December Spirits BY TOM FIRTH AND LINDA GARSON
‘TIS THE SEASON INDEED. DECEMBER IS A WONDERFUL MONTH TO huddle up inside, and either dream of getting out and about in the great outdoors whether a nice walk, bundled up with your favourite scarf and some new mitts, a skate around a neighbourhood rink – perhaps some shinny? Or even hitting the slopes or snowshoeing in the mountains. Maybe instead you’d rather sit by the window or by the fire and pretend that summer is only weeks away. However you plan on spending your December, we have some good ideas of what to put in your glass or “adult-up” your eggnog. Gray Jay Deluxe Canadian Whisky Ontario Mmm… this is one smooth whisky! It’s from a craft distillery in Niagara Falls, where they call it ‘approachable’, but we’d call it ‘fast disappearing’ – it’s so easy to drink! We suspect it will be appreciated by enthusiasts and aficionados alike, with its vanilla and butterscotch candy profile, and silky mouth feel. We might add a touch of ginger ale/beer to spice it up, but it’s a great sipper, and easily versatile enough for the base of your favourite whisky cocktail. CSPC +837346 $35-40 Brecon Chocolate Orange Gin, UK This might not be for everyone, but if you like to wake up on Christmas Day and dive straight into your stocking hoping to find a chocolate orange - and find a bottle of Brecon Chocolate Orange Gin instead - then you’re in luck! It’s all there without being overbearing, there’s a distinct cocoa flavour and bittersweet oranges, but on the palate it’s rather creamy and smooth. The bottle suggests mixing with tonic, but I’d just sip it neat and smile! CSPC +842308 $49-52 Burwood Winter Gins, Calgary Following the success of their small batch summer gins, those clever folk at Burwood have brought out a trio of winter gins. Our fave is the Spiced Apple Gin, it reminds us of cupping our hands round mugs of hot, spiced cider at Christmas markets, with tempting baking spice aromas of cinnamon and clove, and oldfashioned apple pie. In the bottle it’s blue, but watch what happens when you add a splash of tonic – or even better, add prosecco!! CSPC +859821 $50-56 30 Culinaire | December 2021
Distillery 291 Small Batch Bourbon Whiskey, Colorado, United States An exceedingly classic, barrel strength bourbon, but with some remarkable, unique qualities, including that these are spirits from Colorado, where clean, mountain water, high altitudes, and small batches are part of the charm (sound familiar?). Clean cereal flavours, a bit of toffee, and a lingering finish round out an excellent bourbon experience that is off the beaten path. CSPC +855235 $125-135 Distillery 291 Colorado Bourbon Barrel Proof, Colorado, United States Right up around 128 proof (62.5 percent ABV), this might be best with a few drops of water here and there. A rye whiskey with all the spice we love in them, but also some unique barrel characters including some finishing in charred Aspen staves. It’s a little too hot – certainly for enjoying neat, but a little chilled water eases the heat and lets the spice and honey/cereal flavours come out. CSPC +855236 About $135-145 Burwood Bee Whisperer, Alberta Prairie Whisky, Calgary I love hot toddies at this time of year, and Burwood’s second edition of their Grains Of Truth Series, The Bee Whisperer, has the same effect – a beautifully warming combination of whisky and honey that is so perfect for these chilly evenings when it’s lightly snowing outside. The first edition, The Scientist, sold our pretty quickly, and with a limited run of 2,500 bottles, you might not want to wait too long to stake your claim to one of the Bee Whisperers! CSPC +859619 $70-75
