Asian Carp: The Invasion/ Austin L.

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Asian Carp: The Invasion Austin L.

Imagine this, you and your family are boating down the Illinois River for a fun summer day. You speed down the river, while sipping your drink, talking to your family, when a massive fish jumps out of the water. A huge thud and a few screams are heard as a thirty pound, two foot, slimy, ugly fish hits the floor of the boat. What was that?!

What are Asian carp, and why are they here? “Asian carp" actually refers to several species of carp, including the bighead, silver, grass and black carp. The bighead carp, Hypophthalmichthys nobilis, and the silver carp, Hypophthalmichthys molitrix, are primarily filter-feeding fish, and consume animal and plant plankton. Asian carp can grow up to one hundred and ten pounds, but their average size is forty to fifty pounds. They have a huge appetite and can consume five to twenty percent of their body weight a day. The carp are able to strip the food chain of algae, plankton, and other microscopic organisms. Black carp or Mylopharyngodon piceus, have different diets. They primarily consume aquatic mollusks. These fish can grow up to seven feet and weigh up to one hundred pounds. None of these fish are native to North America. They were originally from Southeast Asia, and were introduced into the United States during the 1970's to help aquaculture, wastewater management, and keeping retention ponds clean. These fish were able to get into the Mississippi River system due to flooding, where they have spread into the Missouri River, the Illinois River, and the Tennessee River.


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Asian Carp: The Invasion/ Austin L. by Brock Leadership - Issuu