5 (g)insane combinations

GIN IS A SPIRIT THAT IS SYNONYMOUS WITH SUMMER COCKTAILS. THE CRISP AND REFRESHING NATURE OF GIN MAKES IT AN EXCELLENT BASE FOR MANY SERVES THAT ARE IDEAL FOR WARMER WEATHER. HERE ARE OUR TOP 5 FLAVOUR PAIRINGS FOR GIN THIS SUMMER:

Citrus

Citrus fruits such as lemon, lime, grapefruit, and orange are perfect for adding a zesty and refreshing twist to gin cocktails. They bring a bright and tangy flavour that balances the herbal notes of gin perfectly. To make things easier, adding a slice of citrus fruit to a classic ‘G&T’ is an excellent way to enhance the flavour of gin.

Cucumber

Cucumber is a popular ingredient in summer cocktails due to its refreshing and cooling effect. It pairs well with gin as it has a subtle, refreshing taste that complements the botanicals of the spirit. This combination provides a great way to create a refreshing and light summer cocktail.

Mint

Mint pairs particularly well with gin due to its herbaceous and slightly sweet notes, which complement the floral favours in the spirit. A classic example of this combination is, of course, a mojito, but we expect to see a lot of creative and unique gin-mint flavour pairings this season. We’d love to hear about some of your creations!

Elderflower

It can be tricky to pair multiple floral flavours together, but the delicacy of elderflower, when used correctly, works well with both juniper and citrus notes. Whether in a liqueur or a cordial, perhaps even as a garnish, elderflower-gin combinations have begun to rise in popularity over the last few years, and this is something you should expect to continue this summer. Elderflower will also help in bringing a touch of elegance to your menu when combined with gin.

Berries

Berries offer you a huge variety when it comes to gin pairings. Options such as strawberries, raspberries, and blackberries are ideal for adding a sweet and fruity flavour to balance the floral or bitter tones of gin cocktails. Flavour is one thing, but adding berries to gin serves also adds a vibrant colour that will help drive sales.

In conclusion, gin is a versatile spirit that can be enhanced with a variety of flavours in the summer months. Whether your guests prefer a classic gin and tonic or a more complex cocktail, adding one of these five flavours is an excellent way to create a refreshing and delicious drink to increase revenue.