Town Scene
MARCH
ALTON BROWN LIVE— BEYOND THE EATS He regaled you with the science and history behind your favorite dishes on Good Eats on the Food Network; he encouraged chefs to sabotage each other on Cutthroat Kitchen. Now he’s coming to entertain audiences in Greenville. Live culinary variety show, cooking demo, science experiment—call it what you will. Just prepare yourself for an evening of laughs and crazy cooking
Alton Brown Live—Beyond the Eats | March 1
Peace Center, 300 S Main St, Greenville. Tues, 7:30pm. $50-$80. (864) 467-3000, peacecenter.org
Various locations in Charleston. Weds–Sun, times vary. Tickets for individual events range from $45-$500. (843) 727-9998, charlestonwineandfood.com
Mar 3
IN CONVERSATION WITH ADELE MYERS Spend an evening in good company with author Adele Myers discussing her debut novel, The Tobacco Wives. Set in North Carolina in 1946, this is the story of a young seamstress who finds work in the tobacco capital of the South. “This is a story of courage,
MAR 11– MAR 27
NATIVE GARDENS play by KAREN ZACARÍAS directed by PATRICK TORRES
Sponsored by JACKIE & JOHN WARNER
warehousetheatre.com 84
M A R C H 20 2 2 I t o w n c a r o l i n a . c o m
Photograph courtesy of the Peace Center
Mar 1
Photograph by Kate Blohm, courtesy of Charleston Wine + Food
Mar 2–6
CHARLESTON WINE + FOOD FESTIVAL If you’re looking for an intensive weekend of food, wine, and craft cocktails, this is the festival for you. Sign up for one or two events or purchase a weekend pass—the choice is yours as to how much you want to bite off. From wine tastings and cocktail classes to oyster roasts and wine dinners featuring renowned chefs from South Carolina and beyond, your plate will be full by Sunday.
