CATERING & SPECIAL EVENTS
Private Event Venues THE BARN AT CHAMPIONS RETREAT From a sophisticated night out featuring the finest culinary experience, wine and cocktails during Masters Week, to a relaxed, backyard BBQ, the Barn at Champions Retreat has you covered. The Barn can host events from 15-500 and everything in between. Whether you are looking for a fine dining experience unmatched in this area or the best BBQ in Georgia, our Barn is the place for your private event.
BLUFF OVERLOOK Cocktails, Hors D’oeuvres, and dinners with a view. That’s the experience at the Bluff Overlook. Situated above our Grille House this intimate space can host from 15-50 in its’ indoor facility with a wraparound deck overlooking the golf course. Perfect for a sublime cocktail and Hors D’oeuvres party where guests can mingle and socialize in a private space with a million dollar view.
THE GRILLE HOUSE There’s hospitality, then there’s Southern Hospitality – kind, understated service dedicated to making every member and guest feel relaxed, at home and leaving them wanting for nothing. Join us for the finest dining experience in Augusta and beyond. Enjoy 2, 3, or 4 course menu options, changing nightly, with selections of appetizers, salads, entrées and desserts as well as shared platter options. When you want to impress your most important clients, the Grille House is the place to bring them.
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PRIVATE DINING Champions Retreat proves to be the perfect place for VIP treatment with our customized private dining experiences. You and your guests are treated with hospitality that transcends ordinary. We are committed to individual and corporate service… away from the crowds.
DECK 5 Deck 5 is our remote dining retreat on the Savannah River. This outdoor deck features a beautiful brick fire pit and fantastic views of the Savannah River and the Island course. Dinners for up to 50 people and cocktail parties for up to 100 are a fantastic way to enjoy the simple elegance of the Savannah River and the Augusta countryside.
IN COTTAGE DINING
When you stay at Champions Retreat, we are at your beck and call. Our chefs are available to prepare your meal in your Cottage, custom to your specific tastes. We provide bar service and we’ll happily bring anything from the Grille House to your door. The culinary experience can be tailored to fit your style, from private chef experiences to wine to whiskey tastings or cookouts by the fire pit. Our staff is dedicated to creating an atmosphere where you can completely unwind in the privacy of your cottage with a customized in-cottage dining experience.
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Hors D’oeuvres (Hot)
Hors D’oeuvres (Hot) Passed
2 pc. /each
Artichoke & Parmesan Cheese Crostini
4.50
Asparagus & Gruyere Cheese Tart
6.25
Baked Goat Cheese Croquette Apricot Dipping Sauce
6.25
Beef or Chicken Satay Spicy Peanut Sauce
5.50
Caramelized Onion & Goat Cheese Tart
6.00
Coconut Shrimp Apricot Dipping Sauce
6.75
Crispy Vegetable Spring Rolls Ponzu Dipping Sauce
4.25
Mini Crab Cakes Remoulade Sauce
5.50
Mini Potato Cakes Sour Cream & Caviar
3.75
Shrimp Cocktail House Made Cocktail Sauce
5.75
Seared Lamb Chops
10.50
Seared Scallops Sweet Corn Sauce
10.50
Seasonal Soup Shooters
4.00
Smoked Chicken Tostada Avocado & Tomatillo Salsa
5.00
Carving Stations for Buffets Roasted Tenderloin of Beef
Prices based on minimum 25 people *Prices will vary if not part of buffet
$20.00 / per person
Prime Rib of Beef
$18.50 / per person
Smoked Breast of Turkey
$12.00 / per person
Whole Side of Salmon or Sea Bass Mediterranean Style
$15.50 / per person
Bacon Wrapped Pork Loin
$14.50 / per person
Salmon Wellington
$16.75 / per person Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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Hors D’oeuvres (Cold)
Hors D’oeuvres (Cold) Passed
2 pc. /each 3.00 3.00
Artichoke & Goat Cheese Bruschetta Asian Beef Carpaccio Julienne of Leeks, Shiitake Mushroom & Sprout Asian Pear with Maytag Blue Cheese Mousse & Roasted Pecans Asparagus Tips wrapped in Prosciutto Brie Cheese Crostini Apricot Chutney California Rolls Wasabi & Soy Sauce Cucumber Wheel with Whipped Herbed Goat Cheese Endive or Peapod with Herbed Boursin or Goat Cheese Mini Gazpacho Large Chilled Shrimp Cocktail or Louis Sauce Mini Lobster Blt Seared Ahi Tuna on Wonton Chip Wasabi Cream & Cucumber Relish Shrimp Tostada Avocado & Tomatillo Salsa Sushi Soy Sauce, Pickled Ginger & Wasabi Tarragon Chicken Salad Tartlet Tomato Bruschetta Tuna or Salmon Tartare In Mini Fried Wonton Cone or Crostini, topped with Wasabi Caviar Vegetarian Rice Paper Sushi Ginger-Soy Dipping Sauce
Large Platters
3.00 3.25 3.00 Market Price 2.75 2.75 5.50 6.00 4.00 3.50 3.00 Inquire 3.00 3.00 3.50 2.75
$4.50 / per person $3.50 / per person $10.50 / per person $3.50 / per person $4.50 / per person $4.50 / per person $8.50 / per person
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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Soups & Salads
Soups Black Bean Garnished with Sour Cream, Cilantro, Onion and Tomato Salsa
5.50
Butternut Squash
5.75
Chicken & Rice Truffle Infused Olive Oil
7.50
Lentil Garnished with Chopped Scallion
5.50
Lobster Bisque Puff Pastry Florin
9.75
New England Clam Chowder
7.50
Potato and Leek Chive Infused Olive Oil
5.50
Salads Plated or Buffet 9.75
8.75 8.50 7.25 8.50 7.75 8.50
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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EntrĂŠes & Large Plate Items
Plated Entrées Chicken Piccata Lemon-Caper Sauce
32.00 / per person
Roasted Stuffed Chicken Spinach, Herbs & Goat Cheese
28.50 / per person
Broiled Maine Lobster Tail Melted Butter
Market Price
Pan-Seared Alaskan Salmon Heirloom Tomato Relish & Citrus Sauce
36.50 / per person
Roasted Prime Filet Mignon Red Wine Demi Glace Sauce
39.50 / per person
Grilled Lamb Porterhouse
32.00 / per person
Grilled Prime Bone-In Ribeye Steak
43.50 / per person
Other Items Available Upon Request And Priced As Market Value
16.75 / per person 17.25 / per person 17.50 / per person
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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Sides & Desserts
Sides Baked Potato With Condiments
3.50 / per person
Creamed Spinach
4.00 / per person
Dauphinoise Potato
6.50 / per person
Grilled Asparagus
4.00 / per person
Roasted Brussel Sprouts
3.50 / per person
Mashed Potato
3.00 / per person
Smashed Red Potatoes
3.50 / per person
Fingerling Potatoes
3.50 / per person
Roasted Cauliflower
4.50 / per person
Whipped Goat Cheese Sauce Sauteed Green Beans With Toasted Almonds
3.50 / per person
Steamed Broccoli
3.00 / per person
White Cheddar Macaroni & Cheese
3.50 / per person
Apple Turn Over Cinnamon Ice Cream & Caramel Sauce
Desserts
7.50 / per person
Crème Brûlée Raspberries & Mint Leaf
6.50 / per person
Chocolate Pave Raspberries & Mint Leaf
6.50 / per person
Ice Cream with Fresh Fruit Mint Leaf Garnish
7.50 / per person
New York Style Cheesecake Strawberry Garnish
7.75 / per person
Key Lime Pie Whipped Cream & Raspberry Sauce
7.50 / per person
Pecan Tarts Whipped Cream & Caramel Sauce
6.75 / per person
Bread Pudding Whipped Cream & Caramel Sauce
6.75 / per person
Seasonal Cobbler Vanilla Ice Cream
7.50 / per person 4.00 / per person
Chocolate Dipped Strawberries Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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Plated / Buffet Dinners
Steakhouse Experience Starts at $75/person (8 Persons Minimum) Must Preselect the Menu *Chef Fees Apply*
APPETIZERS Choice of Two
Steamed Mussels White Wine, Garlic and Parsley House Smoked Duck Pastrami Mango & Chard Corn Pimento Cheese Stacks
SALAD
ENTRÉE
Choice of Two
Choice of Two
Classic Caesar Parmesan Cheese & Garlic Croutons
Surf & Turf 6oz Filet Mignon, Jumbo Shrimp
Steakhouse Wedge Salad Bacon, Tomato, Onion, Blue Cheese
Seasonal Fresh Catch
Berry Bibb Salad Fresh Berries, Goat Cheese & Raspberry Summer Salad Arugula, Fresh Berries, Goat Cheese & Apple-Champagne Vinaigrette
Stuffed Chicken Breast Spinach, Goat Cheese, and Volute Sauce Berkshire Pork Chop Sauce Robert, Fingerling Potato & Wilted Rainbow Chard
ACCOMPANIMENTS Choice of Two
DESSERT Choice of Two
Green Beans Almondine Steamed Broccoli
Chocolate Pave Crème Brulee
Roasted Cauliflower Whipped Goat Cheese Sauce
Pecan Tart
Sauteed Asparagus
Strawberry Shortcake
Roasted Brussel Sprouts Crispy Smashed Red Potatoes Baked Potato
New York Style Cheesecake Seasonal Topping
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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Georgia BBQ Starts at $48/person (12 Persons Minimum) Must Preselect the Menu
Family Style or Buffet *Chef Fees Apply*
SALAD
Choice of Two Caesar Salad Parmesan Cheese & Garlic Croutons Steakhouse Wedge Salad Bacon, Tomato, Onion, Blue Cheese Summer Salad Arugula, Fresh Berries, Goat Cheese & Apple-Champagne Vinaigrette
ENTRÉE
Choice of Two Smoked Chicken Lime & Red Bean Rice, Collard & Jicama Slaw House Made Pulled Pork Spicy BBQ Sauce or Classic BBQ Sauce House Smoked BBQ Brisket House Smoked BBQ Ribs (Additional $10/Person)
ACCOMPANIMENTS Choice of Two
DESSERT Choice of Two
Green Beans Almondine Broccoli
Banana Pudding
Corn on the Cob
Homemade Pie with Ice Cream
Mashed Potatoes
Seasonal Fruit Crumble
Cole Slaw
Pecan Tart
Classic Collard Greens
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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Southern Experience Starts at $58/person (8 Persons Minimum) Must Preselect the Menu
Family Style or Buffet *Chef Fees Apply*
SALAD Choice of Two Classic Cornbread Salad Tomato & Cucumber Salad Brussels Sprout Salad
ENTRÉE
Choice of Two Fried Catfish Buttermilk Fried Chicken Shrimp & Grits Chicken & Dumplings Chicken Pot Pie House Smoked BBQ Brisket
ACCOMPANIMENTS
DESSERT
Green Beans Almondine Broccoli
Chocolate Layercake
Roasted Potatoes with Herbs
Belgian Chocolate Pave Okey
Choice of Two
Mashed Potatoes
Choice of Two
Gooey Buttercake Banana
Cole Slaw
Pudding Seasonal Fruit
Southern Collard Greens
Crumble
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
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Action Stations
Action Stations (Additions to Buffets) * Price will vary if not part of a buffet Per Person
Mac & Cheese
19.25
Per Person
Shrimp & Grits
Bacon
Bacon
Shrimp
Chopped Ham
Lobster ($4 additional)
Creole Sauce
Sautéed Mushrooms
Caramelized Onions
Steamed Broccoli
Shredded Cheddar Cheese Shredded
Green Onions
Smoked Gruyere Cheese Bourbon
Shredded Sharp Cheddar
Mushrooms
Shredded Smoked Gouda
Sautéed Spinach
Taco/Fajita
24.50
25.95
Pasta
19.50
Chicken
Penne, Bowtie & Bucatini Pastas
Ground Beef
Pesto, Alfredo & Marinara Sauces
Grilled Vegetables
Toppings: Broccoli, Bacon, Parmesan Cheese, Sautéed Mushroom, Onion, Bell Pepper, Spinach
Black Beans Ranch Beans Lettuce, Tomato, Onions
Sushi
Shredded Cheddar Cheese
Wasabi / Soy Sauce / Chopsticks
Guacamole & Salsa Nachos Flour & Corn Tortillas
Market Price
Sliders Burger & Cheese with Caramelized Onions Pulled Pork & BBQ Sauce Veggie Burgers French Fries in Cone
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
CATERING MENUS — 19 —
19.50
Breakfast Buffets
Breakfast Buffets Minimum 25 Persons *Chef Fees Apply*
Per Person
Continental
14.95
Per Person
Tournament Breakfast
23.75
Freshly Squeezed Orange Juice Apple & Cranberry Juices Regular & Decaffeinated Coffee & Tea Assortment of Freshly Baked Breakfast Pastries & Muffins
Squeezed Orange Juice Apple & Cranberry Juices Regular & Decaffeinated Coffee & Tea Assortment of Freshly Baked Breakfast Pastries & Muffins
Champions
17.75
Squeezed Orange Juice Apple & Cranberry Juices Regular & Decaffeinated Coffee & Tea Assortment of Freshly Baked Breakfast Pastries & Muffins
Sliced Seasonal Fresh Fruit & Yogurt Sauce Assorted Bagels & Cream Cheese Assorted Dry Cereals with Milk Creamy Scrambled Eggs Smokehouse Bacon & Sausage Links Red Skin Lyonnais Potatoes Granola & Assorted Fruit Yogurts Organic Oatmeal with Honey, Brown Sugar & Raisins
Sliced Seasonal Fresh Fruit & Yogurt Sauce
Southern Breakfast
25.95
Freshly Squeezed Orange Juice
Freshly Squeezed Orange Juice
Apple & Cranberry Juices
Apple & Cranberry Juices
Regular & Decaffeinated Coffee & Tea
Regular & Decaffeinated Coffee & Tea Assortment of Freshly Baked Breakfast Pastries Muffins & Banana–Nut Bread Creamy Scrambled Eggs Old Mill Stoneground Grits Smokehouse Bacon, Sausage Links & Country Ham Hal’s House-Made Biscuits & Georgia Peach Preserve Assorted Dry Cereals With Milk Sliced Seasonal Fruits
Omelette Buffet
Assortment of Freshly Baked Breakfast Pastries & Muffins Sliced Seasonal Fresh Fruit & Yogurt Sauce Assorted Bagels & Cream Cheese Assorted Dry Cereals with Milk Creamy Scrambled Eggs Smokehouse Bacon & Sausage Links Red Skin Lyonnais Potatoes Granola & Assorted Fruit Yogurts Made-to-Order Omelet Station with choice of Eight Toppings
Tastings Included for Parties of 100 persons and larger. (4 person maximum per tasting). Additional Tastings are $35 per person. 12 Item Limit.
CATERING MENUS — 21 —
27.75
Bar Packages
Bar Packages LEVEL ONE (Standard House Brands) Cocktails: $9.50/Each Wine: $9.00/Glass Beer: $4.00/Each (Domestic), $5.00 /Each (Imported) Soft Drinks: $2.50/Each Vodka: New Amsterdam Gin: New Amsterdam Rum: Bacardi Silver Tequila: El Jimador Silver Whiskey: Benchmark Scotch: Dewar’s
LEVEL TWO (Premium Brands) Cocktails: $12.00/Each Wine: $10.00/Glass Beer: $4.00/Each (Domestic), $5.00 /Each (Imported) Soft Drinks: $2.50/Each Vodka: Tito’s & New Amsterdam Gin: Beefeater & New Amsterdam Rum: Captain Morgan & Bacardi Silver Tequila: Cuervo Gold, Hornitos Repesado Whiskey: Jack Daniels, Seagram’s V.O. & Benchmark Scotch: Johnny Walker Red & Famous Grouse
LEVEL THREE (Super Premium Brands) Cocktails: $14.00/Each Single Malt: $15.00/Each Premium Tequila: $15.00/Each Wine: $10.00/Glass Wine/Champagne: $40/Bottle (Sommelier Selections) Beer: $4.00/Each (Domestic), $5.00 /Each (Imported) Soft Drinks: $2.50/Each Vodka: Ketel One, Gray Goose, Tito’s, Citron & Oranje Gin: Bombay Sapphire, Hendricks & Beefeaters Rum: Captain Morgan & Bacardi Gold Tequila: Patron Silver, Don Julio Anejo Whiskey: Maker’s Mark, Woodford Reserve, Jameson Irish Scotch: Johnny Walker Black Single Malt Scotch: Glenlivet 12 Yr., Glenkinchie
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Additional Staffing
$100 Each (4 Hour Minimum) (Additional Hour @ $25 Per Server Per Hour) $1/Each (3 Per Table Provided) $110/Each $2.50/ Per Person $150/Each $2.50/Each $30/Per Hour (4 Hour Minimum) $250/Each $1.50/Each $100/Each, Plus Gratuity
VENDOR/STAFF MEALS Most entertainers and outside vendors’ staff require a room to relax or take a break for meal or refreshments before or during the event. Champions Retreat Golf Club will provide the room, set ups, refreshments, staff and meals for these individuals at $25.00 per person. Following are Vendors who generally require a meal if scheduled to work more than four hours: Music Bands, DJ, and Performers Photographer/Videographer Valet Staff
AVAILABLE VENUES SETUP FEES (Member Prices) Barn Private Dining Room $500 Bluff Overlook $1,000 Deck 5 $5,000 Entire Barn $2,500 Grille House $2,500 Pavilion $1,000 Fire Pit Patio $500
Prices may vary based on season & Master’s week. NON-MEMBER PRICES ARE DOUBLE THE ABOVE PRICES. CATERING MENUS — 24 —
Services RENTALS All rental items must be ordered and handled by Champions Retreat Golf Club Whenever possible we will utilize available equipment from the Club Free of Charge. If the requested items are not available, we would rent the needed items and add all rental fees, plus 15% handling fee, to your final bill. Audio/Visual China Dance Floor Flowers Glassware Ice Carving Kitchen Equipment Lighting Linen Silver/Holloware Stage Tables & Chairs
ENTERTAINMENT Champions Retreat Golf Club utilizes the services of variety of entertainers on regular basis. Members are welcome to take advantage of their special Club rates, or sign a contract with their own entertainer, but all Third-Party contracts must be approved by the Club. Member will be responsible for all damages caused by an outside vendor. Musicians Pianist Sports Games Face Painting Green Screen Caricaturist Balloon Artist ...and many more...
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CALL US: (706) 854-6960