P O R T F O L I O 2018-2020 Selected Design Work
Lin, Jhih-Sin
D esign is to f in d the ba l a n ce b etwee n n e eds a n d a esthetics.
林芷妡 Lin, Jhih-Sin
Major / Industrial Design, NCKU Phone / +886922697818 Email / cindy461022@gmail.com
EXPERIENCE 地 域 共 生 工 作 坊
成大 x 九大
D e s ig n For C onvivial Com m un it i e s
2019-2020
x
So n y C reativ e ce n te r W o r ksho p
2019.08
九州大學交換
芸術工学部
2019
「包」工作坊
食物設計
2019.11
x
再 生 材 料 工 作 坊
循環經濟
2018
x
2018.07
設計部
2017-2018
2018
St u d en t W orks hop S u m m e r 2019 KY U F acu lt y of D e s ign Exch a n ge Pa ckag e De s ig n W or ks h op
Cir cu lar M at er ia l s W or ks h op
KO S O 統 亞 暑期實習
KO S O M ot or cy cl e A cce s s or ie s Su m m e r In t e rn
Te dxTai n an
T ed x Ta in an Des ign D e p t .
成 大 工 設 系 學 會 系電影長
N C KU I D M in is t e r of M ul t im e d ia D e p t .
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其 他 ： 宿 營 ( 2 0 1 7 / 2 0 1 8 ) 、 工 設 營 ( 2 0 1 7 / 2 0 18) 、 成 大 單 車 節 (1 1 th) 、 附 中 山 友 會 ( 2 0 1 8 ) . . . 等 活 動 負 責 與 設計相關職務
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37
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EDUCATION
SKILL
國 立 成 功 大 學 工業設計系 2 0 1 6 - 2 0 2 0
A d o b e Il l u s t r at o r
國 立 師 大 附 中 1 3 5 2 2 0 1 3 - 2 0 1 6
A d o b e Pr em i er e
91
A u t o cad
1
K ey s h o t
65
S k et ch u p
1
S o l i d wo r k s
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N at io n a l C hen g Ku n g Unive rs ity, I n dustria l D esign
The Af f il i ated S en io r Hig h Sc h o o l o f Natio nal Ta i wa n N o rm a l U n i ve rs ity Clas s 1352
LANGUAGE C h i n e s e / E n g l i sh / J apa n ese
INTERESTS
A d o b e Ph o t o s h o p
R h i n o cer o s
Music C ove r F i g m a
Handic raf t in g
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Photograph y
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HTML / Pu g
Vediograph y
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CS S
I nter i o r Design
CONTENTS
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P u bli c Spac e Design
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D es i gn Worksh ops
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P r o du ct Design
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( CH /E N )
R ender 65 Gr ap hi c Design
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P ho to graph y
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Mu lt i media
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01 Su r r o unded 350 sqft parlor with
Interi or D e sig n
nordic style for newlyweds
The owner of the house was a guitarist who owns 5 electric gu itars and may have more in the future. Thus, storage can be a hard task in this long narrow space.
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主臥室 客廳
bedroom
L ayo u t In the previous layout, there were three bedrooms, two bathrooms one kitchen and
l i v i n g ro o m
衛浴 bathroom
one parlor. Since there were only 600 sqft f o r a l l , my fi r st opi n i on c ame up t o br eak t he w a l l b e t w een g uest r oom an d li vi n g r oom.
衛浴 bathroom
The further decision is clear, where the broken wall part turns into glasses, and the
客房
客房 bedr o om
bedroom
廚房 ki t c h e n
other parts stay still. For guitars storage, we p l a c e a h ug e c abi n et besi de t he di n i n g t able, which not only hides large objects but also s t o r e t a blew ar e.
Be a m, ce l ing a nd l ight
l i v i n g r o o m e l e v at i on
stage area (for playing guitar)
g ui t ar st orag e
t ablew ar e
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3D R e n der
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2 7 C ube C i r cle Multifunction space
Public Space Desi gn
around the corner of campus
3 1 Behi nd the C hai r A pavilion which displays
World Famous Chairs
3 9 Ener gy o f War m R elati o n Sh ip A park connects people each other to enjoy.
" Li v i n g e n v i r o n me n t d e s i g n " 生 活 空 間 造 型 論
This course in Kyushu University belongs to industrial design, which is to think necessary functions in each spaces, and plan and develop diversity of products (f u rnitu re , l ighting a nd infil l a n d s o o n ) i n n e e d t o r e a l i ze s u c h f u n c t i o n s .
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C ube Ci rcle A Mu l t i pl a c e i n Ca m pus E xterior / P u b l ic I nte ra ctio n 2019.0 4, Ja p a n
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Loca tion Scouti ng " Fry P an " r edesig n Fry pan is it's name, as a place in school, grass ground is always somewhere for people to chill. Picnic, club activitys, play ground...as you can imagine. Also, here is the place where campaus festival's main stage. Students in Ohashi Campus work hard on stage building a r o u n d s e pt ember ever y y ear .
Mul tfuncti o nli ze
Cubes
The concept is a plan which won’t disturb any kinds
T h e s e c u b e s a r e d e c i d e d t o m a k e by r e c y c l e st r aw so t hat i t w on ’ t be t oo heavy t o
of activity but make the place more creative and kind.
m o v e . A n d t h e p r o p e r t i e s o f s t r a w i s i t ’ s n a t ur al an d c ool, w hi c h c an also absor b
The styling shelter roof is set due to scorching sun
water as soon as possible. No matter rainy or sunny, cubes are always clean and
afternoon, and it's detachable so there still can be a
s o f t . E v e r y c u be i s 3 0 *1 0 0 *1 0 0 c m *3 , a n d w ei g ht about 0 . 5 kg , w hi c h i s a si ze t hat
fr ee place to buil d u p te mp o ra ry s ta ge .
a n y o n e c a n c a rr y e a s i l y . A n d t h e r e a r e m u l t i ple w ay s t o ar r an g e t hese c ubes.
sit
p icinic
couch
hide and seek
tower
st ag e
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B e hin d t he Chair s L i br ar y fo r 5 I co ni c C hai r s In t e r i o r / S p a c e / E x h i b i t i o n 2019.03, Japan
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5 Wo rld K no w n Ch air s The chairs are chosen by the reason "uncomfortable to sit on". Thorough the exhibition of these chairs, call into question the meaning of famo u s cha irs .
Butterfly Stool
High hill
Re d B l u e c h a i r
Y c hai r
Zi g Zag
E x hib ition Scenari o
Flow of exhib it ion visiting In order to discover the meaning of why these chairs exist, this exhibition introduce t he edi t or , bac kg r oun d hi st or y , an d st r uc t ur e of c hai r s.
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C on ce pti on Facade (front)
Exhib it io n Sp ace D es i g n
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Space were decided to separate to two part, back
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and front. In the front side, the Z slope will be at the first sight, given a height differences to attract
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visitors. Connecting the next part is a slide, which
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gives a playful feeling. And the last part has a wide w indow which ca n ta k e a l o o k a t the p a rk b e s i de .
Fac ade ( bac k)
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Cal l in to Question In order to discover the meaning behind chairs, this exhibition give a question "What is the meaning of the famous chair existing? "in the beginning. Then introduce the editor, background history, and structure of these chairs. In the end, this question will pop up a g a i n t o s e e i f t h e v i s i t or has di ffer en t an sw er s.
Mode l
1 /1 0 0 model made by foamc or e
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D e ta ils
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2
3
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1 Passing thorough the curtain with message. 2 Introduction of Y chair, man standing on slope. 3 The 1:1 ZigZag with sc en ar i o. 4 Red Blue Chai r i n t he c or n er .
End of Visit Over the hill, slide down back to floor. In the end of this journey, exibition recall the same question, and visitors were welcome to share idea thorough t he messag e boar d.
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Energy o f W ar m A P a r k c on nect p eo p le and p eo p le to s ho w kindness Exte rio r / P u b l ic I nt e r a c t i o n 2019.05- 06, Ja p a n
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B a ckg r ound "Wa rm a c t io n ca n , i n d e ed ch an g e ou r l i fe ." We cannot deny that, the stress from our daily routine is making our life rigid and hard. And the relationship between people is getting farther as well. But we belive there are kindness deep in everyone's heart, the only t hing to do is to e l icit it.
Co n c e p t Replan a public space into where a t t r ac t s man y g en er at i on an d c r eat e t he interaction between them, including f a m i ly s, fr ei n ds an d st r an g er s. To enjoy park facilities, people has to do some ac t i on t o c omplet e t he mi ssi on . Action for example, speaking through cups, a simple hug, or write down some words. And these cooperation is be l i eved c an n ot on ly en c our ag e people express their kindness but also bring p e ople c loser .
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D e s ig n Detai l S Park is the final name of this park, since this is a common way for Japaneese to call a name for short, this name somehow let people feel close. This park i s ru n thro u gh b y a n S - s ha p e d p a t h . A n d t h e r e a r e 7 m i s s i o n w h i c h p e o p l e c a n s e l e c t e d by r oulet t e w heel befor e en t er i n g t he p ark. Each lev el is a n a ctivity tha t s ta rts with th e l e t t e r S . T h r o u g h t h e c o o p e r a t i o n o f t w o o r m o re p e o p l e, t he mi ssi on c an be c omplet ed.
1 /1 0 0 model made by foamc or e
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61 D es i gn fo r C o nv i v i al C o m m unities To develop better Elderly design by transnational
D e si gn Worsh ops
65 "O O make s u mmer fu n" Sony Student Workshop Summer 2019
group work
Creative center Workshop
69 " ĺŒ… "F o o d D es i gn Wo r ks hop Redesign a new package and marketing
way for lettuce
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K yus hu wo r ks ho p
D e sig n for Con v iv ia l C o mmu n i t i e s U n i v e r s a l D e s i g n / In t e r g e n e ra t i o n a l Im p a c t 2 0 1 9 . 0 9 . 2 4 -2 7 , 2 0 1 9 . 1 1 . 2 6 -2 8 , 2 0 2 0 . 0 2 . 1 7 -2 0 J apan , Tai w an
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1
4
2
5 1 In t e r v i e w i n g t h e e l d e r s f r o m It oshi ma Fur eai - Labo. 2 In t e r i m p r e s e n t a t i o n a f t e r c r e at i n g a per son a. 3 We l c o m e p a r t y i n K y u s h u U n i v er si t y c afet er i a. 4 Discussing the user journey. 5 Gr o u p p h o t o o f a l l m e m b e r s
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W h at w as g oin g on ?
Multinational team
Cultura l D if f er en c es
This workshop was to design for convivial
It’s not my first time going to Kyushu
Besides the design project, I have a great
communities, sponsered by Univ. of Kyushu
U n i v e r s i t y , b u t I f e l t r e a l l y d i f f e r e n t du r i n g
time spending with my group mates.
( Japan) and U niv. o f Che ngK o ng ( Ta iwa n) .
the workshop and exchange. Our team
We went to some hot spots in Itoshima
According to the elders we interview in
includes people from China, Japan, Taiwan,
and Tainan. By taking many kinds of
Itoshima, where senior population up to
the different background knowledge
transportation to roads and alleys, we feel
30%, and the research done in Taiwan
gives me great ideas and fresh feelings of
curious about other's city. And when talk
and Japan, eac h te a m go tho ro u gh d e s ign
working with foreign team members. And
about cultural differences, the attitude
method to develop two concept ideas for
the friendships I earn are definitely worth
and behavior of Chinese, Taiwanese, and
final present.
the most of all.
J a p a n e s e c an lead us t o an hour of c hat t i n g .
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Sony Cr e at iv e c e n t e r W or kshop "O O " ma k es summer f un - St u d e nt Wo r k sh o p S u m me r 2 0 1 9
R a p id D e s ign / S o c i a l D e s i g n 2019.08.26- 28 , J a p a n
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W hat was goin g on ? This workshop was sponsered by Sony (Japan). Workshop include the ntroduction of design work in Sony, and members design training. With 24 participant from all universities in Japan, I'm the only one who was just an exchange student from other country. Therefore, the l a n g u a g e p r o bl e m w a s t he most w or r y t hi n g t o me.
Sony's produc t in t r od uc t io n Before our project started, designers from Sony introduce the iconic products, their design and production process to us. Products such like speakers, AI robots, were d i s a s s e m b l e d i n f r o n t of us, w hi c h ar oused our c ur i osi t y .
Portfolio A ppr ec ia t ion Every students were asked to bring their portfolio to site. Since everyone has different expertise, watching others p o r t f o l i o w a s i n d e e d i n spi r ed.
Idea T here are many a ctivitie s in the s u mme rtime , b u t a r e n ' t t h o s e a l l s e e m f o r p e o p l e s ? My c o n c e p t i s a n e v en t held on a y ac ht , w hi c h i s on ly for a single person. Tho ro u gh the y a cht, inte re s tin g f a c i l i t i e s , a n d be a u t i f u l s e a s i g h t a r e a t y o u r f i n g e r t i p s . N o mat t er w hat t he pur pose i s, for 6 0 m inutes c ruise, p e o p l e a re fre e to ta k e b re a k s , m a k e f r i e n ds , a n d h a v e f u n h e r e . H o p e t h a t t h r o u g h t h i s even t , t hose w ho have n o c ompan y can enjoy their su mme rtime .
Fina l pr esen t a t io n "OO makes summer fun", was a very o p e n t opi c . A c c or di n g t o on e's spec i alt y , students had had very different forms of outputs such as product, UX, service, m u l t i medi a desi g n . . .
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" ĺŒ… "F o o d D es i gn Wo r ks ho p
D e sig n for Con v iv ial C o mmu n i t i e s Ra p i d D e s i g n / B u s i n e s s Mo d e l 2 0 1 9 . 1 1 , 2 9 -3 0 T a i w a n , ( J a p e n e s e Gu i d i n g P r ofessor )
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W h at w as g oing on ?
F ood Ethnography
D iv isio n of w o r k
It was a two days food design
First, we went to supermarket and food store to look for
For the redesign, our team decide
workshop, " 包 " in Ja p a ne s e ha s the
the fo o d s , t h e n w e c o l l e c t a l l o u r f o o ds , a n d di s c u s s w h i c h
to
meaning of "wrapped", "pack" or
food has potential to develp its food journey. Finally, we
which is another meaning of
"pack age" , and the wo rk s ho p p ro j e ct
found the organic lettuce would be the best choice, since
packaging ( 包 ). In the meantime,
i s to redesign th e " 包 " o f fo o d .
it has complete production history on its package, we
p ar t of t he g r oup member set out t o
co u l d c o n t i n u e t o e x t e n d bu i l di n g o n t h i s .
f i n d mat er i als for fi n al model.
draw up a new business model,
Our ideas Veg-bouquet, which is whole edible, can be cooked easily, and zero waste. As for business use, veg-boquet can not only replace flower bouquet in many case, but also use as gift, or sold at hot pot restaurant. We hope this product can be more eco-friendly and in line with circular economy, some veg were r e p l a n t a bl e , a n d o f c o u rs e r e c y c l a b l e .
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Product Desi g n
0 3 I mp er fect S weets Sweets made from dry imperfect 1 4 St eam I r o n Better, lighter,
fruits that shows issue
easy-understanding and user-friendly
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Cu st o m er resear ch I mperfec t fruits are fru its tha t no rma l in flesh, but often wasted since their poor appearance. We hope people can know
什麼是格外品 ?
格 外 品 指 的 是 外 表 有 缺 陷， 內 部 仍 然 可 以 食 用 的 水 果 。它 們 因 為 形 狀 扭 曲 、
m ore about the c a u s e o f s ca rs o n fru its ,
表 皮 有 斑 點 等 因 素 被 歸 類 為 次 級 品、
and realize that every fruit has its hard
不 良 品， 甚 至 遭 到 淘 汰 與 丟 棄。 然 而
t o c ome by.
這些水果在食用上都安全無虞的。
Ba ckg r ound 農夫
盤商
銷售端
消費者
Farmer
Trade r
Seller
Cust omer
不了解格外品 Unfamiliar with
棄置農地
篩選淘汰
不採購
Ab a nd o ne d in the fie l d
F a l l i n t o di s u s e
Unpurchased
Fr u it Pro d u c tion C h ai n In fruit production chain, imperfect fruits are eliminated at every link. And these wastes are somewhat affected by consumers' attitudes towards these products. Consumers who do not understand
I mper fec t fr ui t s
產業鏈議題
在水果的生產鏈當中，每個環節都會有格外品被淘汰。 而這些浪費，都多少受到消費者對格外品的態度影響。
imperfect fruits will not buy these fruits with poor appearance,
消 費 者 不 了 解 格 外 品， 便 不 會 購 買 外 貌 不 佳 的 這 些 水
which further c a u s e s the mid d l e me n d is ca rd b y c o s t c o n s i de r a t i o n s ,
果，進一步造成中間商在篩選時，因考量成本而將這些
and even causes the farmers not to harvest and abandon on fields.
水果淘汰，甚至導致農家放棄採收而棄置田地。正因如
Since so, we decide to design from the consumer side, and believe that only by slowly allowing the public to accept imperfect fruits, can we fundamen ta l l y cha nge the s ta tu s o f the i s s u e .
此，我們決定從消費者端著手進行設計，並相信唯有讓 大眾慢慢接受格外品，才能從根本改變議題的現況。
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W hat can w e d o t o p r om ot e im p e r fe c t fr ui t s i s s u e ? 如何實際幫助格外品？
I mp er fec t sweet s Since we never want these fruits been wasted, Imperfect sweets try to mix dried inglorious fruit into sugar cake, and show the di ffer en c e of eac h fr ui t t hr oug h i t .
Imperfect sweets 因 想 要 幫 助
格外品而誕生。藉由我們的糖 餅禮盒，我們希望能讓更多人 了解格外品，並引起大眾對這 項議題的關注，藉此幫助格外 品們脫離現在的困境。
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Swe e ts w i th Dri ed Fru it
There are different environmental factor cause fruits injured. (For instance, tangerine used to affect by rustworm so the fruit skin get scarred, but the pulp inside stays flesh.) Thorough these sweets, we hope to p r o m o t e t h i s i s s u e , an d let mor e people un der st an d t he growing proccess of these fruits, in order to dispel the do u b t o f i m p e r f e c t f rui t s.
水 果 會 因 為 不 同 環 境 因 素 影 響 而 成 為 格 外 品。 銹蟲侵擾 D i stu r b b y r u stworm
形成褐點
B rown spots forme d
以食材呈現
p re s e n te d b y s we e ts
( 舉例來說，柑橘類常因受到銹蟲影響，造成表 皮損傷，但不影響果肉。) 透過糖餅呈現，讓更 多人了解格外品的生成原因，降低人們的疑慮。
Se n d a s a G i ft Sending gift not only convey emotion, but also a w a y t o e x p r e s s c on c ept an d i dea. The g i ft g i ver pi c k three taste and send it with own hands.We believe w h en t h e p os i t i v e emot i on deli vered, t he un i q uen ess o f t h i s g i f t w i l l be hi g hli g ht ed.
送 禮， 是 傳 遞 理 念 的 媒 介。 我 們 希 望 藉 由 送 禮 時 正 向 的 情 緒， 讓 理 念 伴 隨 著 禮 盒 傳 遞 給 客製化挑選
親手遞送
再傳遞出去
Cu stom iz e
send it in pres e n c e
re s ha re
對 方。 透 過 讓 送 禮 人 挑 選 特 定 口 味， 讓 糖 餅 所 展 現 的 意 涵 ，得 以 突 顯 這 份 禮 物 的 獨 特 性 。
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Packa g e There are some message attached behind sugar cake, which introduce the growing process of e ac h imperfect fru its . G ift ca rd is a l s o incl u d e . We h ope this gift can b ring p e o p l e cl o s e r.
禮盒中，每片糖餅背後都有介紹格外品的說 明卡，並附有意象的呈現與卡片。我們，任 何對這份禮物的重視，都使它達到其價値。
Pr o t o t y p e
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We try many kinds of foods mixing with fruits. At last we pick suger as our final intermediary. As it has look transparent and has many cooking ways, it turns out to be a great ingrediants to p r esen t bot h vi si on an d t ast e.
選 擇 以 食 物 為 發 展 方 向 後， 我 們 嘗 試 了 多 種 媒 材， 以 尋找能展現各水果特質的原
2
料。 最 終 我 們 選 擇 糖 漿 與 果 乾 的 結 合， 讓 視 覺 與 味 覺 都 能理想的呈現。
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Instructor To realize the poor appearance doesn't equal to bad,
Fo o d D es i gner
and try to spre a d this o p inio n to wa rd , is w h a t Im p e r f e c t
Ch an H u i Ch en
sweets do. Thorough this product, we hope we could influence more p e o p l e in o rd e r to p ro mo te t h i s i s s u e .
格 外 品 在 大 眾 眼 中， 時 常 是 不 完 美 的 存 在， 而 I m pe rf e ct F o o d s 不 完 美 的 食 物 ， 也 被 用 於 稱 呼 這
樣 的 食 物 。 然 而 將 名 字 拆 開 ， 也 有 I' m p er f ec t 雙 關的意思存在。我們希望能透過巧思的轉換，讓 更多人理解，這些看似不完美的格外品們，實際
詹慧珍
Designer Li n Jh i h S i n Ch en Yi Ju i Li n ta W ei
林芷妡 陳奕瑞 林大維
F o o d / P a c k a g e / F ood Wast e 2 0 1 9 . 0 9 - 2 0 2 0 . 0 6 , T ai w an
上與一般水果具有同樣的價値。 了 解 並 傳 遞 ，是 I m p e r f e c t s w e e t s 的 核 心 理 念 。 期望透過我們的糖餅禮盒，能將這項議題傳達給 更多人，並且讓格外品更加被大眾所接納。
B eh ance
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Home appli anc e s of Lean Product D e v e l op m e n t 家電精實產品開發 In Lean Product Development, there are many research ways for designer to improve products that already input market such as job to be done, A3 experiment report. Tho ro u gh tho s e e xp e rime nt, h i d d e n de f e c t s c a n be f o u n d .
精實產品開發，旨在希望從現有產品中，找出關鍵 的 缺 失， 進 而 創 造 突 破 性 改 善 與 創 新。 其 中 包 含 許 多 調 查 、 實 驗 以 及 歸 納 的 方 法 ， 諸 如 j o b to b e d o n e 、 A3 報 告 書 等 等 ， 能 協 助 設 計 師 找 到 易 忽 略
的細節與改善點。
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Ri t a ( 2 0 ) newbie
Con t e xt u a l i n qu i r y & p r od u c t s t r i a ls We collect twenty users including housewives, students, some are familiar with irons, and some never used irons. From observing customer usage and interviews, we discover the subtle needs of users and the defects of e x i s t i n g p r o du c t s .
使用者訪問與現有產品試用 Eason (22) farmiliar
我們收集了二十位包含一般家庭主婦、學 生、熟悉熨斗、與未使用過熨斗的客群。 從觀察客群的使用與口頭訪談，能發現使 用者細微的需求與現有產品的缺陷。
Ashley (50) expert
燙衣頻率
認為加熱燈是 別的意思
frequency of ironing
外殼材質
底板體積
texture of shell
plate volume
施力的位置
底板造型
forcing point
擺放的方向
擺放時的重心
placing direction
placing center of gravity
plate appearance
勾到踩到拉到 電線固定
卡到使用�
插頭所在與 熨燙方向相反
arms or legs are disturbed by wire
block the way
socket does not on the handedness way
電線跟使用� 在同一側
misunderstand the heating signal light
wire goes same way as user
不知道 在甚麼溫度
用手探測溫度 try to detect the temperature by hand
does not know the temperature when ironing
每一台的方式 �不一樣 different from one to another
需要學習 cause time and effort to learn
褪色的機率 Probability of fade
重量
底板材質
整燙的 立即效果
texture of plate
weight
向下的壓力 (產品+使用�) pressing force
好施力的造型
擺放的 安全性
擺放方式
good appearance for forcing
placing way
底板與外界 接觸面積
instant effect of ironing
電線 干擾程度
電線距離不夠
exposure area of plate
placing way
wire is not long enough
the disturb level of wire
會踢到離地 有距離的電線
電線會彎折 到180度
會卡到衣服
feel like dirty when wire wipe thorouh the clothes
垂下的線 會卡到衣服
燙衣平面 高於插座
way to adjust temperature
有 加熱完 才能用的想法 底板 停留的時間
the time heating plate stay on
裝水量
最大功率
amount of water inject
maximum power
燙出 想要的線條
燙衣步驟
ideal folding line
kicking wire cause danger
ironing step
wire maybe over banded
wire may be stuck by shirts
加熱完成 的識別性
調整的方式
感覺會 弄髒衣服
make wrinkles on shirt
feel like has to wait until heating done
identification of heating done
不知道加熱到 甚麼程度
does not know how hot it is
多段調整
too much function
不知道 有沒有在運作
提示位置 不明顯
does not know if it is working or not
position of signal is not evident
working surface often higher than socket
需不需要加水
燙壞的機率 Probability of charred
水箱容量
每分鐘 連續蒸氣量
底板 現在的溫度 heating plate temperature
看到衣物 短暫變色或溫 度過高擔心
Worry about temporarily color cange
不知道放衣服 方向對不對
know the direction of clothes
每分鐘 注水量
too many kinds of button and turntable
相同功能有不 同呈現方式 similar function has different present way
不褪色
how many button is necessary?
燙衣平面 不平整
感知重量
示意位置
signal position
太多選擇
除鈣垢跟蒸氣 混在一�
too much option
remove Ca+ and steam adjust function mixed
按鈕圖示 的識別性
按鈕上的 圖示意義
Do not fade
水和底版 碰觸衣物頻率 Frequency of water and plate clothes touch
position of button
working surface are not smooth or flat
示意方式
背面皺褶 會影�正面
the front side wrinkles effect the back side
Identification of buttom icon
底板的 摩擦係數
coefficient of friction
of plate
底板的 滑順程度
smooth level of plate
too trouble to iron both sides of clothes
feedback of buttom icon
the identification of button’s icon
電線長度
按鈕太接近
知識不足
按鈕的回饋
feel like own knowledge of ironing is not enough
button’s feedback
除鈣垢
燙衣面積小 working surface too small
背面有皺摺 會發白
需要燙兩面
立放可能會倒
擺放的安全性
May fall when putting up-straight
safety of placing way
沒平衡就 放到平面上
if iron both sides of clothes are needed or not
有可以施力 集中的區塊 A nice holding place to put force on
可能碰到 高溫的底板 may touch the heating plate
cannot hold still before placing on surface
向下施力不足 hard to put force on iron
擺放時 手部姿勢 會改變
危險而 不能隨意放
電線也會影� 擺放的安全性
cannot place easily due to danger
沒有適合的 地方暫放
no suitable space to place iron
arm angle change when placing iron
底板造型 使燙線條不順 the shape of plate mess up folding line
燙出 想要的線條
cannot iron the ideal line on shirt
meaning of ‘’removing Ca+” is complicate
AC/DC
follow the step or not
Center of gravity and weight of moving water
Not stopped by cloth edge
供電方式 燙衣沒有步驟
電線位置
邊界不卡到
buttons go too close from one to another
水重和重 心平衡
Center of gravity goes to high
does not know if it is needed to inject water
懶得加水
加水的功用 the reason to inject water
too lazy to fill the water
加水的 直覺性
水箱不夠明確 water tank is not clear enough
intution of injecting water
知識不足
knowledge of using iron is not enough
以為熨斗 本身就有水 feel like there is water so did not fill
忘記要加水
加水位置 不夠明確
噴水、蒸氣
各版型 縫合處有弧度
細微處不易處理
forget to fill water before ironing
底板大不易專 注在想要的點
flash hole is not clear enough
hard to focus on one point when the plate is too large
every clothes has arc around the edge
spray & steam
fine parts are difficult to huge plate
the meaning of button’s icon
不知道 從何燙� know where to start ironing clothes
正反面互 不相干擾
the front and back side does not interfere each other
要燙兩面 很麻煩
按鈕的回饋
Wire length
知道版型 怎麼燙
重心太高
working surface does not has enough friction
wrinkles get more evident when iron goes through
按鈕圖示 的識別性
加熱完成 的識別性
feedback of signal
正面燙平整 背面卻有皺褶
after ironing the front side wrinkles come when ironing the back side
燙的平面 磨擦力不足
way of signal shows
Identification of heating
提示的回饋 按鈕的位置
feedback of injecting water
Feeling weight
the amount of water/min
需要多少按鈕?
did not flet the shir t before ironing
加水的回饋
intuition of injecting water
the amount of steam/min
按鈕扳扭轉盤 形式過多
衣服 沒拉平就燙
加水的 直覺性
造型
appearance
water tank volume
回饋不夠直觀 feedback is not intution enough
底板弧度 arc of plate
電線 干擾程度
Wire disturbance level
電線�覆材質 Texture of wire wrapping
熨斗滑掉/歪掉
不知道衣物 線條怎麼抓
iron does not go the way expect
does not no the ideal folding line
底板溫度不夠 the temperature of plate is not enough
不知道平推 比抬�輕鬆 Know that push is easier than lift
重量
Weight
衣服縫合處 不平整
clothes edge are not flat sometimes
造型看�來 笨重
How heavy it looks like
邊界不卡到 won’t stuck at clothes edge
從平面 往邊界燙
start from middle of clothes but not edges
衣服邊界較厚 clothes edge are thicker than other part
高低有落差
when ironing, can feel the height difference
Caus ality di agram After contextual inquiry and analyzing the competitive products, we collected the keywords founded before, during, and after the product w ere used, and qu a ntifie d the m. I n o rd e r to p u t t h e m i n t o t h e c a u s a l i t y d i a g r a m f o r c o m p a r i s o n . A m o n g t hem, w e foun d t hat most key w or ds a re positiv ely relate d to " u nfa mil ia r with iro ns " .
因果關係圖
經 過 整 合 用 戶 的 訪 查 結 果 ，以 及 現 有 競 爭 產 品 分 析 後 ，我 們 依 據 產 品 使 用 前 、中 、後 的 分 段 收 集 關 鍵 字 ，並 盡 可 能 的 量 化 ， 再放入因果關係圖中評比，做為可能優化的方向。其中我們發現，多數的關鍵字與「不熟悉熨斗」有正相關。
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A3 R e port Customer value analysis, competitive product comparison, strategy formulation... According to the context of the A3 report, we list the possible breakthrough problems and conduct experiments one by one. Experiments include the knowledge of using iron, the infl u e nce o f s te a m a nd te mpe r a t u r e , t h e w e i g h t , w i r e s d i s t u r bi n g a ffection, and ironing the cl o thing b o u nd a ry .
A3 報告書
顧客價值分析、競爭產品比較、策略擬定 ... 根據 A3 報告書的脈絡，我 們列出可能突破的問題點，並轉化成實驗項目：熨斗的知識門檻、蒸氣 量與溫度影響、重量與掛燙的施力、電線干擾程度、衣物邊界熨燙等。
E x pe r im ental Pro ccess & Re su lt s According to iron weight, plate temperature, steam and ironing time, We have done many experiments. The most notable is that high-temperature steam has a significant effect on flating clothes, and ca n gre a tl y imp ro ve the e f f i c i e n c y w h e n i r o n i n g .
實驗過程與結論
其中根據熨斗重量、底板溫度、蒸氣量以及熨燙時間等因素，我們做了諸多實驗 與嘗試，而統計數據中最為顯著的，即是高溫蒸氣對衣物平整度有顯著效用，及 大的蒸汽量能大幅度提升熨燙的效率。 Relation between temperature, steam and causing time
silk
毛 料 wool
時 間 ⎝ｓ⎠
30 25
Relation between weight and causing time
45 40 35 30 25
時 間 ⎝ｓ⎠
45
30 25
20
20
15
15
15
10
10
10
5
5
5
0
0
0
0
20
40
60
80
100
尼 龍 n yl o n
120
140
160
0
20
40
60
80
100
temperature
Relatio n between temperature, steam and causing time
120
140
160
25
35
20
聚 酯 p o l ye s t e r
時 間 ⎝ ｓ ⎠20
40
time
絲
時 40 間 35 ⎝ｓ⎠ time
亞 麻 linen
45
time
cotton
time
棉
10
5
0
20
40
60
80
temperature
Dry ironing
15
100
120
140
160
0
0
temperature
Wet ironing
200
400
600
800
1000
1200
1400
1600
w eight 重 量
Rela t ion b et w een w eight a nd c a us ing t ime
D e s ig n Strategy T hrough all the r e a s e rch a nd e xp e rie me nts , we f o u n d t h a t m a n y i r o n h a s o n e o r m o r e p r o b l e m t h a t m a y make user confuse, thus w e p u t e ffo rts o n p ro mo ting u s in g i n t u i t i v e l y , h o p i n g t h a t e v e r y i r o n be g i n n e r c a n s t a r t u p easi ly .
設計策略與方向
綜合上述的實驗結果，與已知現有的熨斗令人困惑與不安的因素，我們以降低使用知識門檻為主要
Get started easily!
方向進行設計，並希望提高熨斗使用時的直覺性，以期能達到「新手能輕鬆上手」的目標。
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Sp e c ific a t i o n & De t a i ls
提 示 燈 號 Light
閃爍代表加熱，長亮即可使用
掀蓋加水孔
開 關 Power 推鈕切換
Clam she l l hol e
Light & fashion
A rc p l a t e
蒸氣按鈕 Steam button
Simp l e in t e rf a ce
Safety base
透明水箱
Transparent water tank
最高水位標示
水平於水位方向
Maximum water level ( Horizontal)
耐熱安全底座 Heat resi stant b ase
Remove temperature adjustme n t s
In je ct w a t e r in t u it io n l y
S te a m b u tto n p u mp in g m e c h a n i s m
蒸氣按鈕抽水機構
press
r e l e a se
向上按壓
鬆開按鈕
Q u a l ity s p e cifica tion t a bl e
規格一覽表
強力蒸氣 steam pum p 100g
平均蒸氣量 水箱容量
amount of steam
water tank capacity
尺寸 size
電線長度 wire lengt h 動力功率 power 電壓 voltage
淨重 net weight
快速加熱 heating speed 底盤 材質 plate texture
20g/min 200ml 7*20*15(cm) 1.6m 1100W 110V 600g 10s 陶瓷防刮底板
E xp lod e d V i e w
ceramics
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Instructor As s o c iate P rofessor H u ng Yu Shiou
洪郁修
Designer Li n Jhih Sin H s u Hao Wei
林芷妡 許皓瑋
Ch eng T ing Yun 鄭婷允 R&D /Appliances / Lean Product D e v e l opmen t 2 0 1 8 . 0 9 - 2 0 1 9 . 0 1 , Tai w an
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Rend e r
7 7 3 D Mo deli ng & R ender Model built from Solidworks & Render
by Keyshot
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3 D M o deli ng & Re n d e r in g M od el - S ol id w or ks R e nd e r - Key sh ot
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4 7 U I D D x S WR C o ur s e F i n al Ex h ibition Exhibition Vision
G raphi c Desi gn
5 1 "T he Elegance o f the H edgeh og" Book Cover Redesign 5 5 P eko mo n ペコモン B oard Game Design
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U IDD x S W R
E xh i bi ti on Vi si o n P ost / Bo o k l e t / G ra p hic 2020 .06, Ta iwa n
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B ookle t
Front cover
S he e ts
Bac k c over
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Th e E l e g a nc e of t he H edgeho g
Bo ok Co ver Re d e sig n P rint / Ed ito ria l D e s ign La y o u t / Gr a p h i c 2019.04, Ja p a n
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Synopsis T h e E leg an c e of t he H edg ehog The Elegance of the Hedgehog (French: L'Élégance du hérisson) is a novel by the French novelist and p h i losophy t eac her Mur i el Bar ber y . The book follows events in the life of a concierge, Renée Michel, whose deliberately concealed intelligence is uncovered by an unstable but intellectually precocious girl named P aloma J osse. Paloma i s t he daug ht er of an upper-class family living in the upscale Parisian apartment building P os tca rd
Back cover
w her e Ren ée w or ks.
- Wi ki pedi a
About the Author
The edges mimic the appearance of hedgehog
There are two main characters in this fiction.
RenĂŠe and Paloma,
Post er
The roses on book cover represent them. And the postcard attach is for someone who wants to share thoughts or recommand the book. When stories are spreaded out, they no longer stay in a singe person's mind, that's the main concept of t he postcard. The edge of cover imitate the shape of hedgehog, and when the backside of cover spread out, it bec ome an poste r.
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P eko mo n ペ コモン
B oar d Gam e De s i g n P r i n t / Ru l e m a k i n g / Graphi c 2019.06, Japan
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In g r e d i a n t s
C h a n c e Mo n s t e r
P o ints
R u le s
R e cip e ca rd s
- 2~ 4 play er s - St or y : A huge monster just awake, who is going to eat all villagers. Feed the m on st er t o pr ot ec t vi llag e! Start
- Incase you want a short game, you can decide how many meals do
Start
T u r ns i t t akes to p r ep ar e
Start
m on st er has t o be fed befor e st ar t . - You c an n ot move w hi le c ooki n g , but
Start
chan c e usi n g i s allow ed at an y t i me. - You c an g o t o mon st er spot an y t i me. Every time you get one recipe. (Maxi mum 5 r ec i pe pr epar ei n g ) - If you are about going into monster s pot , t he fur t her st eps do n ot c oun t .
Cha nce ca rd s V i l l i a g e Ma p
Ste ps 1 . E very player sta rt a t mo ns te r s p o t a nd g et one rec ipe c a rd . 2 . Start from the o ne who co o k in re ce nt, r oll dic e to get c ha nce o r ingre d ia nt. 3. After ingrediants on recipe are collected, you can move to cook in ki tc hen. 4 . After several tu rns o f co o k ing, mo ve to monster spot and throw all ingrediants in t o feed it. 5 . Flip ov er the r e cip e y o u ha ve co mp l e te t o make sure you r p o ints a re co u nte d . 6. Get one more recipe card to keep on steps 3~5. 7 . The one get hi ghe s t p o ints win.
Wh en prepareing
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Fi lm camera C anon E OS55 50 mm f1.8 I t oshima, 2019.0 8.01
Phot og r ap hy
P hotograph in Japan By digital camera & Film camer a
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Film camera Canon EOS55 / 50mm 1.8 S e t o u c h i t r i e n n a l e , 2 0 1 9 . 0 8. 1 6 - 1 7
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Fi lm camera C anon demi EE17 / 30mm 1.7 A inoshima ( 相島 ) , 2019.02.22
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M ultim e d ia
81 N C K U I D Gr adu ation Th esis Promotional video and recording
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Mul t i medi a NC K U I D G r adua t i on T h e sis Retrospect video / Promotional video
2020 NCKU ID GRADUATION THESIS is an one year project, including invite industry professional advisor, group discuss, interim presentation, a nd fina l e xhib i t i o n . In m a n y a c t i v i t i e s a n d j o b , I w a s r e s p o n s i bl e f o r t h e documentary and film production of this project, including promotional vid e o s , re vie w v i d e o s , e t c .
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T han k y o u fo r tak in g the ti me to r e ad thi s por tf ol io .
Fi lm camera C anon E OS55 / 5 0mm 1.8 Fu k uoka , 2019.0 4.05
林芷妡 Lin, Jhih-Sin
Major / Industrial Design, NCKU Phone / +886922697818 Email / cindy461022@gmail.com
Please feel free to contact me.
