Gr8Life Magazine - Spring 2011

ISSUE 16 · £3 · SPRING 2011

DISCOVER

Churchtown

On the ball in Southport

Doctor Fish

in Crosby Gr8 Life big shoot

Virginia Lee

Marco Pierre White EXCLUSIVE INTERVIEW

“Why I am in Aughton” Gr8Life_coverspring11.indd 1

16/02/2011 08:48

The Intellig e In-house Sailing Club on Scarisbrick Hall Lake

Virtual Learning Environment (Mac & PC)

With a famous facade designed by Pugin and magnificent grounds of 56 acres, you could be forgiven for thinking that Scarisbrick Hall School was a traditional institution.

That couldn’t be further from the truth.

We don’t rest on our laurels - as well as earning the best GCSE results in West Lancashire, we’re dedicated to offering the best for our pupils and that means state of the art equipment and new ways of learning‌

Converted Gothic “Storytelling Tower�

Early Years Foundation Stages

PRESCHOOL PLACES

Transport from all areas in our own fleet

SCARISBRICK.indd 1 *5 /LIH '36 )HE LQGG

Dance, Drama and Arts Studios

Beautiful Beginnings, our on-site Day Nursery

16/02/2011 08:53

g ent Choice.

Although we’re surrounded by history and enjoy its benefits, we’re most certainly a forward-thinking 21st century school.

For instance, we control our own fleet of vehicles to ensure a personalised dropoff service, we have the latest Apple Mac computers in our IT suite, we are adding new specialist studios for arts and much more.

Your children are the ones who will benefit from our policy of constant upgrades.

Definitely not old fashioned thinking, we think you’ll agree.

www.scarisbrickhallschool.co.uk enquiries@scarisbrickhallschool.co.uk

SCARISBRICK.indd 2

10am - 1pm

more details online

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01704 880200

Call or check our website for all our events:

Don’t miss our Great Easter Egg Hunt!

Saturday April 2nd 16/02/2011 08:53 $0

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16/02/2011 08:54

ISSUE 16 · £3 · SPRING 2011

DISCOVER

Churchtown

On the ball in Southport

Doctor Fish

in Crosby Gr8 Life big shoot

Virginia Lee

Marco Pierre White EXCLUSIVE INTERVIEW

“Why I am in Aughton” Gr8Life_coverspring11.indd 1

20/01/2011 4:26PM

PUBLISHER

Betty Drummond MANAGING EDITOR

Laurent Saletto

ASSOCIATE EDITOR

Louisa Austin 01704 392 332

editor@gr8lifemagazine.com EDITORIAL TEAM

Henry James Natasha Young David Simister David Raven Stephanie O’Connor CONTRIBUTORS

Diane Thompson PHOTOGRAPHY

Hello First of all I must thank the many readers of Gr8life for their letters and e mails about our winter issue. You certainly liked the new look Gr8life and it’s great to know!

Well, this time we have gone one better with an issue packed with original features and original photographs. It was always my intention to move from national pictures and features and I am so proud to be able to introduce our brand new fashion shoot featuring the gorgeous fashions from Southport’s superb store Virginia Lee as well as a terrific motoring article showing off the Toyota Prius to its best. I must thank Gr8life photographers John Swift and Martyn Snape for their amazing work.

But the section that got you talking the most was our new “discover” pages

Martyn Snape John Swift

where, last time, you could meet all the shops and business owners of Birkdale and

ADVERTISING SALES

truly discover what makes this lovely village a place like no other. This month, I invite

sales@gr8lifemagazine.com

Chris Chew 01704 392 338 Rob Saunderson 01704 392 336 PRODUCTION TEAM

01704 392 320 production@champnews.com

Dave Atherton Amy Houghton Emma Lyon Ian McCabe Mike Rose

DISTRIBUTION TEAM

01704 392 345 distribution@champnews.com PUBLISHED BY

you to truly discover Churchtown and though many of you will know it, I bet there will be plenty of new things for you to see and businesses to find out about.

Gr8life is also the magazine for celebrity interviews and we spoke to Marco Pierre White on your behalf while he was visiting Aughton where his new flagship restaurant The White Swan has reopened. I am sure you will agree he is a fascinating man.

But the fun does not stop there and we have our usual mix of fun, elegance and excitement about the fantastic local life that is your Gr8life!

I really believe we are lucky to reside in one of the best parts of the United Kingdom and I am sure you will agree that Gr8life emulates that. Because so many of you have expressed the wish of always receiving the magazine we have now ensured you can!

You will find details of how to do that for a simple yearly fee on page 60.

And if you have anything you would like to let me know about, you can contact me on 01704 392332 or by e-mail louisa.austin@gr8lifemagazine.com. I would love

Champion Media Group Clare House 166 Lord Street Southport PR9 0QA T: 01704 392 392 F: 0871 900 5678 © 2011 Champion Media Group. All rights reserved. No part may be reproduced without the prior written permission of the publisher.

Whilst every care is taken, details, prices etc. are subject to change without notice and the publisher can take no responsibility for any errors or omissions whatsoever.

Gr8 Life magazine

05 welcome page.indd 1

to hear from you!

Well, I hope you enjoy reading this new edition as much as we have enjoyed putting it together for you. And once again thank you for your feedback, I can assure you it is much appreciated.

Louisa Austin

Associate Editor editor@gr8lifemagazine.com

5

16/02/2011 10:05

9 13 17 21 27

Getting into the swing of things

Gr8life looks at the history of the oldest golf club in Southport

Making music

An introduction to an Orchestra some people never realised we had and the people behind it

Pedicure with a difference

We pop down to Hearts Health Club in Crosby and see what is on offer

Exclusive Glamour

A look at the latest fashions stocked by Southport boutique Virginia Lee with pictures taken exclusively by Gr8life

SPECIAL FEATURE

Discover Churchtown Twenty one pages showcasing the best of Churchtown. We take a look at Churchtown school, which it at the heart of the community, the local businesses and specialist shops and of course St Cuthberts Church and the Botanic Gardens

49 54 57 61 65

Inside Issue 16

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69 72 73

A house to be proud of

Gr8life gets the guided tour of a Formby property built by the owners bare hands

Drink to good health

Gr8life writer David Raven visits Aughton Wines in Formby for a lesson in wine tasting

No pain, no gain

With the help of nutritionist Amy Dunne, Gr8life writer David Simister dares to embark on a healthier lifestyle in the hope of losing a few pounds

Star treatment

We take a trip to The Swan Inn in Aughton, owned by celebrity chef Marco Pierre White to see if it is all it is cracked up to be.

A celebrity visit

Following on from our review of The Swan Inn we interview the owner himself about his career, future plans and the locals who dine there

Best of both worlds

David Simister reviews the latest Toyota Prius

Verite at home

Another fantastic recipe from local restaurateur and chef Marc Verite

Society pages

Take a peek at who has been where in the last three months www.gr8lifemagazine.com

16/02/2011 08:58

Making a splash!

Come along and see why...

Merchant Taylors’ Infants’ and Junior Schools provide the best foundation for pupils aged 4 – 11.

There are many reasons to choose us: high academic standards; quality specialist teaching; small class sizes and an extensive extra curricular activity programme. We are committed to providing excellent facilities and, from September 2011, all pupils will benefit from the new £5.5 million state-of-the-art sports complex.

Enrolment for the Mixed Infants’ or Boys’ and Girls’ Junior Schools takes place throughout the year and families are most welcome to visit at any time.

Senior Boys

Senior Girls

Junior Boys

Infants Infants&&Juniors Junior Open Day Friday 2011 Friday 25th 14thMarch May 2010 Extensive School Bus Service Available Mixed Infants & Junior Girls 0151 924 1506 Junior Boys 0151 949 9333 www.merchanttaylors.com “A happy, friendly and nurturing atmosphere that feels like a family.”

Parental Survey 2010

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The Merchant Taylors’ Schools, Crosby: a company limited by guarantee. Registered in England: Company Number: 6654276.

Registered office: Liverpool Road, Crosby, Liverpool L23 0QP. Registered Charity Number: 1125485

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16/02/2011 09:04

Away from the highstreet...

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Chapel Gallery is a jewellery specialist, representing over thirty of the very best jewellery designers and makers from across the UK. Barbara Macleod, Bracelet Bec Cloversoul, Necklace Xuella Arnold, Bird Charm

VOUCHER Bring this voucher to Martin Mere from Monday 14 March to Saturday 30 April to receive 1 free child entry with every full paying adult. Only 1 voucher to be used per child and no photocopies will be accepted

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West Lancashire Borough Council has an array of Parks & Countryside sites across the district for everyone to enjoy – with two of our parks, Coronation Park, Ormskirk and Beacon Country Park, Upholland, having the nationally recognised prestigious Green Flag Award.

Our new ‘Events Programme for 2011’ will look to attract

thousands of visitors to our parks, major events include: Green Fayre, Summer Festival, Classic Car Show and Halloween Lantern Parade.

Running alongside these, we will also see the return of popular events including: music in the park, guided walks, craft days, conservation tasks, astronomy and junior ranger events.

For more information on our Parks and Countryside and to find out ‘What’s On’ during our Events Programme, please log-on to www.westlancs.gov.uk/countryside Alternatively, contact our Rangers on 01695 622794

1096033

• • • •

16/02/2011 09:11

Southport’s oldest golf course has a rich history and celebrated its 125th anniversary last year. Henry James delves into its past to find out what is so special about Hesketh Golf Club.

Getting into the swing of things Gr8 Life magazine

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16/02/2011 09:13

When Hesketh Golf Club, first known as

returned to Berlin and Karl Henkell presented

the Southport Golf Club, was founded on

the prizes. On winning the event, Arnold was

January 3 1885 there were 29 members,

given a small potted fir tree, which has been

while now there are over 700 men, women

planted in front of the clubhouse at Hesketh

and junior members. Today the course can

and is called The Hitler Tree by members.

be found on Cockle Dick’s Lane, just off Cambridge Road in Southport. Over the years

The course itself is very demanding for golfers of all levels.

Hesketh Golf Club has had some prominent

The chairman of Hesketh Golf Club, Allan

members in the world of golf. Two of these

Tilbrook, says: “No two holes are the same.

were brothers Arnold and Harry Bentley, who

The course goes round in a large loop and

played a leading role in the amateur game.

there is a huge variation in the type of holes.

It was Arnold, the younger brother, who played at Hitler’s International Golf

It is principally a links course but there are parkland areas too.”

Tournament in 1936 at the same time as the

The 15th hole is considered to be

Berlin Olympic Games. After the final morning

the signature hole, with a blind and

round, Germany were leading and Ribbentrop

daunting tee shot. The hole then dog-legs

told Hitler that the Germans would win and

right to the green.

the Fuhrer decided to travel to the course at

Three-time

Baden-Baden to present the trophy.

The Englishmen Arnold and his playing

Open

Champion,

Henry

Cotton, called the 16th, “The best par three in the North West.”

partner, Tommy Thirsk, went on to win the

However, at Hesketh Golf Club it is not all

event by four strokes from France. Germany

about the golf as there are a number of social

finished third, 12 shots behind England.

activities for members. Mr Tilbrook, adds: “It

When Hitler was told the news, he 10

hesketh golf.indd 3

is a warm and friendly golf club.” www.gr8lifemagazine.com

16/02/2011 09:13

Getting into the swing of things

Golfers from all over the world come to play at Hesketh as club secretary, Neil Annandale tells GR8 Life, “We have golfers coming to Hesketh from America, Greece, Scandinavia, Germany and Holland and the club also holds a Festival Week every year in August, where the course is open to visitors. It is a hugely popular week.

In the first few days that bookings were taken for this year’s event, we took £6,000 in entrance fees. It always has a lot of interest.”

Hesketh also has strong links with The Open Championship and has been used as an Open qualifying course.

The last time The Open was played at Royal Birkdale in 2008, Hesketh held The Junior Open. A total of 112 children from 63 countries played and Padraig Harrington came to present the trophy.

This year the Southport course is to hold one of the leading competitions for top amateur golfers as it will stage The Amateur Championship with Hillside Golf Club, from June 13-18.

Hesketh Golf Club also has some rather unusual club members who you may catch a glimpse of if you look very closely. It is the most northerly point in the UK for the sand lizard and they can be found in the area around the clubhouse. Every so often experts and conservationists will come and examine the lizard and their habitat, keen to learn more about the species. The golf club grounds are considered extremely

important in

housing the lizards and the club members don’t mind a bit.

Gr8 Life magazine

hesketh golf.indd 4

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16/02/2011 09:13

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THE ASSOCIATION OF ART & ANTIQUES DEALERS

OPEN: Mon-Fri, 9.00-5.30 • Sat, 11.00-4.30

16/02/2011 09:14

When you think of an orchestra, Southport will seldom come to mind.

However, in it’s 50th year and still going strong Southport Orchestra could probably give many a run for their money.

Gr8life takes a look at this historic organisation.

Gr8 Life magazine

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16/02/2011 09:19

Fifty years ago a group of people,

formed by a group of musicians who were

passionate about music, got together and

mostly teachers wanting to make music

decided to form their own orchestra. Today,

together. I am delighted that the orchestra is

Southport Orchestra is still going strong and

still continuing after 50 years - the standard

ready to celebrate their anniversary this year.

continues to improve and we are attracting

Run by Lesley Mycock and conducted by

new members. Although I am a professional

Jeff Rimmer, who both have a long affiliation

musician I still look forward to going to the

with music and are deeply passionate about

rehearsals of Southport Orchestra and love

the orchestra.

every minute of them as well as leading the

Jeff says, “We are very proud that we have

orchestra and doing solo performances.”

been going for so long and have such a great

The orchestra was very busy in the run up to

crowd of musicians. It is hard work but we all

Christmas and put on two Christmas concerts

enjoy it immensely.”

in November and December. They have now

The orchestra is made up of volunteers, some are retired and some have day jobs as well

launched into rehearsals for their next concerts which will take place in March and July.

as practicing and performing with the orchestra.

When you think of your local orchestra you

Three concerts are normally played a year

would be forgiven for imagining endless Bach

at local venues and it takes a huge amount

or Beethoven - but not Southport. ‘We do play

of practice and preparation to make these

traditional classical music but we also like to set

performances happen.

ourselves apart and play more contemporary

Jeff continues, “We almost always have a

pieces,’ says Jeff. We are playing Pirates Of The

full turn out at rehearsals and everyone always

Caribbean at the moment. We will play anything

looks forward to them. If I tell everyone we

at all but we have a set of criteria that we ask

have to miss a rehearsal for some reason you

ourselves before we do agree to play it. Can we

can see the disappointment on their faces.

actually play it? Will we enjoy playing it? Will the

Everyone puts 100% into their performances.”

audience enjoy listening to it? The audience is the

Lesley, who took on the running of the

most important thing so we have to be confident

orchestra in 2009 says, “The orchestra was 14

orchestra.indd 3

that they will want to listen to what we play.” www.gr8lifemagazine.com

16/02/2011 09:19

Chairman of the orchestra, Professor. Brian

As well as providing a hobby all the

Moss adds, “The Southport Orchestra is one

musicians enjoy the orchestra as all the

of the nicest organisations I have ever known.

proceeds of many of their concerts go to

We’re also good to listen to! The orchestra

charity. The latest organisation to receive a

runs with a minimum of fuss and a maximum

donation from the orchestra was a community

of good humour; indeed it’s a model for

development project in Kenya. Jeff says,

running the country! Its members readily

“Usually the church are collecting for a charity

share the chores, new members are warmly

or are raising funds for the church so they take

welcomed and we always need more string

50% for their charity and we take 50% to

players in particular. We have broad tastes

cover costs of music hire, soloists etc. It works

and play both light classical and more serious

well for everyone.”

stuff. Sometimes we will play string orchestral

Gr8 Life magazine

orchestra.indd 4

Please

contact

Jeff

Rimmer

on

pieces, sometimes pieces for brass groups but

07795 662245 if you are interested in

we make sure that all the instruments have a

joining the orchestra. String players are

major role in every concert.

particularly welcome.

15

16/02/2011 09:20

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Fabulous selection of new and nearly new fashions...

Want to be part of Gr8life’s next Discover section?

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16/02/2011 10:33

A pedicure with a difference The latest beauty treatment to take the world by storm has come to Crosby. Stephanie O’Connor investigates Following a horrific diving experience in Egypt this summer, where a slimy little fish brushed past my leg, I promised myself not only would I never come in contact with a fish again, I’d give swimming a miss on every future holiday.

So when I was asked to try out the new Fish Foot Spa at Hearts Health Club in Crosby, to say I was nervous is an understatement.

There is nothing unusual about being hesitant about dipping your toes into a pool of 400 hungry flesh eating fish. As new beauty treatments go, this is definitely a scary one, but after I saw the results I was willing to go for a dip with Jaws.

Gr8 Life magazine

hearts club.indd 2

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16/02/2011 09:28

When I arrived at the spa I was greeted

even the driest of feet, nibble away the hard

by the lovely staff who were obviously thrilled

skin and it feels like tiny bubbles bursting on

to have the new mini chiropodists on board

your skin.

and sales and fitness manager, Debbie Jones,

The only slightly strange sensation I had

informed me this would be her seventh

was one of the little fish swimming in between

treatment - she was hooked.

my toes, which tickles a little but, isn’t a high

I plunged my feet straight into the tank

price to pay for super soft feet. And believe

and braced myself for what I expected to be

me, super soft is the effect. When I, albeit

an uncomfortable experience.

begrudgingly, stepped out of the tank and

Unlike in Egypt, where I was hauled out

dried my feet the results were instantly visible

of the water by my shoulders screaming, this

and when I rubbed in the moisturiser provided

time the warm water was incredibly relaxing

by the staff I couldn’t believe I was touching

and the fish felt like a thousand little kisses (the

my own feet.

champagne may have helped).

My skin was glowing and more or less all the

In fact, the sensation is very much like

hard skin on my feet had been removed leaving

dipping your feet into a bath of champagne.

them very smooth. The spa recommends that,

The fish, known as Doctor fish, so named for

for lasting effects, you should have a few

their ability to produce healthy glowing skin on

treatments over time but even after my first

18

hearts club.indd 3

www.gr8lifemagazine.com

16/02/2011 09:28

session there was an unbelievable difference and I am no longer fish-o-phobe.

Sales and fitness manager Debbie Jones said: “It is completely pain free and the results are amazing. Just 15 minutes in the foot spa and your feet really are extremely soft and smooth.

“It is fantastic for people with skin conditions, especially eczema and psoriasis.

“And it is all very hygienic, the tanks are filtered on an hourly basis. And people shouldn’t be worried about catching skin diseases because you can’t, we wouldn’t let anybody use it if you could, the fish are very clean.”

For any more information on the fish treatment please ring Hearts Health Club on 0151 924 0004 or visit www.heartsclub.co.uk.

Gr8 Life magazine

hearts club.indd 4

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16/02/2011 09:28

R.L Blundell Designer Craftsmen of Fine Jewellery

Established for more than 20 years, the acclaimed jewellery manufacturer which recently expanded it’s workshop and invested in the latest laser repair technology

- specialises in creating timeless pieces of jewellery as well as offering expert repairs and valuations at it’s in-house repair studio.

Whether it’s that individual, special item or just a repair you’re after, the prestigious jeweller can cater for everyone.

From wedding and engagement rings through to anniversary gifts, all are expertly carved out by hand on the premises.

Whether for a besp ring or renowned R.L. Blu you show care.

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Whether you’re looking for a bespoke engagement ring or a special gift, renowned local jewellers, R.L. Blundell, can help you show how much you care.

Established 20 years, jewellery which rece workshop a latest laser

2a Eastbank Street Southport, Lancashire PR8 1DW. Open Sunday 10am-4pm

2a East

Telephone (01704) 547 216. www.rlblundell.co.uk

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LADIES FASHIONS AND ACCESSORIES

“... an exquisite collection of clothing, accessories and costume jewellery...”

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DORIS STREICH EMRECO FRANK WALDER

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EMR

“Ladies fashion at its best...”

Virginia Lee 8/9 Garrick Parade Lord Street Southport PR8 1RN Tel 01704 546584

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e

DOR

16/02/2011 14:36

Virginia Lee has been open since 2005 and has acquired a growing number of followers, some travelling from miles around to visit the shop. Here owner Lee Samuels talks to us on the set of Gr8life’s exclusive fashion shoot

Necklace by Otazu

Glamour exclusive

Gr8 Life magazine

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16/02/2011 09:30

Glamour exclusive

La Bottega Di Brunella

22

fashion.indd 3

Barbara Schwarzer

www.gr8lifemagazine.com

16/02/2011 09:31

Annette Gortz

Isabel De Pedro

Annette Gortz

Any lady who has been to the races in recent years has probably heard of Virginia Lee. Stocked full of glamorous and elegant designer wear it has the perfect outfits for such an occasion. Lee has an eye for fashion and her customers trust her knowledge and ability to guide them to the perfect purchase.

Lee, who trained in fashion design in Chester says, “I worked in fashion for years and managed a shop for someone else. I then worked with my husband for ten years but I decided a few years ago I wanted to get back in fashion. It is what I love and enjoy so I set up my own shop.”

Lee also only buys very few of each garment which gives her customers the all important exclusivity factor that many are looking for.

“I always look for designers with the ‘wow’ factor, I love unusual styles while keeping the glamour,” Lee adds. “I also tend to buy natural fabrics such as wool, silk and cashmere but will also Caroline

try newly created ones such as steel, woven very finely into other fabrics.”

Gr8 Life magazine

fashion.indd 4

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16/02/2011 09:31

It is not just clothes Lee stocks, many ladies go to see her to have hats and fascinators made especially to match their outfit. She also has leather and man-made handbags, hats, scarves and jewellery.

Lee’s jewellery is as spectacular as her clothes and often incorporate Swarovoski crystals which give that extra special feel to them. Lee says, “I sometimes stock the occasional ‘take your breath away’ items which are normally made by an up and coming designer. Prices start at around £29 and there is something to suit most tastes.”

Once or twice a year Lee puts on a charity fashion show and has even been known to arrange smaller shows for her clients and friends in their own homes, all part of the service. Lee says, “I love fashion and I love what I do.”

Mac by Gabi Lauton Trousers by Rodika Zanlan

Isabel De Petro 24

fashion.indd 5

Isabel De Petro

Gabi Lauton www.gr8lifemagazine.com

16/02/2011 09:32

Ozlem Suer Gr8 Life magazine

fashion.indd 6

La Bottega Di Brunella

Virginia Lee • 8-9 Garrick Parade Lord Street • 01704 546584 Clothes modelled by Mandy Garrity and Roz Tranfield.

Hair by “Changes” in Wallasey.

Make-up by Roz Tranfield of the Beauty Centre in Wallasey.

Winner of Crown Salon 2011.

25

16/02/2011 09:32

CONDICI

1096054

THE LATEST COLLECTIONS… While everyone was busy enjoying the festive period, we at Flamingo have been busy preparing your new spring/summer 2011 wardrobe

F 67 Liverpool Road Penwortham, Preston PR1 9XD 01772 744277 www.flamingo-fashion.co.uk

1096054 flamingo.indd 1

lamingo is looking forward to welcoming you to our store with spacious new fitting rooms and two floors of stunning designer collections. This season we have been able to add even more exciting international designer labels to our already extensive range providing our clients with fabulous wardrobe solutions for each and every occasion.

Call into Flamingo and we will make your shopping experience better than ever:

• Specialist in mother of the bride and groom • Extensive casual collections • Bespoke Italian shoe service • Evening appointments • Excellent personal service • Cruise wear • Races • Prom wear • Evening wear • Superb range of accessories including shoes, bags, hats, fascinators and jewellery

16/02/2011 12:29

Churchtown DISCOVER

A

s historic as it is picturesque the village of Churchtown goes back so far it has a mention in the famous Domesday book.

Tucked away on the northern fringe of Southport it has barely changed in the last few hundred years and still has original thatched cottages and buildings dating back to the 1700’s.

What sets Churchtown apart however, is the specialist shops and businesses who all offer something very different.

Whether it be a designer hat for the races, perfectly wrapped handmade chocolates or curtains made especially for you, it can all be found here and you can rest assured you are getting the best service possible.

Gr8life explores this beautiful historic village and talks to the people that make it special.

Gr8 Life magazine

churchtown.indd 27

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16/02/2011 09:47

(9(5 '5($07 2) %8,/',1* <285 2:1 +20("

JSR & Associates Ltd Business Improvement Experts Make you business better with the latest industry techniques Six Sigma, Lean & Agile with one to one focus on your business needs and training your employees

Land Sourcing

Internationally recognised qualification One day improvement training for local business • Lean Service with focus on local council services and retail • Lean Health aimed at the NHS

Plans & Feasibility

At Cockwill & Co, Chartered Planning & Development Surveyors, we can make your dreams come true by providing complete project assistance including sourcing and identifying building plots, advice on legal & technical issues, concept & detailed design in conjunction with our architect partners, planning application promotion, construction phase tendering and self-build project management.

AVAILABLE LAND & PROPERTY

Planning Applications

For further details or information please call 07976 913118

5 bed detached house

£249,950

4 bed detached house

£390,000

Close to Southport town centre offering development potential plus self-build plot, Churchtown area

Self-build plot

1096155

£POA Churchtown / Marshside Area

1096304

Construction Management

34 Botanic Road, Southport, PR9 7NG T. 01704 827 075 E. info@cockwill.co.uk

www.cockwill.co.uk

1095711

Proprietors Eddie and Louise invite you to indulge yourself with made-to-order sandwiches, pies, pastries and cakes - ideal for a picnic in the Botanic Gardens.

Our bakery shop sells freshly made cakes ranging from gingerbread butterflies to gorgeous carrot cake and vanilla slices.

Our fresh bread is made daily including GI bread (excellent for dieters and diabetics) and homemade morning tealoaf. All meat is cooked on the premises, including our own sandwich fillings - we don’t use reformed or processed meats and we don’t charge extra for salad or dressings!

RESTAURANT Open for morning coffee, snacks and afternoon tea throughout the day 2 COURSE LUNCH from £8.50 EVENING MENU from £15.50

TO BOOK YOUR TABLE CALL

01704 228334

Open Monday to Saturday 10am - 3.30pm Dinner Served Tuesday - Saturday 6.30 - 9pm

WE ARE EASY TO FIND IN THE CENTRE OF CHURCHTOWN OPPOSITE ST. CUTHBERTS CHURCH

98 Botanic Road, Churchtown, Southport • Telephone 01704 228334 www.claudesofchurchtown.co.uk 28

churchtown.indd 28

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CLAUDE’S PATISSERIE

Telephone: 01704 22833 • 98 Botanic Road, Churchtown • Website: www.claudesofchurchtown.co.uk

C

laudes is as traditional a bakery as you can get.

From huge cream cakes to hot barms it has everything you could want. Owner Eddie James, along with his wife Louise says, “90% of what we sell is made on site and we always try to use local produce.”

If you fancy a more substantial meal, in a relaxing setting, then head for the restaurant upstairs.

There is a range of food from sandwiches to hot meals and is open right through the day. Eddie adds, “Churchtown is a great little village, conservation area and is so picturesque. We love it here.”

Owners Eddie and Louise

CHURCHTOWN TEA ROOMS Telephone: 01704 226620 • 62-64 Botanic Road, Churchtown

N

ext door to Busy Bodies is Churchtown Tea Rooms, owned by Jan’s partner Steve Summerlin. If you are looking for a traditional place to sit down and have a cup of tea you have come to the right place as it will be served to you in a china cup. Steve says, “We absolutely love Churchtown and the village does need a tea room.” As well as scones and cakes Churchtown Tea Rooms also serves lunches and hot meals. Steve adds, “Our English breakfasts are very popular and as we are fully licensed so you can have a glass or two of wine if you fancy it.

Our aim is to offer a warm and welcoming atmosphere and an all round pleasurable experience.”

Steve and his hardworking staff

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A CHILD WITHIN

Telephone: 01704 232727 • 88-90 Botanic Road, Churchtown • Website: www.achildwithin.uk.com

T

his really is a children’s playground full of dolls houses and everything you could think of to go in them. A miniature world awaits you as you enter A Child Within, from mini vegetables to bathroom suites to solar panels for the roof - nothing has been forgotten. Owner Janet Clegg says, “I can make any type of house the customer would like and obtain anything that is requested to go inside the house.”

The incredible detail of all the houses and models is incredible with ‘branded’ goods such as a tiny Heinz baked bean can as near to the real thing as possible.

Janet adds, “I moved here when my children were young and then bought the shop a few years ago.

I love it here.”

Owner Janet

CHURCHTOWN VILLAGE SUPPLIES Telephone: 01704 507565 • 78 Botanic Road, Churchtown

O

wner Carol Taylor says, “We do everything you could think of here.

Crockery, kitchen utensils, coal and fire supplies, gardening items and pet provisions.” A service Carol also offers, and something you might not expect is clothing alterations. “I personally do all kinds of clothing alterations. Just pop your item into store and I will have it back in a few days.”

Carol bought Churchtown Village Supplies after she retired as a schoolteacher. “It was meant to be a hobby but it has grown and grown! We lived in Churchtown, got married at St Cuthbert’s Church and so when I wanted something different after retiring this seemed perfect.”

Carol outside her shop

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BUSY BODIES

Telephone: 01704 227096 • 54 Botanic Road, Churchtown

O

wner Jan credits the success of her little boutique lingerie shop as ‘having that personal touch.’ All of her customers, many of them regulars, are served on a one to one basis and Jan makes sure they are happy before they leave.

The shop, which stocks a range of brands including PrimaDonna and Marie Jo, went under a refurbishment in January and now has a sleek new look. Jan says, “I thought it was time for a make over and it looks great!”

Jan Morton

J. A. JONES & SONS

Telephone: 01704 228235 • 99 Bankfield Lane • Website: www.jajones.co.uk

S

John Andrew Jones

Gr8 Life magazine

churchtown.indd 31

ince 1900, when John Andrew Jones began growing in Churchtown, the name J. A. Jones has been synonymous with quality and service. Despite two world wars and numerous recessions, the company has become a leading supplier of Hardy Nursery Stock in the industry. Today, the company specialises in producing over 90,000 trees on 105 acres of Churchtown soil, as well as over 800,000 container grown plants.

Richard Kirwan, the sales manager of J. A. Jones Cash and Carry, which is down the road in Banks, joined the Churchtown company after completing a HND in horticulture in 1987. In his 24th year of service, he says has never considered moving. ‘I followed my interest in Horticulture with a Vocational Career. With probably the most comprehensive range of trees and shrubs around, I was able to fulfil my chosen career in J. A. Jones.’

The 6 acre Cash and Carry is open 6 days a week and is always full of seasonal stock and ideas. Richard is proud of ‘his baby’ and with the support of the Churchtown workforce he is confident the company’s future will continue to be inspired by the values on which the company was founded.

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K.A.FARR AND CO

Telephone: 01704 211434 6-8 Botanic Road, Churchtown Website: www.kafarr.co.uk

K

en Farr started his own accountancy business in 1972 after having worked in the industry for many years. He moved to his Churchtown premises in 1981 and has been there ever since, his daughter Kath having taken over the business in the last few years. Kath says, “We deal with small businesses providing general advice and start up information for new companies. We also have a specialist tax qualification and can advise people on all areas of tax including inheritance tax, capital gains, corporation and personal tax.”

Of Churchtown, Kath says, “We love it here. It is a lovely village, a great place to work and everyone is so friendly. It also has better parking facilities than the town centre which helps our clients.”

Kath Farr

COCKWILL & CO LTD

Telephone: 01704 827 075 • 34 Botanic Road, Churchtown • Website: www.cockwill.co.uk

C

Chris Cockwill

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churchtown.indd 32

ockwill & Co Ltd is headed by Chris Cockwill, a Chartered Planning & Development Surveyor with over 12 years client side experience working in senior positions for companies such as Harrow Estates plc, Mcdermott Developments, Lovell Partnerships and Westleigh Developments.

Having significant expertise in identifying, acquiring and planning promotion of development and redevelopment opportunities for a range of uses including, residential, commercial, industrial and mixed use they are able to appropriately tailor their services to meet the individual or the large company.

Although the office is located in Churchtown but the company operates throughout the northwest, northeast and midlands.

Chris says, “I live in Churchtown and it is a lovely little village. I can walk to work in the morning which is great and everyone is very friendly.”

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1095118

Gr8 Life magazine

churchtown.indd 33

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Owner Andy (far right) and staff at Checkers

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AN ALADDINâ&#x20AC;&#x2122;S

CAVE

The village, among other things is home to Checkers DIY. However, as Gr8life discovers, there is more to it than meets the eye.

F

rom the outside Checkers

household jobs including screws of all

looks like a very extensive DIY

sizes, bought separately if you want, paints,

store. When you step inside

glue, electrical fittings - the list is endless.

however, you realise exactly

If you explore a bit more you will find a

how large the store actually

huge room full of wallpapers and curtains,

is. The ground floor is full

from very modern large prints to extremely

of everything you could want for regular Gr8 Life magazine

churchtown.indd 35

plain designs for more minimalist tastes.

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AN ALADDIN’S CAVE 36

churchtown.indd 36

Owner Andy Wareham says, “Our wallpaper and fabric showroom houses over

know and one that knows you.”

On the second floor is an extremely

600 wallpaper and fabric books including

impressive kitchen and bathroom showroom,

books by Sanderson, William Morris,

something you definitely wouldn’t expect to

Osborne & Little, Harlequin and many, many

find. There is a huge wide range of kitchens,

more. We have over 200 wallpaper designs

from the traditional farmhouse style through to

in stock at any one time, which could well

the super sleek gloss units which have been

be the largest selection of stock wallpapers

so popular of late. Checkers have access to

in the Southport area.” Checkers also offer

all the tradesmen who carry out structural

a full measuring, making and fitting service

alterations, Corgi registered fitters for gas work

which can take the time and hassle away from

and NIC registered installers for all electrical

choosing your curtains.

work. They also guarantee their kitchens for

Andy’s father David opened the store in 1980 and after a previous career working in a bank Andy decided to join him in the early

five years so you can be assured if something unexpected does happen, help is at hand.

The store also sells sliding wardrobe doors,

nineties. Together they built the company up

which have come on in leaps and bounds

and it is now one of the very few independently

in recent years. They are a perfect way to

owned DIY stores in the area. “We all believe

jazz up your bedroom and create storage in

passionately in good friendly service and think

a quick and easy way and at an affordable

the customer should have the best advice

price. Full measure, design and installation

available.” Andy says, “We also believe in

service is available for all sliding and fitted

doing the little things that the big stores can’t

wardrobe systems and the wardrobes can be

be bothered with and don’t think you should

customised to requirements.

have to pay any extra for all of that. You will

Checkers manages to offer very modern

probably find you will pay less here. Checkers

products in a very traditional way with customer

has also had the same staff for years and so

service at the forefront. For those who have not

you will always be greeted with a face that you

been before, it is well worth the visit.

www.gr8lifemagazine.com

16/02/2011 09:49

A Truly Outstanding

Community School

For further information please contact the school office tel 01704 508500 or email office@churchtown.org.uk

1095808

Parental tours available throughout the year

1095981

www.churchtown.org.uk

Gr8 Life magazine

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16/02/2011 09:50

BACK TO

SCHOOL Chatting by the friendly dragon in Botanic Gardens, commissioned by the school

Drums and percussion players in the Music room 38

churchtown.indd 38

Headteacher Mr David Walker www.gr8lifemagazine.com

16/02/2011 09:51

Year 1 Pupils inspecting their space project

Churchtown Primary School is at the heart of the village and has strong connections with many of the residents. Headteacher David Walker is very proud of what the school has achieved over the years and treats Louisa Austin to a guided tour of the school and it’s facilities.

A

s a former pupil of the school

be, ‘outstanding in all aspects of its work.’

it was a real treat to be invited

While walking around the school with David it

back to take a look around

is clear to see what a hands on headteacher

and see how it has come on

he is. He greets every child by name and

since I was there.

is full of praise for even the simplest things.

From parents, to children,

to teachers and grandparents, nearly

or hid when the headmaster appeared, the

everyone living in Churchtown has an interest

delight on their faces when he talks to them is

in the school, something Headteacher

plain to see.

David Walker is well aware of. “We always

churchtown.indd 39

Creative learning is one of the things

try and involve the wider community in

Churchtown prides itself on with pupils

projects and events. We are very much a

experiencing exciting learning opportunities

community school.”

based on the progression of key skills. As

As well as being one of the largest

Gr8 Life magazine

Gone are the days when children fell silent

David points out, “There is a balance to be

primary schools in England, it is also one of

struck between knowledge and content and

the oldest. Its origins stretch back over 325

by making learning creative, enjoyable

years with the current campus open since

and exciting, our school can achieve even

1914. Over the last decade the school has

better results.”

continually upgraded its building and facilities

Creative learning activities enjoyed

and is now reaping the rewards with the 2010

by the pupils include a school newsletter

OFSTED inspection judging the school to

written by the children themselves and

39

16/02/2011 09:51

even murder mystery activities which are a far more entertaining way of learning than the conventional class based environment.

The ongoing goal of adapting education to make it more enjoyable and memorable is typified by the popularity of outdoor classes. As the school is adjoined to the picturesque Botanic Gardens the school can easily make use of the open spaces and greenery and in the summer many classes are taken in this environment.

The school also has links with many of the local businesses, whether it is materials for the school from Checkers, local restaurants providing food or, more recently, the Chocolate Shop who helped with a Y5 project on

Pupils with Harvey, the lollypop man

chocolate!

David says, “The pupils have been involved in a number of community activities and these have included strong links with our local churches where children have performed at fairs and also our very popular Christmas services.

This year we took part in a second Christmas Tree Service at St Cuthbert’s Church, which again was another highlight of our Christmas programme.”

Another impressive aspect of the school are the facilities on offer. The computer room is fully kitted out with the latest technology, as is the music room and allows the children to really express themselves and learn new skills.

The computer suite

“Music is a strength of the school and we are fortunate to have a specialist teacher, Mrs Mandy Roberts, who teaches all children throughout,” says David, enthusiasm written all over his face. He adds, “We feel fortunate that we have received funding at a time when we have been able to improve accommodation and facilities at the school. However good your building is, it is the quality of the teachers and the relationships with their pupils that are vital to its success.

To provide our young people with learning opportunities that are relevant, purposeful and rigorous will continue to be key aims of all involved at Churchtown Primary School.”

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Community police officers Zoe Taverner and Marie McCarthy chat with Churchtown pupils

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16/02/2011 09:51

1095630

- Southport -

Traditional Family Bakers BAKING EXELLENCE SINCE 1967

1096145

BRANCHES AT 129 Rufford Road Crossens

145 Roe Lane (Lane Ends) Southport

01704 225933

01704 227040

86 Oak Street Southport

35c Liverpool Road Birkdale

01704 562106

1095054

01704 537929

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IMAGEROOM STUDIOS

Telephone: 01704 220022 • 178, Cambridge Road • Website: www.imageroom.biz

M

al Rossi has been working in the photography industry and studios for over 14 years throughout the UK, however in 2004 he opened his own premises, Imageroom Studios.

Although Imageroom Studios over recent years has earned an excellent reputation for its contemporary and artistic weddings, the addition of a newly refurbished studio has created a wonderful opportunity for you to enjoy a fun photo session experience. After your shoot the digital artists will create beautiful contemporary and vibrant images, all of which you’ll be able to view on-line ‘before’ your personal preview.

Further incentives and offers have been added to their successful ‘bump-to-baby’, ‘new born’ and ‘party’ packages.

Also, for their 5 year studio anniversary this spring, Imageroom and the team are releasing some new studio products and offers, these include packages which offer your shoot on CD with user copyright rights, additional ‘print only’ packages, plus some new competitions, all with exciting prizes. Please see web site for details.

Mal Rossi with Studio Manager/Photographer/Digital Artist, Lisa Shaw

FELICITY HAT HIRE

Telephone: 01704 225 843 • 80 Botanic Road, Churchtown • Website: www.felicity-southport.co.uk

F

elicity hat hire has been helping ladies find their perfect hat for over 20 years. Felicity Emmitt opened the shop in 1988 and it has now become extremely well known as the place to go for special occasion headwear. Owner Helen Woods says: “We stock Darcy May which Kate Middleton wears, Philip Treacy, a name most people will recognise and Vivian Sherriff. I love Churchtown as it is such an old village and in the centre there are no chains at all, just independents.

It has a lovely atmosphere and a really community feel to it.”

Owner Helen Woods

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BOTANIC BISTRO

Telephone: 01704 212 400 • 48 Botanic Road, Churchtown • Website: www.botanicbistro.com

N

o village is complete without it’s own restaurant. Botanic Bistro was established in July 1998 and has since built a reputation of fine cuisine and excellent service. In 2004 an extensive refurbishment was successfully completed providing an upper tier in the restaurant to accommodate an ever increasing demand.Since then owner Paul Lang has branched out and opened Lang’s Wine Bar Wine Bar, next to Botanic Bistro, Lang’s Bistro on Stanley Street and Lang’s Pasta Grill on Lord Street. Paul says, “I saw the Botanic Bistro premises as a great opportunity of doing something and love Churchtown and so I went for it!”

Paul Lang

LATHAMS BAKERY

Telephone: 01704 227040 • 145 Roe Lane, Churchtown • Website: www.chlathambaker.co.uk

I

Owner Chris Latham

Gr8 Life magazine

churchtown.indd 43

n 1967 Chris Latham opened his very first bakery in Oak Street, Southport. Four bakeries and 44 years later the Latham name is still going strong. Chris opened his Churchtown branch in 1989 at the end of Roe Lane in premises which were previously a delicatessen and the shop became very popular. Chris says, “I used to drive past the shop on my way to Crossens and thought it would be a perfect site for me. It has fantastic parking facilities and Churchtown is such a great little village. The bakery has recently branched out into wedding and celebration cakes and can now provide baked goods which are made to your own specific requirements.

There are a huge amount of options available from sponge or fruit cake fillings to the design and style of your cake. Anything is possible!

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MOSSCROP CYCLES Telephone: 01704 228805 • 78 Bispham Road

I

Owner Gary and Mike Parkinson, a long- term employee and now a junior partner

n 1953 Norman Mosscrop opened Mosscrop Cycles and the successful business is still going strong.

Norman’s son Gary joined the business after college and over the next few years helped to develop it, overseeing major improvements to the premises. Gary says, “We are lucky today to be involved in a growing retail sector as cycling has become ever more popular.

This I think is due to several reasons including the everincreasing cost of fuel which is encouraging people to cycle- commute and the undoubted health benefits that cycling brings.”

Gary adds, “There is now a new buzz around cycling, whether it is children riding BMXs or the largest ever membership of the Southport Cycling Club.”

Mosscrop Cycles is an all round cycle retailer who can provide for every cycling need from junior cycles, BMXs, mountain bikes to full carbon fibre road bikes.

It also has a fully equipped workshop, which provides a full repair service and offers a full range of cycle clothing and accessories. The shop is also in partnership with many cycle to work schemes to encourage healthier journeys to work and reduce environmental pollution.

MEOLS HALL

Telephone: 01704 228326 • Meols Hall, Churchtown, PR9 7LZ • Website: www.meolshall.co.uk

A

s well as housing lots of unique shops Churchtown is also home to Meols Hall, the village’s historic manor house dating back to the 12th century. The estate has magnificent grounds and a tithe barn which is perfect as a wedding venue.

Pam Whelan, wedding co-ordinator says, “We have a 400 year old candlelit tithe barn in fabulous picturesque surroundings. The photo opportunities are endless. We also offer a very personal service and can provide options that many venues cannot such as a hogroast. St Cuthberts church is a beautiful place to get married and to be able to simply walk across the road to the reception is perfect. They can even have a jazz band walking them to the tithe barn if they wish!

Pam and Sue Hughes who assists with the wedding co-ordination

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16/02/2011 09:53

JONATHAN SMYTH-RENSHAW & ASSOCIATES LTD

Tel: 0797 6913 118 • 08 Cambridge Road • Web: www.jsr-business-consultancy.com or www.jsr-6-sigma-training.com

I

f you think your business could benefit from some advice with regard to the latest business improvement methods, Jonathan Smyth-Renshaw & Associates Ltd is the company to give it to you. The business, owned by Churchtown resident Jonathan, can provide the support and advice needed to make your business excel. Jonathan has 20 years experience in business improvement and problem solving and has many qualifications including a BSc in Maths/Statistics, an MSc in Advanced Manufacturing Management, an MBA and he is studying for his PhD at the University of Liverpool.

The services which the company offer include training or consultancy in cash flow improvements using Lean thinking, linked to business improvement using Six Sigma for either problem solving or new product/service development. All training is endorsed by ENBIS. Jonathan says, “What we can provide is two fold help to local businesses in Southport who are looking to improve but also people who work outside of the area, possibly for big companies who are looking to develop their business skills by attending one of our training courses in Southport or an in-house course tailored to their company needs.”

Jonathan Smyth-Renshaw

CONCETTA @ PEACHES

Telephone: 01704 509988 • 74, Botanic Road, Churchtown • Website: www.peacheshair.co.uk

M

Owner Concetta Del Gaudio

Gr8 Life magazine

churchtown.indd 45

ost of us live such busy lives with very little “me time” so owner Concetta Del Gaudio decided to create a tranquil environment in which her clients can relax and enjoy the calming atmosphere which she continuously strives to achieve.

Concetta@Peaches is celebrating its 25th year in business and was previously situated in Southport’s town centre. She moved to Churchtown four years ago and the village provides the perfect setting to compliment the ambience of her salon.

Although she has many achievements Concetta believes that in order to be successful we must continue to learn, so she completed a Master colour degree in Milan with Italy’s leading hair product manufacturer Alfaparf.

She has been their technical educator for six years and has recently been selected to represent the company in Europe.

Concetta also offers a bespoke wedding hair service and is soon to be travelling to Italy to ensure one of her clients achieves her perfect day.

Concetta says, “You can see that I am one of those people leading a very hectic life so I fully understand the needs of a busy person! My day, however, is made so much more enjoyable being in such beautiful surroundings.”

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NOT FORGETTING...

Churchtown is also home to the Botanic Gardens and St Cuthbertâ&#x20AC;&#x2122;s Church, both which cannot go without a mention.

The Botanic Gardens, along with beautiful flower displays, has a greenhouse and aviary which provide visitors with more than enough to do when they visit.

For the more inquisitive among you is a garden train which conveys visitors on an interesting tour of the woodland, letting you explore the flower beds and greenery while resting your legs.

With a lake running throughout the gardens you can also explore by boat, whether it be a pedalo or rowing boat and take in the picturesque views in at your own pace.

The church is a Grade II listed building built in stone in 1571 and then rebuilt in 1730. This makes it the oldest church and indeed public building in Southport and certainly one of the most attractive.

Carvings inside the church are extremely intricate and the stained glass windows tell many different bible stories in fantastic detail.

Local manor house and estate Meols Hall has a family crypt at the church and there are even wooden carvings from St Peterâ&#x20AC;&#x2122;s Church in Liverpool.

Stocks, outside the church date back to 1741 and historically held Churchtown residents unlucky enough to have been caught for drunkeness or arguing in public. They are a great deal of interest to tourists and local school children because of the many myths and stories surrounding them and their occupants.

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16/02/2011 09:53

Tithe Barn

Audit Book-Keeping Business Planning Capital Gains Tax Payroll Services Corporation Tax VAT Inheritance Tax Personal Tax Independent Advice

Telephone 01704 211434 6 - 8 Botanic Road, Churchtown, Southport PR9 7NG

1096234

CHURCHTOWN DRY CLEANING CENTRE Get your sewing done one y! today…Don’t Delay!

Repairs & Alterations ns to zips and hems Fast, Efficient Dry Cleaning Service 1a Marshside Road, Churchtown Tel: 01704 228361 (Closed Half Day Wednesday) • Credit Cards Welcome

Concetta

@ Peaches

Meols Hall, Churchtown, Southport PR9 7LZ 01704 228326 • 01704 507185

1095633

1095631

We pride ourselves in providing a high standard of service and strive to offer sound practical assistance, help and advice.

Meols Hall

email: events@meolshall.com

Celebrating 25 Years in Creative Hairdressing Sourcing only the very best in hair care products from around the world, Concetta has recently introduced Kerastraight, the latest Formaldehyde FREE Brazilian blow dry to her prestigious collection of products.

This is not a chemical straightener but a keratin strenthening treatment which smoothes the frizz out of the

hair for several months, therefore making the hair far more manageable for the client at home.

So next time you and your hair need some loving care and attention why not contact Peaches and book an appointment where you can indulge in that little bit of luxury using the very best in hair care.

74 Botanic Road, Churchtown, Southport. PR9 7NE Telephone. 01704 509988

www.peacheshair.co.uk

Gr8 Life magazine

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1095693

®

47

16/02/2011 09:53

COLETTE

GUNTER

The UK’s number one property website

OPEN 7 DAYS

Telephone: (01704) 878855 Fax: (01704) 872147

BEAUTIFUL KITCHENS FROM £10,000

‘SPRINGWOOD’ 7 MONTAGU ROAD FRESHFIELD £675,000

To get a copy of our 2011 brochure visit our studio or contact: Visit: 72 Eastbank Street Southport, Lancs PR8 1EF Call: 01704 545551 Email: southport@intoto.co.uk Web: www.intoto.co.uk

SOUTHPORT 1095682

2 WICKS LANE FRESHFIELD £749,950

Every home deserves a Maid2Clean®!

3 OLD LANE FRESHFIELD £785,000

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‘CARTMEL LODGE’ 20 COLLEGE AVENUE FRESHFIELD £995,000

• Fully vetted, trustworthy and reliable cleaners.

• Hours to suit - minimum 2 hrs per fortnight • One-off spring cleans available • Insurance provided • A regular hourly rate of £8.75 - £9.50 (hours related)

Free up some time for you & your family!

15 ARGARMEOLS ROAD FRESHFIELD £1,100,000

Priory Lodge, 27 Elbow Lane, Formby, Liverpool L37 4AB Web Site: http://www.colettegunter.com • Email: sales@colettegunter.com

P48.indd 1

0800 622 6390

1095691

Formby’s most experienced Estate Agent

Call us now on

1087755

FOR FURTHER DETAILS ON THESE AND MANY OTHER PROPERTIES CONTACT COLETTE GUNTER ESTATE AGENTS ON 017048 78855 OR E-MAIL sales@colettegunter.com

email: westlancs@maid2clean.co.uk www.maid2clean.co.uk/westlancs

16/02/2011 11:13

A

house to be proud of

Only five years old and bursting

“I built this house myself. This was my

with modern technology

project.” There are not many people who could

this Formby property shows

one of them. In 2004 Dave, who is married to

contemporary style at its best.

Natalie, started constructing the house along

say that but Dave Coulter, a builder by trade is

with his team after knocking down the previous one. The result is a magnificent five bedroom house with all the opulence and luxury you would expect from a property with such a prestigious address. Dave says, “I built what I was told to build, Natalie was the one with all the ideas and designs. It worked well though, I stuck to my bit and Natalie stuck to hers.”

Gr8 Life magazine

house proud.indd 2

49

16/02/2011 09:58

The front is walled with single and double

and two arched, double glazed, sliding sash

opening gates and there is a rather hi-tech

windows, it oozes sophistication and style. On

looking entry phone system. The large oak

the ground floor there is a fantastic kitchen with

front door is huge and imposing and perfectly

a huge island covered by a thick slab of Italian

matched to the structure of the house but when

marble and all the mod cons you could think of.

you step into the entrance hall, your mouth

The couple, who have two children, designed

really drops open. With stainless steel spindles

the house with a compromise between an

imported from Italy, marble heated flooring

entertaining and family home. This is obvious as you walk round, as although open plan, it still has a cosy, warm feel to it.

“I wanted the house to be as much a family home as a home for entertaining, we have kids now and want it to be geared towards them,” Natalie adds. The downstairs also has a ‘snug’ as Natalie

50

house proud.indd 3

www.gr8lifemagazine.com

16/02/2011 09:58

calls it, perfect for film nights as it is kitted out

which as Dave says ‘could be used for absolutely

with surround sound for a cinema experience.

anything.’ It is a large area which is being used

This isn’t the only room with a sound system

as a gym come playroom for now, it has its

however, in fact the whole house has a ‘Bose’

own bathroom and could be used as a sixth

sound system throughout the ground floor,

bedroom, dance studio or even a cinema room.

main bedroom and landing. The first floor

Next to this room is Dave’s office. “This can all

houses five bedrooms, three with ensuite

be changed,’ he explains. “You could potentially

bathrooms, including the beautiful master

put three more bedrooms up here if need be

bedroom, the children’s rooms and two guest

and walls can be moved very easily. It can be

bedrooms. There is also a colour pattern

whatever you want it to be.’

emerging throughout the beautifully decorated

The property has a double garage and

house. Natalie jokes, “My favourite colour is red.

fantastic sculptured gardens which, as the

Can you tell?’

house is south facing, are a haven in the summer

One of the key aspects about the house is the

months. For someone who loves contemporary

use of storage. Natalie and Dave have created

stylish living with the latest technology this

clever storage areas in nearly every room and

house is perfect.

the result is an extremely tidy and minimalist look as everything is hidden.

On the second floor there is a fantastic room

Gr8 Life magazine

house proud.indd 4

For more information on this property please call Colette Gunter Estate Agents on 01704 878855

51

16/02/2011 09:58

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16/02/2011 10:04

Drink to good health Wine is a social drink with an illusive history that dates back in Europe to some 5,000 years before Christ.

David Raven visits Aughton Wines in Formby to find out more about one of the most popular tipples of all time.

54

wine.indd 1

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16/02/2011 10:07

Many Gr8Life readers may already partake

customers which have included Wayne and

in the occasional glass of red, white or rose

Colleen Rooney , Martin adds that Formby has

which essentially compliments cheese or

a unique wine-drinking community.

biscuits but for a Formby couple it is their bread and butter.

“There is no place like Formby in the world.

It is clear by the amount of custom we get that

Martin and Judith Horn have been serving

people here love their wine.”

over 300 different types of wine to people in

Martin might not be wrong as recent

Sefton for over 20 years with their Aughton

statistics from the Office for National Statistics,

Wine stores.

show that the number of middle-class women

“It’s not an ego thing,” Martin explains.

drinking alcohol is on the rise.

“We stock so many varieties because that’s what the people of Formby demand.”

Their Church Road and Queens Road

Also claiming that those in higher income groups consume 30 per cent more alcohol than the working classes.

shops have their roots set in the community in

This might be bad news if your choice of

a way similar to that of a village hairdressers or

tipple is lager or beer, but for wine drinkers,

a local independent bakery.

scientists believe that a glass of red a day has

“You often find that people will come in

certain health benefits.

for their first bottle and then they will enjoy it

Classical Greek philosopher Plato once

and come back and try a different one. That’s

claimed “Nothing more

Health benefits of red wine:

how it works, people’s

excellent or valuable than wine was ever

tastes not only mature

Recent studies indicate:

granted by the Gods to

as they get older but

• Red wine in moderation may help

man.”

as they try new bottles

protect you against certain cancers and

and

heart disease.

expand

their

horizons.

With an array of

Now it seems his statement could have more truth in it than he

• May have a positive effect on blood

ever imagined.

pressure and cholesterol levels.

• Scientists say the reason for this is that red wine contains antioxidants which are key to the protection and prevention of disease.

Gr8 Life magazine

wine.indd 2

55

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16/02/2011 10:08

NO PAIN, NO GAIN Many of us seem to spend our whole lives on a diet, constantly counting calories and striving for that beach perfect figure.

Not many of us however actually achieve our goals. Brave Gr8life reporter David Simister agreed to take up the Gr8life challenge of improving his diet and fitness, with the help of nutritionist Amy Dunne, and here tells us how he got on.

Gr8 Life magazine

Nutrition Feature.indd 2

57

16/02/2011 10:13

IT was 25,000 feet up in the skies above

printers. As a self-confessed lover of real ale,

Manchester that I realised how hard getting

Italian cuisine and avoiding the gym at all costs,

into shape was going to be.

I was terrified. I was also, by my own admission,

It was the tail end of 2010 and at the tail end

weighing in at a lot more than I would ever

of a festive flight returning from Dusseldorf,

have wanted to, so I was determined to beat

one of my favourite European cities, I realised

the New Year rush and start fighting the flab.

I’d overdone it on the Gluhwein and continental

“There can be many reasons why people

meats and made a complete hash of a mission

become

to eat more healthily. Must try harder.

individual will need different support to make

overweight

and

therefore

each

We don’t do things by halves at GR8Life,

successful changes to their lifestyle,” Amy says.

particularly when it comes to giving you advice

“The time spent in sessions can be

on how to get into shape in 2011, which is why

tailored uniquely to your weight management

we haven’t taken the easy option of getting

requirements so can range from dietary advice,

one of our thinner writers to act as a guinea pig

cookery lessons, support with shopping and

for a feature on getting healthy and watching

food labels to a focus on changing eating and

them get slightly slimmer. That would be far too

physical activity behaviours.”

easy. That’s why I, as the magazine’s resident

What I feared was being banned from my

fat bloke, took up the challenge instead, in a far

favourite things and being told what I couldn’t

more realistic mission to see whether someone

eat and drink but after a trip to the local branch

normally-sized could get into shape without

of Tesco’s with Amy on hand to offer advice I

breaking into too much of a sweat.

actually discovered all the things that I could eat,

That meant handing the logistics over to

with some surprising examples. The morning

an expert, which is where a series of expert

wake-up call offered by my favourite brand

sessions from Southport-based dietitian Amy

of energy drink wasn’t nearly as unhealthy as

Dunne, of Balance Weight Management came

everyone had made it out to be and I found

in to help.

that in many cases adjusting my diet would

My battle begun last November, just as the

not be about taking things out altogether, but

last issue of GR8Life was being prepared for the

tweaking them to include healthier ingredients

58

Nutrition Feature.indd 3

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16/02/2011 10:13

and upping my daily portions of fruit and

That’s how I ended up exactly where I’d

vegetables. So the lunchtime sandwiches were

started, weighing a frankly frightening 17 stone

definitely out.

and feeling very sorry for myself on the plane

Combined with a series of self-enforced visits to the gym, the flab starting falling off

back to Britain, where I’d vowed to get back on track as soon as 2011 got into its stride.

slowly but surely, more importantly I actually

Once I’d returned to the gym and put my

felt more active, energetic and somehow more

heart back into being healthy, I’ve slowly got

alive. Why spend an evening sat on the sofa

myself back on track, determined to win the

watching Eastenders when you can spend it

war of willpower and lose weight, no matter

down the gym with your friends?

how long it takes. I’m not going to lie; losing weight is easier said than done.

Nor is it something where you can just stop after a couple of weeks, which is why even as you read these words I’ll still be battling the bulge, determined to get into better shape still in time for summer. Shedding the pounds isn’t easy and you have to stick at it, but even through my own half-hearted attempts I can vouch that you not only feel healthier, you feel better.

I was feeling really good about my progress right up until Christmas, the point when everyone thought I’d drown the entire dieting thing in an ocean of gravy as a seemingly endless series of festive-related feasts on a winter break in Germany conspired to undo all the work I’d done.

Gr8 Life magazine

Nutrition Feature.indd 4

Watch this space...

Visit our revamped website at www.gr8lifemagazine.com to see Amy’s top ten tips on how to start shedding weight. To find out more about Balance Weight Management call 07887 883530 or visit www.balanceweightmanagement.co.uk

59

16/02/2011 10:13

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16/02/2011 10:15

Star TREATMENT The recently opened Swan Inn in Aughton is the latest restaurant, come boutique hotel, in celebrity chef Marco Pierre White’s ever expanding empire.

David Simister stays overnight to give us the low down.

Gr8 Life magazine

star treatment.indd 2

I would love to see Marco Pierre White’s chefs create a fish finger sandwich.

Somehow I doubt this simplest of delicacies is on the menu at the Swan Inn, in Aughton, but if it did it would involve only the finest ingredients, marinated in mouth watering sauces and then garnished beautifully with seasonings with the sort of attention to detail you’d usually only see in the aviation industry. If a fish finger sandwich is going to get the approval of the TV chef’s team of top chefs, then only the finest will do.

61

16/02/2011 10:36

That’s the feeling you get the moment

restaurant in Chester, as well as numerous

you step foot on the grounds of The Swan

established eateries in London and the

Inn, a hotel and restaurant which opened

south east.

in the West Lancashire village earlier this

In the particular room I stayed in there’s

year. The first in the north of England to be

also a portrait of the man himself, which

given the backing of Marco Pierre White, a

in a way is almost appropriate because it’s

man not exactly known for cutting corners

as if he’s there watching over you, ready

when it comes to giving connoisseurs

to pull his trademark frown if you’re not

of finer foods what they want. Whether

getting anything other than the very best in

you’re just flying in for dinner or roosting

hospitality. You get the feeling that - even

overnight, as soon as you walk through the

though he’s not downstairs in the kitchen

front courtyard and into the main reception

preparing the dishes himself - he personally

area you’re whisked into a world where you

wants you to enjoy the experience.

know you’re going to be looked after.

He wants you to enjoy starters like the

Like any hotel and restaurant Marco’s

Isle of Man quinine scallops with garlic

has its own distinctive identity: his, as you’ll

and herb butter, which for a starter easily

see from the series of portraits depicting

warrants a costing £8.50 because they’re

newspaper and magazine articles from

an exquisite treat for the tastebuds, leaving

across the country, all singing the praises

juices lingering on the top of your tongue.

of Mr Pierre White’s previous operations,

But the real experience to savour is in

which include the Steakhouse Bar and

the main courses, such as the roast rump

Grill in Bristol, another recently-opened

of lamb with hot pot potatoes, honey

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star treatment.indd 3

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16/02/2011 10:36

roasted parsnips and jus roti which proved

appreciate how beautifully balanced and

a particularly tempting draw when I dined

put together both the bedroom and the

there. You could just look at it and admire the

accompanying en-suite are.

beautiful presentation of what’s essentially

It’s a relaxing place to end your

a traditional farmhouse dish and you know

evening, smug with the knowledge that

from the first bite it has been made by people

before you check out in the morning

who don’t skimp on the ingredients or the

there’ll be time to try out either the full

seasoning. The way the various flavours

English or Continental breakfasts, which

and textures compliment one another has

almost predictably are made with exactly

a certain ineffable quality but imagine

the same attention to detail as the dinner

sampling any of the more appealing dishes

you had earlier on.

from Mr Pierre White’s many TV appearances and you’ll get the idea.

you already live in the Sefton and West

Apart from the paintings of swans

Lancashire area and might be wondering

carefully positioned along the corridors,

what the point is of basically going on

the accommodation doesn’t really lend

holiday by staying at a hotel which is just

itself to have any particularly Lancashire

up the road. I was going to suggest it’s the

identity but - like the food - what you do

ideal place to point your friends and family

get is a sense of quality blended subtly

to if they’re ever making their way over to

with hints of modern design.

With the

the region, but that means they’ll get to

bathroom in particular greeting you with

enjoy the experience of The Swan Inn, and

lots of shiny metal surfaces and up-to-

you won’t.

date colour schemes, but dip yourself into the standalone bathtub and you quickly

Gr8 Life magazine

star treatment.indd 4

If you’re reading GR8Life, chances are

Even if it’ll only be a short journey, it’s well worth the trip.

63

16/02/2011 10:37

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16/02/2011 10:38

Following on from our review of Marco Pierre Whiteâ&#x20AC;&#x2122;s new venture The Swan Inn, Natasha Young went to meet the man himself when he dropped by the restaurant recently.

Gr8 Life magazine

marco interview.indd 2

65

16/02/2011 10:42

With a pinch of Aughton’s picturesque surroundings, a generous helping of delightful dishes on its menu and a sprinkle of stylish décor thrown in for good measure, only a visit from three-Michelin starred chef Marco Pierre White himself could add extra trimmings to his Swan Inn restaurant.

The offbeat celebrity chef, who has become known for his straight talking in celebrity cooking shows like Hell’s Kitchen and Marco’s Kitchen Burnout, seems surprisingly laid back during his latest visit to the eatery, which could have something to do with the warm welcome he received from his local fans that lined up to meet him earlier.

“It’s always nice to visit The Swan Inn,” the culinary expert tells Gr8 Life. “It’s a very special place and a happy place, and local people have supported it well.”

The restaurant was yet another achievement for the charismatic cook, whose ambition has helped him branch out from being a success in the kitchen at an early age to also becoming a regular on our television screens and churning out a string of popular recipe books.

“I just like doing things. I never set out to be the person I’ve become, I was just a young man who set out to get three Michelin stars,” adds Marco, who achieved that ambition long ago.

Having carved out his own successful career, Marco also helped pave the way for other talented chefs to make their name.

Gr8 Life’s Natasha Young with Marco Pierre White at the launch of his new book.

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Marco outside The Swan Inn.

Gordon Ramsay and Heston Blumenthal

are

among

household

names

the

famous faces who fared as the

have

best and worst in the kitchen, he

worked under Marco’s reign

hails astrologist Russell Grant as

previously in their career and he

his favourite personality to have

seems happy to see them excel.

appeared on the Hell’s Kitchen or

Claiming “you can always tell

Marco’s Kitchen Burnout series’.

to

when someone has what it takes

who

nice to see anyone do well. You

Marco. “He was very kind to

can’t criticise anyone for making

everyone around him.”

The star, who has now retired

Gr8 Life magazine

marco interview.indd 4

“Russell is the main celebrity

to be a top chef”, he adds: “It’s

a go of something.”

Marco Pierre White and head chef Simon Bower at the official opening of The Swan Inn.

to judge people and pick out the

stands

out,”

explains

While busy, Marco, who recently

released

his

latest

from cooking in his restaurants,

‘straight-forward food’ recipe

has also had to lead a kitchen of

book entitled Marco Made Easy,

cooks who may not have been

won’t be drawn on any future

blessed with the same potential,

projects he has up his sleeve, he

as part of his celebrity cookery

says he is currently just enjoying

competition programmes.

watching The Swan Inn in

While he says he’s not there

Aughton “evolve”.

67

16/02/2011 10:42

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16/02/2011 10:43

We are being told everyday to be more ‘green’ and kind to the environment and so with that David Simister tries out what some consider the greenest commitment of all.

BEST OF BOTH WORLDS

Gr8 Life magazine

Toyota Prius.indd 2

The

distant

chorus

of

birdsong.

The

background rumble of tyres rolling across the tarmac. Oh yes, and the faint hum of an electric motor spooling up.

Get your getaway from the lights in the Prius just right and these are the sounds you’ll hear as you glide forward, smug in the knowledge you’re using absolutely no petrol at all. Provided you’ve turned down the superb stereo beforehand, of course.

This is the thrill of driving the Prius, which at ten years old, is a global icon of the world’s biggest car company, beloved of eco warriors and Hollywood actresses alike, and the first car you’re likely to think of when it comes to saving the planet or saving at the pumps. It is the hybrid.

69

16/02/2011 10:44

Unfortunately, that means a quick science

and the gearstick is a minute, translucent blue

lesson. Hybrids are, as the name suggests,

affair which you’d swear has been nicked

motors which use a mix of petrol and

straight off a gaming console.

electricity to get you moving, with the Toyota’s

But don’t ask how it drives. The question

1.8 litre lump doing the sterling job of not only

you ought to be asking is how should you

moving you about, but also helping to charge

drive it, because motor on in the gas-happy,

an electric battery, which in turn helps with

full-throttle way that I’m more familiar with

the duties of swooshing along silently in traffic

and you’ll struggle to get this car’s Top Trump

and in low speed parking manouveres. Use

- its fuel econony - to work in your favour. Put

the voltage for a little too long, or mash your

it into Power Mode and it pulls more than well

foot towards the floor, and the petrol engine

enough, but that’s missing the point.

puts in an appearance.

In fact, you have to forget the too-light

Cast your eyes over the latest Prius, the

steering and slightly stodgy handling and

third generation of the car, and it’s definitely a

concentrate instead on learning the low speed

love or hate job. Some of my passengers were

coasting this car loves to get anywhere near

instantly put off by the unusual proportions

the 70 miles to the gallon the Prius can do.

but to my mind it’s the best looking Toyota

The £23,895 T Spirit version I tested, also

hybrid to date, ditching the dowdy looks of its

gives you the option of letting the car park

predecessor in favour of some crisp detailing,

itself. Yes, you read that correctly; it’s a car

like the edgy headlights and alloy wheels.

that can park itself. It’s just a shame that it

It’s the same story on the inside, which

takes so long to program your projected

looks more like the cockpit of a spaceship

parallel park that all but the most hamfisted

than a rival to the Golf or Focus. The dials are

of drivers could slot the Prius into their chosen

replaced with a brilliantly bizarre computerised

space in a fraction of the time. Great for

screen in the middle of that deep dashboard,

scaring passengers who aren’t expecting the

70

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16/02/2011 10:44

steering wheel to start spinning of its own accord, though.

But these thrills can’t pull you away from what, to my mind, is this car’s biggest problem; the fact that there’s surprisingly little that makes you smile. I admire the Prius hugely and have nothing but respect for its impeccable build quality, its room, its comfy ride and the silence of the hybrid powerplant.

It’s also almost certainly a better bet than the rash of electric-only cars, like Nissan’s Leaf, coming later this year, because after 100 miles on a longer trip you’ll still be saving the planet long after the ‘leccy-driving do-gooders have run out of battery power and ground silently to a halt. It’s a hugely impressive car but not a particularly exciting one.

It’s not my favourite hybrid - that honour still goes to the CR-Z, which to be fair is a cosy coupé competing in a completely different market - but it comes close by virtue of being the class swot on the technology front. I’d buy the Honda with my heart, but if I had to buy a hybrid with my head the Prius is the one I’d go for.

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RECIPE

Vérité at home NAVARIN A LA PRINTANIERE

(Spring Stew with New Season Vegetables)

INGREDIENTS • • • • • • • • • • • •

Navarin a la Printanière is traditionally made to welcome the spring and the new crop of vegetables.

1kg lean lamb shoulder 30g butter 1 onion chopped 1 clove garlic crushed 1 tablespoon plain flour 500ml beef or lamb stock Bouquet garni (bay leaves and fresh herbs wrapped together) 18 baby carrots (chantenay carrots will do) 8 large bulb spring onions 200g baby turnips 175g small new potatoes 150g peas fresh or frozen

METHOD 1. Trim the lamb of any fat and sinew and then cut it into bite size pieces.

2. Heat the butter in a large casserole dish over a high heat.

3. Brown the lamb in two or three batches and then remove from the casserole.

4. Add the onion to the casserole and cook stirring occasionally over a moderate heat for three minutes until softened. Do not let the onions colour.

5. Add the garlic and cook for a further minute until aromatic.

6. Return the meat and any juices to the casserole and sprinkle with flour.

7. Stir over a high heat until the liquid is bubbling then gradually stir in the stock.

8. Add the bouquet garni and bring to the boil.

9. Reduce the heat to low, cover and cook for 1 to 1 1/4 hours.

10. Trim the carrots, leaving a little bit of green stalk and do the same with the spring onions and baby turnips. Cut the potatoes in half if they are very large.

11. Add the vegetables to the casserole after 50 mins.

12. Bring to the boil and simmer, covered for 15 minutes or until the vegetables are tender.

Season with plenty of salt and pepper before serving.

Voila! Bon appetit.

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ASPIRATIONAL

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Societ y Societ y Societ y Societ y Awards Day Merchant Taylors’ Boys’ School held their annual Speech Day recently at

TV Presenter Simon Jack addresses the audience

achievements of the pupils. Guest Speaker and former pupil, BBC presenter Simon Jack said, “It was not only a great honour to be asked back but it was also great fun and quite Jack Prince performs as Judas - a scene from the Joint Schools’ Play Jesus Christ Superstar

emotional after a few initial nerves because of how personal the environment was. It was lovely to see a handful of teachers still there

Alex Lam plays as part of the Boys’ School Orchestra

from when I was a pupil and it is clear that the school is thriving in the safe hands of Headmaster David Cook, supported by the staff and Governing body.’

Callum Richardson receives his prize Gr8 Life magazine

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Former pupil Jonathon Reid returns to receive his prize

Thousands of photos available at www.champnews.com/pixonline

Liverpool Philharmonic Hall which marks the

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Gr8 Life Society Pages

Rags to Riches Shorrocks Hill in Formby was the setting for the Rags to Riches fashion show in December to raise money for the Marina Dalgish Appeal. Organised by Anna Matthews and Lisa Haimes the show was a resounding success with all the Katie Halton and Sam Sharp

Sarah Radley was there to greet the guests with a cocktail

guests being treated to a fantastic display of the latest fashions.

Involved in the night were Vintage designerwear, April Boutique, Cachet Shoes and Reputation Menswear. Anna says, â&#x20AC;&#x153;It was a fantastic night and I would like to thank everyone who bought a ticket and came to support

Thousands of photos available at www.champnews.com/pixonline

Models with local radio DJ Baz Todd

Lisa Haimes 74

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Organisers Lisa Haimes and Anna Matthews

Model John Eyres

the event.â&#x20AC;?

(L-R) Ruth Gillespie, Casey Shields, Carley Macmillan, Annabelle Garlik www.gr8lifemagazine.com

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European Event Decorator Of the Year

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Wine tasting Scarisbrick Hall and The Drink Cellar of Churchtown worked in partnership to deliver their inaugural wine tasting evening offering over 120 wines and champagnes from small regional producers. The team from The Drink Cellar were on hand to serve and advise customers whether they were looking for a bottle of wine at an everyday price or advice on fine wines for a special occasion.

Ron & Marion Jones, June & David Embley

The Drink Cellar, which opened earlier this year in Churchtown, is an independent wine retailer featuring the best in wines, whatever the price point. Lynda Headley of Scarisbrick Hall said, “This evening was superb and a great way of getting your colleagues, friends and the local community together for a fun and informative evening of wine tasting” John Siddeley of The Drink Cellar added, “We are delighted to work in partnership with Scarisbrick Hall at this superb venue and are

Thousands of photos available at www.champnews.com/pixonline

David Maddocks, John Siddeley & Nick Ousey of The Drink Cellar

Karen Cackett & Karl Vella MBE

Suzie Walmsley, Sioban O’Connor, Lynda Headley, Sue Jade Headley & Rebecca Mathison

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very excited at the prospect of our future events planned here in 2011”

Lorraine Berry & Joe James

Sarah Marsden & Robin Johnson

Gillian & Geoff Williams www.gr8lifemagazine.com

16/02/2011 10:51

Gr8 Life Society Pages

Coffee morning North-West Cancer Research held a coffee morning in November at the Masonic Hall in Southport to raise funds for the charity.

It was hugely successful and over £800 was Joan Pettitt, Olive Cutts, Shirley Allan, Helen Dring and the cheque presented at their fund raising coffee morning.

raised. Joan Pettitt, Committee President, said: “A huge thanks to everyone who came and supported us. We had a fantastic time and again raised a significant amount for the charity. Every little helps and I am grateful to everyone who was involved.” The charity also handed over a cheque for £16,031 which it had raised to their head office.

Madeleine Cruikshank and Helen Evans.

David Isherwood, Linda and Ernest Edge.

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Thousands of photos available at www.champnews.com/pixonline

Olive Cutts and Dani O’ Brien.

Mrs Ennis and Barbara Smith.

Betty Robinson, Joan Molyneux and Margo Isherwood.

Shirley Allan, Olive Cutts and Jackie Jaeger.

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Southport Inner Wheel The Inner Wheel Club of Southport recently celebrated their 63rd Charter at the Scarisbrick Hotel in Southport. The celebration was Frank Winrow and Mayor Maureen Fearn

attended by local dignitaries the Mayor of Sefton, Maureen Fearn with her consort Frank Winrow, The President of Southport Rotary Club ,Keith Mitchell accompanied by his wife Nicky and President of Soroptimist International of Southport, Carol Hill accompanied by her husband Anthony Hill.

President of The Inner Wheel Club of Southport, Carol Cookson, welcomed guests by saying “Nothing could be more pleasant than sharing a meal with this group of friends

Nicky Mitchell and Rotary President Keith Mitchell

present here today.”

Mayor Maureen Fearn reiterated this saying, “I am honoured to attend as Mayor but also to be here as a Past President of Inner Wheel I am proud of the work it does both Nationally and Internationally for the benefit of mankind.”

Following an enjoyable lunch all present were treated to a presentation by Mr Ian Cookson entitled “The Fields of Farmer Shaw”

Thousands of photos available at www.champnews.com/pixonline

relating to a history of Liverpool Collegiate. Mr Cookson was previously a teacher at the school which was attended by famous people such as Ian Cookson and Inner Wheel President Carol Cookson

(Left to right) Rotary President Keith Mitchell, Mrs Nicky Mitchell, Mr Anthony Hill, Soroptimist President Carol Hill, Inner Wheel President Carol Cookson, Mr Ian Cookson, Mayor Maureen Fearn and her consort Frank Winrow 78

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Pete Best, Holly Johnson and Sam Kelly.

Anthony Hill and Soroptimist President Carol Hill www.gr8lifemagazine.com

16/02/2011 10:58

Gr8 Life Society Pages

Soroptimist Luncheon The annual Soroptimist charter luncheon took place late 2010 and was hailed a great success. It was attended by members from all over South Lancashire and Dr Alex Miminn delivered a speech about the Ormskirk and

Alma Christelow, Lynn Hutchings and Denise Price

Aughton University of the Third Age. Rosemary Wallington, a member of the executive committee said: â&#x20AC;&#x153;It was a fantastic event.

Everyone enjoyed themselves and the talk by Dr Miminn was extremely interesting. The day also gave members from different Soroptomist societies the chance to meet each other and socialise.â&#x20AC;?

Dot Mitchell and Gill Brannan

Joyce Lennie, Vi Holland, Barbara Mawdsley and Rosemary Wallington Gr8 Life magazine

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Thousands of photos available at www.champnews.com/pixonline

Jack and Freddie Evans with Brian Wallington

Guest speaker Dr Alex McMinn with his wife Kath McMinn

Mark Hutchings and Lynn Huchings with John Baldock and his wife Jill

Dr Margaret Emsley, Jackie Alexander, Joan Spiby and Rosemary Wallington 79

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Gr8 Life Society Pages

Successful evening The Amanda Borg 2511 event held at the Lounge Inn recently has been declared a great success by organisers.

The fashion and music show, presented

by Dune radio personality Amanda Borg and in support of Alder Hey Imagine Appeal drew over 100 people to the Bold Street, Southport venue on a very chilly evening.

The fashions on show were courtesy of local boutiques, Eloise in Formby and Sweet Room, Heaven Sent and Reputation Menswear, all in Southport. Guests were treated to a red carpet welcome along with reception drinks and exquisite canapes.

The show was opened by local singer Rokiah Khan, Amanda Borg, Ramena

Abi Bridgeman

Rokiah Khan with the half time entertainment was provided in fine style by Local X Factor contestant Ramena. All the models and entertainers appeared without charge and guests enjoyed having their pictures taken in

by Jo Rutherford.

Hair styling was by local business Model Me whilst Lucy Barcas and Corinne Young were responsible for the make up.

Amanda Borg commented, “It was a truly amazing night and the guests made it such a warm atmosphere. All the models were

Thousands of photos available at www.champnews.com/pixonline

fantastic, their hair and make up just awesome, Model line-up

and best of all, we raised money for Alder Hey Imagine Appeal too.”

She added, “I want to extend a special thanks to all the generous businesses who donated prizes for the raffle. Also to Flooring UK and Kirk Signs who helped us with some of the staging for the event.”

Georgia Griffiths 80

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Emma-Rose Hunt

Ramena struts along the catwalk www.gr8lifemagazine.com

16/02/2011 10:54

Gr8 Life Society Pages

Celebrations In-toto Kitchens opened its 54th showroom late last year on Eastbank Street, Southport.

Simon and Jane Miller, Directors of In-toto Southport, celebrated the opening and redevelopment of the store with drinks and food prepared in the showroom’s working kitchen by a NEFF Home Economist. In-toto Southport showcased its latest range of

Sharon Dodsworth - NEFF Home Economist

German kitchen furniture with styles to suit all budgets. Simon said, “We have had a very warm welcome from both our immediate neighbours and from visitors to our showroom.

We are proud of what we can offer Southport and are looking forward to working with you all!”

Mr & Mrs Peter Jacques

Stephen Smith, Roger Spensley, Ruth Smith Gr8 Life magazine

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Thousands of photos available at www.champnews.com/pixonline

Simon & Jane Miller

Mr & Mrs Andrew Dunne of Creative Design & Build

visitors to Intoto Southport’s Open Day

Mr & Mrs Damian Walmsley with Simon Miller 81

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Gr8 Life Society Pages

Panto So Talented!

Academy of Music and Performing Arts performed their production of Abbey Fisher and San Denia

Sleeping Beauty the Pantomime at the Greenbank Theatre.

There were over 60 children, 13 song and dance numbers and many costumes.

Mark Newell

Emily Meadows

The Spinning Wheel scene

played the traditional role of the pantomime Dame, Nanny Fanny Annie.

Romy Hollington, director of the academy of performing arts at So Talented!, praised her

Abigail Tuakli & Emily Meadow

students saying, “We Jack Hollington, Katy Wright & Elliott Berisha

are so proud of all the students, they have excelled themselves and this year’s

Thousands of photos available at www.champnews.com/pixonline

Christmas Pantomime has proved to be the biggest and best panto for us yet. A huge thanks to all Mark Newell

Bethany Lewis

the production and backstage team who made this possible, now we can’t wait to get started on our next production’

Opening scene 82

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16/02/2011 10:55

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