5 Italian Desserts That Put a Perfect End to Your Dinner When it’s time for desserts, here are our few favorite picks..
PANNA COTTA Do you like a creamy, soft dessert that leaves you with an expression that’s similar to a cooking show host who just had a spoonful of the dish he prepared? Well, if yes then Panna Cotta is your best pick.
CANNOLI Italians have a rich baking culture. And this rich history is what gave us some of the best dishes including cannoli. It looks like a small tube filled with cream that’s overflowing from both sides.
BONET Cookies, cocoa and rum-flavored caramel come together in a delicious slice of Bonnet. This authentic Italian dessert is a favorite among the people of Piedmont who enjoy it during festivals as well as family dinners.
TIRAMISU Tiramisu brings a burst of flavors with its layers of rich mascarpone cream layer and a soft coffee and liquor-soaked sponge cake ladyfingers. With just one bite, you will understand the reason why Tiramisu translates to ‘pick me up’ or ‘cheer me up’.
SFOGLIATELLE The crisp pastry is filled with a delicious filling made from ricotta cheese, sugar, eggs, semolina and citrus. And like every dessert, it is topped with powdered sugar that makes everything better.
Source:https://crispinsrestaurant.com/news/5-best-authentic-italian-desserts-for-asweet-end-to-your-meal/