Il-Bizzilla, June 2022 by Air Malta

THE AIR MALTA IN-FLIGHT MAGAZINE

# 114 J U N E 2 02 2

10 Explore Wied iż-Żurrieq.

30 Bajja.

34 Diary of a digital nomad.

ST. PAUL’S BAY

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contents 10

10 GRAB SOME ZZZ’S IN MALTA, BUT NOT THE SLEEP VARIETY! David Baker explores the picturesque village of Żurrieq.

14 PORTRAIT OF AN ARTIST We take a closer look at the thought-provoking works of Etienne Farrell.

22 AIR MALTA DESTINATION: LYON

THE JOURNEY OF TWO MALTESE BACKPACKERS TURNED DIGITAL NOMADS Travel writer, Charlon Muscat shares his personal account.

THERE’S MORE TO MURDER IN ST JUDE’S THAN MEETS THE EYE An exclusive interview with local author Robert Busuttil.

SIX TOP SIGHTS This month’s top sights round up takes us around Żurrieq and Qrendi.

This month’s Air Malta destination ventures to Lyon.

ISLAND HIGHLIGHTS

Here’s what not to miss when exploring the Maltese islands.

OFF THE BEATEN TRACK: SACRA INFERMERIA Local tour guide Denise Cassar takes us around this famous site.

OF PRICKLY PEARS, SAND, WAVES AND SWIMSUITS Christine Cassar caught up with two local inspirational designers.

30 YEARS OF FONDAZZJONI PATRIMONJU MALTI EXHIBITIONS The team behind the entity reflect upon their journey.

OUR MONTHLY RECIPE Chef Rebecca Borg is in the kitchen, and serving up a fantastic gnocchi dish with local ingredients.

63 RESTAURANT GUIDE

Feeling peckish? Here’s where to head this month.

66 AIR MALTA NEWS

A round-up of this month’s events and news.

73 DESTINATION INFORMATION Planning a trip? Take a look at all of Air Malta’s flight routes and code-sharing routes here.

74 FLIGHT AND COMPANY INFORMATION

All you need to know about flying with Air Malta.

ELECTRONIC DEVICE INFORMATION

Il-Bizzilla rounds up this month’s top local events.

All the information you need with regards to phone, laptop and tablet usage onboard.

WHAT’S ON IN MALTA AND GOZO

I NSERT T EX T H ER E

Explore Malta Safely by Bus Get your travel card from our Ticket Office in the Airport Welcomers’ Hall

www.publictransport.com.mt

ON THE COVER

The Blue Grotto is situated on the southern coast of Malta, west of Wied iż-Żurrieq facing the little deserted islet of Filfla. It blends natural caves with the bluest of blue water and can be experienced from a distance as well as up close, with regular boat trips.

MEET THE TE AM EDITORIAL AND DESIGN TBWA\ANG EXECUTIVE EDITOR Dayna Camilleri Clarke SALES AND BUSINESS DEVELOPMENT TBWA\ANG CONTRIBUTORS Air Malta Charlon Muscat Christine Cassar Colour my Travel David Baker Denise Cassar Dayna Camilleri Clarke Duncan Barry Finesse Group Heritage Malta Lauren John Lyndsey Grima MUŻA Restaurant Palazzo Falson Historic House Stephen Gauci Visit Gozo PHOTOGRAPHERS Shaun Sultana Aron Tanti Bottegin Group Charlon Muscat

Christine Cassar Colour My Travel Daniel Balzan Darren Agius Darren Tanti Etienne Farrell Hanneke Jansen Jason Borg (DOI) Justine Ellul Heritage Malta Keith Darmanin Kris Micallef Lisa Attard Lisa Farrugia Martin Picha Mediterranean Conference Centre Mario Galea MUŻA Restaurant Malta International Airport Department of Information Palazzo Falson Historic House Archives Robert Busuttil Superintendence of Cultural Heritage Vanicsek Péter Viewing Malta Visit Gozo Wikimedia Commons ILLUSTRATOR Bryan Wolfgang Reiter

WOULD YOU LIKE TO BE FEATURED ON IL-BIZZILLA?

For advertising opportunities and restaurant listings, get in touch with TBWA\ANG on sales@il-bizzilla.com or (+356) 2131 0608. For anything related to editorial or photography, contact Dayna on editor@il-bizzilla.com The publisher, authors and contributors reserve their rights with regards to copyright. No part of this magazine may be reproduced or copied by any means without the written consent of the publisher. Editorial features and opinions expressed in il-Bizzilla do not necessarily reflect the views of Air Malta, the publisher, or the editorial team. Both Air Malta and the Publisher do not accept responsibility for commercial and advertising content. Although the authors and publisher have made every effort to ensure that the information in this magazine was correct before going to print, the author and publisher do not assume and hereby disclaim any liability to any party for any loss, damage, or disruption caused by errors or omissions, whether such errors or omissions result from negligence, accident, or any other cause. Special thanks to the Malta Tourism Authority, Air Malta, Shutterstock and ViewingMalta.com for the provision of photographic material. Printed in Malta by VelPrint Ltd. All magazine rights are reserved by Air Malta PLC.

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W ELC OM E

FROM THE CHAIRPERSON...

FRO M THE ED ITO R...

Merħba,

Dear travellers

As the travel industry continues to see signs of recovery across our European markets, we are happy to note that travel rules are being relaxed or removed completely thus making it easier, once again, to travel freely. This will continue increasing the confidence in air travel and will undoubtedly contribute towards an increase in the number of tourists and Maltese travellers in the coming months.

June is the gateway to summer, and that really couldn’t be more true for the Maltese islands. If you are reading this on the way to Malta and Gozo, you are in for a real treat, bright blue skies, picture perfect sunsets and crystal clear lagoons await! June is also the month where we realise half a year has already passed us by! (How?!) It seems like just yesterday we were ushering in the New Year. But now as restrictions have continued to ease here, we have so much to catch up on, and look forward to!

Whilst a few countries are still requesting Passenger Locator Forms and the wearing of face masks onboard flights, Malta has removed both these requirements but the wearing of face masks onboard the aircraft is still determined by country specific laws, which might not necessarily be aligned with the EASA (European Union Aviation Safety Agency) / ECDC (European Centre for Disease Prevention and Control) guidance to airlines to remove this requirement.

This issue brings you the very best of what the islands have to offer. You’ll find an eye-opening feature with Etienne Farrell, a contemporary local artist working in different mediums, who often dedicates her work to emotive issues. There’s also an interview with author Robert Busuttil, and Bizzilla writer Christine Cassar caught up with two exceptionally talented sisters who have designed an incredibly dreamy range of swimwear.

In line with this return to normal travel trends, we are very pleased to have re-instated our full Business Class service. The redefined complimentary Business Class service includes a selection of over 36 different menus that change depending on seasonality, flight duration and timings. Our product offers a unique experience celebrating the Maltese heritage and culture, expressed both in the type and quality of the food and drinks offered including gourmet meals with Mediterranean flavours, as well as their presentation in specially designed choice of crockery and items such as the handmade ‘żinġla’ bowls, Maltese tiles, and napkins.

Of course, if you are anything like me and constantly planning where to dine next, we have got you covered. Our restaurant listings offers up some of the best eateries across the islands, and that’s not forgetting a delicious gnocchi recipe brought to us this month by Chef Rebecca Borg. History buffs, don’t miss this month’s “Off The Beaten Track”, the Sacra Infermeria is a place you should certainly put on the top of your Malta to do list, the stunning building in Valletta was originally built as a hospital in the 16th century by the Order of St John.

Our new Business Class fare structure is aimed at rewarding customers who book early before the date of travel and represents exceptional value for service. If you have already booked an Air Malta Economy Class ticket and wish to enjoy the benefits of our Business Class service on your upcoming flight, you can now bid for an upgrade through our product Plusgrade and decide for yourself what an upgrade is worth to you. Up to 22 hours before departure, you will find out whether your bid has been successful. Read more information here: airmalta.com/en-mt/flight-extras/plusgrade

Whatever you have planned, enjoy your time on the islands, summers don’t get much better than Maltese ones, if I may say so myself! Sit back, relax, you’ll soon be there.

Buying an extra hold luggage has now become easier and cheaper! Starting from just €25 for a 23kg luggage per way, customers have various options to purchase additional bags, either at the time of booking, online from ‘Manage My Booking’ on our website, or from our call centre or sales office. For more information and the latest news about Air Malta and our summer flight schedule please visit www.airmalta.com or www.facebook.com/AirMalta and join our newsletter mailing list to receive great offers directly to your inbox. Thank you for flying Air Malta! Enjoy this edition and keep safe.

Dayna

David G Curmi

EXECUTIVE CHAIRMAN, AIR MALTA

EDITOR

123, St. George’s Road, St. Julian’s, Malta

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D E S T I NAT I ON

WORDS DAVID BAKER

GRAB SOME ZZZ’S WHEN IN MALTA, BUT NOT THE SLEEP VARIETY! ŻURRIEQ OFFERS AN ABUNDANCE OF TREASURES. WHEN IT COMES TO THE 'A' TO 'Z' OF TRAVEL, CHANCES ARE YOU’LL BE ABLE TO RATTLE OFF PLENTY OF PLACES FOR 'A' TO 'Y', BUT WHEN IT COMES TO 'Z', THEN THE BRAIN COGS MIGHT START TO WHIRR A LITTLE MORE. When visiting Malta, the task becomes a little easier, where the

two impressive statues, one of St Catherine and the other Our Lady

south of the island lays claim to three towns beginning with the

of Mount Carmel, both created by Maltese sculptors.

last letter of the alphabet – Żabbar, Żejtun and Żurrieq. The town is also renowned for its windmills of which there are With all due respect to the first two, in my opinion it is the latter

several. Most notable among these are ‘tal-Qaret’ in the Nigret

that offers an abundance of treasures for visitors all within a couple

area, built in 1674 by the Grandmaster Nicolo Cottoner and ta’

of kilometres radius.

Marmara, built in 1724. However, the most famous windmill is, taxXarolla built by Grandmaster Manoel de Vilhena in 1724. In 1992, the

So, what makes Żurrieq so interesting?

windmill was refurbished to its original working condition, and it is now the only functioning windmill in Malta. It still has parts of the

For starters, it is one of the oldest towns in Malta - inhabited since

original machinery and can still grain wheat.

the Bronze Age. Żurrieq began unearthing the past as early back as 1885, when a Phoenician tomb containing pottery and human

There are also various chapels to be discovered, such as the Chapel

remains was discovered in an area known as Ta’ Danieri. Other

of the Immaculate Conception that has a quasi-rotunda plan. It

findings include the cart ruts of Tal-Bakkari, several Punic-Roman

was built during the time of the Knights, by Fra Togores who owned

towers and Paleo-Christian tombs.

the adjacent palace, and it was inaugurated in 1739. The Chapel of St James was built between 1725 and 1731 and has an exceptional

The first documentation shows that in 1436 the town already had a

antique painting of St John the Baptist. The Lunzjata chapel in Ħal

parish church dedicated to St Catherine of Alexandria. This is one of

Millieri is a Sicolo-Norman chapel that was inaugurated in 1809. It

the most beautifully decorated churches in Malta, containing various

was built on a site that hosted a former Roman Temple. In 1968,

paintings, many created by the Italian painter, Mattia Preti. The most

Din l-Art Ħelwa restored this chapel that is decorated with 14th

spectacular of these is undoubtedly the titular piece. There are also

century paintings and murals that are unique in Malta.

D E S T I NAT I ON

The town is also renowned for its windmills of which there are several. Żurrieq’s name supposedly derives from the colour blue, which translates to żoroq in Maltese. There is an argument as to whether this is in reference to the blue seas or to the colour of the eyes of the town’s inhabitants, don’t stare too hard at the residents when trying to confirm this fact. Truth be told, it is more likely to be the former as the town’s motto is “Sic a Cyaneo Aequore Vocor”, meaning “From the blue sea I took my name”.

OLD CHARM,

MODERN TWIST

The sea couldn’t be any bluer than at Żurrieq’s most famous tourist

Behind the seemingly impenetrable thick walls,

attraction, the Blue Grotto.

flanking Malta’s Grand Harbour, lies a hidden gem

Located in the picturesque, tiny harbour of Wied iż-Żurrieq, at the end of a rugged valley, the Blue Grotto is a series of seven natural, sea-level caves, including the Honeymoon Cave, Reflection Cave and Cat's Cave. The caves are famous for their scintillating colour and particularly, for an optical illusion that makes your hands appear to

known as the Three Cities (Vittoriosa, Cospicua and Senglea), which is surprisingly off the tourists' radar. Predominantly a maritime hub, rich in history, this area is reviving itself and the Rolling Geeks are paving the way with their modern take

be a bright blue in the water in the mid-morning light.

on touring. Explore this gorgeous open-air museum

The area also enjoys fantastic views of the islet of Filfla, home to the

while cruising around in your eco friendly, smart

endemic and legendary ‘two-tailed’ filfola lizard. Just a short walk

technology vehicle.

away you will find Wied Babu, one of the lushest valleys in Malta. Its landscape changes with the seasons, while the steep rocky sides inspire awe in anyone (especially those who love to climb them) and you might even take a dip in the sea once you’ve walked along Babu

full of architectural riches and breathtaking views,

The cars are fun, safe and easy to drive. Following a GPS-guided route at an easy pace while listening

valley to its mouth.

to the commentary on board in the language of

A short walk from the Blue Grotto are the Ħaġar Qim and Mnajdra

at your own pace. The online tracking and

Temples, two amazing megalithic sites that date back to circa 3,600-

on-board communication system enables the

3,200 BC. Older than the Egyptian Pyramids and Stonehenge, they

Rolling Geeks’ vigilant staff to provide assistance

still accurately mark the equinoxes and solstices every year! To round your trip off, nearby Għar Lapsi is a favourite local swimming haunt complete with boat houses and a humble restaurant. The semi-protected natural sea-pool is perfect for snorkelling while the towering cliffs above are favoured by rock-climbers.

your choice gives you the freedom to sightsee

throughout the tour, giving you peace of mind. The roads on the prescribed route are very quiet and it is very easy to park and step out whenever you wish to. The selfie feature in the cars adds to the fun, the rest is up to you to capture. Overall this is a great value-for

Old blue eyes himself, Frank Sinatra, may have famously sung about New York being ‘his kind of place’, but perhaps the tune would have been different, if he’d first visited Żurrieq, home of some other blueeyed boys?

-money experience, suitable for all ages. Visit www.rolling-geeks.com for more information.

A RT

I N S E R T ATRETX T H E R E

WORDS LYNDSEY GRIMA

PORTRAIT OF AN ARTIST E T I E N N E FA R R E L L

LYNDSEY GRIMA CATCHES UP WITH ETIENNE FARRELL, LOCAL ARTIST AND PHOTOGRAPHER, TO DISCUSS HOW ART CAN BECOME SOMETHING THAT TRAVELS WITH PEOPLE, AND NOT THE OTHER WAY ROUND. Although humankind has been creative since the dawn of time,

For as long as Etienne can remember, she has always created and

I believe that the concept of what is considered art has changed

drawn, especially at school. “I was unable to concentrate unless

along the centuries. From cavemen scratching minimal drawings of

I doodled, and I loved making caricatures of my teachers; I often

animals onto rocks to today’s innovative and vivid modern artists,

feel the need to detach myself from my surroundings, and art was

although different, art has always been present.

always a means of escape; be it drawing, sewing, sculpting, writing stories, or playing music.”

Whether art is beautiful to look at, with the aim of telling a story, and/or created as a gentle nudge or reminder to provoke change, it

Etienne made the shift to dedicate herself totally to creating, five

is simply fascinating how an artist can create a tangible object out

years ago. She explains that this was one of the hardest but best

of something as intangible as their thoughts. In fact, sometimes,

decisions of her life. “For some time, I succumbed to the system’s

art seems to be the only tool that can act as self-expression.

pressure and focused more on having a 'stable career'. I cannot say that I wasn't happy with my profession. I loved what I did. But too

"I'm a person of a few words", claims Etienne Farrell, local artist

often I used to catch myself grabbing every little opportunity to

and photographer. "I especially dislike fancy talk, casual chit chats

include art in my job. I don't think that it's a matter of wanting to

and small talk. There are many complex feelings that cannot be

become an artist; I never could not create.”

expressed through verbal communication. I prefer non-verbal communication. I feel it is more honest…perhaps because it is

Recently, Etienne joined forces with Mark Mallia, another

often overlooked. Art is a tool for self-expression, where much

outstanding local artist, and co-incidentally it was through another

is exposed and presented without voicing anything. It expresses,

collaboration of Etienne that the two artists got to know each

communicates and records fragments of thoughts, emotions,

other. “I enjoy collaborating with different artists and, Mark and I,

feelings, memories, beliefs, and stories."

soon learned that we share so many interests.

ART

“It sometimes feels like I’m having a

The underlying objective is to challenge

Together with Etienne’s designs and

discussion with my other self. We have

the idea that art is customarily made to

Mark Mallia’s crows, canvases that would

worked on several joint and individual

stay put in one place and to be visited:

accompany their owners were created.

projects and exhibitions. Each

just like the elderly in care homes or

Other versatile and mobile pieces also

collaboration is a learning experience,

animals in a zoo. “I wanted to create art

became part of the collection such as a

where we foster higher-level thinking

that could visit people and places itself,

leather satchel, a belt, a wallet, and two

through discussions, investigations and

and not the other way round. Art that

necklaces, all done in collaboration with

research. The end-product is a creation

is functional and consumable. It is like

other Maltese artisans.

that neither of us would accomplish on

'painting' on different 'canvases'; ones

our own. It's very interesting to work

which are versatile and mobile. Art owners

Etienne greatly values collaboration with

alongside a creative mind such as Mark's.”

would not need to invite friends to their

other artists. “Each collaboration is a part

homes to show off the latest acquisition.

of a journey of discovery and of overcoming

Their recently launched concept, called

They would carry the work around with

uncertainties, where you learn more about

‘Use Art’ came about from an idea that

them. Portable art that unambiguously

yourself, alongside another creator. Our

re-surfaced when Etienne was reading

portrays who its owner is.”

strength is being constantly eager to learn

for an MFA in Digital Arts; the idea of

with an unprejudiced mind and openly

creating art that can accompany its

After many brainstorming sessions, the two

sharing ideas, building on each other's

owner, instead of simply sitting pretty

artists settled on an underlying theme – the

energy, and encouraging and pushing each

on a wall or on a shelf. “I really wanted

crow. “If you're a fan of Mark Mallia's art, you

others' limits along the way.”

to do something about it, but I couldn't

should definitely adopt one of his crows. It's his

come up with anything that pulled the

spirit animal. His fondness of crows comes with

Etienne concludes: “The need…my need…

right strings. It was years later, during

a very interesting story, when, according to him,

to create is inherent. It is a need for

one of my chats with Mark, that we

a crow saved his face when he was working in

expression which allows me to question,

finally thought of something which I

Windsor, a few years ago. It came natural for

foster my understanding, and to make sense

really wanted to do.”

us to work around the crow.”

of the world.”

GOZO

WORDS VISITGOZO / MINISTRY FOR GOZO

DIP INTO THE BLUE - WATER SPORTS FOR YOU AND YOUR FAMILY IN GOZO

SUMMER IS HERE AND WHAT BETTER WAY TO EXPERIENCE GOZO’S CRYSTAL BLUE WARM WATERS AND AWE-INSPIRING COASTAL SCENERY THAN TO GET RIGHT IN AMONGST IT. DIVE IN AND GET YOUR ADRENALINE PUMPING, SOAK UP THE SUNSHINE AND FEEL THE TANG OF SALTY SEA AIR ON YOUR SKIN AS YOU ENJOY WATER SPORTS EASILY AVAILABLE ALONG OUR COAST. If you are seeking family fun above and below the water, Gozo

aged 6 to 14 must pair up with a parent in a double kayak, where

has it all – from swimming and snorkelling to kayaking, diving

co-ordination and teamwork are vital). Don’t worry if you are new

and knee-boarding. Gozo even has experts who can improve your

to kayaking; there are a handful of operators on the island who

freediving skills!

organise tours with qualified instructors who’ll teach you the basics on land, before getting you out onto the waters accompanied by

What’s more, Gozo’s award-winning waters are among Europe’s

their guides.

cleanest, attracting lots of marine life, so the deeper you delve the more amazing adventures you’ll find.

STAND-UP PADDLE-BOARDING If you prefer your fun more vertical than horizontal, then why not

Also, did you know Gozo is a top Mediterranean dive resort

try Stand Up Paddle-boarding? Stand Up Paddle-boarding, often

with world famous cave and tunnel diving sites? So, plunge

called ‘SUP’, is another amazing eco-friendly way to sightsee

nto our seas where the sunken splendour of our island

from the sea!

eagerly awaits. During the summer our waters are usually tranquil and clear and SWIMMING AND SNORKELING

so travelling across them is like paddling over a clear large lake.

Gozo has busy coastal resorts and secluded beaches, coves and valleys – all of which are popular for swimming and snorkeling.

Dwejra and Ħondoq Bay are two popular bays where you can

If you crave quieter locations then try Għasri Valley – a long,

SUP and, if you’re in Ħondoq, you can even paddle over to Comino!

narrow, deep inlet set within caves further along the coast from Marsalforn. The valley attracts some spectacular marine

DIVING

life and as the visibility in our waters is about 20 metres during

Often described as a diver’s paradise, Gozo is home to some

the summer, who knows what delights you’ll encounter in their

of the top diving spots in the Mediterranean with a remarkable

waters and surrounding caves.

range of shore and boat dives. The island’s world class cave and tunnel dives, complemented by excellent light penetration, make

Other snorkeling sites off the tourist trail include: The Blue Hole,

any dive an event to remember.

near Dwejra – a sensational inland sea pool with gorgeous rock formations leading out to the open sea. Xwejni Bay and Daħlet

The island’s award-winning clean coast, and its array of scenic

Qorrot Bay are also lesser-known gems away from the popular

caverns, reefs, caves, and wrecks, make each dive an interesting

beaches of Ramla and Ħondoq Bay – which are just as beautiful,

one. It is no wonder Gozo attracts divers from across Europe and

but can become busy with tourists during high season.

beyond – all wanting to explore the sub-aquatic mysteries of this Mediterranean isle.

KAYAKING Kayaking is a low impact, eco-friendly way to navigate our coast

Time to get into your swimsuits and enjoy Gozo’s beautiful

and great fun for families to participate in together, (youngsters

waters.

OEZ X OT H E R E I N S E R TG T

GOZO

WORDS VISITGOZO / MINISTRY FOR GOZO

A GUIDE TO GOZITAN FEASTS Gozo’s colourful and joyful feasts are back as they take centre stage

the dazzling pinwheels, the pyrotechnic abilities improve from one

once again this summer after a two-year wait. Each village has its

generation to the next ensuring that Gozo’s fireworks display will

patron saint, and these feasts are organised in their honour. These

always delight.

tributes to the Saints know their origin in times when life in Gozo was full of hardships and the population looked onto the saints to solicit

STREETS OF COLOUR

their help for protection, prosperity, and peace. The deep religious

In the spirit of true community, the streets are gaily decorated with

devotion has evolved over time and today the feasts are a spectacle of

festoons, banners, flags and garlands. Some of the lighted street

colour and music that brings exuberance to the summer weekends!

decorations literally look like intricate embroidery designs. In Għarb,

Here’s a quick guide to the feasts.

where the feast this year is being held on the weekend of the 2nd of July, an ‘infiorata’, a carpet of flowers graces the main square of the

A SAINT FOR EVERY VILLAGE

village. On the weekend the crowds will fill up the streets and bars.

Each village has its own patrons Saint and the town of Rabat has

Food kiosks and stalls provide refreshments and traditional Gozitan

two feasts, one in honour of St George and another celebrates the

street food like ‘cheesecakes’. One important tradition associated

Assumption of Our Lady. Each feast can be said to have its own

with the feasts is the nougat. Nougat stall or ‘tal-qubbajt’, as they

dominant colour. The villages honouring saints that have died as

are known, sell both the softer almond flavoured nougat and the

martyrs of the church often pick the red colour and those emblazoning

hard brown one. If you’re lucky you might even find a small stall

Marian saints usually choose the blue colour. These colours will be

that sells the traditional ruġġata, a refreshing summer drink!

predominantly everywhere during the feast. During the day it’s easy to identify the village celebrating the feast from the flags being flown on rooftops. In the evening the flag masts are adorned with an intense

THE HEART IS THE CHURCH

red or blue lights and it truly feels like the village is beckoning all visitors

The heart of the authentic Gozitan feast is the church. Take a

to join in its celebrations!

peek inside because apart from exterior decorations like the hundreds of light bulbs that adorn the church’s exterior, the

NO FEAST WITHOUT THE BAND

church edifices will don on their precious damask and other

The numerous band societies that are found in Gozo, contribute a

fine vestments will be taken out and used especially for the

lot to the merry atmosphere of the village feasts. The music of the

occasion. The church’s celebrations will include the novena, a

marches as the band proceeds through the street is intrinsically part

9-day preparation before the actual feast which culminates in the

of the excitement and cheering of the youths and youngsters who sing

Triduum and over the weekend. The tolling of the church bells and

and dance as a crowd wearing the predominant colour of the village. The

the sacred music that the choirs sing are all in honour of the saint. The

scene is further enriched by flurries of confetti and pre-strung balloon nets

feast peaks on Sunday, when the statue of the patron saint is carried

with hundreds of balloons that are dropped on the crowds.

through the streets following the procession of altar boys and clergy.

LIGHT UP THE SKY

The organisations of such elaborate feasts depend on the dedication

With so many fireworks enthusiasts on the island, the spectacle

of many volunteers and this is what makes the festa in each of the

involving both ground and sky fireworks is second to none. From

villages a truly passionate celebration. A village festa is usually 3 to 6

the stronger petards to the flowery display of colours that brilliantly

days long and climaxes on the dates indicated below:

light the sky for just a couple of seconds to the ground fireworks like 5 June: Feast of St Anthony of Padua, Għajnsielem

24 July: Feast of St Margaret, Sannat

12 June: Feast of Corpus Christi, Għasri

31 July: Feast of St Lawrence, San Lawrenz

19 June: Feast of the Sacred Heart, Fontana

7 August: Feast of St Joseph, Qala

26 June: Feast of St. John the Baptist, Xewkija

15 August: Feast of the Assumption of Our Lady, Victoria

29 June: Feast of St. Peter and St. Paul, Nadur

21 August: Feast of the Assumption of Our Lady, Żebbuġ

3 July: Feast of the Visitation, Għarb

28 August: Feast of Our Lady of Loreto, Għajnsielem

10 July: Feast of Our Lady of Perpetual Help, Kerċem

4 September: Feast of Our Lady of Mount Carmel, Xlendi

16 July: Feast of Our Lady of Mount Carmel, Xewkija

8 September: Feast of Our Lady of Victories, Xagħra

17 July: Feast of St. George, Victoria

18 September: Feast of Our Lady of Graces, Victoria

I NSERT T EX T H ER E

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3 Bathrooms

EXCLUSIVE TO PERRY

A unique ’Detached Villa’ with breathtaking sea views Mellieha | € P.O.R | Ref: DV600173

Underlying car space

7 Bedrooms

A unique ‘Seafront Residence’ in an enviable elevated position with outstanding sea views ▪ Private front terrace ▪ 'State of the art’ finish ▪ Occupying an entire floor ▪ Open plan kitchen/living/dining area ▪ 3 bedrooms (all with en-suite bathroom facilities) ▪ Home cinema room ▪ Marble & herringbone parquet floors ▪ Highest quality appliances ▪ Underfloor heating ▪ CCTV & alarm system ▪ Furniture is available by separate negotiation ▪ Underlying car space ▪ Freehold ▪ SOLE AGENTS

6 Bathrooms

Underlying Garage

A majestic 2000m2 DETACHED VILLA of grandiose proportions located on the sought-after Santa Maria Estate ▪ Magniﬁcent sea views ▪ 3 kitchens ▪ 7 bedrooms ▪ 6 bathrooms ▪ 2 living rooms ▪ 2 sitting rooms ▪ 2 large halls ▪ Indoor theatre ▪ Gym & steam room ▪ 2 bedroom summer house ▪ Spacious indoor pool ▪ Gardens & outdoor pool with an entertainment patio ▪ 2-bedroom ﬂat let ▪ Underlying 10 car garage ▪ All furniture included ▪ Fully alarmed & secure ▪ SOLE AGENTS

EXCLUSIVE TO PERRY

A contemporary‘Penthouse’ with a south-facing terrace Sliema | €750,000 | Ref: PH600475 3 Bedrooms

2 Bathrooms

An exquisite ‘Townhouse’ with Grand Harbour views Cospicua | €1,270,000 | Ref: HC600704

Garage

5 Bedrooms

4 Bathrooms

Prime location in Sliema - a highly sought after area ▪ A recently built & highly ﬁnished PENTHOUSE situated in an excellent position ▪ Close to the promenade & all amenities ▪ Entrance hall ▪ Open plan kitchen/sitting/dining area leading out onto a spacious south-facing terrace ▪ 3 bedrooms ▪ 2 bathrooms (master en-suite) ▪ Underlying lock-up garage ▪ SOLE AGENTS

A newly restored PERIOD TOWNHOUSE offering 3/4 self-contained suites in the fortified city of Cospicua ▪ Wonderful Grand Harbour views ▪ Elevator (serving all floors) ▪ Solid marble & parquet flooring ▪ 3 bespoke fully equipped kitchens ▪ 5 bedrooms & 4 bathrooms ▪ CCTV alarm system & solar heating ▪ Original architectural features ▪ Independent 1-bedroom maisonette ▪ Sitting room (with real fireplace) ▪ Dining room ▪ Rooftop kitchen/laundry area ▪ Roof terraces with splash bathtub ▪ Walking distance to local amenities ▪ Excellent transport connections ▪ SOLE AGENTS

A ‘Foreshore Apartment’ with incredible sea views Tigne Point | For Rent | €4500 monthly | Ref: FA601160

A beautiful converted ‘Farmhouse’ with a large garden & pool Naxxar | For Rent | €6000 monthly | Ref: HC500342

Tigne Point - a prime location ▪ An exquisite fully furnished foreshore APARTMENT with panoramic views of the open sea, Fort Tigne & Valletta ▪ Spacious open plan kitchen/dining/living area leading onto a front terrace ▪ 3 bedrooms (master with walk-in wardrobe) ▪ 3 bathrooms (master en-suite) ▪ Laundry room ▪ Private underlying car space ▪ Lift access ▪ Access to residents only swimming pool complex ▪ Amenities include some of the finest shops, restaurants & leisure facilities in Malta

A rare opportunity to rent this large fully detached FARMHOUSE located on the outskirts of Naxxar ▪ Luxurious accommodation throughout ▪ Fully furnished & equipped ▪ Spacious living/dining area ▪ Separate kitchen/dining room ▪ Beautiful gardens (approx. 2300m2) with a traditional wood-fired oven & spacious terraces ▪ Swimming pool with a surrounding deck area - ample space for BBQ & entertaining ▪ 4 double bedrooms ▪ 4 bathrooms (3 en-suite) ▪ Parking (car port)

▪ Collect your free copy of our latest ‘Perry Magazine’ from the displays in the baggage reclaim area ▪ ▪ Our Letting department also offers a wide selection of both prime commercial & residential properties for lease ▪

perry.com.mt

T R AV E L

WORDS LAUREN JOHN

AT M O S P H E R I C LY O N

SOAK UP THE SIGHTS, SOUNDS, AND TASTES OF THIS MAGICAL FRENCH CITY, JUST TWO HOURS AND TEN MINUTES FROM MALTA. GETTING AROUND

Old Town’s Cathédrale Saint Jean Baptiste will catch your eye with its

Tourists are well connected on arrival in Lyon, with tram and metro

striking stained glass, sculpted decorations and friezes, and ornate

services running through the centre of the city, and main tourist

astronomical clock. While the cathedral is in plain view you’ll also

areas. There are also two funicular lines running up to the roman

find joy in the Traboules or hidden pathways and tunnels through

quarter and Fourviere.

Old Lyon. Originally used for silk weavers to reach merchants or source water from the river, these courtyards, galleries, and spiral

Take the Rhône Express tramline from the airport to the city centre

stairways are a delight to wander.

in under 30 minutes, then adjust your transport options to suit your itinerary. The metro services run until 1 am, and there are night buses

Fourviere or the ‘hill that prays’ comes alive to the sights and

available if you’ve been dancing, visiting a floating bar, or taking in a

sounds of the performing arts festival Nuits De Fourviere every

comedy club.

June and July, but it’s not the only reason to visit. The hill is the site of Notre Dame De Fouviere, a 19th-century Basilica. Take a tour to

Make the most of a trip down by the river and hire a bike using the

enjoy panoramic rooftop views of the city, discover the Fourviere

Vélo’V self-service cycle scheme. You can pick up a bike from 348

Bells, and behind the scenes views of the beautiful architecture

docking stations and explore some of the most beautiful parts of the

and decorations.

city on two wheels. EXPLORE LYON’S GASTRONOMIC DELIGHTS Top Tip: The Lyon City Card runs for 24-96 consecutive hours and

Great quality food and wine are as much a part of Lyon’s culture as its

includes unlimited use of buses, trams, and cable cars, entry to

architecture and history, with options ranging from Michelin starred

23 museums, selected guided tours, and summer discounts on

chefs to traditional eateries.

sightseeing tours and leisure cruises. Start your foodie journey in the city with a trip to a Bouchon (or two). EXPLORE OLD TOWN AND FOURVIERE

These rustic traditional restaurants serve up hearty local cuisine

Lyon’s long and fascinating past will be a delight for all history

including many meat dishes, and colourful desserts. As you explore

lovers, whether you’re looking for evidence of medieval and

the city, you’ll find eateries serving up anything from light bites,

renaissance architecture, or want to see where 19th-century silk

Salade Lyonnaise, famous pike dumplings and cured sausage, and

weavers used to call home.

Coq au Vin to an unusual Tripe dish called Tablier de sapeur.

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If you’re planning a self-catering trip and want to try out some French

In the Place des Terreaux, your eyes will be drawn to the 19th-century

recipes for yourself, then be sure to shop at Marché de la Croix Rousse

fountain sculpted by Statue of Liberty designer Frédèric Auguste

for all your fresh meat, vegetables, cheeses, and many other treats

Bartholdi, and the detailed facade of the Hôtel de Ville. Nearby

from a large number of traders.

pavement cafes and the Musée des Beaux-Arts will further stimulate your senses.

End your culinary adventure with a trip to Cité Internationale de la Gastronomie a cultural centre dedicated to all things food. It’s a real

If you need to slow down the pace, and take some time out, look no

feast for the senses, regularly holding exhibitions, film screenings,

further than the Berges du Rhône, a series of parks, quays and walking

workshops and show cooking. Bon Appétit!

routes alongside the Rhône River. It’s the perfect place to spend time with friends and family, enjoy nature and the river views, and compare

PLACES TO WANDER

notes on your trip.

Exploring Lyon on foot could uncover all kinds of hidden gems and photo spots, including La Fresque De Lyonnais, a much-loved

PLAN A MAGICAL WINTER TRIP

mural found in the Quai St Vincent, rue de la Martinière area. The

Projection mapping, unique installations of different shapes and sizes,

mural celebrates Lyon’s 2000 years of history, depicting men and

and four days of exciting experiences are planned for the annual Festival

women who made their mark on the city, including the late, much-

of Lights, running from December 8th to December 11th 2022. Charge up

celebrated chef Paul Bocuse.

your camera, and see Lyon’s heritage illuminated in a truly special way.

Air Malta operates regular flights to Lyon. More information on www.airmalta.com Please follow the latest Covid-19 guidelines with regards to travel.

BRAD PITT BY LACHLAN BAILEY

Spirit of the Riviera

PHILIPPE MARTINET FINE WINES 239/BB Tower Road Sliema

www.martinet-finewines.com

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I NSERT L OTCEAXLT H E R E

WORDS DENISE CASSAR (TOUR GUIDE AT COLOUR MY TRAVEL)

O F F T H E B E A T E N T R A C K SACR A INFERMERIA

WHAT IF MUSEUMS DIDN'T HAVE TO HAVE A PASSIVE, SHOWCASE-STYLE APPROACH WITH PANELS OF INFORMATION HIDING THE BEAUTIFUL STONE OF THE OLD WALLS? WHAT IF YOU COULD INTERACT WITH THE FAMOUS KNIGHTS OF ST JOHN, WATCH THEM WORK AND EVEN TAKE PICTURES WITH THEM? IT SOUNDS LIKE A DREAM! BUT WHAT IF I TOLD YOU THAT DREAM CAN BE A REALITY? Many of us locals here in Malta have probably watched a show,

is where technology came in to save the day, and in July 2020

attended a company event or popped by the book festival, all

- ironically and unfortunately during the peak of the Covid-19

of which were hosted at the Mediterranean Conference Centre

pandemic - the MCC in Valletta opened its doors to the public

in Valletta at some point in time. But while we walk through

for the very first time as an entirely virtual museum where the

this venue for such events, do we remember that this was the

above, introductory questions have been made a reality...

holy hospital – the Sacra Infermeria – of the Knights of St John which boasted the largest ward of 16th century Europe? Well, I

Augmented Reality (AR) is a form of technology tied to a

wouldn't blame them for forgetting, since there are no hospital

dedicated application, which makes use of a smartphone

beds around to make it obvious. It is exactly this fact that

or tablet device in order to use its in-built camera to display

made the MCC realise that it is quite a shame to have such a

graphics or 3D models over what can be seen in the real world.

historically important building not open to the enjoyment of

In this way and in the case of the Sacra Infermeria hospital,

the public simply because it lacks physical evidence. The public

visitors can now download the MCC AR app on their Android or

includes both the Maltese population and those of your reading

iOS devices and come on site to launch footage and graphics of

this magazine who chose Malta as their holiday destination! This

the Knights of St John going about their daily routine while using

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the physical building as the backdrop for these scenes. The true

Siege of 1565 and the Second World War. Think that's cool? Just

definition of history coming to life!

wait until you get into the hologram room and have a face-toface encounter with the hero Grand Master Jean de Valette with

Consisting of an in-app audio guide in six languages and

the opportunity to ask him questions about his life, the building

featuring 16 of these augmented reality scenes, you are

of Valletta and the role of this hospital! Malta's newest and first

guaranteed to never hear the words "I'm bored" from your

augmented reality museum is waiting for you to explore.

children, as they get absorbed into the rich content and take pictures with the Knights of St John. From the rooftop terrace, which offers stunning views of the beautiful Grand Harbour, you

Reliving the Sacra Infermeria is Malta's only high tech museum.

can also play two augmented reality games relating to the Great

Book your tickets now on relivingthesacrainfermeria.com

I NSERT T EX T H ER E

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I N S E R TLOCAL TEXT HERE

WORDS CHRISTINE CASSAR

OF PRICKLY PEARS, SAND, WAVES AND SWIMSUITS A VENTURE THROUGH IR-RAMLA L-HAMRA WITH SAM AND VIN

YOU SIMPLY CAN’T GO TO GOZO WITHOUT PAYING A VISIT TO IR-R AML A L-ĦAMR A. IT’S A LANDMARK BEACH THAT IS LOVED AND FREQUENTED BY BOTH LOCALS AND TOURISTS ALIKE. SO MUCH SO, THAT SISTERS SAMARIA AND VINCIENNE DECIDED TO LAUNCH THEIR VERY OWN LUXURY BEACH AND RESORT WEAR BR AND - BAJJA, WHEREIN THE FIRST LAUNCH IS COMPLETELY DEDICATED TO THIS STUNNING BEACH. So how did all this come about? Even though they are architects

Needless to say, their skills and strengths combined gave them

by profession, Samaria and Vincienne had always expressed an

the chance to experiment with specific elements, builds, fabrics,

interest in the fashion industry. In fact, they both recall a number

prints, colours, function and other materials that ultimately helped

of instances wherein they used to sketch patterns and also sewed

them come up with the finalised pieces. In fact, both Samaria

some fabrics together.

and Vincienne tell me that they created everything themselves, including the sketches, the colour palette, the prints, the fabric

Fast forward a few years, Samaria recounts a trip to Columbia.

selection, the patterns, as well as the sample sewing.

She explains that the locals left quite the impression on her. “I was fascinated by the way they embraced their local heritage,” she tells

As Samaria explains, “Our goal was to create a work of art.” In the

me. At some point during her stay, one of her Columbian friends

end, the two siblings successfully created 18 wonderful pieces with

pushed her to pursue a new venture in fashion.

29 variations. From earth tones to intricate patterns and striking prints, this collection truly offers something for everybody who

Eventually, Samaria joined forces with Vincienne to start working

wants to be bold, feel confident and, as Sam and Vin put it, be a

on this first collection for BAJJA. Although there’s no denying that

#bajjabae. Vincienne continues to explain that they really wanted

COVID-19 slowed things down for everybody, this gave the two

to add that extra touch of versatility wherein the designs can be

siblings a chance to truly focus on what they wanted to design.

worn as bathing suits as well as tops.

They took the time to study the beach and its elements properly to create something special or as Vincienne rightly puts it, “We wanted

Besides the actual designs, photography and videography also

to showcase a connection with the sea, nature, the sun rising and

played an important role in bringing this stunning collection to life.

the beach itself.”

Samaria tells me that they spent hours going to Ramla Beach to

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pinpoint specific locations and aspects that stood out to them.

everyone enjoys the ultimate BAJJA experience. Put simply,

Vincienne also adds that they recorded the timings of the sun rising

presentation was key. They didn’t want customers to get their orders

and setting on a 3D model so that they could capture certain shots

in just any ordinary box. On the contrary, the two sisters wanted to

they had in mind. If you look closely, even the belt on some of the

create something raw and something that people can find useful.

designs resembles the waves crashing to the shore. As the saying

Eventually, they managed to come up with a custom wooden box

goes, the devil is most definitely in the details.

that can be reused over and over again. Adding to this, Vincienne tells me that the colour of the delivery bag even matches the sand!

In fact, the two siblings also named their swimsuits after the landscape and various historical treasures of this landmark beach,

Without a doubt, Samaria and Vincienne poured their heart

including Bajtra, Bajja, Xtajta, Skoll, Ċafċifa, Qasba, Duna, Taflija,

and soul into this project. From the swimsuits themselves to

Mixta, Tama, Silla, Arbuxell, and Narċis il-Baħar. To name a few,

everything else in between ir-Ramla l-Ħamra, the first collection

Bajtra is a prickly pear - a characteristic element of the Maltese

from BAJJA truly encapsulates the beauty and the treasures of

landscape that greets you upon arriving to the beach, Ċafċifa

this landmark beach in the best possible way. And on that note,

translates to a splash, while Taflija refers to the magical colour

I can happily tell you that we can definitely expect other future

combination of the sea as it meets the settled clay along the

launches from BAJJA. Samaria and Vincienne are already drawing

west side of the shore. Interestingly, the sisters hadn’t thought of

up their new designs!

visiting this area at first, but once they did, they were completely mesmerised by it. Adding to this, Mixta is referring to another landmark spot in Gozo - L-Għar tal-Mixta. Vincienne and Samaria thought this would be a great reference to the number of times so many people watch the sunset over Ramla Bay from this cave. Narċis il-Baħar is also another standout piece in the Ramla l-Ħamra collection. In English, Narċis il-Baħar translates to sea daffodil. Vincienne and Samaria

For more information you can follow BAJJA on their

thought this would make a nice addition to their first launch

social media accounts:

because it is characteristic of the dunes found on this sandy beach

Website: www.bajja.mt

and evident during late summer and early autumn.

Facebook: www.facebook.com/bajja.mt Instagram: @bajja.mt

Besides creating stunning swimsuits that replicate the natural beauty of ir-Ramla l-Ħamra, Sam and Vin also made sure that

Photo Credits: Kris Micallef

T R AV E L

WORDS CHARLON MUSCAT

THE JOURNEY OF TWO MALTESE BACKPACKERS TURNED DIGITAL NOMADS "IMAGINE HOW COOL IT WOULD BE IF WE BOOKED A ONE-WAY TICKET TO A R ANDOM COUNTRY; JUST GO WITH THE FLOW AND SEE LIFE TAKES US." THAT'S HOW IT ALL STARTED. A SILLY THOUGHT THAT AN 18-YEAR OLD CHARLOTTE AND I SHARED AND LAUGHED ABOUT ON OUR WAY BACK HOME FROM A REGULAR DAY OF LECTURES. This all goes back to 2016.

beautiful locations, starting with Greece and eventually moving to Austria, Poland, the Czech Republic, and Italy. Apart from

At the time, neither of us had a passion for travelling. One of us

constantly meeting new people and helping out NGOs, local

hadn't even hopped on a plane yet. We grew into it together with

businesses, and communities, volunteering saved us tons of money

time, budgeting our way through as many trips as possible whilst

when it comes to food and accommodation. Don’t get the wrong

sitting for our degrees and working full-time. Fast forward to four

idea - it was challenging! We showered under cold water, slept in tents

years later (2020 - horrible timing); we gave that silly thought some

and did hard manual labour on most days but the life-long friends we

attention and decided to go for it and follow our dream.

made and the memories we treasure today make up for all of that.

Although it was just the beginning of the pandemic, we jumped on

Transportation was an issue that basically got solved on its own.

the cheapest flight we could find as soon as they resumed. We had

After leaving Malta, our first destination was Skyros - a gorgeous

two backpacks and a very clear plan - just wing it!

Greek island where public transportation is non-existent. The most popular way to get around, apart from walking, was hitchhiking.

Anyone who travelled at least once in their life is probably aware

We got used to it, and I must say, pretty good at it as well. So,

that the three basic expenses of travelling are accommodation,

we carried on with that technique for the months that followed,

food and transport. Our savings weren't going to take us that far, so

eventually embarking on a challenge of 6 months that saw us

we had to come up with something that had significant potential.

hitchhike from Iraqi Kurdistan all the way to Slovenia, across Turkey,

And then it hit us; "What about volunteering our way through?".

Bulgaria, North Macedonia, Albania, Montenegro and Croatia.

Thanks to various platforms like Workaway and Worldpackers,

At this stage, we were no longer volunteering. Instead, we each

we travelled and lived through magnificent experiences in such

found a part-time remote job, that although wasn't much, was

I N S E RTTRTAV EX ET L HERE

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I N S E RTTR T AV EX EL T HERE

enough to get us started. As a side gig, we

Ultimately, we decided to put social media

have an ancestral pattern on how to

decided to experiment with social media,

to the side. Hitchhiking and budgeting

spend their days, a pattern that's defined

focusing on Instagram collaborations.

our way through every minute of every

according to various elements

We invested hours into learning the basics

day followed that path too. Instead, we

and characteristics.

of content creation, and after a couple

thought about ways to go full-time in our

of hundred emails - we landed our first

freelancing jobs and get even closer to

However, shifting towards a digital nomad

hotel collaboration.

travelling like 'digital nomads', rather

lifestyle takes you off the grid. You choose

than 'backpackers'.

what you want to do, where you want to

We chose Scotland, the UK, Latvia, Belgium,

be, and how you'd like to get there. You'll

Luxembourg, Nepal and India for the

This brings us to today, two and a half years

also have plenty of chances to venture

following months. These consisted of so

after the big adventure started. Although

beyond your comfort bubble. While there

many hitchhiking adventures and, even

we still use our 60L backpacks, we don't

will certainly be some low points, you will

more so, stunning hotels that we had never

move cities every two days as we used to

also be opening yourself up to the chance of

even dreamt of staying at.

before, but we'd rather stay in one place

continuously reaching new levels.

for a few weeks at least. This way, we have As months rolled in, doing all of the above

time to settle down, work, get used to the

But perhaps the most significant

became exhausting and, at some point,

culture, and allow ourselves to enjoy the

advantage, at least in our case, is that

overwhelming. So, eventually, after several

place without constantly thinking of where

we don't have to give up having a career

thoughts and long conversations, we both

we're going tomorrow.

to be able to travel. The conventional 9

realised that we needed a lifestyle change.

to 5 is not the only option, as we came

Not in the sense that we were going to stop

This experience has taught us that for the

to treasure being digital nomads and the

travelling. We just felt the need to do things

majority of your life, factors have been in

flexibility of carrying our work wherever we

a bit differently.

place to tell you what to do next. Humans

want to go next.

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I NSERT L OTCEA XLT H E R E

WORDS LYNDSEY GRIMA

THERE’S MORE TO MURDER IN ST JUDE’S THAN MEETS THE EYE

LYNDSEY GRIMA CATCHES UP WITH ROBERT BUSUTTIL, AUTHOR OF MURDER IN ST JUDE’S, TO GET TO KNOW MORE ABOUT WHAT SPARKED HIS FIRST NOVEL. Robert Busuttil’s journey as a writer started a very long time ago,

something down on my laptop. Twenty-seven days later, I found

long before the inception of his latest novel, Murder in St Jude’s.

myself with a document containing over 72,000 words. It was

"I always had fun toying around with words as a kid. I have written

insane. The more I wrote, the more ideas started popping inside my

a couple of screenplays, some scripts for local TV shows, and there

head and what was once a simple, conceptual write-up about a

was also a lot of goofing around short plays and sketches for

convent, soon became a novel, this novel, Murder in St Jude’s.’

voluntary organisations. Recently I’ve engaged into travel blogs,

Murder in St Jude’s is set against the backdrop of a fishing village

a process which helped me reflect on my adventures and sharing

where a series of events occur. At first, the events look like a miracle

them with those who are willing to make sense of them. Then this

but as the novel progresses, a much more macabre truth starts to

came up. After my separation, I found myself getting transported

reveal itself. Inspector Lucio Vella is caught up in the midst of it all,

into this novel."

forced to face not only the consequences of these events but also his own personal demons.

In August 2020, Robert Busuttil started his journey to get back in shape, so he decided to take up jogging, listening to music and

However, Robert claims that his novel is not just another crime

attempting to dismiss the fact that he was not enjoying the fitness

mystery novel.

routine, especially in the hot summer sun! Thankfully, a particular convent caught Robert’s eye before he quit jogging, and this is how

"I believe it carries important elements such as sound values and

he describes the birth of Murder in St Jude’s.

guiding principles. It speaks about justice as much as it sheds light on the importance of understanding the essence of why things

‘The place fascinated me so much that it felt like it was calling

happen the way they do. I believe this comes from my experience as

me to explore it. Due to the pandemic, I couldn’t do it physically,

a social worker, the need to understand context to make sense of

so I decided to let my mind drift off on the idea and simply jot

the environment around me."

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Just as Inspector Lucio Vella was forced to face some of his own

southern Spain and, as customary, I dedicated time to write about

personal demons, writing this novel was not just a channel to

the sights I’ve seen and the adventures I had every day. In one of my

explore Robert’s writing skills, but also to discern parts of his pain,

travel blogs, I hinted at the novels and a publisher, Horizons Ltd, one

personality, and his own journey into the narrative.

I had not reached out to yet, got in touch with me!"

"I feel that I have not simply created a story, but I have given life to

Three months later, Robert got the famous call that the publisher

a multitude of characters, who to date still walk with me as I keep

liked his novel and wanted to invest in it. The rest is history!

venturing with them through sequels which will hopefully follow.

Robert believes that trusting the process is crucial and that

Writing about them was my own therapeutic process, and it did

the universe has its own way of making things fall into place,

wonders. I want my narrative to be guided by authenticity rather

sometimes when we least expect them to.

than grand and elaborate wording. I want people to connect to it." We have all heard about authors’ struggles to get their work

"I believe that everything happens for a reason, and this gives me

published and getting Murder in St Jude’s recognised was not an

great hope, grants me peace, and makes me want to crave more of

easy feat. In fact, it happened when Robert least expected it!

what life can offer me. This belief was what inspired my dedication for Murder in St Jude’s. It goes like this:

"Waiting for a positive response felt like an eternity, so in order to diffuse my anxiety I decided to keep writing. I loved the characters

"To you, who are holding this book, never stop dreaming and never,

so much that I wanted to develop their backstories just like they

ever, stop pursuing what you believe in. This book is proof that when

helped me delve deeper into mine. Halfway through my second

you least expect it, your spirit will take you and guide you to the

novel, I went on a self-discovery tour in the Andalusian region of

essence of your craft. Believe in yourself!"

U C D I O N R G T ... N I I NSERT T EX T H ER E

S D I B K O E X H

Oracle Casino, Isle Promenade Qawra. SPB 2508. Free Wi-Fi. Open 24 hours. For info and free transport contact us on (+356) 2157 0057 www.oraclecasino.com

Portomaso Casino, Level -1 Portomaso Business tower Portomaso, St Julian's. Free Transport. Free Parking. Free Wi-Fi. Open 24 hours. Contact us on (+356) 2138 3777 www.portomasocasino.com

Illustrations are the artist’s impressions only and cannot be regarded as representations of facts or accurate locations.

HAVE AN

BLE

UNFORGETTA DAY AT

WINTER PACKAGE THE SHORELINE Suite 407, Level 4, Block SCM01, Smart City, Kalkara, Malta. Contact us on (+356) 2180 8895 Email: sales@theshorelineresidence.com www.theshorelineresidence.com

Entrance to Popeye’s Film Set A variety of Animation Shows Scavenger Hunt Access to Popeye’s Comic Museum Entrance to the Cinema (15 minutes Documentary of the Film Set) Silver Smith Demonstrations Use of Nine-Hole Mini-Golf course Free Postcard Free Popcorn

olf

Mini-G 02

Anima

tors

set

Film OURS

OPENING H

November - May: 10.30 - 16.30

Bus Number: 101 +356 21 524 782

www.popeyemalta.com Popeye Village Malta Popeyemalta79

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WITH SO MANY CITIES, TOWNS AND VILLAGES ON OUR LITTLE ISLANDS, IT’S HARD TO DECIDE WHAT TO SEE AND WHERE TO GO. THROUGHOUT THE YEAR WE’LL BE HIGHLIGHTING OUR TOP LOCATIONS FOR THE SEASON. THIS MONTH IT'S ŻURRIEQ AND QRENDI, MALTA.

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SIX TOP SIGHTS

HAGAR QIM

MNAJDRA

The Megalithic temple of Ħaġar Qim stands on a hilltop overlooking the sea and the islet of Filfla. The temple dates back to 3600-3200 BC. The façade, with its trilithon entrance, has been restored and gives an idea of what it may once have looked like.

Mnajdra is a temple complex that’s about a 700m walk downhill from Ħaġar Qim. It was built around the same time and consists of three temples. The lowest temple is astronomically aligned, and archaeologists believe that it was most likely used as an astronomical observation or calendrical site.

San Mattew tal-Maqluba is a Roman Catholic church located in the centre of Qrendi. The church’s main attraction is a painting by a famous Baroque artist - Mattia Preti. It depicts the martyrdom of St Matthew. It can be found behind the main altar and dates back to 1688.

HAMRIJA TOWER

BALI GUARENA PALACE

GHAR HANEX COASTLINE

This watchtower was built in 1659 by the Order of St John. It offered protection against invaders from the south then, and now provides a majestic view of the island of Filfla which is about 5 km away. The tower was restored by Heritage Malta and is part of Ħaġar Qim and Mnajdra Archaeological Park.

This palace built in 1740 has a simple architecture and was made to offer its occupants protection from potential sea raiders who might’ve landed in Qrendi. The palace has a beautiful garden which was used by The King’s Own Malta Regiment - a regiment of local Maltese that valiantly protected the shores of Malta.

This hidden gem is a coastline that is full of rock formations, beautiful luminescent blue water and a plethora of flora and fauna. You can also get a beautiful view of the island of Filfla from here. It is recommended that you stay within the green markings on the ground.

SAN MATTEW TAL-MAQLUBA

T O P L O C AT I ON S

DESPITE ITS DIMINUTIVE SIZE, THE MALTESE ARCHIPELAGO IS BURSTING WITH HISTORIC SITES, IDYLLIC SPOTS, CULTURE AND TRADITION. THE MALTESE ISLANDS ARE LIKE NOWHERE ELSE. HERE YOU’LL FIND FOSSIL-STUDDED GEO FORMATIONS, PREHISTORIC TEMPLES, INTRIGUING DIVING OPPORTUNITIES, AND A RICHLY WOVEN HISTORY OF REMARKABLE INTENSITY. HERE’S A HANDY GUIDE ON WHAT TO LOOK OUT FOR DURING YOUR STAY.

ISL A N D H IG H LIG H T S

DRAGONARA CAVE (CORAL LAGOON), L-AHRAX POINT, MALTA One of Malta’s best kept secrets. Venture off the beaten track to discover one of Malta’s natural wonders, located in the limits of Aħrax and Little Armier Bay.

UPPER BARRAKKA AREA, VALLETTA, MALTA If you’re into architecture, this is the perfect spot to snap some pictures of some of the traditional Maltese balconies, and capture spectacular views of the Grand Harbour. 46

I NTSOEPR T L OTCEAT X TI ON H ES RE

MDINA, MALTA Interested in taking a journey through time? Mdina has it all - a long history, medieval and baroque architecture, and prestigious treasures that are part of our cultural heritage.

NADUR BELVEDERE, NADUR, GOZO One of the best spots in Nadur to experience the sun rising from the east.

XWEJNI SALT PANS, MARSALFORN, GOZO The distinct Xwejni Salt Pans are truly a must-see. Sea-salt production is one of the oldest Gozitan traditions that has been passed down from one generation to another.

TA’ PINU SANCTUARY, GHARB, GOZO An architectural masterpiece that must be seen to be believed. Dedicated to Our Lady of Ta’ Pinu, the sanctuary is visited by both locals and tourists alike, who wish to pray or simply admire the art, architecture and magnificent designs. 47

LOCAL

WORDS MAYPOLE

TA S T E M A LTA

OH THE FOOD! THE FOOD! YOU SIMPLY CAN’T LEAVE MALTA WITHOUT VISITING THE RESTAUR ANT OFFERING THE BEST OF LOCAL CUISINE. THERE’S ONE RESTAUR ANT IN WHICH YOU CAN LITER ALLY TASTE MALTA – NENU’S RESTAUR ANT, NENU THE ARTISAN BAKER IN THE CAPITAL, VALLETTA, OR AT THE VILLAGE CORE OF MĠARR. NENU

Over a thousand reviews declared the restaurant an unmissable and

Carmel Debono, affectionately known as Nenu, wanted to create a

the best as regards local cuisine.

complete Maltese dining experience. A baker by profession, Nenu’s lifestyle revolved around the passion for Maltese bread, which is central

BOOKING RECOMMENDED.

to any local dish.

Booking is highly recommended. You can book your table by email. No... it’s not one of those generic emails which end up wherever.

Back in the days, Maltese families used to take their homemade dishes

This is the restaurant manager, Mr Ian Gatt, who will provide you with

to the local baker, to have them baked in a traditional oven. The

a personalised service.

resulting mouth-watering taste is legendary, so much so that the few remaining traditional bakers still offer this service.

You can email ian.gatt@maypole.com.mt

Nenu’s restaurant offers the same style of cooking, thus guaranteeing that unique delicious taste you will enjoy. LOCAL DINING The restaurant, both in Valletta and Mġarr offers diners a vast range of local cuisine, along with local beer, soft drinks and liquors. Some of the most popular local dishes include the Ftira, Maltese Timpana, the Traditional Pan-Fried Rabbit, Veal Olive, Pork Shank,

Mġarr: 4, Triq il-Kbira, L-Imġarr. Tel: +356 2258 1570

Steamed Beef, Braised Horsemeat and many others.

Valletta: 143, St Dominic Street, Valletta. Tel: +356 2258 1535 www.nenuthebaker.com

“You simply have to visit Nenu before leaving Malta. It’s a must!” Take a photo of this page and a get a FREE glass of wine when That’s what Tara said in her review on Tripadvisor. We urge you to

dining at Nenu the Artisan Baker in Valletta or Mġarr.

consider paying a visit and, quite literally, enjoy the taste of Malta.

Valid until 31st July 2022.

I NSERT T EX T H ER E

LOCAL

WORDS FONDAZZJONI PATRIMONJU MALTI

30 YEARS OF FONDAZZJONI PATRIMONJU MALTI EXHIBITIONS

Music in Malta from Prehistory to Vinyl, Cathedral Museum Mdina, 2019. Photo credits: Lisa Attard

IN 1991 A GROUP OF FRIENDS GOT TOGETHER WITH A VIEW TO DECIDING HOW BEST TO GO ABOUT CREATING PUBLIC AWARENESS OF OUR EXTENSIVE PATRIMONY. THEY POOLED TOGETHER THEIR IDEAS, PASSIONS, INFLUENCES AND RESOURCES AND IN 1992, THE FIRST EXHIBITION, ANTIQUE CLOCKS IN MALTA WAS STAGED, AND FONDAZZJONI PATRIMONJU MALTI (FPM) WAS BORN. Moving away from the unimaginative and poorly presented

To date, 12 major exhibitions set up in various prestigious

exhibitions of the 1980s in Malta, the driving force behind

locations around the island have been organised by FPM. From

FPMs exhibitions was to bring to light not just those artefacts

specific objects such as the Sedan Chair (1993) and Majolica

housed in local museums and their reserve collections, but

Jars (2001), to well-known painters – Girolamo Gianni (1994) and

more importantly to tap into private collections and to

Edward Caruana Dingli (2010), and to period timelines including

show off Malta’s diverse wealth of treasures in a fitting

Furniture (2002) and Jewellery (2013), FPM has risen from

and splendid environment.

strength to strength not just in terms of quality and standards but also in terms of repute and professionalism.

I NSERT T EX T H ER E

The venues for these exhibitions were chosen not only for the space they offered but also for their cultural significance. The Grandmasters Palace in Valletta, the Metropolitan Chapter at the Cathedral Museum in Mdina, the Auberge de Provence and St James Cavalier among others are historical landmarks, often with limited access to the public therefore adding to the element of prestige as exhibition backdrops. All of these exhibitions were accompanied by a catalogue raisonnee, some of which are now collectors’ items. Firm favourites with the public were The Silver of Malta (1995) highlighting 400 years of Maltese domestic and ecclesiastical silver showing the evolution of silver craftsmanship in Malta, and Costume in Malta (1998) displaying an elaborate selection of costumes through the ages from all social classes. Both these exhibitions were held at the Grandmaster’s Palace in Valletta, with the costume exhibition also earning international acclaim. The last exhibition to date, Music in Malta from Prehistory to Vinyl (2019) was a first for FPM on many levels. The use of multimedia technology throughout the exhibition as well as a line-up of musical performances put this project proudly on a pedestal. Constantly delivering such high standards both in the design as well as the academic research that goes into every exhibition is not without its financial challenges. Which is why the foundation is forever grateful to its supporters without whose aid these projects would never come to fruition. As we celebrate the achievements of the last 30 years, we look forward to our forthcoming projects, always with the same mission – to collect and disseminate information with the aim of promoting and spreading knowledge on the cultural heritage of Malta.

Fondazzjoni Patrimonju Malti is a non-profit heritage foundation aiming to spread awareness about our heritage through museums, publications, exhibitions and events. www.patrimonju.org Fondazzjoni Patrimonju Malti manages Palazzo Falson Historic House Museum, Mdina which is open to the public from Tuesday to Sunday from 10:00 am to 5:00 pm (last entrance at 4:00

A space where creativity meets craft to highlight the local charm

pm). Audio guided tours are available in the following languages: Maltese, English, Italian, French, German and Spanish. For inquiries please contact us on +356 21454512 or email bookings@palazzofalson.com We recommend that you visit our website and read our health and safety guidelines before visiting the museum: www.palazzofalson.com

Find Us in Sliema and Valletta! 108, Triq Manwel Dimech, 8, Misraħ San Ġwann, Sliema, Malta Valletta, Malta souvenirsthatdontsuck.mt

maltasouvenirs

C U LT U R E

JUNE IS UPON US, A TIME WHERE SUMMER HAS TRANSFORMED THE LANDSCAPE OF THE ISLANDS, AND THE SOCIAL AND CULTURAL CALENDAR STEADILY PICKS UP MOMENTUM. PERUSE OUR TOP PICKS FOR JUNE'S DIARY.

E VENTS ATROPHIA: A SOLO EXHIBITION WITH WORKS BY RUPERT CEFAI VENUE: CHRISTINE X CURATED Christine X Art Gallery, Tigné Street (c/w Hughes Hallett street), Sliema DATES: 20th May to 10th June 2022 OPENING HOURS: Monday to Saturday 10am-1pm, 4-7pm ONLINE EXHIBITION: www.christinexcurated.com CONTACT DETAILS: info@christinexart.com +356 99844653 (Mobile & WhatsApp) +356 21316708 During his regular visits to Wied Qirda in Ħaż-Żebbuġ (Malta) and after a period of heavy storms, the artist Rupert Cefai couldn't help but notice the destructive effect water had on this environment. Although water is a necessity for life, like everything else, too much of it also has its downfall. This destructive process has inspired the artist to produce a body of abstract works which will be exhibited in this solo exhibition titled ATROPHIA. "Fake It For Me" by Rupert Cefai. Image: Courtesy of the artist

OBLITERATED CHILDHOOD

A SOLO EXHIBITION WITH WORKS BY ETHIOPIAN DEREJE SHIFERAW VENUE: CHRISTINE X CURATED Christine X Art Gallery, Tigné Street (c/w Hughes Hallett street), Sliema DATES: 17th June to 8th July 2022 OPENING HOURS: Monday to Saturday 10am-1pm, 4pm-7pm ONLINE EXHIBITION: www.christinexcurated.com CONTACT DETAILS: info@christinexart.com +356 99844653 (Mobile & WhatsApp) +356 21316708 In the midst of war, Dereje Shiferaw cannot bear to see any more children being traumatised. He believes not only in stopping wars but also in deactivating child soldiers' memories of the brutal war and the trauma of violence. Children are the nexus of humanity and must be kept safe. They must never be used to obliterate peace. He believes he needs to keep his crying eyes open, together with the eyes of his neighbours, allowing tears to do something for humanity, even if their eyes get blinded. "We Are One" by Dereje Shiferaw. Image: Courtesy of Christine X Art Curated.

I N S EC RU T LT T EUXRTE H E R E

FRIDA KAHLO: DEFINING MOMENTS VENUE: Teatru Manoel, Old Theatre Street, Valletta DATES: 10th to 12th June 2022 CONTACT DETAILS: www.teatrumanoel.com.mt Teatru Manoel presents Moveo Dance Company in an entirely new Contemporary Dance show – Frida Kahlo's unapologetic and tumultuous life, choreographed by Diane Portelli. The performance focuses more on the duality between the fragility of her body and her strength of character and will. She was a woman who survived a terrible accident which broke her body, suffered the pain and loss of multiple miscarriages but most of all felt the heartbreak of disloyalty by her beloved Diego. Painting was her solace. She painted her gruesome reality, and these paintings are the legacy of what could be considered one of the most groundbreaking women of her time.

GABI SULTANA PIANO RECITAL VENUE: Theatre Next Door, Magħtab DATES: 11th June 2022 TIME: 20:00hrs TICKETS BOOKING: www.ticketline.com.mt CONTACT DETAILS: www.gabisultana.com Concert Hall of the Malta Society of Arts, Palazzo de La Salle, Valletta Internationally acclaimed contemporary pianist Gabi Sultana presents a solo recital featuring works by Missy Mazzoli, Henryk Górecki, Gabriella Smith, Benjamin Van Esser and Karen Tanaka

TEATRU MANOEL YOUTH TALENT GALA VENUE: Teatru Manoel, Old Theatre Street, Valletta DATES: 19th June 2022 CONTACT DETAILS: www.teatrumanoel.com.mt After an open call in 2019, and over a hundred applicants, a shortlist of locally based young artists were selected for this Main Stage Gala. Actors, musicians and dancers from around the Maltese Islands come together to showcase their talent in an evening packed with repertoire from traditional exam pieces to contemporary jazz, pop and musicals. The evening will also include guest appearances from youth groups, including Teatru Manoel Youth Opera & Dance.

M A D E I N M A LTA

IF YOU’RE LOOKING FOR A KEEP-SAKE, A TOKEN FROM YOUR LAST MALTA HOLIDAY OR WANT TO TREAT SOMEONE LIVING OUTSIDE OUR ISLANDS, THEN WHY NOT TAKE SOME GENUINE MALTESE PRODUCTS HOME WITH YOU?

MADE IN

MALTA

CISK

KINNIE

Simonds Farsons Cisk plc is synonymous with a beer brewing tradition rooted in quality. At the base of this tradition are long-established skills of selecting nature’s best ingredients coupled with the expertise of skilled and dedicated brewers that ensure that a high standard of quality is maintained at every step in the brewing process. Over the years, this dedication has contributed to creating award-winning brews that so many have grown to appreciate. Cisk Lager, launched in 1929, is a golden-coloured, bottom fermented lager with a distinctive and well-balanced character with an alcohol content of 4.2%. The range also includes Cisk Export – a smooth, well-balanced and exceptional beer with a 5% alcohol content, Cisk Excel – a low carbohydrate beer, Cisk Chill – flavoured beer available in three flavours, Cisk Pilsner – a premium pilsner with an alcohol content of 5.5% and Cisk Strong – an outstanding extra-strong premium lager with a 9% alcohol content.

Kinnie, Malta’s own favourite soft drink, is a unique tasting bitter-sweet soft drink with orange flavouring and aromatic herbs. Kinnie is best enjoyed ‘neat’, with a slice of orange and lots of ice. Highly refreshing, it is also an excellent mixer. These distinctive characteristics have made Kinnie a Mediterranean classic since 1952, loved by the local population and tourists. Over the years, in keeping with evolving trends in lifestyles and health awareness, a zero-calorie version, Diet Kinnie, was introduced, as well as Kinnie Zest – a sugar-free variant with an intense orange flavour. The Kinnie range is available online at: amazon.co.uk kinnie.com

Buy Cisk on amazon.co.uk

I NMSA ED RE T ITNE X MTA H LTA ERE

TWISTEES Malta’s iconic branded snack. The initial attraction and uniqueness of Twistees was that it was one of the first snacks to be baked not fried. Keeping with tradition of healthy snack production. Whether you order one bag or several boxes the brand is synonymous with everything Maltese, diversified, tasty and full of happiness!

Strand Palace Agencies Ltd, St. Venera Contact us: 2144 1768

MALTAQUA Scuba Adventures! Join us for an action-packed morning or afternoon! If you love the sea, then join us and experience what Malta has to offer below the surface. Our instructors are ready to take you on your first Scuba Adventure, with easy walk-in dive sites, crystal clear waters, and beautiful underwater scenery. A super activity for all the family to enjoy. Already qualified? Sign up for one of our day trips to dive locations spread all over the island. If you love wrecks, then Malta is the number one destination for wreck-diving! Mosta Road, St Paul’s Bay + 356 2157 1111 | + 356 2157 2558 | + 356 9957 1111 dive@maltaqua.com www.maltaqua.com

BUSI N ESS

WORDS FARSONS

KINNIE, MALTA’S NATIONAL TREASURE, CELEBRATES 70TH ANNIVERSARY

FOREVER YOUNG AND ALWAYS A CLASSIC, KINNIE, THE ICONIC BEVER AGE DUBBED MALTA’S OWN FAVOURITE SOFT DRINK, CELEBR ATES ITS 70TH ANNIVERSARY THIS YEAR. Ever since its launch on the local market in

which tasted like any of the renowned

Kinnie plays a key role in Farsons’ overall

1952 by Simonds Farsons Cisk, Kinnie has

international beverages. Our new drink had

strategy for future growth and is significant

always set out to be different from other

to possess a distinctive character, so as to

particularly to the exports area. Already

beverages and over the past 70 years the

identify it from the competition.”

available across Europe in countries such

unique and unrivalled bittersweet soft

as the UK, Poland, France, Germany, Czech

drink has evolved to become one of Malta’s

In spite of the many imitations that Kinnie

Republic and The Netherlands amongst

leading and much-loved brands.

has inspired over the years, being different

others, Kinnie is also available further afield

and original was always key to the brand’s

in Canada and Australia.

Its recipe remains a closely guarded secret

development and Kinnie has continued to

and is drawn from all-natural essences

retain its appeal, successfully competing

Susan Weenink Camilleri, Head of Sales

extracted from oranges and a blend of

against the world’s largest global soft

and Marketing, commented, “The story

aromatic and exotic herbs to enhance the

drink brands.

of Kinnie is as unique as is its distinctive

beverage’s original flavour and golden amber colour.

taste and flavour and celebrating a 70th The Kinnie portfolio has been extended over

anniversary is a huge milestone for any

the years and now includes two variants:

brand. We have a number of initiatives,

Kinnie was the brainchild of former

Diet Kinnie, a low-calorie version launched

promotions and activities lined up for

Chairman and Managing Director of

in 1984; and Kinnie Zest, a sugar-free, extra

the weeks and months ahead marking

Farsons, the late Anthony Miceli Farrugia,

orange flavour variant that appeals to a

this special occasion. We have also

or is-Sur Ninì as he was better known. The

younger generation of new consumers,

commissioned a set of original illustrations

beverage was developed as a response

launched in 2007. In addition, 2021 saw the

that will be featured widely across the

to the entry of a number of international

hugely successful launch of Kinnie Spritz, a

celebratory campaign, including limited-

brands, mainly cola-flavoured, that were

4% ABV alcoholic aperitivo. Blended with a

edition packaging and advertising.”

being introduced into post-war Malta. In

unique mix of natural bitters and botanicals

Sur Ninì’s own words, “When we launched

and Italian sparkling white wine, Kinnie

Kinnie is produced, marketed and

Kinnie in 1952, we had no intention of

Spritz builds on Kinnie’s inherent mixability

distributed by Simonds Farsons Cisk plc, a

coming into the market with a soft drink

and classic bittersweet flavour.

member of The Farsons Group.

NEDXDTRHI N KE IFNOSO ED R TA T ER

SOME GO OD

FO OD FOR THOUGHT

FOOD A ND DRINK

WE BRING YOU THE BEST THAT THE MALTESE KITCHEN HAS TO OFFER WITH RECIPES INSPIRED BY MEDITERRANEAN AND EUROPEAN CUISINE.

YOUR DELICIOUS

MONTHLY RECIPE

Rebecca Borg, Head Chef at MUŻA Restaurant. Rebecca creates carefully curated dishes which are inspired by her passion for art and hand-crafted cuisine. Her main aim is to develop menus inspired by the pleasures of taste. Rebecca’s specialities feature fresh, home grown and seasonal produce dishes. 58

FOOD A ND DRINK

Ġbejna (plural ġbejniet) are traditional cheeselets produced from sheep's or goat's milk using rennet to set the curds. In Malta, Ġbejna is used for filling ravioli, and the traditional baked pastry delight, pastizzi. This month, Chef Rebecca makes the most of its creamy texture in this delightful gnocchi plate. So, go ahead and give it a try!

GOATS’ CHEESE GNOCCHI with crispy artichokes, pea purée, fresh herbs and tomatoes

INGREDIENTS FOR THE GNOCCHI

FOR THE PEA PURÉE

FOR THE CRISPY ARTICHOKES

FOR THE SAUCE

1kg fresh Maltese cheeselets (drained)

1 whole onions

1 globe artichoke

500ml vegetable stock

4 cloves garlic

100g corn flour

50g butter

100g aged cheeselets (grated) 300g semolina 4 eggs

1 sprig of thyme

2 minced garlic

300ml vegetable stock

100g cherry tomatoes cut in half

300g peas

Chives

2 egg yolks Salt

METHOD FOR THE GNOCCHI In a food processor mix the cheeselets, eggs and salt together. Then slowly fold in the semolina until you have a dough consistency. Refrigerate for 30 minutes. Once set, hand roll 15g of the dough to form the gnocchi. METHOD FOR THE PEA PURÉE Sautée the onions and garlic with a sprig of thyme in butter. Once sautéed, in the same pan add the vegetable stock and blanch the peas for 3 minutes. Blitz the peas together with the onions and garlic, adding the liquid in small additions as needed. Blend until you have a fairly thick smooth purée. Then pass the purée through a fine sieve to have a silky-smooth finish. Season with salt and taste. METHOD FOR THE CRISPY ARTICHOKES Boil the artichokes in salted boiling water for 1 hour. Once cooked, cool down and remove the outer layers. Keeping the artichoke heart, toss the artichoke heart in corn flour. Fry at a temperature of 180ºC until golden brown and crispy. METHOD FOR THE SAUCE Fry the minced garlic in butter and add the vegetable stock. Once it starts to boil, add the gnocchi and cook for around 3 to 4 minutes until soft. Finish off with cherry tomatoes, chives and seasoning for a creamy and flavourful dish.

NEDXDTRHI N KE IFNOSO ED R TA T ER

A GUIDE TO

DINING ON THE MALTE SE ISL ANDS

SHAKINAH INDIAN GASTRONOMY 11, Ta' Xbiex Seafront, Msida Inspired by a Passion For Flavour and a heart for serving, Shakinah Indian Gastronomy offers an innovative dining experience to the Maltese Islands. Bringing a fuse of authentic Indian cuisine within a contemporary/high-end environment. The À La Carte menu includes a vast selection of authentic Indian curries, made with spices directly from India and by the expert hands of Shakinah’s native Chefs. There is no shortage of Tandoori dishes on sizzling platters, as well as a naan bread selection to compliment any choice. Shakinah has an exuberant collection of signature cocktails, packed with flair, flavour and texture. Curated by Shakinah's resident mixologists, their seasonal cocktail menus are served in a handmade selection of unique and Instagram-worthy glassware.

+356 2752 2322 www.shakinahmalta.com booking@shakinahmalta.com facebook.com/shakinah.taxbiexseafront instagram.com/shakinah.taxbiexseafront 61

FOOD A ND DRINK

GULULU – KCINA MALTIJA

HUNGRY HIPPIE

St. Julians and Buġibba

129, Triq in-Naxxar, San Ġwann

Gululu - Kċina Maltija is ideally located on the water’s edge in picturesque St. Julian’s Bay and Buġibba seafront. Gululu prepares both classic dishes and more contemporary ones using only typical ingredients and sourcing locally. During fair weather, there is always fresh fish on the menu, and the main fishing seasons for tonn and lampuki are celebrated with special menus. Over Easter time, a number of dishes are offered that include fresh ful, broad beans. The service at Gululu is efficient and friendly and one is assured great value for money. The mood is casual and relaxed. A tasting menu priced at just €27.50, includes eighth different local dishes. Malta’s national dish, the fenkata, is a speciality of the house.

Chef Patron Ryan has 20-years of experience under his belt, and has just opened his latest venture in San Ġwann! Open 7-days a week, Hungry Hippie will feed your soul with delicious breakfast, brunch, lunch, and dinner options. From vegan and vegetarian options to Katsu fried chicken burger, lamb and pea risotto, eggs benedict, and a variety of pasta dishes including their special ‘Short-Rib Bolognese'. They’ve also got something to satisfy that sweet tooth! Order a hearty meal online or book your table through their website.

+356 7722 1721 www.hungryhippie.com.mt hungryhippiebistro hungryhippiebistro

St Julian's +356 2133 3431 Bugibba +356 2123 2331 www.gululu.com.mt info@gululu.com.mt

TERRONE RESTAURANT

SINGITA MIRACLE BEACH MALTA

Fort St Angelo, Birgu

Triq Għajn Tuffieħa, Mġarr

At Terrone our philosophy is to champion fresh, local produce. We work with a daily changing menu highlighting seasonality and freshness to curate a memorable dining experience in a unique and historic setting. Choose to share a number of smaller plates to sample a multitude of flavours prior to a whole local fish or premium cut of beef from our wood burning grill or indulge in our signature 6 course seafood tasting menu which showcases the best seafood the Med has to offer. Either way quality and consistency are assured. Reservations recommended.

Nestled in completely natural surroundings, Singita Miracle Beach philosophy is all about positivity and wellness. Mediterranean pasta, fresh salads, local and exotic fruits, seasonal vegetables, Italian pizza, evening barbecues, and a lot more can be experienced in our sea view terrace. Waiting for the sun to set straight into the sea sipping our fresh fruit cocktails, it is now considered as one of Malta’s top experiences.

+356 2157 8586 www.singita.it/en/malta/ singitamalta

+356 2704 2656 www.terrone.com.mt info@terrone.com.mt terronemt terrone_malta 62

IFNOSO ED R TA T NEDXDTRHI N ER KE

TA’ MARIJA – YOUR GASTRO MALTESE KITCHEN

OGYGIA

Constitution Street, Mosta

Vini e Capricci by Abraham’s, Gozitano Agricultural Village, Mġarr Road, Xewkija Gozo

Established in 1964, Ta’ Marija is one of the island’s most historically rich restaurants. Head to their Folklore Dinner shows held every Friday and other evenings for a touch of Maltese liveliness Transport can also be arranged. Their gastro menu is bursting with creativity with what is locally traditional while adding their own signature flavours of sumptuousness. From smallsized appetizers and platters ideal for those of you looking to experience a variety of different flavours, to traditional homemade ravioli, bringing you your favourite Maltese dishes in a way you never imagined. Mains include traditional and signature Maltese dishes ranging from popular rabbit selection, seasonal fish and shellfish in season, local meats and the famous ‘Whisper’ chargrilled steaks … also specials offered on the day. Be sure to leave room for their mouth-watering home-made desserts.

Bringing new products to the brand which show the authenticity and diversity of Gozitan flavours is what motivates our Ogygia team daily. Ogygia has risen to become not only a recognised and respected household name by those seeking wholesome traditional food, but one whose genuine goodness is also endorsed by gourmet chefs. Relish in the flavour of the Mediterranean’s best kept secret with our range of Gozitan products. Experience the nuance of local sensations, blended together, to create contemporary offerings, that will surely delight.

+356 2156 3231 www.viniecapricci.com viniecapricci@abrahams.com.mt abrahamsgozo abrahamsgozo

+356 2143 4444 www.tamarija.com info@tamarija.com

TA' KRIS RESTAURANT & MALTESE BISTRO

HAMMETT’S MESTIZO

80, Fawwara Lane, Sliema

Triq Schreiber, San Ġiljan

Set in one of Sliema’s oldest bakeries, Ta’ Kris is all about providing a genuine mix of affordable Maltese and Mediterranean dishes in a homely fashion and rustic surroundings. Ta’ Kris offers a varied menu of traditional Maltese food such as braġioli, rabbit, octopus stew, bebbux (snails), balbuljata (corned beef hash), baked lamb, daily specials, pasta dishes, a selection of fresh fish on a daily basis and mouth-watering steaks. Ta’ Kris also offers take away & delivery service and set menus can be designed for special occasions. Advance booking is recommended and may be done through our website, via email, by phone, or on Facebook. Ta’ Kris is open from Monday to Sunday, from 12:30pm till 11pm.

Hammett’s Mestizo is a vibrant Meso-South American social dining and drinking experience. The restaurant works with a plates-to-share concept, which means you order multiple dishes which are placed in the centre of the table to share between friends. This approach makes dining a social event in which you can try various dishes from the menu. And you will not only want to try the South American inspired dishes, the cocktails have also been created with ingredients that originate in the continent and there is a Latin American wine list.

+356 2779 5099 www.hammettsmestizo.com hammettsmestizo hammettsmestizo

+356 21 337 367 | +356 79 337 367 www.takrisrestaurant.com takrisrestaurant@gmail.com

FOOD A ND DRINK

TAL-PUZZU

MOTHER INDIA

Triq Ġorġ Borg Olivier, Il-Mellieħa

Triq Ġorġ Borg Olivier, Mellieħa

Tal-Puzzu in Mellieha is family run, a favourite with locals and ideal for tourists with its central location. Visit in the morning for a full English breakfast, omelettes, pancakes, and bagels. From midday onwards we serve the best wood-fired pizza in town, fresh salads, home-made burgers, delicious pasta and grills.

In the heart of Mellieħa, Mother India brings you a taste of authentic Indian Cuisine. With a knowledgeable, discerning local clientele, Mother India elevates the subcontinents proud culinary heritage to an unforgettable dining experience. From soulful street food to the dishes of the maharajahs, let our menu transport you to the Indian subcontinent. Sample the diverse culinary traditions, the distincitve regional flavours and the colours of India's proud culinary heritage. right here in Mellieha. From the spicy, aromatic notes of our biryanis to the sumptuous textures of our Muscat Gosht; from a rich Buttered chicken to the fragrant Lamb Korma, we are proud to share an array of enduring classic dishes alongside some of the most visionary contemporary Indian cuisine.

+356 2754 4388 www.tal-puzzu.business.site facebook.com/talpuzzu

+356 7938 9905 www.motherindiamalta.com motherindiamalta@gmail.com motherindiamalta motherindiamalta

BILLY'S SPORTS BAR & KITCHEN

PORTERHOUSE

Triq L-Għoljiet, Il-Mellieħa

Triq Ġorġ Borg Olivier, Mellieħa

Billy's Sports Bar & Kitchen, in the heart of Mellieħa is a sporting heaven for those who wish to watch all the latest and biggest sporting events. 8 large screens, 2 pool tables and darts. Not only for sports fans but also for those who enjoy a pub that offers live entertainment, karaoke, delicious food and draft beers, wines and spirits. Eat, drink, and cheer right here!

Celebrating Steak - a gastronomic experience where fine steaks are the star of the show. While sustainable local ingredients are used throughout our dishes we look to far flung places to source outstanding, sustainable and ethical produce. Our food is cooked and served over wood, coal, smoke and ice to playfully indulge all the senses. We put everything into pursuing the perfect steak, from the field to the butcher's block to the grill, so only the finest, most flavoursome cuts make your plate. All our beef is carefully and ethically sourced from trusted farmers.

+356 9942 8945 | +356 7905 9864 billyssportsbarandkitchen@gmail.com facebook.com/billyssportsbarandkitchen billyssportsbarandkitchen

+356 7938 9977 www.porterhousemalta.com info@porterhousemalta.com porterhousemalta

Open Waters Advert.pdf

22/06/2021

IFNOSO ED R TA T NEDXDTRHI N ER KE

ANDREW’S BAR St. George’s Bay, St. Julian’s Andrew's Bar is a freshly re-opened venue where fun is not optional, good food is compulsory, and building great memories is essential! Steeped in legacy, this is, in fact, Malta's oldest bar! The place is a go-to, and you're simply going to love indulging in the extensive menu with a great local cuisine focus with traditional Maltese dishes and modern dishes such as pizza or pasta. Ideal for breakfast, lunch, dinner, or also for a quiet drink or two! C

+356 2138 8031 info@andrewsbar.com

CMY

TA' KOLINA 151, Tower Road, Sliema Ta’ Kolina is a quaint, family run restaurant on Tower Road (one of Sliema’s most popular spots) and has been open since 1974. Ta’ Kolina is a typical Maltese restaurant with it traditional Maltese interior and décor. A set menu comprising of traditional Maltese food offers a choice of starter, main dish, dessert, and coffee for €24 per person. There is also a vibrant a la carte menu and daily display of fresh local fish. Dining here is a true Maltese experience for a reasonable price. We are open for both lunch and dinner from 12:00hrs – 22:30hrs.

+356 2133 5106 www.takolina.mt

+356 2010 5590 info@beachgardenmalta.com Beach Garden Hotel, St. George's Bay, St Julian's, STJ 3302, Malta

6 5 in touch with us on sales@il-bizzilla.com or (+356) 2131 0608 For advertising opportunities and restaurant listings, get

14:22

EVENTS & NEWS THE FOLLOWING PAGES WILL GIVE YOU AN INSIGHT ON WHAT’S GOING ON AT AIR MALTA. THE BEHINDTHE-SCENES AND HIGHLIGHTS OF PAST MONTHS AND FORTHCOMING ONES. MALTA’S NATIONAL AIRLINE TELLS IT LIKE IT IS, ENSURING ALL AIR MALTA CUSTOMERS ARE WELL-INFORMED WHILE SOARING HIGH IN THE SKY.

AIR MALTA CHAIRMAN PAYS COURTESY VISIT TO THE PRESIDENT OF MALTA

Air Malta Chairman David G Curmi (left) with the President of Malta, Dr George Abela.

visit to the Islands earlier this year.

Air Malta Chairman, David G. Curmi, paid a courtesy visit to the President of Malta, Dr George Vella. During the visit Mr Curmi presented him with the boarding pass of His Holiness Pope Francis, which he personally signed on his

The boarding pass will be auctioned in aid of l-Istrina, the annual fund-raising event in support of the Malta Community Chest Fund Foundation (MCCFF), a charity organisation run by the office of

return flight to Rome on Air Malta following a two-day pastoral

the President.

A I R M A LTA N E W S

POPE FRANCIS THANKS AIR MALTA Pope Francis sent Air Malta’s Executive Chairman, David G Curmi, and all the airline’s staff members his blessing and expressed gratitude for the ‘kindness, courtesy and attention’ shown during his recent trip on the Airline. In April this year, Air Malta was honoured to fly the Pope back to Rome after a two-day pastoral visit to the Maltese Islands

SUPER FRESH

H NT E

FOOD COURT LEVEL -1

OD O

F LY ·

FOOO

A I R M A LTA N E W S

GLITCH FESTIVAL BACK WITH THE BIGGEST LINE-UP EVER TO HIT MALTA AMELIE LENS, ANFISA LETYAGO, BEN KLOCK, KAS:ST, REINIER ZONNEVELD, FJAAK, I HATE MODELS, HONEY DIJON, NINA KRAVIZ, OSCAR MULERO, ELLEN ALLIEN, DAX J, MALL GRAB, ANETHA AND JOB JOBSE AMONGST THE HEADLINERS.

Glitch Festival returns between the 13-16 of August for its highly

followed by sun-soaked boat parties and a closing-party on the 16th

anticipated 5th edition. Electronic music enthusiasts from all

for the perfect finale.

over the world are called to gather at the gates of the mystical House-and-Techno fortress in what promises to be another

Over the years, Glitch Festival has quickly established itself as the

unmissable adventure on the sun-drenched Mediterranean island of

biggest festival in Malta as well as one of Europe’s major electronic

Malta after a 2 year hiatus.

festivals, and that’s definitely no surprise.

Hailed by Mixmag as a “House and Techno paradise”, Glitch

Line-up a-z: Adiel, Amelie Lens, Anetha, Anfisa Letyago, Aurora

Festival 2022 will feature 7 stages – from rooftop pool parties to

Halal, Ben Klock, Ben Sims, Ben UFO, Boston 168, Carlota, Chaos

secret cave raves and an intimate Boiler Room stage. Dancers

in the CBD, CiCi, Daniel Avery b2b HAAi, Daria Kolosova, Dax J,

will be able to lose themselves to the sounds of industry titans,

Ellen Allien, Etapp Kyle, Fadi Mohem, FJAAK, Hadone, Honey Dijon,

balanced out with a carefully curated list of hotly sought-after

Hunee, I Hate Models, Jennifer Cardini, Job Jobse, Julian Muller,

selectors, live acts & rising stars.

KAS:ST, Kettama, Luke Slater, Mall Grab, Miro Von Berlin, Ngoni Egan, Nina Kraviz, Oscar Mulero, Palms Trax, Reinier Zonneveld, Ron

This year also sees the introduction of an opening concert on

Bacardi, Ryan Elliott, Skatebard, Skee Mask b2b Stenny, Tijana T,

Saturday 13th August, to be held in a one off secret location. The

Tommy Holohan, Vladimir Dubyshkin, Vril, Yazzus + many more

main festival on the 14th & 15th will take place at Gianpula Village, framed against the iconic skyline of Malta’s fortified city Mdina,

For more information, travel & tickets visit www.glitchfestival.com

A I R M A LTA N E W S

AIR MALTA LAUNCHES MADRID ROUTE IN THE SPANISH CAPITAL

Daniel Balzan – Air Malta Head of Marketing, Monika Diez - Malta Tourism Authority (Spain), Maltese Ambassador to Spain - Daniel Azzopardi, Vice President of the Chamber of Commerce, Industry and Services of Madrid - Augusto de Castañeda García, Eva Bretos - Air Malta’s Director in Spain, Jose Espartero - Air Malta Regional Sales Manager, Stephen Gauci – Air Malta Head Corporate Communications.

Air Malta has launched its three times

García, Air Malta’s Director in Spain - Eva

industries which may require Air Malta’s

weekly services to the Spanish capital at

Bretos, Air Malta Regional Sales Manager

services and we hope that this event will

the prestigious Palace of Santoña, home of

- Jose Espartero and Monika Diez from the

unlock potential in this regard”.

the Chamber of Commerce, Industry and

Malta Tourism Authority in Spain.

Services of Madrid. The event was organised

Ms Bretos added, “This event is the

in partnership with the Malta Tourism

During the event Ambassador Azzopardi

finishing touch to our successful restart of

Authority, the assistance of the Maltese

said, “A well interconnected European

operations in Spain and allowed our local

Ambassador in Spain, and Chamber of

transport network is one of the pre-

community to rediscover the potential of

Commerce, Industry and Services of Madrid.

conditions for a genuinely functioning

Malta as both a tourist and investment

internal European market. The recently

destination. We are very grateful to all our

Over 70 Spanish entrepreneurs, travel

re-established Air Malta route to Madrid

local business partners for the excellent

agents and travel trade press attended

contributes positively in this regard. As a

reception of this new direct connection

the event that included presentations and

next step we felt that it would be ideal to

between Madrid and Malta.”

speeches by the Maltese Ambassador -

introduce the route to the Madrid business

Daniel Azzopardi, Vice President of the

community via the Chamber of Commerce

"Malta is a very attractive destination

Chamber of Commerce, Industry and

of Madrid. The Chamber has over half a

for Spanish travellers due to its proximity

Services of Madrid - Augusto de Castañeda

million members operating in a range of

and its outstanding cultural and leisure

A I R M A LTA N E W S

offer. In addition, we are linked by deep historical ties and a similar Mediterranean lifestyle. We are very happy to welcome tourists from the country again and hope that the re-establishment of air connections such as Air Malta will help us to strengthen our position in this strategic market", explained Ms Diez. The guests were then hosted to a small reception that included Maltese wines from Ta’ Betta and popular Maltese beverages; Kinnie, Cisk Lager and Blue Label offered by Farsons. Air Malta restarted flights to the Spanish capital on the 4th April 2022 after a 10-year absence. The airline is operating flights every Monday, Wednesday and Friday. Monday KM 586

Dep

Malta