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Welcome to Eastern Halkidiki

Welcome to “Fish Restaurant Olympic” OLIMPIADA, 23 MAY 2018 THE AGEAN SEA CUISINE «The Feast of the Fish»


The feast of the Fish

The KOUZINA culinary festival KOUZINA is the premier culinary event of the year in Eastern Halkidiki! In the shadow of the sacred Athos, in the cove of the bay of Mount Athos, on the sandy Ammouliani Island, at the foot of the Aristotelian mountain, in the Strymonikos bay, in the Akantios Bay, on the verges of Cholomontas, we invite you to smell and taste our organic products and flavours in a magnificent culinary feast, in which you participate as of this day! Enjoy! The ÂŤOlympicÂť Fish Restaurant Do you wish some fresh and plummy oyzo-meze, served in a typical Greek tavern by the seafront? Would you like to feel the waves at your foot, while enjoying lunch or dinner at the fly of the Strimonikos Gulf? Would you also like to feel the aura of the green mountain around you? Then, the fish restaurant Olympic is the place, where your demands are turned into reality! Delicious and fresh seafood, have been fished at the clean sea water around Mount Athos and Aristotelian Bay, colorful mussels of Olympiada, every kind of salad, retsina-meze and beer delicacies, consist the product of the above mentioned fish restaurant that will fascinate you! At the same time, you will always ask for the hospitality of the owners, Vasilis and Maria, who know how to welcome, to take care and love their customers as if they were members of their own family!

enjoy!

Tonight you will enjoy a delicious ouzo-menu prepared by the head-chef of the KOUZINA festival especially for you!


Menu

Marinated gavros*, served with hot beetroot salad and vinaigrette from petimezi Small pies with sardine crème and tomato sauce Mussels** from Olympiada in tsipouro sauce, served with kritama and paprika Fish-balls* Tower from eggplants, zucchini, local feta cheese and melted cheese Spring salad Pasta with scampi* Fish* cooked like “plaki” with avgolemono sause (*The fish and seafood of Mount Athos & Strymonikos are renowned for their exquisite flavor. The reason they are so different from the rest is that the waters of the bay are deep and clean, as the area has many sea currents and there are no organized cultivations to affect it. Thus, our seafood is caught in very deep waters, with the highest salinity in Greece, and rich in plankton and clean food, since no rivers or streams end up in the bay to disturb the balance of the water composition) (** Olympiada is famous for its mussels’ production. The clean water of Strimonikos gulf, the Aristotelian Mountain with the rich vegetation, the virgin environment, the content of the sea water make the Olympiada mussels delicious, big, heavy, strong and healthy)

Desert Ekmek kataifi served in glass

Wine Claudia Papayiani Rose Price per person: 29€


The blessed sea of Strymonikos gulf! Next to the ancient town of Stageira and the holy Mount Athos peninsula, under the imposing top – symbol of Mount Athos lies a vast expanse of the Aegean sea, which hosts the most magnificent beaches - fringed by the verdant slopes of Mount Athos - an important productive resource for the entire region. Fish of all kinds are caught by the local fishermen, transforming the picturesque fishing port of Oympiada into an everyday buzzing festival of creation! Fish Restaurant Olympic 57014 Olympiada Reservation: +30 2376051331 olympichotelolympiada@gmail.com Texts - Editing: Maria I. Pappa

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