Autumn Menu

Page 1

BREAKFAST

9AM-1PM

BIG BREAKFAST Fried eggs, bacon, sausages, tomato, mushrooms, muffin. 16.5 EGGS BENNY SALMON Poached eggs, fresh Atlantic salmon, baby spinach, hollandaise sauce, toasted English muffin. 18.5 EGGS BENNY BACON Poached eggs, bacon, baby spinach, hollandaise sauce, toasted English muffin. 16.5 EGGS BENNY VEGGIE Poached eggs, mushrooms, tomato, baby spinach, hollandaise sauce, toasted English muffin. 15.5 PANCAKES Maple syrup, banana, berries, fruit & double cream. 13.5 TOAST & JAM Crusty toast with two jams. 7.5 RAISIN TOAST 5.5 SCRAMBLED EGGS Bacon, tomato relish & toast. 13.5 BREAKFAST SANDWICH Bacon, two fried eggs, cheese & BBQ sauce. 13.5

LUNCH

11AM-3PM

ZUCCHINI AND CARROT FRITTERS Relish, fetta, sour cream & garden salad. 20 BEER BATTERED WHITING Garden salad, tartare & chips. 24.5 SALT & PEPPER CALAMARI Garden salad, tartare & chips. 22 CHICKEN RISOTTO Mushroom, spinach, parmesan & chives. 22.5 BEETROOT RISOTTO Walnuts, goats cheese, parmesan & parsley. 20 SMOKED SALMON SALAD avocado, coleslaw & crusty bread. 20 SEAFOOD FETTUCCINE Salmon, prawns, scallops, chilli, tomato & lemon. 24.5 FILLET STEAK SANDWICH (Medium), bacon, beetroot, lettuce, onion, hollandaise & chips. 24.50 CHICKEN & BACON BURGER Pineapple, colesaw, mayonnaise & chips. 19.5 GRILLED SALMON FILLET Mango avocado salsa & rocket salad. 25 SIDES GARDEN SALAD 8.5 CHIPS WITH TOMATO SAUCE 6.5 GARLIC BREAD 3 GLUTEN FREE BREAD ADD 2

ALL DAY

9AM-4PM

SOUP OF THE DAY Served with toasted garlic bread. 12.5 BRUSCHETTA Fresh tomato, Spanish onion, basil, extra virgin olive oil. 14.5 TOAST & JAM Crusty toast with two jams. 7.5 PANCAKES Maple syrup, banana, berries, fruit & double cream. 13.5 GOURMET TOASTED SANDWICH Ham, cheese, tomato, avocado with garden salad. 16.5 BANANA BREAD toasted with butter. 7.5

DESSERTS PLEASE REFER TO OUR SPECIALS BOARD FOR CAKES AND DESSERTS ALL SERVED WITH DOUBLE CREAM AND FRESH FRUIT


DRINKS

WINE

COFFEE Most makes & models Mug of coffee Double shot, soy or decaf AFFOGATO One shot over your choice of gelato HOT CHOCOLATE

3.5

SPARKLING Henkell Trocken (Piccolo 200ml)

7.5

4 0.5

Di Giorgio Pinot Noir Chardonnay (SA)

36

6

4.5

VANILLA CHAI LATTE

4

LOOSE LEAF TEA per person 4 English Breakfast, Earl Grey, Irish Breakfast, Russian Caravan Served with lemon or milk HERBAL TEA per person 4 Peppermint, Chamomile, Green, Lemon-grass FIZZY Apple Cider, Lemonade, Coke, Diet Coke, Lemon Lime & Bitters, Ginger Beer, Mineral Water, Lemon Squash

4

JUICE Orange, Apple, Apple & Raspberry

4

MILKSHAKES Chocolate, Strawberry, Vanilla, Caramel, Coffee, Malt THICKSHAKE / SOYSHAKE ICE COFFEE

WHITE Chain of Fires Sauvignon Blanc Semillon 2010 (NSW) 7.5/25 Lock & Key Riesling 2011

(Canberra District)

Montrose Chardonnay 2010

(NSW)

Pikorua Sauvignon Blanc 2011 RED Montrose Shiraz 2009

(NZ)

(NSW)

Chain of Fires Shiraz Merlot 2009

Lock & Key Cabernet Sauvignon 2010 (Canberra District) Domaine Rogha Crois Pinot Noir 2008 (Bungendore)

BEER Carlton Draught Cascade

6.5

8/28.5 8/30

7.5/25 (NSW)

ROSE Domaine Rogha Crois Pinot Noir Rose (Bungendore)

5.5

7.5/25

Cascade Light

8/27.5 8/28.5 37.5

37.5

6 7 5.5

Crown Larger

7

Corona

7

CORKAGE per bottle (wine only)

5

EVENINGS AT CAFE WOOD WORKS OPEN FROM 6PM EVERY FRIDAY AND SATURDAY Please ask to see our dinner menu Bookings preferred 6238 1688


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