New Year's Stay 2014
30th & 31st December or 31st December & 1st January Prices are per night, based on two guests sharing for a two night stay
Eve’s Cottage
£365.00
Room Number
£
1
£345.00
2
£265.00
3
£365.00
4
£300.00
5
£365.00
6
£265.00
7
£265.00
8
£265.00
9
£265.00
10
£265.00
11
£265.00
12
£265.00
14
£300.00
15
£345.00
16
£300.00
17
£300.00
18
£300.00
19
£300.00
20
£300.00
21
£300.00
22
£300.00
All rates are inclusive of accommodation, full English breakfast, VAT, use of leisure Spa and dinner where indicated. A deposit of 50% with booking is requested, with the balance due by 1st December. All payments are non refundable.
New Year's Eve Two Night Break
Join us for a two day break to celebrate the arrival of 2015. Relax from your journey, take a swim or sauna and enjoy two days of traditional hospitality at The Feathers. You have the freedom of choosing which nights to stay and perhaps take the opportunity to extend your visit. With exclusive use of the hotel on New Year’s Eve, crackling log fires, great wines, casino, live music and a sumptuous candlelit dinner, you will bring in the New Year with style. All rate are inclusive of accommodation, full English breakfast, VAT and use of the Leisure Spa, with dinner on either the 30th December or 1st January and New Year’s Eve dinner on the 31st December. Extend your stay by 1 night at either end for £50.00 per person, bed and breakfast.
New Year's Eve Menu Guinea Fowl & Carmarthen Ham Ballotine Roasted Plum & Stem Ginger
Oated Haggis
Whisky Steeped Cherry Apples, Sweet Potato Puree
Swordfish Carpaccio
Tomato, Green Olive, Crispy Lilliput Capers
Filo Wrapped Golden Cross Goats Cheese Balsamic Roasted Fig & Shallot
= Gin Fizz Sorbet
= Crab Crusted Atlantic Halibut
Butter Crushed Potatoes, Baby Leeks, Lobster Cream
Herefordshire Beef Fillet, Oxtail Casserole
Caramelised Onion Potato Stack, Field & Forest Mushroom
Tarragon Roasted Rack of Welsh Lamb
Little Hereford Gratin Dauphinoise, Plum Tomato Béarnaise
Cumin Spiced Char-grilled Baby Aubergine Smoked Feta, Sweet Pepper & Courgette Tian, Coriander & Roquette Pesto
= Warm Chocolate Fudge Brownie
White Chocolate Ice Cream, Milk Chocolate & Praline Mousse
Peach & Archers Brûlée
Lemon & Raspberry Sugared Shortbread
Steamed Clementine & Pecan Pudding Vanilla Pod Crème Anglaise
English & Welsh Cheese
Quince Jelly, Celery, Grapes & Biscuits
= Coffee & Petit Fours
= Casino, Piper & The Heather Wensley Quartet