photo and recipe by Ashley Sornsin
N
Nothing says ‘winter’ more than hot chocolate! Now you can enjoy hot chocolate in a fudgy brownie that’s surprisingly healthy, made with no flour, but rather black beans. Don’t worry; no one will know these are healthy, as they are so chocolatey and fudgy, each bite tastes indulgent! These are easy to make, putting all ingredients directly into a blender. The ‘marshmallow’ frosting contains no marshmallows, but comes together with just a few ingredients! Even without the frosting, these brownies are to die for!
64 Lake & Home Magazine NOV / DEC 2022
