Cary Magazine March 2025 by Cary Magazine

CLEARED FOR TAKEOFF: THE STATE’S LARGEST AIR SHOW

WINGIN’ IT CROSS-COUNTRY

CRAWFORD COMES TO CARY

ASHEVILLE’S ASCENT START YOUR ENGINES AT APEX RACING LAB

DOCTOR SPOTLIGHT DOCTOR SPOTLIGHT

Dr. Logan has a passion for seeing kids and guiding them to achieve their full potential visually She understands the unique challenges of working with children and has honed her skills in making eye exams engaging and stress-free Her ability to connect with both children and their parents has earned her a reputation as a compassionate and knowledgeable practitioner Outside of routine care, Dr. Logan is the clinical director for Cary Vision Therapy. As a developmental optometrist, she specializes in diagnosing and treating vision issues that impact learning, reading, and daily life. Her dedication to vision development helps patients build the visual skills necessary for success in all areas of their lives.

Both NC State grads!

Dr. Bond loves seeing patients of all ages and has a special interest in specialty contact lenses, medical optometry, and myopia management. While attending The Ohio State University College of Optometry, Dr. Bond went on several mission trips to provide free eye care and eye glasses to underserved populations in Jamaica, Guatemala, and the Bahamas. During her last year of training, Dr. Bond completed clinical rotations at Omni Eye Services of New Jersey, a referral-only medical ophthalmology and optometry center, the Southern Arizona Veterans Affairs Health Care System in Tucson, and The Ohio State University Wexner Medical Center.

Al Bond, d

Cary

GRAND OPENING NOVEL MORRISVILLE!

Join us for an unforgettable evening as we unveil our stunning spaces and vibrant amenities! The festivities begin at 5:00 PM, with the highlight of the night—the Ribbon-Cutting Ceremony at 5:30 PM!

What’s in store?

• Food Trucks serving up delicious bites

• Meet and greet with North Carolina FC players

• And, of course, coffee from Land of a Thousand Hills to keep you fueled all night!

This is a night you won’t want to miss! We can’t wait to celebrate with you!

When: March 6, 2025 | 5:00 PM - 7:00 PM

Where: 218 Southport Drive, Morrisville, NC 27560

page 40. Photo by Jonathan Fredin

ON THE COVER:

Decompression vapor forms on an F-22 Raptor at the Wings Over Wayne Air Show, coming to Goldsboro May 3–4. Read more on page 28. Photo by Jonathan Fredin

March 2025 • Volume 22, Number 2

EXECUTIVE

Bill Zadeits, Group Publisher

Kris Schultz, Publisher

DESIGN

Lauren Morris, Creative Director

EDITORIAL

Erin McKnight, Editor

Tara Shiver, Digital and Copy Editor

CONTRIBUTORS

Erica DeLong

L.A. Jackson

David McCreary

PHOTOGRAPHY

Jonathan Fredin, Chief Photographer

PRODUCTION

Atiya Batts, Graphic Designer

Jennifer Casey, Graphic Designer

Dylan Gilroy, Web Designer

Beth Harris, Graphic Designer

Matt Rice, Webmaster/SEO

Rachel Sheffield, Web Designer

Lane Singletary, Graphic Designer

ADVERTISING

Cheryl Nelson, Senior Account Executive

Maureen Powell, Senior Account Executive

Aleida Montufar, Account Executive

SOCIAL MEDIA

Arlem Mora, Social Media Coordinator

PUBLIC RELATIONS

S&A Communications, Chuck Norman, APR

ADMINISTRATIVE

Kristin Black, Accounting

Lisa White, Senior Event Coordinator and Distribution Manager

Valerie Renard, Human Resources

PUBLISHER EMERITUS

Ron Smith

Cary Magazine © is published nine times annually by Cherokee Media Group. Reproduction or use, without permission, of editorial or graphic content in any manner is prohibited. Subscriptions are $18/year.

CARY MAGAZINE

Westview at Weston

701 Cascade Pointe Lane, Cary, North Carolina 27513 (919) 674-6020 • (800) 608-7500 • Fax (919) 674-6027 www.carymagazine.com

This publication does not endorse, either directly or implicitly, the people, activities, products or advertising published herein Information in the magazine is deemed credible to the best of our knowledge.

Jean Guevarra You, DDS

Board Certified Pediatric Dentist

Jean Guevarra You, DDS

Cyelee Kulkarni,DDS

Board Certified Pediatric Dentist

Jean Guevarra

Now Accepting New Patients

Early Morning, Late Afternoon & Friday Appointments Available.

Now Accepting New Patients

In-Network with Most Insurance Carriers.

Patients

In-House Membership Plan Available

Early Morning, Late Afternoon & Friday Appointments Available.

In-Network with Most Insurance Carriers.

Carriers.

In-House Membership Plan Available

Video Games, T.V.s, Photo Booth, Wi-Fi, Phone Charging Station, Coffee Bar & More

Charging Station, Coffee Bar & More

“Dr. You is so knowledgeable, kind and patient...Highly recommend!”

Video Games, T.V.s, Photo Booth, Wi-Fi, Phone Charging Station, Coffee Bar & More 919-303-2873 www.littletoothco.com info@littletoothco.com 504 W. Williams Street, Apex, NC 27502

“...Dr. You was amazing. She was so kind, patient and down-to-earth, and that not only put my son at ease, but me as well. We’re thrilled to have found such a warm, welcoming practice and we look forward to being patients for many years to come!”

have found such a warm, welcoming practice and we look forward to being patients for many years to come!”

“Dr. You is so knowledgeable, kind and patient...Highly recommend!”

have found such a warm, welcoming practice and we look forward to being patients for many years to come!”

...Dr. You was amazing. She was so kind, patient and down-to-earth, and that not only put my son at ease, but me as well. We’re thrilled to have found such a warm, welcoming place and we look forward to being patients for many years to come!

“Dr. You is so knowledgeable, kind and patient...Highly recommend!”

- Brendan S.

loved by kids. trusted by parents

“Professional and caring, I would highly recommend Little Tooth Co. Dr. Kulkarni takes the time to explain what is going on & what needs to be done.”

- Divyesh B.

“I can not say enough good things about Dr. Jean You! She and her staff were extremely welcoming to my son and me at our recent visit. Dr. Jean was amazing with my son - very calm and comforting. She explained everything she was going to do before doing anything. You can tell that Dr. Jean has a true passion for this profession and loves what she does. We had an awesome experience at Little Tooth Co. and are so appreciative of the care that we received. If you are looking for a wonderful dentist to take your child to, you definitely need to become a patient of this practice!”

“Dr. You is so knowledgeable, kind and patient...Highly recommend!”

“...Dr. You was amazing. She was so kind, patient and

“I can not say enough good things about Dr. Jean You! She and her staff were extremely welcoming to my son and me at our recent visit. Dr. Jean was amazing with my son - very calm and comforting. She explained everything she was going to do before doing anything. You can tell that Dr. Jean has a true passion for this profession and loves what she does. We had an awesome experience at Little Tooth Co. and areso appreciative of the care that we received. If you are looking for a wonderful dentist to take your child to, you deﬁnitely need to become a patient of this practice!”

and that not only put my son at ease, but me as well. We’re thrilled to have found such a warm, welcoming practice and we look forward to being patients for many years to come!”

-Brendan S.

-Erin D.

-Erin D.

“Dr. You is so knowledgeable, kind and patient...Highly recommend!”

-Ayub A.

-Brendan S.

- Erin D.

-Erin D.

-Ayub A.

“Dr. You is so knowledgeable, kind and patient...Highly recommend!”

“Dr. Kulkarni was so gentle, my kid looked at me with side eye when I asked if she was in pain and she said “That didn’t hurt at all, what are you talking about?”

-Erin D.

-Brendan S.

- Jen J.

-Erin D.

-Ayub A.

-Erin D.

-Erin D. Tel 919-303-2873 www.littletoothco.com

Jean Guevarra You Board Certified Pediatric Dentist

Video Games, T.V.s, Photo Booth, Wi-Fi, Phone Charging Station, Coffee

editor’s

letter

From the sublimely eccentric lobby of The Radical boutique hotel, it’s easy to forget about the devastation that descended on Asheville last fall with the arrival of Helene. But when you step into the street outside, you can feel it. This palpable sensation that something has happened here is precisely why several Cary Magazine staff members selected the city’s River Arts District as an admittedly unorthodox destination for our annual travel issue.

Our aim was to give vision and voice to the artistic enclave flooded by the French Broad River. What we experienced was achingly resonant; the things we saw and heard overwhelmed our senses. We invite you to travel the pages of “The Art of Restoration: Asheville’s RAD Renaissance” and discover for yourself the heart and hope of this most special area that is once again open to visitors.

No matter where your journey takes you — or how, as Digital & Copy Editor Tara Shiver hilariously navigates for readers in “Wingin’ It: A Cross-Country RV Adventure” — a mindful approach to the people and places you encounter allows you to soak in the moments, from horrible to humorous, that will be fondly recollected for years to come.

The biennial Wings Over Wayne Air Show, the largest in the state, returns to Goldsboro this summer and has memory-making written all over it. Headlined by the USAF Thunderbirds and featuring an impressive flight line of aerial acts and airpower, this is one hot event for a weekend road trip.

If you’re looking for an expansive gastronomic journey, you need not travel far from home. Crawford Brothers Steakhouse in Fenton offers memorable experiences by the mouthful.

This spring, whether you’re going to some far-flung locale or staying local, don’t forget to seek out the stories!

Thanks for reading,

Erin McKnight, Editor

Jonathan Fredin

SPRING

letters from readers

“Beautifully written piece and engaging topic for the entire family!”

— Daniela, RE. “Starry Night,” November/December

“I must, once again, nominate Jonathan Fredin for a Maggy Award, Photographer of the Year. Jonathan’s photos throughout the magazine are stunning. The images of food and beverages often make me want to eat or drink the offering pictured on the page. He shows us delightful pictures of cats and dogs; kids enjoying outdoor activities; stunning scenes of nature throughout our area; and each person he photographs looks like a supermodel. The first thing I do when the magazine arrives is flip to the back to see what Jonathan’s skillful photography has for us to enjoy.

The article ‘Top Dog,’ about Sweeney, as relayed by Erin McKnight, was poignant and loving. It was so special for Jonathan to share this part of himself with us. Seeing the photos of Sweeney over the years along with his story was touching. I know it meant a lot to the Petroviches and Sweeney’s friends.

Thank you for still being the hometown magazine with unusual articles like this. It’s what is charming about Cary, and I hope that never changes.”

— Deborah Gregson, RE. “Top Dog,” January/February

Email letters to the editor to editor@carymagazine.com

Submitted comments may be edited for length or clarity and become the property of Cary Magazine

Your children. Your family. Your health. Your well-being. Your place.

From pregnancy and childbirth to mammograms, menopause and more, the care is as compassionate as it is comprehensive. Covering everything and anything female from outpatient and inpatient surgery to specialty and subspecialty care, and the most advanced technology. After all, when it comes to you, your health and your family, you’re the decision maker. And the decision is clearly WakeMed Women’s.

WakeMed Women’s

THINGS TO DO March 2025

@peakcitychalk

A community festival that celebrates the visual and performing arts, Chalk of the Town is an afternoon of creativity that features “arts, eats, and beats.” Alongside local artists, people are invited to design and decorate the sidewalks while enjoying food and entertainment and collaborative creative expression. Saturday, March 15, 1:30 to 4:30 p.m. Holly Springs Cultural Center. hollyspringsnc.gov/2151/Chalk-of-the-Town

Creek Week returns to Morrisville with a lineup of activities dedicated to increasing awareness of the ecological and environmental importance of clean water. Enjoyable and enlightening events will run all week and include the Stormwater Runoff 5K on Saturday, March 15, at Cedar Fork District Park. So join in to tackle stormwater pollution in the waterways that connect us all. March 15–23. morrisvillenc.gov/ our-community/community-programs/ morrisville-creek-week

The “fast, fun, and flat” American Tobacco Trail welcomes runners for a 15th time with the 2025 Tobacco Trail Marathon and Half Marathon. Raising almost $2 million for charitable causes, helping countless runners qualify for Boston, and offering a great course and atmosphere, this race brings plenty of people to Cary for the weekend and is making its mark on the running landscape. Sunday, March 16. $120 entry fee. 7445 Green Hope School Road, Cary. tobaccoroadmarathon.com

NCMA will bloom once again when Art in Bloom returns and floral designers create stunning displays of fresh flowers that interpret works of art in the People’s Collection. The annual fundraising festival’s inspired marriage of art and flowers will support the Museum and its programs. March 19–23. North Carolina Museum of Art, Raleigh. ncartmuseum.org/artinbloom

Come out and celebrate Cary’s 41st year as a Tree City USA community. This designation — and the 2025 Arbor Day celebration — honors the Town’s commitment to its urban forests. Food, fun, and festivities for the whole family will converge on the lawn for an event that invites citizens to engage with environmental experts in the name of cultivating the Cary canopy. Saturday, March 22, noon to 3 p.m. Free to the public. Page-Walker Arts & History Center. carync.gov/arborday

GUIDE TO

SPECIAL ADVERTISING SECTION

GUIDE TO SUMMER CAMPS

YMCA of the Triangle

Put down the screens and plug into fun! At YMCA Day Camps, kids enjoy plenty of fresh air and space to expand their minds with new adventures. Activities include swimming, games, arts & crafts, and sports. Our Sports Camps for young athletes are led by high school and college-aged students who play the sport and have a passion for coaching. Wee Camp and Kindercamp are half-day camps for our littlest campers with songs, crafts, circle time, and learning through play. Track Out Camps serve yearround and modified calendar school schedules and are the perfect place for your child to find friendships, think creatively, build confidence, learn new skills, and stay active in a safe environment while school is out. We offer traditional day camps, half-day camps, sports camps, and track-out camps at three locations near you serving Western and Southern Wake County.

Kraft Family YMCA | Northwest Cary YMCA | Taylor Family YMCA

Chesterbrook Academy

Embrace the adventure this summer at Chesterbrook Academy Elementary and Middle School in Cary! Our summer camp promises an unforgettable adventure filled with activities to match every interest. From thrilling sports and games to STEM projects, arts and crafts, music, dance, and drama, there’s something for every camper. Summer @ Chesterbrook Academy begins on June 9 and ends August 8. Full-day and half-day camp options are available, as well as optional extended camp hours. Join us for a summer that embraces learning, wonder, and thrill! Secure your spot today.

At the Fuquay-Varina Arts Center, campers create and explore with an experienced instructor in our many spaces.

Fuquay-Varina Arts Center

Learn to paint like a pro, draw your favorite dragon, build a sculpture, act, sing, and dance — there’s no limit to your creativity! We have all the materials you need, so you don’t have to bring anything except your imagination.

Camps are designed to be fun while building skills and techniques. Camps are available from 9 a.m. to 1 p.m. and 1–5 p.m. Monday through Friday throughout the summer. Register online at fvarts.org or come in and check out the facility and register with our front desk at 123 E. Vance Street in Fuquay-Varina.

The Arts Center is committed to providing a clean, safe, and friendly environment for all. Partial scholarships are available through the Friends of the Arts Center at artscenterfriendsfv.org. Spend this summer at the Fuquay-Varina Arts Center, where fun and art are at the center of it all!

Cary Ballet Conservatory

This summer, Cary Ballet invites dancers of all ages to move, create, and grow in a fun and supportive environment! We offer summer weekly classes for dancers of all ages and skill levels, from curious beginners to seasoned performers, starting at age 3 through adulthood.

Our youngest dancers (ages 3–7) will love these engaging half-day camps filled with movement, crafts, and imaginative fun! Land of Oz (June 16–20) invites our dancers to follow the Yellow Brick Road in an exciting journey to Emerald City. Aloha Island (August 4–8) takes dancers far away on the seas of Oceania discovering island adventures!

Young Dancer Intensive (June 17–21) Designed for beginning to intermediate dancers (ages 7–12), this program nurtures technique and artistry at every level. With expert instruction and a curriculum tailored to individual progress, dancers

will develop strength, flexibility, and confidence while having fun!

Intermediate and advanced dancers looking to refine their skills will thrive in our leveled Summer Intensive (June 24 to July 26), where daily extended classes focus on technique, strength, flexibility, and artistic expression. Dancers preparing for competitions or seeking an extra challenge can join Prix Challenge Week (July 28 to August 2), an intensive program designed to elevate performance quality and technical execution.

Pura Vida Studio

Join us for six exciting Aerial Summer Camp weeks! We have weeks designed for ages 5–8 and separate weeks for ages 9–14! This fun-filled aerial camp introduces young flyers to the world of aerial arts through playful movement, strength-building exercises, and creative exploration.

GUIDE TO SUMMER CAMPS

With expert instruction in a safe and supportive environment, kids will develop confidence, coordination, and a love for movement. Camp activities will include aerial acrobatics on all apparatuses such as sling, silks, trapeze, and lyra; partner acro; dance; arts & crafts; and team-building exercises with a mini indoor aerial showcase at the end of each week.

Get ready for a summer of fun, friends, and flying! All experience levels are welcome.

Netsports

Discover the perfect summer experience for your child at Netsports! From kindergarten through eighth grade, we offer an exciting range of programs, including trackout camps, summer camps, and specialized sessions like futsal and Lil’ Kickers (soccer). Our dynamic approach ensures a full and engaging experience for kids, featuring a variety of games and activities.

Registering is quick and easy — sim-

ply visit netsportsnc.com or give us a call at (919) 319-9910. Elevate your child’s summer with Netsports — where fun and active learning come together!

Xtreme Park Adventures

Xtreme Park Adventures Summer Camp is an adventure-filled experience that your kids will not forget. Conveniently located in the heart of the Triangle, it offers a range of activities that cater to every child’s interest and curiosity. From thrilling zip-lining and outdoor games to exciting laser tag, challenging ropes course, and gem mining, there is never a dull moment at Xtreme Park Adventures.

This year we have two exciting add-ons. In our educational Reptile Center, campers get up close and personal with fascinating reptiles under the guidance of experienced teachers to learn about different species, habitats, and behaviors. Our center is equipped with a full laboratory to do a number of hands-on fun and interesting experiments. Our second

extended activity is our Xtreme ATV rides. Kids between 8–12 can enjoy thrilling rides at a challenging 6-acre wooded course.

Xtreme Park Adventures Summer Camp is an action-packed adventure that lets kids bond with others through a combination of thrilling activities and educational experiences, making it the perfect choice for children seeking a memorable summer filled with fun and excitement.

Town of Apex

Halle Cultural Arts Center

The Town of Apex’s Halle Cultural Arts Center is offering a wide variety of summer camps and programs this year, all with a focus on the arts! The arts develop your mind and body, refine feelings of connectivity, and allow us to explore creatively. This year’s camps include the ever-popular Manga Anime, Artapalooza, Acting & Improv, and more! In our STEAM programs, your children will learn circuitry, space

exploration, and even how to create stopmotion animation films using LEGO®. Children and teens will learn exciting new skills while having fun with our professional instructors during any of these camps

We did not forget about our adults! Adult creative workshops will be offered for lovers of music, art, drama, creative writing, and traditional crafts. Come visit us in the historic Halle Cultural Arts Center, conveniently located on Salem Street in Downtown Apex. Visit our website, TheHalle.org, for registration information, or give us a call at (919) 249-1120.

Starpath Dance Academy

Time for fun in the sun at summer camp with Starpath Dance Academy! During weeklong camps for ages 3–6 and 6–12, campers will not only learn exciting dances to some of their favorite songs, but they will make crafts, develop friendships, and perform in a mini showcase for their families at the end of the week. Dance styles ex-

classical concert “nostalgia”

Mar 9 / 3pm

Spend a Sunday with great classical music! Frank Huang, piano Tickets: $10-$15(+tax)

plored will vary and include ballet, tap, jazz, hip hop, musical theatre, lyrical, and acro. Themes include Taylor Swift, Squishmallows, Wicked, Moana and more!

Starpath’s award-winning Track-Out and Summer Camp program nurtures children’s development in all key areas — mental, academic, physical, and social — and gives them a fun, safe outlet for creative expression and exploration. All camps are located at Starpath’s state-of-the-art Apex location. Visit www.starpathdance.com/camps for registration and more details.

Urban Air Morrisville

Urban Air Morrisville’s 2025 summer camp promises to be a thrilling and unforgettable experience for kids of all ages! Our camp offers a unique blend of adventure and fun that will leave campers with memories to last a lifetime. We offer a wide range of activities that will keep campers engaged and entertained. Whether it’s flying through the air on the Sky

Halle Cultural Arts Center

LITE Theatre

Mar 21 & 22 / 7pm Mar 23 / 3pm

Experience a captivating collection of oneact plays designed to provoke thought, spark joy, and uplift your spirit!

Directed by Jack J. Barry Tickets: $10(+tax)

summer programs

JazzLive

Mar 30 / 3pm

Showcasing renowned Steinway Artist, Lenore Raphael, and talented friends!

Tickets: $10-$15(+tax)

Registration Opens: Mar 17 for Apex Residents and Mar 31 for Non-Residents

The Halle offers classes for all ages ranging from visual arts, theatre arts, dance, STEAM, and more! Visit our website to view our offerings and the full Program Guide of classes, camps, workshops, and events!

Urban Air Morrisville

GUIDE TO SUMMER CAMPS

Rider, conquering the warrior course, or flipping upside down on our 360 bumper cars, there’s something for every adventure seeker.

As an add-on this year we are offering Indoor Sky Diving classes in our state-ofthe-art wind tunnel, where your child will learn how to fly on their own and even pick up some acrobatic tricks! Our camp also fo-

cuses on fostering teamwork and personal growth. Campers will participate in teambuilding exercises and problem-solving activities, helping them develop essential skills like leadership and communication in a safe and supportive environment with trained and experienced staff who ensure the wellbeing of all campers. If you’re looking for a

summer camp that combines fun, adventure, and personal growth, look no further. Sign up now and get ready for an action-packed summer of thrills and memories!

Lune Spark Center for Creativity

Elevate your child’s summer with Lune Spark Camp! This 45-hour weeklong program blends fun and learning in Art & Craft, Drawing, Painting, Digital Art, Music Production, Acting, and Movie Making. Picture your child creating a professional movie weekly, exploring creativity in a dynamic environment. Lune Spark offers multiple streams for personalized experiences. If your child prefers other activities over acting or movie making, they can engage concurrently.

Each week’s camp is unique, prompting many parents to book multiple camps. Enroll now for a transformative experience that will nurture artistic talents and ignite a love for storytelling!

Flying Colors

The Wings Over Wayne Air Show

WRITTEN BY ERIN MCKNIGHT | PHOTOGRAPHED BY JONATHAN FREDIN

US Navy Blue Angels fly in formation over Seymour Johnson Air Force Base during the Wings Over Wayne 2023 Air Show in Goldsboro. This year’s May 3–4 show will feature the USAF Thunderbirds elite demonstration team.

Want to take off this summer without having to get airborne yourself? With the fastest and fiercest in flight once again taking to the North Carolina skies, the Wings Over Wayne Air Show has got you covered.

A mere day-tripping distance away in Goldsboro, Wings Over Wayne has grown to become the state’s largest free air show open to the public. The event happens biennially in odd-numbered years, with an estimated 200,000 people attending in 2023. At this year’s May 3–4 air show weekend, the expectation is to meet or exceed that number.

And for the visitors planning to descend on Seymour Johnson Air Force Base with their sights set on the skies, what will be seen is nothing short of spectacular! With a theme of “Push the Limits,” the USAF Thunderbirds demo team will lead the way in precise formation work and aerobatics. According to 2025 Air

TOP: The B-52 Stratofortress bomber, which has been in service since 1955, will be at this year’s show. BOTTOM: The public is encouraged to step under the B-52’s bomb bay.

Show Director Maj. Ryan Young and Assistant Air Show Director Lt. Col. Bridgett Fitzsimmons, the much-anticipated event will “present new acts this year as well as welcome back some old favorites including the Combined Arms Demo, showcasing today’s Air Force assets as they regain control of the airfield with bombs, guns, jump teams, and the Wall of Fire !”

Much like the 2023 show, which was led by the dazzling Blue Angels, it will be hot, and the smell of jet fuel will hang heavy in the air. The 2025 schedule is packed with plenty of wheels and wings: Historic warbirds will cut through the air in their old radial engines, and fire-breathing F-15s and F16s will shake visitors to their core. “You will no doubt see the United States’ finest flying on display this year,” say Ryan and Bridgett.

Whether attendees choose to simply spectate (be sure to slather on the sunscreen and bring a hat or umbrella; sunglasses are also a must) or get hands on with the static aircraft that offer cockpit access by ladder, the attractions at Wings Over Wayne are once again plenty.

The 2023 air show marked the inaugural appearance of a dedicated STEM Expo. This year’s event will feature a bigger and better Expo, with the presence of 40 professionals representing diverse career fields that incorporate science, technology, engineering, and math.

A C-5 with its nose raised for cargo loading.

The F-15E Strike Eagle is based at Seymour Johnson AFB.

“You will no doubt see the United States’ finest flying on display this year.”

Maj. ryan Young and Lt. Col. bridgett Fitzsimmons

The P-51D Mustang was used during World War II and the Korean War.

The Combined Arms Demo demonstrates the modern airpower capabilities of multiple services and airframes, incorporating pyrotechnics and the Wall of Fire

Replica Zeros, which reenact the attack on Pearl Harbor in Tora! Tora! Tora!

“These professionals are passionate about what they do and want to inspire and interact with the next generation of STEM leaders,” say Ryan and Bridgett. The STEM Expo will be in a covered hangar; rain or shine, it will run throughout the airshow weekend.

The Wings Over Wayne Air Show is also excited to offer a variety of delicious concessions as the perfect complement to an action-packed day of aerial performances. Tasty options will range from classic festival fare to specialty treats that are certain to satisfy any appetite. In addition, premier seating and experiences — to include bleacher seating, box seating, new-to-2025 flight line club access, and VIP party chalets — will be available.

This two-day event will fly high with something for everyone. Copious concessions, a beer garden, kids’ zone, and varied seating options and upgrades will all encourage long days on the airfield.

And on that airfield are the B-52 Stratofortress bomber, C-17 transport aircraft, F-35 supersonic stealth fighter, F-15 Eagle, F-22 Raptor, and many other memorable aircraft — forming a formidable lineup and serving as a poignant reminder of their role in preserving our freedoms.

Japanese replica Zeros

The air show is a picture-perfect experience, but ear protection is recommended for kids.

Spectators take a closer look at an F-35.

When in close formation, the Blue Angels fly just inches from each other.

Crew chiefs, who maintain and prepare jets prior to each flight, salute their pilots.

Raptor

Arrive early to get a good seat! Massive crowds are expected.

An F-15E Strike Eagle taxis in another’s heat vapors before taking off for a combined arms combat demo.

According to Ryan and Bridgett, “Our duty is to protect the rights we hold dear as citizens of the United States for all Americans.”

With recruiters onsite to answer questions for anyone who is interested in serving, they continue: “We hope to inspire and display our commitment to service.”

Seymour Johnson is the only active-duty Air Force base in North Carolina, so the organizers behind Wings Over Wayne “feel it is our obligation to make it special and a world-class display of aviation!” say Ryan and Bridgett. “It is our chance every two years to honor the city of Goldsboro, Americans, and veterans everywhere for their trust, support, and service and reach out to our neighbors, friends, and community to say thank you for your continued support and trust.”

Gates open at 8 a.m. on both days.

Visitors are encouraged to bring water bottles that can be refilled at free water stations and — since the Thunderbirds will make passes at just below the speed of sound — some form of hearing protection! There is no entry fee and the gates to the base will be open to everyone. Note that although parking is free, exit lines in 2023 were slow moving. At this year’s show, parking will have trams to help move people more efficiently.

Thrilling performances, a dominating display of airpower, and community enrichment all await: The 2025 Wings Over Wayne Air Show is cleared for takeoff.

Visit wingsoverwayneairshow.com for the latest information on featured acts and activities, directions to the event, what to bring (and what not to bring), and anticipated event schedules. t

Though the Stearman biplane won’t appear at the 2025 air show, acts in this year’s lineup will push the limits of aviation.

small business spotlight

Apex Racing Lab

WRITTEN BY ERIN MCKNIGHT | PHOTOGRAPHED BY JONATHAN FREDIN

Referring to Apex Racing Lab as an arcade is a violation. And for a venue that encourages drivers to speed (albeit safely), that’s really saying something.

Located in Cary’s MacGregor Village, Apex Racing Lab is the largest simulated racing center in North Carolina. Billed as “virtual motorsports,” this entertainment hotspot allows drivers to enjoy racing in an environment that’s both accessible and exciting.

The brainchild of John DiCostanzo, ARL is where reality and simulation merge. With a mantra of Speed Socially, ARL introduces John’s real-world racing expertise

into the virtual domain and allows drivers to push simulation to the edge.

In this space, shaped by both tradition and technology, it’s not just the 20 simulators — pods featuring professional-level equipment with immersive turn-by-turn motion and dynamic virtual tracks — that deliver a hyper-realistic racing sensation. It’s the energy that comes from drivers looking for a thrill: the fuel for John’s desire to lead the way. “At Apex Racing Lab, we are dedicated to delivering an unmatched sim racing experience,” he says. “Our doors are open for you to create, compete, and celebrate your racing story.”

Authentic signed racing helmets are displayed in the pro shop.

The realistic racing simulators are equipped with turn-by-turn motion for an exceptional motorsport racing experience.

Of course, even the most cutting-edge equipment, audio, and simulation are only as good as those who use it; fortunately, ARL has drivers covered on that front. Whether racers are new and looking to learn or are already proficient and in pursuit of new challenges, the ARL environment is always immersive and suited to every level. Expert instructors meet racers where they are and play a major role in fostering a safe and supportive environment for hitting the gas.

There is also a race for every driver. From casual NASCAR, Formula One, and other races in 30-, 60-, or 90-minute laps to competitive leagues, ARL can rev any engine. Drivers can build their own race with recommended tracks — namely Lime Rock Park in Connecticut for first-time sim racers — and vehicle. The top-level Go for Pro experience puts racers on Formula One tracks, such as in Sao Paolo and Monaco, in thrilling Formula One race cars. Additional tracks with varying levels of speed and difficulty are available for those looking for something extra.

Isaac Flowers, 13, takes a hairpin turn on a sim racer as grandfather Steve Purucker watches.

The facility includes 5,000 square feet of entertainment space.

The onsite full-service bar serves a variety of craft beverages.

Drivers can schedule races online or drop in to get in the driver’s seat. Monthly memberships starting at $100 are the best bet for those looking to spend more time on the track. Rookie Racer offers 2 hours, or four 30-minute laps; Champion Driver offers 5 hours; for families that race together, Family Pit Crew includes 8 hours; and Ultimate Victory offers up to 2 hours per day for the racer who needs to get a daily dose of speed. With a dedicated onsite event coordinator, ARL is a sought-after venue for meetings, parties, and other celebrations. Amenities in-

clude a well-appointed pro shop, craft cocktail bar, varied seating options with multiple screens, and a dedicated meeting space that can be converted into a private lounge. The vibe is both laidback and luxe. Whether it’s friendly camaraderie in the form of a team-building event, the furious competition of a sim racing league night, or the fun chill of an F1 watch party, the possibilities for action and adventure — much like the race track itself — are limitless at Apex Racing Lab. t

apexracinglab.com

Phoenix Kimball, 17, experiences the thrill of motorsport simulation.

Even the lounge tabletops are on theme.

Clothing, helmets, and racing gear are available in the retail store.

The Art of Restoration Asheville’s RAD Renaissance

WRITTEN BY ERIN MCKNIGHT | PHOTOGRAPHED BY JONATHAN FREDIN

“It felt … not alive to me,” says Lynn Bregman Blass about the painting leaning at her feet. Before Helene, the canvas had hung on the psychotherapist and mixed media artist’s studio wall. After the disaster, which she admits “is informing my work,” Lynn verbalizes a feeling palpable in Asheville’s River Arts District: loss.

Though by the time Helene entered the state it had weakened to a tropical storm, the damage left in its wake was catastrophic. Rivers flooded and mudslides formed. More than a hundred people lost their lives. The impact on infrastructure and in residential areas — particularly in Western North Carolina — was crushing.

The River Arts District (RAD), described by Explore Asheville’s PR manager Cass Santander as a “culturally rich neighborhood” of 300 artist galleries and studios running along the French Broad River, was especially hard-hit.

An estimated 80% of the district sustained damage.

But if anyone is equipped to process the destruction that fell with the record-breaking rain in late September 2024, it is the artist who makes meaning. The creative skilled at taking parts — in this case, damaged remnants — and reconceiving, restoring, rebuilding.

So, when the floodwater receded, Lynn took down the painting that had never felt right and “threw green paint on it, ruined it,” then came back and sanded the entire canvas, an act that allowed “what was under to come through.”

And what came through was hot pink: the same hue found on the shipping containers stacked on the street opposite Lynn’s studio. These ordinary objects, artifacts from before Helene, now act as a gauge for just how high the water rose.

The demarcation is formed by the top of the lower container, which displays Helene 2024, and the bottom of the upper container, emblazoned with RAD RISING. They meet where the water reached: now a solid line that dissects the image of a dog captured mid-bark in pink paint.

Marquee owner Robert Nicholas surveys the damage from Hurricane Helene’s flooding.

Hot pink is the same color used by jewelry designer Jeffrey Burroughs in their color-coded Post-it organization system to represent the most pressing of recovery tasks. Although the bright pink feels less “aggressive” to Jeffrey than red, the highest-priority action items on these sticky notes have helped keep the RAD community from capsizing.

Jeffrey’s leadership as president of the River Arts District Artists has resulted in precious lifelines since the flood. Yet, even with $1 million raised, the loss from October to December is estimated at $15 million — a conservative figure, as it only accounts for 200 arts businesses.

The number of artists who lost their space is similarly hard to quantify, as some studios housed multiple artists. While there were those who planned for a foot or two of water and moved their work to second floors, “it didn’t end up mattering,” says Jeffrey, who still finds the situation “hard to even talk about.”

That’s because they lost two friends to the flood. And, to a degree, themself. “I have come to the conclusion,” they explain of driving down from the mountain and crossing the bridge into the RAD the first time after Helene, “that since I’ve been so busy since that day, I’m still there on the bridge. … I left myself there so we can get through this …”

Lynn Bregman Blass talks about how her creative process has been affected by the disaster.

And getting through started almost immediately, with fellow artists congregating in the RAD. There was no power. No water. No means of communication. “Without phones, we all just started coming here,” says Jeffrey. Pieces of cardboard and Sharpies were taped up and used to share information about which roads were open or where meals — like at painter Philip DeAngelo’s studio and gallery, which served as a pop-up kitchen for weeks and fed approximately 150 people a day — could be found.

These rudimentary message boards were the only thing being exhibited in the RAD after the storm, where 700 creatives of every type and at all stages of their careers are accustomed to an artistic process Lynn describes as “torture and torment and questions and wondering if it’s relevant and if it makes any difference.”

Instead, these artists, to include Jeffrey, were reduced to passively watching their “dreams” and “opportunities” float away in “water immersed with paintings, art materials … they were just coming down the river.”

That trauma is felt acutely by Robert Nicholas, owner of Marquee Asheville, when he stares, hands in his denim pockets, into the shell of the 50,000-square-foot warehouse and asks: “Who would come back here?”

The curated art and design marketplace’s new coffee shop had only been open for a month before there was water up to the ceiling. Then, when the 15 feet of river water receded, it left behind the debris from 125,000 pieces of art and furniture. Much of the inventory had gathered at one end — dragged in the direction the water had been moving.

The water level of the flood is marked on a shipping container in the River Arts District.

After being forced to wait three weeks until Marquee dried out, many of its 300+ antique dealers, artists, creatives, and smallbusiness owners returned to retrieve what they could of their work as keepsakes. The act was, according to Robert, more than a reclamation it was “a reuniting.”

Which is perhaps why, as he gazes at the void that had bustled with activity and burst with creativity before the hush of Helene, he’s able to say, “We’ve come a long way.”

The same is true for The Radical hotel, which opened in October 2023 and was voted the second-best new hotel in the United States in USA Today’s 10Best Readers’ Choice Awards 2025.

Describing having to close to guests and reopen in early January without full amenities — though all the special touchpoints, like the red harmonica at check-in, are very much present — and despite not even being in the flood plain, owner Amy Michaelson Kelly considers the business impact on the boutique hotel “almost irrelevant.”

That is perhaps because she remembers how the river continued to swell, even after the rain had stopped: “We watched hour by hour, like, ‘Oh, surely it won’t overtake the railroad tracks,’ and then it started making its way up to the doors …”

Although her team barricaded the basement doors, they could see the water building behind them. When the drain couldn’t take on any more water and succumbed to the pressure, the employees “all burst into tears,” Amy says, “because they had fought so hard … just watching with anxiety and anticipation as the water was coming.”

The ragged banks of the French Broad reveal the fury of the flooding.

“Collaboration is really intrinsic to the collective personality of our community. On the other side of Helene, we’ve seen that play out in really beautiful ways.”

Cass

Santander, Explore Asheville

Philip DeAngelo paints in his studio overlooking the French Broad River.

Marquee tenant Dwayne and owner Robert embrace in front of the art and design marketplace.

gutted Marquee warehouse.

But she also reflects that the storm has brought the community together. The question she’s often asked is whether the RAD will come back stronger. Amy’s response is stronger, certainly, but also “closer, because we are all communicating, collaborating.”

Indeed, within the days immediately following Helene, The Radical housed emergency workers. Despite being without water or light — for weeks — one would later remark to Jeffrey that he’d “never seen a community come together like this,” and that because people showed up for one another on micro levels, it allowed disaster workers to “focus on the bigger tasks.”

And the biggest task right now, according to Cass, “lies on keeping businesses open.” FEMA estimates that 40% of businesses don’t reopen after a disaster, and it can take up to two years for a community to restabilize. Which is why, Cass says, Explore Asheville is “so committed to reminding folks across the country that Asheville is open, and our businesses are here and eager for the return of visitation.”

Whether tourists choose to indulge in breakfast at All Day Darling or dinner and drinks at Table, Cass says they will still experience what they always have in Asheville: “people who share, of course, the mountains and an affinity for nature, but also a desire for connection.” She continues: “Collaboration is really intrinsic to the collective personality of our community. On the other side of Helene, we’ve seen that play out in really beautiful ways.”

One such way is when Dwayne, a tenant of Marquee, pays a visit to the current husk-like building. Clad in boots muddy from cleanup work, and after embracing Robert, he shares how excited he is to return to what Robert describes as a “turned-up Marquee” — Dwayne answering a question that Robert admits he was almost afraid to ask.

Or when poet and painter Nancy, who walks alongside the ragged bank of the French Broad, affirms that if she was younger, she’d be doing something herself about the trash hanging overhead in tree limbs that had rested on the river’s surface during the flood.

Looking into Nancy’s pale blue eyes that surge with tears when she says, “But first, we have to grieve,” and before she lifts her camera to continue capturing the images that will surely inform her future work, it’s easy to believe her.

So, although Asheville is in a “post-disaster moment,” Cass says “Travelers should know that they can come to Asheville and still have fun and still have a luxury experience or find the same beauty that Asheville is known for is still intact. More so, what is apparent is this creative and connected spirit of the community that is very tangible — it’s moving, and you can feel it.”

Jewelry designer Jeffrey Burroughs, a RAD artist, is indeed rising with their post-Helene work.

Riverview Gate inspired by the concept of a grieving tree overlooks the River Arts District below. The space is open to, and inviting of, the whole community.

That creative and connected spirit is certainly flowing downtown on a Friday night at Gallery Mélange, where, instead of solo exhibitions of the first work produced since the flood, a trio of artists show together. Shared art spaces have increased since Helene and “opened up a really beautiful opportunity for folks to witness this moment of collaboration,” says Cass, who continues: “Asheville is known for food and nature and wellness, but the creative people who live here really lend to its personality. And so seeing these efforts to preserve and hold up our creative community are really empowering.”

One such effort is poignantly evident on Riverview Drive, which overlooks the bridge where Jeffrey’s former self awaits their return. Inspired by the concept of a grieving tree, artist Elizabeth Porritt Carrington and collaborators used fallen branches to create an archway. Tied to it are the notes written by Asheville neighbors invited to capture what they lost in the flood.

The location of the Riverview Gate was selected because after Helene, in the days when there was no communication, an intermittent cell signal could be found at this spot; it was here that people would come to reconnect with friends and loved ones and commune with one another. And it is from here that the River Arts District below — its hints of hot pink visible if you look hard enough — is observable. And to the east, where the arch faces, the rising sun. t

riverartsdistrict.com

marqueeasheville.com

Artist Elizabeth Porritt Carrington reads poignant notes left by Asheville residents on the Riverview Gate.

A Cross-Country

RV Adventure

WRITTEN AND PHOTOGRAPHED BY TARA SHIVER

In last year’s travel issue, we brought you “Road Tripping for Success” full of tips from a seasoned traveler with more than 50,000 miles of experience under her belt. This is the opposite of that.

Scenes from the passenger seat, from a snow-dusted departure, past rolling hills and roadside attractions, and discovering a novel road trip game: school or prison?

A very dry Bridal Falls.

The week before Thanksgiving, my husband and I set out from our home in Pennsylvania with just over a week to drive the 3,300+ miles diagonally across the country to San Diego, towing a brand-newto-us travel trailer, with no reservations on the books.

Had we ever driven or spent a single night in an RV? No. Are we crazy? Yes. Did it work out? Read on ...

Some Context

My husband, Justin, is in the Navy, so we go where they send us (hence my working for a North Carolina publisher from Pennsylvania). He will be attending a course in San Diego for the next year. Because it’s an intense school where he will basically eat, sleep, and study, and we want to ultimately stay on the East Coast, we decide it best for him to geo-bach while I hold down the fort at our home. After carefully weighing all the factors (mostly: California is expensive), Justin opts to purchase a travel trailer as his mobile bachelor pad.

Four Weeks Before Departure

After a few months of reading the internet’s opinion on why all RVs suck, Justin selects a Winnebago Micro Minnie, figures out what he needs to haul it with his truck, and brings it home. Our first “oh dear” moment occurs learning to turn the trailer 180 degrees at the top of our steep football field–length

driveway. Total anxiety incidents thus far: 1. The plan is to take it for a few test drives and spend a night or two at a nearby campground to learn what we are doing. I print out a map of US highways and get ready to mark The Official Route. We know we will basically take two roads: I-81 south to Tennessee and I-40 straight over to the West Coast. We will create a spreadsheet of the RV parks we expect to stay in each night, along with several on either side to accommodate for the unknown.

But then life happens — job things, personal things, option paralysis things — and all we really manage is learning to plug the trailer into the house for power and turn on the propane heater so nothing freezes.

Two Days* Before Departure

A blizzard materializes out of nowhere and we are faced with an incoming 16 inches of snow. We can’t risk the delay, so we realize our only option is to leave a day earlier than planned, aka tomorrow.

Day 1

As we pull out of our driveway, we are filled with an electric sense of impending adventure — excitement at the things we will see and do mixed with tinges of wondering how much marriage therapy we will need when this is over. As we hit the highway, reality sinks in. We’re doing it!

Elapsed drive time: 27 minutes. Justin has to pee. Visions of stopping at 100 separate rest stops on the journey run through my mind.

We take care of business and get back on the road. I soon learn the amount of time the truck spends in overdrive pulling this thing raises my blood pressure.

We stop at a large shopping center (necessary for easy trailer parking) for lunch. Justin voices his desire to cover as much ground as possible on day one — exactly the

Day 1 down! Time for some rest and a PB&J.

opposite of the one plan we had actually set: Stop before sunset so we aren’t setting up for the first time in the dark.

After popping into an auto parts store for detachable tow mirrors, we get back on the road, agreeing to stick to the park-by-dark plan. I google RV sites, pick one, and we call to book.

The woman asks if we’re okay with hills. We both pause, not wanting to be the one to voice doubt. We ask her what, exactly, she means by hills. She tells us it’s “mostly only an issue for people who are only used to flat driving and try to stop on the ascent.”

“Two days before departure ... a blizzard materializes out of nowhere.”

We live on a mountain. We got this. Sign us up.

About 20 minutes before sunset, we arrive at the office, check in, and purchase a sewer hose and obligatory “Virginia is for Lovers” sticker. Snow rolls into the campground with us and picks up as we approach the “hit the gas and don’t lose your momentum” hill. I confidently instruct Justin to go right at the fork at the top … which puts us nicely on the road back to the office instead of our site.

Our lodging: cozy, if slightly cobbled together.

A quick pre-departure hike past a scenic overlook in the Tennessee mountains

Take two: We make it up the hill again, pass a row of cabins, and arrive at the correct location: a single pull-through RV spot with a clear view of the resort’s pond and scenery.

greywater, undo the setup steps from last night, and hit the road. We’re both a little surprised by how smoothly our first go at RV camping went. ”Are we RVers now?” we ponder aloud.

Our positivity is interrupted by more life things. I’ll spare details, but we end up burning a few hours on a fruitless attempt to get some Very Important Paperwork signed while receiving texts like “where is the chainsaw?” from our house sitter (anxiety incidents: 2).

enough to walk to, order Uber Eats from the lobby so we can pass out as soon as possible.

STOP: Lonoke, Arkansas (100-ish miles behind goal of “somewhere around Clarksville”)

Day 4

Verbatim notes from the day’s drive:

• For a flat and empty state, Arkansas onramps are like someone threw a handful of wet spaghetti on the floor and said, “yeah, good enough.”

“We live on a mountain. We got this. Sign us up.”

Setup includes chocking the wheels, lowering the trailer jack and landing gear, folding out the steps, connecting power and water lines, pushing out the slider, rearranging interior items that need to be in their upright and locked positions during travel, and turning on the water heater and propane heater. Our site is flat, so we don’t need to level the RV. We manage without much incident and are settled in for the night about 35 minutes after parking.

After our inaugural dinner of PB&J and a celebratory Moscow mule, I use RV toilet paper for the first time. Ever seen a video of a raccoon trying to wash cotton candy? It’s like that.

STOP: Staunton, Virginia (on schedule)

Day 2

First night down! The bed (a single-ply Murphy bed with a memory foam camping mattress held on top by a fitted sheet) sleeps surprisingly well.

We take our first quick showers, learn how to connect the sewer line, drain our

We resign ourselves to being substantially behind schedule on day two and select a campsite, but we need a few supplies before we park for the night. We stop at Buc-ee’s, which could easily be the subject of its own article, and pick up an amusingly diverse cart full of items ranging from trash bags and bottled water to Beaver Nuggets and hot chopped brisket sandwiches.

Not wanting to run out of propane on a chilly night, we stop at Tractor Supply for a refill. It’s in a gated area with room for us to pull in but not through, meaning we have to back out of the narrow passage into a parking lot while holding up the flow of traffic (anxiety incidents: 3).

STOP: Monterey, Tennessee (95 miles behind goal of Nashville)

Day 3

After a late arrival and restful-but-notlong-enough night’s sleep, we pack up and decide to take a short hike to Bridal Falls before sitting all day. We admire the falls (actually a dry rock face) and mountain view, then get on the road.

We drive through Tennessee for what feels like an eternity before hitting Arkansas. My notes from the day include little more than a rest stop with a poorly marked walking trail, funny billboards, and “population: 619,” a new-to-me level of sparsity. GPS alerts us to a traffic delay of well over an hour, and we find ourselves wishing we could teleport our way forward to Oklahoma.

We’d planned to spend a night or two in a hotel along the way, and with fatigue and delays, today’s the day. We check in at nearly 10 p.m. and, because nothing is close

• Even the buildings look bored.

• Oklahoma is just wind and flat.

• Coyote ran across highway. No roadrunner.

I book an RV park in Texas purely because it has a donkey named Clara. We arrive after dark and set up, and I meander around the park saying hello to Clara as well as goats, sleeping chickens, and other farm friends.

STOP: Shamrock, Texas (95 miles behind goal of Amarillo)

Day 5

We get up before sunrise. I do a lap to say goodbye to the farm animals. We disconnect and get rolling smoothly, and we feel like we’ve finally hit our stride.

Soaking up Americana: campsite statues in Tennessee, the incomparable Buc-ee's gas station superstore, Toby Keith's I Love this Bar & Grill, the Little Rock skyline, and unexpectedly delicious Vietnamese in small-town Arkansas.

We have a solid plan to make up ground, and I particularly look forward to being in a city tonight and getting to do a little exploring.

Neither of us has ever driven through the Southwest. From looking at the map, we have a sense of which cities with names we recognize will be on our route. What we don’t realize is just how little is in between those cities. We’re also accustomed to gas stations being a max of a few miles of highway travel apart. And thanks to head-on winds, we’re averaging about 8 miles per gallon.

We realize we need gas at a quarter tank and plan to stop at the next station — only there isn’t one. We spend the last 20 miles of Texas in anxiety event #4 praying the truck’s estimated mileage to empty is off.

It’s not. We cross the New Mexico state line and, 3 miles shy of the gas station, pull into the state welcome center on fumes. The staff offer a loaner gas can and suggest we start walking because “who knows how long insurance will be.” We call to check, and we decide to skip the impromptu cardio after receiving an estimate of 35 minutes for a gas drop.

Shockingly, the estimate is accurate. After

a solid cry over feeling like our first chance to do something has been ruined by an embarrassing rookie mistake I will have to admit to in writing, help arrives and we’re back on our way. We make it to the station and purchase two gas cans — just in case.

We still manage to make up the mileage we’re behind and select an RV park with excellent reviews located in the middle of Albuquerque. We arrive at the gated complex, get set up, and walk to a bar next door. From there, we grab an Uber to a burger joint because Justin has heard he must get a green chile burger in New Mexico.

The doors are locked. Odd. So we walk to a hole-in-the-wall restaurant in the adjoining shopping center and have the best meal of the trip: birria tacos and ramen.

The Uber driver who shows up to return us to the RV park tells us it’s a shame we broke down here. When we clarify we’re staying here on purpose , she tells us with a note of panic in her voice that we really shouldn’t leave our vehicle unattended because she has personally had three cars stolen. I make a note to research city crime statistics before future bookings.

STOP: Albuquerque, New Mexico (on schedule)

Day 6

Belongings intact, we leave the site and decide we finally have time for a bit of sightseeing. We stop at a frozen-in-time diner with a placard commemorating a scene from Breaking Bad filmed in one of the booths before embarking on a hike through Petroglyph National Monument to marvel at stone carvings hundreds of years old.

We make stops at the Petrified Forest National Park and Meteor Crater National Landmark, both of which take our breath away.

“I make a note to research city crime statistics before future bookings.”

I manage to snag a reservation at an RV lot inside Grand Canyon National Park — a divergence from the most direct route to

Roadside assistance: not the sight anyone wants on a road trip.

California, but one we were more than willing to take.

Somehow, it didn’t occur to us that the only route into the canyon would be on a winding two-lane road with signs like “Elk crossing next 35 miles.” After a fair bit of white-knuckling, we check in, have dinner, and head to sleep, bursting with excitement to experience the grandeur of the canyon in the morning.

STOP: Grand Canyon, Arizona (on schedule)

Day 7

We wake up to rain. We walk to the rim of the canyon and know that majestic sights sit before us … and they’re completely obscured by dense clouds.

We can’t stay because in a few hours, the rain will turn to snow and the temps will drop sharply, and we can’t risk dangerous conditions. I accept that I won’t get to experience the Grand Canyon despite being smack in the middle of it. I shed a few tears, stop by a cafeteria for a cup of coffee, and we head south.

We visit friends in Tucson, boondocking in an empty lot beside their apartment complex. They assure us people park there often, but we still find ourselves paranoid we’re breaking some kind of rule since not many spaces allow you to exist without a fee these days.

STOP: Tucson, Arizona (on schedule)

Day 8

Thanksgiving. For the first time in a week, we don’t drive at all.

Spending two consecutive nights in the

same place allows us to relax in a way we haven’t had time to thus far. We extend the awning, turn on the outside lights, open all the windows, and chill

Day 9

We’ve made it to the final leg of our journey. After a leisurely morning, we set out for the final time.

One does not simply drive past a place called Rooster Cogburn Ostrich Ranch, so we take an unexpected stop to feed all manner of critters: donkeys, goats, tortoises, stingrays, lorikeets, bunnies, and of course ostriches.

After one final anxiety incident (at night, California agricultural inspection stations look a lot like you’re about to accidentally cross into Mexico) we arrive. As we pull into our final destination, Justin exclaims, “Baby, we did it! And three things haven’t happened: I haven’t killed you, you haven’t killed me, and we haven’t gotten divorced!”

In fact, I can’t wait to do it all again.

FINAL STOP: San Diego, California

Takeaways

ROLL WITH THE PUNCHES

Plans will fall through or be quashed by Mother Nature. Sometimes it’ll be a restaurant you hoped to go to, and sometimes it’ll be a once-in-alifetime experience. Try to keep things in perspective: You’ll forget the small disappointments in a few days, and the big ones will made for a good story.

EMBRACE THE LEARNING CURVE

We were generally surprised at our lack of major headaches in terms of learning how to set up and manage the RV. That’s not to say it was all smooth. Early on, we found ourselves asking, “Does that sound mean the thing we want is happening or is not happening?”

GET RIDICULOUS

Kitschy roadside attractions with dinosaur statues that have seen better days, World’s Largest [anything], places with names like Rooster Cogburn Ostrich Ranch and Toby Keith’s I Love This Bar & Grill, and other silly stops will make you laugh — and a sense of humor is critical in maintaining sanity in the face of inevitable travel stress.

CHOOSE THE OFFSEASON

Our “make reservations 2 hours before stopping each day” tactic probably wouldn’t have worked out as well during the height of summer travel.

GO TO BUC-EE’S

It’s like equal parts Sheetz, Cracker Barrel, and Santa’s Workshop. Everyone should experience it at least once.

GAS AND SNACKS

Even if you don’t think you need either, get both.

Birria tacos and ramen: the best meal of the trip

Needed levity after a long travel day came in the form of a novelty paper cup.

FOR THOSE

WHAT ARE YOU WAITING FOR?

Discover Your Best Chapter Yet! Experience luxury living designed exclusively for active adults 62+ in a vibrant community that feels like a retreat. Our stylish apartments feature fully equipped kitchens with sleek stainless steel appliances, quartz countertops, and elegant tiled backsplashes. Spacious walk-in closets, beautifully tiled bathrooms, and walk-in showers add comfort and convenience, while select homes offer private balconies for a breath of fresh air

Stay active and connected with on-site yoga and fitness classes, a heated indoor pool for year-round relaxation, and a stunning courtyard with a cozy firepit perfect for unwinding with friends.

Stay active and connected with on-site yoga and fitness classes, a heated indoor pool for year-round relaxation, and a stunning courtyard with a cozy firepit—perfect for unwinding with friends.

Pet-friendly and thoughtfully designed, our community offers reserved parking and easy access to 540 and Triangle Park, putting dining, shopping, and entertainment within reach With 10 unique floorplans, there’s a perfect home waiting for you

Pet-friendly and thoughtfully designed, our community offers reserved parking and easy access to 540 and Triangle Park, putting dining, shopping, and entertainment within reach. With 10 unique floorplans, there’s a perfect home waiting for you.

on trend Activity-Based Family Travel

WRITTEN BY ERIN MCKNIGHT | PHOTOGRAPHED BY JONATHAN FREDIN

As adults, we consider vacations a time for unwinding and relaxing. But when you’re traveling with kids, you quickly realize their energy levels aren’t going to drop just because you’re in a new place.

By planning an activity-based trip, everyone goes in with similar expectations and shares excitement and connection.

Ashley Knowles, owner of TRIP

Well Planned and mom to three little wanderlusters, once ruled out destinations for her own family because they didn’t seem kid friendly. By shifting her focus to specific activities rather than the destination, she’s “discovered a whole new range of places perfect for family travel” that will also meet everyone’s adventure needs.

Ashley’s first activity-based vacation,

a surf trip in emerging go-to surfing destination Nicaragua, changed her perspective on family travel. She recalls tropical music playing in the background and a cold drink in hand after she’d finished her surf lesson when she looked over and saw her youngest, who was barely 3 at the time, napping peacefully in a restaurant chair. As she explains: “At that moment, I thought, Wow — we’ve figured it out. We’ve found a way to travel and do activities that everyone can enjoy as a family.”

An activity-based trip does require more planning than just booking an allinclusive hotel, Ashley acknowledges. It takes time and effort to research destination options, find the right accommodations, vet reliable tour companies, and secure

qualified instructors — especially for unique or niche experiences (think crewed yacht charter to the British Virgin Islands). As a travel advisor, Ashley has access to insider knowledge and a network of trusted providers, both locally and globally. This, she explains, “allows me to save you time, ensure you’re getting the best options, and create a seamless experience tailored to your family’s interests.”

If you’re looking to do the heavy lifting yourself, here are a few of Ashley’s tips for planning an activity-based trip and navigating the experience:

Selecting the Destination

Start by choosing the activities you want to do, rather than picking a destination

Ashley Knowles and her kids — Logan, 11; Blake, 9; and Bodie, 4 — travel with carry-ons the perfect size to manage on their own.

and searching for things to do while there. Whether it’s snorkeling, golfing, hiking, or skiing, focusing on the activities will help you narrow down your destination. If you have younger children, I highly recommend traveling with another family. It gives you the flexibility to take turns participating in activities that may not be suitable for all ages and provides your kids with a playmate to keep them entertained.

The Travel Experience

Always opt for a longer layover — it gives you more time to grab a meal and prevents missed connections. For warmweather destinations, we always travel with carry-ons. Our favorite carry-on is the CALPAK Hue Mini because it’s the perfect size for kids to manage on their own and fits under an airplane or bus seat.

Don’t forget to pack plenty of snacks to last through the entire travel day. I stash a few lollipops in my bag for the kids once we’ve arrived, especially if there’s a long customs line.

While on the Trip

I recommend scheduling one activity per day. This gives everyone something to look forward to and eliminates the “What’s next?” question. For dining out, we always bring a small card game (UNO Flip! is a favorite), Silly Putty, and Plus-Plus blocks to keep the kids busy while waiting. If you’re traveling abroad, be prepared for slower service than you might be used to — these little distractions can help pass the time.

Happy planning! t tripwellplanned.com

Bodie enjoys some relaxation and green space at the Family Adventure Retreat at Beach Break Surf Camp in Panama.

Logan and Blake greet a highland cow during a visit to Loch Ness in Scotland.

Blake, Logan, and Bodie get the lay of the land in Costa Rica.

photos

6 Tips for Spring Cleaning Your Financial Life

CONTRIBUTED BY COASTAL CREDIT UNION

Spring is in the air! Time to wash the windows and declutter the closets. It’s also a perfect time to freshen up your finances. Just like an organized home is more inviting, getting your finances streamlined can give you more control for today and more confidence in tomorrow.

Here are six tips to give your financial life a spring cleaning.

1. DECLUTTER YOUR ACCOUNTS

Have bank accounts you don’t use, or multiple accounts scattered across different institutions? Consolidating can work wonders. Coastal Credit Union offers a variety of checking and savings accounts.1 In fact, our Go Green Checking is the best of both worlds, making it easy to manage your money while earning dividends. Plus, digital banking tools let you keep track of your funds with just a few taps.

2. DEAL WITH HIGH-INTEREST DEBT

According to CNBC, the average American has more than $6,000 in credit card debt. High interest debt is a weight on your shoulders, an anchor pulling your credit score down. Consider transferring balances to a Coastal Visa® Credit Card with a lower rate. That will help you pay off the debt faster.2 An

even better approach is to apply for a personal or Home Equity Loan3 with Coastal. Either can considerably shrink your monthly payment.

REBOOT YOUR BUDGET

Things change. Budgets must adjust. When income increases, add more to your savings. If there’s a downturn, see where you can cut back. It’s important to know where your money goes. We offer various tools on our website and mobile app that track spending, and our Free Financial Education Center can help keep your financial life on track!

That said, budgets aren’t carved in stone. Straying now and then can even keep you on track. It’s the reward you enjoy, like the dieter enjoying that “once in a blue moon” slice of pizza.

CHANGE OF PLANS

Spring is a good time to refresh your goals. Whether setting money aside for a summer vacation, a new home, or that proverbial rainy day, Coastal Credit Union has options. We have everything from basic savings accounts to Share Certificates.

Want more? As an added bonus, our Go Green Money Market account pairs perfectly with our Go Green Checking (plus it offers competitive rates).

An effective way to save is the pay yourself first method. When you get a paycheck, take

a portion and put it in savings. So, you save first—before bills eat into your paycheck.

5. KEEP DOCUMENTS ORGANIZED

Financial spring cleaning isn’t complete without organized, easily accessible files. Coastal Credit Union members can simplify financial records by enrolling in eStatements. These provide secure access to statements anytime, anywhere.

6. CHECK YOUR CREDIT REPORT

Your financial spring cleaning should include a review of your credit report. A healthy credit score can open doors to better loan rates and opportunities. Equifax, Experian, and TransUnion are the nationwide credit reporting agencies. You can request a free credit report once a year.

Just like tidying your home, organizing your finances brings clarity and renewal. Coastal Credit Union is here to support you with personalized products and the timely advice you deserve.

Visit COASTAL24.com or stop by your nearest Coastal branch to learn how we can help you achieve your goals!

Federally Insured by NCUA. 1Membership eligibility required.

2 All extensions of credit are subject to credit eligibility requirements and not all applicants will qualify.

3 Equal Housing Lender

Imagine yourself lounging by the pool of a chic hotel, a delicious cocktail in hand, feeling the sun’s gentle warmth as palm trees sway around you. We all dream of that glamorous vacation vibe ... but not the price tag.

With a little creativity and smart planning, it’s possible to splurge on style without overspending. Welcome to what I call living bougie on a budget — enjoying life’s luxuries while saving some cash for your next big adventure.

LODGING

Accommodations are often the biggest travel expense. Websites like Kayak and HotelTonight are gold mines for last-minute deals, especially if you set price alerts. Rates can drop based on demand, so being flexible pays off!

Look into boutique hotels or Airbnb rentals for a unique stay and more personal experience.

TRANSPORTATION

Experts suggest booking domestic flights one to three months before departure and international flights two to eight months ahead — your best bet for sweet deals.

Dominique Allen, the savvy local travel influencer behind @WellTraveledChild, shares her advice: “To start, book flights midweek and use Google Flights to set price alerts. Also, traveling during offpeak or shoulder seasons can help you land lower prices.”

Pack smart to avoid bulky luggage and excess fees!

WRITTEN AND PHOTOGRAPHED BY ERICA DELONG

Outside of flying, look into luxury bus services or trains that offer comfy seats at reasonable rates.

DINING

Eating on the go can quickly drain your wallet. Pro tip: Treat yourself to a lavish meal at lunchtime. The price tag is usually much friendlier compared with dinner, but the quality and service remain top-notch.

Dominique also recommends looking for hotels or Airbnbs with kitchens to save

AMENITIES

Many hotel and resort amenities are open to guest use before check-in and after checkout on travel days. Use them! Always make it a point to call places you’re planning to visit ahead of time to see what perks you can take advantage of. Some hotels even offer day passes that let you use their pool or spa without having to book a room for the night.

Also, when planning your todo list, take full advantage of what’s out there for zero dollars — like museums, art galleries, and cool historical sites.

ESSENTIAL GEAR

Packing for a trip can feel like solving a puzzle: Fit everything you need without going over your space or weight allowance and ending up paying hefty baggage fees. Packing light is the way to go! One of my go-to pieces is the Cotopaxi Allpa 42L Travel Pack — a convenient backpack–meets–carry-on that fits perfectly in overhead compartments. I have managed to pack a full week’s worth of stuff in it!

A foldable water bottle will also save space and is way lighter to carry around than a metal bottle. Lastly, protect your hats with hat molds so they don’t get squished in your bag. You can easily pack in and around the mold to maximize packing space.

If you ever need to check your luggage, a luggage protector is your bag’s best friend. They’re washable, so it’s no biggie if they get dirty.

Packing cubes and vacuum bags are lifesavers! Throw your stuff in the vacuum bags, suck the air out with a handy little pump, and toss them into packing cubes. You’ll be amazed how much you can fit, and it will all stay organized!

And yes, the fanny pack is still a thing! It’s perfect for keeping your travel documents, phone, and ID close. Currently, neutral tones are all the rage if you want to stay trendy. Consider picking up a multifunctional phone case that also serves as a wallet and a stand for selfies. And you’ll definitely need a portable charger. Phones drain fast while traveling! Heads up from cybersecurity expert Ryan Montgomery: Avoid unknown chargers at public stations to protect your data from “juice jacking,” aka stealing your information. So who is ready to be a bougie traveler on a budget with me? Share your next adventure @EricaDeLong. t

Maximize your space with accessories like collapsible water bottles and a phone case wallet.

Look for compact tools like this palm-sized travel iron.

Active Adventure

WRITTEN BY ERIN MCKNIGHT | PHOTOGRAPHED BY JONATHAN FREDIN

Active Adventure was born out of Bryan Maasch and Millie Jones’ shared experiences in recovery. They realized how powerful nature and outdoor activities had been in their personal healing processes and wanted to create a space for others to experience the same transformative connection. Says Bryan: “We saw the need for a program where people in recovery could challenge themselves, build community, and grow in a safe and supportive environment.”

Deciding to combine their love for the outdoors with their commitment to supporting others on a recovery journey, Bryan and Millie co-founded Active Adventure.

Read on as Bryan expands on finding connection — in many forms.

What is Active Adventure?

Active Adventure is a nonprofit organization that provides outdoor excursions and activities specifically designed for individu-

als in all stages of substance use disorder recovery. Our program consists of large group events that include hiking, camping, kayaking, and other nature-based activities. We aim to help people build strength, resilience, and confidence while developing deeper connections with themselves, others, and the natural world. We create a safe and supportive space for participants to push boundaries, practice mindfulness, and celebrate their recovery journey. A large portion of participants in our events are low-income individuals from local no-cost, long-term addiction treatment programs.

Why nature therapy?

Nature therapy is the practice of using nature-based activities to promote emotional, mental, and physical well-being. It’s based on the belief that spending time in natural settings can help reduce stress, improve mood, and boost overall health. For those in

recovery, nature therapy can offer a grounding experience, providing a sense of peace and connection that can be vital in the healing process. Nature offers an environment that encourages reflection, fosters resilience, and provides a sense of renewal.

What are your core values?

Fellowship, nature, and fitness are key components of our program because they support recovery in different but complementary ways. Fellowship creates a sense of community, reminding participants that they are not alone in their journey. Nature offers a peaceful and grounding space for reflection and healing. And fitness helps build physical strength, which is often neglected in recovery but can have a profound impact on mental health. Together, these values create a holistic approach that promotes overall wellbeing and helps individuals in recovery build a healthier, balanced life.

Bryan Maasch and Millie Jones, seen at Historic Yates Mill County Park in Raleigh, are the co-founders of Active Adventure, a nonprofit organization that provides outdoor activities and support for individuals in substance use disorder recovery.

Why a peer-led model?

A peer-led model is crucial because it creates an environment of shared experience and mutual understanding. When someone in recovery leads or guides another, there’s an inherent trust that comes from having walked the same path. Our participants feel understood and supported by people who truly know what they’re going through, which makes the experience more meaningful. Peer leaders bring a level of authenticity that can’t be matched, which helps participants feel safe and inspired to take the next steps in their journey.

Do other similar programs exist locally?

We are currently the only program in Wake County that combines outdoor adventure with peer support specifically for those in recovery. We believe we’re filling an important gap by offering a unique naturebased approach that encourages physical and emotional healing in a supportive, community-driven setting. If a program like Active Adventure had existed earlier in our recovery journeys, it would have been invaluable. The combination of physical activity, connection with others, and time spent in nature could have accelerated our own healing and helped us stay focused on our recovery.

Can you share more about your excursions?

We’ve had the privilege of guiding many memorable excursions, including hikes in the mountains, kayaking on local rivers, and camping trips where participants connected, reflected, and unplugged from their daily lives. One of the most impactful excursions was a weekend camping trip where participants not only embraced the challenges of the outdoors but also supported one another through vulnerable conversations and shared experiences. Watching those connections blossom into lasting friendships is truly special.

Eno River State Park

Please tell us about your participants. We work closely with participants from Healing Transitions of Wake County. Both of us, and many of our volunteers, started recovery journeys through this program. It’s meaningful for us to give back to the community that supported us in our own recovery journeys. Through this partnership, we’re able to offer participants opportunities to engage in our activities while also strengthening their connection to the local recovery community. It’s our way of continuing the cycle of support and helping others who are in the same place we once were.

Many of our participants outside of treatment programs find us through word of mouth or social media. We’re proud that many return for multiple excursions because they find the experience so enriching. The relationships that form within our community are important; often, these connections extend beyond our activities. Participants find strength in the

friendships they make, and we’ve seen many continue to support each other long after trips have ended.

Can you share more about your involvement in Active Adventure?

Both of us have found that our involvement with Active Adventure has deepened our own recovery journeys. It’s a reminder that we are not just leaders but part of a supportive community. The act of helping others and witnessing their growth has been fulfilling and reinforced our commitment to our own well-being. Active Adventure has given us both a renewed sense of purpose and connection, which is invaluable in sustaining long-term recovery.

How can people support you?

Spreading the word about our mission is hugely impactful. Donations help fund our programs, allowing us to offer excursions at no cost to participants. We are also always looking for new partnerships to help expand

our reach and ensure more people can benefit from our services.

Please share your long-term vision for Active Adventure.

Our long-term vision is to expand Active Adventure to reach even more people in recovery across the region and beyond. We aim to create a robust network and build a sustainable model that allows us to continue providing these life-changing experiences for years to come. We also hope to build strong partnerships with other recovery organizations to broaden the scope of the services we offer.

What’s next for Active Adventure?

We are currently working on expanding our offerings to include additional adventure-based activities, such as river tubing, snow tubing, and more extensive wilderness retreats. We’re excited to continue growing and finding new ways to support people in recovery. t active-adventure.org

Eno River State Park

Hanging Rock State Park

Great Escapes 20 25

DESTINATIONS THAT NEVER DISAPPOINT

Chimney Rock State Park

The Northern Outer Banks

The Northern Outer Banks is known for its maritime history, remote pristine beaches, Corolla Wild Horses, a 150-year-old lighthouse, and its beautiful natural setting. But did you

know that the The Northern Outer Banks is also known for laid-back family fun?

BEACHES

The beaches of Corolla and Carova are just the start. The pristine, wide, and natural beaches provide plenty of room for playing games, boogie boarding, surfing, or simply relaxing with your family and friends. No cramped beaches here! Grab a parking permit and you can drive, park, and stay all day with everything you need in your 4x4 vehicle.

WATERSPORTS

On the west side, the Currituck

Sound separates Corolla and Carova from The Mainland. The sound provides a great opportunity to experience watersports on a different body of water. Participate in activities like kayak eco tours or stand-up paddle boarding, or get a 360-degree view of the The Northern Outer Banks with a parasail adventure above the water.

ACCOMODATIONS

Choose from a multitude of vacation rental homes or one of our quaint hotels or inns offering an array of amenities. Choose a location oceanside, soundside, or somewhere in between. Whatever you choose, you’ll be just a short walk from a body of water.

north carolina Kinston

BBQ FEST ON THE NEUSE

It’s early on the first Saturday morning in May, and the breeze from downtown Kinston carries smoke and a hint of the mouthwatering sizzle of pork that has cooked low and slow over enormous grills all night. Welcome to the BBQ Fest on the Neuse — “the largest whole-hog cookoff in the world.”

More than 95 cook teams from across the United States gather each year on the banks of the Neuse River in Kinston, grilling whole hogs through the

night in preparation for judging the next morning. The sweet aroma that fills downtown Kinston is the result of these cooks perfecting their golden brown crisp skin and tender, flavorful pigs — splayed on giant grates of custom cookers. Winners of the competition go home with bragging rights, cash awards, and a custommade chopping board.

For more than 40 years, this popular festival has kicked off the spring-summer season Down East with two days of cooking, live music and events, and a classic car and motorcycle show.

THE 2025 BBQ FEST ON THE NEUSE WILL FEATURE:

• Nashville recording artists Runaway June

• Music performances by Southern Misfits, The British Invaders, and No Quarter No Brass Band

• 160+ vendors including food trucks, arts & crafts, home &

garden, jewelry, farmers market, & festival merch

• Carolina Classic Car & Truck Show and Coastal Plains to Bikers For Christ Annual Motorcycle Show

• Beer, Wine & Spirits Garden featuring Kinston’s own Mother Earth Brewing & Social House Vodka

• Fun for kids of all ages at The FUN Zone

And, of course,

• The “Chop Tent” where you can savor Eastern North Carolina’s BEST barbecue, cooked, chopped, and sauced onsite. Come early; barbecue is available from 11 a.m. Saturday until it sells out, and they always sell out.

SEE YOU MAY 2 & 3, 2025 AT KINSTON’S BBQ FEST ON THE NEUSE! KINSTONBBQ.COM

Photos: Matt Ray Photography

Photos: Brittany Castillo Photography

Wilmington north carolina

WILMINGTON AND BEACHES TRAVEL GUIDE FOR 2025

From the vibrant, historic riverfront to three island beaches just minutes away, Wilmington embodies the best of the Carolina coast. Enjoy outdoor adventures while savoring the rich history and cultural charm of the area.

Immerse yourself in an abundance of refreshing vacation experiences. Explore the award-winning Wilmington

Riverwalk, a scenic gateway to unique dining, shopping, riverboat cruises, and more. Visit the site of the Civil War’s largest land-sea battle, Fort Fisher State Historic Site. Recently reopened after extensive renovations, the site features a brand-new Visitors Center with new exhibits and restored earthworks. Explore top attractions like Battleship NORTH CAROLINA, Carolina Beach Boardwalk, North Carolina Aquarium at Fort Fisher. Step back in time with a guided or self-guided tour through downtown’s National Register Historic District or head to Carolina Beach for WilmingtoNColor Heritage Tours new Seabreeze tour beginning spring.

Watersports, state parks, island cruises, Southern gardens, and museums also deliver authentic family fun.

Dine al fresco at waterside restaurants like Tequila Comida & Cantina Waterfront featuring outdoor seating and marina views, Pilot House Restaurant with a scenic terrace along the river or Floriana on their private decks overlooking the Riverwalk.The reopened RX Chicken & Oysters serves freshly speared fish and harvested oysters, while the new G Prime Steak & Cellar is curated by esteemed Triangle restaurateur Giorgio Bakatsias.

ATTEND UPCOMING EVENTS:

Feast Wilmington • March 29–30 NC Azalea Festival • April 2–6

Carolina Beach Music Festival • June 7

Fireworks by the Sea & Boardwalk Blast • Weekly Memorial Day to Labor Day

Cape Fear Kite Festival • Nov. 7–9 NC Holiday Flotilla • Nov. 29

(877) 945-6386

WilmingtonAndBeaches.com

north carolina Brunswick Islands

A PLACE THAT WILL STEAL YOUR HEART.

Perhaps you recognize the name North Carolina’s Brunswick Islands, or you know us as one of our six intimate beaches — Sunset Beach, Ocean Isle Beach, Holden Beach, Oak Island, Caswell Beach, and Bald Head Island. Either way, there’s a magical connection that takes place here on these 45 miles of wide, sandy beaches. Simple and real is what we are all about. No flashy neon. No large theme

parks. As odd as it may sound, perhaps what we “don’t have” is the very reason so many families return to NC’s Brunswick Islands year after year, generation after generation.

But that doesn’t mean there’s nothing to do. It’s just that our experiences are authentic, laid-back, and much more memorable.

At the far end of Sunset Beach lies a two-mile stretch of shoreline completely free of development. The only hint of humankind is The Kindred Spirit Mailbox, a favorite among visitors and the inspiration for the Nicholas Sparks novel Every Breath. Within this unassuming mailbox tucked in the dunes are notes and stories of wishes, reflections, and loves lost and found. Read a few pages and

appease the Kindred Spirit by leaving a story of your own.

The Brunswick Islands are home to North Carolina’s oldest and newest lighthouses. Old Baldy, built in 1817, is the definition of postcard picture-perfect. The Oak Island Lighthouse towers 169 feet above sea level. Plan a climb to the top of both for unsurpassed views of the Atlantic Ocean, Cape Fear River, and winding marshlands.

Summer especially offers family bonding time with free outdoor movies, concerts, and

markets. Kayak or paddleboard along the many area rivers and creeks or the Intracoastal Waterway. Be awed watching newly hatched sea turtles make their way to the ocean. Savor the catch of the day while seated along the dock at a waterfront restaurant. These are just the beginning of a long list of things to do. It’s easy to see why NC’s Brunswick Islands just might become your family’s forever beach destination.

north carolina Edenton

KNOWN FOR ITS HISTORY, EDENTON HAS UNDERGONE AN EXPANSIVE ARTS AND CULTURAL RENAISSANCE. IT ONLY TAKES ONE VISIT TO SEE THIS FIRSTHAND.

Seemingly around every corner is an Instagram-worthy view. For many, Edenton offers the ideal combination of historic charm and scenic beauty.

Edenton’s history is impressive. Established in 1712, it was North Carolina’s first Colonial capital, a place where signers of the Declaration of Independence and US Constitution lived and worked alongside one of the first justices of the US Supreme Court. The 1767 Chowan County Courthouse, still in operation today, is considered the most preserved Colonial courthouse in America.

It was in Edenton in 1774 that the first organized female political activity in the Colonies took place. Penelope Barker and 50 other women conducted the Edenton Tea Party to protest taxes on British goods.

A stroll through this bayside town showcases immaculately maintained homes, including

Penelope Barker’s house, which sits on the bay and serves as a welcome center. A few steps away is the departure point for the Edenton Trolley Tour, a popular attraction for visitors. From spring to fall, Edenton Bay Cruises provide daily maritime excursions along the town’s coastline.

Edenton’s arts scene is thriving, with vibrant new murals scattered throughout the downtown district. Be sure to check out the new commemorative mural for the Edenton Tea Party 250th Anniversary on South Broad Street, the mural on the Chowan Arts Council building on Water Street, and the striking mural on King Street that showcases the town’s rich history and reputation as a premier maritime destination.

Beyond its artistic charm, Edenton also offers a variety

of unique accommodations. Whether you prefer a traditional hotel, a distinctive vacation rental, or one of three inviting bed & breakfasts, you’ll find gracious hosts eager to share local insights.

(800) 775-0111

VisitEdenton.com

Johnston County

NAME-BRAND DEALS & UNIQUE BOUTIQUES IN JoCo

Johnston County, affectionately known as JoCo to those in the know, is just a short drive east of the Triangle. By far, the biggest draw to JoCo is outlet shopping at the Carolina Premium Outlets, offering nearly 80 name-brand stores like Coach, Columbia, Nike, and Kate Spade at discounted

prices. Take a shopping day trip with girlfriends to find the handbag of your dreams — and more — at fantastic prices.

Right down the road from the outlets is regional shopping destination DeWayne’s, an award-winning, nationally recognized garden center … and so much more! Stroll through the outdoor living section, then head inside for a vast and unique shopping experience offering multiple brands: Yeti, Vera Bradley, Simply Southern, and beyond! The Boutique at DeWayne’s features designer fashions, footwear, handbags, and accessories. Grab some delicious fudge or an ice cream treat at the Sweet Shop while you browse.

JoCo is also an ideal destination for shoppers in search of something local.

Unique downtowns offer vintage and variety in their main street shopping experiences, including Salvaged Heirlooms in Benson, The Southern Bostonian in Selma, The Dragonfly Boutique in Smithfield, and Three Little Birds in Clayton — plus many more options to find something old, new, locally made, or thoughtfully curated.

Lastly, reflecting the area’s agricultural heritage, farmers in JoCo continue to thrive with many working farms in the area welcoming visitors. Pick strawberries, learn all about local farming history, and shop for produce and other products directly from the farm.

north carolina Onslow County

ESCAPE TO ONSLOW COUNTY, A COASTAL GEM BLENDING FAMILY FUN, OUTDOOR RECREATION, STUNNING BEACHES, AND UNIQUE ATTRACTIONS.

Ride ocean waves where pirates once sailed, paddle wilderness rivers like Native Americans of centuries past, and witness baby sea turtles begin their ocean journey.

Begin your adventure on Onslow’s serene shores. Relax on North Topsail Beach’s tranquil sands or cruise to secluded Bear Island in

Hammocks Beach State Park. Miles of pristine coastline invite relaxation, water sports, shelling and exploration. Wake to breathtaking ocean views from diverse beach accommodations.

Feeling adventurous? Take a thrilling water sports excursion or cast a line for exciting catches – mackerel, snapper, or tuna await on one of our fishing charters. Also, explore Onslow’s natural beauty on its extensive trail network, perfect for paddling and biking. Enhance your experience with eco-tours, marine life excursions, shelling cruises, and oyster farm tours.

Beyond the water, discover local treasures like Walton’s Distillery, where you can learn about distilling and sample fine spirits. For family fun, visit Mike’s Farm, offering seasonal

activities, farm animals, and Southern cuisine.

Indulge in Onslow’s vibrant culinary scene. Savor fresh seafood, classic Southern dishes, and international flavors. From casual seafood shacks to elegant waterfront restaurants, there’s something for every palate.

Discover the charm of Onslow’s coastal towns: Jacksonville, Swansboro, North Topsail Beach, Holly Ridge, Sneads Ferry, and Richlands. Explore historical landmarks, museums, and cultural

attractions. Plus, honor the U.S. Marine Corps and the world’s largest Marine Expeditionary Force at Camp Lejeune and MCAS New River.

Create lasting memories with loved ones as you uncover the hidden gems of this coastal paradise. Just a scenic 2.5-hour drive from Raleigh.

Are bladder leaks disrupting you from living a normal life?

Do you get sudden, strong urges to urinate and are unable to control it? Do you go to the restroom eight or more times a day? Do you have accidental leakage before you make it to the restroom? If you answered “Yes” to any of these questions, you may suffer from overactive bladder or urinary incontinence.

What causes bladder leaks and incontinence?

Bladder leakage, urinary incontinence or overactive bladder symptoms are not a normal part of aging. Millions of people worldwide suffer from these life-altering symptoms.1,2 These symptoms may occur because of abnormal communication between the brain and the bladder. This may lead to the feeling of an urgent need to urinate and an unwanted bladder contraction. You may also experience a need to rush to the restroom and leak or lose urine before you make it in time.

The good news: there are treatment options available to help regain control of your bladder. The doctors at Associated Urologists of North Carolina are now offering Axonics® Therapy, a long-lasting solution that is clinically proven to regain bladder control and deliver clinically meaningful improvements in quality of life*.

What is Axonics Therapy?

Axonics Therapy is an advanced treatment option that is clinically proven for treating symptoms of overactive bladder (including urinary urgency incontinence), fecal incontinence and urinary retention.1

Axonics Therapy works by providing gentle stimulation to the nerves that control the bladder and bowel, which can restore normal control and result in symptom improvement.

If you and your doctor believe you are a candidate for Axonics Therapy, you will first try the therapy for a brief test period that allows you and your doctor to see if the therapy provides satisfactory reduction of your symptoms. If it is determined that the therapy is right for you, you will have an outpatient procedure where a miniaturized Axonics implant is placed just beneath the skin in the upper part of your buttock.

What are the benefits of Axonics Therapy?

Axonics Therapy provides the possibility of saying goodbye to bladder leaks!

Long-lasting symptom relief: Designed to provide a long-term solution for your symptoms.

Clinically proven results:

• 93% of treated patients achieved clinically significant improvements* at 2 years3

• 94% of patients were satisfied with their therapy3

*50% or greater reduction in symptoms

References:

1. Coyne KS, Sexton CC, Thompson CL, et al. The prevalence of lower urinary tract symptoms (LUTS) in the USA, the UK and Sweden: results from the Epidemiology of LUTS (EpiLUTS) study. BJU Int. 2009;104(3):352-360.

2. Census Reporter website. https://censusreporter.org/ profiles/01000us-united-states/. Accessed July 19, 2019.

3. Pezzella A, et al. Neurourol and Urodyn. 2021

Dr. Frank Tortora

William Kizer

Paige Hamilton Dr. Kevin Khoudary

WRITTEN AND PHOTOGRAPHED BY L.A. JACKSON

A Moonvine Diary

Moonvine (Ipomoea alba) is a strange beauty that waits until day’s end to unfold its shimmering white, very fragrant flowers. I have enjoyed this annual ornamental ever since Methuselah was a kid. Last year, I kept an informal diary on my latest moonvine experience, just to see if I could give you enough of a tingle to try them yourself.

March. After nicking moonvine seeds’ tough outer shells with a metal file, I soak them in water overnight, plant each in its own 4-inch-diameter pot filled with a perlite/quality potting soil mix, and put them on a seed propagation heating mat.

April. As plantlets emerge, I slip them under LED grow lights and start watering with a weak fertilizer solution.

May. I’m not happy with the ground temps — moonvines need warm soil to mature and will sulk if they don’t have it. So I just let my contained, gangly 12- to 15-inch vines bask in a sunny outdoor location until the end of the month.

June. All the beauties-to-be have been planted around my sunny deck, which they will use as a climbing support — positioning them right under my nose when they bloom.

July. Plants are only about 7 feet tall — puny for moonvine that can stretch up to 15 feet, but I know with the rising temperatures they will jump by the end of the month. I add a dose of low-nitrogen fertilizer to boost their soil nutrients.

August. The Late Show is beginning. By mid-month, vines have tumbled over the top of my deck railing, flaunting their first flowers — which only last a single night.

September. It’s been a wet month, but in spite of the slop, more and more 5- to 6-inch diameter ghostly blossoms are opening, inviting me with their irresistible scents to join them in the dark.

Moonvines dancing in the dark.

To Do in the GARDEN

March

• If your veggie green thumb is starting to itch, give it a scratch this month by starting carrots, cabbage, broccoli, collards, Swiss chard, cauliflower, lettuce, kale, leeks, mustard greens, onions, potatoes, bush peas, spinach, and/or radishes.

• While mulch is certainly a beneficial addition to garden beds, hold off on covering areas where summer vegetable or ornamental annuals will be grown. Wait until at least May before spreading it so the strengthening sun can help warm the soil’s temperature to a comfortably cozy level for cold-sensitive seeds and young plants.

• Fall-planted, spring-blooming bulbs such as crocuses, daffodils, species tulips, spring starflowers, and Spanish bluebells can naturalize in area gardens, but they will become established sooner and spread faster if their energyabsorbing leaves are allowed to fade from green to brown before being pruned to the ground.

TIMELY TIP

Pruning woody ornamentals is a necessary chore if any start to look raggedy or have begun to stretch past their allotted growing space. Summer-flowering woodies are typically pruned in February before their leaves begin to show. However, for early blooming beauties such as spirea, lilac, Carolina jessamine, camellia, viburnum, deciduous magnolia, forsythia, flowering quince, kerria, mock orange, witch hazel, and weigelia, enjoy their flowering flaunts now. Then, if necessary, prune them as soon as possible after they have finished their very welcomed springtime shows.

October. Bloom production reaches its peak, and foliage is starting to look shabby. I’ll still enjoy ’em while I can. November. The nocturnal flower-fest has sputtered, so now I listen for rattles. Moonvine flowers beget seeds, which, since mine are a straight species, will come true next year. The trick is to harvest the seeds when they are dry enough. I just shake the dark brown acorn-size pods, and if they rattle, I reap, putting the seeds in a sealable plastic bag with a small pack of silica gel. They are then tucked away in a dark drawer until spring, when these seeds will become the stars (literally) of next summer’s Late Show. t

L.A. Jackson is the former editor of Carolina Gardener Magazine Want to ask L.A. a question about your garden? Contact him by email at lajackson1@gmail.com.

‘Goldfinch’ deciduous magnolia in bloom — enjoy now, but prune soon.

restaurant profile

CRAWFORD BROTHERS STEAKHOUSE

WRITTEN BY DAVID MCCREARY | PHOTOGRAPHED BY JONATHAN FREDIN

You wouldn’t know it by looking at him, but stalwart chef/restaurateur Scott Crawford agonizes over what many people consider the minutiae. Whether it’s choosing the type of vessel for serving a dish or zhuzhing up a private dining room, attention to detail is always paramount.

Virtually every place he has opened in the Triangle has been wildly successful — from his popular downtown Raleigh mainstays Crawford and Son and Jolie to newer establishments like Brodeto and RDU Airport–situated Crawford’s Genuine. Most recently, he was named by the prestigious James Beard Foundation as a 2025 semifinalist in the Outstanding Restaurateur awards category. Nonetheless, the chef fretted over how people would respond to his newest upscale dining concept, a modern American steakhouse that opened at Cary’s Fenton development just before Christmas 2024.

“The process of designing and building a restaurant is tedious and requires courage. But when I saw the reaction from the community, it gave me confidence that things would be okay. Crawford Brothers is a story of nostalgia, relentless pursuit, and a flawed but miraculous American dream.”

THE ATMOSPHERE IS REFINED BUT RELAXED. YOU CAN WEAR WHATEVER YOU WANT TO WEAR.

Back in late 2018, Scott had announced plans for a restaurant in Cary, but the pandemic and other unforeseen circumstances stymied the project’s momentum. Once the opening date was finally set, to suggest locals were eager would be an understatement. Within the first 15 minutes of online reservations going live, an astounding 3,000 bookings poured in.

WHAT MATTERS MOST IS HOW PEOPLE FEEL WHEN THEY ARE HERE.

SCOTT CRAWFORD, CHEF/RESTAURATEUR “

“It’s like an enormous weight was lifted off me,” the winsome Scott confessed on a recent Friday afternoon.

The 4,500-square-foot destination eatery showcases carefully dry-aged beef, seafood as fresh as you’ll find at the coast, and side items that are showstoppers rather than afterthoughts. Never mind the extensive wine and cocktail program and posh interior.

Maintaining his customary practice, Scott nods to family in branding the new restaurant. This time, he pays homage to his brother, Steve, with whom he has cherished special-occasion steak dinners.

Scott partnered with Raleighbased firm Mauer Architecture to design the steakhouse. The collaboration results in a purposefully exposed space that puts everything on display.

Among the most striking features are a floor-to-ceiling glass “curtain,” which makes the inside visible to outdoor passersby, and a customized cooking suite that provides guests in the 24-seat private dining room a clear view into the kitchen. Walnut and black wood tones accented with ambient lighting deliver a classic-meets-contemporary vibe.

Scott Crawford stands in front of his newest and largest restaurant.

The sleek dining room provides a classic-meets-modern feel.

“We put a lot of thought behind the design and the memorable experiences we’re trying to create with our guests,” Scott says. “The atmosphere is refined but relaxed. You can wear whatever you want to wear. What matters most is how people feel when they are here.”

When it comes to the cuisine, appetizers like duck meatballs suffused with truffle pecorino and roasted bone marrow raise the gastronomic bar, and the deftly composed lump Maine blue crab cake earns must-try status.

“We set out to create a crab cake with as little binder and breading as possible,” Scott explains. “The remoulade sauce includes capers, lemon, fresh herbs, and smoked paprika, and it’s mixed into the crab cake itself.”

Even common salads receive innovative interpretations.

“For the Caesar, instead of large-format croutons, we make crumbs with sourdough cooked in garlic oil,” Scott shares. “With each bite, you get a nice crunch.”

Amid the raw and chilled selections such as the signature cilantro-tinged Hamachi crudo and Siberian caviar with crème fraîche and brioche toast, the colossal seafood tower reigns supreme.

“The tower includes some of our favorite things, like shrimp cocktail, snow crab claws, a traditional tuna tartare, and oysters from both the East Coast and West Coast,” Scott says. “There’s a straightforward focus on the freshness of the seafood.”

Non-beef house specialties range from Australian lamb chops and Long Island duck with foie gras emulsion to a Dover sole fish that’s fileted tableside.

As for steaks, the chef wisely employs a dry-aging method.

“We wanted to offer dry-aged beef because of the flavor and tenderness,” he explains. “We decided to age in-house so our guests could see the process on display.”

All the proper black Angus cuts are well represented. Wagyu beef also gets top billing. Order the extravagant Japanese A5 strip loin, known for its subtle umami and buttery texture due to the marbling of the meat.

Steaks are broiled at 1,200 degrees, which produces a tried-and-true crust while preserving the integrity of the protein.

The crab cake appetizer is all killer and no filler.

A showstopping seafood tower provides plenty of options for everyone at the table to enjoy.

“

WE

WANTED TO OFFER DRY-AGED BEEF BECAUSE OF THE FLAVOR AND TENDERNESS. WE DECIDED TO AGE IN-HOUSE SO OUR GUESTS COULD SEE THE PROCESS ON DISPLAY.

SCOTT CRAWFORD

The jaw-dropping 40-ounce prime porterhouse, served in a cast-iron skillet, is brushed with rendered beef fat mixed with brown butter and sprinkled liberally with Maldon sea salt. We highly recommend you share it with at least one dinner companion.

“I like New York strip, and my wife likes tenderloin filet,” Scott reveals. “The porterhouse features both cuts cooked on the bone, which gives it more flavor.”

But don’t just take his word for it. Consider this input from Fuquay-Varina native and beef enthusiast Andy Johnson, who shared a 24-ounce ribeye with his wife, Hannah: “The steak was perfectly cooked, loaded with flavor, and not overpowered with seasoning. It was a special treat.”

Choose from more than a dozen tantalizing toppings for steaks, including black truffle butter, mushroom ragout, king crab Oscar, and smoked shoyu sauce.

Standout à la carte sides (referred to on the menu as “accompaniments”) involve sweet potato puree with maple goat butter, garlic-imbued creamed spinach, and a transcendent mushroom bread pudding. The citrus-glazed roasted carrots are also on point. And we challenge you to eat just one of the habit-forming yeast rolls served with whipped butter, a variation of the bread Scott developed at home prior to opening Crawford and Son in 2016.

With seating for six guests, the semi-private dining space known as the Gangster Room is situated behind the restaurant’s dry-aging area.

Even salads like this Caesar contain a special Crawford twist.

We recommend sharing the succulent 40-ounce porterhouse and the addictive steakhouse rolls.

Enhance your visit by availing yourself of the restaurant’s robust beverage program, including its nearly 700 selections of wine.

Whether your delight originates in Sonoma County, the Loire Valley, or in a rare one-off bottle of Jacques Selosse Champagne, the encyclopedic sommelier’s library is sure to exceed expectations.

“We place a big focus on French and domestic West Coast wine,” says Jordan Joseph, Crawford Hospitality’s beverage director. “These particular regions suit the cuisine perfectly.”

Craft cocktails are also available for your enjoyment. Try a timeless martini made with boutique gin, Spanish vermouth, pepperoncini, and olive oil, or a Vieux Carré NOLA classic using Michter’s single-barrel rye and aged Madeira wine. Even everyday standards — margarita, anyone? — are given a special touch.

“We’re really trying to drive quality and let what’s happening in the glass do the talking,” says Jordan, who also adds that the restaurant’s 22seat horseshoe cocktail bar allows guests to interact with staff and “have a look under the hood” of the bar’s organization and cleanliness.

If you manage to save room for dessert, pastry chef Suzanne Downs has curated tempting options like ginger meringue cheesecake, baked Alaska, and a rich chocolate cake. A decadent soft-serve sundae offers a twist of vanilla and Videri-infused chocolate ice cream crowned with toffee peanuts, caramelized cocoa nibs, and salted caramel.

“We have a Carpigiani machine that creates an unbelievable texture,” Scott says, adding that soft-serve ice cream is nostalgic for him because his parents ran a Tastee-Freez for a short time during his childhood. “Our culinary director Conor Delaney introduced me to the machine and took the lead on making the bases for the ice cream.”

Full disclosure: One person among our Cary Magazine crew relished the sundae so much, he never put down his spoon between bites.

“I eat one sundae each night ... because sometimes it falls over,” Scott says with a wry smile.

To borrow from television writer, producer, and travel documentary star Phil Rosenthal (whose projects include Everybody Loves Raymond and Somebody Feed Phil): We should all put as much love, care, and detail into everything we do.

Thankfully, that’s exactly what Scott Crawford strives to achieve each day. t

crawfordbrotherssteakhouse.com

Libations like this savory martini will elevate an already upscale experience.

LEFT: The soft-serve sundae is worth the caloric splurge. RIGHT: The private dining room provides a clear view into the fully customized kitchen.

PremierePark Memorable Milestones A Cary Mainstay: Maximillians

FROM TAZZA KITCHEN

Den of Dragons

Bold and fiery, Den of Dragons delivers a rich, alcohol-forward kick with a lingering spice that commands attention.

Measure all ingredients into a rocks glass over a large ice cube. Stir. Express a strip of lemon zest over the top and garnish with a sprig of rosemary.

For

rosemary syrup: Heat equal parts honey and water, stirring to combine. Add a sprig of rosemary and 4 dried arbol chilis and steep for 20 minutes. Strain.

Tazza Kitchen

Dining Guide

A SELECTION OF RESTAURANTS, BAKERIES, BISTROS, AND CAF É S IN CARY, APEX, MORRISVILLE, AND RALEIGH

CARY

Abbey Road Tavern & Grill

Great food. Outstanding live music. 1195 W Chatham St. (919) 481-4434 abbeyroadnc.com

Academy Street Bistro

New American cuisine with a French flair. 200 S Academy St. (919) 377-0509 academystreetbistro.com

Andia’s Homemade Ice Cream

Premium quality ice cream and sorbet. 10120 Green Level Church Road #208 (919) 901-8560

1008 Ryan Road (919) 234-0037 andiasicecream.com

Annelore’s German Bakery

Authentic German pastries, breads & pretzels.

308 W Chatham St. (919) 267-6846 anneloresbakery.com

Asali Desserts & Café

Gourmet sweet shop meets refined coffeehouse.

107 Edinburgh Drive, Suite 106-A (919) 362-7882 asalicafe.com

Awaze Ethiopian Cuisine

East African eatery with vegetarian and vegan options. 904 NE Maynard Road (919) 377-2599 awazecuisine.com

a’Verde Cocina and Tequila Library

Not your traditional Mexican food. 2300 Walnut St. (984) 200-3469 averdecary.com

BB’s Crispy Chicken

Shatteringly crispy chicken. 1147 Parkside Main St. (984) 272-3500 bbscrispychicken.com

Big Dom’s Bagel Shop

Serving bagels, B’donuts, and sandwiches. 203 E Chatham St. (919) 377-1143 bigdomsbagelshop.com

The Big Easy Oven + Tap

Southern-inspired kitchen with New Orleans roots.

231 Grande Heights Drive (919) 468-6007 thebigeasyovenandtap.com

Big Mikes BBQ

Locally sourced farm-to-table BBQ and craft beer.

1222 NW Maynard Road (919) 799-2023 bigmikesbbqnc.com

Bosphorus Restaurant

Traditional Turkish and Mediterranean cuisine.

329-A N Harrison Ave. (919) 460-1300 bosphorus-nc.com

BottleDog Bites & Brews

Unconventional food and craft beer. 8306 Chapel Hill Road (919) 390-1617 bottledogcary.com

Bravo’s Mexican Grill

Extensive menu beyond the typical Tex-Mex. 208 Grande Heights Drive (919) 481-3811 bravosmexicangrill.net

Brecotea Bakery & Café

Abundant sweet and savory selections. 1144 Kildaire Farm Road (919) 234-1555 brecotea.com

Brigs

Breakfast creations, cool salads & hot sandwich platters.

1225 NW Maynard Road (919) 481-9300 brigs.com

Buldaegi BBQ House

Contemporary Korean BBQ. 2470 Walnut St. (919) 703-0400 buldaegi.com

Bumble Brews

Play space for kids + café serving coffee, beer, wine & more.

2464 SW Cary Parkway (984) 465-0537 bumblebrews.fun

Burrito Shak

Quality fresh-Mex cuisine. 2982 Kildaire Farm Road (919) 267-6772 burritoshak.com

Cha House

Asian-inspired craft tea house. 1319 Kildaire Farm Road (984) 465-0498 chahouseusa.com

Chanticleer Cafe & Bakery

Breakfast, lunch, & specialty coffees. 6490 Tryon Road (919) 781-4810 chanticleercafe.com

Chef’s Palette

Upscale casual American dining. 3460 Ten Ten Road, Suite 118 (919) 267-6011 chefspalette.net

Chelsea Café

Fresh, local American fare for breakfast and lunch.

2036 Renaissance Park Place (inside Raleigh Brewing) (919) 474-8698 | chelseacafe-rtp.com

Chicken Salad Chick

Gourmet chicken salad, called “the best in America.”

302 Colonades Way, Suite 202 (984) 207-5516 chickensaladchick.com/cary-nc/

Cilantro Indian Café

Northeast Indian cuisine with fresh ingredients.

107 Edinburgh S Drive, Suite 107 (919) 234-1264 cilantroindia.com

CinéBistro

Ultimate dinner-and-a-movie experience. 525 New Waverly Place, Suite 203 (919) 987-3500 cmxcinemas.com/locationdetail/cinebistrowaverly

Cinnaholic

Plant-based bakery with create-your-own cinnamon rolls.

1209 Parkside Main St. (919) 650-1407 cinnaholiccary.com

City Barbeque

Barbeque in its truest form. 1305 Kildaire Farm Road (919) 439-5191 citybbq.com

Colletta Italian Food & Wine

Celebrating the best Italian American dishes.

1 Fenton Main St., Suite 170 (919) 766-0062 collettarestaurant.com/cary1/

Corbett’s Burgers & Soda Bar

Creative burgers and hot dogs with diverse bottled soda selection.

126 Kilmayne Drive (919) 466-0055 corbettsburgers.com

Craft Public House

Sociable neighborhood public house. 1040 Tryon Village Drive Suite 601 (919) 851-9173 craftpublichouse.com

Crawford Brothers Steakhouse

Exquisite dishes and expansive wine list. 401 Fenton Gateway Drive (919) 629-4029 crawfordbrotherssteakhouse.com

Crema Coffee Roaster & Bakery

Family-owned and operated bakery and espresso bar.

1983 High House Road (919) 380-1840 cremacoffeeroaster.com

Crosstown Pub & Grill

A straightforward menu covers all the bases. 154 E Chatham St. (919) 650-2853 crosstowndowntown.com

CRÚ Food & Wine Bar

A new experience in enjoying wine. 9 Fenton Main St. (919) 377-2079 cruwinebar.com/fen

Custom Confections

Custom cheesecakes made locally. 1187 W Chatham St. customconfections.net

Dampf Good BBQ

Food trailer serving top-notch meats. 6800 Good Hope Church Road dampfgoodbbq.com

Danny’s Bar-B-Que

Slow-cooked on an open pit with hickory wood.

311 Ashville Ave. G (919) 851-5541 dannysbarbque.com

Di Fara Pizza Tavern

We don’t cut any corners with ingredients.

111 E Chatham St. (919) 678-5300 difarapizzatavern.com

Doherty’s Irish Pub

Catch the game or listen to live music.

1979 High House Road (919) 388-9930 dohertysirishpubnc.com

Dram & Draught

Quintessential neighborhood bar. 3 Fenton Main St. dramanddraught.com/location/cary

Duck Donuts

Warm, delicious & just the way you like them. 100 Wrenn Drive, Suite 101 (919) 468-8722 duckdonuts.com/cary/

Dining Guide

Enrigo Italian Bistro

Fresh food made from pure ingredients.

575 New Waverly Place, Suite 106 (919) 854-7731 dineenrigo.com

Esteamed Coffee

Building esteem and employment for adults with differing abilities. 114 S Academy St. (919) 650-3470 esteamedcoffee.com

Famous Toastery

Top-notch service for breakfast, brunch & lunch.

316 Colonades Way, Suite 201C (919) 655-1971 famoustoastery.com

Five Guys Burgers and Fries

Made-to-order burgers and more. 1121 Parkside Main St. (919) 380-0450 fiveguys.com

Gamers Geekery & Tavern

Cary’s first board game café. 107 Edinburgh S Drive #213 (919) 650-2366 carygametavern.com

Geluna Gelato

Traditional methods, modern flavors. 111 E Chatham St. (919) 234-1216 gelunagelato.com

Goodberry’s Frozen Custard

Made fresh hourly since 1988. 1146 Kildaire Farm Road (919) 467-2386 2325 Davis Drive (919) 469-3350 goodberrys.com

Great Harvest Bread Co.

Real food that tastes great. 1220 NW Maynard Road (919) 460-8158 greatharvestcary.com

Gonza Tacos y Tequila

Award-winning Colombian-Mexican cuisine. 525-105 New Waverly Place (919) 653-7310 cary.gonzatacosytequila.com

Dining Guide

CARY

Hank’s Downtown Dive

Your neighborhood bohemian dive. 111 E Chatham St. (984) 464-2524 hanksdowntowndive.com

Herons

The signature restaurant of The Umstead Hotel and Spa. 100 Woodland Pond Drive (919) 447-4200 theumstead.com/dining/herons

Honeysuckle Gelato

Creating delicious gelato and joyful experiences. 7 Fenton Main St. (919) 377-2029 honeysucklegelato.com

JuiceVibes

Made-to-order juices from locally sourced produce. 1369 Kildaire Farm Road (919) 377-8923 | juicevibes.com

Kababish Café

A celebration of deliciousness and creativity. 201 W Chatham St., Suite 103 (919) 377-8794 | kababishcafe.com

Kabuki Japanese

Steak house, sushi & contemporary teppanyaki.

220 Nottingham Drive (919)-380-8081

kabuki-japanese.com

La Farm Bakery

Handcrafted daily with only the freshest ingredients.

4248 NW Cary Parkway (919) 657-0657

220 W Chatham St. (919) 650-3117

5055 Arco St. (in Whole Foods) (984) 228-0300 lafarmbakery.com

La Grassa Pastificio

Hand-crafted Italian cuisine. 908 NE Maynard Road (984) 465-0594 lagrassaitaliano.com

La Victoria Mexican Food

Celebrating Mexican heritage. 2025 Renaissance Park Place (919) 234-1276 lavictoriamex.com

Los Tres Magueyes

We prepare our food fresh daily. 110 SW Maynard Road (919) 460-8757

lostresmagueyescary.com

10120 Green Level Church Road, Suite 202 lostresmagueyesgreenlevel.com

Lucky 32 Southern Kitchen

Exceptional renderings of classic Southern dishes. 7307 Tryon Road (919) 233-1632 lucky32.com/cary

Lucky Chicken

All of our beautiful Peru, with every dish. 1851 N Harrison Ave. (919) 678-3153 luckychickenperu.com

Lugano Ristorante

Italian dining in a comfortable and casual atmosphere. 1060 Darrington Drive (919) 468-7229 luganocary.com

We are an Italian dining ristorante with a comfortable and casual atmosphere. We strive to provide each guest with an experience they will remember.

1060 Darrington Drive, Cary (919) 468-7229 www.luganocary.com

Mason’s Famous Lobster Rolls

As real as it gets.

302 Colonades Way, Suite 210 (984) 230-9664 masonslobster.com

Maximillians Grill & Wine Bar

Global cuisine using locally sourced, seasonal ingredients.

8314 Chapel Hill Road (919) 465-2455 maximilliansgrill.com

MC Modern Asian Cuisine

Bringing upscale Asian flair to downtown Cary.

324 S Academy St. (919) 650-1738 mccuisines.com

Meeple’s Brew

850+ board games between two locations. 821 Bass Pro Lane meeplesbrew.com

Mellow Mushroom

Beer, calzones & creative stone-baked pizzas.

4300 NW Cary Parkway (919) 463-7779 mellowmushroom.com

Mithai Indian Café

Bengali-style sweet and savory selections. 744-F E Chatham St. (919) 469-9651 mithaius.com

Mixed Desserts

Edible cookie dough, cookies, soft-serve ice cream & more.

107 Edinburgh S Drive, Suite 115 (919) 377-0058 mixeddesserts.com

MOD Pizza

Build-your-own pizzas made fast.

316 Colonades Way, Suite 206-C (919) 241-7200

336 Sembler Lane, Suite 4001 (984) 208-7015 modpizza.com

M Sushi

Purposeful seasonal seafood. 4 Fenton Main St., Suite 120 (919) 729-5662 | m-restaurants.com

Noodle Boulevard

Ten variations on ramen covering a panAsian spectrum. 1718 Walnut St. (984) 222-3003 | noodleblvd.com

Dining Guide

Once in a Blue Moon Bakery & Café

The fast track to sweet-tooth satisfaction. 115-G W Chatham St. (919) 319-6554 bluemoonbakery.com

The Original N.Y. Pizza

Consistent every visit. 831 Bass Pro Lane (919) 677-8484 6458 Tryon Road (919) 852-2242 theoriginalnypizza.com

Peck & Plume

Modern American dining in downtown Cary. 301 S Academy St. (inside The Mayton) (919) 804-1400 peckandplume.com

Pineapple Sol

Picnics, charcuterie, high tea & more. 302 Colonades Way, Suite 109 (919) 803-8533 pineapplesol.com

Pro’s Epicurean Market & Café

Gourmet market, café & wine bar. 211 E Chatham St.

Dining Guide

CARY

Q Noodles

Noodle shop with famous soup dumplings. 1026 Ryan Road (919) 468-9958 qnoodlenc.kwickmenu.com

RallyPoint Sport Grill

Lunch and dinner food in a pub atmosphere. 837 Bass Pro Lane (919) 678-1088 rallypointsportgrill.com

Red Bowl Asian Bistro

Each distinctive dish is handcrafted. 2020 Boulderstone Way (919) 388-9977 | redbowlcary.com

Ruckus Pizza, Pasta & Spirits

Great food always, with a side of good times.

8111-208 Tryon Woods Drive (919) 851-3999 | ruckuspizza.com

Ruth’s Chris Steak House

Cooked to perfection.

2010 Renaissance Park Place (919) 677-0033 | ruthschris.com

SAAP

Laotian street food.

370 S Walker St., Suite 100 (919) 377-0160

saapcary.com

Saffron Indian Cuisine

Indian flavors like never before. 2048 Kildaire Farm Road (919) 917-7473 saffroncary.com

Sassool

Homemade Lebanese and Mediterranean cuisine. 1347 Kildaire Farm Road (919) 300-5586 sassool.com

Seoul Garden

Wide-ranging bona fide Korean options. 815 W Chatham St. (919) 234-6002 seoulgardennc.com

Serendipity Gourmet Deli

Local favorite since 1977. 118 S Academy St. (919) 469-1655

Seol Grille

All-you-can-eat hot pot + soju bar. 2310 Walnut St. (984) 241-9112

seolgrille.com

So Hot

All-you-can-eat hot pot cooked at your table. 937 High House Road (919) 694-5510 sohotcary.com

Sophie’s Grill & Bar

Traditional pub fare along with Old-World cuisine. 2734 NC-55 (919) 355-2377 sophiesgrillandbar.com

Spirits Pub & Grub

Wide variety of items prepared from scratch. 701 E Chatham St. (919) 462-7001 spiritscary.com

Sports & Social

Big eats, even bigger screens. 301 Fenton Gateway Drive (919) 363-8888 sportsandsocial.com/cary

Superica Tex-Mex, straight from Texas. 25 Fenton Main St., Suite 110 (919) 443-0746 superica.com/cary/

Sugar Koi

Koiyaki fish waffle cones with Asian-inspired ice cream. 116 Kilmayne Drive (919) 757-2399 sugarkoi.com

Szechuan Mansion Hotpot

A cook-it-yourself meal using a cauldron of flavored broth. 1353 Kildaire Farm Road (919) 800-1802 szechuanmansion.net

Taco Addicts

West Coast–inspired tacos. 131 Crossroads Boulevard (919) 896-8043 taco-addicts.com

Taipei 101

Szechuan, Zhejiang & Taiwanese cooking. 121 E Chatham St. (919) 388-5885 | carytaipei101nc.com

Taste of Jamaica Family-owned, authentic dine-in and take-out.

600 E Chatham St. (919) 461-0045

Taziki’s Mediterranean Café Fresh, hand-crafted food.

302 Colonades Way, Suite 201 (919) 415-0447

7161 O’Kelly Chapel Road (919) 371-2693 tazikis.com

Tazza Kitchen

Wood-fired cooking and craft beverages.

600 Ledgestone Way (919) 651-8281 tazzakitchen.com

The Agency Bar & Social Modern, rustic NC cuisine and cocktails. 21 Fenton Main St. (919) 473-9676 agencybarandsocial.com

Tribeca Tavern Pasture to plate.

500 Ledgestone Way (919) 465-3055 tribecatavernnc.com

Udupi Café

Dining Guide

Authentic South Indian vegetarian cuisine. 590 E Chatham St. (919) 465-0898 order.udupicafenc.com

Urban Angeethi

Authentic Indian tastes and experiences. 5033 Arco St. (919) 234-5555 urbanangeethi.com

V Pizza

True Neapolitan pizza. 1389 Kildaire Farm Road (919) 650-1821 vpizza.com

Woody’s Sports Tavern & Grill

Award-winning food in a nonconformist atmosphere. 8322 Chapel Hill Road (919) 380-7737 woodysportstavern.com

Yuri Japanese Restaurant

For sushi fans and connoisseurs of Japanese cuisine. 1361 Kildaire Farm Road (919) 481-0068 | yuricary.com

Dining Guide

Zest Sushi & Small Plates

Casual elegance in a chic setting. 175 E. Chatham St. (919) 799-5577 zestcary.com

APEX

Abbey Road Tavern & Grill

Great food. Outstanding live music. 1700 Center St. (919) 372-5383 abbeyroadnc.com

Anna’s Pizzeria

Piping hot pizzas and mouthwatering Italian food. 100 N Salem St. (919) 267-6237 annaspizzeria.com

Apex Wings Restaurant & Pub

Fresh, crisp wings with sauces made in-house. 518 E Williams St. (919) 387-0082 apexwings.com

Common Grounds Coffee House & Desserts

The highest-quality locally roasted coffee. 219 N Salem St., Suite 101 (919) 387-0873 commongroundsapex.com

Daniel’s Restaurant & Catering

Pasta dishes, hand-stretched pizzas, & scratch-made desserts. 1430 W Williams St. (919) 303-1006 danielsapex.com

Doherty’s Irish Pub

Catch the game or listen to live music. 5490 Apex Peakway (919) 387-4100 dohertysirishpubnc.com

Five Guys Burgers & Fries

Made-to-order burgers and more. 1075 Pine Plaza Drive (919) 616-0011 | fiveguys.com

Fratelli’s Delicatessen

Classic NY and Chicago deli fare. 1481 Richardson Road, Suite 107 (919) 355-2059 | fratellisdelicatessen.com

J&S Pizza

Authentic Italian cuisine and New York–style pizza since 1995. 804 Perry Road (919) 363-0071 jandsnypizza.com

Mamacita

Modern Mexican and cocktails. 2045 Creekside Landing Drive (919) 446-6004 mamacitanc.com

Mamma Mia! Italian Bistro

A taste of Italy in every bite. 708 Laura Duncan Road (919) 363-2228 mammamianc.com

Mission Market

A casual hangout to drink, eat & shop. 124 N Salem St. (919) 629-4064 shopthemission.com

Myra Café

Asian street food, sweet treats & cocktails. 76 Hunter St., Suite 100 (919) 267-4834 |myracafeapex.com

Osteria G

Traditional Italian fare featuring housemade pasta. 5160 Sunset Lake Road #101 (984) 229-7480 osteriag.com

The Peak on Salem Seasonal contemporary Southern cuisine. 126 N Salem St. (919) 446-6060 thepeakonsalem.com

The Provincial Fresh. Simple. 119 Salem St. (919) 372-5921 theprovincialapex.com

Ruckus Pizza, Pasta & Spirits

Great food always, with a side of good times. 1055 Pine Plaza Drive (919) 446-6333 ruckuspizza.com

Rudy’s Pub & Grill

Comfortable and familiar, just like home. 780 W Williams St. (919) 303-5061 | rudysofapex.com

Salem Street Pub Burgers, brews & moonshine. 113 N Salem St. (919) 387-9992 salemstreetpub.com

Scratch Kitchen & Taproom It’s better from scratch. 225 N Salem St. (919) 372-5370 scratchkitchenandtaproom.com

Skippers Seafood & Smokehouse

The freshest seafood and BBQ available. 1001 E Williams St. (919) 303-2400 skippersfish.com

SodaBox

Craft fountain drinks and tasty treats. 817 E Williams St. (919) 267-6914 sodabox.love

Sushi SUYU

Japanese cuisine with Korean-inspired flair. 301 N Salem St. (919) 367-6419 sushisuyu.com

Dining Guide

TapStation Service station turned brewpub with an elevated menu. 320 S Salem St. tapstationapex.com

Vegan Community Kitchen

Wholesome multicultural vegan food. 803 E Williams St. (919) 372-5027 vegancommunitykitchen.com

Wake Oasis Coffee

Delivering cups of joy. 6108 Old Jenks Road (919) 267-4622 wakeoasiscoffee.com

MORRISVILLE

Alpaca Peruvian Charcoal Chicken Unforgettable rotisserie chicken. 9575 Chapel Hill Road (919) 378-9259 alpacachicken.com

Another Broken Egg Café

A totally egg-ceptional experience. 1121 Market Center Drive (919) 465-1079 | anotherbrokenegg.com

Dining Guide

Babymoon Café

Pizzas, pastas, seafood, steaks, salads & more.

100 Jerusalem Drive, Suite 106 (919) 465-9006 babymooncafe.com

Bad Daddy’s Burger Bar

Outrageous burgers and beers. 3300 Village Market Place (919) 297-0953 baddaddysburgerbar.com

Capital City Chop House

The best steaks, seafood & chops we can find. 151 Airgate Drive (919) 484-7721 chophousesofnc.com

Clean Juice

Organic juices, smoothies & more. 3035 Village Market Place (919) 468-8286 cleanjuice.com

Crumbl Cookies

Super-sized treats with a rotating menu. 1105 Market Center Drive (919) 364-1100 | crumblcookies.com

Firebirds Wood Fired Grill

Steaks, seafood, chicken & ribs seared over local wood. 3200 Village Market Place (919) 653-0111

firebirdsrestaurants.com/morrisville

Fount Coffee + Kitchen

Coffee bar with 100% gluten-free food. 10954 Chapel Hill Road (984) 888-5454 fountcoffee.com

Full Moon Oyster Bar and Seafood Kitchen

Fresh seafood raw, steamed, grilled, baked, or fried. 1600 Village Market Place (919) 378-9524 fullmoonoysterbar.com

G. 58 Modern Chinese Cuisine

A contemporary approach to traditional Chinese. 10958 Chapel Hill Road (919) 466-8858 g58cuisine.com

Georgina’s Restaurant & Pizzeria

Mouthwatering homemade Italian dishes. 3536 Davis Drive (919) 388-3820 georginasrestaurantnc.com

HiPoke

Fresh fun poké. 9573 Chapel Hill Road (919) 650-3398 hipokes.com

Leo’s Italian Social

A place to gather. 1301 Market Center Drive (919) 234-0860 leositaliansocial.com/park-west-village

Mamacita

Modern Mexican and cocktails. 9928 Chapel Hill Road (919) 234-1031 mamacitanc.com

Meeple’s Brew

850+ board games between two locations. 9545 Chapel Hill Road meeplesbrew.com

#TasteTheYummus

Mi Cancun Mexican Restaurant Mexican with a modern twist. 9605 Chapel Hill Road (919) 481-9002

1106 Grace Park Drive (919) 650-1718 micancunmx.com

Neomonde

Contemporary and traditional Lebanese and Middle Eastern. 10235 Chapel Hill Road #400 (919) 466-8100 neomonde.com

Nothing Bundt Cakes

Baked fresh daily in a variety of flavors and sizes.

2008 Market Center Drive, Unit 17130 (919) 694-5300 nothingbundtcakes.com

Piada Italian Street Food Fast-casual Italian. 2016 Market Center Drive (919) 371-0787 mypiada.com

Rise Southern biscuits, chicken & donuts. 1100 Market Center Drive (919) 377-0385 risebiscuitschicken.com

Ruckus Pizza, Pasta & Spirits

Great food always, with a side of good times. 1101 Market Center Drive (919) 388-3500 ruckuspizza.com

Taste Vietnamese Cuisine

Authentic noodles and more.

152 Morrisville Square Way (919) 234-6385 tastevietnamesetogo.com

Village Deli & Grill

Hearty homemade foods. 909 Aviation Parkway, #100 (919) 462-6191 villagedeli.net

Woody’s Sports Tavern & Grill Award-winning food in a nonconformist atmosphere. 3107 Grace Park Drive (919) 650-3177 | woodysportstavern.com

Dining Guide

RALEIGH

Angus Barn

Steakhouse with world-renowned service. 9401 Glenwood Ave. (919) 781-2444 angusbarn.com

Bida Manda

Laotian fare and exotic cocktails. 222 S Blount St. (919) 829-9999 bidamanda.com

Brodeto

Flavors of the Adriatic Sea. 2201 Iron Works Drive, Suite 137 (919) 615-0388 brodeto.com

David’s Dumpling and Noodle Bar Pan-Asian dishes with flair. 1900 Hillsborough St. (919) 239-4536 ddandnb.com

Heirloom

Coffee, tea, cocktails, Laotian & Taiwanese. 219 S West St. (919) 897-2288 | heirloom-raleigh.com

Dining Guide

Hummingbird

Diverse eats and outstanding drinks. 1053 E Whitaker Mill Road Suite 111 (919) 301-8900

hummingbirdraleigh.com

Lechon Latin BBQ & Bar

Upscale street food with a Latin vibe. 5959 Triangle Town Blvd. (919) 793-9913 lechonlatinbbq.com

Mamacita

Modern Mexican and cocktails. 1540 Dunn Road, Suite 150 (919) 977-0096 mamacitanc.com

Mulino Italian Kitchen & Bar

Pastas made in-house daily. 309 N Dawson St #1313 (919) 838-8595 mulinoraleigh.com

Rey’s

Fine dining with a French Quarter flair. 1130 Buck Jones Road (919) 380-0122 reysrestaurant.com

Slice Pie Company

State Fair blue-ribbon pie, whole or by the slice. 1400 S Saunders St. (919) 349-8499 slicepiecompany.com

So Hot

All-you-can-eat hot pot cooked at your table. 4509 Creedmoor Road, Suite 102 (919) 307-3817 sohotcary.com

Vinnie’s Steak House & Tavern

Premier fine dining since 1987. 7440 Six Forks Road (919) 847-7319 vinniessteakhouse.com

The Yard Milkshake Bar

Decadent towering treats. 704 Seaboard Station Drive (919) 307-3504 theyardmilkshakebar.com/raleigh-nc

The Yard Milkshake Bar

happenings

Wake County Commissioners approved plans for CARY MAIN EMS, a new regional emergency medical services station. The 15,260-square-foot facility will serve as a hub for EMS providers in the western part of the county. The new station will provide a permanent base for EMS providers currently operating from an interim location, reducing the need for ambulances to travel to a central location in Raleigh.

Located at 819 Kildaire Farm Road, Cary Main EMS will feature six emergency vehicle bays, two service and resupply bays, maintenance and decontamination areas, supervisor offices, and a training space. In line with Wake County’s sustainability goals, the station will include two EV charging ports and a 36.6 kW rooftop solar photovoltaic system expected to generate 70,000 kWh annually. Construction is expected to run through spring 2026.

Waltonwood Senior Living celebrated Dolly Parton’s 79th birthday January 17 with its second-annual WALTONWOOD TO DOLLYWOOD event. Residents and staff dressed up and enjoyed a performance from the Cary Cross Trailers Square Dancers. “Cup of ambition” beverages and Dolly Bars were on the menu. A book drive in honor of Dolly Parton’s Imagination Library benefited local elementary schools while raising awareness for children’s literacy.

Morrisville lit Town Hall and the Morrisville Aquatics & Fitness Center red in early February in support of National Wear Red Day and American Heart Month. Go Red for Women is a program from the American Heart Association that aims to dispel myths and encourage awareness on the issue of heart disease in women. goredforwomen.org

The

UNDER

THE SILVER MOON

GLOW PARADE lit up the Downtown Cary Park on February 1. Community members walked their handmade illuminated lanterns through the park and enjoyed performances from the Bulltown Strutters and One Tribe Rhythms along with Caroleeena’s Circle of Joy.

happenings

Apex United Methodist Church hosted a two-day shopping event called The Prom Shoppe on February 28 and March 1 for local teens in need. The event provided prom dresses, shoes, jewelry, makeup, and accessories for free, with no proof of financial hardship required. The Shoppe was open to all North Carolina teens and aimed to ensure that every participant had access to formalwear for their special occasion.

In preparation for the event, The Prom Shoppe accepted donations of like-new dresses, shoes, jewelry, accessories, and new makeup at multiple drop-off locations, including Twisted Scizzors Salon in Cary and Bella Nail Spa in Holly Springs. facebook.com/AUMCPromShoppe

The final concert of the CLASSICAL CONCERT SERIES 10TH ANNIVERSARY lineup — Nostalgia with pianist Frank Huang — will take place March 9 at the Halle Cultural Arts Center. The series offers “stellar musical moments for an enjoyable afternoon” in an intimate setting. Previous concerts included Forgotten Masterpieces: Hidden Gems of the American Classical Music Repertoire with pianist Emiko Edwards and Marching and Contemplating with pianist Anatoly Larkin. thehalle.org/1956/ Classical-Concert-Series

The Town of Cary received the prestigious ORGANICS DIVERSION PROGRAM OF THE YEAR AWARD by the US Composting Council, recognizing its commitment to sustainability and waste diversion. As the first municipality to receive this honor, Cary earned the recognition thanks to two initiatives: low-waste measures at the popular Lazy Daze and Spring Daze festivals and a year-round food waste drop-off program. More than 4,000 pounds of compostable material was diverted from landfills at Lazy Daze alone — exceeding total trash output from the two-day event.

“This recognition from the US Composting Council is a testament to Cary’s commitment to sustainability and environmental responsibility,” says Assistant Town Manager Danna Widmar. “The success of our composting initiatives reflects the hard work and creativity of our staff and the strong support of our residents. By integrating composting into our community’s major events and everyday practices, we are not only diverting waste but also setting an example for other municipalities to follow in creating a more sustainable future.” carync.gov/compost

On January 18, the Cary Arts Center hosted STRONGER TOGETHER: CULTIVATING A COMMUNITY OF COMPASSION, an event honoring the legacy of Dr. Martin Luther King Jr., as part of the Dreamfest cultural arts celebration.

Attendees enjoyed performances by award-winning trumpet player Al Strong; poet laureates Cortland Gilliam, CJ Suitt, and Fred Joiner; The Gifted Arts theatrical dance ensemble, the Cary-Apex Youth Choir, and others. Rev. James A. White served as keynote speaker. The event also included a community resource fair, an MLK Virtual Reality Experience, an art and craft zone for kids, and a charitable collection for The Carying Place, supporting homeless working families.

BROOKS R. BARBEE

Apex Parks, Recreation and Cultural Resources launched PLAY IT FORWARD, a new initiative to help more residents access and participate in programs by providing need-based scholarships funded by generous donations from the community, at a Rodeo Round Up event Jan. 9 at the Apex Senior Center. During February, donors were given a heart to place on the Hearts for Parks wall, with different colors reflecting different donation amounts. Play It Forward donations will directly support community members in need, ensuring that financial barriers don’t prevent access to fun, engaging town programming. Donations can be made online; in-person at the John M. Brown Community Center, Apex Senior Center, or Halle Cultural Arts Center; and during program registration. apexnc.org/2031/Play-It-Forward

APRIL 26, 2025

9AM TO 6PM FOR

MOUNT OLIVE, NORTH

CAROLINA

happenings

Did you know? The Apex Senior Center hosts the SENIOR SIESTA IN THE SILKS aerial yoga class for seniors 55+. Instructed by LaRue Thomas, the class focuses on soothing stretches and gentle asanas to enhance mobility and relieve pain and tension. Remaining dates include March 13 and April 10. Events run from 3–4 p.m. Registration required. apexnc.org/peakconnect

Longstanding community bakery Once in a Blue Moon will relocate to the former Ashworth Drugs building, with plans to continue the beloved shop’s legacy. Blue Moon has served Cary since 1999 from its location in Ashworth Village. The new location will expand Blue Moon’s square footage from 2,000 to 3,000. Owner Lily Reed promises to preserve the iconic soda fountain.

Blue Moon will expand from its traditional lineup of sweet treats, offering breakfast and lunch items like biscuits (with optional jam flights), quiche, soups, sandwiches, and more. Blue Moon expects to open in its new location by this summer. bluemoonbakery.com

Morrisville Parks, Recreation & Cultural resources gave parents a special treat on Valentine’s Day. Parents could drop their kids off at the Cedar Fork Community Center for a KIDS’ NIGHT OUT evening of crafts, games, and activities, giving the adults a worry-free evening to themselves.

LaRue Thomas

write

light

BY JONATHAN FREDIN

Bare beauty

Winter morning warms with golden highlights on a red maple’s barren branches at Apex Lake.

John Soderberg

Sarah Wood, Licensed Aesthetician