TerrifVIC! Ask Vic Graham about their fantastic potato delivery services
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ic Graham first started selling potatoes back in 1975 and has since become a trusted name within the industry. By building strong relationships with both the growers and the fryers and ensuring a reputation based on trust in providing the best frying potatoes, they have become the chosen supplier for numerous fish & ship shops, takeaways, restaurants and pubs throughout the North West. As a family run business, our team of staff are also part of the family. We wouldn’t be where we are today without the enthusiasm and dedication of our team, many of which have been with us for years, even decades in some cases! We are dedicated to looking after all our customers by offering superb quality products at a fair and competitive price. Mark, Vic’s youngest son, joined the
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Chippy Chat & Fast Food Magazine • November 2020
business full time in 2000, building up his experience first-hand he worked his way through every aspect of the business – from van lad to driver; running the office and managing the accounts through to the buying and selling, on a daily basis. In July 2019 with Vic wanting to take steps into retirement after 45 years, the business changed to Vic Graham & Son Ltd. Mark now runs the business, driving it forward whilst maintaining the relationships and reputation already built. The business has gone from a 1-man delivery service to a team dedicated to providing the best service. Four vehicles go out daily to various areas within the NW, each carrying up to 12 tonnes. The rounds are now purposely arranged so that if you are running short, a vehicle will always be close by. Based in Bury, Greater Manchester, we are ideally located to cover all areas within the North West – Manchester, Leeds, Blackpool, Preston, Blackburn,
Chippy Chat & Fast Food Magazine • November 2020
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