across the length of the Valletta peninsula, as well as affording shelter to both its posts, that is the Grand Harbour and the Marsamxett sides. Portes des Bombes was in fact a reconstruction effected in 1721 of the original tunnel-like entrance to the Floriani line of fortifications. The reconstruction was carried out as part of a drive to embellish existing structures. The rebuilding of the gate of Grand Master Ramon de Perellos, was conceived in the spirit of a triumphal arch – a widely diffused Baroque architectural concept. The architecture of Portes des Bombes is markedly decorative in line with the contemporary Baroque taste. This decorative flair is restrained by the sobriety of some distinctly classical features. Portes des Bombes gate was extended under the governorship of General Grant to meet the needs of the increasing urban traffic. The original narrow doorway hindered the traffic flow as it allowed the passage of only one vehicle at a time. The inscription above the original one-gate Portes des Bombes reads in Latin: ‘While I fight the Turk everywhere, I am safely

sheltered here, 'bearing witness to the original drive behind the creation of the Floriana lines. A new inscription, ‘to the greater comfort of the public’ also in Latin was added in 1868 above the second arch. The only direct military assault to be witnessed by Portes de Bombes took place in 1798 when an attack by French troops under General Vaubois was effectively repulsed. Two days later the gate was opened to the same troops after the Knights capitulated to General Bonaparte’s invading arm. Porte des Bombes was recently restored. There are other gates such as the Verdala Gate in Cottonera (1675), St Helen Gate, Margherita Lines, Cospicua (1736) also designed by de Mondion. The latter shows French characteristics and is one of the most impressive and flamboyant in Malta and suggests massiveness and strength. Fort Ricasoli Kalkara (1698) is a fine gateway, built to the designs of the Italian military engineer, Antonio Maurizio, Count of Valperga, and is considered to be one of the most impressive. With its spiral columns it looks out across the water of Kalkara creek. The gate was severely damaged in the air blitz of 1941 but has since been restored. The best protection for the Maltese who were continually being used as pawns in a power game, were the long lines of defence and an intricate system of fortification. The gates formed part of these fortifications. Let us spare a thought for the generations of Maltese, who have cut, scooped out, sculpted great masses of stone turning them into beautiful buildings many of which can still be enjoyed today.

Your cisktime starts here, on board your Air Malta Flight. That’s right, Malta’s most loved lager beer is available on board. So now is a good time to discover the distinctive and well-balanced character, rich hop aroma and pleasant bitterness of Malta’s Finest award-winning lager beer. Available on Brewed at Farsons Brewery – Malta. www.farsons.com

DEVELOPMENT

MANOEL ISL AND’S MASTERPL AN

MIDI Plc recently submitted a revised Masterplan for the restoration and redevelopment of Manoel Island to both the Planning Authority for its consideration and to Environmental and Resources Authority for Environmental Impact Assessment evaluation. This plan, created by UK based award winning architecture firm Foster+Partners, proposes to restore and breathe new life into the much-loved historical buildings located throughout the island, sensitively integrating them with new buildings to create a destination for locals and visitors to Marsamxett Harbour – a true urban oasis in the heart of the city, restored and preserved for the whole community to enjoy for the long term. The proposed plans place a much stronger focus on improving public access and open spaces, and ensuring that both the needs of the local communities and the public at large are met. The works include €50 million in the restoration of historical buildings and MIDI expects that the total investment in Manoel Island, estimated at more than €400 million, will significantly benefit local business, skills and apprenticeships during the construction phase. The Masterplan provides that: • MIDI will preserve, improve and deliver more than 80,000 sqm of new green/family park space around Manoel Island, including Fort Manoel and the Island’s foreshore, for the public to enjoy for the long term. • Fort Manoel is destined to become a centre for Culture and the Arts, comprising galleries, museums, shops, restaurants and a Parade Ground for open air events, all with full public access; the Chapel will also be used for community events, weddings and celebrations. This helps to ensure that Fort Manoel will become one of Malta’s most visited attractions.

• The Lazzaretto, which has been adapted for various uses across the centuries, will be restored as a Five Star Hotel with serviced apartments. • The residential component of the development is concentrated at the western part of the island and will comprise of a series of low rise (3 to 4 floors) urban blocks. • An animated retail offering is sensitively designed around the Island’s open public spaces and pedestrian streets. There will not be a shopping centre complex. • The South shore yacht marina will be significantly upgraded to a world class yacht marina catering for a mix of small scale and large yachts. • Vehicle parking and circulation will be located below ground, thus creating a largely pedestrianised car-free streetscape. • Unique public spaces will be created at street level connecting the pedestrianised streets to a series of open spaces and piazzas for the enjoyment of the general public. As part of an extensive community engagement reach programme, MIDI has also launched a Manoel Island project website, www.manoelisland.com which showcase key elements of the Masterplan, detailing the investment already made and explaining the benefits that will be delivered both for the local community and Malta more widely. The website also gives an excellent idea of the extensive restoration works already undertaken for the magnificent Fort Manoel which has almost been restored to its full former glory. In early 2018, MIDI will further supplement this engagement programme with a series of Island open days, enabling the community to see the extensive restoration work which has already been carried out and to view the proposed designs. Once completed the Manoel Island will be a project of international significance, which will help Malta attract further foreign investment and broaden the base of the country’s economy.

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T R AV E L

The Magic of Christmas in Vienna WORDS FIONA MERCIECA / AIR MALTA

o, who agrees with me that Christmas is the best time of year? All those in favour, raise your glass of hot, mulled wine in a toast to the festive season, and if you’re like me and can’t resist a mince pie - well go ahead and gobble one down too, I won’t tell Santa if you don’t. With this being said, not only does Christmas happen to be my favourite time of year, but it’s also my favourite time to travel. In my eyes, cities and villages alike positively spring to life at Christmas time, and the joy from the locals is contagious. So much so, that I made it my own personal tradition to hop on a plane every December and marvel in the charm of Christmas celebrations abroad. It’s a tough one trying to think of my most-liked festive winter destination, but after much deliberation and flipping through old travel photos, I have to say that Vienna has to be my first choice. This city is like something out of a fairytale all year round, let alone at Christmastime. Here’s a little bit about the Austrian capital before I start mentioning some of the gorgeous places to visit. Firstly, Vienna is a city of many things. It boasts phenomenal imperial architecture, is rich in musical heritage, has a vast collection of artistic masterpieces, thrives in culture, and last but not least offers renowned drinking and dining. What’s not to love about this place right? When it comes to striking a balance between old and new, nowhere does it better. Without further ado, my recommendations as to where you should go and what

you should do if you do decide to visit - I suggest you keep your travel planner handy just in case. Oh, and being that it’s Christmas, expect some Viennese festive titbits on things. EXUBERANT CULTURE It’s always a challenge deciding what to mention and what not to with regards to culture, however the fact that Vienna is so broad in this aspect makes it doubly difficult. The good news is that with a city as majestic and vibrant as Vienna it’s hard to be disappointed. Vienna is anything but short of palaces, and the reason for this is due to the city’s historical imperial ties with the powerful Habsburg monarchy. The most significant has to be the Hofburg, known to have been the seat of the Habsburgs for more than six centuries. This complex is distinct as it incorporates numerous buildings, reflecting different architectural styles from various periods, such as Gothic, Renaissance, Baroque and Rococo. Today, the palace gives visitors the chance to tour three of its impressive attractions, which are the Sisi Museum, Imperial Apartments and Silver Collection. In addition, the area surrounding the Hofburg palace also has a number of other notable sites, namely the Imperial Chapel (Burgkapelle), the Natural History Museum (Naturhistorisches Museum), the Austrian National Library, and the Spanish Riding School. The latter, the famous Lipizzaner horses, within its quarters is one I thoroughly enjoyed visiting and also made it a point to purchase a ticket to watch a stupendous equestrian performance.

T R AV E L

Another place I encourage you to visit and explore is the glorious baroque-style Belvedere, which consists of two palaces; the Upper and Lower. Nowadays, it serves as a museum that houses one of Austria’s most valuable art collections, which dates all the way back to the Middle Ages up until the present day. Furthermore, during the festive season a Christmas village is set up here, and it’s one you certainly don’t want to miss. When darkness begins to fall, it is an extremely beautiful place to take an iconic photo encapturing the palace, Christmas market and the lights which reflect in the water of the lake in front of the Upper Belvedere palace. It’s one holiday snap you’ll cherish and never tire of looking at - trust me.

there’s plenty to explore within the grounds. You might be further tempted to visit by knowing that it is recognised as a UNESCO World Heritage Site too.

Moving on from palaces, it is also well worth visiting St Stephen’s Cathedral which is a Medieval Roman Catholic place of worship with catacombs and a treasury museum. I suggest you climb all the way up to the top of its South Tower to the watch room for guaranteed breathtaking views. During the month of December you may also opt to watch the advent concert it hosts - a real treat for your ears as it provides stunning world-class music. In terms of museums, you should definitely make your way to the Museums Quartier, which is an innovative area encompassing many of the city’s best museums, including the Leopold Museum and contemporary MUMOK. Another museum which cannot go unmentioned is the Kunsthistorisches Museum, which also happens to be located next to the grand memorial of the Empress Maria Theresa.

A little tip for the Christmas period, take a walk through the Rathauspark - the illuminations will kick your Christmas spirit up a notch and make you feel like you’re in a Winter Wonderland.

To conclude this part, other worthy attractions are the Vienna City Hall, Vienna State Opera House and the National Theatre. I can’t possibly choose between them so I’ll let you decide which strikes you most. Don’t forget to find the time to enjoy the many Christmas events and activities dotted around the city, such as musical performances, unique decorative light displays, and on a more sporty note ice skating or curling. DELIGHTFUL OUTDOORS An interesting fact is that more than half of the metropolitan area in Vienna is made up of green spaces. Hence, referring to this city as ‘Green Vienna’ is no understatement. Moreover, the great thing about the naturalistic sites in Vienna is that they are varied; they range from the smaller, imperial gardens to the larger parks and wildlife areas. Whatever your mood, you’ll definitely find something in the outdoors to satisfy you. If you’d prefer a more relaxed day, involving a leisurely stroll to appreciate Mother Nature, the Schönbrunn Gardens are the perfect place to visit. It serves as a wonderful historic walking area and

On the other hand, if you’re more of an adventure seeker, Prater Park is better suited to you. It is one of the most popular recreational areas in Vienna, and it is found between the Danube and Danube Canal. It’s sure to be a fun-filled day here with all of the old-fashioned theme park rides vowing to keep you on your toes. One of the main highlights is undoubtedly the giant ferris wheel - the views it provides of the Viennese cityscape are out of this world

JOLLY MARKETS There’s nothing I love more at Christmastime than visiting Christmas markets. I simply can’t get enough of them. They embody what Christmas is all about - that is a joyous occasion capable of bringing people together in harmony. And of course, they are ideal for the spot of mandatory, seasonal shopping - a guilty pleasure of mine. So no wonder I adore Vienna at this time of year... Christmas markets are an age-old tradition in this city and there are actually over 20 official markets dispersed around the capital, nicely decorating the streets and spreading the festive cheer. They’re easy to find, but perhaps you might like to do a little research of your own beforehand in case there’s one that entices you more. Oh, and it probably goes without saying but the mouthwatering Christmas goodies are irresistible so don’t even think about giving them a miss. SCRUMPTIOUS TREATS Viennese cuisine is famous worldwide - and there’s no other plausible explanation as to why other than it is utterly divine. Some of the traditional savoury dishes are Wiener Schnitzel, Tafelspitz (prime boiled beef) and goulash, which are served up in hearty portions in pub-like bistros as well as restaurants. Vienna is also well-known for its opulent coffee-houses serving delectable cakes such as the sachertorte, and its rustic wine taverns offering the finest Austrian wines. When it comes to traditional Christmas food and drink you need only look at the stalls at a Christmas market and you’ll immediately know what they are. If you want to fit in with the locals, Christmas punch accompanied by roasted chestnuts are a must.

A little tip for the Christmas period, take a walk through the Rathauspark - the illuminations will kick your Christmas spirit up a notch and make you feel like you’re in a Winter Wonderland

Air Malta offers direct flights between Malta and Vienna. This winter the airline is operating eight times a week to the Austrian capital. One way prices start at just €39 including taxes and charges. Visit www.airmalta.com for more information.

GOZO

GOZO, TIME TO BE TOGETHER

t is Christmas time and Gozo is a very special place to be…

Christmas celebrations in Gozo officially start on the 2nd of December, with the inauguration of the Christmas lights in main public areas, including Victoria. This is a time when the island steps up to celebrate. Every village in Gozo is alight with activity, as enthusiastic volunteers decorate village streets and prepare intricate cribs – truly remarkable craftsmanship that adorns Gozo’s small villages with the warm Christmas spirit. Be there for the illumination of the Christmas lights in Victoria’s main street, choose your favourite activities from a brimming calendar, including excellent choir singing and end the festivities by witnessing the arrival of the Three Kings, on the 7th of January 2018.

The programme of Gozo’s Christmas festivities includes various spiritual, cultural and fun filled activities for everyone’s delight. Among the many activities, you may roam around the nativity village at Bethlehem f ’Għajnsielem, be lulled by the beautiful choir voices participating in Gozo’s second international choir festival, and enjoy the joyous Christmas Parade along Victoria’s main streets.

CRIB MAKING Now that we’re in the month of December, many crib enthusiasts will be laboriously detailing their works of art, in time for Christmas. Indeed, crib making is a tradition and a labour of love that is transmitted from one generation to the next, and it reaches its glory in the Christmas season when cribs are put on display in public places and private homes. Cribs are traditional displays of the nativity scene. Traditionally, the crib is made by taking a strong base and mounting on it a series of paper mâché, structures and mould it to resemble the landscape with the cave outside Bethlehem. This is where true craftsmanship comes in as some artists will spend endless hours working on creating the most detailed landscape and some cribs are truly great works of art. Over the years, cribs have become more elaborate involving the use of materials such as wood, cork, cloth and expanded polystyrene. Different materials give rise to new opportunities and creative ideas. While most craftsmen present static representation, others toil on new complex compositions using lighting and electronic systems. Make sure you keep an eye out for these cribs when in Gozo.

For a roundup of all the cultural calendar on offer, have a look at our Facebook page Christmas In Gozo or visit www.christmasingozo.com. Gozo promises to be the joyful destination you need this holiday season, a place where you can enjoy an authentic Christmas experience.

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LOCAL

TA L K O F T H E T O W N With so many cities, towns and villages on our little Islands, it’s hard to decide what to see and where to go. Throughout the year we’ll be highlighting our top locations for the season. This month it's Valletta.

C U LT U R A L C A P I TA L 2018

MANOEL THEATRE

Valletta has undergone some serious architectural changes in the past few years namely; St George’s Square opposite the Grandmaster’s Palace where fountains, benches and paved floors can be enjoyed, the dramatic change that altered the entrance to Valletta from a Baroque structure to a Contemporary Art piece.

Valletta’s Manoel Theatre is one of the oldest active theatres in Europe. Built under the rule of Grandmaster Manoel de Vilhena in 1731. Its doors were opened to the public in 1732 and till this day the Manoel Theatre is one of Malta’s most prestigious buildings, labelled as a Grade 1 structure.

ST JOHN’S CO - C AT H E D R A L

PANOR A M A

Probably one of Malta’s most beautiful sites, St John’s co-Cathedral is situated on Republic Street and houses some of Malta’s finest art. The Cathedral was built in the Baroque style and features fresco work by Mattia Preti, sculptural work by Melchiore Cafà and Alessandro Algardi and the phenomenal Beheading of St John by Caravaggio.

Nested inside the urbane British Hotel, Panorama offers a unique combination of full flavoured Mediterranean cuisine with the priceless picturesque view of Valletta’s majestic Grand Harbour. Discover the lounge area with its alluring armchairs facing the relaxing view or explore the whiskey and gin collection at the unique brass bar. The discovery is yours. .

CASA ROCCA PICCOL A This magnificent 16th Century Palace named after Don Pietro La Rocca, a Knight of Malta is now the ancestral home of the 9th Marquis de Piro. Casa Rocca Piccola gives you an insight into 400 years of Maltese aristocratic tradition and shouldn’t be missed. You can also see our huge WW2 Underground Bomb Shelters cut from the rock foundations.

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Situated in the heart of Valletta, Swiss Watch Club is an independent dealer selling and trading certified authentic luxury pre-owned watches, diamonds and jewellery, which are sold with original warranty and certificates. Swiss Watch Club is a pre-owned Rolex specialist and HRD Antwerp Diamond Grader. Free consultations provided.

For many years, Sterling Jewellersâ&#x20AC;&#x2122; local craftsmen have been perfecting the traditional Maltese craft of silver filigree. Today, Sterlingâ&#x20AC;&#x2122;s FILI FINI brand of silver filigree products is the epitome of high-end Maltese craftsmanship. A varied collection of intricate jewellery products in silver filigree is available from Sterling Jewellers shops which can be found all over the Island including Valletta & Mdina.

This men's boutique is your alternative to mass-produced fashion and has quickly become the go-to place for that truly distinct, quality piece. Stocking Italian clothing, grooming products, as well as bow ties and other accessories made in-house, the focus is on subtle detail, unique design, and a personalised service.

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LOCAL

ISL AND HIGHLIGHTS Despite its diminutive size, the Maltese archipelago is bursting with historic sites, idyllic spots, culture and tradition. The Maltese Islands are like nowhere else. Here you’ll find fossil-studded geo formations, prehistoric temples, intriguing diving opportunities, and a richly woven history of remarkable intensity. Here’s a handy guide on what to look out for during your stay.

VALLETTA , MALTA Colloquially known as Il-Belt, Valletta is the capital city of Malta that was built during the rule of the Knights of St John. The baroque city is speckled with neo-classical and modern architecture and has been declared Europe’s Culture Capital 2018.

THE RED TOWER, MELLIEĦA , MALTA Fort St Agatha, more commonly known as The Red Tower due to its brightly coloured walls, was built in the middle of the 17th century and served as a bastion watchtower in its day. It is also the sixth addition to the Lascaris towers.

ĊITTADELL A , GOZO This small fortified city is also known as the Citadel and can be found in the heart of Victoria in Gozo. With all its fortifications, including the medieval epicentre intact, this historic area hosts a number of prime locations which are a must-see on your Gozo trip.

MDINA , MALTA Formerly known as Città Notabile, this fortified medieval beauty served as the island’s capital until 1530. Known as the Silent City since its streets are mainly used by pedestrians, the narrow streets give an interesting mix of baroque and Norman architecture – some of which are private homes till today.

PACEVILLE, ST JULIAN’S, MALTA Swarming with clubs and bars, Paceville is the party area that will have you dancing till the early hours of the morning. If you’d rather a more relaxed evening, then a pub or restaurant in the area could even hit the spot.

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TRENDS

JET SET GO WORDS ALESSIA CARUANA

et's just say the Maltese are known for their baggage (pun very much intended). We travel often, and we rarely travel light. It will take you all about five minutes to spot Maltese counterparts on a plane full of strangers, just follow the noise and the fragrant scent of homemade pre-packed ftira. We travel in packs, but that doesn't mean we're all the same; variety is surely the spice of life and us Maltese pack a powerful punch of it. So let's go through some of my personal favourite Maltese travellers; we know we love to hate us. I turn to my left and catch a scent of Chanel No.5; ah look, its none other than the travel snob. You'll never catch the snob on a low-cost flight to London, as if, what about the leg room? No brainer wouldn't you say? No no, this traveller will spare no expense when it comes to getting to her destination in style. Comfort you asked? Naturally she's whipping her neck pillow out of her Louis Vuitton Neverfull as she clearly doesn't have the time to book a massage when she lands. Ehh, there's no Wi-Fi on the plane, what is she expected to do while on airplane mode, socialise? Think again because she's packed enough fashion magazines to get her through this flight and about four more. Ah finally... landing, quick, switch on your 4G. Never mind, flight interference and protocol, snap chat needs to know she's arrived... obviously. Ah look there goes another one of my favourite travellers heading to the bathroom. Which? The emotional mother visiting her son on Erasmus of course. It’s probably her son’s first time away from home, so what does she pack? A life-time supply of Twistees, peppered ġbejniet, Kinnie and kunserva. Trust me if she could have packed his bedroom and their dog too, she would have. There she goes tearing up at the sight of her phone wallpaper. He was so young so cute, never mind that he's probably spent his entire night downing tequila shots with strangers and will most probably arrive to welcome his mother at the airport more hungover than your alcoholic uncle on Christmas day (we all have one hiding somewhere). Mind you, she'll notice this as soon as his smug alcohol ridden-self hugs her at the airport, but she won't say a word because obviously her son doesn't drink, he's only there to study and graduate first in class in the hopes of one day

solving global warming. Aren't we all though? On a long flight, we can often be grateful for one thing, being seated next to the tech traveller who just… doesn't... utter... a... word. We all know who he is, the one with the tablet and the fancy headphones who minds his own business. He has his whole flight planned out, first he starts out with a documentary, then replaces his iPad with his kindle and continues reading some deep biography… all in complete silence. Then on entirely polar opposites of the coin, boom goes the seat in front of me. Clearly, the gentleman has decided to take a nap. The rude traveller is truly one of a kind. I just can't deal with the likes of such foolishness. Hello, hi, there's a human behind you ever thought of that before you rolled your seat back into oblivion. There goes my leg room and face room for that matter. Then if that wasn't enough, behind you there's the mom with the screaming toddler you'd love to shove into the overhead luggage compartment. I'm sorry but if you won't say it I will. Being able to scream for two straight hours just makes me understand why our ancestors used to sneak whisky into their babies’ formula; for the greater good, that's why. Oh, look, there goes the girl further down the aisle taking a photo of her magazine, whose that you ask? The Insta-traveller naturally. The code of Insta jet setting is if it's not on the gram it just didn't happen. So there she goes taking about ten photos of her book, coffee cup and passport to let all her followers know she's travelling... again. The Insta-traveller comes in two forms, the single and the couple. The couple won't dare step foot on the flight before they've taken a very obnoxious selfie on the plane steps. Never mind the people behind you, just stop everyone dead in their tracks, why don't you to bear witness to the love you share for one another. It's not like the pilot's patiently waiting to take off after all. Then if that wasn’t enough they take a seat and start taking even more photos of each other. We get it, you're in love and in mid-air, now hush and save the enthusiastic public displays of affection for the hotel room, thanks. Time to land, and time for me to buckle up and shut up; until next month folks it's been grand.

ROCK CLIMBING IN MALTA WORDS PAUL VASSALLO

n 1981, the death-defying secret agent James Bond scaled a sheer cliffside using carefully placed pitons, with the aim of infiltrating the secret hideout of notorious arch villain Kristatos, in order to put an end to his nefarious schemes. Taken unaware by one of Kristatosâ&#x20AC;&#x2122; assassins, the dashing protagonist realises too late that his pitons have been knocked out of the rock. In a heroic display, Bond uses his cat-like reflexes to drive another piton into the cliff face whilst simultaneously taking out the would-be killer with a throwing knife.

The world of rock climbing can be an exhilarating journey. However, finding a crag and getting the best climbs for you is no walk in the park. Luckily, climbing enthusiasts will be pleased to discover a wealth of dramatic sea cliffs and picturesque, secluded valleys to choose from upon arriving in Malta. The Maltese islands boast over 1,500 rock climbs, scattered across 30 separate locations around Malta, Gozo and Comino, making Malta a climberâ&#x20AC;&#x2122;s paradise. The art of rock climbing was first introduced into Malta by the British R AF in the 60s and 70s, and carries a rich foundation, based on British traditional climbing ethics and techniques (such as when the lead climber ensures protection over his fellow climbers by supplying nuts, rocks and hexes, items imperative towards making intermediary climbers into pros). Later on, climbers from all over Europe flocked to our crags and crevices in the 80s and 90s, establishing many newly bolted routes. Therefore, the Maltese islands have gradually become a haven for sport and traditional climbers alike, with the additional bonus of having good quality limestone rock, a mineral that is unique to the Mediterranean and offers even more options for intrepid adventurers. The centre of the Mediterranean finds Malta at the top of a limestone peak which forms a 40-kilometre, partiallysubmerged land bridge to Sicily, which has its on and off days depending on the level of water. This means that the Maltese islands can be observed to be gently sloping towards the north east of Malta, causing the

ADVENTURE

take in a marvellous, breathtaking climb over clear waters as they scale the sheer limestone, soaking up the sea-salt and mild sunshine on their backs while the sound of waves sucking at the shoreline and gulls cawing fill the air

ADVENTURE

south and west coasts to be mainly sheer cliffs divided sporadically by lightning-bolt valleys and modest beaches. Contrastingly, north and east coasts can be found slipping under the waves to form bays and harbours. The Great Fault (Victoria Lines Fault) and the South Gozo Fault are fault-lines running parallel to shape the space between them into what is known as a classic ‘Horst & Graben’ landscape, with irregular parts of the land having fallen in, to a lesser or greater extent. As mentioned earlier, the Maltese islands house over 1,500 routes (spoilt for choice) across all grades of excellent limestone rock, approximately 70% of which are in Malta whilst the rest may be found in Gozo and Comino. Limestone remains the hardest rock on the island and weathers well for the art of climbing, therefore being the best recommendation for new and seasoned climbers. Found to be at times heavily pocketed and containing well-dug, rounded cracks, sometimes simply ragged and prickly, the rock is always dense and compacting, feeling very solid to touch. Even thin threads in stone would take a decent amount of effort to put a dent into, probably requiring heavyduty tools. Elaborate structures of rock-faces allow for a variety of rock climbing styles, ranging from single pitch to multi-pitch courses, deep-water soloing and abseiling, with bouldering being a popular option in Gozo, all perfect for the sun-kissed seasonal months of Malta. In addition, the rugged coastlines and craggy ridges of Malta are typically quite quiet, as not many local people still partake in rock climbing as a hobby. Therefore, you are guaranteed a relatively peaceful climbing experience. In the summer-time, hot stones under grasping hands might sound a bit arduous, but worry not, potential explorer. The north-facing walls, such as The Giant’s Ear and Final Buttress of the Victoria Lines, allow shelter from the sweltering heat, and some cool secluded caves, like Twin Caves and The Gape Cave, will offer respite from the heat. On the other hand, winter time sees a change in temperature from baking to warm but pleasant, making the southern crags of the island, such as Xaqqa Cliffs and Cobra Cave, a great alternative and giving Malta the possibility for yearround climbers. Crags, hidden away in inland valleys, carved deep into the rock by mighty glaciers many millennia ago, offering peace and privacy for an afternoon vertical amble, are also available. Perhaps paddling through the idyllic blue waters of Malta before scaling a cliff is more up your alley. Reachable only by boat are many seaside locations containing established routes. Climbers can take advantage of this opportunity to push themselves to their limit, finesse their technique and take in a marvellous, breathtaking climb over clear waters as they scale the sheer limestone, soaking up the sea-salt and mild sunshine on their backs while the sound of waves sucking at the shoreline and gulls cawing fill the air.

BUSINESS NEWS

DISCRETIONARY PORTFOLIO MANAGEMENT SERVICES MADE EASY Don’t we all know the value of time? What better time to get a taster of Personalised Discretionary Portfolio Management, one of the most distinctive services offered by BOV Wealth Management than now – whilst travelling to your destination? It takes time to develop a deep understanding of global financial markets – time which could otherwise be fruitfully invested in the things you love doing most. Investing globally in financial markets requires time, expertise, and agility to operate in a dynamic environment. BOV Wealth Management’s Discretionary Portfolio Management service provides you the freedom from having to follow the markets meticulously whilst delegating this arduous task to a team of people with proven expertise and backed by experience built over time. Wouldn’t you rather invest this time doing what you love best? BOV Wealth Management’s Discretionary Portfolio Management service gives you freedom from having to follow the markets meticulously. Instead you would delegate this arduous task to a team of people with proven expertise and experience. Whatever your financial requirements and appetite for risk, our financial advisors will propose a portfolio strategy targeted to match your particular expectations, investment objectives and

risk profile. You don’t have to fit into a product as the service is tailored around your individual needs. Would you like to learn more about this service? Then drop us a line on infowealth@bov.com Bank of Valletta p.l.c. is a public limited company licensed to carry out the business of banking and investment services in terms of the Banking Act (Cap. 371 of the Laws of Malta) and the Investment Services Act (Cap. 370 of the Laws of Malta). Registered Office: 58, Triq San Żakkarija, Il-Belt Valletta VLT 1130 – Malta Registration Number: C 2833

CHRISTMAS AT PJAZZA TIGNÉ Pjazza Tigné’s annual Christmas Market returns this year from the 1st until the 31st December 2017. This year the Christmas Market will have a number of stalls selling a variety of products ranging from artisan jewellery, home accessories, holistic gift ideas, beauty & herbal products, seasonal foodstuffs, Bavarian cuisine, Christmas confectionery, mulled wine, and other warm food. Children are catered for as always with the very popular carousels and Carol singing as well as children’s entertainment on Sundays from 11.00 – 13.00. For more information on the festive fun available at Christmas Market at Pjazza Tigné please visit our facebook page www. facebook.com/pjazzatigne.

BUSINESS NEWS

CHRISTMAS WITH A TOUCH OF GLASS The entrance of Valletta is welcoming visitors with a stunning 7-metre glass Christmas tree created by Malta’s original and preeminent producer of handmade glassware, Mdina Glass. The tree, which has become an annual attraction and a popular backdrop for seasonal selfies, is made from over 2,000 handmade, mouth blown glass baubles. If you’re visiting Malta and looking for local crafts to take back home for yourself, or as unique gifts, Mdina Glass is also holding its Open Week sale from 7 – 17 December with discounts on all glassware. You can visit any outlet around Malta and Gozo or visit the Ta’ Qali branch and watch the glassmakers for free. Established in 1968, Mdina Glass celebrates its 50th anniversary in 2018. For more info: mdinaglass.com.mt

GOLD FOR DELICATA’S 2016 GRAN CAVALIER MERLOT The outstanding 2016 vintage of Gran Cavalier Merlot, D.O.K. Malta, Superior, has been awarded a Gold medal and the Premio Della Stampa at the 2017 Emozioni dal Mondo Merlot e Cabernet Insieme international wine competition, held in Bergamo, Italy. At this concours only 30% of the samples submitted can be awarded a medal and to win a Gold the wine must score between 85 to 100 points. The Premio Della Stampa, or Press Prize, is a special award commended by a commission of wine journalists to a country’s highest scoring Gold medal winning wine. This distinctive red wine is skilfully created by Delicata, Malta’s foremost winery. It tastes delicate and is reminiscent of the classic French style that made Bordeaux claret popular, but with that added pleasurable dusty and faintly savoury Maltese hallmark to it.

This cask-aged Gran Cavalier varietal is poised to become an iconic example of world-class Merlot of Malta. In fact, previous vintages also picked up several awards at competitions, namely three Gold and three Bronze medals, and got chosen to be served at state dinners and a two star Michelin restaurant in Milan. The wine’s impressive list of honours shows that Maltese Merlot can hold serious equity. When handled by a skilful winemaker like Delicata, locally grown Merlot could very well become Malta’s most promising red variety for mind-blowing wines of pedigree. Trade Enquiries: sales@delicata.com www.delicata.com

FICTION

Streets of the Knight WORDS TCD

As the bells of St John’s Co Cathedral began to chime, the young noble man made his way back towards the palace. The Grand Master was waiting for him as promised, though something seemed different. Almost opposite of his usual, cold self with a sort of twinkle in his eyes.

He felt defeated.

Small talk was on the table for the evening as they strolled through the gardens until the great commander turned to his comrade with something very important to say.

he clanging sound of his armour dragging behind him made him anxious. His breast plate had been pierced by the enemy’s vicious sword and now blood was trickling out of the crevice and down his chest. The dagger that the Grand Master had given was lost in the deep sea of the Grand Harbour somewhere and all he could do at this point was try to come up with an explanation.

Out of breath, he walked up Melita Street and then took a right onto Merchants Street. He was heading toward the Palace. He knew the Grand Master’s routine like the details on his sword and was certain he’d find him sitting in his courtyard drinking his tea at this very minute. As the guards let him through the back gate, he suddenly felt his heart pumping loudly in his chest. He approached the Grand Master, genuflected, lifted his head and shed a tear. The Grand Master, who’d always had a soft spot for the baby-faced knight, cupped the young soldier’s face with both hands, wiped away his tears and listened to his troubles. He understood and accepted his apology and ordered to meet him again in the gardens that evening for a much needed heart-to-heart. With a couple of hours to spare before his rendezvous, the boyish knight decided to wander the streets of the new Capital. The knights had ordered peasants to enter the city and decorate the streets with red, green and gold trimmings. Christmas was always the Master’s favourite holiday and everyone was out to impress him. The young knight even stopped at the local bakery to buy a couple of cream cakes for his meeting.

“My faithful hospitaller, I want to tell you a secret. A secret I have hidden for several years. This secret could lose me my job, though I cannot keep it to myself for much longer.” At this point, the young man knew what was coming. With a deep breath, and still a little doubt in his mind he replied. “I am your son, aren’t I?” Blurting it out as if it were poison from his enemies. As the year came to a close and celebration were in full swing down at the Manoel Theatre. The young Knight of The Order of St John, raised his full cup of wine, turned towards the Grand Master and cleared his throat. “We have fought our enemies; we have fought for our country and our city. We have lost friends in battle and made new friends in our allies. Though it is not fighting that keeps us alive. It is simply love. Tonight, we will not raise our cups to war, we will not raise them to victory. We will raise them to what makes our heart’s beat faster, our mouth’s smile and our head’s spin. We will raise our cups to friendship, to family, to life and most of all to love. Merry Christmas to the strong, the weak, the rich and poor. May you have a year full of love.”

WINEMAKING

The Life of a Grape Vine Grower

ure art, true love and sheer dedication finely intertwined within a vine grape grower provide all wine lovers with healthy vines producing best quality grapes which will then be fermented into awarded winning wines. The work of the grape vine grower is often neglected and goes by unobserved even by most expert wine lovers. However, the grower's work constitutes the basis for one of the biggest segments within the food and beverage sector â&#x20AC;&#x201C; wine. Indeed, vines are known to live for long years. Cultivation of vines for wine production dates back for centuries. Indeed, Malta is known to have been producing wine ever since the times of the Phoenicians. The grapevine is a perennial plant. The role of the grape vine grower is central all throughout the process since the annual growth cycle of the vines involves many events in the fields all throughout the year. The vineâ&#x20AC;&#x2122;s cycle depends a lot on the climate in which it grows though the main stages are the blooming and growth (early spring to summer) followed by the leaf fall and eventual dormancy experienced in autumn and winter. This cycle repeats itself and growth is experienced again from the vine the following spring. Indeed, without human intervention, grapevines tend to grow in a creeper formation of leaves and branches. From a viticulture perspective, this habit has to be controlled and it is the growerâ&#x20AC;&#x2122;s role to ensure a proper development of the vine so that it produces grapes with ideal characteristics for making wine. It is only with the meticulous pruning and training that the grape vine grower manages to shape the vines and ensure that they focus their energy on grapes and not only on shoots and leaves. High quality grapes are the starting point to obtain excellent wines. The grower can only reach the highest qualities by employing cultivation techniques over the years though the results may only be obtained over a period of years. PLANNING A VINEYARD The role of a grape vine grower starts even before the vineyard is planted. Naturally, the grower is set on attaining the best crop possible, and in order for this to happen, there are many aspects that need to be factored when selecting the site for a new vineyard. Apart from the type of soil and its drainage, one also studies

WINEMAKING

the typical climate and weather, which in countries like Malta includes sun exposure. The departing point for the grower is an accurate analysis of the soil. Various soil compositions result in different challenges and provide different benefits. In particular acidity or alkalinity make huge differences in the development of the grapevine. Although grapevines grow in varied soil compositions, the results reaped will depend a lot on the actual soil formation. In addition, good drainage is essential for a grapevine to grow and reach maturity. In planning a vineyard, the grape vine grower has to ensure that the vines get their water whilst ensuring sufficient drainage and subsoil humidity. Once all the information is collated, the grape vine grower refers to expert advice in order to establish the variety and number of vines that will be planted, their row orientation and even the gap that need to be factored between each vine. This will have an impact on the subsequent cultivation techniques including irrigation and fertilisation and will hugely affect harvesting and pruning. CULTIVATION During the first year of growth in a vine’s life, the grower’s role is of paramount importance wherein it is ensured that the vine builds up nutrient stores. At this delicate stage of cultivation, the vine grower focuses so that the vine establishes a strong root system. Thus, the vine grower prevents the vine from producing fruit so early. During this period i.e. the first few years of a vine’s life, the grower’s attention is focused on the growth of the permanent wood (trunk) and building a solid root system.

LIFE CYCLE With such a varied annual cycle, the vine presents a constant challenge to the grower who has to employ all his knowledge, care, and dedication to its cultivation. The first signs of life for the vine occur when the sap rises up and the buds begin to break. The new saplings are very fragile during this period. Given that in Malta strong spring winds are very common, the grower protects these buds from being broken and risking to lose all or part of a year’s harvest. At this point, some growers, also in line with particular DOK and IĠT regimes, prune some shoots to reduce the potential crop size. This strategy involves the careful and acute knowledge of the grower who expertly reduces quantity to increase quality. The only instance where no human intervention is needed for vine growing is pollination. This is where nature can follow its natural, uncomplicated course. In early to mid-summer, the grapes start to change colour and ripen. This time period is called vérasion (“verre-ray-shun”) sees the grapes maturing from a vegetal green to the colour of the mature grape. In the process referred to as green harvesting, the grower once again removes some superficial grape bunches so that the vines can focus their energy on their remaining grapes. In this manner, DOK and IĠT wines may be obtained, carefully respecting the strict production regimes envisaged for such certified productions. An often unnoticed but very important process also moves parallel during this period wherein growers ensure that the wood continues to ripen over the course of the summer, turning brown and hardening.

Harvest time is obviously the most exciting period for the grower who can finally reap the fruits of his hard work. The vintner is after perfect ripeness and during this time, normally from early August to mid-September, he works closely with the viticulturists to ensure that the grapes are picked in time. The grape crop does not continue to ripen once harvested. PRUNING Winter pruning is a very important, albeit expensive annual procedure in every vineyard. This is where the grower’s expertise and love come to the fore. The grower has to choose the best canes and remove the canes from the prior year. New shoots will then come out upon which grapes for the coming year will grow. However, expert growers are in a position to change and vary the pruning from season to season if over or under production is an issue. Pruning not only give the physical shape to the vine but it also determines the amounts of fruit which the vine will produce from year to year. Thus, during the winter months, when leaves have dropped, the grower prunes the vine to the main stem. Pruning is an art which the vine grower exercises with delicate balance. It is a skill that requires human intervention, experience, and judgement that can be acquired only through passion for vine growing. This is the life of a grape vine grower – a silent, laborious and meticulous work of love which permits the world to taste, enjoy and experience nature’s gift to mankind – wine.

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CHARIT Y

THOMAS SMITH

ANNOUNCES DATE OF ANNUAL CHRISTMAS CHARITY SWIM

01.

WORDS LIANA CACHIA

Registration starts at 09.30hrs and the swim is to commence at 10.30hrs. A registration form may be retrieved from Thomas Smith Group’s website (www.tcsmith.com/christmas-charityswim/), by contacting Thomas Smith offices on 22 058 058, or by emailing charityswim@tcsmith.com. Any contribution is welcome. Family, friends and colleagues are urged to sponsor swimmers for their heroic gesture. Those who cannot attend yet still wish to donate to this cause, may send a blank SMS to 50618178 (€4.66) or 50619279 (€11.65); or a bank transfer to the following account: HSBC Bank (Malta) plc, 32, Merchants Street, Valletta. Account No.: 033-080037-002; Swift Code: MMEBMTMT; IBAN No. : MT04MMEB44336000000033080037002. Last year’s event was cancelled due to extreme weather conditions which could have been hazardous and unsafe to swimmers. A sum of €5,000 was nonetheless presented to the Malta Community Chest Fund. The amount was reached through public donations and topped up by Thomas Smith Group and its staff. Ever since its inception, the Group, together with the swimmers’ donations have collected just over €102,000.

02.

ovember, 2017 – The Thomas Smith Christmas Charity Swim, held under the patronage of the Office of the President, in aid of the Malta Community Chest Fund, is to be held on 17 December, 2017. Now in its 19th year, this fixture in Malta’s calendar of events, will once again be held off the pier by Independence Garden, Sliema. The public is encouraged to grab their favourite swimsuit and brave the cold waters, while helping those in need. ABOUT THOMAS SMITH GROUP Thomas Smith Group is one of the longest established service group of companies on the island, specialising in international shipping services and insurance. The Group holds a leading market position in most shipping-related services, namely port agency, freight forwarding, project cargo, logistics, reefer cargo, airfreight, groupage, trailers and full load containers. ABOUT MALTA COMMUNITY CHEST FUND

The Malta Community Chest Fund Foundation provides financial, material and professional support to people experiencing difficulties because of severe chronic illness, including cancer. The Malta Community Chest Fund also supports persons with disability, people in poverty and also supports Voluntary Organisations.

01. Go on Santa, we're doing it for charity/ Kenneth Ellul 02. Ready to jump in for the Malta Community Chest Fund/ Kenneth Ellul

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V A L L E T TA

Open up to the joys of the Christmas Season at Valletta Waterfront

he historic Valletta Waterfront destination located in the scenic Grand Harbour combines food, retail and entertainment outlets within a maritime hub. The small chapel of the Flight to Egypt by the Holy Family further creates a unique ‘village’ ambience. As from 1st December, Valletta Waterfront takes on a Christmas Village feel with a mix of décor, music, food and activities related to this magical time. A Christmas tree of a height of over 35 feet will be set up in the central part of the promenade. A variety of free activities are planned underneath the tree and along the whole promenade: Christmas bands, children choirs, cribs, stalls and more. Santa can be found in his workshop and together with his helpers will be available for photo opportunities. As throughout the rest of the year, on weekends and public holidays there will be free children's entertainment. Our little guests can enjoy free activities including: balloon modelling, face painting, crafts, games, colouring-ins, meet & greets with all-time favourite characters, puppet shows, bouncy castles and more. Interactive season's specials are planned with an Antlers’ Toss, Mind the Baubles, “in-Naxxra” and more.

12 outlets located along the Valletta Waterfront promenade provide a variety of dining experiences for any type of event or party. From a quick after-office drink to an elaborate meal, Valletta Waterfront has that perfect venue, with a wide variety of menu options that can be customised to one’s taste and budget. Browse the shops for interesting gifts - from jewellery, books, handmade ceramics, local glass and more. Welcome the New Year 2018 in style: entertainment for the old and young will be provided throughout the night on the 31st with live bands and roaming children's animation. At the stroke of midnight, there will be an aerial fireworks display coupled with confetti on the Valletta Waterfront promenade, overlooking the historic port and fortifications. This is the perfect opportunity to enjoy the balmy Maltese winter weather – with inside seating and heated outside areas for colder days, whilst joining in the Christmas cheers and celebrations.

ARRIVING TO THE VALLETTA WATERFRONT • Valletta circular bus (133) from the main bus terminal. • Valletta Waterfront features on most hop-on hop-off buses’ routes. You will be dropped off a few metres away. • The Upper Barrakka panoramic lift. It is also possible to combine the ticket for the lift with the ferry crossing across the Grand Harbour to or from The Three Cities. • Electric cabs are available from just outside Valletta. • Taxis to the Valletta Waterfront are available to and from your accommodation. • Parking is also convenient. One may park on the quays starting from €3.00, in the Atrium parking located in the middle of the promenade, or free of charge on the road itself. • Berthing space for your boat is available at Laguna Marina on request.

For more information visit www.vallettawaterfront.com/christmas

INTERIOR DESIGN

RESTORATION & INTEGRITY AN INTERVIEW WITH FRANCIS SULTANA

WORDS KRISTINA CASSAR DOWLING

s a rite of passage, we buy our first house with the ultimate goal of designing every nook and cranny in a way that makes us feel at home. Visiting furniture outlets with a specific room in mind hoping that the void in the left corner of your living room can be filled with a stunning statuette or quirky item of furniture. An ongoing project that never seems to reach its end-point. After visiting Francis Sultana in his Valletta Palazzo, my perspective of Interior Design changed ever so slightly. As I rang the doorbell, I looked around and waited. It wasn’t long – maybe a few seconds – until the House Manager opened the grand door that stood before me and welcomed me in. He guided me to the Library where my interview would take place. Up the authentic Maltese staircase draped with tiger design woven carpet, I wondered how to introduce myself to a creator whose style and finesse is acclaimed worldwide. A surge of insecurity and curiosity simultaneously rushed through me. We were at the Library, as the door opened gently, I peeked into the room and was instantly struck by the décor. Then came Francis. A jovial smile and extended hand connected us instantly. He invited me to sit on the sofa that dominated the right wall of his Library – an original Sultana piece. Francis sat across me, gently holding an antique coffee cup on a little plate in his hand, on a tiger print armchair that resembled the carpet that flowed down the staircase. A tailor-made fabric that I later learned was a custom design – Francis’ own creation. We spoke about Francis’ philosophy, his attitude towards aesthetics in general and the major differences he’s noticed between Malta and London. The Gozo-bred Design Guru made the bold decision to pack his bags and move to London at the ripe age of nineteen; taking his first steps in the world of couture and design. He spoke about this transition and explained how the early days were challenging, he spoke about how he had to fit in to the crowd and wooed his seniors with his apt knowledge in furnishing and design. As a boy, he devoured architecture books and spent most of his time dreaming about his designs. That all paid off in the end as his collections are so thoroughly mapped out that looking at Francis’ work takes you on a journey where art and sculpture mesh so beautifully

PHOTOGRAPHY CHRIS FLOYD

with architecture creating this feeling of trompe l’oleil in a modern and chic manner. “When I design a space, I combine different art forms. I focus on the architecture of the room and keep its authenticity while adding art and sculpture into the mix.” This is demonstrated in such a clear way throughout Sultana’s Palazzo – his ability to translate such vibrant and bold pieces that might otherwise be thought of as ‘too much’ into a cohesive and structured masterpiece. With every piece that he brings into his clients’ homes; a team of artisans fly in from Paris, London, New York and other fashionably-established capitals to take care of their respective crafts and produce beautifully tailored curtains, elegant silver ware and absolutely gorgeous fabrics that bring in texture, warmth and colour. “Carpets are like art. Every piece needs to elevate the room and bring in colour, texture and an overall style that makes the room pop.” Without a shadow of doubt my interview with Francis was inspirational to say the least. Truth be told, there was a moment when I mumbled to myself, ‘Where am I?’ – an overwhelming feeling of awe and respect rose within me. What a man. What a privilege. What an honour to have Francis represent our country on a global level. But he hasn’t forgotten where his roots. His love and admiration for Maltese culture and heritage did not dwindle with his move to London, on the contrary; he encourages his team of artisans to visit our islands and get inspiration from our luscious tapestries, flamboyant Baroque architecture and detailed metal work. His opinion and expertise is greatly valued in the local art scene. A great and desperately needed addition to the Modern and Contemporary art scene in Malta will have Francis greatly involved. MICAS is a Florianabased project envisaged to be fully completed in 2021 and will house Malta’s first Contemporary Museum of Art and Design. Supported by Francis Sultana, MICAS will be a hub for anything cultural. Having featured on Architecture Digest, exhibited in both London and Paris in addition to being recognised in the Top 100 Interior Designer list in Paris, London and New York – the proof of the pudding is in the eating, Francis Sultana is a gem.

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PROPERT Y

JOHN TAYLOR IS COMMITTED TO YOU

ohn Taylor has been in the high-end property transactions, rentals and management market for over a 150 years. Today, the firm has offices in Monaco, France, Germany, Spain, Switzerland, Italy, United States, Qatar, United Arab Emirates, Mauritius and in Malta. Since joining the European Union in 2004, Malta embarked on a steady ride upwards - economically, socially and institutionally. The quality of life has improved dramatically â&#x20AC;&#x201C; from the standard of living, to our cosmopolitan restaurants and nightlife, and to our shopping choices. Foreign investment has been booming, attracting interest from Europe and from around the world. It is enough to note that this country is now home to over 20,000 expats many of whom are quite affluent. This forward economic march has created a small yet growing market for high-end properties. It is precisely this wave that we are catching. And John Taylor is the right outfit to help us do it. Clearly, a growing demand in this niche market is only one side of this coin. The other, equally important side, is the challenge to respond to according to the exacting standards of excellence that such clients expect. We did not take the decision to open here in Malta lightly. Our market is specialised and exclusive, requiring a combination of many things for it to work. For our discerning clients, the world is truly their oyster. They have the means and the luxury to go to any country in search of what they are exactly looking for. It is in this highly competitive market that Malta is in. Today John Taylor is recognised as one of the most prestigious Luxury real estate firms in the world. With offices spread across continents, we are proud of our long tradition of service to those looking for an exclusive property. Through our transparent, ethical and honest way of doing business with our

partners and clients we deliver expert advice, dynamism, trust and integrity in each of our transactions. A key value at the centre of our mission is the focus on particular needs, desires and aspirations of each client who comes through our door. In a very real sense, we donâ&#x20AC;&#x2122;t just sell properties. We make dreams happen. Operationally, as a multinational company, we believe that we have struck the right balance between our corporate

mission and the diverse business cultures of the countries where we do business. The strength at the centre of our firm comes from the deep roots we put down wherever we operate. We are seeing an increase of international buyers, due to the growing financial services and new citizen scheme introduced in 2014 to individuals. Our warm climate, seaside properties and widespread use of the English language are having a positive impact on prices as we think they will continue to increase.

C U LT U R E

Gracious living at Palazzo Falson WORDS FRANCESCA BALZAN

hristmastime is when we all gravitate towards our kitchens. More food is cooked around this time of year than in any other month. Several dishes are linked to Yuletide with many of them requiring long hours of preparation. Cooking produces warmth and enticing smells and draws us to the kitchen whether we’re making the food ourselves or just hanging around hoping for tastings in this most congenial of spaces in the home. What did Maltese kitchens look like in the past? Unfortunately, the visual sources are lacking as this space was really very infrequently depicted. Luckily, some historic kitchens do survive but these are generally in convents and priories where they have been in constant use through the centuries. One absolutely rare survival is the kitchen at Palazzo Falson which is a domestic space catering for the inhabitants of the Palazzo – the family and their friends rather than the larger, almost industrial sized kitchens, that one tends to find in religious institutions. The kitchen at Palazzo Falson is sited in the medieval, and oldest quarters of the house. Dating back to the 13th century, Palazzo Falson is one of the most notable houses of Mdina the ancient capital of Malta. Lived in by the important Falsone family in the 14th and 15th centuries, it was in more recent times acquired by Captain Olof Frederick Gollcher (1889-1962) who filled the house with a fascinating collection of antiques, ranging from museum pieces to quirky items that evidenced past cultures or practices. The house is presently owned by the O.F. Gollcher Art & Archaeological

Foundation and managed by Fondazzjoni Patrimonju Malti as a historic house Museum. A glance around the kitchen at Palazzo Falson reveals a number of interesting elements. The room is divided by a series of arches supported by underlying arches. It is not known what led to this curious arrangement of arches. The supporting arches might perhaps have been added soon after the devastating 1693 earthquake which destroyed the nearby Cathedral – one can surmise that Palazzo Falson itself was somehow affected but as yet no records have surfaced to prove this. At one end of the kitchen is a monumental fireplace and oven, both of which were modern accretions, albeit in a historicist spirit, added on by Gollcher in the early 20th century. The fireplace is lined with ceramic tiles depicting still life decorations and costumed

figures, probably dating to the early 19th century. The figured tiles were likely produced in Spain around the area of Valencia and it is recalled that they were given to Gollcher as antiques and he promptly used them to decorate his newly constructed fireplace. They are certainly still a draw for our visitors to this day. Just in front of the fireplace is a wooden trapdoor that leads down into a chamber, excavated during Gollcher’s time with the sole and highly commendable purpose of storing wine. The furniture in the kitchen is also of great interest. There are some 17th century Maltese half cabinets known as sacristy cabinets as they were originally intended to store vestments in church sacristies but were eventually adopted for use in homes. They are purely functional and not decorative, and yet, as is the case with

C U LT U R E

all Maltese antiques, are also highly collectible. The English refectory table down the middle of the room is made of oak and, curiously, is decorated with carvings on one side only as it was intended to be seen just from that side when mounted at the end of a hall or refectory. The date 1677 is carved at the centre of the decoration. A number of artefacts relating to cooking are exhibited in this kitchen, ranging from a metal well catcher to copper pots and jelly molds with Maltese cross decorations intended to transfer the design to the jelly as it sets. Four curiously shaped containers are evidence of a long tradition in Maltese culinary history. They are known as baqar or, individually, as il-baqra which translates to â&#x20AC;&#x2DC;the cowâ&#x20AC;&#x2122; in reference to their shape. Their round hollow belly is supported on stumpy legs. A lid opens up to reveal enough space to pile in rabbit and spices, which would be turned into fragrant rabbit stew once the container was placed to simmer

slowly in the embers of a fire. Rabbit stew has lived on as perhaps the most emblematic of Maltese dishes to this very day. Another room which features greatly in Christmas celebrations is the dining room where the hours of work in the kitchen translates into wonderful dishes served in gracious surroundings. The dining room at Palazzo Falson is set up as though in expectation for just such a meal to be served. The table is weighed down by silverware and fine glassware, portraits of Gollcher ancestors and still lifes of game that look down upon this setting. Of particular note are the silver nefs (the term for galley in old French), galleys wrought in silver intended to decorate the table and hold the salt and spices. They are also markers of status, placed in front of the host or the most important guest at table. This all begs the question: what did Christmas mean to the Gollcher couple

who lived in this house until 1962 (the year they both passed away)? It was certainly a happy family home, stuffed with antiques, acquired through years of travel, and many discerning purchases. It was also the setting for several dinner parties and social gatherings â&#x20AC;&#x201C; the Gollchers were a cosmopolitan couple who moved in powerful circles and entertained important guests at home. We are able to trace this from the several invitations, many of which were to events at the Palace where the Governor of Malta played host, that survive in the Olof Gollcher archive and are carefully conserved at Palazzo Falson. But there was another side to the Gollchers which reveals them to be a caring, altruistic couple hosting Christmas parties for children and sending toys and sweets to children and patients at hospitals during Christmas time. If a house embodies the life and practices of its inhabitants, then Palazzo Falson is certainly a showcase of gracious living in Malta in the past.

CUBA THE STRAND SLIEMA | PAMA, MOSTA | SPINOLA BAY ST JULIANS WWW.CAFECUBA.COM.MT

B A R S & R E S TA U R A N T S

RESTAURANT

& bar guide

MARSAXLOKK

TERRONE RESTAURANT +356 2704 2656

1 Wilga Street Marsaxlokk www.terrone.com.mt /terrone

We could tell you about our restaurant but we think you would rather hear from our customers, so we present a small selection of headlines from recent TripAdvisor reviews since March 2017: Original flavours Amazing place – Lovely fresh seafood whilst overlooking the waterfront – A healthy south Italian restaurant – Perfect food – Very good restaurant – A thoroughly enjoyable experience. Highly recommended by TripAdvisor so we invite you to look us up and read the details yourself. Booking recommended. Parking available outside. Short taxi ride from most locations including Sliema/St Julian’s/Valletta.

B A R S & R E S TA U R A N T S

MDINA

DE MONDION RESTAURANT

The Xara Palace Relais & Chateaux, Misraħ il-Kunsill, Mdina +356 2145 0560 www.xarapalace.com.mt/www.demondion.com info@xaracollection.com Set atop Mdina’s century-old bastions, within the Xara Palace Relais & Chateaux, the de Mondion offers a unique fine dining experience, enhanced by truly spectacular panoramic views of the island. Awarded the runner-up for the best boutique dining hotel in the world and consistently rated amongst the top restaurants in Malta for its cusine, refinement and excellence. Promising discreet yet impeccably-attentive service, de Mondion allows its patrons the time and privacy to savour their cuisine. Group lunches are available on request while bookings for private functions and special celebrations are also welcome.

PALAZZO DE PIRO – XPRESSO CAFÉ & BISTRO

Palazzo de Piro, 3 Triq is-Sur, Mdina, MDN 1131 +356 2010 0560/+356 2145 0560 www.palazzodepiro.com

info@xaracollection.com

Set within the magnificent 18th century Palazzo de Piro Cultural Centre, located in Malta’s Silent City, Mdina, Xpresso Café and Bistro is an elegant spot for casual dining, snacks, coffee, afternoon tea or simply a get-together with friends. The talented Brigade of Chefs makes use of the fresh produce from nearby valleys and slopes when producing their seasonal menus. Through close co-operation with local growers and producers, Xpresso Café and Bistro seeks to showcase the freshest and best the region has to offer through a menu of healthy dishes. With magnificent views of the Maltese islands, fine architectural heritage and a passion for culture and art, Xpresso Café is the perfect place to enjoy the history of Malta, its rich culture and its culinary delights.

THE MEDINA MALTESE CUISINE RESTAURANT +356 21450 560

www.medinarestaurantmalta.com

Mdina info@xaracollection.com

Lose yourself in all of Mdina’s tranquillity and dine in the romantic surroundings beneath the wild flowering Oleander tree in the vine-clustered courtyard during the summer, and by candlelight and an open log fireplace that keeps the restaurant warm and cosy during the winter months. The restaurant is a mixture of ingredients designed to please the most discerning clients. The foundation for our cuisine is solely based upon three principles: the sourcing of local produce, for every single dish to evoke the skill and talent of our chefs and to provide our clients with honest food. The Medina presents a selected à la Carte menu based on Mediterranean and local cuisine, frequently changed to guarantee the pleasure of regular diners.

TRATTORIA AD 1530 +356 2145 0560

Misraħ il-Kunsill, Mdina, MDN 10150 www.xarapalace.com.mt info@xaracollection.com

The Trattoria AD 1530 at The Xara Palace Relais & Chateaux in Mdina is a charming eatery that prides itself on serving traditional and tasty food typical of the word ‘trattoria’. Strategically situated in one of the old squares of the Silent City, with the beautiful and imposing Vilhena Palace directly opposite and the magnificent 17th century Palazzo of The Xara Palace on the other side, the Trattoria’s idyllic location is simply perfect for indoor or al fresco dining. Trattoria AD 1530 is the ideal restaurant for every occasion and is open for coffee, lunch, dinner, snacks and afternoon tea.

B A R S & R E S TA U R A N T S

MELLIEĦA

ONE 80 KITCHEN & LOUNGE +356 2152 1637

www.one80.com.mt

30, Triq il-Wied ta’ Ruman, Mellieħa, MLH 4023 one80@foodrinksconcepts.com

Situated on the way down from Mellieħa centre, one80 enjoys 180-degrees of picturesque views, stretching from the majestic parish church perching on the top of the hill, down to the lush greenery of ‘Wied ta’ Ruman’ and onto the largest sandy beach of the island, Mellieħa Bay. Perfectly positioned for a quick lunch if you are on the way to Malta’s sister island – Gozo. Watch out though, as lunch might extend into a fully blown dinner… basking in the evening sun with a spectacular sunset view which can be enjoyed from the spacious terrace and every spot of this stunning restaurant. one80 is a food and drink destination for a complete night out. You may visit the lounge area for lighter snacks, cool cocktails and drinks.

MOSTA

TA’ MARIJA RESTAURANT – EST. 1964 +356 2143 4444

www.tamarija.com

Constitution Street, Mosta info@tamarija.com

Awarded Best Maltese Food Restaurant for more than ten years, Ta’ Marija doesn’t just serve Maltese cuisine, but creates dishes with what is locally traditional while adding their own signature flavours of sumptuousness. Head to their Folklore Dinner shows held every Wednesday and Friday evening for a touch of Maltese liveliness. Enjoy your dinner with musicians playing mandolins and guitars, and singers belting out Maltese songs while you enjoy the culinary delights of the evening. After your delicious dinner, the charming Maria Muscat will present the folklore show in a variety of languages, featuring six dancers who lure you into a jovial story of Maltese history told through dance. Ta’ Marija is open seven days a week for lunch and dinner. Transport can also be arranged.

SLIEMA

TA’ KOLINA

+356 2133 5106

151, Tower Road, Sliema +356 9942 4877 takolina@gmail.com

Ta’ Kolina is a quaint, family run restaurant on Tower Road (one of Sliema’s most popular spots) and has been open since 1974. Ta’ Kolina is a typical Maltese restaurant with its traditional Maltese limestone interior and décor. A set menu comprising of traditional Maltese food offers a choice of five local starters; five main courses; dessert & coffee for €20. There’s a unique à la carte menu with some 20 starters from €4.50 to €7.50, and 20 main courses from €11 to €24 to choose from. Ta’ Kolina offer a variety of fresh fish, rabbit, steak and many more traditional dishes. A wide selection of the best Maltese wines are available offers ranging from €6.50 to €25 per bottle. All in all this restaurant provides its guests with the true taste of Maltese cuisine at a reasonable price.

TA’ KRIS RESTAURANT & MALTESE BISTRO +356 2133 7367

+356 9984 771

80, Fawwara Lane, Sliema

Set in one of Sliema’s oldest bakeries, Ta’ Kris is all about providing a genuine mix of affordable Maltese and Mediterranean dishes in a homely fashion and rustic surroundings. Ta’ Kris offers a varied menu of traditional Maltese food such as bragioli, rabbit, octopus stew, bebbux (snails), balbuljata (corned beef hash), baked lamb, two daily specials, pasta dishes, a selection of fresh fish on a daily basis and mouth-watering steaks. Ta’ Kris also offers take away service and special menus can be designed for all occasions. Ta’ Kris opens from Monday to Sunday, from 12.30pm till 11pm. Booking is recommended.

B A R S & R E S TA U R A N T S

ST JULIAN’S

THE AVENUE

The Avenue, Gort Street, Paceville, St Julian’s +356 2135 1753/+356 2137 8731 www.theavenuemalta.com

This award-winning restaurant has been a household name for over a decade and remains a regular favourite. Its versatile menu, friendly service and well-pitched prices all contribute to The Avenue’s strong appeal. Best known for pizza, freshly-prepared pasta or grills, or you could opt for succulent poultry and fresh fish – the menu is not only versatile but portions are generous. The Avenue started off 30 years ago as a snack bar and today encompasses three different sections, all with different character and décor: the arusticstyled room, the elegant ‘Valentino’ section and the more informal and colourful segment. This venue is popular with locals as it’s good value for money. In fact, looking through the large, glass windows, one can see the place is always bustling with people and life. Open daily for lunch and dinner. Includes two hours free parking at the Portomaso car park all week. Delivery service to the surrounding areas is available.

PARANGA

InterContinental Malta, St. George's Bay, St Julian's, STJ 3310 +356 2376 5064 malta.fnb@ihg.com malta.intercontinental.com/gastronomy/paranga

Paranga is the hotel’s seaside restaurant, set on teak decking adjacent to the rippling Mediterranean Sea. Here one is certain to find an enticing and exclusive atmosphere where the centre of attention is the pristine and unspoiled natural flavour of the cuisine. Chef de Cuisine Claudio Farrugia presents a menu characterised by superb array of stimulating and diverse Sicilian flavours interpreted in both a traditional and contemporary style. Fresh fish and shellfish arrive daily from local fishermen, creating, with certainty, a peak of individual interest or the ideal fare for a special occasion. All of which may be enjoyed with an ideally selected and impeccably paired wine, aperitif or digestif.

ZEST

Hotel Juliani, 25, St George’s Road, St Julian’s +356 2138 7600 www.zestflavours.com info@zestflavours.com

Opened over 15 years ago as Malta’s first Asian fusion restaurant, Zest’s menu will take you on an exciting culinary journey. Get swept off your feet with delectable dishes from Zest’s signature Indonesian beef rendang, to lobster Phad Thai, 48-hour short rib of beef with coconut puree and milk chocolate praline panna cotta with salted popcorn. At Zest, no attention to detail is spared including the décor and design that elevates one’s dining experience from ordinary to extraordinary. Original architectural details and attractive features, including a sea view balcony, open wine cellar and a live-cooking sushi bar, are sure to leave a lasting impression. For an extraordinary dining experience in one of Malta’s most-talked about restaurants, why not add a little Zest?

TA’ XBIEX

THE GALLEY +356 2131 8801

Ta’ Xbiex Seafront, XBX 1028 Ta’ Xbiex thegalley@artisanfoods.com.mt

The Galley Restaurant overlooks the stunning Marsamxett Harbour, enjoying spectacular views of the Valletta skyline. Adjacent to the Royal Malta Yacht Club and yacht marina, this stylish restaurant offers staple popular dishes and seasonal specials, including premium meats, fish, pizza, pasta and light snacks at lunch time. The venue interior emulates a beach house with good, natural light and soft furnishings, and the atmosphere is casual and comfortable. There is ample parking space available, and with good proximity to neighbouring Sliema and Valletta it is well serviced by public transport. The Galley is especially popular during weekends so booking is recommended.

A I R M A LTA N E W S

EVENTS & NEWS

from Malta’s National Airline The following pages will give you an insight on what’s going on at Air Malta. The behind-the-scenes and highlights of past months and forthcoming ones. Malta’s national airline tells it like it is, ensuring all Air Malta passengers are well-informed while soaring high in the sky.

AIR MALTA PARTICIPATES AT WORLD TRAVEL MARKET 2017

ir Malta and the Malta Tourism Authority attended the World Travel Market, the leading global event for the travel industry to meet industry professionals. Air Malta formed part of the Visit Malta stand hosted by Malta Tourism Authority. With over twenty weekly flights to the UK the airline intends to continue strengthening and developing its network in this important market.

01: From left Mr Ronald Mizzi – Permanent Secretary Ministry for Tourism, Dr Gavin Gulia – Chairman Malta Tourism Authority, Mr Paul Bugeja – Chief Executive Officer Malta Tourism Authority, Hon Dr Konrad Mizzi – Minister for Tourism, Dr Charles Mangion – Chairman Air Malta, Mr Joseph Galea Acting Chief Executive Officer Air Malta 02: Food displayed on Malta’s stand by Mr Victor Aquilina

A I R M A LTA N E W S

AIR MALTA TO START FLYING TO COMISO THIS DECEMBER OFFERING THE SICILIANS EVEN MORE TRAVEL OPTIONS THROUGHOUT EUROPE AND NORTH AFRICA – LAUNCHES ROUTE IN COMISO In line with its growth strategy, Air Malta has launched in Sicily a twice weekly scheduled service to Sicily’s Comiso airport, every Friday and Sunday as from 17th December. Last year the Maltese airline also restarted two to three times weekly scheduled services to the Sicily’s capital Palermo, and with another 14 weekly flights to Catania, Air Malta is now serving three Sicilian airports with a total of 38 weekly frequencies. Air Malta’s popular hand luggage only Go-Light fares will also apply on this new route making it possible to fly for just €39 per way including taxes and charges. The new services will further enhance the connect strategy Air Malta is adopting and will offer more travel options at the best prices for the Sicilian population. Commenting during a press conference in Comiso to launch the new services, Air Malta’s Acting CEO, Joseph Galea stated, “The launch of this new route is a great opportunity for both Islands. As an airline we are aware of the strong ties between Malta and Sicily and this is corroborated by the continuous increase in traffic being registered on all of our routes operating to Sicily. Last year we carried 150,000 (+6%) on Catania and almost 20,000 passengers on our new Palermo route. We are delighted with these results and the introduction of this new service. This new operation will facilitate the travel needs of the community residing in the Ragusa region, not only by travelling to Malta, but even beyond by connecting to other destinations through Malta on our network. "This welcome addition is further proof of our commitment to Malta and Sicily and will strengthen our position by tapping into new markets in line with our current growth strategy and becoming the Airline of the Mediterranean Islands.” "Malta is an ideal destination,” explained Silvio Meli and Giorgio Cappello, President and Chief Executive Officer of SOACO, the management company of Comiso airport. “Malta International Airport is in fact an important strategic ‘hub’ to connect to other European routes (London, Munich etc.) or for Europeans to travel to Comiso via Malta.”

From the left Mr Claude Zammit Trevisan - Director Italy, Malta Tourism Authority, Mr Silvio Meli - President Comiso Airport, Mr Joseph Galea - Acting CEO Air Malta and Mr Giorgio Cappello, Amministratore Delegato – Comiso Airport

Air Malta gives the best choice for travellers wishing to travel between Italy and Malta with the highest number of frequencies per destination compared to any other carrier. This extensive schedule reinforces the airline’s leading position for flights between Italy and Malta. Comiso is surrounded by the municipalities of Chiaramonte Gulfi, Ragusa and Vittoria. The city of Comiso and the neighbouring towns and villages offer spectacular scenery and impressive land marks. Wandering through the streets and cobbled lanes of Comiso, visitors are intrigued by the baroque architecture which is present throughout the entire city. The Naselli Castle which is an eight sided tower of Gothic origins is regarded as the main landmark of this Sicilian City. The interior of the castle is adorned and decorated with 14th century frescoes while the precious floor mosaic which used to cover the entire floor is now preserved in the municipality library. Discovering the UNESCO World Heritage Site towns of Ragusa Ibla, Modica and Scicli is undoubtedly an unforgettable experience which takes any traveller on a unique journey to ancient civilisations. The municipality of Ragusa is renowned for an exceptional cuisine through simple dishes characterised by authentic taste of tradition. Comiso is home to a great number of Michelin star restaurants and the culinary activity of the region is placed among the first thirty Italian cities in the chart of high-quality food and wines. Air Malta maintains its commitment to offer value for money prices and superior service in both its economy as well as business class cabins. The flights are on sale and will operate as follows: FRIDAY, SUNDAY KM658 DEP MALTA

20:30

ARR COMISO

21:10

KM659 DEP COMISO

22:00

ARR MALTA

22:40

Customers can book flights through www.airmalta.com, by calling Air Malta’s Call Centre on 21662211 from Air Malta sales office at Malta International Airport or from Travel Agents in Italy, Sicily and Malta.

A I R M A LTA N E W S

WELCOME TO MALTA BOYCE AVENUE

he Florida-based Boyce Avenue band chose Air Malta as their preferred carrier to fly in with their families and entourage for the recent performance live and unplugged in Malta on Saturday 11 November as part of their Be Somebody World Tour. The three brothers Alejandro, Fabian, and Daniel Manzano were welcomed by our Social Media and Brand Specialist Alison Casha upon arrival of KM101 from Heathrow Airport on Thursday 8 November.

AIR MALTA LAUNCHES SKY KIDS LIBRARY

ir Malta launched the Sky Kids Library, in collaboration with the Malta National Literacy Agency, to keep kids on board entertained and to encourage book reading. Air Malta is seeking to add value to its flight experience by introducing the Sky Kids Library intended primarily for its young flyers 2-11 years of age and their parents. Through this initiative, organised in collaboration with the National Literacy Agency of the Malta Ministry for Education and Employment, the airline is seeking to keep children entertained on its flights, to encourage a passion for reading and for parents to share books with their children. The Agency, through its numerous literacy programmes, seeks to promote a love of reading.

Parents of young children will be encouraged to share a book with their children. Professor Charles L. Mifsud, the Director of the Centre for Literacy at the University of Malta has said: "Shared reading is considered to be one of the most powerful educational experiences in childhood." Young flyers can pick up an attractive book during their flight and then

return it at the end of the flight for the next young passenger to enjoy onboard. Mr David Muscat, the CEO of the National Literacy Agency, explained "Children will be offered a number of appealing book titles in both Maltese and English to choose from according to their reading level. Children will be encouraged to read further through bookmarks and other promotional material."

Visit www.facebook.com/NationalLiteracyAgency for more information.

A I R M A LTA N E W S

FRANKFURT ROUTE INITIAL FLIGHTS SOLD OUT PHOTOGRAPHY RAMON PORTELLI / AIR MALTA

ir Malta's return to Frankfurt was celebrated with a surprise event for the passengers of the first flight held at the departure’s gate. On-board, passengers were also served typical German and Maltese food and beer together with treats for the children. Air Malta’s new Frankfurt route has been welcomed by both the Maltese and German communities with flights for the first few weeks already sold out. Present for this event were Air Malta’s Chairman, Dr Charles Mangion, Acting CEO, Joseph Galea and Chief Commercial Officer, Mr Paul Sies. During a short speech Mr Galea said: “We are really happy to be back in Frankfurt. Air Malta has a close

connection with this German city as it was one of the seven destinations which the Maltese airline started flying to in 1974. Now, through changing conditions and a new commercial drive, we can make this route profitable again and reconnect Malta to this important European hub. Tour Operator support has been forthcoming and we are happy to be working with our partners including travel agents in both Germany and in Malta to make this route a success." Air Malta’s Chairman Dr Charles Mangion added: “Over 60% of the capacity has been sold for December and we expect a load factor of around 85% for the month.” The Chairman explained that the return to Frankfurt is a milestone for Air Malta. “The reopening of this route was one of the

first decisions taken by the new Board appointed by Minister for Tourism Dr Konrad Mizzi and heralded a change in strategy based on growth, increased destinations and seat factors, better utilisation and increase in the number of aircraft. There is a lot of work to be done but we are confident that this plan will ensure success for Air Malta." Air Malta is now flying to Frankfurt with up to four weekly frequencies, every Monday, Wednesday, Friday and Sunday. Frankfurt is important for both incoming tourists as well as business travellers and trans-continental flight connections. It is one of the most important commercial and economic centers on mainland Europe. Frankfurt frequently ranks in the top ten best cities in which to live and do business.

Further information on this route is available from www.airmalta.com, by calling Air Malta’s Call Centre on +356 21662211, from Air Malta sales office at Malta International Airport or from Travel Agents in Malta or Germany.

A I R M A LTA N E W S

AIR MALTA TO START SERVICES TO CASABLANCA, VENICE AND ST PETERSBURG NEXT SUMMER

n line with its growth stategy, Air Malta announced direct services to three destinations; Casablanca, Venice and St Petersburg for summer 2018. The destinations were announced during the World Travel Market, the annual leading global travel trade show held in London between the 6th and the 8th November.

CASABLANCA Air Malta will inaugurate a new twice weekly scheduled service every Monday and Thursday marking a return to one of the most important cities of Africa and the largest city in Morocco, Casablanca. Air Malta is resuming its services to Casablanca after an absence of around 10 years.

Present at the WTM were Minister for Tourism, Dr Konrad Mizzi, Air Malta’s Chairman, Dr Charles Mangion, Air Malta’s Acting CEO, Joseph Galea and Chief Commercial Officer, Paul Sies.

Thanks to short and convenient transfers through Malta International Airport, this new Air Malta service will offer seamless flight connectivity between Casablanca and the European cities of Vienna, London, Rome, Amsterdam, Frankfurt, Prague, Munich, Brussels, Marseille, Catania, Milan and Zurich together with Tel Aviv. Air Malta will also provide full cargo services on this route opening up a new cargo gateway to/from Morocco and beyond. The flight schedule will operate as follows (all times local):

Commenting at the World Travel Market, Malta’s Minister for Tourism, Dr Konrad Mizzi said: “The new destinations are of strategic importance to Malta. More specifically providing a direct link to Casablanca in North Africa with interconnecting flights to European destinations, improving connectivity with Russia and also operating from the main Airport in Venice. These developments reflect Air Malta's ambition and positioning." Dr Charles Mangion added, “The launch of these new routes continues to show Air Malta’s leading position as a carrier connecting the islands to important regions in Europe and North Africa. We are working hard to improve both our network of flights through new destinations and added frequencies thus connecting better the whole Mediterranean region. We are working hard to open a total of nine new destinations in the next couple of months. We are very excited to be returning to Morocco, St Petersburg and Venice thus facilitating the movement of passengers and cargo and enhance trade cooperation between the three countries.’’

Monday and Thursday KM724 DEP MALTA