May 14, 2015
Chicken Thighs with Bacon and Wholegrain Mustard (Muslitos de Pollo con Bacon al Horno)
We are back in the kitchen this week to prepare this delicious recipe “Chicken Thighs with Bacon and Wholegrain Mustard”, accompanied by Mashed Potatoes. It is very nice and tasty :-) and you will see how easy it is to prepare.You will be surprised with the result since it has so many flavors :-). We are ready to share the recipe that we hope you will enjoy as much as we did :-).
by Pilar Ruiz Text/US measures collaborated w/ Glenn Ferguson You can find more of her recipes at comomegustacocinar.blogspot.com
INGREDIENTS: • • • • • • • • • • •
8 boneless chicken thighs 8 slices of bacon 1/2 lb (200 grams) of small potatoes 4 shallots 2 cloves of garlic 2 tablespoons of wholegrain mustard 1/2 cup (1 dl) of olive oil 1/2 cup (1 dl) chicken broth 1 tablespoon chopped parsley Freshly ground black pepper Salt
PREPARATION: We are first going to boil the potatoes in a pot with water and some salt. • When tender, we will remove the potatoes from the pot, peel them and crush them with a fork. • We are going to season them with freshly ground black pepper and add the chopped parsley.We will mix them and set aside on a heated surface to keep warm. • Meanwhile we are going to season the chicken thighs with salt and pepper, then wrap them with bacon slices. • Slice the shallots and cut the garlic cloves into thin slices. • Place the garlic and shallots in the bottom of a baking dish and we will place the thighs on top of them. • • We will sprinkle the thighs with the oil and put the baking dish in a preheated oven at 395 ° F (200 ° C) for 15 minutes. • Remove the chicken thighs from the oven pan. Add the broth and the wholegrain mustard. • Heat the pan on the stovetop until the mixture begins to boil. Pour this mixture into a blender and blend well to get our nice sauce. • And on a nice plate we are going to serve the thighs with mashed potatoes and the sauce separately. Truly delicious and tasty, this dish is so complete. Thank you very much for being with us every week and we encourage you to prepare them ! You will love them ! By the way, have a great Feria in Jerez.
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