FEB/MARCH 2018 - ISSUE 011
DINE
YORKSHIRE
Wine&
BI-MONTHLY
WHAT’S INSIDE Little Black Dog
Meet the family of four brewing up a storm in the craft beer industry
Competition
Win a night’s stay at the Dakota Deluxe Hotel, Leeds
Cocktail masterclass
Refreshing cocktails using Yorkshire forced rhubarb
Sweet success
The woman who is changing the face of the wedding market with her edible centrepieces
PICK ME UP - I’M FREE!
Servers carve 15 types of grilled meat at your table with a wide range of salads and hot dishes WATERMAN’S PLACE, 3 WHARF APPROACH, LEEDS LS1 4GL CONTACT: 0113 400 1183
ALSO INSIDE: MOTHER’S DAY FOR THE FOODIE MUM | WHAT’S IN OUR BASKET? WHEN THE BUTCHER MET THE BAKER | SEASONAL RECIPES February/March 2018
www.wineanddineyorkshire.co.uk | 1