2014-2015 Blackberry Farm Farmstead Catalog

FARMSTEAD CATALOG 2014–2015

Welcome F

inding a quiet moment to write this letter is one of my favorite yearly traditions. It gives me a chance to reflect on the bounty of the harvest, the work of our talented artisans and the flavors that define this place we call home. In fact, the idea of ‘home’ has meant something new and special to our FarmStead team this year—specifically, your home.

When our preservationist filled jars with our rich, fragrant jams, we thought about your Saturday ritual of baking bread—and the strawberry jam you’d smear on a warm slice. When our butcher cured our salumi, we pictured the cocktail snacks you’d set out for your friends at a casual dinner party. When we carefully selected favorites for Blackberry Collections (including some new ones!), we imagined them given lovingly as housewarming or holiday presents to wow.

This year, you’ll find plenty of FarmStead classics to stock your pantry shelves once again, but you’ll also discover new staples and collections to try. All of our FarmStead products are handcrafted here at Blackberry Farm or sourced from southern artisans who share our passion for quality and flavor. Just as they always have been. As you flip through these pages, I hope you’ll enjoy discovering the artisan foods, beers and accessories that bring a taste of Blackberry to your table—and most importantly, help you celebrate everyday life in your own home.

Sincerely,

Sam Beall Proprietor

VINEGARS LIFT THE FLAVOR OF ANY INGREDIENT AND ARE MEDICINAL FO R H E A LT H Y D I G E ST I O N

The Pantry DRY GOODS, SPICE RUBS, HOMEMADE SAUCES AND MIXES

BR IG H T FLAVO R S PA S S I O N AT E CO O K S K N OW T H AT FINE VINEGARS ARE THE SECRET LIFT TO FLAVORFUL DISHES AND SALAD DRESSINGS.

MU L L E D A PPL E C I D E R VI N EGA R A delectable combination of sweet and sour with spice notes to excite the palate, our Mulled Apple Cider Vinegar is great for making vinaigrettes, marinades and sauces for meats—as well as for pickling vegetables in your own home.

(5 oz.) (605828) $10.00

NE W | PE R SI MMON VI N EGA R Handcrafted with fresh-picked persimmons, our Persimmon Vinegar adds complex flavor and subtle depth to any dish. Try it in salad dressing for a lovely Fall salad.

(5 oz.) (605887) $10.00 NE W | ST R AWBE R RY BA L SA MI C VI N EGA R Strawberries and balsamic vinegar have long made a spectacular pairing—so we married the two in a beautiful balsamic vinegar that offers layers of sweet and tangy flavor. It makes an elegant topping for ice cream or fruit desserts.

(5 oz.) (605944) $10.00 SPI C Y PE PPE R VI N EGA R No real country kitchen is complete without Spicy Vinegar. This condiment comes in handy when you need to add a little kick to your sautéed vegetables, stews and proteins.

(5 oz.) (605836) $10.00

NE W | PE AC H VI N EGA R Perfect in salad dressings or to finish desserts, our Peach Vinegar blends the sweetness of sun-ripened peaches picked at the height of summer with the satisfying tang of aged vinegar.

(5 oz.) (605883) $10.00 HEALT HY BUT T E R S N EW | P EC AN SO RGH U M BU T T E R A new take on nut butter, this creamy, nothingbut-healthy spread sings with two classic Southern ingredients—pecans and sorghum. Its deep, rich flavor is bound to become a quick favorite like it has for the team at Blackberry Farm.

(7.75 oz.) (605940) $15.00

Naturally healthy, sorghum is an old fashioned sweetener that is gluten-free and minimally processed.

N EW | B LAC K WAL N U T H ON E Y BU T T E R We combine our local honey, black walnuts, flaxseed and sea salt to create a smooth spread with unique BLACK walnut flavor notes and loads of nutrition. Try it on crackers, or stir it into your oatmeal for a healthy start to your day.

(7.75 oz.) (605895) $20.00 C LASSI C P E AN U T BU T T E R Handmade with roasted North Carolina peanuts, our Peanut Butter is unlike any other with its unique texture of the grind and addition of coarse sea salt, nothing more. That’s the recipe we seal in each jar.

(16 oz.) (600012) $15.00 blackberryfarm.com | 3

DISCOVER A COLLECTION OF SEASONAL RECIPES FROM OUR CHEFS ON THE NEW BLACKBERRY FARM APP—INCLUDING GLUTEN-FREE DISHES!

G A R DEN FR E SH SAVOR THE TASTE OF THE SEASON ALL YEAR LONG

N EW | G LU T E N - FR E E A L L PU R POSE FLOU R To craft our Gluten-Free All Purpose Flour, we looked to our past for inspiration. Our special blend incorporates traditional Southern grains like brown rice, corn and sorghum for a glutenfree flour that bakes up beautifully in any recipe.

(1 lb.) (605943) $9.00

If you enjoy our gluten-free favorites, you can purchase our entire collection online at blackberryfarm.com/shop/farmstead/collections

G LU T E N - FRE E | COR N BR E A D MI X Cornbread is the quintessential quick bread of the South, and ours is Southern (not sweet)!

Made with wholesome cornmeal from stone ground crnmeal, this mix is sure to bake up a batch of perfect cornbread with little effort.

(1 lb.) (605805) $14.00

NE W | KALE PESTO Vibrant and fresh, our Kale Pesto brings a bit of garden goodness to all kinds of dishes. Made with kale, pine nuts and our Singing Brook Cheese, this Winter take on a beloved standby is a delicious way to eat your greens!

(7.75 oz.) (605896) $18.00

BA S IL PE STO With plenty of fresh basil, walnuts and a touch of our Singing Brook Cheese, this Southern pesto adds our garden-fresh finish to pizza, pasta, toasted baguette slices, meats and so much more!

(7.75 oz.) (605917) $18.50

RAM P P E STO The most unique pesto ever, period! Blackberry Farm’s Ramp Pesto has long been a house favorite. Try this regional delicacy in place of ordinary pesto for delicious results. Seasonal and limited!

(7.75 oz.) (605861) $18.50

Want to try all three? See our Pesto Collection on page 31.

B U TT E RM I L K AN D SAG E B RI N E D F R IE D C H I C K E N M I X Sunday supper isn’t complete without a plate of fried chicken alongside great Southern staples such as our Chow-Chow. Our Buttermilk and Sage Brined Fried Chicken Mix provides a light, crispy texture. But don’t limit this mix to just chicken—it also can be used as batter for fried green tomatoes or about anything else! Make your Sunday guests happy and don’t let them leave hungry!

(1 lb.) (605800) $14.00

BLACKBERRY FARM PEPPER JAM A ND HONE Y DR IZ Z LE Find the recipe at blackberryfarm.com/store/ways-to-use

GEORG I A O L I V E FARM S O L I V E O I L Georgia Farms is the leading East Coast producer of olive trees and extra virgin olive oil.

They are dedicated to investing in and creating systems for successful olive farming in the Southeastern United States, and providing sustainable, locally produced, fresh olive oil to East Coast consumers.

(16.9 fl. oz.) (525090) $43.00

G LU T E N - FRE E | T RU LY SOU T H E R N WA FFL E MI X Made with Southern rice, buckwheat and corn flours, our Waffle Mix cooks up light and crispy waffles that are simply perfect and happen to be gluten-free, too. Top with our Muddy Pond Sorghum Syrup or your favorite fruit.

(10 oz.) (605818) $14.00

G LU T E N - FRE E | SOU T H E R N GR A I N GR I D D L E C AK E M I X Griddle cakes have always been a breakfast favorite for our guests. Now, you can make them at home! For a bonus, add your favorite berries or chocolate chips and serve with sorghum or maple syrup.

(13 oz.) (605806) $14.00

G LU T E N - FRE E | GR A I N & N U T The ultimate guest favorite! Nature’s gifts are brought into the spotlight in this tasty mixture of grains and nuts. Made with oats, benne seeds, cashews, pecans, pine nuts and almonds—all toasted to perfection—a crunchy scoop of our famous Grain & Nut mix goes well with creamy yogurt or fresh fruits for breakfast, as a toasted strudel topping, or just on its own!

(1 lb. bag) (605804) $14.00 (2 lb. jar) (605803) $28.00

G LU T E N - FRE E | T E E N SY'S C H OCOLAT E N U T C H U N K CO O K I E MI X Cameron Beall is making her mark on the world of good food! Sam’s daughter created this special blend of chocolate chips, crunchy pecans, Southern corn, rice and buckwheat flours.

We’ve taken her recipe and bagged it up for you to make in your own home.

(28 oz.) (605819) $20.00 blackberryfarm.com | 5

STO C K I N G U P FO R YO U R N E X T B AC KYA R D B A R B EC U E I S A B R E E Z E : ORDER ALL YOUR GRILLING FAVORITES IN JUST ONE TAP ON THE N E W B L A C K B E R R Y F A R M A P P.

BA R BEC UE RUB Our Smoky Mountain blend of dry rub spices rounds out the smoky flavors of any slow-cooked barbecue dish. Our Barbecue Rub is delicious on brisket, pork butt, pork loin or just about anything!

(1 lb. bag) (605802) $14.00

We love stirring our Sweet Hot Mustard into salad dressings all year long. It gives greens the perfect bit of tang and heat! Find seasonal salad recipes you'll love on the Blackberry Farm app.

Get everything you need for a great barbecue in our Grilling Collection on page 33.

J&S BA RBECUE S AUCE J&S Barbecue Sauce is an award-winning staple that has been featured at our signature BBQ Battle event for years. The aromatic blend is an apple cider vinegar base made with tomatoes, sorghum and smoked onions, providing both smoky and sweet flavors.

(16 oz.) (600201) $15.00

M USH R OOM S PREAD Born first as a healthy alternative to butter in our restaurants, our Mushroom Spread comes from stunning fungi.

Served with a baguette or stirred into pasta, this spread is a unique way to bring new life to your dishes.

(7.75 oz.) (605833) $18.00

M USH R OOM KETCHUP Maybe not the prettiest, but definitely one of the tastiest! Our very special combination of mushrooms, onions, garlic and sorghum is delicious on a burger—or any meat for that matter. You can also use it as a dipping sauce for fresh vegetables.

(16 oz.) (605911) $15.00

M USH R OOM KETCHUP DEVILED EGGS For the recipe, visit blackberryfarm.com/store/ways-to-use

NE W | SWE E T H OT MU STA R D This tasty, versatile mustard has been used in the Main House for years. It adds complex flavor and a little kick to sandwiches, salumi or salad dressings.

(4 oz.) (605941) $10.00 OL I VE & SI N C LA I R C H OCOLAT E Tennessee-crafted, bean-to-bar artisan chocolate bars made of 67% cacao with freshly roasted Ghana cacao nibs, this bar is absolutely delicious—and the perfect snack to take with you when you’re hiking the trails. Flavors include coffee bean, salt & pepper, sea salt and cinnamon chili.

(2.75 oz.) (525094) $8.00

SMOKE D BBQ PEC A N S Made with pecans that are slow-roasted, smoked to perfection and seasoned with a savory assortment of herbs and spices like chili powder, dried thyme, brown sugar, salt, onion powder and Old Bay, our Smoked BBQ Pecans offer a punch of flavor—and make for an irresistible smoky, crunchy snack anytime.

(10 oz.) (605922) $24.00

blackberryfarm.com | 7

B E N TO N ' S BACO N Allan Benton, our good friend and neighbor, is known for his slow-cured hams and smoky bacon—which are anything but traditional in terms of flavor, according to top chefs around the country. They stand behind his products so much that they specify it by name on their menus.

Hickory smoked in his smokehouse using an old fashioned wood stove, each thick slice of Benton’s Bacon has a distinctive smoky flavor.

(1 lb.) (525067) $13.00

B E N TO N ' S CO U N T RY H AM Famous around the country, Allan Benton’s slow-cured hams have a deep, intense flavor that our guests crave. The hams are hickory smoked and aged for months, following his traditional family recipe. Each package contains center cuts and mixed, biscuit-sized end pieces of country ham, deboned and sliced.

(8–10 oz.) (525066) $13.00

MU D DY P O N D SO RG H U M SY RU P From our friends Mark and Sherry Guenther, Muddy Pond Sorghum Syrup is made from the juice of sorghum cane and features sorghum, a subtropical grass that is pressed and then boiled down with a liquid into a thick syrup. 100% pure.

(16 fl. oz.) (525020) $13.00

BUT T ERMILK BISCUIT MIX There is a constant debate at county fairs and in Southern kitchens about what makes the best biscuits. Here at Blackberry Farm, we serve up what our guests claim to be some of the fluffiest and most mouth-watering biscuits around. They were good enough to be featured on the cover of Garden & Gun magazine!

Our Biscuit Mix makes it easy to reproduce your favorite Blackberry Farm biscuits at home. And remember what Momma says: “Serve hot—there is nothing better than hot biscuits.”

(21 oz.) (605801) $14.00

T E N N E SSE E G RI T S As Southern as our hospitality and a delicious part of Foothills cuisine, these old-fashioned white cornmeal grits from Fall's Mills are milled from the whole kernel for a fresh-from-the-garden taste.

Mix with cheese, sausage or shrimp for some extra Southern flair.

(2 lb. bag) (525028) $13.00 B LAC K B E RRY FARM H ON E Y (available seasonally) Made by our local honeybees, which have been especially busy this year, our Blackberry Farm Honey is a combination of tulip poplar, wildflowers and sourwood, giving our honey delicate flavors with light amber hues. This honey is perfect for drizzling on warm biscuits for breakfast or on Sam’s favorite PB & H sandwich!

(10.5 oz.) (600085) $18.00 ROYAL C U P CO FFE E This certified organic Mexican coffee is roasted exclusively for Blackberry Farm.

With a subtle, sweet aroma, highlighted by a spicy hint of cedar and a pleasant milk chocolate finish, it’s a great way to start your morning.

Regular (1 lb. whole bean) (525014) $20.00 Decaf (1 lb. whole bean) (525014) $20.00

blackberryfarm.com | 9

Meats & Cheeses

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AWARD-WINNING ARTISANAL MEATS AND CHEESES B

A | SALU M E TOSC A N O A truly classic salume distinguished by its intense aromatic flavor, Toscano epitomizes the allure of simplicity. It’s made from carefully selected pieces of pork, which are coarsely ground and then mixed with salt, spices, red wine, red pepper flakes and garlic.

Toscano is excellent with fruit, figs, cantaloupe or kiwi. (approx. 8–10 oz.) (605602) $18.00

For several great recipes incorporating our flavorful guanciale, download our all-new app.

B | FI N O CC H I ON A Finocchiona is a Tuscan salume, which takes its name from wild fennel seeds (fennel is “finocchio” in Italian).

Made of finely ground pork and laced with white wine, cracked fennel and fennel pollen, Finocchiona supposedly owes its origin to a thief who stole a fresh salume and hid it in a stand of wild fennel, where it absorbed the aromas of its hiding place. (approx. 8–10 oz.) (605601) $18.00 C | D RY- C U RE D SOPR E SSATA Blackberry Farm’s dry-cured Sopressata is a perfect harmony of sweet and hot. Made from carefully selected pieces of pork from the ham and shoulder of heirloom-bred pigs, Sopressata was an old-country staple of traditional Italian cuisine. Perfect when served very thinly sliced with some olives and a glass of pastis or dry sherry. (approx. 8–10 oz.) (605600) $18.00 C H ARC U T E RI E T R I O Our Charcuterie Trio brings together our three artisan-made salumi—Finocchiona, Toscano and Sopressata—each with its own unique flavor. This gourmet trio is an excellent gift idea for the “foodie” in your life.

(3 at 8–10 oz.) (605846) $49.00

NE W | GUA N C I A L E A farm favorite and a delicacy in Italy, Guanciale is essentially a super-flavored bacon crafted from Bershire hog jowl that has been cured with salt, sugar, spices and herbs. Its full, rich flavor adds a smoky accent to a variety of dishes. Use just like bacon—it’s twice as good! (approx. 1–1½ lbs.)

(605825) $18.00/lb.

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C H E E SE C LU B We’ve reinvented our beloved Cheese Club! Now, every club member will receive a hand-packed box of cheese every season, guaranteeing the freshest and newest selections. Plus, your seasonal box will include a guide with refined pairings and recipes. Add-ons for charcuterie and jams are available. Call or go online for details. Individual selections are determined by the season you place your order.

(605906) $65.00/season, $260.00/year

B E T TER W IT H A G E SEASONAL, HANDCRAFTED CHEESE IS THE STAR OF ANY COCKTAIL HOUR

BR E BI S C H E E SE Brebis is a fresh sheep’s milk cheese, produced similarly to a Chèvre. It is rich with a supple texture, while being light on the palate. Brebis is well-balanced, making it a very versatile cheese. It is excellent eaten alone, as an accent to any sandwich or paired with one of our delicious jams.

(8 oz. | pasteurized) (605505) $12.00 (16 oz. | pasteurized) (605506) $20.00 AGE D C H E D DA R PI ME N TO C H E E SE Our Pimento Cheese is prepared with cheddar, lending it a sharp, nutty characteristic. The pimentos are Spanish roasted red pimento peppers that are large, sweet and meaty. The complement of the aged sharp cheese, sweet peppers and Blackberry’s longtime recipe for this traditional Southern cheese spread makes it everything our guests have come to expect in flavor and quality.

(8 oz. | pasteurized) (605501) $10.00 (16 oz. | pasteurized) (605502) $18.00 SI N GI N G BR OOK C H E E SE Singing Brook is an aged sheep’s milk cheese with a hard rind. Each wheel is aged for a minimum of 6–9 months.

Best served at room temperature, our flagship cheese is rich, nutty and buttery with a sharpness reminiscent of a Manchego. Available year-round with varying degrees of age.

(1 lb. wedge | unpasteurized) (605500) $32.00

Don't miss out! We will be adding new, handcrafted cheeses exclusively to our online shop and the Blackberry Farm app every season. Be sure to check often for seasonal offerings.

NE W | T H E R E D BA R N Made from raw cow's milk, this washed rind-style cheese pairs a creamy, rich texture with a deep, tangy flavor that finishes smooth—almost reminiscent of a Taleggio.

(1 lb. wedge | unpasteurized) (605509) $32.00 NE W | U N D E R T H E PI N E S A great Winter Appalachian cheese, this raw cow's milk, tomme-style cheese is bound in long needle pine and cave aged, producing a firm, slightly peppery curd with citrus and herbaceous notes.

(1 lb. wedge | unpasteurized) (605507) $32.00

M AGN OL IA The Magnolia is essentially our version of a Brie-style cheese. It is a rich and luscious cheese with slight tang that allows a mild sheep flavor to come through. It’s named after the Magnolia tree, which produces a white blossom, or bloom, and the Magnolia cheese is referred to as a bloomy rinded cheese because of the white mold rind. (½ lb. | pasteurized) (605866) $15.00

MOU NTA I N MA ID The Mountain Maid is a pasteurized sheep’s milk that is rubbed with a black pine ash, adding a slight nutty accent. After producing a bloomy candidum rind, it takes on a creamy richness with a slight tang. Its name is inspired by a black-and-white maid uniform worn by the “Milk Maids” tending cows on the farm. (½ lb. | pasteurized) (605867) $15.00

D OW N E R B ROW N Named after our Brewmaster Ron Downer, the Downer Brown is an award-winning, pasteurized sheep’s milk cheese that is washed for a week in Blackberry’s own beer. It’s then left to mold and create a beautiful white rind after being dusted with a layer of dehydrated spent grain. (½ lb. | pasteurized) (605866) $15.00

FR OMAGE BLA N C Fromage Blanc is a fresh cow’s milk cheese that is extremely soft and similar in texture to Brebis. Made with Jersey cow’s milk from a local Jefferson County farm, our Fromage Blanc is tangy and rich, making it a very versatile cheese.

It can be enjoyed on a bagel, eaten with fruit or incorporated into a cheesecake recipe. Only offered in Winter.

(8 oz. | pasteurized) (605807) $10.00 (16 oz. | pasteurized) (605808) $18.00 C H A R C U T E R I E A N D C H E E SE COL L EC T I ON Simple, elegant and perfect as a holiday gift or for serving parties, our Charcuterie & Cheese Collection includes our signature Smoked Onion Jam (7.75 oz.), 2 sticks of charcuterie, Singing Brook cheese (1 lb.), and Brebis or Fromage Blanc (1 lb.).

(605923) $95.00 with FarmStead box $120.00 blackberryfarm.com | 13

P I C K L E D FO O D S M AY B E T R E N D I N G AC R O S S T H E N AT I O N , B U T T H E Y ’ V E B E E N A TRADITION IN THESE FOOTHILLS FOR HUNDREDS OF YEARS—AND A TASTY O N E , A T T H A T ! W E M A K E O U R S I N T H E T I M E - H O N O R E D , A P P A L A C H I A N W A Y.

Pickles & Preserves GARNISHES, PRESERVES AND COMPLEMENTS

PI C KL E D R A MPS Ramps tell more of the story of our hills than almost any other foraged item, and are coveted by locals and chefs alike. Truly one-of-a-kind, our Pickled Ramps have been a signature item for years. These ramps are a rare opportunity to preserve and enjoy the taste of Spring year-round.

(7.75 oz.) (605843) $16.00

N EW | P U RP L E PI C KL E D C A BBAGE Harvested at peak freshness and pickled with our signature spices, this beautiful slaw embodies the flavors of a traditional Carolina barbecue—and adds bright color and crunch to the plate.

(12 oz.) (605892) $15.00

PI C KL E D FA R M EGGS Long associated with pubs and road trips, pickled eggs have made a welcome appearance in Blackberry Farm’s kitchen.

Our refined take on the classic uses farm-fresh eggs from our chickens. These aren’t pink!

(16 oz.) (605863) $18.00 PI C KL E D BE E T S & ST R AWBE R R I E S A key ingredient to a longtime favorite Blackberry salad, our Pickled Beets and Strawberries are a marriage of fresh strawberries and red beets pickled in a strawberry-vinegar brine with pinte peppercorns and spices.

(16 oz.) (600036) $13.00

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P EPPER JAM Celebrate the colors of Summer all year long with our bright Pepper Jam. This spicy jam features a mix of sweet peppers and apple cider vinegar.

Delicious on pork, lamb or our Singing Brook Cheese!

(7.75 oz.) (605854) $13.00

TOMATO JA M Our quintessentially Southern Tomato Jam brings the taste of warm Summer sun to any feast. This bright spread is delicious on everything from biscuits to cheesecake. This stuff is crazy good!

(7.75 oz.) (605874) $13.00

AP P L E O N I O N JAM Marrying sweet and savory, our Apple Onion Jam brings together the best of Fall. This smoky spread pairs beautifully on sausage or ham biscuits or as an elegant accompaniment to your Fall cheese board.

(12 oz.) (605871) $15.00

N EW | TO M ATO B R I N E D OKR A A jar of pickled okra always disappears fast—especially when its brine boasts a deep, just-picked tomato flavor. After you’ve enjoyed all the okra, you can use the leftover brine to make a light Bloody Mary.

(16 oz.) (605885) $16.00

R A MP KR AU T If you like our original kraut, just wait until you try this one! Made from ramp greens, this kimchi-inspired kraut adds an unusual tang and depth to anything from rice dishes to hot dogs.

(7.75 oz.) (605860) $18.50 PR E SE R VE D T I N Y TOMATOE S Savor the fresh flavors of Summer with our ripe and delicious Preserved Tiny Tomatoes. Made with hand-harvested heirloom tomatoes, these tasty tomatoes are the perfect addition to pastas, salads and so much more.

(7.75 oz.) (605915) $13.00

T E N N E SSE E C H OW- C H OW You can’t get much more Southern than chow-chow!

Our Tennessee Chow-Chow is a relish of local vegetables, including cabbage, peppers, onions and anything fresh in our garden at the time of preparation. It is mild in spice and full of flavor.

(16 oz.) (600043) $13.00

PI ME NTO C HE E SE B I T E S W I T H TO M ATO JAM You can find the recipe on blackberryfarm.com/store/ways-to-use

AP PA LACH IAN S AUERKRAUT Fermented in the traditional way, our Appalachian Sauerkraut is made from locally-harvested cabbages. Its slight tang provides a perfect balance to the rich flavors of bratwurst, pork roasts and beans. If you’ve never had real kraut, you are in for such a treat!

(16 oz.) (605858) $15.00 Recipes for sauerkraut and hoecakes are just a few of many you'll find on our new user-friendly app.

SKILLET APPLES WITH BACON AND BLACKBERRY FARM SAUERKRAUT Discover the recipe on blackberryfarm.com/store/ways-to-use

P I C K L E D O K RA Picked from the gardens at the peak of its flavor, our Pickled Okra is made with vinegar, salt, garlic, pepper and spices, then canned as soon as it reaches our kitchen. It’s an incredible complement to our salumi!

(16 oz.) (600076) $13.00

BR E A D A N D BU T T E R PI C KL E S A Southerner’s favorite pickle! Made from just-picked local cucumbers and canned in a sweet and savory brine of onions, vinegar, sugar and spices, our Bread and Butter Pickles are a marvelous complement to our Pimento Cheese.

(16 oz.) (600028) $13.00 blackberryfarm.com | 17

M O U N TAI N APPL E BU T T E R Our Mountain Apple Butter contains mountain apples that are cooked over two days, then carefully blended with spices, brandy and golden cane sugar for optimum flavor.

(12 oz.) (600151) $15.00 Want the recipe? The mini-layer cake above, featuring our rich apple butter, is one of the many recipes you'll find on our new app and at blackberryfarm.com/store/ways-to-use

COR NBREAD MUFFINS WITH STR AW B E R RY R A MP JA M For more ideas on ways to use this versatile jam, visit blackberryfarm.com/store/ways-to-use

SM OKED ONION JAM We start with sweet Georgia Vidalia onions, smoke them down to release their natural sweetness while still retaining that smokiness and add some sherry vinegar and benne seeds (similar to a sesame), resulting in an onion “jam” that you’ll find unlimited uses for!

(7.75 oz.) (605908) $13.00

STR AW B E RRY RAM P JAM Step up your beer and cheese pairings with a spoonful or two of our Strawberry Ramp Jam. Try it with our Blackberry Farm Beers and the Downer Brown Cheese.

(7.75 oz.) (605862) $18.50

G RI L L E D G RAPE JA M This grown-up classic adds complexity to grilled meats as an excellent marinade base, or cheese displays. We combine sweet and tart grapes, along with savory, smoky onions, for a flavorful complement to wine pairings.

(7.75 oz.) (605874) $13.00 SO U T H E RN G R A PE JA M Made from local sunbelt grapes, cane sugar and lemon juice, our Southern Grape Jam contains all the sweet flavors of Summer—with a subtle zest of tanginess.

(12 oz.) (605913) $15.00

NE W | T H R E E SI ST E R S SU CCOTA SH This time-honored Southern relish is made from a traditional combination of corn, beans and pumpkins, affectionately called the “Three Sisters.” Our heritage recipe is inspired by the Cherokees’ way of planting—and serving—these three Appalachian classics together.

(7.75 oz.) (605857) $13.00

R A M P JAM Very limited and seasonal! Ramps are wild leeks found in the foothills of Appalachia. Our Ramp Jam is cooked with cane sugar, onions, vinegar and sea salt to create a truly unique, flavor-filled jam.

(7.75 oz.) (605842) $15.00

SM O KED ONION MELT For more ideas on ways to use this savory spread, visit blackberryfarm.com/store/ways-to-use

NEW | P E P P E R C H U T N E Y This bold, vibrant chutney makes an outstanding accompaniment to grilled meats or fresh seafood.

Considered a Beall family favorite, the Pepper Chutney perks up dishes with a bit of heat and spice.

(7.75 oz.) (605893) $13.00

H O EC AK E S W IT H PU L L E D BBQ C H I C KE N A N D SU CCOTA SH For the recipe, visit blackberryfarm.com/store/ways-to-use blackberryfarm.com | 19

YOU’VE TRIED OUR JAMS ON BISCUITS, TOAST AND EVEN YOUR CHEESEBOARDS—BUT THE POSSIBILITIES DON’T END THERE. DOWNLOAD THE BLACKBERRY FARM APP TO FIND MORE RECIPE IDEAS.

ST RAW B E RRY RH U BARB JAM Our Strawberry Rhubarb Jam features sweet strawberries balanced with the earthiness of rhubarb. If you are a strawberry jam lover, you have to try this!

Look for chunks of real fruit in this one.

(12 oz.) (600131) $15.00

R ESER VE BLACK RAS PBERRY JAM Our Reserve Black Raspberry Jam is made from East Tennessee black raspberries hand-picked at sunrise and jammed that very same day.

(7.75 oz.) (600017) $18.50 R ESER VE STRAWBERRY PRES ER V E S Local strawberries are hand-picked at the peak of their flavor, and then cooked down into a special jam that same day. The ripe, balanced flavors bring the perfect amount of sweetness to any spread. We like it best on hearty slices of toast or fluffy biscuits.

(7.75 oz.) (605813) $18.50 R ESER VE BLUEBERRY JAM The fresh blueberries in our Reserve Blueberry Jam are picked on, or no less than a mile from, Blackberry Farm and are cooked down the day they arrive on the doorstep of our kitchen. This crop is the best we’ve seen in years!

(7.75 oz.) (605910) $18.50 P R ESER V ED BLUEBERRIES A guest favorite, these preserved whole blueberries combine honey with the freshest cane sugar and lemons. With a taste of Summer in every bite, these are a must-have year-round.

(7.75 oz.) (605844) $14.50

ST RAW B E RRY JA M We are taking you back to the origins of preserving with this jam. We use the most simple technique of cooking down South Carolina strawberries, then add pure cane sugar.

(12 oz.) (605850) $15.00

BLU E BE R RY JA M Served often for breakfast in Blackberry’s Main House dining room, our Blueberry Jam is made in small batches and is perfect for your morning toast or with an English muffin.

(12 oz.) (605212) $15.00

B LAC K B E RRY JA M Our fresh Blackberry Jam is made with golden cane sugar, lemon juice and local blackberries, picked from our neighbor’s farm right up the road in Kodak, Tennessee.

(12 oz.) (600057) $15.00

PU MPKI N & PE A R BU T T E R Just in time for Thanksgiving, we’re excited to bring you our Pumpkin & Pear Butter. Made from fresh pears, cider, cane sugar, pumpkin and a savory blend of spice, this sweet and smooth butter is delicious as a spread on toast or muffins.

(12 oz.) (605914) $15.00

AP P L E B U T TE R & PEC A N S Combining the nutty, crunchy sweetness of pecans and the silky Fall beauty of apple butter, this “butter” will bring new life to old favorites.

Try it with peanut butter, biscuits and more!

(12 oz.) (605851) $15.00

PE AC H PR E SE R VE S Cooked with fragrant spices and pure cane sugar, our Peach Preserves feature fresh, juicy peaches delivered to our door from South Carolina orchards.

(12 oz.) (600132) $15.00

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OUR MASTER GARDENER JOHN COYKENDALL IS DEVOTED TO COLLECTING AND PRESERVING THE FINEST HEIRLOOM SEEDS FROM ACROSS THE SOUTH.

Farm Life ESSENTIALS FOR INDOOR AND OUTDOOR ENTERTAINMENT

G E N OV E SE BASI L This Italian heirloom has pungent flavor and is great for making pesto or pairing alongside any tomato dish!

Approximately 20 seeds.

(605221) $5.00 B ROW N C ROW D ER Originally from Africa, these Southern field peas came to the American South in the 1840s. They are traditionally slow-cooked and served with their liquid, or pot-likker. Approximately 20 seeds.

(605210) $5.00

NE W | BLAC KBE R RY FA R M H E I R LOOM SE E D COL L EC T I ON Preserving rare fruit and vegetable varieties is an important part of the work we do here at Blackberry—and now you can bring the unmatched flavors of heirloom produce to your own garden This new seed collection includes two packs each of our five favorite varieties.

(10 packs) (605947) $40.00

P O N D E ROSA TO MATO Introduced in 1891 by pioneer market gardeners Peter Henderson & Co., Ponderosa Heirloom Tomato Seeds produce large, pink beefsteak type tomatoes with excellent flavor.

Approximately 20 seeds.

(605713) $5.00 H O M E ST E AD TO MATO A productive variety that was once widely grown throughout the South, Homestead Heirloom Tomato Seeds yield medium-sized round red tomatoes with a wonderful old-time flavor. Approximately 20 seeds.

(605712) $5.00 P E N C I L CO B CO RN An old field corn variety with long, shoepeg kernels and a unique pencil-thin cob. Its kernels are traditionally ground for cornbread, and the stalks are used to support climbing bean or pea vines.

Approximately 20 seeds.

(605211) $5.00

BLAC KBE R RY FA R M PI C N I C TA BL E S Locally crafted by an artisan in the Foothills of the Smoky Mountains, this iconic picnic table, beloved by many of our guests, is made of cypress tree.

The table is 8 feet long, 38" wide and 30" tall and includes two 7 feet long benches. Cypress table with two benches.

(540296) $4,700.00

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S ET T HE TA BL E CUSTOM BERNARDAUD DINNERWARE, U S E D I N O U R BA R N R E STAU R A N T, BRINGS FARM ELEGANCE TO YOUR HOME

T H E FO OT H IL L S C U I SI N E OF BLAC KBE R RY FA R M Sharing recipes from our artisans and chefs, Proprietor Sam Beall fills the pages of our second cookbook—The Foothills Cuisine of Blackberry Farm—with gorgeous photos by beall + thomas photography and wisdom from the kitchen, our farm and the Appalachian communities that surround it.

(535553) $60.00

BLAC KBE R RY FA R M COOKBOOK | FI R ST E D I T I ON The Blackberry Farm Cookbook (First Edition) brings dozens of recipes inspired by our acclaimed culinary experiences here at Blackberry to your kitchen, along with background and insight from our team of chefs, artisans and Proprietor/author Sam Beall. 300 pages, with 100 full color photos.

(535372) $60.00

LAGU I OL E COR KSC R E W The timeless favorite of our James Beard Award-winning wine team, this elegant corkscrew has been handcrafted as part of the magnificent Versailles collection. The wood used to create the handle—juniper, tulip, yew, thuya and oak­—was harvested from the gardens of the Chateau de Versailles.

(156138) $308.00

C H E E SE BOA R D Our Cheese Board, made exclusively for Blackberry Farm, allows for flawless cutting and serving without damaging surfaces. Its rustic style is an excellent accent to any kitchen.

(10" x 25") (531068) $55.00 BLAC KBE R RY FA R M SPR E A D E R Wood spreader with Blackberry Farm logo on the handle. Perfect to pair with any of our Blackberry Farm jams.

(531070) $8.00 BLAC KBE R RY FA R M WOOD E N SPOON Wooden mixing spoon with Blackberry Farm logo on handle.

Perfect utensil to mix up your favorite Blackberry Farm recipes.

(531137) $13.00

N EW | B LAC KBE R RY FA R M

L IBECO APRON Made by one of the finest linen purveyors in Belgium for over 150 years, this stone-colored apron embroidered with the Blackberry logo is a favorite of Kreis Beall.

(153175) $140.00

FA R MSTEA D C H ARG E R The story and beauty of our FarmStead is captured in this exclusive design by Bernardaud of France, which also features Master Gardener John Coykendall’s sketches.

(12.5") (151601) $198.00

R O OST ER S ERVICE PLATE If you’ve spent any time on our farm, you know the roosters rule the roost. Baucy the Rooster stands proud on this service plate.

(11.75") (151604) $98.00

BA R N PLATE A sketch of the Culinary Barn at Blackberry Farm by Master Gardener John Coykendall is featured on this exclusive service plate by Bernardaud of France.

(11.75") (151603) $105.00

CUP A N D S AUCER Featuring a bold bunch of blackberries, the dainty tea cup and saucer accompany the rest of the Bernardaud of France for Blackberry Farm collection.

Tea Cup (151605) $48.00 Saucer (151606) $48.00

DI NNE R PLAT E This dinner plate by Bernardaud of France features an exclusive design with a green and gold lattice painted edge.

(10.25") (151602) $78.00

SO M M E L I E R E SSE N T I A L S Pack up everything you need for the perfect wine away day! This collection includes the Moore & Giles picnic tote, Blackberry Farm bar towel, our sommeliers’ favorite William Yeoward Rachel Carafe, Kreis Beall's Match gallery tray engraved with a lovely sketch of our Barn and Sommelier Andy Chabot’s favorite Code 38 corkscrew.

(605924) $2,608.00

BLAC KBE R RY FA R M H ON E Y D I PPE R Natural wooden dipper with Blackberry Farm logo on the handle.

Pair with our local Tennessee honey and your favorite hot tea or Blackberry Farm biscuits!

(531138) $10.00

NE W | COD E 38 COR KSC R E W The brilliant performance and beautiful craft of the Origine corkscrew makes it the new favorite of our wine team.

Formed from solid, surgical-grade stainless steel, the Origine is fitted with a long, polished stainless steel helix and a durable, plain-edged foil blade which can be sharpened as required.

(531154) $388.00

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BLACK BERRY FARM CHEF ES S ENTIA LS The ultimate gift for the chef in your life, this set includes Blackberry Farm’s signature Le Creuset 6" Iron Skillet, 9" Iron Handle Skillet, Oval French Oven, Round French Oven, 3" Paring Knife, 8" Pro Chef Knife and 9" Ultimate Chef Knife, along with our Cheese Board and Libeco Apron.

(531067) $1,563.00

NE W | B LAC K B E RRY FARM D EC AN T E R CO L L EC T I O N Our sommelier team hand-selected their favorite decanters for this elegant collection. The Rachel (1600 ml.) is a classically shaped carafe distinguished by its bold, olive-shaped cuts.

With its stylish lines, the Geneviere (800 ml.) is the ideal decanter for any setting. We finish the collection with the Wallis (800 ml.), a Georgian-inspired, bell-shaped decanter made by our friend William Yeoward. We fell in love with William's designs on his visit to Blackberry Farm a few years ago, and we think you will too.

(151494) $948.00 R AC HEL DEC A NTE R Iconic crystal decanter. (See far right) (151107) $378.00

FARM AL E This delicious beer has a hazy copper hue, resulting from the fact that this beer, like all Blackberry Farm Beers, is unfiltered and naturally carbonated through a long period of bottle conditioning. Flavor is dominated by a light to medium malt sweetness, along with underlying fruitiness and just enough noble hop flavor to provide balance without being bitter. The beer finishes fairly dry and clean. A low alcohol content of just 5.4% alcohol by volume makes this a session beer to be enjoyed with friends and a versatile companion with a wide range of dishes. (for pick up on property only) (650162) $20.00

C LA SSI C SA I SON This is a Belgian-style farmhouse ale. The aroma is dominated by fruity esters reminiscent of citrus fruits, along with a moderate earthy and floral hop aroma from the use of Noble-type hops in the brewing process. It features a deep gold hue and a voluminous head on pouring, as a result of the bottle conditioning and high natural carbonation. This medium-bodied beer has a very refreshing effervescence which, along with a fairly low alcohol content of 6% by volume, makes this a beer to be enjoyed on a warm day by itself or with a wide range of foods. (for pick up on property only) (650161) $20.00

SC R E A MI N G COC K A dark amber beer with reddish highlights and a long-lasting, creamy head. This abbey-style ale boasts many complex flavors and aromas, with hints of dark dried fruits. The beer is well-balanced with hints of malt, with little hop flavor or aroma detectable. The alcohol level of 6% by volume is very smooth, adding to the underlying complexity of the beer. This rich beer goes best with hearty foods such as beef stew or lamb dishes. (for pick up on property only) (650163) $20.00

MOOR E & GI L E S PI C N I C TOT E This Moore & Giles picnic tote is Sam Beall’s favorite way to transport a few bottles to friends’ houses or into restaurants. Always travel with good wine!

(515167) $730.00

N E W | L E CREUS ET 9" IRON HANDLE S K ILLE T From cornbread to bacon, Le Creuset’s Iron Handle Skillet is the ideal workhorse on the stove and in the oven—and its durable satin black interior does not require seasoning.

(9") (531028) $143.00 LE CR EUSET BLACKBERRY FARM 6 " FA R M H O US E S KILLET Made exclusively for Blackberry Farm and available in a variety of sizes, this classic cast-iron skillet is finished in hard-working matte black enamel, which not only offers the ultimate in heat retention, but also makes for an easy-to-use and clean kitchen essential.

(6") (531064) $125.00 LE CR EUSET ROUND FRENCH OVEN Generations have counted on Le Creuset’s legendary enameled cast iron classic for slow-cooked recipes, and now you can prepare your favorite Blackberry recipes in this timeless design. Features signature Blackberry stainless steel knob.

(5.5 qt.) (531033) $293.00 LE CR EUSET OVAL FRENCH OVEN Le Creuset’s enameled cast iron Oval French Oven features a unique oblong design for roasting and braising whole poultry and longer cuts of meat. Features signature Blackberry stainless steel knob.

(5 qt.) (531034) $288.00

NE W | Z A LTO U N I V E RSAL W I NE GLA S S Our James Beard Awardwinning wine team loves this Universal glass for serving expressive wines that show minerality and subtlety.

(151492) $83.00

N EW | ZALTO B U RG U N DY W I N E G LASS The Burgundy glass is perfect for showcasing structured, elegant red and white wines with depth and persistence.

(151491) $88.00

M O O RE & G I L E S W IN E TOT E The Moore & Giles wine tote is made of the highest quality of leather and original waxed cloth. This tote is perfect for protecting your bottled beverages.

(531121) $288.00 B LAC K B E RRY FARM BR E WE RY H AT Our Farm team loves this brown trucker-style hat with our Blackberry Farm Brewery logo.

(505981) $33.00 CO O K ' S AP RO N | A D U LT Whether holding court at the grill or preparing a holiday feast with family and friends, our Cook’s Apron is a great way to bring the spirit of the farm into any gathering.

(530007) $83.00 CO O K ' S AP RO N | CH I L D Modeled after our Adult Blackberry Farm Cook’s Apron.

Now you and your little chef can match in the kitchen.

(530090) $43.00

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Ordering W

hen you order products from the Blackberry FarmStead Catalog, you can be assured our team will prepare and ship your selection quickly and with the utmost care. The items featured in our catalog are very seasonal and of limited availability. For best selection, please order early. All items are shipped from Blackberry Farm in Walland, Tennessee.

We strive to ship orders within 48–72 hours from receipt of order.

CH EFS A N D S PECIALTY RETAILERS

Be a part of our expanding restaurant and specialty retail family by offering your patrons the very best artisan-made jams, pickled products, cheeses and meats. We offer a comprehensive wholesale service to select restaurants, as well as cheese, gourmet food and specialty shops within the U.S. All of our products are handcrafted with the strictest attention to detail, so you always know you’re offering your guests the very best.

We protect our wholesale territory, so you can be certain that you will have exclusive representation of Blackberry Farm products within your immediate geographic area.

SH O P R ECOM MENDATIONS

Assorted preserves and mixes for create-your-own gourmet gift baskets.

A SSUR A NCE

All Blackberry Farm products are made without preservatives, herbicides or pesticides.

PE R ISH AB L E S

SAT U RDAY D E L I V E RY

GE T R E A DY TO OR D E R

All perishable items are automatically shipped next day delivery or priority overnight to ensure your product arrives in superb condition.

This service is available in limited areas for an additional fee and is available by phone request only.

All fresh and frozen food products are carefully packed and shipped in an insulated container with ice packs to maintain optimum quality. Pantry Box cheese supplements ship separately from the Pantry Box in accordance with our perishable shipping policy.

If you would like to request future shipping dates for your order or if you would like to be notified when a product becomes available, you may speak directly with our sales team by calling 800.557.2203.

Visit us online at blackberryfarm.com/shop and locate specific items quickly by entering the 6-digit product code found in parentheses next to each product’s pricing. Or, call us at the Gift Shop at 800.557.2203.

A PPLI C AB L E TAXE S

Weight (lbs.)

1–5 6 –10 11–15 16– 20

21–25

26–30

31–35

36– 40 41–45 46–50

Please note a 9.75% sales tax (as of July 2014) will be added for Tennessee delivery addresses.

DE LI V E RY D E TAI L S

We guarantee delivery only to the address you provide. Shipments that you redirect and shipments to incorrect or incomplete addresses cannot be guaranteed to deliver on time. We cannot deliver to P.O. Boxes. Any shipment delayed in transit or returned for invalid address will incur correction or return fees. Freight charges are based on method of delivery and destination. We ask that you provide your email address when placing your order online or by phone, so that you may be notified of shipment details and tracking information.

S HIPP I N G RE ST RI C T I O N S

Please note that some of our products, specifically our cheeses, are not permitted to ship internationally. Shipping options beyond the continental United States (to locations such as to Alaska, Hawaii and international destinations) are determined by specific delivery area. Therefore, orders to these areas must be placed directly with a sales representative. Please contact our sales team at 800.557.2203 for customer assistance.

SP EC I FY FU T U RE SH I PME N T DAT E

(000000) $00.00 product code

price

SH I P P I N G O PT I O N S & E ST I MAT E D COST S

Ground Shipping (3-7 business days)* $10.00 $12.50 $15.00 $18.00 $22.00 $25.00 $28.50 $30.00 $32.50 $35.00

*These are estimated transit times under normal circumstances. Please consider conditions such as weather and availability of the recipient to receive the package in your gift planning.

Shipping costs are based on the total weight and destination of your order. Shipping charges are determined and charged at time of shipping.

You can also order your FarmStead favorites anytime from your mobile device using the new Blackberry Farm app. Simply download the app from the App Store and open the app to shop. Use the handy Wishlist feature to create a running list of items you love—it makes holiday and birthday gift-giving easy! After your first purchase on the app, you can choose to store your information and enable one-tap ordering OT H E R QU E ST I ON S

If you have any additional questions or specific inquiries about your order, email giftshop@blackberryfarm.com or call us at 800.557.2203.

Please call 800.557.2203 to place orders for express shipments.

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B LAC K B E R RY FA R M CO L L EC T I O N S M A K E I T E A SY TO C H A R M A N D D E L I G H T, NO MATTER THE OCCASION! BROWSE GIFT COLLECTIONS OR USE OUR H A N D Y W I S H L I S T F E A T U R E O N T H E B L A C K B E R R Y F A R M A P P.

Gifts & Collections

P E STO T RI O From Italian to Southern to contemporary, our collection of pestos offers a range of flavors. Rich with garden-fresh greens, these pestos brighten pizzas, pastas, crostinis, meats and butters. Sample all three for a true taste of seasonal goodness: Kale Pesto (7.75 oz.), Ramp Pesto (7.75 oz.) and Basil Pesto(7.75 oz.).

(605948) $50.00

GIFTS AND COLLECTIONS FOR ANY SPECIAL OCCASION

R A MP LOVE R S COL L EC T I ON The darling of cooks everywhere, ramps boast a bright, oniony flavor that sings of Spring. We love ramps at Blackberry Farm, in everything from pesto to jam.

The collection includes Ramp Jam (7.75 oz.), Ramp Kraut (7.75 oz.), Pickled Ramps (7.75 oz.) and Ramp Pesto (7.75 oz.).

(605949) $62.00

SE A SON S OF BLAC KBE R RY FA R M JA MS Representing the seasons of harvest (Spring, Summer, Fall, Winter), this charming collection of preserves is the perfect companion gift along with The Blackberry Farm Cookbook (sold separately, see page 25), and includes Strawberry Jam (12 oz.), Blueberry Jam (12 oz.), Apple Butter (12 oz.), Pumpkin & Pear Butter (12 oz.) and Blackberry Jam (12 oz.).

(605905) $95.00 (box included)

JA M D U O (BOX ) This charming box fits two of our 12 oz. products. Simply add this box to your shopping cart, then return to the Pickles & Preserves section to shop for your two 12 oz. jams, jellies or marmalades.

(600124) $15.00 (your choice of pickles & preserves sold separately)

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B RE AK FAST COL L EC T I ON Our mouth-watering Breakfast Collection includes a range of sunrise staples: one pound of Blackberry Farm Coffee, Griddle Cake Mix, Biscuit Mix, Apple Butter, Blackberry Jam, Honey, Tennessee Sorghum Syrup, plus Country Ham and Bacon from our friend and neighbor Allan Benton of Benton’s Country Ham. (605903) $105.00

BE A N S & COR N BR E A D COL L EC T I ON A classic Southern meal of pinto beans cooked with smoked ham hock and served with Cornbread, Chow-Chow and Pickled Okra. We’ve made a simple meal even more simple! You receive a quart of pinto beans, ¼ smoked ham hock by Benton’s Country Ham, Cornbread Mix, Chow-Chow (16 oz.) and Pickled Okra (16 oz.) in a convenient box.

(605901) $49.50

FA R M ST EAD PANTRY BOX Our FarmStead Pantry Box features a collection of our favorite products from the past year, including new additions and longtime favorites. The collection includes Blackberry Jam (12 oz.), Strawberry Jam (12 oz.), Strawberry Rhubarb (12 oz.), Blueberry Jam (12 oz.), Apple Butter (12 oz.), Pickled Okra (16 oz.), J&S Barbecue Sauce (16 oz.), Finocchiona (8 –10 oz.), Sopresseta (8–10 oz.), Toscano (8–10 oz.), Grain and Nut (1 lb. bag), Cornbread Mix (1 lb. bag) and 3 packs of Heirloom seeds—all in our wooden pantry box.

(605906) $175.00

FA R MSTE AD PAN T RY B OX - C RE AT E YO U R OW N Enjoy the spoils of our farm with our FarmStead Pantry Box. Jams, preserves, pickles, meats, sauces, mixes, heirloom seeds and cheeses—our Pantry Boxes are a favorite gift for any special occasion. Call us to create a custom Pantry Box to fit your needs! Our sales team can help you at 800-557-2203.

(600040) $28.00 box only (your choice of items sold separately)

NE W | GR I L L I N G COL L EC T I ON When it comes to good grilling, the secret is in the sauce. And, we’d argue, the condiments. Handcrafted by our chefs, the Grilling Collection includes everything you need for a great meal on the grill: B&B Pickles (16 oz.), J&S Barbecue Sauce (16 oz.), Barbecue Rub (1 lb. bag), Appalachian Sauerkraut (16 oz.), Smoked Onion Jam (7.75 oz.) and Chow-Chow (16 oz.).

(605937) $65.00

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1471 WEST MILLERS COVE ROAD WALLAND, TENNESSEE 37886 WWW.BLACKBERRYFARM.COM

2

HOTEL FOR FOOD LOVERS

N o. 1

FLY FISHING RESORT

N o. 1

THE FARM AT Y OUR F I N GERTI PS BROWSE AND ORDER YOUR FAVO R I T E P R O D U C T S D I R EC T LY F R O M O U R N E W A P P. A V A I L A B L E IN THE APP STORE.