“CARNE ASADA” TACOS PREPARATION INGREDIENTS: 1. 1 1/2 kilo of “arrachera” 2. 6 lemons 3. 4 garlic cloves 4. 6 avocados 5. 1 bouquet of coriander 6. 10 tomatoes 7. 2 onions 8. 3 Habanero chili 9. Oregano 10. Pepper 11. Salt
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Marinade the meat with juice of the lemons; add garlic, pepper, oregano and salt to taste. Keep it like that for at least two hours. Then cook the steaks on the grill, cook it until desired temperature.
HOW TO MAKE THE TOMATO SAUCE: The tomatoes are placed on the grill. Once cooked, they are removed and crushed. Add coriander, chopped onion and salt to taste.
HOW TO MAKE THE HABANERO CHILLI SAUCE: The chillies are placed on the grill. Once cooked, they are removed and crushed. Add the juice of three lemons and salt to taste
