FREE
2015
CITY GUIDE 2015 5
CONTENTS WELCOME
10 Welcome to SLC
John Saltas
14 How to Be a Local
Trevor Hale
18 The Neighborhood Watch
Joe Beatty, Jamie Gadette, Trevor Hale, Jacob Stringer
OUT & ABOUT 32 Pioneers in Progress
Deann Armes, Kimball Bennion Jacob Stringer, Nathan Turner
38 Claims to Fame
Jerre Wroble
42 A Week of Worship
Kolbie Stonehocker
44 Powder Brats
NIGHTLIFE & EATS 52 Nightlife Confidential
City Guide contributors
78 New Kids on the Block
Ted Scheffler
86 They Built This City
Ted Scheffler
On the cover: Photographer Chad Liddell captures an aerial view of the “Through the Shelter of Love” sculpture by Jane Dedecker, at Gallivan Plaza
6 CITY GUIDE 2015
L. Clark Tate
CITY GUIDE 2015 7
Ad Index A Bar Named Sue
56, 70
Amer Sports Factory Outlet Apollo Burger ArtTix Beerhive Best Friends Utah Black Diamond
50 77 41 66 23 47
Black Tie Ski Rental Delivery
45 Bohemian Brewery 67 65 Bonwood Bowl Bourbon House 63 90 BTG Wine Bar 90 Caffé Molise Cathedral Church of St. Mark
41 Cedars of Lebanon 79 Centered City Yoga 36 11 C.G. Sparks Charles Cayias Insurance
25
Chinatown Supermarket
83 45 Christy Sports City Creek Center 3 City Weekly Store 51 Clark Planetarium 7 71 Club 90 81 Coffee Garden Country Fan Fest 2 Dahlia Room, The 36 Daley’s A Men Shop 21 Deer Valley Resort 81 Devour Utah 20 DF Dance Studio 16 Dog’s Meow, The 48 65 Duces Wild 15 Elite Pay Global 15 Enchanted Eye 81 Even Stevens Explore Logan 43 64 Fat’s Bar & Grill First Baptist Church First Utah Bank Visit Idaho 8 CITY GUIDE 2015
41 7 4
From Scratch Gallivan Center Gracie’s Green Pig Hog Wallow Hot Dynasty Huntsman 140 In Body Academy
87 9 55 59 53 83 23 45
Intermountain Acoustic Music Association 34 Intermountain TOSH Iris Piercing Italian Village Kimis Chop & Oyster House
8 25 89
Lucky 13
79 79 75 83 85
Lumpy’s Downtown
70
Laid Back Poke Legends Log Haven
Major Street Pet Services
13 Mandarin 89 Mark Miller Subaru 92 Miss City Weekly 16 Moab Brewery 71 Moab Under Canvas Moochie’s Nicholas & Co. Odgen’s Own Distillery Omar’s Rawtopia Pallet Paw Paws Pib’s Exchange Piper Down Printworks Real Monarchs Riverwalk Vapors
12 85 82 67 85 87 50 23 61 30 23 29
Rocky Mountain
Ruth’s Diner
49 64 51 89
Salt Lake Film Society
5
Raceway Royal, The Ruth’s Creekside
San Juan County Sandy City Amphitheater
51
Squatters
12 9 82 12 70 51 6
Sugar House Furniture
21
Saturday Cycles Siegfried’s Deli Skinworks Sky SLC SL Scooters
Swinyer-Woseth Dermatology Takashi Tap Room Taqueria 27 Tavernacle Social Club Tear-A-Part Thorn Creek Kennel Tinder Box Tracy Aviary Trails Utah Beer Festival
9 83 56 78 73 13 7 65 25 69 80
Utah Cultural Celebration Center 30 Utah Festival Opera & Musical Theatre Utah Film Center
35 37
Utah Governor’s Office of Economic Development 13 Utah Museum of Contemporary Art
41
Utah Museum of Fine Arts
34
Utah Shakespeare Festival
39 Wasatch Brew Pub 6 Wasatch Front Farmer’s Market Wendover Westerner, The Whiskey Street Willow Creek Pet Center Yellow Cab Zucca Trattoria
48 91 57 63 15 10 87
The heart of downtown Salt Lake City weddings meetings festivals concerts Book your event today Call Bart at (801) 535-6113 thegallivancenter.com
CITY GUIDE 2015 9
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hank you for picking up our 2015 City Guide. We published our first City Guide to coincide with the 2002 Winter Olympic Games hosted by Salt Lake City. My, oh my, how things have changed. Everyone knew that hosting the Olympics would be a game changer for Salt Lake City, and for all of Utah, really. But, did we understand just how much our game would change? Nope. Who would have known in 2002—at a time when persons wanting a mixed drink had to join a club, when downtown was a certifiable ghost town most nights, when Main Street was full of vacant or fake storefronts, and when other burgs and neighborhoods in the Salt Lake Valley were dimly lit—that today one can easily order a mixed cocktail in a bar; that some nights, downtown Salt Lake City’s Main Street is so crowded with music and arts lovers (and partiers) that it’s hard to get into a club at all; that Main Street bustles by day, too; and neighborhoods like 9th & 9th and Sugar House have become destinations in their own right? Well, no one did. This is what we bet on back then, that Salt Lake City—with its first-class entertainment, dining and arts—would become recognized as the trendy city it always had the promise to become. Yeah, trendy—I mean, just look at the opposite page. Trendy digs like C.G. Sparks and many other post-Olympic businesses now help define our city. Join us as we celebrate all that is great about Salt Lake City— and our neighboring cities—in this issue of City Guide. We’re more than mountains these days. Turn the pages and find out for yourselves. Welcome to our world.
John Saltas Publisher
10 CITY GUIDE 2015
SLC
CITY GUIDE 2015 11
STAFF Publisher JOHN SALTAS General Manager ANDY SUTCLIFFE
Editorial
CONSULTING Editor Jerre Wroble Arts & Entertainment Editor
Digital Editor bill frost Music Editor KOLBIE STONEHOCKER Copy Editor BRANDON BURT proofREADER john paul brophy EDITORIAL INTERN TIFFANY FRANDSEN Scott Renshaw
Contributors
alex adams, DEANN ARMES, JOE BEATTY, KIMBALL BENNION, lawrence boye, michael brown, derek carlisle, niki chan, austen diamond, JAMIE GADETTE, lucia grosner, trevor hale, william hanlon, Randy Harward, mike haymond, Howard jackman, chad liddell, christian mccoy, karen mcquilkin, bracken mosbacker,beau person, jacqueline poggi, ryan pow, david puffer, douglas pulsipher, TED SCHEFFLER, josh scheuerman, JACOB STRINGER, paula sun, L. CLARK TATE, john taylor, NATHAN TURNER, jeff whimpey
Production
Production Manager/Art Director Assistant Production Manager
SUSAN KRUITHOF
Graphic Artists
dEREK CARLISLE
CAIT LEE, summer montgomery, bj viehl
Business/Office
Accounting Manager CODY WINGET Associate Business Manager
Office Administrator celeste nelson Technical Director BRYAN MANNOS Paula saltas
Marketing
Marketing Manager Jackie Briggs Marketing Coordinator nicole enright
Circulation
Circulation Manager LARRY CARTER
Sales
senior account director
digital Operations Manager Jennifer van grevenhof
Senior Account Executives ANNA PAPADAKIS
Retail Account Executives
DOUG KRUITHOF, kathy mueller
Assistant sales Manager
Jeff Chipian, pete saltas, jememiah smith Alissa DIMICK Distributed free with City Weekly, Vol. 31 No. 42 and independently throughout the Wasatch area. Additional copies of the 12th edition of the City Weekly City Guide are available at the City Weekly offices for $2.95 while supplies last.
248 S. Main Salt Lake City, UT 84101 801.575.7003 Copperfield Publishing John Saltas, President/Executive Editor Copyright ©2015 All rights reserved
12 CITY GUIDE 2015
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How To Be a Local
Each season brings a new way to experience Salt Lake City’s charms. By Trevor Hale
mike haymond
comments@cityweekly.net
Springtime
Take a hike up Big Cottonwood Canyon
H
ere’s a little-known secret: Salt Lake City is amazing. It may not be a major metropolis, but it offers as much as, and sometimes more than, other U.S. cities. You just need to know how to make the most of your time. Break it down by the seasons, and you’ll find reasons to love the city like a local.
Spring Forward
Salt Lake City’s art scene is on full display during Gallery Stroll. On the third Friday of each month, more than a dozen galleries and shops downtown showcase the work of talented local and visiting artists. Spring is the best time to attend the stroll, because all the artists have been cooped up in their studios working all winter, and the weather is usually perfect for an evening saunter around the city. You can stop in at the Beer Bar (161 E. 200 South, 801-355-2287, BeerBarSLC.com) for a quick drink before hitting Copper Palate Press (160 E. 200 South, 801-633-9470, CopperPalatePress.com) for some great art, and Diabolical Records (238 Edison St., 801-7929204), where there’s almost always a band or two playing. Speaking of art, while it’s just off the beaten path, make sure to stop in at Signed and Numbered (2320 S. West Temple, 801-596-
14 CITY GUIDE 2015
2093)—a shop owned by local artist Leia Bell. You wouldn’t be a true Salt Laker unless you picked up one of her prints, frames or a magnet. There’s probably not a single house in the city that doesn’t have at least one of those, so collecting one of her pieces will make you feel like a local. Before it gets too hot, spring is also the perfect time to try out our many nearby hiking trails such as The Living Room and Bonneville Shoreline trails. Locals love Big and Little Cottonwood canyons with their great views, trails, camping and bike-riding areas. These outings are no more than a few minutes’ drive outside the city and offer a great way to get in shape for swimsuit season .
Summer in the Sun Summertime is when some of the city’s greatest attributes are on full display, starting with the Twilight Concert Series. Established by the Downtown Alliance nearly 30 years ago, Twilight concerts are held in previous years every Thursday night at Pioneer Park (350 S. 300 West) from early July through the end of August, featuring artists like Sonic Youth, The Flaming Lips, Wu-Tang Clan, Modest Mouse and The Black Keys—for only $5.
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KICK OFF TO
If shopping for locally made treasures is more your thing, be sure to check out Craft Lake City. For two days every August at the Gallivan Center (239 S. Main), SLUG Magazine hosts the DIY-focused festival that features unique, handmade goods, local food trucks, and live music and other performances. You can get every weekend off to the right start by visiting the Downtown Farmers Market that takes place Saturday mornings June through October at Pioneer Park. You’ll find homegrown vegetables, locally roasted coffee, baked goods, fresh juices, smoothies and everything else to make your own great Sunday breakfast, lunch and dinner. There’s no shortage of outdoor activities happening around Salt Lake City during
the summer months, including the Living Traditions Festival, Utah Arts Festival, Utah Pride Festival, the Brown Bag Concert Series, and City Weekly’s own Utah Beer Festival. If you don’t mind a little heat, you’ll never have to look far for something going on during the summer.
Fall Back Once the leaves change color and the weather cools down, you’ll want to blend in—which means it’s time to buy a hoodie from The Heavy Metal Shop (63 Exchange Place, 801-467-7071, HeavyMetalShop.com). Pop one on and head to Broadway Centre Cinemas (111 East Broadway, 801-321-0310) or the Tower Theatre (900 S. 876 East, 801321-0310)—both operated by the the Salt Lake Film Society (SaltLakeFilmSociety.
william hanlon
winter
org)— to catch the indie movie that’s getting all the Oscar buzz. While Utah hasn’t been blessed with an NFL team, college football is a focal point every weekend in the fall. University of Utah, Brigham Young University, Utah State University and Weber State University all have solid programs and fans who reside everywhere, and come Saturday afternoon, you can’t escape the team spirit. So, score some tickets for a home game, or find a local bar where you can watch the game. Just make sure you know which team you’re rooting for. Aside from Christmas, no other holiday gets locals as excited as Halloween. Haunted houses (such as Nightmare on 13th Street and Fear Factory) open their doors in mid-September, and you’ll wander through makeshift graveyards, haunted insane asylums, the zombie apocalypse and anything else your nightmares can conjure up. The best part is that once you make it out alive, you, like the rest of us locals, will start eagerly awaiting next year’s haunted productions.
Winter Wonderland Salt Lake City’s new slogan is “Ski City USA,” and for good reason. With nearly a dozen
resorts—most located less than an hour away from downtown—there’s no better place to ski, snowboard or take in the winter season (see “Powder Brats,” p. 44). If you’re not one for winter sports and death-defying stunts down a mountain, don’t worry. There are plenty of options if you’d like to stay in town, such as the Utah Symphony (Abravanel Hall, 123 W. South Temple, 801-533-6683, UtahSymphony. org), Ballet West (52 W. 200 South, 801869-6900, BalletWest.org), and, beginning on Black Friday and running through New Year’s Eve each year, the holiday decorations at Temple Square (50 W. North Temple, 801-240-4972, VisitTempleSquare. com) are a must-see. With more than a million lights intricately placed within the temple’s gardens and trees, there are few displays quite like it. After the holidays, Park City kicks into high gear with the annual Sundance Film Festival, which happens every January. Founded by Robert Redford, the festival prides itself on showing independent films at theaters all over Park City, Salt Lake City, Ogden and the Sundance Resort in Provo. Main Street in Park City is regularly packed with events, parties, live music, workshops, interactive exhibits and, of course, a few
Holiday decorations at Temple Square (above). January brings the independent films of the Sundance Film Festival (below).
celebrities, too. Now you know exactly how to be a local— even if you’ve never set foot in Salt Lake City before. CITY GUIDE 2015 17
The
Neighborhood Salt Lake City Main Library courtyard
Where to plant yourself in Salt Lake City. By City GUIDE contributors comments@cityweekly.net
18 CITY GUIDE 2015
L
douglas pulsipher
Watch
DS patriarch Brigham Young may have been one of the first trailblazers to crest the Salt Lake Valley and say, “Let’s stop here—this is the place.” But he wasn’t the only one. If you ponder the reasons why you’re here, it’s likely that, you, too, came to the same conclusion: This may be the place for you, too. Perhaps you’re just passing through, taking in the sights. Savor your stay, then, because Salt Lake City has much to offer. But if you plant yourself here, beware: This enclave will grow on you. This is the place where you can study at the University of Utah’s 1,500-acre campus and cheer on its Pacific-12 conference sports teams. You can watch legislators grind bills into law on Capitol Hill or hobnob with film stars at the Sundance Film Festival. You can walk out your front door and be on a ski slope or hiking trail within minutes, or soak up world-class theater and dance, dine on outrageously tasty and diverse cuisine and fill your social calendar with topdrawer concerts and comedians. Our neighborhoods themselves remain a large part of Salt Lake City’s charm. The nearly 200,000 souls who reside in Salt Lake City proper take great pride in their cherished ‘hoods. So, go ahead, use this guide to explore your surroundings. And, if you’re willing to plant yourself, prepare to bloom.
niki chan
Main Street/ 300 South For Beginners
S
Eva
alt Lake City doesn’t look like a major metropolis from afar, but once you’re downtown, you’ll be pleasantly surprised. The biggest attractions need little introduction: the LDS Church’s 10-acre Temple Square (50 W. North Temple, Salt Lake City, 801240-4872, VisitTempleSquare.com) and the church-owned, upscale City Creek Center mall (50 S. Main, 801-521-2012, ShopCityCreekCenter.com) that give the city its clean-cut shine. For character and color, however, travel a few blocks south on Main Street, and you’ll find great shops, restaurants, theaters and bars (yes, those do exist here) all within walking distance from the city’s light-rail service known as TRAX (RideUTA.com). Main Street and 300 South act as a great jumping-off point for a night on the town. Feel like catching an independent movie? The newly remodeled Broadway Centre Cinemas (111 E. Broadway, 801-321-0310, SaltLakeFilmSociety.org) offer six screens where you can catch first-run, independent films. East of State Street, 300 South offers one-of-a-kind retail shopping and services such as Abyss Body Piercing (245 E. 300 South, 801-810-9247, AbyssPiercing.com) if you feel the need to act out, and Garrett Michael Barber Shop (435 E. 300 South, 801-359-4580, GMBarberShop.com), if you’re in need of a sharp haircut. There are also numerous boutiques and shops full of antiques and vintage collectibles.
niki chan
christian keith mc coy
Exchange Place, on Main Street in between 300 and 400 South, is Salt Lake City’s miniWall Street. With its historic architecture and common areas, filmmakers use the location as a stand-in for New York or Boston in Utah-based productions. The area is a focal point for purveyors of food and drink, including Whiskey Street (323 S. Main, 801-433-1371, WhiskeyStreet.com), Eva (317 S. Main, 801-359-8447, EvaSLC. com) and the Atlantic Cafe & Market (325 S. Main, 801524-9900). A bit further north is eBorn Books (254 S. Main, 801-359-0460, EBornBooks. com), offering one of the largest collections of used and rare books in the state. With three floors and a built-in coffee shop (Coffee Garden), it’s a great place to lose a few hours. Getting here: Check out ParkingSLC.com for apps and guide to where to park downtown. Better yet, consider taking mass transit (RideUTA. com). Or jump on one of the GREENbikes (GreenbikeSLC. org) available to rent all over downtown. You’ll love the ease and convenience, to say nothing of the health benefits.
Next Level
If you’re in the mood for a little oldtime charm, Bodega (331 S. Main, 801-532-4042, Bodega331.com) might be the place for you. On its face, Bodega looks like a mix of a small, cozy bar, a liquor store and an actual bodega with a few sundry items for sale. It’s what happens next that makes it unique. In the basement is a reservation-only, speakeasy-style joint called The Rest. Special access is required, but once you’re downstairs—immersed in the intricate decor and enjoying expertly crafted cocktails—you’ll feel like you’re in whole new world. (By Trevor Hale)
broadway cinemas CITYcentre GUIDE 2015 19
william hanlon
Points of Interest
9TH & 9TH
coffee garden For Beginners
Points of Interest
S
tuffed full of food news and how-tos, features on local food producers, purveyors and restaurateurs—the people
and places that make the Utah eating scene so vibrant.
While the Tower Theatre and its neighbor, Coffee Garden, are two mainstays of 9th & 9th, newer shops and restaurants pop up regularly. Even other longtime retailers like Contender Bicycles (989 E. 900 South, 801-364-0344, ContenderBicycles.com) have opted to enlarge and stay in the area when they’ve outgrown the older, smaller spaces typical of the neighborhood. But, what the buildings lack in space, the sidewalks make up for, especially when summer rolls around. That’s when eateries such as Pago (878 S. 900 East, 801-532-0777, PagoSLC.com) and Mazza (912 E. 900 South, 801-521-4572, MazzaCafe. com) open their outdoor patios.
T
his venerable neighborhood, clustered around the 900 East and 900 South intersection (9thand9th. com), keeps getting it right in terms of the shops, services and dining options available. Most national chains find it hard to make it in these hip environs, so everything from the coffee shop—Coffee Garden (878 E. 900 South, 801-355-3425)—to food—9th South Delicatessen (931 E. 900 South, 801-517-3663, 9thSouthDeli.com)—to the art cinema—Tower Theatre, (876 E. 900 South, 801-321-0310, SaltLakeFilmSociety. org)—has local roots.
Next Level
As 9th & 9th has grown, it has managed to hand on to its charm, as the street sculptures and murals attest. Eateries and retailers are tucked into spaces you can easily miss, so it’s best to explore by foot. East Liberty Tap House (850 E. 900 South, 801-441-2845, EastLibertyTapHouse.com) is one of the first bars to open in the neighborhood, setting yet another benchmark for other areas of town to live up to. (By Jacob Stringer)
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east liberty tap house
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niki chan
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Gateway/400 West/ Granary District DOWNTOWN farmers market For Beginners
O
nce considered an industrial wasteland of vacant lots and empty warehouses , this district, with its diverse locally owned businesses and mixed-use developments, offers a promising glimpse of the city’s future.
Points of Interest
In warmer months, Pioneer Park (300 S. 300 West) is the place to be for Saturday’s Downtown Farmers Market and Thursday’s Twilight Concert Series, which brings in such headliners as Beck and My Morning Jacket with tickets at $5 a pop. If crowds aren’t your thing, head across the street to Tin Angel Cafe (365 W. 400 South, 801-328-4155, TheTinAngel.com) and enjoy the concert sounds while eating tapas on the patio. Throughout the year, grab a giant mortadella sandwich at Caputo’s (314 W. 300 South, 801-531-8669, CaputosDeli.com) and don’t forget to purchase something from its cheese cave. Neighboring eateries Carlucci’s Bakery (314 W. 300 South, 801-366-4484, CarluccisBakery.com), Bruges Waffles (336 W. 300 South, 801- 363-4444, BrugesWaffles. com) and Ekamai Thai Curry (336 W. 300 South, 801-363-2717, EkamaiThai.com) are equally popular lunch and dinner options. Coffee lovers, make a date with The Rose Establishment (235 S. 400 West, 801-990-6270, TheRoseEstb.com), whose unsung heroes of the kitchen work behind the scenes to complement French press and pour-over brew with an inspired menu featuring seasonal produce.
WILLIAM HANLON
gateway theatres
Next Level
Great minds powering the Granary District’s redevelopment are working with locals to transform the neighborhood into a walkable, mixeduse space that retains the “gritty” urban character that’s long defined its borders. A business currently on board with Central Ninth’s progression includes Blue Copper Roasters (917 S. 200 West, 385-2227046, BlueCopperSLC.com), a smallbatch roasting company that recently merged with No Brow Coffee Werks as part of the area’s planned expansion, which could also bring a grocery store and 85-unit apartment building in 2015. (By Jamie Gadette) CITY GUIDE 2015 21
South State/ Sugarhood
frisch COMPASSIONATE EATERY
DEREK CARLISLE
Points of Interest
For Beginners
DAVID PUFFER
L
tracy aviary
House of tibet
iberty Park (600 E. 900 South, Salt Lake City, 801972-7800) is the epicenter of the neighborhood for all things cultural, zoological and cardiological (as evidenced by the joggers and tennis players who frequent the 80-acre park on a daily basis). Drum circles and squawks from Tracy Aviary (801596-8500, TracyAviary.org) make up the soundtrack to many a picnic at the park. Skateboarders and dog walkers encircle it all. Show up in the summer and watch some Olympic medalists during a stop on the AVP Beach Volleyball tour. There are several great dining and coffee options just a crosswalk away on most sides, including The Park CafĂŠ (604 E. 1300 South, 801-487-1670, TheParkCafeSLC.com).
The Grand Theatre (1575 S. State, 801957-3322, The-Grand.org), on the campus of Salt Lake Community College, was originally the auditorium for South High School but has since been transformed into a professional live theater hotspot. Seasons normally run from October through May, with a focus on famous plays and musicals. The Grand recently got nudged further into the spotlight, becoming a Sundance Film Festival screening location, for the first time, in 2015. You can stumble upon any number of interesting shops amid a sea of State Street pawn shops, but the real tug on your wallet is the array of hole-in-thewall eateries. Within the same strip mall at 1300 S. 145 East, hit up Frisch Compassionate Eatery (801-906-8277, FrischEats.com) for vegan food, then hop across the Pacific for Korea House (801487-3900, KoreaHouseSLC.com), Shanghai CafĂŠ (801-322-1841, ShanghaiCafeSLC. com) and House of Tibet (801-364-1376, HouseOfTibetSaltLakeCity.com).
DEREK CARLISLE
The anticipated development boom has been slow to arrive here, but at the very least, the year-old Sugarhouse Streetcar (RideUTA.org) has made getting around easier. Stops are every two blocks just off 2100 South, going from Central Pointe Station (where you can connect with other TRAX lines) to Fairmont Park. (By Joe Beatty)
22 CITY GUIDE 2015
salt lake Community college Grand theatre
DEREK CARLISLE
Next Level
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CITY GUIDE 2015 23
15th & 15th
NIKI CHAN
Points of Interest
harmons emigration market For Beginners
F
or those who seek a small-town feel while retaining the amenities of a big city, 15th & 15th is the area for you. Tucked away in the middle of tree-lined streets and small, friendly parks, you’ll find a great little selection of locally owned shops, restaurants and even a grocery store. It’s a perfect walkable ‘hood for locals, but a great place for out-oftowners, too.
Next Level
15th & 15th is always full of surprises. Each December, for example, a neighborhood cul-de-sac (Glen Arbor St., 1735 S. 1500 East) turns into a winter wonderland called Christmas Street. Nearly every house on the block goes all out with decorations, maintaining a longstanding tradition that keeps carloads of nostalgia buffs cruising by each year. (By Trevor Hale)
NIKI CHAN
NIKI CHAN
The dog show
Indulge your inner foodie with Mediterranean delights such as a falafel sandwich, shwarma, or other treats from Mazza (1515 S. 1500 East, 801-484-9259, MazzaCafe.com). Caputo’s Deli & Market (1516 S. 1500 East, 801-486-6615), a Salt Lake City staple that’s been expanding its menu recently to include breakfast and lunch, and Einstein Brothers Bagels (1520 S. 1500 East, 801-466-8669, EinsteinBros.com) are perfect spots to grab a quick breakfast on the way to work. 15th & 15th is a dog-friendly neighborhood; you can’t walk more than a few feet without running into a four-legged friend or two. There are water dishes in front of many shops (and a few homes, too). There’s even The Dog Show (1508 S. 1500 East, 801466-6100, DogShowGrooming.com) to get your pet looking its best. You’ll find just about everything you need without ever having to leave the area. Harmons took over the old Emigration Market, and it’s now called Harmons Emigration Market (1706 E. 1300 South, 801-583-3663, HarmonsGrocery.com). Jolley’s Gift & Floral (1676 E. 1300 South, 801-5821600, JolleysGifts.com) also offers a small boutique clothing store. Finally, Sea Salt (1709 E. 1300 South, 801-3491480, SeaSaltSLC.com) boasts an Italian menu in support of the Slow Food movement, a celebration of locally sourced food and drink. The King’s English (1511 S. 1500 East, 801-484-9100, KingsEnglish. com)—a beloved locally owned bookstore in a converted house —hosts a Lesbian Book Club meeting on the first Wednesday of every
24 CITY GUIDE 2015
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CITY GUIDE 2015 25
JOSH SCHEUERMAN
JOSH SCHEUERMAN
Sugar House
Next Level
wasatch brewery For Beginners
JOSH SCHEUERMAN
S sprague branch SALT LAKE CITY library
ugar House radiates out from Monument Plaza located at 2100 South and 1100 East for blocks and blocks in all directions. Once a relatively small, unique neighborhood, the past few years have brought dramatic growth and more national chains to co-exist with locally owned shops and eateries. The challenge for Sugar House during this rapid pace of change is how to maintain its identity. While newer buildings attempt to be architecturally cohesive, their sheer size and numbers dwarf mainstays like Sugar House Coffee (1100 E. 2011 South, 801-883-8867, SugarHouseCoffee. com) and Sugar House Furniture (2198 Highland Drive, 801-485-3606, SugarHouseFurniture.com).
Most of us know Sugar House for its ample shopping and eating opportunities. But what about those quirks that make it unique? Take, for instance, the high-gabled English Tudor building that houses the Sprague Branch of the Salt Lake City Library (2131 Highland Drive, 801-594-8640, Slcpl.Lib. Ut.Us) nestled smack-dab in between Whole Foods and Barnes & Noble. In front of the library, you can still find the larger-than-life sugar-beet sculptures. You also have to marvel at how Hidden Hollow at 2100 South and 1300 East, the tucked-away park located in the middle of a shopping center, is now connected with Sugar House Park (1300 East and 2100 South, SugarHousePark.org) by The Draw, a underground passageway recently built beneath busy 1300 East. (By Jacob Stringer)
FRANKLIN E. DINSMORE
Points of Interest
26 CITY GUIDE 2015
Now that the majority of buildings in Sugar House have become mixed use, meaning more and more people live near to where they shop and eat, the neighborhood feels more alive and vibrant. Where there used to be a handful of options for eating and drinking, the heart of Sugar House now has a lot to choose from, including Epic Brewery’s local restaurant, The Annex (1048 E. 2100 South #110, 801-742-5490, TheAnnexByEpicBrewing.com), Wasatch Brewery’s first Salt Lake City restaurant (2110 S. Highland Drive, 801-783-1127, WasatchBeers.com) and a slew of bars like Sugar House Pub (1992 South 1100 East, 801-413-2857), Campfire Lounge (837 E. 2100 South, 801-467-3325, CampfireLounge.com) and The Tap Room (2021 Windsor St., 801-484-6692, SLCTaproom.com).
SALT LAKE city & county building
400 South / 700 East/ Trolley Square
DOUGLAS PULSIPHER
Points of Interest
For Beginners
WILLIAM HANLON
trolley square
A
19th-century fairgrounds turned 20th-century transit hub turned 21st-century shopping mall, Trolley Square (600 S. 700 East, 801-521-9877, TrolleySquare. com), continues to serve a diverse population traveling by car, bus, bike, foot and TRAX to dine out, burn calories and stock up on niche goods. The nearby intersection of 400 South and 700 East is halfway between downtown and the University of Utah, making it a goto spot for quick lunch breaks and errand runs.
This district is “Grocery Store Central” with Whole Foods, Trader Joe’s, Smith’s Marketplace and Sprouts conveniently located within walking distance of the city’s light-rail system. Don’t feel like cooking? A variety of locally owned restaurants are located nearby, including Skewered Thai (575 S. 700 East, 801-364-1144, SkeweredThai.com), a longawaited brick-and-mortar offshoot of the food cart that gained its following at Utah festivals and outdoor markets. In Trolley Square, Desert Edge Pub & Brewery (273 Trolley Square, 801-521-8917, DesertEdgeBrewery.com) serves award-winning, handcrafted microbrews and American fare on the mall’s upper level. Head a few blocks north to Caffe Niche (779 E. 300 South, 801-433-3380, CaffeNiche.com), which prides itself on a menu that’s sustainably sourced, cage-free, organic and delicious.
Print books are alive and well at Weller Book Works (607 Trolley Square, 801-328-2586, WellerBookWorks.com), an independent haven for the written word since 1929. The beloved mom & pop shop is a somewhat hidden treasure well worth hunting down for its vast selection of new, used and rare gems along with knowledgeable staff members happy to help you find your next favorite read. Want (or need) to work up a sweat? Get the gear to strike a pose at Uintah Standard (680 E. 600 South, 801-554-1379, UintahStandard.com), an active-lifestyle boutique owned by two Utah natives whose Uintah Collection line of colorful workout gear is inspired by the state’s great outdoors. The store also stocks goods by other homegrown brands including Stance socks and H Works jewelry. (By Jamie Gadette)
WILLIAM HANLON
Next Level
CHAD LIDDELL
salt lake city main library bicycle sculpture at CITY GUIDE 400 south and2015 90027east
For Beginners
W
Foothill/ University
lawrence boye
UNIIVERSITY OF UTAH RICE-ECCLES STADIUM
this is the place heritage park
28 CITY GUIDE 2015
Foothill Village (1400 Foothill Drive, 801-4876670) is a prime shopping center, offering a mix of toy shops, sporting goods and clothing stores, such as Bloomingsales (801-583-9117, ShopBloomingsales.com). Food options abound with Vietnamese (East-West Connection, 801-5811128, EastWestConnection.net), Mexican (Costa Vida Mexican Grill, 801-582-7873, CostaVida. net), sushi (Hi Sushi, 801-906-8320, HiSushiUtah. com), Irish (MacCool’s Public House, 801582-3111, MaccoolsRestaurant.com) as well as classic grub from Red Butte Café (801-581-9498, TheRedButteCafe.com) and Boulevard Bistro (801-953-1270, BoulevardBistroFoothill.com).
bloomingsales in the foothill village
For those living on campus or staying at nearby hotels, the area has plenty to offer in the way of outdoor recreation. The Bonneville Shoreline Trail (BonnevilleShorelineTrail.org) extends behind the campus and stretches along Foothill Drive to East Millcreek. It’s the perfect place to go running, hiking or mountain biking. Red Butte Garden (300 Wakara Way, 801-585-0556, RedButteGarden.org) has more than 100 acres of walkable grounds and trails, and it is the largest botanical garden in the Intermountain West. During the summer, Red Butte hosts an impressive concert lineup. Nearby is a living history park built to memorialize Brigham Young’s arrival in Utah. This Is The Place Heritage Park (2601 Sunnyside Ave, 801-582-1847, ThisIsThePlace.org) features a petting zoo and holiday activities. The park is barely a stone’s throw away from the 42-acre Hogle Zoo (2600 Sunnyside Ave, 801-582-1631, HogleZoo.org), home to more than 800 animals. Top off your adventures with pizza and beer from The Pie Pizzeria, 1320 E. 200 South, 801-582-0195, ThePie.com) (By Trevor Hale)
maccool’s public house
niki chan
Points of Interest
niki chan
Next Level
the pie pizzeria
paula sun
jacqueline poggi
hile Salt Lake City isn’t nearly as much of a college town as other schools in the Pac12, the University of Utah is seemingly omnipresent. The love for the school and its sports programs (football and women’s gymnastics, notably) pours out and has a far greater reach than just to those living on campus. But if you do feel like taking a stroll around the campus, you won’t be disappointed. There have been major changes in just about every section of the campus over the past decade—and aside from the still-awful parking situation, it’s all been for the better. Some old buildings have undergone much-needed upgrades, while others have been torn down and rebuilt. Students love the new paths, bridges and sidewalks that make navigating the expansive campus easier than before. The best part is definitely the upgrade in the food department with restaurants like Aristo’s Greek Cuisine (224 S. 1300 East, 801-581-0888, AristosSLC.com) and Indochine Vietnamese Bistro (230 S. 1300 East, 801-582-0896, IndochineUtah.com).
For Beginners
Points of Interest
You can escape downtown very quickly by heading up Memory Grove (375 N. Canyon Road, 801-521-7969, MemorialHouse-Utah.com) and through City Creek Canyon. The paved road that starts at the base of Capitol Hill runs aside City Creek for miles, giving bikers, runners and pooches room to breath and take in views of both city and country. Even though the Utah Pride Center (255 E. 400 South, 801-539-8800, UtahPrideCenter.org) recently moved from the Marmalade to a downtown location, that doesn’t mean the neighborhood is any less welcoming or tolerant, and the “Gayborhood” remains home to fun bars like Club Jam (751 N. 300 West, 801-382-8567, JamSLC.com). It’s taken a while to get it built, but the Marmalade Library, a branch of the City Library (slcpl.lib.ut.us) located at 500 North and 300 West, is slated to open this summer. Expect loads of green features and art spaces.
Lucia Grosner
Capitol Hill/ Marmalade
S
ee that big dome perched on the hill north of downtown? That’s the Utah Capitol (350 N. State, 801-538-3000, UtahStateCapitol.utah.gov). Regardless of how you feel about state government, the Capitol campus is a beautiful and worthwhile destination. Inside the Capitol rotunda are some impressive frescos on the ceiling that will captivate you while you wait to take a historical tour of the joint. Across the street is the Pioneer Memorial Museum (300 N. Main, 801-532-6479, DUPInternational.org), offering a free excursion through the times of Utah’s first settlers, complete with buggies, furniture and other Old West memorabilia.
CAPITOL ROTUNDA Next Level
If you stumble even a block outside of the manicured Capitol grounds, you’ll think you’ve time-warped about 40 years back. The Marmalade district is where the younger and older crowds embrace their counterculture ways while still respecting the history of the place. Perhaps that’s why unconventional Salt Lake Acting Company (168 West 500 North, 801-363-7522, SaltLakeActingCompany.org) is based there. In the thick of it all is Em’s (271 N. Center St., 801596-0566, EmsRestaurant.com), a cozy bistro where locals enjoy farm-to-table dining while hobnobbing with elected officials and state employees who work nearby. A walk amid the steep hills takes you by the thickest concentration of historical homes in the city, most of which feature all manner of flora, fauna and artwork in the yards. But it’s not all historic. There are plenty of upscale condos that connect to the hip vibe. (By Joe Beatty)
CITY GUIDE 2015 29
AVENUES STREET FAIR
For Beginners
SLC-AVENUES.ORG
Avenues
L
ong recognized as a liberal enclave within a liberal enclave (Salt Lake City is to Utah what Austin is to Texas), this district bleeds blue but tolerates red. It was established in 1860 by both Mormon pioneers and Democratic shipping magnates (including Salt Lake Tribune founder Sen. Thomas Kearns), and evidence of their good life can be seen in historic McCune Mansion (200 N. Main, 801531-8866, McCuneMansion.com). It remains a place where LDS, Catholic and Presbyterian houses of worship stand within blocks of each other, a place to take a long scenic walk, run or bike ride through the tree-lined streets of an easy-to-follow 123/ABC grid. Home prices climb as you cruise up the hill, but you can still score a wallet-friendly apartment in the lower Aves (good news for University of Utah students).
Points of Interest
Thirsty? Fuel-efficient vehicles with “Namaste” and “Lotoja” stickers queue up for drive-thru coffee at Java Jo’s (401 First Ave., 801-5322899, JavaJos.com). Or get a buzz at nearby Jack Mormon Coffee (82 E St., 801-359-2979, JackMormonCoffee.com). Hungry? In recent years, respected foodies have made the Aves a destination for craft brew and pub fare with Avenues Proper Restaurant & Publick House (376 Eighth Ave., Suite C, 385-227-8628, AvenuesProper. com); for fine wine and brunch on the patio; Avenues Bistro (564 Third Ave., 801-831-5409) / The Wild Grape Bistro (481 S. Temple, 801-746-5565, WildGrapeBistro.com); and for authentic ethnic cuisine (Cafe Shambala (382 Fourth Ave., 801-364-8558) / Saffron Valley East India Cafe (26 E St., 801-203-3325, SaffronValley.com).
In 2014, the city approved Popperton Plots (300 N. Popperton Way, WasatchGardens.org), the Avenues’ first community garden, allowing residents to grow their own produce for a low $30 fee. Popperton’s mission is to “grow healthy food and cultivate relationships.” Such community-minded efforts come alive at the annual Avenues Street Fair, a free block party featuring timeless favorites including local radio station KRCL’s vinyl record sale. (By Jamie Gadette)
30 CITY GUIDE 2015
McCune mansion
jacqueline poggi
Next Level
Rose Park/ Glendale/
THE RED IGUANA
North Temple
For Beginners
niki chan
T
he most diverse of Salt Lake City’s neighborhoods, the west side of town boomed after World War II. The Utah State Fair, (155 N. 1000 West, 801-538-8400, UtahStateFair.com) on the North Temple grounds since 1902, runs for 10 days every September and is a true neighborhood affair, with nearby houses offering parking on their lawns during the fair’s run. The grounds host year-round events and activities. Changes could be coming in the next couple of years, with the owners of the Real Monarchs planning on building a minor-league soccer stadium on the fairpark grounds.
Chua Tam Bao Buddist Temple
jeff whimpy
The People’s Market, aka the 9th West Farmers Market, springs up on Sundays from May to October. Located at Jordan Park adjacent to the International Peace Gardens at 1000 South and 900 West, the vendors and entertainers reflect the diverse cultures of the area. Extend your visit to the gardens themselves for one of the most interesting strolls in town. Volunteer with various cultural groups maintain plots for individual countries. Check out the Japanese garden with its stone lanterns and the Danish garden with its replica of a Viking burial mound. (By Joe Beatty)
niki chan
Next Level:
Points of Interest:
Choo choo: The addition of the TRAX (Green) line to the airport has spurred a boom in apartment construction. The new buildings along North Temple cater to those who enjoy rolling out of bed and onto a train and are convenient for the budgetconscious. Stops along this route incorporate unique art that highlights local culture or industries, such as the station near the power plant with benches that look like wind turbines. Chew chew: If there’s one thing that draws people from all over town to this neighborhood, it’s the food. The Red Iguana (736 W. North Temple, 801-3221489, RedIguana.com) is a Mexican food institution so popular that Red Iguana 2 (866 W. South Temple, 801-214-6050, RedIguana.com) was built a block away to handle the overflow crowd that lines up out front.
Mestizo coffee house CITY GUIDE 2015 31
Pioneers in Progress Utah loves its pioneers, both past and present. By City GUIDE CONTRIBUTORS comments@cityweekly.net
32 CITY GUIDE 2015
I
f Utah’s Mormon pioneers hadn’t pushed their handcarts and farm wagons across the country in 1847 against all odds, the bustling metropolis in which we find ourselves today might be simply a wide spot in the road. Many Salt Lakers, in fact, descend from those plucky souls who felt called to make the desert bloom. So, what becomes of all that pioneer DNA when there are no more continents to cross, no more frontiers to tame? For some Utahns, today’s frontier is not so much out there, but here at home. One pioneer is working to house Salt Lake City’s homeless, another assists immigrants and LGBT youth through her ministry, and still another is forging a new definition of marriage. Two more are creating new ways to connect audiences with the arts. They don’t yet have schools named after them, but give them time. They’re pioneers in the making.
Ut ah Pioneers
Travis Hysell
niki chan
Modern Humanitarian Travis Hysell is president and founder of The Legacy Initiative, a Utah County-based nonprofit that does outreach to Salt Lake City’s homeless. Formed in 2012, the organization works to build support for an affordable-housing project for the homeless, based on Portland’s Dignity Village. Hysell’s nonprofit includes seven unique teams made up of 400 volunteers aimed at fighting hunger, providing humanitarian aid and educating people. The Grey Team, for instance, renders services and direct aid to the homeless and their pets. The Red Team provides safety and community-watch services, while the Green Team is involved with sustainability and community gardens. The “Causeplay” Team volunteers dress up in costumes and bring sunshine to kids suffering from homelessness, poverty and serious illness. “A new player like The Legacy Initiative gives us a chance to think differently,” says Salt Lake City Councilman Kyle LaMalfa. “I like the opportunity to work with the Legacy people and have them push us to think in different ways.” The legacy in Hysell’s mind is “to remind the members of our communities how to look after those in need, and to get engaged in creating positive change at a local level. We want to inspire all people to be the change, and make a permanent, positive contribution to our community; to build a legacy we all can be proud of.” LegacyInitiative.org (By Jacob Stringer)
The Rev. Patty Willis
niki chan
Well-Rounded Minister You might say that the Rev. Patty Willis, developmental minister of South Valley Unitarian Universalist Society, took the long way home to arrive at her current position. A graduate of Brigham Young University, Willis earned a master’s degree in French literature at the University of Illinois ChampaignUrbana. Upon graduation, she and her partner, Mary Lou Prince, moved to a small Buddhist village on the west coast of Japan where they founded a theater company. After spending more than two decades in Japan, they returned to the United States, settling in Arizona near the Mexican border. Willis felt a connection with the immigrants she met there. After seeing the hardships they had to endure, she felt the call to attend a Quaker seminary school in Indiana. Willis then returned to Utah, where, in 2012, she and her partner began working with the South Valley Unitarian Universalist Society, she as developmental minister and her partner as choir director. Willis has encouraged the congregation to aid homeless LGBT youth and has worked with local leaders of other faiths to address police brutality and violence. “I have loved ministering in the place where my ancestor, Patty Bartlett Sessions, settled in the mid-1800s. I have continued the work that I began in seminary to weave my life into a whole. Each sermon has been part of this process,” Willis writes on her website. SVUUS.org (By Nathan Turner) CITY GUIDE 2015 33
austen diamond
Ut ah Pioneers
Intermountain Acoustic Music Association
LocaL concert SerieS
other eventS
Friday March 6th at 7:30
Saturday March 7th at 7:30
Vince & Mindi (Cowboy-Western) Detour Utah (Classic Country)
Fred Eaglesmith Traveling Road Show
Friday April 3rd at 7:30
Otter Creek (Folk) Crossroads (Americana) Friday May 1st at 7:30
Paul Boruff (Eclectic Solo Vocal Guitarist) The Lab Dogs (Bluegrass) Local Concert Series, Fred Eaglesmith and Rummage Sale The South Valley Unitarian Universalist Society 6876 South Highland Drive, Salt Lake City
Saturday March 14th 11:00-3:00
Music Rummage Sale Saturday March 28th at 7:30
Utah State Instrument Concert Fundraiser featuring Lazlo and the Dukes (Show at HUCC) Saturday June 27th
IAMA Day at The Utah Arts Festival Thursday-Sunday June 25-28
IAMA Songschool Academy with John Gorka & Kate MacLeod
More Information iamaweb.org 34 CITY GUIDE 2015
Brittany Reese
Arts Innovator Between the Rose Wagner Center, Capitol Theatre, Pioneer Memorial Theatre and numerous private theaters, Salt Lake City does not lack performing-arts venues. In 2007, however, dancer and choreographer Brittany Reese identified something missing among spaces for the performing arts, namely a multi-use space designed specifically for emerging and mid-career artists looking to stage and exhibit their own work. Enter Sugar Space, a small facility in the heart of Sugar House that might feature a dance class one day and an art exhibit the next. It can host a local theater company’s short production run for one week and a traveling classical pianist on the weekend. The concept has more than succeeded—so much so that in 2013, Sugar Space purchased and began renovating a set of buildings at 130 S. 800 West in an area known as the River District. The new location houses a 10,000-squarefoot multi-use facility that includes a converted warehouse with a mezzanine gallery and a black-box theater that holds 350 people. Then there’s the dance studio, a house including private art studios and conference area, and a patio where weddings, vendors and special events have quickly become the norm. To top it off, Utah Repertory Theatre just signed a 10-year lease with Sugar Space Arts Warehouse. Talk about the sweet taste of success. TheSugarSpace.com (By Jacob Stringer)
Troy Williams
austen diamond
Ut ah Pioneers
Equality’s Champion Local LGBT activist and media producer (aka “the gay mayor of Salt Lake City”) Troy Williams—one of “the Capitol 13” arrested in 2014 for protesting at the Capitol in support of the Senate Bill 100 nondiscrimination bill—continues to instigate social change in a new, perhaps more effective way. Since becoming Equality Utah’s executive director in late 2014, Williams is now equipped with organizational support and a more diplomatic approach. Williams says SB100 is still a top priority for Equality Utah, and he is hopeful it will pass this year due to growing support. “You can still be fired from your job or evicted from your house for being gay or transgender,” he says. “You can be denied service in public spaces. We are asking the state of Utah to update their laws to include sexual orientation and gender identity.” Williams gives partial credit to his Mormon upbringing for his commitment to social justice. “As a Mormon, you are taught to give back to the community and make the world a better place,” he says. His involvement also stemmed from seeing a great rift between the LDS and gay community. “This conflict wasn’t just throughout the state,” Williams says. “My own family was divided over these issues.” Williams is very happy in his new role. “Equality Utah has had a tremendous historical impact on changing the climate of Utah,” he says. “I want to be able to live up to the legacy of this organization, help sustain it and make it stronger.” After SB100 passes, Williams says there will still be a lot of work to do. “We have to change laws, but more importantly, we have to change hearts and minds, and that’s the hardest work.” EqualityUtah.org (By Deann Armes) CITY GUIDE 2015 35
Ut ah Pioneers
Concert Impresario Provo’s music scene is no longer its best-kept secret, and one of the people to thank for that is local writer C. Jane Kendrick. Kendrick was part of the original group of artists, musicians and other community-minded Provoans who came up with the Rooftop Concert Series five years ago. The free summer shows feature mostly local acts performing on the roof of the Provo Town Square’s parking terrace. 2014’s series culminated in a special five-year anniversary show with hometown heroes Neon Trees, Fictionist and The Blue Aces. Kendrick admits that she was a rookie to Provo’s music collective when she first helped launch the series in 2009. “I didn’t even know who the Neon Trees were,” Kendrick says. “And I still feel like an imposter in the [music] scene sometimes.” But that doesn’t temper Kendrick’s reputation as the series’ most ardent and visible advocate. Much of that has to do with the popularity of her blog, an ongoing series of confessions from a progressive Mormon raising four kids in a famously conservative city. “I have felt for a long time this pressure to present Provo in a better light,” Kendrick says. “I get why people hate on Provo … but it’s changing—and in some really dynamic ways.” Armed with a devoted readership and the passion of a homegrown community activist, Kendrick is an essential evangelist for Provo’s unique brand of cool. RooftopConcertSeries.com (By Kimball Bennion)
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Pleasure seriously Treat yourself right with quality
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247 E. 300 S. S.L.C. * 801.953.0088 36 CITY GUIDE 2015
austen diamond
C. Jane Kendrick
Claims to Fame
26 reasons to gloat about Salt Lake City’s arts & entertainment offerings.
S
ay Broadw s Acros a Americ of The bomookn mor
By Jerre Wroble jerre@cityweekly.net hhh. Don’t tell anyone, but we’re simply flush with must-see arts and entertainment in Utah’s capital city. From the avant-garde to the more classic or family friendly, there’s a performance and exhibition for every taste, budget and perspective. But let’s keep it to ourselves, shall we? We like being able to buy tickets to a Broadway show without having to stand out in the cold overnight. Salt Lake City’s abundant arts scene is a little slice of heaven we give ourselves, made possible in part by a ZAP (Zoo, Arts and Parks) sales tax—a penny on every $10 spent in Salt Lake County.
cultural cred 1.
Founded in 1963 by William F. Christensen, Ballet West (50 W. 200 South, 801-869-6900, BalletWest.org) is one of the top companies in the country, having toured the world several times, and even selling out the Kennedy Center in December 2014. Led by artistic director Adam Sklute, Ballet West now occupies the new 55,000 square foot Ballet Centre adjacent to the Capitol Theatre. In 2015, look for Ballet West to serve up its annual holiday shows of The Nutcracker, as well as Swan Lake (Feb. 6-15), Aladdin (April 3-5), Almost Tango (April 1019), and its annual showcase of new works called Innovations (May 15-23).
2.
Now under conductor Thierry Fischer’s baton, Utah Symphony (801-533-6683,
38 CITY GUIDE 2015
UtahSymphony.org) is 75 years old, filling not only the rafters of Abravanel Hall (123 W. South Temple) with the music of Dvorak, Strauss and Shostakovich, but the skies above five national parks, where the symphony took the show on the road in summer 2014. In 2015, Fischer continues his Mahler symphony cycle, with Symphonies No. 3 (Feb. 6-7) and No. 4 (May 22-23) on tap in the spring.
3. Founded in 1978, the Utah Opera (801-
533-5626, UtahOpera.org) merged with the Utah Symphony in 2002. Under the leadership of Artistic Director Christopher McBeth since the early 2000s, the company in 2015-16 will stage at Capitol Theatre Cosi Fan Tutte (March 14-22), The Rake’s Progress (May 9-17), Tosca (Oct. 10-18), The Merry Widow (Jan. 16-24, 2016), Aida (March 12-20, 2016) and The Marriage of Figaro (May 7-15, 2016).
4.
Pioneer Theatre Company (300 S. 1400 East, 801-581-6961, PioneerTheatre.org), in residence at the University of Utah, is a professional regional theater under the artistic direction of Karen Azenberg. PTC produces seven plays September through May each year, from classics to musicals to dramas and comedies. Look for that star quality in The Crucible (Feb. 13-28), I Hate Hamlet (March 20-April 4), and The Music Man (May 1- 16).
5.
Bringing the really big shows to Utah, Broadway Across America Utah
(BroadwayInUtah.com) has lined up blockbuster performances you won’t want to miss this spring and summer: Mamma Mia (March 13-15 at Kingsbury Hall), Once (April 7-12 at Kingsbury Hall) and The Illusionists (June 23-28, Capitol Theatre). But the year’s showstopper, no doubt, will be the Utah premiere of The Book of Mormon (July 28-Aug. 9, Capitol Theatre).
6.
Founded in 1964, Ririe-Woodbury Dance Company (801-297-4241, RirieWoodbury.com) is an internationally renowned contemporary-dance company. The Nikolais/Louis Foundation for Dance partnered with the company in 2003 to present the works of Alwin Nikolais, which they went on tour to perform for 12 years. Coming April 9-11 are two world premieres in the Spring Season performance.
7.
Founded in 1966, Repertory Dance Theatre (801-534-1000, RDTUtah.org) represents “the scope and diversity of modern dance past and present” in Utah. Its Reunion performance on April 23-25 will feature alumni choreographers in advance of its 50th anniversary.
CHALLENGE YOUR THINKING 8.
Located in the historic 19th Ward House of Worship in the city’s Marmalade district, Salt Lake Acting Company (168 W. 500 North, 801-363-7522, SaltLakeActingCompany.org) has a 45-year history of “brave contemporary theater” that
arts & entertainment
Ririe ury Woodb
includes regional and world premieres, plays by local playwrights and Saturday’s Voyeur, the annual summer sendup of Utah’s cultural dysfunction. The coming season includes: Two Stories, Feb. 4-March 1; Mr. Perfect, April 8-May 3; Saturday’s Voyeur (June 24-Aug. 30).
9.
Giving voice to women playwrights, directors, actors and characters, Pygmalion Theatre Company (138 W. 300 South, 801355-2787, PygmalionProductions.org) was founded in 1995 by Nancy Roth and Reb Fleming. This year’s productions include Hellman v. McCarthy (Feb. 27-March 14) and Mocking Bird (April 17-May 2).
10. Wasatch Theatre Company (801-355-2787, WasatchTheatre. org) has made it its mission to create a nurturing environment for actors, directors, playwrights and technicians. Its Page-toStage Festival is a chance for local playwright to see their works performed on stage by local actors.
11.
Since 1991, Plan-B Theatre Company (801-297-4200, PlanBTheatre.org) has made it its goal to produce socially conscious theater, with an emphasis on new plays by Utah playwrights. In 2015, look for A/Version of Events (March 5-15); Pilot Program (April 9-19); and Ruff (Aug. 31).
12.
Founded by Jared and Tiffany A. Greathouse in 2010, The Hive Theatre Company (HiveTheatre.Blogspot.com) is newer on the scene and focused on innovative theater productions. In 2015, look for BUPKIS: A Play About Nothing (May 8-16), Cock (June 1927), The Secret Lives of Clowns (Oct 9-17).
13. Having found a new home at the Sugar Space Warehouse
Theater, Utah Repertory Theater Company, (435-612-0037, utahrep.org) has developed a “Season of Levity and Consternation” in 2015 with scheduled performances of The Last 5 Years (Feb. 27-March 7), Rabbit Hole (July 10-24), Amadeus (Sept. 12-28) and Carrie (Oct. 29-Nov. 14, Sugar Space Warehouse Theater).
14.
University of Utah theater department’s Babcock Theatre and Studio 115 (Theatre.Utah.edu) productions allow you to catch a glimpse of the next generation of Utah actors. Coming up at the Babock Theatre are The Children’s Hour (Feb. 6-15) and A Funny Thing Happened on the Way to the Forum (April 3-19). At Studio 115, look for The School for Lies (Feb. 27-March 8) and Godspell (April 23-26)
15.SB Dance (SBDance.com), newly renamed Strange Beast Dance
Circus, performs original works of dance and theater known for being “out there” in the dance world, but that may be just what you are looking for. The company’s big summer show is titled New Creation 2015 (June 12- 21). They are also planning a “twisted alternative performance adventure” based on 2014’s Cannibal, A Love Story on Oct 23-25, 2015. CITY GUIDE 2015 39
arts & entertainment
FUN FOR THE FAMILY 17.
Founded by Nathan and Ruth Hale in 1985, the Hale Centre Theatre (3333 S. Decker Lake Drive, West Valley City, 801984-9000, HaleCentreTheatre.org) will celebrate 30 years of community theater with the following 2015 roster: Ghost the Musical (Feb. 20-April 11), Over the River & Through the Woods (April 17-May 23), Disney’s The Little Mermaid (June 5-Aug. 1), Oklahoma! (Aug. 12-Oct. 3), Big Fish (Oct. 14-Nov. 28) and A Christmas Carol (Dec. 5-24)
18..The parodies and melodramas
performed at the Desert Star Playhouse (4861 S. State, Murray, 801-266-2600, DesertStar.biz) are your chance to enjoy dinner with a twist of mirth. The 2015 season includes Pirates of the Scaribbean (Jan. 8-March 21), Into the Hoods (March 26-June 6), Grease’ d (June 11-Aug. 22), Star Wards (Aug. 27-Nov. 7) and Ebenezer Scrooge (Nov. 12-Jan. 2, 2016)
19. Since 1994, The
Off-Broadway Theatre (272 S. Main, 801-3554628, TheOBT.org) has presented comedies, musicals and plays, as well as hilarious spoofs. In addition to hosting the improv comedy troupe Laughing Stock each weekend, the OBT features a 2015 season including Indianapolis Jones (March 6-April 11), The Revengers (May 1-June 6), The Compleat Works of William Shakespeare (Abridged) June 19July 18, Jurassic Park City (Aug. 7-Sept. 12), Breaking Vlad (Sept. 25-Oct. 31) and The Ballet Grouch Who Stole West Christmas (Nov. 20Aladdin Dec. 26).
40 CITY GUIDE 2015
The rdo Leona
20. Founded in 1994 by Derryl Yeager,
Odyssey Dance Theatre (801-495-3262, OdysseyDance.com) is the “common man’s” dance company, combining ballet, jazz, modern dance, hip-hop, tap, ballroom into a form of dance entertainment. Coming up March 5-7 is Carmen Today and later in the year, the now-annual October production Thriller.
MUST-SEE MUSEUMS
21. The Leonardo (209 E. 500 South,
801-531-9800, TheLeonardo.org) is Salt Lake City’s science, technology and art museum that features touring exhibits (such as Body Worlds), activities and workshops.
22.
beau pearson
(2194 W. 3500 South, 801-463-2909, WiseguysComedy.com) and Wiseguys Ogden (269 Historic 25th St., Ogden, 801622-5588) are hubs for touring national headliners, as well as talented local comedians.
howard jackman
16. Wiseguys West Valley City
With more than 1.2 million objects in its collections, the Natural History Museum of Utah (301 Wakara Way, 801-581-4303, NHMU.Utah.edu) will host the Extreme Mammals exhibit (Feb.7-July 26) as well as a Lecture Series that includes: Dr. Caleb Scharf: Cosmic (In)Significance (Feb. 26), Robert J. Grow: Envisioning Utah’s Future: Challenges & Opportunities (March 12), and David Pogue: Disruptive Tech: The Unrecognizable World of Tech and Culture (March 26)
FILM magic 23.
Founded in 2001 to help preserve a crumbling art-house movie theater, the nonprofit Salt Lake Film Center has expanded its mission to serve as the bastion of high-quality art-house films and documentaries in Salt Lake City. Its Broadway Centre Cinemas (111 E. 300 South, 801-321-0310, SaltLakeFilmSociety.org) offer six screens and a newly remodeled lobby, while the historic Tower Theatre (876 E. 900 South, 801-321-0310), with its single screen, is where you’ll find cult-classics and popculture favorites.
ART STARTS here
24. In 2005, the Legislature recognized
the Utah Museum of Fine Arts (410 Campus Center Drive, 801-581-7332, UMFA. Utah.edu) as a flagship art museum for the state of Utah. Current exhibits include America: The Latino Presence in American Art from the Smithsonian American Art Museum (Feb. 6-May 17) and con]text (through July 26).
25.
The multiple galleries at the Utah Museum of Contemporary Art (20 S. West Temple, 801-328-4201, UtahMOCA.org), showcase a variety of contemporary and groundbreaking local and national artists. Look for Panopticon (Feb. 13-July 25).
26. A leading venue for contemporary
art in Utah, CUAC (175 E. 200 South, 385215-6768, CUACCenter.org) uprooted itself after two decades in Ephraim, Utah—due to censorship by Ephraim City officials—and relocated in downtown Salt Lake City where Adam Bateman now serves as executive director and curator.
the arts your ticket toAbravanel Hall
Janet Quinney Lawson Capitol Theatre Rose Wagner Performing Arts Center
WWW.ARTTIX.ORG 801-355-ARTS
CITY GUIDE 2015 41
NIKI CHAN
S
a week of
two arrows zen Find your centered state of being
Worship salt lake city is nothing if not spiritually abundant. By Kolbie Stonehocker kstonehocker@cityweekly.net • @vonstonehocker
42 CITY GUIDE 2015
alt Lake City may serve as home turf for the worldwide headquarters of the LDS Church, but that doesn’t mean that all spiritual paths here are guided by the Book of Mormon. A diverse array of churches and spiritually focused groups can be found here, inviting the curious to walk through their doors and find meaning and inner peace, regardless of past religious experiences and affiliations (or lack thereof). Whether you’re looking for a traditional churchgoing experience or an unconventional one, Salt Lake City has something to offer seekers of all spiritual walks of life. And no, it doesn’t all happen on Sunday. We’ll begin our week of spirituality on Monday, at Two Arrows Zen (230 S. 500 West, Suite 155, 801-532-4975, Salt Lake City, TwoArrowsZen.org), a Zen Buddhist community center located just south of the Old GreekTown Trax station in the Artspace building. If you’ve risen with the dawn, you’ll arrive just in time for the zendo’s first weekday meditation session, held at 7 a.m., where you’ll find a centered state of being by engaging in mindful breathing and spirit-soothing meditation. Meditation sittings are held Monday through Friday, and you aren’t required to have prior experience with Buddhism or meditation to participate. On Tuesday, if it happens to fall on the night of the Dark Moon, bring your drum (or any other percussion instrument) to Crone’s Hollow (2470 S. Main, Salt Lake City, 801-906-0470, CronesHollow.com). Every month, the magical-supply store and pagan community center hosts Dark Moon Drumming, a communal drum circle that’s meant to “drum back the moon,” inviting it to begin to wax again. If the demands of the week have left your soul feeling depleted, visit The Cathedral Church of Saint Mark (231 E. 100 South, Salt Lake City, 801-322, 3400, StMarksCathedralUT.org) on Thursday for Holy Eucharist at 10 a.m. (the Episcopal Church invites people of all faiths to partake). In the evening, the Centering Prayer, held at 5:30 p.m. in the Colton Library—where you’ll be able to sit in silent contemplation, followed by a group prayer— is a good way to do just that. On Friday, if you find yourself wondering if Asatru, Wicca, traditional witchcraft or another pagan path entirely is right for you, swing back to Crone’s Hollow for its weekly Cryptic Coffee event, held in the store’s lounge area. You’ll get the opportunity to network with representatives from various local covens to learn about their respective traditions, all while sipping a cup of coffee
crone’s hollow
NIKI CHAN
Follow your pagan path
from the onsite Steamhead Café. Most Saturday mornings, the Congregation Kol Ami (2425 Heritage Way [2760 South], Salt Lake City, 801-484-1501, ConKolAmi.org) holds its Shabbat Morning Reform Service. Whether you’re Jewish by birth or by choice, or in an interfaith family, here, you’ll find a welcoming community, services and religious school. Come Sunday, you’ll have your pick of assorted Salt Lake City church dominations that all welcome visitors. But there are some that offer a progressive outlook, including The First Baptist Church of Salt Lake City (777 S. 1300 East, Salt Lake City, 801582-4921, FirstBaptist-SLC.org), which is an LGBT-friendly church with a “blended” approach to worship, and its 11 a.m. service includes elements of traditional liturgy, nontraditional music, call & response, dance and more. If you’re a proud liberal, The First Unitarian Church of Salt Lake City (569 S. 1300 East, Salt Lake City, 801-582-8687, SLCUU.org) is the place for you, with services at 9 a.m. and 11 a.m. that, instead of adhering to dogma, teach the importance of building a just world. ` CITY GUIDE 2015 43
Powder
Brats Deer Valley Mountain Resort
We admit it: When it comes to snow and slopes, we’re spoiled. By L. Clark Tate comments@cityweekly.net
44 CITY GUIDE 2015
W
ords Utah skiers like: monster dumps. Lake-effect snow. Bluebird pow days. Words skiers don’t like: ice. Slush. Long lines. And the worst: climate change. It’s true. We’re staring down the barrel of warmer winters, so ski resorts have to switch it up. Several new ownership schemes are making waves in 2015, and efforts to up snow-independent activities—such as foodie events, specialty kid camps and summer activities—offer new options beyond wintertime fun. But fear not. There are still monster dumps, lake-effect snow and bluebird pow days. Utah’s Cottonwood canyons remain one of the snowiest places in the world. As such, lately, the trade group Ski Utah along with seven ski resorts have been promoting the concept of OneWasatch, which, if permitted, would connect Big and Little Cottonwood canyons with Park City resorts. To give you a hint of what this European-style skiing experience will be like, Ski Utah is now offering Interconnect Tours to advanced-to-expert skiers age 16 and older from Deer Valley and Snowbird resorts. The Deer Valley tour covers an average of 25 miles and travels to Park City Mountain Resort, Solitude, Brighton, Alta, Snowbird and the backcountry terrain in between. The Snowbird tour is advanced, as it involves more hiking and sidestepping. It travels to Alta, Brighton, Solitude and the backcountry in between. Phone 801-534-1907 for pricing and information. And for those just looking to schuss down the slopes, you can find out what’s new with your favorite ski slope on the following pages.
CITY GUIDE 2015 45
Winter Resorts
Summit Chairlift are underway; a shiny new version should be in place for the 2015 season. And the Honeycomb Grill will be serving brunch this season every Sunday.
Sundance Resort • Provo Canyon—one hour south of SLC • 8841 N. Alpine Loop Road, Sundance, 866-259-7468, SundanceResort.com • Adult Day Pass: $65 What’s New: Season tickets include three free days at Brian Head along with year-round lift use (for hiking and biking tours come spring). Two punch-card liftticket options provide five days of skiing for the price of four ($295) or 10 for the price of eight ($550). The twilight race series is back, offering cool prizes and a chance to “beat the pros” at their own game ($12 participation, $10 lift ticket).
Snowbird Ski and Summer Resort
SALT LAKE AREA Alta Ski Area
• Top of Little Cottonwood Canyon—45 minutes southeast of SLC • Highway 210 Little Cottonwood Canyon, Alta, 801-359-1078, Alta.com • Adult Day Pass: $84 (plus $37 per day for Snowbird) What’s New: The popular Corkscrew run, the only green run to access the Wildcat Base, mellows out even more with a newly graded slope. By pre-registering for the Boarding Pass program, air travelers flying to Salt Lake City International Airport can ski Alta (and Snowbird) for half price within 24 hours of arrival.
bang-per-buck factor by keeping lift, rental and lesson prices affordable. A dozen or so freestyle terrain-park events will keep things lively, while night skiing offers long days of family fun.
Solitude Mountain Resort • Big Cottonwood Canyon—45 minutes southeast of SLC • 12000 Big Cottonwood Canyon Road, Solitude, 801-534-1400, SkiSolitude.com • Adult Day Pass: $77 What’s New: A new, yet-unnamed run from the Sunrise Lift offers fresh terrain, and two new snowcats will help smooth out the snowpack. Efforts to replace the
NORTHERN UTAH Powder Mountain
• Ogden Valley—one hour northeast of SLC • 8000 N. 5100 East, Eden, 801-745-3772, PowderMountain.com • Adult Day Pass: $69 What’s New: The Sundown Lift, accessing green, blue and black mountaintop terrain, is now a speedy, modern quad. Powder Mountain is celebrating its 42nd anniversary by amping up value, offering $42 tickets every Wednesday. Locals ski mid-week for $54, as do season-pass holders for any other Utah resort on any day. College kids ski for $40 (Monday through Thursday) with a valid ID.
Snowbird Ski & Summer Resort • Little Cottonwood Canyon—40 minutes southeast of SLC • 9600 Little Cottonwood Canyon Road, Snowbird, 801-933-2222, Snowbird.com • Adult Day Pass: $95 What’s New: A new restaurant/restroom/ ski patrol/hangout on Hidden Peak is under construction. It should be up and running by the 2015-16 season. By pre-registering for the Boarding Pass program, air travelers flying to Salt Lake City International Airport can ski Snowbird (and Alta) for half price within 24 hours of arrival.
Brighton Resort • Top of Big Cottonwood Canyon—50 minutes southeast of SLC • 8302 S. Brighton Loop Road, Brighton, 801-532-4731, BrightonResort.com • Adult Day Pass: $68 What’s New: Brighton is going for a big-
46 CITY GUIDE 2015
Alta Ski Area
RYAN POW SHOTS_snowbasin_a sun valley resort
Winter Resorts
Snowbasin Ski Resort
days at Brian Head Resort. Well-known Logan caterers Justin Hamilton and Chip Lara are taking over The Café at Beaver Mountain; expect delicious results.
Cherry Peak Resort • Cherry Creek Canyon—two hours northeast of SLC • 3200 E. 11000 North, Richmond, 435-554-8344, SkiCPR.com • Adult Day Pass: $42 What’s New: Located near Logan, Cherry Peak is Utah’s newest ski resort, bringing the number of ski resorts to 15. Cherry Peak features three triple chairlifts serving 20 runs and 200-plus skiable acres. In addition, there is a five-lane tubing hill, ice skating and a snow-making system.
Nordic Valley Snowbasin Resort • Ogden Valley—55 minutes north of SLC • 3925 E. Snowbasin Road, Huntsville, 801-620-1100, Snowbasin.com • Adult Day Pass: $89 What’s New: The Dining Discovery program offers culinary expeditions and classes, while the snowpack will get a boost from 30 energy-efficient snow guns and three new cats. A new snowboarding park, the Burton Dinosaur Riglet, teaches 3- to
6-year-olds to ride while traversing lava and mountain landscapes.
Beaver Mountain • Logan Canyon—two hours northeast of SLC • 40000 E. Highway 89, Garden City, 435-946-3610, SkiTheBeav.com • Adult Day Pass: $48 What’s New: The Beav is offering seasonpass holders a bonus this year: three free
• Ogden Valley—one hour north of SLC • 3567 Nordic Valley Way, Eden, 801-745-3511, NordicValley.com • Adult Day Pass: $39 What’s New: New owners, old name— Wolf Mountain is back to its Nordic Valley roots. The ski area is also expanding, debuting four new intermediate-toadvanced ski lines this winter. While a lift is in the works for next season, all-terrain vehicles will lap the runs this year. Every
CITY GUIDE 2015 47
Friday night after Jan. 1, a slopeside rail jam will offer prizes. The lodge offers expanded seating and upgraded fare (gluten-free pizza, anyone?) And this is just the beginning of the resort’s five-year plan; stay tuned.
Winter Resorts Solitude Mountain Resort
SOUTHERN/ CENTRAL UTAH • South of Parowan—four hours south of SLC • 329 S. Highway 193, Brian Head, 866-930-1010, BrianHead.com • Adult Day Pass: $54 What’s New: Brian Head celebrates turning 50 this year and is marking the occasion with a new high-speed Giant Steps quad lift that cuts ride times in half. A new terrain-based learning center will speed the progression from newbie to nonstop shredder. Saturdays and Sundays, Brian Head hosts NASTAR racing.
Eagle Point Ski Resort • Near Beaver—three hours and 30 minutes south of SLC • 150 Southwest Village Circle, Beaver, 855-324-5378, SkiEaglePoint.com • Adult Day Pass: $30 Thursday, $48 FridaySunday
48 CITY GUIDE 2015
MICHAEL BROWN
Brian Head
What’s New: This is the first full season that the Little Eagle Lift will service the Tushar Ridge steeps. Park Lab, the resident terrain fest, has 12 new features to test out your tricks. Anyone under 6 or over 70 skis free all season. Kids 6-17 ski free, except for holidays, with certain Eagle Point Reservation lodging packages.
What’s New: The killer season deals doled out last season—the Epic and Epic Local passes—are back. The deal allows unlimited access to 12 of Vail’s resorts, as well as 10 others spanning Europe and Japan. Dream Peak’s Cloud Dine, usually bursting at the seams, is nearly doubling its indoor and deck seating.
PARK CITY
Deer Valley Resort
Canyons Resort • Park City—40 minutes east of SLC • 4000 Canyons Resort Drive, Park City, 435-649-5400, CanyonsResort.com • Adult Day Pass: $107
• Park City—45 minutes east of SLC • 2250 Deer Valley Drive South, Park City, 435-649-1000, DeerValley.com • Adult Day Pass: $114 What’s New: Deer Valley is throwing
JACKSON HOLE RESORTS
Jackson Hole Mountain Resort • 5 hours north of Salt Lake City • 3265 West Village Drive Teton Village, Wyo., 307-733-2292, JacksonHole.com • Adult Day Pass: $115 (online $104) As the main ski and snowboard resort in Jackson Hole, the Jackson Hole Mountain Resort rises 4,100 feet from the valley floor to the top of Rendezvous Mountain, giving it the longest continuous vertical rise of any ski area in the United States. There are 13 lifts including Bridger Gondola and the aerial tram known as Big Red. The resort is on two mountains, Apres Vous and Rendezvous, with 2,500 acres and 116 trails.
Teton Village This is a resort village at the base of Jackson Hole Mountain Resort with lodging, resorts, shopping, restaurants and spas that locals call The Village.
Snow King Mountain • 4 1/2 hours north of SLC • 100 E Snow King Ave., Jackson, Wyo., 307-734-3194, SnowKingMountain.com • Adult Day Pass: $47 Founded in 1939, this historic resort mountain is a local legend. Residents have grown up learning to ski on this challenging “town hill.” Nowadays, locals skin up the mountain while tourists enjoy night skiing under the lights. Snow King features three chairlifts, 400 skiable acres and King Tubes tube park
Grand Targhee • Accessed through Teton Valley, Idaho—4 1/2 hours north of SLC • 3300 Ski Hill Road, Alta, Wyo., 307-353-2300, GrandTarghee. com • Adult Day Pass: $73 Known for its powder snow averaging 500 inches per year, Grand Targhee Resort operates year-round on the western side of the Tetons (it’s accessible through Teton Valley, Idaho). With 2,000 skiable acres, cat skiing and affordable prices, Grand Targhee offers some of the country’s best intermediate powder skiing. A bus service operates daily from Jackson Hole (about 75 minutes away) during the winter.
Grand Targhee Ski Resort
CITY GUIDE 2015 49
Winter Resorts
Brian Head Resort
down $6 million on upgrades. New restaurant The Brass Tag offers comfort food hot out of the brick oven, while the artisan-cheese operation in Silver Lake Lodge is expanding. Shiny toys include four new Cadillacs, expanded snowmaking infrastructure, 34 EPAapproved snowmobiles and five new snowcats ready for the nightly grooming prowl.
Park City Mountain Resort • Park City—40 minutes east of SLC • 1345 Lowell Ave., Park City, 435-649-8111, ParkCityMountain.com • Adult Day Pass: $105 What’s New: Vail purchased Park City Mountain Resort in fall 2013, bringing it into the Epic fold. Thus, a PCMR season pass now rates benefits at 22 resorts (including unlimited skiing at 12 Vail resorts in the United States). A restricted Epic Local version is also available. Plenty of popular events will be back this season, including the family-oriented Snowasis carnival March 28-April 5.
Canyons Ski Resort
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Nightlife
Confidential
Your guide to the city’s tastiest cocktails, friendliest bars and grooviest clubs.
By City guide contributors comments@cityweekly.net 52 CITY GUIDE 2015
W
e can finally say it—and mean it. When it comes to exceptional venues for live music and swanky joints for booty-shaking, Salt Lake City’s got game. Whether you lean toward rowdy sports bars, after-work martini haunts or low-key dives, this town’s got you covered. Even though we live in the shadow of the LDS Temple, ordering a drink at a bar is as easy as pie. Whatever you fancy—a classic cocktail, a craft-brewed beer, a glass of fine wine or, hey, even a Jell-O shot—all you need to do is walk into a bar and order it (but do bring valid ID to prove you’re at least 21!). At restaurants, we still have a few kinks to work out. For example, before you order a drink, you must tell your food server you’re planning to eat. Restaurants aren’t allowed to prepare drinks in view of patrons, so as to not to displease alcohol abstainers or arouse the interest of children who may be present. Liquor stores in Utah are state-owned. As such, most liquor stores close by 10 p.m. (some earlier), and all are closed on Sundays and holidays. But fear not, you can still buy 3.2 beer in convenience stores when liquor stores are shuttered. To help in your quest to find intelligent nightlife, we’ve prepared a guide to 60 or so venerable establishments located in the heart of downtown, just outside of downtown, in the suburbs and out of town. In a city that truly does love its pubs and clubs, there sadly isn’t space to include them all, so if we missed your favorite haunt, let us know so we can consider listing it next year.
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CITY GUIDE 2015 53
nightlife
HEArt of DOWNTOWN Bar-X
The well-lit liquor showcase is the first thing that will catch your attention at one of Salt Lake City’s oldest bars. Bar-X has an old-fashioned speakeasy feel to its atmosphere, but with a few modern twists. Bar-X has a reputation for making some of the best cocktails in the city, and it’s always packed with people craving a professionally made drink. 155 E. 200 South, Salt Lake City, 801-355-2287, BarXSaltLake.com
Beer Bar
A hip, young hangout, Beer Bar is a relative newcomer on the downtown scene, but it has already become a Salt Lake City favorite (everyone loves the baby of the family). There are lots of places to sit, and lots of young people to meet and mingle with. Beer Bar takes great pride in the way the beer is served—in the appropriate glass, and at the appropriate temperature. And that secret door to the west? Heads right into Bar-X. 161 E. 200 South, Salt Lake City, 801-355-3618, BeerBarSLC.com
There are a few bars around town that are known for their incredible beer selections; Beerhive Pub is the one the others try to keep up with. Not only does it have 24 taps, but the list of bottled beers is impeccable, and the reason transplants flock to the place to get a nostalgic taste of brews they left behind. The fact that there is a chilly ice bar on hand is a small but beautiful bonus. 128 S. Main, Salt Lake City, 801-364-4268
Bodega
Bodega is a tight fit that makes the most of its limited space with a small bar, tables for various board games and a few pinball machines tucked away in the back. Bodega’s real gem, though, is the speakeasy-style restaurant, The Rest, that’s located in the basement. It’s reservation-only, so make sure you plan ahead. 331 S. Main, Salt Lake City, 801-532-4042, Bodega331.com
Bourbon House
Bourbon House is underground, dark and as classy as a leather lounge. The music choice is spot-on for the crowd of young professionals. Yes, sports are on the TVs, but Bourbon House doesn’t feel like a sports bar; it feels smooth and sophisticated, like the whiskey used in the Old Fashioneds. It has recently been remodeled, and still
54 CITY GUIDE 2015
Bourubsoen ho has that new-car smell. The whiskey display, a tribute to the alcohol of choice here, survived the remodel. 19 E. 200 South, Salt Lake City, 801-746-1005, BourbonHouseSLC.com
BTG Wine Bar
Offering over 75 wines by 2-ounce taste, by the glass or by the bottle. Also available are cocktails, beers, small bites and the full menu from adjacent Caffe Molise. Here you’ll find an upscale ambience where you can people-watch or simply belly up to the bar. It’s also the perfect place to host a party or a special event. 63 W. 100 South, 801-359-2814, BTGWineBar.com
Cheers to You-Downtown
Located right in the middle of Salt Lake City’s downtown action, Cheers to You is one of the chillest bars in the area. The round red booths give you a sense of
privacy while still allowing you to enjoy the full bar experience. Karaoke Friday nights might be the busiest, but with a back room full of pool tables and events going on every night, this neighborhood dive bar is a Salt Lake City favorite. 315 S. Main, Salt Lake City, 801-575-6400, CheersToYouSLC.com
Circle Lounge
Dress up in your shiniest shoes and get ready to take some shots and move your hips at Circle Lounge; the music is fresh, chic and mixed by talented local DJs. The good-size patio is a breezy, romantic break from the dance floor, with hookah booths under the strings of lights. Besides, where else can you find a club scene with electronic dance music and hip-hop, and a full sushi bar, all rolled into one hot little spot? 328 S. State, Salt Lake City, 801-5315400, Facebook.com/CircleLoungeSLC
AUSTEN DIAMOND
Beerhive Pub
CITY GUIDE 2015 55
nightlife ded
Expan y l w e N
•BEER •winE •liquoR
Your Neighborhood bar Where the drinks are cheap & the conversation is stimulating.
2021 S. Windsor Street (just West of 900 east)
Gracie’s
music, whiskey, sue! EAT AT SUE’S!
Gracie’s
This two-level sweetheart of a gastropub is a sophisticated but comfortable place to grab a beer and watch the game, appreciate a local band over a cocktail, or take in the spectacular view of downtown from the rooftop deck with a glass of wine. The food is top-notch, and the place stays busy. There is almost-nightly entertainment, which ranges from classy jazz music to trivia, and the Sunday brunch makes locals regulars. 326 S. West Temple, Salt Lake City, 801-819-7565, GraciesSLC.com
The Green Pig Pub
With live music, trivia nights and amazing breakfast buffets, not to mention the stellar atmosphere and killer menu, The Green Pig Pub has everything you could want from a bar. Since its opening in 2006, The Green Pig Pub has been one of the most popular—and often busiest—bars in Salt Lake City. 31 E. 400 South, Salt Lake City, 801-532-7441, TheGreenPigPub.com
Big SUE BUrgEr
Jackalope Lounge
highland 3928 highland dr 801-274-5578
state 8136 so. state st 801-566-3222
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open 7 days a week ★ 11am-1am ★ your friendly neighborhood bar 56 CITY GUIDE 2015
Probably the most hipster bar in Salt Lake City, the Jackalope Lounge has more to offer than just a unique atmosphere. Cheap drinks and friendly staff are what keep the Jackalope Lounge’s faithful customers returning every weekend. 372 S. State, Salt Lake City, 801-359-8054
Johnny’s on Second
Johnny’s is a low-key, go-to kind of bar that invites great local bands to play on Saturday nights and fills the rest of the week
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with various entertainment, like poker and football. The bar is divided into two main sections, so if you’re in the mood to focus on the game, you can watch without distractions. Drinks are inexpensive, and the crowd is far from pretentious. 165 E. 200 South, Salt Lake City, 801-746-3334, JohnnysOnSecond.com
Juniors Tavern
A hole-in-the-wall type of place that genuinely feels like it belongs in a bigger city, Juniors Tavern has been a mainstay in Salt Lake City since 1974. In 2005, it relocated from its old location near the Salt Lake City Main Library to where it sits now. The newer building may not be as authentically urban, but the interior, complete with a rather impressive collection of old beer cans and jazz nostalgia, still feels like the comfortable watering hole of old. 30 E. 300 South, Salt Lake City, 801-322-0318, JuniorsTavern.com
Keys on Main
There is a raucous, energetic party going on every weekend at Keys on Main. Whether it’s Tuesday-night karaoke or the dueling pianos, this is the place to belt and to boogie. The piano players keep the energy level high and the fun going. You can sit back and watch the show, but plan on some hilarious audience participation. On the weekend, make a reservation or you may not make it in to this local favorite. 242 S. Main, Salt Lake City, 801-363-3638, KeysOnMain.com
Kristauf’s Martini Bar
This classy martini bar gets creative with its cocktails. There are already plenty of martinis to choose from (with great names, like Kimmie Come Lately, with grapefruit and lemon juice, or the Halle Berry, with creme de cocoa and chocolate). Or, try to stump the bartenders—they know their way around gin and vermouth. As if being a martini bar weren’t elegant enough, Kristauf’s Martini Bar is full of art and leather couches. 16 W. Market St., Salt Lake City, 801-366-9490, MartiniBarSLC.com
AUSTEN DIAMOND
nightlife
Johnencyo’s on s nd venue/event center adjacent to Lumpys Downtown, complete with a retractable roof. 145 W. Pierpont Ave., Salt Lake City, 801-883-8714, LumpysBar.com
Maxwell’s East Coast Eatery
Maxwell’s has figured out the weekend formula—it has the sports; the thin-crust, East Coast-style pizza; the frothy beer; and the dancing (for when the sports games are over and the pizza and beer calories need to be burned off). The crowd is friendly and the atmosphere is casual and fun, like a party at a friend’s house. Right outside is a beautiful little courtyard, tucked away on Main Street if you need a break from the action. 357 S. Main, Salt Lake City, 801-328-0304, MaxwellsECE.com
Murphy’s Bar & Grill
Between its enviable location (nestled on Main Street), Irish theme, inexpensive cocktails and dark, cozy atmosphere, Murphy’s is the place to launch a pub crawl
(or game-day gatherings, you crazy daydrinkers). The half-circle booths will remind you of Mad Men days, the bar stools are reminiscent of your mother’s kitchen, and the carpet is greener than almost anything you’ve ever put your feet on—yes, including grass. 160 S. Main, Salt Lake City, 801-3597271, MurphysBarAndGrillUT.com
O’Shucks
This windowless, hole-in-the-beautifulbrick-wall is everything an underground sushi bar should be: inexpensive, unassuming and chock-full of regulars. A self-proclaimed peanut bar, there are peanuts everywhere. Don’t worry about making a mess with your shells, that’s part of the charm! O’Shucks is conveniently located near City Creek and almost hidden if you miss the sign and stairwell. Specials on Tuesdays and Wednesdays keep the locals loyal and also bring in a college crowd. 22 E. 100 South, Salt Lake City, 801-596-8600
For those looking for the ideal downtown spot to watch sports of all kinds, it’s hard to beat Lumpys. The upstairs is plastered with dozens of TVs along the main wall, and a number of booths have personal TVs as well. There are also games, nightly entertainment, food and a Sunday brunch. Keep an eye out for the spring 2015 opening of Sky SLC, a 12,300-foot concert
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Red The o Do r
AUSTEN DIAMOND
Lumpys-Downtown
$
5
lunch special mon-fri
11 flat screen tV’s with all major sports packages
best
RoofTOP patio in slc
Monday $
our famous open blues jam
10 saturday brunch
$3 bloody marys & $3 mimosas
wednesday
$
12 sunday funday brunch
the trivia factory 7pm
$3 bloody marys & $3 mimosas
sunday
everyday drink prices
adult trivia 7pm
LIVE MUSIC friday & saturday
nights
$3 sessions | $3 icehouse | $3 Whiskey
31 east 400 SOuth • SLC
801-532-7441 • Hours: 11am - 2am thegreenpigpub.com
like our facebook page for specials & events!
CITY GUIDE 2015 59
nightlife
classification. Appetizers include inspired snacks like braised pork-belly corn dogs, and entrees ranging from seared halibut to rosemary lamb chops with mint pesto sauce. 323 S. Main, Salt Lake City, 801-433-1371, WhiskeyStreet.com
AUSTEN DIAMOND
Zest Kitchen & Bar
COPPMEORN COM Poplar Street Pub
There’s a really nice natural light that comes into this casual pub in the afternoon (yes, light in a pub!) and it makes for a good Sunday brunch spot. Friday and Saturday nights are good for live music (mostly acoustic singer-songwriter, but with some blues and reggae thrown in), and every night is good for a champion-size burger. To top it all off, there are lots of places to sit and socialize with your pals. 242 S. 200 West, Salt Lake City, 801-532-2715, PoplarStreetPub.com
Tavernacle Social Club
What more could you ask for from Salt Lake City’s first dueling-piano bar? This weekend hotspot is usually jam-packed as patrons sing along with the pianists to ensure there is never a dull moment. Although it can get crazy sometimes as people take to the dance floor, you won’t want to miss out on the antics. 201 E. 300 South, Salt Lake City, 801-519-8900, Tavernacle.com
The Hotel/ Club Elevate/ The Barrel Room
Hello, swanky Salt Lake City nightlife! Located in a restored Salt Lake City 1910 landmark—with 32,000 square feet—this complex is really five bars. The Hotel Lobby Bar pays homage to a bygone era, complete with period bartenders. The Barrel Room has a speak-easy vibe, hosting live bands and serving craft beer. Need to cool your heels? Head upstairs to the Opium Lounge, where low, comfortable booths await. The third floor features hookahs and an aboveit-all view of the lounge. Take a second to appreciate the décor, especially in the Ballroom, which is elegant and sensually mood-setting. Club Elevate features a highenergy dance floor. The people-watching
60 CITY GUIDE 2015
is primo, partly because of the eclectic crowd, but mostly because of the layout of the floors. 155 W. 200 South, Salt Lake City, 801-478-4310, TheHotelElevate.com
The Red Door
The only thing not relaxing about The Red Door is wringing your hands over which martini to try next. There are a whole bundle of them, with seasonal menus adding even more. But martinis are only as good as where you are drinking them, and The Red Door’s shadowy recesses are the best in town for a serene sip. 57 W. 200 South, Salt Lake City, 801-363-6030, BehindTheRedDoor.com
Tucked into the corner of the building behind P.F. Chang’s, Zest Kitchen & Bar is a high-end all-vegan eatery and specialty-cocktail space. The cool thing about Zest is that as the night wears on, the space smoothly mutates from a dining establishment into more of a bar/ club environment. So, while sitting there enjoying your guilt-free healthy eats, a DJ might start spinning records, or a jazz trio might begin running through the standards. 275 S. 200 West, Salt Lake City, 801-433-0589, ZestSLC.com
AROUND TOWN 51 Area
Get weird, Salt Lake City. Themes are taken seriously at this dance club, and they keep club-goers on their toes: hip-hop, ‘80s, carnival, heavy metal, traveling vampire and much more. It’s not for nothing, either: The club posts the photos of the festivities to Facebook, so patrons can show off their
Wasted Space
Open seven days a week, Wasted Space is a tree-shrouded State Street watering hole, whose powerful air conditioners and lively crowd,make it a perfect afterwork destination. Wasted Space regularly features DJs and live music of every genre on a small stage in the middle of the bar, as well as karaoke on Mondays. 342 S. State, Salt Lake City, 801-531-2107
Whiskey Street
Back in the good ol’ territorial days when Mark Twain aptly described Utah as the Union’s only theocracy, Salt Lake City residents had a different idea of what finding the spirit was about—and for the Gentiles, the spirit was to be found in a nice brown bottle at one of the taverns along this very stretch of Main Street where Whiskey Street now proudly celebrates its rebel heritage. It’s a bar-straddling history: Whiskey Street has speakeasy class and style and also a modern selection of drinks and food items. The stellar selection of spirits and liquors are the perfect match to a menu that defies the “bar food”
LUMPYSWN DOWNTO
outrageous ensembles for weeks to come. The music is fast enough to dance to. Talk about aliens and your new friends will love you. 451 S. 400 West, Salt Lake City, 801-534-0819, Area51SLC.com
Bar Deluxe
This old building, with one heck of an address, has been home to a number of different bars over the years. Bar Deluxe, though, came in and made the place home, making the small bar area in the front of the building comfortable enough for regulars while renovating the bigger concert space in back for rocking live shows. Though Bar Deluxe regularly books bands—think reggae and hard rock—this venue is also known for raucous alternative performances such as burlesque shows. 666 S. State, Salt Lake City, 801-532-2914, BarDeluxeSLC.com
Batters Up
Batters Up is a haven for sports fans, with everything they need to enjoy the game in style. TVs in every corner cast a warm glow, and an abundance of tavern games and classic American fare far surpass the expected necessities of a sports bar. Batters Up also hosts pool tournaments three nights a week, beer pong on Saturday, and live events and bands throughout the year. 1717 S. Main, Salt Lake City, 801-4634996, BattersUpSportsBar.com
Brewvies
The best thing about Brewvies is right there in its name: movies combined with beer. Sure, there’s a large bar space complete with eating area, billiards, several video games and a couple of televisions. But really, the reason to go to Brewvies is to be able to sit in a dark theater with a full meal in front of you and a nice frothy beer in hand as you watch the latest blockbuster. 677 S. 200 West, Salt Lake City, 801-3555500, Brewvies.com
Campfire Lounge
Campfire Lounge is perhaps best known for campingthemed fare, including variations on cherished campfire delicacies such as tots, s’mores, wieners and hobo dinners, but the real reason to go is for the patio. Getting better by the minute, the large patio has plenty of shade and cooling misters during the hot summer, and three fire pits and heaters during the chillier times of the year—not to mention it’s dogfriendly. 837 E. 2100 South, Salt Lake City, 801-467-3325, CampfireLounge.com
all are welcome Irish, Scottish, Mormonish...
Club Jam
A staple of the Marmalade District and the gay community for years, Club Jam shows no sign of giving up its position as one of the top gay clubs in the city. Voted Best Gay Club by City Weekly readers for six years running, Club Jam features legendary karaoke contests, an enormous dance floor and bar staff who are always incredibly friendly. If there’s a gay bar in Salt Lake City that’s more fun than Jam, it hasn’t been proven yet. 751 N. 300 West, Salt Lake City, 801-382-8567, JamSLC.com
Club Try-Angles
This welcoming neighborhood gay hot spot—complete with ample room for booty-shaking, a comfortable patio and friendly service—will sate your need for non-boring drinks that couldn’t be more unusual. With drinks like Purple KoolAid, Sweet Swampwater and the Va-jay, your tastebuds will be rocked. Try the Cyber Slut, a tasty combo of Malibu Black, peach schnapps, vanilla rum, raspberry rum and triple sec. Stop by on Sundays for barbecue on the patio or, in inclement weather, enjoy Gene’s legendary beer-soaked weenies indoors. 251 W. 900 South, Salt Lake City, 801-3643203, ClubTry-Angles.com
1492 S. State Street 801.468.1492 piperdownpub.com
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nightlife throwing great dance parties and special events. Home of one the longest-running all-request night (Thursday) and LGBTfriendly Fusion Saturdays, Metro Bar caters to the varied tastes of Salt Lake City’s diverse party crowds. 615 W. 100 South, Salt Lake City
AUSTEN DIAMOND
The Moose Lounge
AREA 51 Devil’s Daughter
Get your sin on at this spacious, recently opened bar with unholy drinks like Jim Beam 90-proof Devil’s Cut bourbon and a signature Devil’s Daughter drink called the Blue Devil—a demonic combination of Stoli Blueberi vodka, blue curaçao, sweet & sour mix, grenadine and a cherry. Nonliquid attractions include house-smoked barbecue, free gaming— including pool, darts and shuffleboard—a free jukebox, live music on the weekends, and an entire second floor available for party reservations. 533 S. 500 West, Salt Lake City, 801-532-1610, DevilsDaughterSLC.com
Dick N’ Dixie’s
Located on the corner just down the street from The Urban Lounge, one of the city’s best alternative music venues, Dick N’ Dixie’s is always packed with concert-goers either pre-gaming or rehashing the setlist. At other times, this corner neighborhood bar is a perfect sports bar for those who abhor sports bars. There are enough televisions to watch what you want (like RSL soccer matches) without being blinded by all that HD light. 479 E. 300 South, Salt Lake City, 801-521-3556
Fats Grill
Long known as a great place to get a burger and play some billiards, Fats Grill has been a Sugar House mainstay for nearly 15 years. During those years, the place has expanded into the basement, where there’s a small stage and a perfect place for local musicians to get their song on. And with the separation of floors, Fats can easily remain the comfortable place of old while still drawing that musicloving crowd. 2182 S. Highland Drive, Salt Lake City, 801-484-9467, FatsGrillSLC.com
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Fiddler’s Elbow
While it doesn’t bill itself as a full-blown sports bar, Fiddler’s Elbow might be the best sports bar in Salt Lake City. With a multitude of TVs showing just about any sporting event you could ask for, a full bar plus a great lunch and dinner menu (and brunch on the weekends), Fiddler’s Elbow is the perfect spot to meet up with friends and catch a game. 1063 E. 2100 South, Salt Lake City, 801-463-9393, FiddlersElbowSLC.com
Legends
The rare sports bar that actually welcomes the entire family, Legends shows pretty much every University of Utah sporting event and just about everything else. It’s more of a sit-down restaurant, but still maintains the feeling of a sports bar, so the youngsters can join in, too. Minors are allowed when accompanied by an adult, but after 10 p.m., the age limit is raised to 18-plus. 677 S. 200 West, Salt Lake City, 801-355-3598
Lucky
13
This food-oriented sports bar is willing to pony up $500 to those who can finish two of its mile-high burgers with fries. If power eating isn’t your thing, come by for Sunday brunch and sip on a bacon-filled Bloody Mary while watching the morning game, or order one of Lucky 13’s famous, flavorful garlic or bacon burgers. Show off your smarts on geek-quiz Wednesdays or relax outside on the large patio, complete with heaters in the winter, booming sound and big-screen TVs. 1300 S. 135 West, Salt Lake City, 801-487-4418, Lucky13SLC.com
Metro Bar
Metro earned its reputation for fun by serving up refreshing beverages and
Whether you’re in the mood for a relaxing night with old friends or the possibility of meeting eyes with someone new over a fancy cocktail, The Moose Lounge has you covered. Settle in to one of the parlor suites, which are like a more upscale version of your living room, complete with TV, fireplace and customizations. 180 W. 400 South, Salt Lake City, 801-739-3337, Facebook.com/TheMooseLoungeSLC
Piper Down Pub
If you happen to be missing your homeland, Piper Down Pub is your place for a bit of the “Olde World” pub experience. Complete with plenty of dark wood, ample dark beers and a slew of scotches, the point of Piper Down is to make you feel like you’ve stepped off of State Street and into a local High Street drinking establishment. It also has a hellishly good brunch with free bloody marys. 1492 S. State Street, Salt Lake City, 801-468-1492, PiperDownPub.com
Sugar House Pub
One of the newer kids on the block in Sugar House, “The Pub” has quickly become a favorite of the locals, including many of the Westminster College students residing in the vicinity. One of the best things about Sugar House Pub is that it’s basically two separate bars under one roof. So, when the younger bro crowd is getting rowdy in the small arcade or watching a game, a much chiller vibe can still be had on the other side of the dividing wall. 1992 S. 1100 East, Salt Lake City, 801-413-2857, Facebook.com/sugarhousepub
The Tap Room
The Tap Room is one of those places that’s been around forever but most people haven’t been to. It seems like the owners would like to keep it that way, too. The previous location was in a basement, and the brand-new location is tucked away in the middle of a block in Sugar House. But with a great patio and excellent selection of the hard stuff, for those in the know, The Tap Room is everyone’s long-lived little secret. 2021 S. Windsor St., Salt Lake City, 801-484-6692, SLCTapRoom.com
From upstairs...
323 south main st whiskeystreet.com
To downstairs...
19 east 200 south | bourbonhouseslc.com CITY GUIDE 2015 63
E FOR YOUR PLAC MENT IN ENTERTAIN F THE HEART O
E
live muSic great food
BeSt Pool 15 YearS & counting!
The Bar in Sugar House
SPortS & trivia PoKer & Pool Best service around
2182 South highland drive (801) 484-9467
live music
karaoke
FATS GRILL
AUSTEN DIAMOND
SUGARHOUS
fatSgrillSlc.com
sports
food
Blink as you’re driving by and you’ll miss this place—not just because it’s so small but also because it looks like one of those temporary Santa shacks during the holidays. But that very charm is what has long made this cozy, off-the-radar place a staple of Sugar House. Settle in, throw a couple of quarters in the jukebox and rub elbows with any number of locals who commonly refer to The Bar as home. 2168 S. Highland Drive, Salt Lake City, 801-485-1232
The Bayou
The Bayou isn’t called “Beervana” for nothing, and if you doubt the extent of this Salt Lake City institution’s beer list, then drop on by and prepare to get enlightened. It’s so expansive you could spill beer anywhere on a globe and likely pick a brew from that country and find it stocked at The Bayou. Whether your brew is a Gulden Draak triple dark ale from Belgium, a Taj Mahal from India or a Kona Longboard lager from Hawaii, you can find it in The Bayou’s United Nations of beer, along with beers from all the local microbreweries. During the weekends, there’s all that beer to choose from while you listen to live music and nosh down on some tasty Southern cuisine ranging from jambalaya and muffaleta sandwiches to deep-fried Twinkies and alligator cheesecake. 645 S. State, Salt Lake City, 801-961-8400, UtahBayou.com
The Garage
This off-the-beaten-path bar & grill has all the gritty charm of a classic roadhouse with none of the Patrick Swayze-instigated violence. Instead, you’ll find friendly staff, a full bar and some of the tastiest fried victuals in town, like the sumptuous fried chicken and the deep-fried funeral potatoes, a devilish twist on some nostalgic Mormon cuisine. The Garage has two bars, two stages, a cornhole setup in the back and a regular lineup of killer local and national blues and rock bands. The Garage, 1199 N. Beck Street, Salt Lake City, 801-521-3904, GarageOnBeck.com
Open for Dinner 5PM Monday - Friday
Great Brunch
Saturday & Sunday 11AM
4760 south 900 east · salt lake city, ut ( 801 ) 59 0 -9 9 4 0 · t h e r oya ls lc.c o m
64 CITY GUIDE 2015
The Republican
It may not look like much from the outside, but that’s part of its charm. Once inside, this Irish pub is about as close as you’re likely to get to an old-fashioned soccer bar. There’s always a match on TV, but if you’re not in the mood, you can pass the time with drinks, the occasional pub quiz and plenty of pub games. 917 S. State, Salt Lake City, 801-595-1916
The Sun Trapp
This cozy, friendly LGBT-owned and -operated social club is all sparkly, remodeled and under new management. A spacious patio and two bars accommodate weekend crowds, but a friendly group of regulars is sure to greet you any day of the week. Johnny Disco’s bloody marys are a surefire cure for what ails you, and co-owner/manager Frank Chugg slings a midweek mind eraser you wouldn’t believe. The bar offers a range of iced-tea-style drinks along with IPAs, Moscow mules and some top-shelf booze at moderate prices. Dart tournaments Friday, karaoke Mondays. 102 S. 600 West, Salt Lake City, 385-235-6786, SunTrapp.com
Utah’s Largest seLection of Fine Cigars & P ipe Tobaccos in business for over 40 years as your number one stop for all fine tobacco needs.
Fine Tobacco needs & UniqUe GiFTs 188 E WinchEstEr strEEt | 801-268-1321 opEn 7 days a WEEk
The Urban Lounge
With the owners of The Urban Lounge having opened Rye Diner & Drinks next door in 2014, you can now think of premusic and post-music visits to Rye as necessary bookends to a night at The Urban Lounge. Before the music—ranging from electronic, rock and metal—enjoy munchies like shoyu fried chicken and truffled mac & cheese, and afterward, duck back into Rye for craft cocktails like the Smoking Jacket, made with (what else?) bourbon. And with recent adjustments to the Urban Lounge’s schedule—including early and late shows being booked in the same night, and frequent free concerts—as well as the option to reserve a VIP booth so you can have a comfortable spot from which to watch the stage, there are more reasons than ever to visit. 241 S. 500 East, Salt Lake City, 801-746-0557, TheUrbanLoungeSLC.com
A RelAxed gentlemAn’s club d A i ly l u n c h s p e c i A l s pool, foosbAll & gAmes
The Woodshed
Billing itself as “a fun neighborhood dive with a touch of class,” The Woodshed is a local favorite for live music, the occasional art show and much more. It boasts one of the city’s largest outdoor patios, ideal for summertime get-togethers. Being located in close proximity to some of the best taco carts around town certainly doesn’t hurt, either. 60 E. 800 South, Salt Lake City, 801-364-0805
Trails Gentlemen’s Club
When asked what it’s best known for, the response is “boobs” with a frank smile. Here you can enjoy watching exotic dancers while you eat an 8-ounce steak— it’s just $5. The service is always friendly and prompt. Don’t plan on a soulful conversation since the music is loud and the lights dim—but then again, isn’t that the point? 921 S. 300 West, Salt Lake City, 801-363-2871, TrailsClub.com
no
cov e R e v e R!
2750 south 300 west · (801) 467- 4600 11: 3 0 -1A m m o n - s At · 11: 3 0A m -10 p m s u n CITY GUIDE 2015 65
CAMPNFGIREE LOU
Utah’s Only Ice Bar!
AUSTEN DIAMOND
nightlife
Twilite Lounge
In downtown Salt Lake City, Twilite Lounge has the classic feel of a cozy, neighborhood bar. The interior is a throwback to yesteryear, and just about everything retains the old-school ’70s vibe—except for the recently remodeled bathrooms. 347 E. 200 South, Salt Lake City, 801-532-9400, TwiliteLounge.com
Willie’s Lounge
Founded in 1948, Willie’s claims to be among the longest continuously operated bars in Salt Lake City. Now, they cater to snow bros, the hip, the humble and the Derby Girl crowd. Willie’s has 15 specialized drinks, all named after roller derby’s high rollers. There’s also a “mind-eraser” menu of drinks sure to live up to their names. Willie’s has your appetite covered: A delivery service brings in food from nearby restaurants. 1716 S. Main, Salt Lake City, 801-487-9578, WilliesLounge.com
X-Wife’s Place
OVER 200 delicious BEERS 24 BEERS ON TAP!
Contrary to the rumors of out-of-towners, it is possible to get a drink in Utah, and if you do as the locals do, you’ll go to a watering hole where you can get a drink or four that won’t break the bank. A destination for the discriminating patron of dive establishments, X-Wife’s Place is a bar with character and friendly vibes where you can also get a shot and a beer for around $5, if not cheaper. The cheap drinks are just an added bonus at this cash-only bar when you also factor in the classic pinball machines, multiple pool tables and great summertime patio. It’s insane how this much fun won’t cost you that much. 465 S. 700 East, Salt Lake City, 801-532-1954
THE ‘BURBS & BEYOND 5 Monkeys
Owned and operated since 2007 by father & son team Craig and Ryan Oliver, 5 Monkeys is hidden on the edge of the Salt Lake City suburb of Murray. It’s not tough to pick out, though, with its giant monkey mural. Once inside, you’ll be hooked by the free pool (on wellmaintained tables), hot wings and cold draft beer (one year, 5 Monkeys took first place in City Weekly’s Coldest Beer Issue at 28.8 degrees). 7 E. 4800 South, Murray, 801-266-1885, 5MonkeysClub.com
801.364.4268 | 128 South Main St. open noon to 1aM daily
66 CITY GUIDE 2015
A Bar Named Sue
With a friendly staff and an abundance of gaming options, A Bar Named Sue is a great choice for a night out. There’s live entertainment four nights a week, free pool, darts and shuffleboard, as well as great appetizers, salads and burgers to go with your
CITY GUIDE 2015 67
AUSTEN DIAMOND
nightlife
X-WIFCEE’S PLA drinks. A weekly lineup includes karaoke, live bands, a pub quiz and just about anything else you might need from a bar. 3928 S. Highland Drive, Salt Lake City, 801-274-5578, ABarNamedSue.net
A Bar Named Sue on State
The sister location to Sue’s eastern basement spot hasn’t been around nearly as long, but has quickly created the same vibe. A Bar Named Sue on State is a wide-open space that manages to not feel too cavernous allows patrons to enjoy live music while still being able to have conversations over the diverse menu of pub fare. A visitor on any night can participate in gaming—like pool, darts and shuffleboard—and the watching of games on the TVs spaced throughout the bar. 8136 S. State, Midvale, 801-566-3222, ABarNamedSue.net
Barbary Coast
The only Salt Lake City bar that we know of guarded by an elk skull, the Barbary Coast isn’t just for bikers. This place packs it in for Monday Night Football like few sports bars can. Chase the Saturday- and Sunday-morning blues away with the biker breakfast. Wednesday nights feature Italian cuisine. Meat-lovers will love Thursday steak night. Live music Friday and Saturday. In the summer, try the amazing 1/2-pound burger on the open-air, covered patio. 4242 S. State, Murray, 801-265-9889
’Bout Time
With nine locations throughout Utah (and a couple more in Colorado), ‘Bout Time is exactly what a sports bar should be. There’s a fun, inviting atmosphere, gaming tables, darts, food, drinks, and, of course, dozens of TVs scattered throughout the bar. If it’s competitive and broadcasted, ‘Bout Time will be able to find it for you. Multiple locations, BoutTimePub.com
68 CITY GUIDE 2015
Canyon Inn
Located since 1948 at the foot of Big Cottonwood Canyon, Canyon Inn is a favorite of skiers—but that doesn’t mean nothing’s happening during the warmer months. Outdoor Sunset Sessions concerts liven up the summer and live music keeps the house lively on weekends throughout the year. The legendary Chicago-style pizza will keep your hunger at bay. Thursday “Sin” Nights are a good opportunity to mingle with those in the ski industry. 3700 E. Fort Union Blvd., Cottonwood Heights, 801-943-6969, TheCanyonInnBar.com
Cheers To You Midvale
Cheers To You Midvale lives up to its name as a friendly neighborhood bar where everybody knows one another’s names—after a few Ricky Specials, you’ll get to know them, too! (But beware: After a few more, you might be apt to forget.) With free pool tables Sunday and Monday, Saturday karaoke and Wednesday trivia nights, there’s almost always something fun going on. 7642 S. State, Midvale, 801-566-0871, CheersToYouSLC.com
Club
90
Sandy’s Club 90 is big: two floors, a stage and dance floor for the karaoke crowd on
LEGENDS
Thursday nights and live music on Fridays and Saturdays, a 150-seat patio and a newly remodeled game room. For anyone with an appetite, Club 90 is all about the best in food and drink at unbeatable prices. Order a Crown & Coke for $4.50. Other daily specials include $2 Tuesday tacos and $6.95 half-pound New York steaks on Monday. Karaoke with the bar’s own band on Thursday, or enjoy live music Friday and Saturday. 9065 S. Monroe St. (150 West), Sandy, 801-566-3254, Club90SLC.com
Duces Wild
The owner and staff describe the bar as “Cheers with boobies”—it’s your “slightly naughty neighborhood bar.” A full bar with an affable wait staff and performers who talk to the clientele, Duces’ amiable spirit means that whether you’re there for the beer or the girls, it’s all good. 2750 S. 300 West, Salt Lake City, 801-467-4600, DucesWildSLC.com
Habits
There are three big attractions at Habits: food, dancing and poker. Wait—four. Forgot the fashion shows. Make that five: karaoke. And televised sports, so six. The thing is, Habits does them all exceptionally well. The food—steak, salmon, sushi, appetizers and more—is prepared by a real chef. And where else will you find a sunken dance floor with video mixes? Or an ‘80s night where the music and food prices are retro? Be advised: Habits enforces a dress code on weekends— check the website for details. 832 E. 3900 South, Salt Lake City, 801-268-2228, ClubHabits.com
Hog Wallow Pub
The best feature of Hog Wallow Pub— located near the historic Old Mill in Cottonwood Heights—isn’t even available for several months out of the year. With a number of secluded tables tucked among the trees, the large patio is the perfect space to get a post-hike or -bike beer
nightlife and snack. Luckily, for those cold winter months, the interior is also a cozy space to hear live local bands, ranging from funk to folk. 3200 E. Big Cottonwood Canyon Road, Cottonwood Heights, 801-733-5567, TheHogWallow.com
Huka Bar & Lounge
If you haven’t made the Huka scene lately, you’re missing out. The Huka Bar & Lounge features hookah-adorned tables, go-go dancers on Thursday, DJs Thursday through Saturday, and sexy barkeeps and servers to ensure you remain perfectly lit. An ample draft-beer and -cider selection, drink specials every night and a diverse menu featuring the ever-popular Huka pulled pork make it an inviting place for a relaxing date night. Thursday night specials include $5 AMFs and $4 fireball shots. 151 E. 6100 South, Murray, 801-281-4852, TheHukaBar.com
Liquid Joe’s
A popular draw in Salt Lake City’s Brickyard neighborhood since the mid-’90s, Liquid Joe’s hasn’t changed much, and it hasn’t had to. Live music—mostly cover bands like ‘80s dorks the Spazmatics and ‘90s act Sounds Like Teen Spirit (wherefore art thou,
Money Shot?)—remains a priority. You can still get a huge, frosty mug of domestic beer as well as well-chosen microbrews—or a nice, numbing Long Island iced tea. Maybe, if you’re, y’know, charming, you can make a friend. If not, the taco cart is a great lastcall consolation prize. 1249 E. 3300 South, 801-467-5637, LiquidJoes.net
Lumpys Highland
If you have ever wondered what the classic Cheers (the one from TV) would look like if it had been updated for the 21st century, Lumpys Highland would be a pretty good bet. A mix of vintage and new autographed jerseys, bats and memorabilia adorn the walls and are flanked by TVs at every turn. The basement is full of pool tables, a second bar, a DJ booth and the occasional live band. 3000 S. Highland Drive, Salt Lake City, 801-484-5597, LumpysBar.com
Paper Moon
Recently celebrating “twenty dyketastic years” in Salt Lake City, the Paper Moon is a whole lot of fun. Dancing is the main attraction (besides ladies), especially on Saturday nights, when the club’s shejays are spinning. Fridays are reserved for drag or variety shows and fundraisers, and cover
Live Music
EvEry wEEkEnd
Karaoke • Sports Bar Fashion Shows • Private Banquets Weekly Events
follow us on facebook & twitter @club90slc 150 wEst 9065 south
club90slc.com • 801.566.3254
CITY GUIDE 2015 71
nightlife is only $5 after 8 p.m. on those nights. Thursdays are for poker, with The Wasatch Poker Tour dealing cards from 6 p.m. to 1 a.m. There’s also an art gallery and a sweet backyard patio. 3737 S. State, Salt Lake City, ThePaperMoonClub.com
Sandy Station
If you really want to get sandy in Sandy, why not spend a summer evening on the 4,000-square-foot outdoor patio at this nightclub, with a little strip of beach and fire pits for cozy socializing? Sandy Station has club nights to get your groove on and special events and live music on occasion throughout the year. 8925 S. 255 West, Sandy, 801-255-2289, SandyStation.com The Jolly Roger is for real. In fact, Scallywags is bedecked in all kinds of pirate memorabilia—and it has a fullon poopdeck (there are a lot of birds flapping around) with a view of scenic State Street. Inside, though, Scallywags is clean—almost too clean for a pirate joint. In fact, it looks more like a downtown dance club than a neighborhood bar. Actually, it’s kind of both: a hipster joint minus the pretentiousness, plus hookahs and a bumpin’ sound system. 3040 S. State, Salt Lake City, 801-604-0869
The Huddle
The Huddle stands out as one of Utah’s best sports bars, with unobstructed views of its 24 monitors equipped with big-ticket games: NBA, MLB, NASCAR, NFL, PGA, etc. And, as if that weren’t enough, friendly servers keep the food & drinks coming, which is much better than hopping up and down all afternoon to grab a cold one from your fridge. Try the manager’s favorite steak sandwich or chow down on a chile verde burrito. 2400 E. Fort Union Blvd. (7200 South), Cottonwood Heights, 801-4388300, TheHuddleSportsBar.com
The Leprechaun Inn
This nice little neighborhood bar is tucked away in Ivy Place, where 700 East turns into the Van Winkle Expressway. It’s divided between a rumpus room with tall tables, pool and a great jukebox, and a darker area with booths where you can shoot the breeze with buddies or watch the game. The food, typical pub fare, is above par—or at least it seemed that way after quaffing a few hefty mugs. And shots. But that’s all that matters, right? That you had a good time? 4700 S. 900 East, Salt Lake City, 801-2683294, TheLeprechaunInn.com
72 CITY GUIDE 2015
AUSTEN DIAMOND
Scallywags
Club 90
The Royal
The Royal doesn’t hedge its bets: It’s all about the music here. Yes, there are TVs and food, but the clientele comes to rock out to all manner of bands that rotate in. Thanks to The Royal’s suburban location, the patrons cover a wide age spectrum. Show up on a weekend and you’ll be dancing alongside 25-, 45- and 65-year-olds all having a good time. 4760 S. 900 East, Salt Lake City, 801590-9940, TheRoyalSLC.com
The Spur
Dating back to the 2002 Winter Olympics, the Spur does everything in its own, feisty way. As the bartenders swap jokes, you can’t help but admire what they say is one of the last all-live music venues in town. During the winter season, dinner, drinks and live music start at 5 every night of the week; in summer, the Spur is open Thursday through Sunday. Charming, rustic and always good fun, The Spur sums up the good-natured soul of Park City like no other bar. 352 Main, Park City, 435-615-1618, TheSpurBarAndGrill.com
The Westerner
I hate line dancing, but I love this place. A West Valley City fixture since 1962, the Westerner’s dance floor will fit a fleet of big-ass trucks, or a handful of honkytonk badonkadonks—either of which will crush you when “Boot Scootin’ Boogie” plays. There’s also a mechanical bull, and on Fridays, somehow otherwise innocent drunk girls are convinced to ride sans blouse. And maybe pants. There’s also a mean bacon cheeseburger that goes well with a parade of rum & Cokes. 3360 S. Redwood Road, 801-972-5447, WesternerSLC.com
CONCERT VENUES In t he Venue/Club Sound
In the Venue might be well known as a popular all-ages venue, but its full bar, upstairs viewing area and outdoor rooftop patio make it easy for the 21-plus crowd to enjoy a drink while partaking in live music. But younger and older concert-goers alike can enjoy the eclectic music that comes to In the Venue—ranging from post-hardcore to pop to ska and more—and its central location (the Old GreekTown Trax station is across the street). Plus, the adjoining Club Sound hosts its popular LGBT-friendly Gossip night, an EDM-fueled party held every third Friday. 219 S. 600 West, Salt Lake City, 801-359-3219, InTheVenueSLC.com
Maverik Center
The Maverik Center, which the cool kids call “The Mav,” is like the Transformer of concert arenas. It can morph in size to suit ticket sales, resulting in a more theaterlike setting. But with acts like Muse, Judas Priest and Barry Manilow (on 4/20, what?) coming through, it’s not always necessary. Beyond that, it sounds great and there’s not a bad seat in the house. 3200 S. Decker Lake Drive, 801-988-8800, MaverikCenter.com
The Complex
Addressing the serious lack of music venues around town, The Complex added four in the same building, with the ability to host an event in each simultaneously. The largest, Rockwell, has a 21-plus beer garden, and two others are only available to 21-plus patrons. Vertigo is a venue with VIP seating and a mezzanine, while The Vibe is outfitted with TVs and plays host to weekly events. 536 W. 100 South, 888316-5387, TheComplexSLC.com
Modeled on concert spaces popularized by Hard Rock Cafe, The Depot is one of the bigger, non-arena music venues in downtown Salt Lake City. One of the best features of this place is the multiple viewing levels, which allows for all-ages shows where 21-plus attendees can grab a drink upstairs. The other big benefit? There truly isn’t a bad vantage point in the house for when you don’t wish to be crammed in the front with the über-fans. 400 W. South Temple, Salt Lake City, 801-456-2800, DepotSLC.com
The Great Saltair
Have you ever wanted to watch a concert in a rebuilt 19th-century castle that has burned down three times but usually feels pretty chilly inside and has a briny aroma? Hey, it ain’t Castle Donington, but it’s ours—and it was good enough for Dio (miss you, shawty!). Besides, if you’re gonna see a metal show, do it somewhere freaky. Bonus creeps: Saltair was the setting for the 1962 horror film Carnival of Souls. 12408 W. Saltair Drive, Magna, 801-250-6205, TheSaltair.com
The State Room
As is more and more often the case, being able to sit down at a concert is a
AUSTEN DIAMOND
The Depot
Hog wallbow pu
rare luxury. And, even if you find an oasis among the crowd, it’s almost never the case that you get to sit and actually see the onstage proceedings. That soughtafter combination is one of the reasons discerning music fans know that The State Room—housed in a former theater—is a top-shelf spot to experience live music, one where you can catch every second of a singer-songwriter’s intricate guitar solo without getting an elbow in the eye. Add in an excellent sound system, a bar, a diverse music lineup and a space in front of the stage for dancing, and you’ve got a venue that knows how to keep everyone happy. 638 S. State, Salt Lake City, 801-596-3560, TheStateRoom.com
Usana Amphit heater
“Utah’s Concert Experience” brings arena shows outdoors. That means you can choose from reserved stadium seating or—for fans on a budget—first-come, firstserved general-admission lawn space. Wherever you land, it’s a blast to watch Mötley Crüe or Töby Këith under the stars. You know, alternating gulps of fresh air with swigs from the $9 beers in each hand, giving backhanded fist-bumps to people who just left the Honey Bucket and not thinking twice about it. That’s real freedom. 5125 S. 6400 West, 801-417-5343, Usana-Amp.Com
CITY GUIDE 2015 73
The Annex by Epic Brewing When is a brewpub not a brewpub? When the food is as distinctive and delicious as it is at The Annex, where menu items like steelhead trout with Beluga lentils, herb-fried chicken with fried green tomatoes, and Niman Ranch beef tartare mingle with selections such as steamed Bouchot mussels and housemade tagliatelle with beef-cheek ragout. And, of course, an epic selection of Epic brews is always available, to boot. 1048 E. 2100 South, 801-742-5490, TheAnnexByEpicBrewing.com
T
he past couple of years have been a bonanza for food and drink lovers in Salt Lake City. Never before has such a concentration of excellent restaurants opened their doors, nor have we seen such culinary diversity. Menus spanning the globe—from pizza, sandwiches and pasta to ceviche, ramen, pho, dim sum, Mexican street tacos and Indian korma are now the norm on the Salt Lake City dining scene, rather than the exception. Here are a few of the new kids on the block that are worth your attention.
Alamexo Mexican Kitchen Modern-Mex might be the best way to describe the vibe and cuisine at Alamexo. The ambiance combines contemporary design with classical Mexican themes, and so does the menu. An outstanding Alamexo starter is the tamale de elote, a fresh-made tamale with seared shrimp and silky chipotlecream salsa. Don’t miss the mole poblano: two enchiladas filled with tender pulled pork seasoned with avocado leaf, then baked in a rich, dark mole poblano sauce and topped with fresh Mexican cheese, white onion and toasted sesame seeds. 268 S. State, 801-779-4747, Alamexo.com
JOHN TAYLOR
Beer Bar When Modern Family’s Ty Burrell decided to open Beer Bar with his partners, he wanted to keep the menu simple: mostly sausages in their many-splendored forms. So, customers select from a bevy of handmade artisan sausages, with flavors ranging from curry bratwurst, Mediterranean turkey, and lamb with herbs, to buffalo with chipotle, hot Louisiana and vegetarian. Pick a brew from the massive beer list, and you’re on your way. 161 E. 200 South, 801-355-2287
New Kids
on tHe Block What’s new and tasty in Salt Lake City dining. By Ted Scheffler comments@cityweekly.net 74 CITY GUIDE 2015
Boulevard Bistro This restaurant’s low-key exterior doesn’t really prepare you for what’s inside: a gleaming, inviting dining room with modern art and contemporary furnishings; a long, sleek bar; and turquoise placemats on each granite tabletop. The Pacific calamari is really good, and the pan-seared red trout looks like a work of art, sitting on a rectangular plate with curved corners: a large fillet drizzled with brown butter and topped with hazelnuts and capers. 1414 S. Foothill Drive (Foothill Village), 801-953-1270, BoulevardBistroFoothill.com
Del Mar al Lago Del Mar al Lago is justifiably well-known for its outstanding fresh ceviche. However, there’s a lot more going on here than delectable citrus-marinated seafood. Try
Pub fare never tasted so good! rs e e p 20 b
ta n o
$5 lunch
special
allday
everyday
proudly serving local beer & spirits • gluten free & Vegetarian options • locally owned • • free Vip room • perfect for corporate eVents •
CITY GUIDE 2015 75
dining with a focus on Cantonese-style barbecue. That means Peking duck with a glistening sheen, barbecued pork belly and ribs, whole spiced cuttlefish, and non-barbecue treats like the luscious rice rolls and free-range soy-sauce chicken. Friendly servers help decode the sometimes mysterious menu for gringos. 3370 S. State, 801-486-8800, HoMeiBBQSaltLakeCity.com
Kimi’s Chop & Oyster House Sugar House’s main fine-dining venue features luxurious décor combined with excellent steaks and seafood. Kick things off with oysters on the half-shell before diving into dishes like the sliced bavette steak with a rich port reduction, or perhaps delicious cashew-crusted sea bass with leek-butter sauce. Decadent desserts round out the Kimi’s dining experience. 2155 S. Highland Drive, 801-946-2079, KimisHouse.com
JOHN TAYLOR
Pho Thin Famous Vietnamese Noodle House Bringing contemporary styling and Vietnamese cuisine to Sugar House, Pho Thin offers a wide range of delectable Southeast Asian dishes ranging from classic pho and stir-fry options to assemble-at-the-table rice rolls. And don’t miss the five-spice chicken or the tender beef with yellow curry. 2121 E. McClelland St. (1050 East), 801-485-2323
Bistro 222 The ambiance at Bistro 222 is as snazzy and modern as the food is comforting. Chef Dave Bible’s inviting menu offers up stick-to-the-ribs dishes like lamb osso buco, buttermilk fried chicken, five-spice pork and beans, and Utah Red Trout, along with a selection of can’t miss wood-firedoven pizzas. At lunchtime, it’s hard to resist the pot roast sandwich made with braised Wagyu beef. 222 S. Main, 801-456-0347, Bistro-222.com the lomo saltado, for instance: strips of beef marinated in soy sauce, vinegar and Peruvian spices, then stir-fried with onions and tomatoes. It’s heaven with a Pisco sour to sip alongside. 310 Bugatti Drive, 801-467-2890
Dim Sum House They say about dim sum: “You win some; you lose some.” But not at Dim Sum House, where the dim sum dishes are all winners. House faves include the porridge-like soup congee; delicate shrimp dumplings known as har gow; char siu pork buns; pan-fried scallion pancakes; chicken feet (yes, I said chicken feet); and scrumptious rice-flour rolls. 1158 S. State, 801-359-3838, DimSumHouseSLC.com
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From Scratch From Scratch is aptly named, since virtually everything is made in-house, from scratch, including breads, buns and pizza dough made from flour milled on the premises, along with mustard, pastas, and even ketchup—all housemade. The wood-fired pizzas are irresistible, but don’t overlook the bodacious burgers and sensational salads. 62 E. Gallivan Ave., 801-538-5090, FromScratchSLC.com
Harbor Seafood & Steak Co. A welcoming lounge area and communal table invite patrons into the Harbor experience, where you’ll find top-notch seafood and steaks at prices that won’t destroy your dining budget. Begin with the generously portioned tuna carpaccio with light citrus vinaigrette, then move on to tempting entrees like seared black cod with citrus butter, or hanger steak with peppercorn sauce. Like the food, service at Harbor is A-1 as well. 2302 Parley’s Way, 801-466-9827, HarborSLC.com
Ho Mei BBQ At Ho Mei BBQ, you’ll find a dizzying array of dishes—more than 200 menu items—
Luna Blanca Taqueria Opting for a “less-is-more” approach, Luna Blanca’s menu consists of a handful of appetizers, a soup of the day, a couple of salads, three quesadillas, a selection of tacos and burritos, side dishes and desserts. The taco al pastor is delicious: a freshly made corn tortilla topped simply with chile-braised pork morsels, roasted pineapple pieces and cilantro. But be sure to save room for the housemade frozen treats. 3158 E. 6200 South, 801-944-5862, LunaBlancaTaco.com
Provisions Self-described as “an American craft kitchen,” Provisons offers innovative modern American cuisine in a smallplate/large-plate format. Tempting small plates include roasted meatballs with Rockhill Creamery Gruyere, barbecue Niman Ranch pork ribs and spiced fried quail. On the large-plate side, there’s tagliarini with braised rabbit, seared diver scallops with celery-root puree, caramelized black cod with Meyer lemon confit and more. 3364 S. 2300 East, 801-410-4046, SLCProvisions.com
12 NEIGHBORHOOD LOCATIONS facebook.com/APOLLOBURGER
Monday-Saturday | 7:00am-10:30pm Sunday | 11:00am - 8:00pm
T co D aq mi o u ng w e s n r oo To ia n w 27 n
dining
JOHN TAYLOR
fancy tacos & fine tequilas
Even Stevens Sandwiches
call us To reserve our privaTe Dining room serving brunch saT & sun 11am–3pm
This little sandwich shop oozes good karma. That’s because for every Even Stevens sandwich sold, another is donated to someone in our community who is underfed. So, with every sandwich purchase, you’re really buying two sammiches: one for you, and one for someone who is hungry and in need. Top pick: The Sloppy Tina, a spot-on vegetarian version of a sloppy Joe, made with mushrooms and chickpeas in a zippy tomatobased sauce. 414 E. 200 South, 385355-9105, EvenStevens.com
R&R Barbecue
The twin brothers behind R&R—Rod and Roger—have garnered first-place awards at various barbecue competitions, including SLC’s Rock ‘n’ Ribs contest, and invitations to cook at the Jack Daniel’s World Barbecue Championship. So, this is serious barbecue. The brisket is as great as any you’ll find in Texas, and even side dishes such as hushpuppies and fried okra are goldmedal winners. 307 W. 600 South, 801-364-0443, RAndRBBQ.net
Rye Diner & Drinks
1615 S. Foothill drive 385-259-0712
4670 hollAdAY villAGe PlAZA (2300 EAST) 801-676-9706
149 eASt 200 South opEning fEbruAry
monday - thursday 11am–9pm friday - saturday 11am–10pm sunday 11am–8pm
ta q u e r i a 2 7 . c o m 78 CITY GUIDE 2015
Operated by the same folks who flood the town with live music at The Urban Lounge, Rye Diner & Drinks is a casual, hipster eatery with food that’ll bowl you over. Chef Tommy Nguyen’s shoyu fried chicken is nothing short of awe-inspiring, and his Asian-style “street dumplings” are a delicious slam-dunk. Teres major steak frites are absolutely killer, especially with a side of spicy togarashiseasoned french fries. Rye rocks. 239 S. 500 East, 801-364-4655, RyeSLC.com
Saffron Valley East India Cafe Cooking up some of the most savory cuisine in The Avenues, Lavanya Mahate’s Saffron Valley East India Cafe specializes in Indian and Indo-Chinese cuisines, particularly street foods such as samosas, pakoras, chaat, dosas, kebabs, idly, vada and such. Highlights include fiery chicken madras curry and the tripledelightful saag, a trio of Swiss chard, spinach and mustard greens bathed in a light, creamy, cheese-curd sauce. Excellent service and beautiful décor provide extra added appeal. 26 E St., 801-203-3325, SaffronValley.com
Skewered Thai Situated in a cozy brick house across the street from Trolley Square, this one-off Thai eatery is a veritable gold mine of bold flavors. Fresh spring rolls or skewered beef and chicken satay are excellent starting points, and pad thai, of course, is a must-have. Be sure to order the pad kee mao (drunken noodle), a platter of wide, pan-fried rice
Established 1981
Authentic Lebanese
& Mediterranean Cuisine Vegetarian & Vegan Selection Live Entertainment on weekends Hookah Lounge Traditional Low Floor Seating Limousine Service available
Ask About Our Specials
152 E 200 S Salt Lake City, Ut 801.364.4096
www.cedarsoflebanonrestaurant.com
fresh . fast . fabulous
POKE | Poh-Keh : a Hawaiian raw fish delicacy
6213 South Highland Drive | 801.635.8190 CITY GUIDE 2015 79
dining
WILLIAM HANLON
UTAHbeerfesTivAl.com
2015 Eva’s Bakery
A Beer Drinking Fundraiser
For The
This cozy French-style boulangerie brings a little slice of Paris to our town. Owner Charlie Perry and his talented team make rustic breads such as Kalamata olive loaves and crunchy baguettes starting with nothing more than organic local flour, water and salt. Those tasty breads are the basis for the decadent openface croque monsieur, but you’ll also find personal-size pizzas, muffins, sandwiches, croissants, cookies, pastries and much more at Eva’s, including wine. 155 S. Main, 801-3553942, EvasBakerySLC.com noodles and a distinctively spicy mélange of tender shrimp, red bell pepper, mushrooms, broccoli, carrot, tomato, fresh chili, egg, onion and fragrant Thai basil. 575 S. 700 East, 801-364-1144, SkeweredThai.com
Sole Mio Ristorante
SATURDAY, AUGUST 15,
2015
If you’re looking for family-friendly ambiance and hearty Sicilian fare, Sandy’s Sole Mio Ristorante has your number. It’s a family affair, with Chef Franco at the helm in the kitchen and relatives cooking, serving and greeting patrons like they, too, were family members. The pizzas are great, and so are the pasta dishes, especially the housemade gnocchi and ravioli. Mangia! 8657 S. Highland Drive, Sandy, 801-942-2623
Spitz
facebook.com/utahbeerfestival 80 CITY GUIDE 2015
Spitz is the self-proclaimed “home of the döner kebab,” which is very similar to what, in other locales, might be called shawarma, or gyro. It’s sandwiches and wraps filled (mostly) with rotisserie-cooked meats like beef and lamb. But don’t pass up the addictive fried chickpeas with olives, which are a nice nosh with a Spitz craft
cocktail, beer, sangria or glass of wine to sip alongside. 35 E. 300 South, 801-364-0286, SpitzSLC.com
Taqueria 27 Taking the classic Mexican street taco and elevating it to gourmand quality is the M.O. at Todd Gardiner’s Taqueria 27. The innovative tacos come with varying toppings: The carnitas, for example, is slow-roasted pork with pickled red onion, chicharones and charred tomatillo salsa. There’s also a wild-mushroom taco made with an assortment of roasted mushrooms, queso fresco, chimichurri and garnished with crispy fried leek strips. Bonus: an excellent tequila selection. 1615 S. Foothill Drive, 385-259-0712; 4670 Holladay Village Plaza, 801-676-9706, Taqueria27.com
Tosh’s Ramen Named for owner/chef Toshio Sekikawa, Tosh’s Ramen has quickly become Salt Lake City’s ramen mecca. Tosh makes his ramen from scratch, simmering meat bones overnight, and the best way to experience the rich-yet-subtle ramen is to order tonkotsu ramen. It’s glistening broth served in a huge ramen bowl with a very generous helping of excellent wheat and egg noodles and adorned with crunchy bean sprouts, thin-sliced pork belly, half a hard-cooked egg, and minced scallions. 1465 S. State, 801-466-7000, ToshsRamen.com
Valter’s Osteria Although Valter Nassi has been pleasing Utah customers for decades at restaurants such as Cucina Toscana and Il Sansovino, his most recent venture—Valter’s Osteria—is fairly fresh and new. As always, Valter serves as maestro of his domain, warmly
CITY GUIDE 2015 81
JOHN TAYLOR
Karma Indian Cuisine Breaking the standard Indian eatery mold, Karma Indian Cuisine is an eye-popping restaurant that would be as at home in Las Vegas as in Sandy. The interior is stylish and fashionable and the food is fab. Try coconut-cream-based korma, in any of its Karma iterations, and you’ll swoon. The tangy vindaloo is top-notch, too. 863 E. 9400 South, Sandy, 801-566-1134, EatGoodKarma.com
greeting patrons old and new like family. And classic Italian fare such as linguine alle vongole, Nassi’s signature chicken piccata, and luscious housemade gnocchi with mushroom-cream sauce, combined with überprofessional table service, make Valter’s a can’tmiss downtown dining destination. 173 W. 300 South, 801-521-4563, ValtersOsteria.com
AuThenTIc GermAn
cuISIne & mArkeT BeST reuBen
BeST SchnITzel with SpAeTzle
BeST SAuSAGeS
Siegfried’s Deli Serving Imported Beers & Wine Open mon-Wed 9am-6pm Thu-Sat: 9am-9pm 20 W. 200 S. • (801) 355-3891 82 CITY GUIDE 2015
CITY GUIDE 2015 83
W
ith all of the hip, shiny new eateries to come our way in the past few years (see p. 74), it’s easy to forget about those brave restaurateurs who paved the way for the newbies. It wasn’t very long ago that Salt Lake City was a culinary desert, and finding fresh, wholesome foods in local restaurants was no more than a food lover’s pipe dream. But thanks to a few bold pioneers who went “all in” and bet on Salt Lakers’ palates to support high-quality restaurant fare, new trails were broken. Here are a few of those trailblazers to whom newer restaurateurs might owe a debt of gratitude.
Caffe Molise Tres Hombres Mexican Grill & Cantina
JOHN TAYLOR
Having celebrated its 30th anniversary in 2014, Tres Hombres is about as sturdy and dependable as restaurants in this day and age come. Inspired by the ZZ Top album Tres Hombres, this venerable Mexican-style eatery dishes up big, bold flavors that aren’t too hard on the wallet. Menu faves include the El Puerco burrito and the Zacatecas enchiladas filled with tender shrimp, crab meat, green chiles and queso fresco. The extensive tequila selection adds a little ole! to the festivities. 3298 S. Highland Dr, 801-466-0054, TresHombresUtah.com
They Built
This City
These best-loved eateries paved the way for the new stars of Salt Lake City dining. By Ted Scheffler comments@cityweekly.net 84 CITY GUIDE 2015
For more than 20 years, Caffe Molise has been filling the bellies of customers with authentic, upscale Italian fare in a friendly and warm setting. In spring and summer, there’s no place you’d rather be than sitting by the fountain on the Caffe Molise patio, sipping a glass of sparkling Prosecco and diving into dishes like housemade polenta cakes with tomato-basil sauce, the hearty pappardelle al sugo, scrumptious gnocchi di patate, or the crowd-pleaser since 1994: classic Sicilian lasagna. 55 W. 100 South, 801-364-8833, CaffeMolise.com
Cedars of Lebanon At Cedars of Lebanon, the first family-owned Mediterranean restaurant in Salt Lake City, owners Raffi and Marlen have been feeding customers from recipes dating back to their childhoods for more than three decades. Warm hospitality and an exotic ambiance are an invitation to enjoy Lebanese and Moroccan flavors such as kebabs, kibbeh, shawarma, lamb pastilla, shrimp tagine and much more. Don’t miss the belly dancers performing on Friday and Saturday evenings. 152 E. 200 South, 801-364-4096, CedarsOfLebanonRestaurant.com
Gourmandise the Bakery Now in its 24th year, Gourmandise has been supplying Salt Lake City’s sweet tooth with its dizzying array of European-style pastries and desserts for decades. And yet, there is so much more to this eatery than just sweet stuff. Gourmandise has a terrific wine and beer selection to pair with foods such as seafood risotto, au poivre slow-roasted tri-tip steak, Mediterranean ragout, and, of course, famous fresh-baked quiches. 250 S. 300 East, 801-328-3330, GourmandiseTheBakery.com
Granato’s Since 1948, when Frank Granato founded his namesake company, bringing imported Italian and Mediterranean foodstuffs to
©SCOTT SOMMERDORF | PLANET ZOE PHOTOS
2014
Open 10am to 2am daily Kitchen open everyday ‘till midnight.
/
801.487.4418
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135 W. 1300 S.
(next to Smith’s Ballpark and across the street from TRAX) CITY GUIDE 2015 85
dining
Got schweinshaxen and britchen? You would if you’d visit Siegfried’s, where those in the know go to shop for hard-to-find sausages, wurst, bacon, ham, wieners, sauerkraut and the like. And when I’m too busy to cook, I just get in line with all the other hungry Siegfried’s patrons for cafeteria-style bratwurst, weisswurst, sauerkraut, roasted chicken, spaetzle, the best Reuben sandwich in town and, of course, German chocolate cake. There is also cold beer and wine to sip alongside your Bavarian feast. 20 W. 200 South, Salt Lake City, 801-355-3891 Utah, Granato’s has been a cornerstone of culinary culture in Salt Lake City. Along with a grocery stuffed full of pastas, olive oils, vinegars and the like, Granato’s is renowned for its overstuffed deli sandwiches like the Godfather and the Il Grande, along with hot entrees such as chicken parmesan and classic lasagna. Multiple locations, Granatos.com
JOHN TAYLOR
Siegfried’s Delicatessen
for you: Lamb’s Grill recently celebrated its 95th birthday. Greek immigrant George P. Lamb opened Lamb’s Grill on George Washington’s birthday, Feb. 22, 1919, in Logan. In 1939, Lamb’s relocated to its current location in the Herald Building in downtown Salt Lake City, where the eatery has remained largely unchanged since. Along with tried & true dishes like trout Amandine and sautéed calf liver, Lamb’s also offers up more contemporary flavors such as Moroccan lamb burgers and crab cakes with honey-basil vinaigrette. 169 S. Main, 801-364-7166, LambsGrill.com
La Caille
Lamb’s Grill Most restaurants are considered a success if they last a decade. Well, here’s longevity
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Originally opened in 1975, La Caille is an iconic restaurant and special-event venue, styled as a 18th-century French chateau with 20 acres of gardens, streams, ponds, peacocks, vineyards and more. Gone are the bustiers that the female servers once sported, and the menu, too, has been updated with contemporary choices like fresh Koosharem trout, Mary’s free-range duck, roasted Morgan Valley Lamb loin, and potato-crusted halibut. 9565 Wasatch Blvd., Sandy, 801-942-1751, LaCaille.com
Cafe Madrid When the original Cafe Madrid opened its doors in 1997, it filled a much needed hole in the culinary landscape: a distinct void and absence of Spanish cuisine here in Salt Lake City. Today, and after moving to a larger, more attractive home, Cafe Madrid continues to cater to those looking for the flavors of Spain, with a far-reaching menu that ranges from hot and cold tapas to entrees like sea bass in creamy shrimp sauce, traditional paella, grilled duck breast with apple-honey glaze, and tuna with roasted piquillo peppers. 5244 S. Highland Drive, 801-273-0837, CafeMadrid.net
HOURS Tue-Fri 11:30-3:00 5:00-9:30 Fri-Sat 5:00-10:30
2014 62 E. Gallivan Ave. 801-961-9000 FromScratchSLC.com
“
My favorite pizza of the past year was the (literally) fromscratch pizza found, not surprisingly, at From Scratch” Jan. 1, 2015, The End of Year List of Lists 2014 - City Weekly’s Ted Scheffler
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The Pie
Grove Market
Log Haven Originally constructed in 1920 as a log mansion and converted into a restaurant in 1958, the current incarnation of Log Haven restaurant is 20 years old. Through the years, Chef Dave Jones has continued to thrill Log Haven diners with his eclectic cuisine—a mélange of Pacific Rim and Southwestern flavors, as evidenced by dishes such as his sambal-miso chicken drumettes, tempura-sprouted tofu, and pozole rojo with shrimp and chorizo. 6451 E. Millcreek Canyon Road, 801-272-8255, Log-Haven.com
Lone Star Taqueria Since 1995, Lone Star Taqueria has been providing Salt Lakers with authentic Mexican beach-style cuisine, including justifiably famous fish tacos. The seasideshack ambiance and tempting south-ofthe-border specialties like carnitas, carne asada, pollo asado, carne desebrada, and machaca just beg for a cold cerveza to sip alongside. 2265 E. Fort Union Blvd., 801-944-2300, LoneStarTaqueria.com
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Red Iguana Mazza Middle Eastern Cuisine It’s hard to imagine a time without Mazza, since this appealing Middle Eastern eatery has become such a Salt Lake City culinary landmark. Owner Ali Sabbah opened the original Mazza as a tiny cafe more than 10 years ago, then followed up with the larger and more elaborate 9th & 9th location a few years later. At both spots, authentic Middle Eastern fare is the order of the day, along with interesting libations including wines from Lebanon and Morocco. 912 E. 900 South, 801-521-4572; 1515 S. 1500 East, 801-484-9259, MazzaCafe.com
The New Yorker Built in 1978 with a 1940s art deco ambiance, The New Yorker has been one of Salt Lake City’s most enduring and venerable finedining establishments for decades. It’s the kind of place that makes you want to don your best suit or party gown as you enjoy classic cocktails or a glass of Champagne alongside Chef Will Pliler’s impeccable modern-American cuisine. 60 W. Market St., 801-363-0166, NewYorkerSLC.com
JOHN TAYLOR
Originally opened by Greek immigrant Pete Savas in 1947, Grove Market is among the most beloved institutions in Salt Lake City—for food lovers, at least. The market is stuffed from floor to ceiling with every type of imported food you could imagine, yet there’s still room (barely) for a line to form as people belly up to the deli counter to order ginormous sandwiches like the everpopular Big John, which features seven deli meats—salami, ham, corned beef, pastrami, bologna, turkey and roast beef—piled 3 to 4 inches high, then topped with both Swiss and American cheeses, plus mayo, mustard, lettuce, tomato, pickle and pepperoncinis. Whew! 1906 S. Main, 801-467-8860, GroveMarketDeli.com
University of Utah college kids, Salt Lake City pizza lovers, families and just about everyone else have been flocking to The Pie for their pizza needs for more than 35 years. The original Pie pizzeria, located underneath the University Pharmacy, has graffiti-covered brick walls that help tell the eatery’s long and beloved history. Indeed, writing on walls at The Pie locations is de rigueur. Today, there are five different locations to enjoy The Pie’s award-winning pizzas, brews and more. Multiple locations, ThePie.com
Since 1985, the Cardenas family—owners of Red Iguana—have been treating customers like family and serving up hearty, south-ofthe-border fare that, judging from the line of folks waiting for seats, has no equal. In fact, the Red Iguana has proved so popular that owner Lucy Cardenas had to open a second venue, Red Iguana 2, to help handle the hungry crowds longing for superb chile verde, authentic Mexican moles and more. 736 W. North Temple, 801-322-1489; 866 W. South Temple, 801-214-6050, RedIguana.com
Ruth’s Diner Ruth’s—the second-oldest restaurant in Utah—celebrated its 85th anniversary
Pat’s Barbecue For more than two decades, barbecue pit master Pat Barber has been satisfying Salt Lake City’s barbecue hunger with his smoked meats and poultry. Folks line up on Fridays for “burnt ends” day, but every day, customers can enjoy Pat’s killer barbecued chicken, pulled pork, brisket, ribs and the like, plus soulful live music and a fun and funky ambiance. 155 W. Commonwealth Ave., 801-484-5963, PatsBBQ.com
As seen on “ Diners, Drive-ins AnD Dives”
2014
e new Year! celebraTe chineS 19 - mar 5 b e f p ee Sh e h T f o r The Yea .
• thurs night bbq (June- August) • summer music (mAy-october) • 85 yeArs going strong • creekside PAtios
le r 4 or more peop arch 3rd. m & Special menu fo 23 b fe e nc da on li l na TradiTio 8 or more. reServaTionS for
TOp 25 chineSe reSTauranTS in the uSa - Travel and Leisure 2013
348 east 900 north in bountiful Open 5pm Monday - Thursday ❈ 4:30pm Friday - Saturday
801.298.2406 ❈ mandarinutah.com
Pasta for the People since 1968
4160 emmigration canyon road 2 miles east of Hogle Zoo
801 582-5807 www.ruthsdiner.com Breakfast until 4pm Lunch & Diner 7 Days a week
Bakery • Cafe • Market italianvillageslc.com
5370 s. 900 e. / 8 0 1 . 2 6 6 . 4 1 8 2 M O N -T H U 1 1 a - 1 1 p / F R I - S AT 1 1 a - 1 2 a / S U N 3 p - 1 0 p
www.ruthscreekside.com
4170 emigration canyon
801 582-0457
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dining
Bombay House
One of Utah’s first Indian eateries, in 2014. Originally Bombay House was started by Daniel opened in 1930 as a Shanthakumar, Harpal Toor and Ajmer hamburger joint, the Singh in 1993. Since then, it’s provided current incarnation the template for excellence in Indian of Ruth’s Diner in cuisine in our area. Menu highlights Emigration Canyon include favorites like chicken tikka features a sprawling masala, lamb vindaloo and saag aloo, patio, beautiful canyon along with more contemporary dishes views and the same such as tofu vindaloo and mushroom impeccable diner fare jalfrazie. As always, Bombay House that’s kept folks coming service and ambiance is top-notch. to Ruth’s for the better 2731 Parley’s Way, 801-581-0222, part of the past century. BombayHouse.com Enjoy classics like pot roast and chicken-fried steak next to more contemporary dishes such as raspberry chicken and coconutcurry shrimp. 4160 Emigration Canyon Road, 801-582-5807, RuthsDiner.com
Olympian Restaurant Looking to feed the family at a non-chain restaurant on a Sunday? Look no farther than the Olympian, a venerable Greek family restaurant that’s been open so long it’s reached legendary status. No-nonsense, honest food without frills or the expense that comes with “fancy” is what you’ll find here. Generous portions, excellent breakfasts (try the meatloaf and eggs), and baklava to die for are just a few of the attractions that keep faithful customers returning to the Olympian year after year. 2181 S. 700 East, 801-487-1407
The Other Place It’s hard to imagine Salt Lake City without this beloved little Greek restaurant. For decades, The Other Place has been serving stickto-the-ribs, family-style fare at bargain prices. Highlights include dolmathes, pastichio, moussaka, roast leg of lamb and the everpopular Mediterranean spaghetti with browned garlic and butter sauce. Don’t pass up the housemade baklava. 469 E. 300 South, 801-521-6567
Tony Caputo’s Market & Deli It’s hard to even imagine downtown SLC without Tony Caputo’s Market & Deli; it seems like it’s just always been here. Tony Caputo and son Matt supply our city with the best imported cheeses and meats, chocolates, olive oils, vinegars, pastas and more. Plus, the cafeteria-style deli is home base for excellent quick, hearty fare like Caputo’s popular muffaletta sandwiches, salads, lasagna and, on Fridays, unbeatable eggplant parmesan. Multiple locations, CaputosDeli.com
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Keen on GREEN 2015 Crosstrek Hybrid
midtown • 3535 S. State South towne • 10920 S. State cw.mmSubaru.com
801-553-5299