177.– Yaki Imo Supu roasted vegetables cream with pine nuts 60 kcal
167.– Kabotya Supu honey pumpkin cream 106 kcal
217.– Yasai Tom Yum lenten tom yum soup with wood mushrooms. Served with steamed rice 302 kcal
187.– Yasai Maki baked peppers roll with avocado and arugula. Served with peanut sauce 308 kcal
187.– Niniku Kinoko Maki fried mushrooms roll with tender garlic cream 236 kcal
187.– Yasai Itame Gyoza vegetable gyoza. Served with traditional sauce with Togarashi spices 271 kcal