DAYOU USA TRADE CO., INC. – PRODUCT CATALOGUE FERME VIFRANC 100% Pure Maple Products
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 1
Ferme Vifranc Inc.’s organic maple syrup will allow you to discover the true flavor of Quebec. Our product is made from 100% organic maple syrup and contains no preservatives or additives. It’s delicate aroma and surprising flavor will make your taste buds dance! Our organic maple syrup contains antioxidants comparable to the amount found in a tomato or broccoli. It is also rich in manganese, riboflavin, zinc, magnesium, calcium and potassium. Ferme Vifranc Inc.’s organic maple syrup isn’t just for pancakes, but can be used in a variety of ways at any time of day. Use our syrup on waffles and crepes, in yogurt and desserts, or for sauces and gourmet meals. Ferme Vifranc公司生产的有机枫糖浆会让您发现真正的加拿大魁北克风味。我们的产 品是由100%有机枫树糖浆制作而成，不含任何防腐剂或添加剂。它的微妙的香气和令 人惊讶的味道将使您的味蕾翩翩起舞！我们的有机枫糖浆跟西红柿或西兰花相比，有 含量相当的抗氧化剂。而且，它富含锰、核黄素、锌、镁、钙、钾。Ferme Vifranc公 司的有机枫糖浆不只用于煎饼早餐上，它在任何时间都有着多种使用方法，如用于华 夫饼、煎饼、牛奶、咖啡、酸奶、粥、面点、甜点，或作为美食的绝佳卤汁。 DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 2
• Keejo – Ferme Vifranc Inc. • Maple syrup • Ferme Vifranc Inc. offers organic maple syrup in bulk sizes for use in food processing. Used as an ingredient, our organic maple syrup adds a distinctive and much-desired flavor to your products. We offer metal pails in 17 liter (22,45kg), 280kg barrels, as well as totes of about 1 000 liters, depending on the desired grade. DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 3
KEEJO Organic Maple Syrup - 212 Liter Barrel 212升（280千克）
Available Volume 1/ 212L (280 kg) Unit per Case 212升（280千克）/ 1单位每件 3/ 212L (280 kg) Units per Pallet 212升（280千克）/ 3单位每货盘 Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 4
KEEJO Organic Maple Syrup - 17 Liter Pail KEEJO有机枫树糖浆- 17升 橘色金属容器 Available Volume 1/ 17L Unit per Case 1单位/17升 每件 36/ 17L Units per Pallet 36单位* 17升 每货盘
Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 5
KEEJO Organic Maple Syrup - 10L Bag In Box KEEJO有机枫树糖浆- 10升 袋装，置于硬纸箱内，底部带龙头 Available Volume 1/ 10L Unit per Case 1单位/ 10升 每件 64/ 10L Units per Pallet 64单位 * 10升 每货盘
Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 6
KEEJO Organic Maple Syrup - 5L Bag In Box KEEJO有机枫树糖浆- 5升 袋装，置于硬纸箱内，底部带龙头 Available Volume 1/ 5L Unit per Case 1单位/ 5升 每件 150/ 5L Units per Pallet 150单位 * 5升 每货盘
Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 7
KEEJO Organic Maple Syrup – 1L Plastic Bottle KEEJO有机枫树糖浆- 1升塑料瓶 Available Volume 12/ 1L Unit per Case 12单位 * 1升 每件 44/ 1L Units per Pallet 44单位 * 1升 每货盘 Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 8
KEEJO Organic Maple Syrup – 189ml Glass Bottle with Handle KEEJO有机枫树糖浆- 189毫升 带把手玻璃瓶 Available Volume 12/ 189ml Unit per Case 12单位 * 189毫升 每件 156/ 189ml Units per Pallet 156单位 * 189毫升 每货盘 Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 9
KEEJO Organic Maple Syrup – 250ml Glass Bottle with Handle KEEJO有机枫树糖浆- 250毫升 带把手玻璃瓶 Available Volume 12/ 250ml Unit per Case 12单位 * 250毫升 每件 132/ 250ml Units per Pallet 132单位 * 250毫升 每货盘
Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 10
KEEJO Organic Maple Syrup – 375ml Glass Bottle with Handle KEEJO有机枫树糖浆- 375毫升 带把手玻璃瓶 Available Volume 12/ 375ml Unit per Case 12单位 * 375毫升 每件 70/ 500ml Units per Pallet 90单位 * 375毫升 每货盘
Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 11
KEEJO Organic Maple Syrup – 500ml Glass Bottle with Handle KEEJO有机枫树糖浆- 500毫升 带把手玻璃瓶 Available Volume 12/ 500ml Unit per Case 12单位 * 500毫升 每件 70/ 500ml Units per Pallet 70单位 * 500毫升 每货盘 Grade A Amber 加拿大A级琥珀色枫糖
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 12
Packaged Pallets Available Categories / 可提供的产品种类 CANADA Grade A Golden / 加拿大A级金色 CANADA Grade A Amber / 加拿大A级琥珀色 CANADA Grade A Dark / 加拿大A级褐色 CANADA Grade A Very Dark / 加拿大A级深褐色
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 13
Flavor Wheel for Maple Products A research team made up of sensory evaluation specialists from Agriculture and Agri-Food Canada (AAFC) and maple product scientists from Centre ACER developed a glossary for use in describing the flavors of maple products. This Maple Flavor Wheel provides a scientific basis for accurate, reliable descriptions of the taste of maple syrup. The Flavor Wheel was only one of the flavor research project's goals. The study's overall goal was to develop the tools needed to explore the range of maple product flavors and reveal the secrets behind their complexity. Describing the Flavors of Maple Products There is a science to tasting. Specially trained practitioners known as sensory evaluators take great pains to characterize the taste and smell sensations that foods produce, and share their discovery with others. One of the most difficult parts of taste evaluation is finding the right words to describe your perceptions. Learning the terminology of tasting is a little like learning a foreign language. To help, specialists in sensory evaluation and of maple products have come up with a flavor wheel that groups terms used to describe maple syrup flavors. The wheel was developed from a list of some 250 reference characteristics provided by several tasting panels. It is like a dictionary, providing a common language so all stakeholders can work to improve the quality of maple products. Could You Be a Good Taster? An accomplished taster continually explores a vast repertoire of foods, from artichokes to zucchini. Moreover, the food experiences are filed away in the taster’s memory banks, readily recalled to help name each new taste sensation. When tasting foods with a view to describing the sensory experience, the basic rules are: be in good health, avoid smoking, coffee, chocolate and any foods with a strong or persistent taste prior to a tasting, and avoid perfumes, scented lotions and creams. Experts have learned that these conditions will affect the taste perceived. Tasting should be an enjoyable experience for the taster and should be done in a well-ventilated room, where there are no extraneous odors or noises. Tasting Maple Syrup Although professional tasters require extensive training, you can sharpen your tasting skills by following these steps: First, smell the syrup by taking three quick sniffs. Make a mental note of your impressions. Next, take a small sip of the syrup and swirl it around in your mouth. It is a good idea to spit it out if you can. Take about a minute to concentrate on the full range of flavors. Try to associate the flavor with your own experience (for example, the aroma from a bag of marshmallows).
If possible, share your reaction with others, as this often helps trigger memory associations. Once you have identified what you think characterizes the taste, memorize the sensation and the name for it (for example, vanilla). Finally, where possible, assess the degree of intensity (for example, mild, medium or strong).
DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products 14
Formats & Categories
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DAYOU USA TRADE – PRODUCT CATALOGUE – FERME VIFRANC 100% Pure Maple Products
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