Local Cravings Restaurant Guide
July 19, 2017
Sentinel Cottage Grove
2 - COTTAGE GROVE SUMMER MENUS - JULY 19, 2017
Toppings
Specialty Pizzas
Mushrooms, Green Peppers, Jalapenos, White Onions, Ground Beef, Black Olives, Green Olives, Pepperoni, Banana Peppers,Italian Sausage, Canadian Bacon, Bacon, Pineapple
Build Your Own Pizza One Pizza
Medium Large
$5.99 $7.99
each add’l topping
$1.50 $2.00
WINGS Choose from BBQ Garlic Parmesan, Buffalo, Oven Roasted or Spicy BBQ 8 pieces $6.00 20 pieces $12.99 30 pieces $15.99
STUFFED CRUST & EXTRA CHEESE Medium add $3.00 add $1.50 Large add $3.50 add $2.00
Make it a Deep Dish or Thin & Crispy Crust available in Large Size Only $2.00 more.
HULA HAWAIIAN- Canadian bacon & Pineapple Medium $7.99 Large $9.99 3 TOPPINGS OF YOUR CHOICE: SWEET & SPICY- Pepperoni, Jalapeños & Pineapple. SMOKIN’ SAUSAGE & ONION- Italian Sausage, Onion, Bacon & BBQ Sauce 3 MEAT TREAT- Pepperoni, Italian Sausage & Bacon Medium $8.99 Large $10.99 4 TOPPINGS OF YOUR CHOICE: MEATSA HEATSA- Pepperoni, Italian Sausage, Banana Peppers & Jalepeño. Medium $9.99 Large $11.99 5 TOPPINGS OF YOUR CHOICE: MEATSA - Pepperoni, Bacon, Canadian Bacon, Ground Beef & Italian Sausage. ULTIMATE SUPREME - Pepperoni, Italian Sausage, Green Peppers, Onions & Mushrooms VEGGIE - Green Peppers, Onions, Black Olives, Mushrooms, Tomatoes & Herb Seasoning Medium $10.99 Large $12.99
Hot-n-Ready Lunch Combo ............. $5.00 Includes 20oz. soda, available Hot-N-Ready 11am-2pm Everyday STUFFED CRAZY BREAD ............................................................. $3.50 Cheese or Cheese and Pepperoni CRAZY BREAD ................................. $2.50 8 bread sticks with garlic butter and parmesan CINNAMON LOADED BITES ....... $5.00 ITALIAN CHEESE BREAD ............ $4.50 ZESTY JALAPENO BREAD ........... $4.50 CRAZY SAUCE.................................. $1.00 CAESAR DIP .........................$0.59 EACH ................................................... OR 2/$1.00 Buttery Garlic, Buffalo Ranch, Buffalo, Cheezy Jalapeno, Ranch, We carry PEPSI products: 2-Liter Bottle $2.50 20 oz Bottle $1.50
Hours: Sunday - Thursday 10am-10pm • Friday & Saturday 10am-11pm
24 N. 9th Street • Cottage Grove • 541-942-2551
El Tapatio Mexican Restaurant
COTTAGE GROVE SUMMER MENUS - JULY 19, 2017 - 3
725 E. Gibbs Ave. Cottage Grove, OR • 541-767-1500 APPETIZERS
Nachos Tapatio ............................................................... $9.25 (add Steak $3) Super Nachos ......................................................................................... $8.25 Quesadilla .............................................................$7.95 (add Chicken $1.75) Quesadilla Tapatia .................................................................................. $9.95 Fajita Quesadilla .................................................................................. $12.95 Fresh Guacamole ................................................................................... $7.50 Chicken Taquitos.................................................................................... $8.50 Mexican Pizza ........................................................................................ $9.95 Cheese Dip ............................................................................................. $5.25 Sample Platter ...................................................................................... $14.95
SOUPS AND SALADS
Taco Salad .............................................................................................. $7.95 Taco Salad Cazuela ................................................................................ $8.95 Green Salad ............................................................................................ $4.50 Tortilla Soup........................................................................................... $6.50 Grilled Chicken Salad ............................................................................ $9.95 Albondigas Soup .................................................................................... $7.95 Fajita Salad...............................................................$10.95 w/Shrimp $11.95
LUNCH MENU Served Mon-Fri 11am-3pm
Most dishes are served with rice, your choice of refried beans, black beans, or whole beans. No substitutions Please. Not served on Holidays All burritos are smothered with Burrito sauce. Chimichanga served with salad ............................................................. $7.95 Taco & Enchilada ................................................................................... $8.95 Two Enchiladas ...................................................................................... $8.95 Two Tacos .............................................................................................. $8.95 Tamale & Enchilada ............................................................................... $8.95 Chile Relleno ......................................................................................... $8.95 Enchilada & Tostada .............................................................................. $8.95 Machaca or Chorizo Burrito .................................................................. $8.95 Verde or Colorado Burrito ..................................................................... $8.95 Burrito (Choice of chicken, ................................................................... $8.95 shredded or ground beef or beans) Two Chicken Flautas.............................................................................. $8.95 Chimichanga .......................................................................................... $8.95 Huevos Rancheros ................................................................................. $9.95 Chile Relleno & choice of ..................................................................... $8.95 Enchilada, Tamale or Taco Fish Tacos ............................................................................................ $10.95 Two Chicken Flautas.............................................................................. $8.95 Enchilada Sunrise................................................................................... $9.95 Two Enchiladas with your choice of ďŹ lling smothered in salsa verde & one egg over easy on top.
LUNCH SPECIALS
Monday- Burrito Colorado .................................................................... $7.50 Tuesday- Taco & Enchilada ................................................................... $7.50 Wednesday- Two Enchiladas ................................................................ $7.50 Thursday- Chile Relleno & Taco ........................................................... $7.50 Friday- Burrito Verde ............................................................................. $7.50
DINNER MENU BURRITOS Served with rice and your choice of black beans, whole beans or refried beans.. All burritos are smothered with Burrito sauce. Super Burrito .......................................................................................... $9.95 Burrito Tapatio ......................................................................................$11.95 Burrito Asada ....................................................................................... $13.95 Fajita Burrito ........................................................................................ $12.95 Veggie Burrito ........................................................................................ $9.95 Burrito a la Diabla ................................................................................ $10.25 Burrito Chipotle ................................................................................... $10.25 Picadillo Burrito ..................................................................................... $9.95 Chicken Burrito ...................................................................................... $9.95 Bean and Cheese Burrito ....................................................................... $8.45 Burrito Colorado .................................................................................... $9.95 Bean and Beef Burrito ........................................................................... $9.95 Burrito Verde .......................................................................................... $9.95 Burrito Chorizo .................................................................................... $10.25
ENCHILADAS (served with rice & your choice of black beans, whole beans or refried beans) Deluxe Enchilada Tapatia .....................................................................$11.95 Enchilada de Espinaca ..........................................................................$11.95 Enchilada Suiza .....................................................................................$11.95 Enchilada de Mole ................................................................................$11.95 Sunset Enchiladas ................................................................................ $13.95
TOSTADAS (Crispy fried corn tortilla layered with your choice of black beans or refried beans. Your choice of meat, covered with shredded lettuce, tomatoes & cheese) Chicken, Beef ......................................................................................... $8.95 Bean ....................................................................................................... $6.95 Pork or Picadillo .................................................................................... $9.95 Tostada Tapatia..................................................................................... $10.95 Avacado Tostada .................................................................................... $7.25
HUEVOS Served with tortillas, rice and your choice of black beans or refried beans Chorizo con Huevos ............................................................................. $10.95 Machaca con Huevos ........................................................................... $10.95 Huevos Rancheros ............................................................................... $10.95
COMBINATIONS All Combinations are served with rice & choice of rancho beans, black beans or whole beans. Choice of beef, cheese, chicken or picadillo enchiladas. POCO - $9.50 GRANDE $11.25 MACHO GRANDE $12.95 One Item Two Items Three Items Enchilada, Chilie Relleno Tamal, Chalupa, Burrito, Chimichanga, Taco, Tostada, & Avocado Tostada (topped with beans, avocado, cabbage, tomatoes, and cotija cheese. No Meat)
Many Seafood and other Mexican Dishes to choose from Desserts and Drinks Available
4 - COTTAGE GROVE SUMMER MENUS - JULY 19, 2017
Open for Dinner
401 East Main 541-767-0320
Monday - Saturday 4pm Closed Sunday's
Across from City Hall
*Menu Subject to Change
STARTERS The Shrimp Cocktail...Six Large Butterflied and Chilled. Served Up in a Martini Glass with Bay Shrimp and Cocktail Sauce ...................... $12.50
Miners Flat Iron Steak This Full Flavored 10oz Flat Iron Steak is Seasoned with our Special Miners Rub and Charbroiled ................................................ $21.00
Lobster Cargot....Tender Pieces of Lobster Served in a Garlic Butter Sauce. Topped with Swiss and Parmesan Cheese. Served with Sliced French Bread ............. $13.50
Signature Prime Rib Choice Oregon Prime Rib Seasoned and Slow Roasted Served with Horseradish and Aujus... 8oz Lexi cut ................................................ $22.00 12oz Connor Cut ....................................... $29.00 *Served Monday, Friday and Saturday’s
Sashimi Ahi....Sashimi Grade Ahi Slice Thin and Chilled. Served with Wasabi, Ponzu Dipping Sauce and Sesame Seeds ............ $15.00 Hot Spinach Dip....Fresh Spinach and Artichoke Hearts Blended with Selected Cheeses. Bakedn Bubbling Hot with Tortilla Chips ............................................................. $9.50 Stuffed Mushrooms....Button Mushrooms Stuffed with Cream Cheese, Spinach, Artichoke Hearts and Sun-dried Tomatoes. Baked in a White Wine Butter Sauce. Topped with Parmesan Cheese ......................................... $8.50 DINNER ENTREES Baked Potato, Wild Rice or Chef Choice of the Evening Mixed Green Salad or Cup of our Fresh Made Soups and Fresh Vegetable C.G. Rib Eye Steak 12oz Hand Cut Choice Rib Eye Steak Charbroiled to Perfection. Topped with Garlic Sauteed Mushrooms...................................29.50 New York Steak 14 oz New York Steak Seasoned and Charbroiled to Perfection. Topped with Melted Blue Cheese. .......... $27.50 Baby Back Ribs Fall off the Bone Slow Cooked Baby Back Ribs Basted in our Specialty BBQ Sauce. ½ Rack ........................................................ $16.00 Full Rack. .................................................... $26.00
FAVORITE COMBINATIONS Ribs and Chicken ½ Rack Baby Back Ribs and BBQ Breast of Chicken ....................................................... $24.00 Steak and Shrimp 7oz Charbroiled Steak Served with 4 Beer Battered Butterflied Shrimp ..................... $25.00 Seafood Scampi Tender Pieces of Lobster, Butterflied Shrimp and Plump Scallops Sauteed in a Garlic White Wine Butter Sauce and Finished with Diced Tomato and Scallion................................. .$28.50 N.W. Cedar Plank Salmon A Northwest Favorite. Fresh Salmon Baked and Served on a Cedar Plank with our Jalapeno Apricot Glaze.. $24.50 Fresh Pacific Oysters Fresh Pacific Oysters Lightly Seasoned and Pan Fried Golden Brown. Served with Our Tartor Sauce............................................................ $18.00 Parmesan Crusted Halibut Filet of Halibut Encrusted in a Parmesan Cheese Blend and Grilled to Perfection Topped with a Lemon Aioli and Served with a Lemon Aioli and Served with Fresh Grilled Asparagus $29.00 Chicken Marsala Fresh Portabella Mushrooms and a Tender Breast of Chicken Sauteed in our Marsala Wine Sauce............................................................ $16.00
Shrimp Linguini Plus... Butterflied Shrimp Sauteed in a Garlic Lemon Basil Butter Sauce with a Splash of White Wine. Tossed with Linguini Noodles and Finished with Diced Tomatoes and Green Onion $18.50 With Shrimp and Lobster ......................... $24.50 With Lobster Only..................................... $28.50 6oz Lobster Tail Basted in Butter & Baked to Perfection. Served with Drawn Butter and Lemon Single Tail ....................................................... $26 Double Tails..................................................... $42 *Lobster Add on to Steak............................... $18 EARLY EVENING SPECIALS Our Early Dinner Entree Specials are Served Before 6:00pm. Specials are Served with Soup or Salad, Fresh Vegetable, Coffee or Iced Tea and an Ice Cream Sundae Parmesan Pacific Cod Pacific Cod Filet Coated in Parmesan Cheese Grilled to Perfection. Finished with Lemon Aioli ............................................................. $15.00 BBQ Baby Back Ribs ½ Rack Baby Back Ribs based in Our Specialty BBQ Sauce .................................................. $16.00 Flat Iron Steak 7oz Flat Iron Steak Charbroiled to Order. Finished with our Mushroom Demi-Glaze ...................................................................... $16.00 Tuscany Chicken Tender Breast of Chicken Sauteed in a Rich Cream Sauce with Artichoke Hearts, Portabella Mushrooms and Sun-dried Tomatoes .... $15.00 Pan Fried Oysters Fresh Pacific Oysters Lightly Seasoned and Pan Fried Golden Brown.................................. $15.00 BBQ Steak and Shrimp Petite 5oz Steak Charbroiled and Basted in Our BBQ Sauce. Served with Three Beer Battered Butterflied Shrimp ..................... $16.00
Ask Us About Our Pub Side Menu and Weekly Bar Specials! (In Lounge Only) MONDAY NIGHT Prime Rib $1.50 per ounce Served with Fries or Cole Slaw Sub Baked Potato $2.00 Sub Green Salad $2.00 *Beverage Purchase Required
TUESDAY NIGHT All You Can Eat Fish & Chips Every Tuesday We Offer All You Can Eat Beer Battered Pacific Cod Served with Coleslaw and Fries $12.50
Saturday Night Special! Slow Roasted Prime Rib 7oz Cut Prime Rib Served with Ajus and Horseradish ................................................ $18.00 4:00 to 6:00 SPECIALTY ENTREE SALADS Entree Salads are Served with French Baguette Bread, Add Cup of Soup to Entree Salad $2.50 Seared Ahi Salad Sashimi Grade Ahi Encrusted in Sesame Seeds and Seared Rare. Slice Thin and Placed on a bed of Mixed Greens. Drizzled with a Wasabi Cucumber Dressing .................................. $17.00 Oriental Coconut Shrimp Salad Crisp Romaine, Shredded Cabbage, Carrots, Cilantro and Snow Peas Tossed with a Red Chili Peanut Pepper Dressing. Finished with Four Coconut Shrimp, Mandarin Oranges and Candied Almonds ..................................... $13.50 Tomato Basil Mozzarella Salad Sliced Roma Tomatoes with Fresh Basil and Fresh Mozzarella Drizzled with Balsamic Vinegar .......................................................... $9.50 Classic Chicken Caesar Salad Classic Caesar with Crisp Romaine and Our Homemade Caesar Dressing. Tossed with Sundried Tomatoes, Fresh Baked Croutons and Topped with a Grilled Chicken .............. $12.50 Miners Steak Salad Thin Sliced Flat Iron Steak Seasoned in our Miners Rub and Placed on a bed of Mixed Greens. Topped with Cheddar Cheese, Sliced Tomatoes and Drizzled with a BBQ Ranch Dressing ...................................................... $14.50 All You Can Eat Soup and Salad Your Choice: Any of Our Homemade Soups and Mixed Green Salad, or Caesar Salad Served with Garlic Cheese Bread ......................... $12.50
*Happy Hour Bar Specials - All Appetizers $2.00 off 4:00-5:30 Monday thru Friday
WEDNESDAY NIGHT Ribs and Brew ½ Rack of our fall off the Bone Baby Back Ribs with Fries. Paired with Any Beer $14.00
THURSDAY NIGHT Long Island's and Shrimp 17 DIFFERENT Long Island's $3.50 each 8 Shrimp for $8.00 Your Choice of Beer Battered, Tempura or Coconut Almond
COTTAGE GROVE SUMMER MENUS - JULY 19, 2017 - 5
Take out orders welcome
(541) 228-8756 Hours of Operation Wed and Thursday 11-9 pm Friday and Saturday 11-10 pm Located at the Brew Station 106 South 6th, Cottage Grove, Or LOADED GREEK Lettuce, tomato, red onion, cucumber, Kalamata olives, feta cheese served on an authentic Pita flat bread, topped with homemade tzatziki sauce. Your choice of meat or falafel below. Comes with your choice of side. Smoked Pork .................................................... 9.00 Pork Belly .......................................................... 9.00 Tri-tip.................................................................. 9.50 Lamb .................................................................10.00 Falafel ................................................................. 9.50 GRILLED CHEESE PITA Gooey cheddar cheese between two grilled authentic pita flat breads. .......................... 5.50 Add tri-tip pork, or pork belly or lamb ... 2.00 GREEK SALAD Tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese. Dressed with olive oil, red wine vinegar, and oregano. ................ 6.00 BANH MI Pickled veggies, red onion, carrots, cucumber, and jalapenos with your choice of meat, or falafel served on a fresh baked French roll topped with cilantro, and our sesame Asian sauce. Comes with your choice of side. Smoked Pork ..................................................10.00 Pork Belly ........................................................ 10.00 Tri-tip.................................................................10.00 Falafel ...............................................................10.00 Lamb ................................................................ 11.00
Owners Carli Elu & Lucas Monroe
GLUTEN FREE FRIENDS Most all items may be served over a smoked baked potato, rice bowl, or a bed of romaine. NACHO PO-TA-TOE Smoked potato smothered in nacho cheese goodness and topped with your choice of smoked pork tri-tip, pork belly, or lamb. .............................................................................. 7.50 TRI-FECTA Seasoned tri-tip topped with grilled onions, provolone cheese and or homemade chipotle aioli. Served on a French roll. Comes with your choice of side. .....................................10.50 THE PIG EASY Succulent smoked pork seasoned to perfecion topped with cilantro coleslaw. Served on a French roll with your choice of side. ... 9.50 THE GRAZING PIG Crispy pork belly topped with lettuce and tomatoes and our pepper mayo. Served on a French roll. Comes with your choice of side. . 10.50 PO’RK BOY Seasoned smoked pulled pork topped with bbq sauce. Served on our fresh baked French roll. Comes with your choice of side. ..... 9.00
SIDES Potato Salad ..................................................... 2.00 Fusion Bean Salad .......................................... 2.00 Cilantro Coleslaw ........................................... 2.00 Regular Coleslaw ............................................ 2.00 Assorted Chips ................................................ 1.25 Assorted drinks and bottle water ............. 1.00 Seating is available in the Brew Station. Along with beers and ciders. Kid and pet friendly!
The Maori twist or Pikorua resembles 2 intertwined pikopiko ferns. Piopiko is a pale green new growth fern frond that thrives in New Zealand. The entanglement has no beginning or end which refers to an eternal bond between 2 autonomous entities. These entities might be 2 persons. The pikorua symbol shows how individuals sometimes go with their own way on their path of life, but always come back together because of their strong bond. Hence description of pikorua as “The path of love and life”. The Pikorua symbolizes the strength and beauty of enduring friendship and interwoven lives. It is inspired by symbols of life and growth. Because he Pikorua stands for infinite partnership, it makes it a perfect gift for lovers, newlyweds, finance’s, or others who want to emphasize their connection, their love for each other, their loyalty and friendship. More spiritual meanings are the representation of interpersonal communication, the link between body and soul, physical and spiritual awareness. Both intellectual growth as well as shared growth and wisdom are symbolized by the Pikorua.
6 - COTTAGE GROVE SUMMER MENUS - JULY 19, 2017
Get your LOCAL news How you want it... In Print. Online. On the go!
Sentinel Cottage Grove
www.cgsentinel.com
COTTAGE GROVE SUMMER MENUS - JULY 19, 2017 -7
F I R E S I D E LO U N G E M E N U Appetizers Sandwiches Sandwiches Coconut Shrimp $12
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Chicken Quesadilla $8.50
Cajun Chicken Sandwich Cajun Chicken Sandwich
Battered Green Beans $8 @kbee^] \ab\d^g [k^Zlm pbma hnk ahf^ fZ]^ <Zcng l^Zlhgbg`% mhii^] pbma @kbee^] \ab\d^g [k^Zlm pbma hnk ahf^ fZ]^ <Zcng l^Zlhgbg`% mhii^] pbma Lpbll \a^^l^% lZnm®^] hgbhgl% e^mmn\^% mhfZmh^l Zg] <abihme^ FZrh 2'.) Lpbll \a^^l^% lZnm®^] hgbhgl% e^mmn\^% mhfZmh^l Zg] <abihme^ FZrh 2'.) Garlic Fries $5.50
Buffalo wings 6 pieces $10 or 12 pieces $15 French Dip
French Dip
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Salads
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Turkey Cobb Salad
Club
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Chicken Caesar Salad
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Carolina
Burgers
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Carolina
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Chicken Veggie Wrap Chicken Veggie Wrap
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Salmon Burger
Specialties
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Specialties Sides Cod Fish & Chips Sides Onion rings 2
$4.00
Chicken strips &Onion fries $8.50 rings Cod Fish & Chips 2 French$4.00 fries $3.50 Slider Burgers & fries $8.50 Chicken AlfredoFrench Penne Pasta fries Fresh Fruit $3.50 Chicken strips $3.50 mak^^ fbgb [^^_ [nk`^k iZmmb^l pbma f^em^] \a^]]Zk \a^^l^ Zg] [Z\hg 1'.) @kbee^] \ab\d^g [k^Zlm l^ko^] ho^k hnk ahf^fZ]^ Chicken C hicken Alfredo Alfredo Penne Penne P Pasta ast\k^Zfr :e_k^]h mhll^] pbma i^gg^ iZlmZ ** a Fresh F resh Fruit Fruit $3.50 $3.50 Extras: Cheese, Avocado or Bacon $1.00 per item, Grilled Mushrooms or Grilled Onions $.50 per item @kbee^] \ab\d^g [k^Zlm l^ko^] ho^k hnk ahf^fZ]^ @ kbee^] \ \ ab\ d^g [k^Zlm l^k o^] ho^k hnk a ahf^fZ]^ \k^Zfr :e_k^]h mhll^] pbma i^gg^ iZlmZ **
VILLAGE GREEN RESORT VILLAGE GREEN RESORT AND GARDENS AND GARDENS .-*&2-+&+-2* .-*&2-+&+-2* ObeeZ`^@k^^gK^lhkmZg]@Zk]^gl'\hf
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Split Plate fee is $4. Split Plate fee is $4.
An 18% gratuity will be added to parties of six or more. An 18% gratuity will be added to parties of six or more.
Menu Menu items items and and prices prices are are subject subject to to seasonal seasonal change. change. A $10 corkage fee applies to any wine brought in by a guest.
A $10 corkage fee applies to any wine brought in by a guest.
8 - COTTAGE GROVE SUMMER MENUS - JULY 19, 2017
SE AS ON S AT T H E G R EEN RES TAURANT
DINNER MENU Appetizers
Entreés
Boursin Mushrooms
Entreés are served with a cup of soup or salad, fresh vegetables and your choice of rice pilaf, baked potato or garlic mashed potatoes.
Sautéed button and shiitake mushrooms topped with a Boursin cream sauce $8
Surf & Turf
Crab Cakes
8oz. top sirloin with demi glace and three Panko-breaded tiger prawns $23
Maryland-style crab cakes, served with a citrus aioli $10
New York Steak
Toasted Hazelnut Encrusted Goat Cheese
12oz New York steak topped with roasted garlic peppercorn butter $22
Served with marinated tomatoes, roasted garlic and crostini, drizzled with a balsamic reduction $10
Top Sirloin 8oz top sirloin of beef with a three-wine demi glace $20
Steamed Manila Clams Lm^Zf^] pbma pabm^ pbg^% e^fhg% `Zkeb\ Zg] mhfZmh^l% Ûgbla^] pbma a^k[^] [nmm^k 2
Beef Stroganoff Tender beef tips and mushrooms in a sour cream enriched demi glace and served over your choice of rice or penne pasta $18
Shrimp Scampi LZnm®^] bg `Zkeb\ Zg] laZeehml% Ûgbla^] pbma Z pabm^ pbg^ e^fhg \Zi^k lZn\^ *)
Hazelnut Encrusted Pork Loin Two center cut pork medallions, coated in hazelnuts and topped with a Boursin cream sauce $18
Salads Asian Chicken Salad
Chicken Marsala
Your choice of grilled or crispy chicken strips, with mandarin oranges, toasted almonds,
Lightly breaded chicken sautéed with mushrooms,
Napa cabbage and romaine lettuce in a honey sesame dressing $12
garlic and shallots in a marsala beurre blanc $20
Grilled Chicken Caesar
Chicken Picatta
Classic Caesar salad topped with grilled chicken $12
Lightly breaded chicken sautéed with garlic, shallots, tomatoes and capers in a lemon white wine sauce $20
Pasta
Crab-Stuffed Rainbow Trout 1hs kZbg[hp mkhnm lmn__^] pbma [en^ \kZ[ lmn_Ûg` Zg] mhii^] pbma Z e^fhg [^nkk^ [eZg\ +,
Shrimp Penne Shrimp and penne pasta tossed in a sun-dried tomato and basil cream sauce $22
Grilled Salmon Grilled, wild salmon topped with a whole grain honey mustard sauce $22
Cajun Chicken Penne A creamy blend of Cajun spices mixed with fresh vegetables and andouille sausage
Mushroom Ragout
served over penne pasta and topped with a blackened chicken breast $21
Shiitake and button mushrooms sautéed in garlic with assorted fresh vegetables, tossed in a marinara and served with rice pilaf $18
Tri-Colored Cheese Tortellini Sautéed with shallots, garlic and mushrooms in your choice of an herb cream sauce or marinara $18 Add Cajun or grilled chicken for $3
Vegetable Pasta Assorted sautéed fresh vegetables, tossed in olive oil and garlic, served over penne pasta $16
Prime Rib available every Friday night starting at 5pm.
VILLAGE GREEN RESORT AND GARDENS .-*&2-+&+-2* VillageGreenResortandGardens.com
Split Plate fee is $4. An 18% gratuity will be added to parties of six or more. Menu items and prices are subject to seasonal change. A $10 corkage fee applies to any wine brought in by a guest.