A touch of Magic this Christmas
Christmas is approaching and it’s time to start planning your much awaited annual festive event to celebrate in style with your colleagues and friends.
Allow us to offer you our support in planning and coordinating your special event in one of our restaurants where we specialise in Stand Up receptions or else a lavish sit down set menu in stunning surroundings.
Should you be interested in making a booking, we would highly recommend an early confirmation in order to avoid disappointment.
We thank you in advance for considering Lifestyle Group for your Christmas and New Year celebrations and should you request any further information kindly contact us via email on info@lifestyle-grp.com or by calling us on +356 7979 2718.
Please do not hesitate to contact us, whereby we will gladly provide you our full support and good cheer!
Corner of Strait Street And Santa Lucia Street, Valletta, VLT 1455, Malta ask@aki.mt +356 7979 0292
DISCOVER OUR BRANDS
Marfa Road, Il-Mellieha info@amamirestaurant.com +356 7952 1156
Wignacourt Tower, St Geraldu Street, St Paul’s Bay, Malta info@loamalta.com +356 7979 7203
Tigné Seafront, Tas-Sliema, SLM 3120 , Malta info@tora.mt +356 7978 1410
Triq il-Marfa Misrah iż-Żjara tal-Papa Ġwanni Pawlu II, Mellieha, MLH 9064 info@espiralrestaurant.com +356 7978 1420
Tigné Seafront, Tas-Sliema, SLM 3120, Malta info@manta.mt +356 7978 1400
Marfa Road, Il-Mellieha info@blubeach.com.mt +356 7938 7538
Perched Beach St.Paul’s Bay, SPB 1024 info@ninelives.mt +356 7957 9658
Marfa Road, Mellieha info@westreme.com +356 7952 1126
Pinto Wharf, Vault 17 Valletta Waterfront, Il-Furjana FRN 1913 hello@hardrockcafe.com.mt +356 2123 3346
Campus Hub, University of Malta, Msida, Malta info@amamifoodbar.com +356 7978 7070
FESTIVE MENUS
Finger Food
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
MENU 1
Robata Octopus Skewers
Japanese BBQ Glaze, Sesame Seeds, Scallions
Octopus Roll
Octopus tentacles, Bonito flakes, Wakame, Cucumber, Sriracha Yoghurt
Flamed Salmon Nigiri
Ginger, Soy
Karaage Chicken
Avocado Salad, Yuzu Dressing
Crazy Roll
Prawn Tempura, Spicy Sauce , Avocado, Cucumber, Masago, Panko, Teriyaki Sauce
Beef Tacos
Pulled USDA Beef, Crispy Onions, Ginger
Glazed Pork Belly Skewers
Ginger, Soy
Duck Bao Buns
Shredded Duck, Carrots, Leeks, Ginger
Miso Cauliflower Skewers
Shitake, Kale, Fennel, Spring Onion
AKI Garden Roll
Avocado, Cucumber, Carrot, Asparagus, Beetroot
Pork Gyoza
Peanut, Ginger & Sesame Sauce
Coconut & Rum Pannacotta
Spiced Pineapple, Pink Peppercorns
Finger Food
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
MENU 2
A mix of Pork & Chicken Mini Taco Chilli, Anticuchos
Salmon over Crispy Rice
Spicy Mayo, Tobiko, Soya butter
Beef Tataki
Seared Tenderloin, Crispy Leek, Korean Miso
A mix of Sushi Rolls
Vegan, Salmon, and Prawn
A mix of Tofu (V)
Beef and Soft-Shell Crab Bao Bun
- Cucumber, Ginger Soy
Aubergine Fritter (VE)
Peanut, Chilli, Soy Caramel
Duck Spring Roll
Hoisin Sauce
Vegetable Tempura (VE, V)
Japanese Vinaigrette
Pork Gyoza
Peanut, Ginger & Sesame Sauce
Rice Paper Roll (VE, V)
Tofu, Cucumber, Beansprout, Herbs, Chilli Syrup
Peruvian Chicken Skewers
Anticuchos Sauce
Miso Cauliflower Skewers (VE , V)
Shitake, Kale, Fennel, Spring Onions
Glazed Pork Belly Skewers
Ginger, Soy
DESSERT
Yuzu Cheesecake
Matcha Crumble, Lime Jelly
Hot Matcha Brownie
Vanilla Ice-Cream, White chocolate, Miso Sauce
Coconut & Rum Pannacotta
Spiced Pineapple, Pink Peppercorns
Sit-down Menu
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Aki Mini Tacos
Pork & Chicken Mini Tacos served with sake chilli sauce and anticucho
Pork Gyoza
Soy & ginger dressing
Roasted Eggplant
Green Curry, peanut vinaigrette, crispy onion, Thai basil oil
Fillet of Salmon
Robata grilled salmon, spicy butter ponzu, mangetout
Selection of Sides
Tofu Vegetables, Mushrooms, Wasabi Salted Fries, Jasmine Rice
Yuzu Cheesecake
Matcha Crumble and lime Jelly
Finger Food
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
COLD
Charred Corn Salad
Crispy Plantain
Torched Salmon Nigiri
Squid, Ink Tenkasu, Salsa
Huancaina
Seabass Crudo
Pickled Tapioca, Cucumber, Lime
Beef Tartare
Cured Yolk, Mustard Seeds
Guacamole
Corn Taco, Fresh Chillies
HOT
Pollo Fritto
Spices, Truffle Mayo
Smoked Pork Cheek Taco
Pickled Onion, Aji Verde
Seabass Tempura
Chilli Oil, Garlic Buttermilk
Sweet Potato Dumplings
Cashew, Labne
Jerusalem Artichoke
Chaat Masala, Honey, Walnut
Beef Anticuchos
Chimichurri
Lamb Empanada
Goats Cheese, Mexican Ash Sauce
DESSERT
Chocolate Churros
Almonds, Dulce Leche
Corn Husk Meringue
Dulce Leche, Almonds, Corn Custard
Grilled Pineapple
Toasted Coconut, Spiced Syrup
Finger Food
MENU
2
COLD
Fried Plantain
Guacamole, Chilli & Lime Salsa
Crispy Tuna Tacos
Ginger & Garlic Sauce, Sesame
Salmon Mosaic
Corn Bread, Chives
Seared Beef Crudo
Ash Cured Yolk, Soy, Pickled Mustard Seeds
Pork Cheek Kakuni
Snail, Black Lime, Katsu Mayo
HOT
Buttermilk Chicken Thighs
Wark Dark Chocolate Brownie Cachaca Jelly €59 PER PERSON
Peruvian Chicken Anticuchos
Pickled Pumpkin, Aji Verde
Crispy Tiger Prawns
Aji Amarillo
Smoked Pork & Beef Bao Buns
Anticuchera Sauce
Oven Roasted Peruvian Octopus
Labne, Crispy Quinoa
Corn Ribs
Queso Fresco, Aji Verde
Steamed Pork Dumplings
Aji Panca, Curry
Brisket Fried Rice
Fermented Greens, Cured Egg
Pickled Mushrooms, Siracha Mayo
Fried Spicy Tofu
Sesame Garlic Glaze
DESSERT
Corn Husk Meringue
Dulce Leche, Almonds, Corn Custard
Coconut & Spiced Rum
Pannacotta
Roasted Pineapple
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Fried Oyster
Truffle Hot Sauce, Queso Fresco
Sit-down Menu
MENU 1
STARTERS
whipped banana ganache, caramelised peanuts, milk ice cream €45 PER PERSON
Porco E Caracol
snail, pork cheek kakuni, black lime, katsu mayo & Tiradito De Salmon
sweet potato, aji amarillo tigre de leche, charcoal oil & Pollo Fritto
buttermilk fried chicken, spices, caviar
MAIN COURSE
Slow Cooked Lamb Rump mexican ash sauce, labneh OR Presa De Cerdo Iberico
BBQ iberico pork, pickled radish, garlic oil, smoked soy OR Pulpo Carbonizado
grilled octopus, labneh, pickled pumpkin, chimichurri
DESSERT
Tres Leches Cake
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Finger Food
55 PER PERSON
MENU 1
Vegetarian Spring Rolls (VE)(G)
Cabbage, Carrot, Glass Noodle, Spring Onion Served with a Hot Bean Sauce
Crispy Pork Wonton (S)(G)
Crispy Wonton Filled with Minced Prawn pork served with a sweet and sour sauce.
Spinach Dumplings (V) (G)
Spinach, Coriander Dumpling
Siu Mai (S) (G)
Hokkaido Scallop and Pork Minced, Prawn with Trout Eggs
Qing Chong Uramaki (G)
Salmon, Avocado, Charcoal Vinegar, Sheet, Qing Chong Sauce
Black Garden Uramaki (V)(G)
Fried Tofu, Cucumber, Lettuce, Black Rice, Truffle Mayonnaise
Royal Prawn Wasabi (S)
Crispy Whole Prawns, Rice Crackers, Sakura Cress, Tobiko, Mango Salsa Dressing, Wasabi Mayo
Sweet & Sour Pork (N)(G)
Crispy pork Tri Colour Capsicum, & Lycée served in sweet and sour sauce
Lemon Crispy Chicken (G)
Sticky Sour Lemon Sauce, Sesame Seeds, Spring onion, coriander
DESSERT
Banana Fritter
Vanilla Ice-Cream, Chinese 5 Spice, Peanut Brittle
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Finger Food
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
MENU 2
Har Gao (S)(G)
Classic Prawn Dumpling
Cordyceps Truffle Dumpling (V)(G)
Cordyceps, Shitake, Black Truffle Dressing
Prawn Toast (S)(G)
Classic Prawn toast balls covered in black and white sesame served with wasabi mayonnaise.
Yazi Roll (G)
Duck Breast, Cucumber, Spring Onion, Fried Leeks, Sesame, Hoisin Sauce
Tuna Nigiri (G)
Tuna Belly, San Bei Marinade
Tora Roll (G)
Panko Crusted Chicken, Spring Onion, Bean Sprout, Plum sauce, Chili Crackers
Wok Fried Wagyu Beef (N)(G)
Wagyu Beef, Roasted Peanut, Tri color Capsicum & Crispy Mushroom served with Black Pepper Sauce
Stir Fried King Prawn & Cashew (N)(S)
Prawn stir Fried with cashew, Shallot, Garlic & spring onion with San Bei Sauce
Royal Prawn Wasabi (S)
Crispy Whole Prawns, Rice Crackers, Sakura Cress, Tobiko, Mango Salsa Dressing, Wasabi Mayo
Sweet & Sour Chicken (N)(G)
Crispy pork Tri Colour Capsicum, & Lycée served in sweet and sour sauce.
DESSERT
Classic Custard Bao
Steamed Sweet Bao, Spiced Custard Filling
Sit-down Menu
STARTERS
coconut diplomat cream, black sticky rice, pineapple sorbet €45 PER PERSON
Prawn Spring Rolls chilli & lime dressing OR Crispy Duck Salad
pine nuts, kumquat, crispy shallot, sweet plum sauce OR
Morel Mushroom Bao Bun
soy caramel sauce
MAIN COURSE
Lamb Rump in Mongolian Sauce
gui huang sauce, chilli pepper, crispy ginger, leeks onions OR Beef Black Bean Sauce
fermented black bean sauce, capricums, onions OR Steamed Wild Seabass
shimeji mushrooms, crispy bean curd, red chilli, leeks, spring onion sauce
DESSERTS
Dark Chocolate & Passionfruit Fondant
frozen raspberry & pistachio parfait, ginger crumble OR Korean Mango Pancakes
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Sit-down Menu
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
STARTERS
SHARING
DimSum Selection selection of signiature steamed & fried dim sum & Crispy Duck Salad pine nuts, kumquat, crispy shallot, sweet plum sauce
MAIN COURSE
Peking Duck (sharing) pancakes, sweet bean paste, truffle foie gras sauce, leek, cucumber, carrot, hoisin, spring onion & Sweet & Sour Pork crispy pork, capsicums, pineapple, cashew nut, sesame, sweet & sour sauce & Stir-Fried King Prawns & Cashew garlic & spring onion, san bei sauce & Egg Fried Rice vegetables, soy, sesame, egg
DESSERTS
Classic Custard Bao steamed sweet bao, spiced custard filling & Banana Fritters toffee ice cream, peanut brittle
Finger Food
30 PER PERSON
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Beef Tataki
Seared Fillet, Crispy Leek, Korean Miso
Duck Spring Roll
Hoisin
Salmon Over Crispy Rice
Spicy Mayo, Tobiko, Soy Butter
Pulled Pork Bao Bun
Sticky Sesame Glaze, Scallions
Rice Paper Roll
Tofu, Cucumber, Beansprouts, Chilli Syrup
Chicken Tacos
Pulled Chicken Thighs, Anticucho
Surf ‘n’ Turf Roll
Beef, Prawn Tempura, Cream Cheese, Togarashi, Panko
Red Snapper Nigiri
Sesame, Chilli
Valhrona Chocolate Mousse
Lime & Chilli Crumble
Baked Matcha Cheesecake
Yuzu Caramel
Seated Menu
€35 PER PERSON
STARTERS
Pork Dumplings thai dipping sauce OR
Dynamite Maki Roll tuna tartare, cream cheese, avocado, scallion, tongarashi OR
Vegetable Spring Rolls
sweet chilli dip
MAIN COURSE
Glazed Pork Skewers mirin, sake, sesame oil OR
Chicken Katsu Curry panko crusted chicken, Japanese rice, mild curry sauce OR
Wagyu Beef Sliders
miso bun, wagyu beef patty, hon dashi aioli, truffled shitake
DESSERT
Mochi Selection
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Seated Menu MENU 2
STARTERS
Mochi Selection & sorbet & Baked Raspberry Cheesecake honey crumble €45 PER PERSON
Tuna Nigiri
soy Sauce , pickled ginger & Chicken Bao Bun
karagee chicken , avocado , spicy mayo & Salty Edamame Beans chilli garlic & Crispy Duck Spring Roll hoisin sauce
MAIN COURSE
Peruvian Chicken Skewers aji vinegar , coriander , lime , aji verde & Lamb Rump
gochujang sauce , pickled onion , yaki niku & Steamed Seabass ponzu dashi stock , asparagus , truffle oil
DESSERT
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Finger Food
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
MENU 1
Pan Con Tomate
Rustic Tomato Bread
Pan Con Tomate Y Jamón
Serrano
Rustic Tomato Bread with Jamón
Serrano
Patatas Bravas Y Alioli
Triple cooked potatoes, Classic bravas sauce & garlic mayonnaise
Queso Manchego Y Trufa
Manchego cheese & Truffle
Conejo
Rabbit, peas, garlic, Thyme
Gambas
Prawns, Leeks, Courgette
Carrillera Con Patatas
Beef cheek, confit apples, Padron peppers, potato gratin
Tomato Cones
Prawn tartare, whipped ‘gbejna’, pistachios
Beef Sliders
Manchego cheese, piquillo peppers
Fritto Misto De Calamars
Y Gambas
Crispy Calamari and White
Shrimps, Paprika aioli, lemon
Suckling Pig Tacos
Roasted belly of pork, apple & orange chutney, crispy skin, flour tortilla
Paella De Montaña
Rabbit, Spanish chorizo, Chicken, Jamón Serrano, Mushrooms, Red bell peppers
Paella De Mariscos
Calamari, Catch of the day, Octopus & Prawns
DESSERTS
El Churro De Espiral
Churros, Chocolate Sauce
orange sugar
Tarta De Queso
Burnt Basque Cheesecake, figs, honeycomb, rum & raisin ice cream
Sit-down Menu
MENU 1
STARTERS
Tapas Platter (sharing) manchego cheese croquetas, pork belly tacos, chorizo scotch egg, patatas bravas, jamon serrano, idiabazal cheese, tomato bread, local honey, padron peppers
MAIN COURSE
Paella De Montana (sharing) rabbit, spanish chorizo, chicken, jamon serrano, mushrooms, red peppers
DESSERT
Chocolate Churros (sharing) orange sugar
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Sit-down Menu
MENU 2
STARTERS
Pan con Tomate Y Jamon Serrano rustic tomato bread with jamon serrano &
Conejo Croquetas rabbit, peas, garlic, thyme &
Carrillera Con Patatas beef cheek, confit apples, padron peppers, potato gratin
MAIN COURSE
Pollo Asado pan roasted chicken breast, leek & mushroom gratin, grain mustard cream OR
Solomillo De Credo pork tenderloin wrapped in chorizo, jerusalem artichoke textures, jus OR
Corvina Al Horno roaste meagre, romesco veloute, swiss chard, pickled fennel
DESSERT
Tarta De Queso burnt basque cheesecake, figs, honeycomb, rum & raisin ice cream
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Finger Food
COLD
Chilled Chocolate Brownie coffee cream, shortbread crumble €38 PER PERSON
Katsu Prawn Roll tempura prawn, avocado, cucumber, truffle aioli
Spicy Tuna Roll crispy onion, sriracha mayo, spring onion
Goats Cheese & Smoked Salmon Macarons
Feta & Black Olives Tartlets hummus, sun dried tomatoes
Savoury Éclair coronation chicken, curry butter, pumpkin seeds
Beef Tartare Tacos sesame seeds, soy sauce, lime, honey
HOT
Beef Sliders caramelised onion, cheddar sauce
Korean Fried Chicken sriracha mayo
Chicken Thigh Souvlaki chimichurri yoghurt marinade, spring onion
Swordfish Souvlaki chili & lime marinade, tomato puree
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Tomato & Mozzarella Arancini truffle mayo
Pulled Pork Croquettes smoked BBQ sauce
Vegetable Spring Rolls sweet chili sauce
Duck Gyozas plum sauce, sesame seeds
DESSERTS
Baklava Rolls cinnamon honey
Pistachio Cones cherry compote, crushed meringue
Finger Food
€48 PER PERSON
MENU 2
COLD
Tomato Cones hummus, sun dried tomato
Tuna Tartare
sesame seeds, avocado puree
Duck Tacos
hoisin, spring onion, cucumber
Flamed Sake Roll salmon, avocado, cucumber, cream cheese, sweet sriracha, panko
Chicken Teriyaki Roll panko chicken, cucumber, roasted pepper, teriyaki
Mushroom profiteroles cream cheese, caramelised onion
HOT
Lamb Koftas
florina pepper puree, hummus
Beef Souvlaki
Greek yoghurt tahini, harissa marinade
Feta & Spinach Spring Rolls truffle honey
Beef Arayes tahini & garlic sauce
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Octopus Skewers
lemon & parsley dressing, black pepper
Beef Cheek Arancini cacio e pepe sauce
Crispy Tiger Prawns chili & honey yoghurt, tobiko
Cauliflower Fritters paprika & lime aioli
Duck Spring Rolls sweet chili dip
Vegetable Samosas mango chutney
DESSERTS
Milk Chocolate cups dulce de leche, passionfruit crisp
Coffee tartlets pistachio curd, berry crumble
Baklava Rolls cinnamon honey
Sit-down Menu
MENU 1
STARTERS
Salmon Tacos salmon, avocado, black olives, chives OR
Grilled Flatbread hummus, feta, artichokes, florina peppers, parsley OR Beef Cheek Mezze Maniche braised beef cheeks, herb cream, manouri cheese
MAIN COURSE
Roasted Sea Bream Fillets herb & tomato fish broth, lemon orzo, black olives OR Corn Fed Chicken Supreme sun dried tomato, feta & spinach stuffing, charred florina peppers OR
Grilled Beef Tagliata chimichurri, goats cheese & rucola salad
DESSERT
Warm Pistachio & Cherry Brownie milk ice cream, crushed honeycomb OR Salted Caramel & Milk Chocolate Tart roasted apples, cinnamon cream
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Finger Food
MENU 1
COLD CANAPES
€21.50 PER PERSON
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Peppered Goats’ Cheese & Tomato Tartlets
Savoury Cones
Smoked Salmon, Cream Cheese, Tobiko
Chicken Caesar Crostini Crispy Bacon, Parmesan
Mortadella & Pesto Foccacia
Pecorino Shavings
Chickpea & Feta Tartlets
Black Olives
WARM CANAPES
Vegetable Spring Rolls
Sweet Chilli Dip
Crispy Chicken Sliders
Jalapeno Cheese Pickled Onions
Duck Gyozas
Hoisin Sauce, Sesame Seeds
Fish Goujons
Capers & Lemon Mayo
Pulled Pork Croquettes
Mango & Chilli Dip
Artichoke Tempura
Mexican Cheese Sauce
Arancini Carbonara
Beef Sliders
Pickled Mushrooms, Leister Cheese
DESSERTS
Carrot Cake
Cream Cheese Frosting
Baked Oreo Cheesecake
Salted Caramel
White Chocolate & Raspberry Brownie
Lemon Biscotti
Finger Food
MENU 2
COLD CANAPES
€
27.50 PER PERSON
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Gozo Cheese Sundried Tomato Tartlets
Guacamole Smoke Salmon & Crème Fraiche Tartlets
Fruit Tartlets
Smoked Salmon Blinis Tobiko, Cream Cheese
Garlic & Rosemary Focaccia Mortadella, Pecorino
Salmon Nigiri Wakame, Sesame Seeds
Katsu Tori Roll Panko Chicken, Katsu Mayo, Spring Onions
Chickpea & Feta Tartlets Black Olives
Beef Tartare Tacos Crispy Onions, Soy & Honey
Potato Papdi Chaat Tomato, Yoghurt
WARM CANAPES
Peruvian Chicken Skewers Lime & Coriander
Pork Belly Croquettes Spiced Apple Chutney
Artichoke Tempura Mexican Cheese Sauce
Arancini Carbonara
Beef Sliders Pickled Mushrooms, Leister Cheese
Duck Spring Rolls Hoi Sin Sauce
Lamb Koftas Cucumber & Yoghurt Dressing
DESSERTS
Carrot Cake Cream Cheese Frosting
Pistachio Pannacotta Berry Compote
White Chocolate Miso & Cinnamon Slice
Sit-down Menu
35 PER PERSON
MENU 1
STARTERS
Orechiette Beef Sausage Ragu pecorino, parsley cream OR Smoked Salmon Risotto cream cheese, courgettes, dill OR Burrata Salad rucola, tomatoes, prosciutto
MAIN COURSE
Roasted Chicken Breast herb & cheese stuffing, pancetta, creamed cabbage OR Braised Lamb Shank potato puree, red wine jus OR Baked Seabream Fillets black olives, tomatoes, basil, onions
DESSERT
Warm Bread & White Chocolate Pudding fior di latte ice cream OR Vanilla Pannacotta berry compote, crushed shortbread
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Sit-down Menu
MENU 1
STARTERS TO SHARE
€46.95 PER PERSON
Minimum party of 10.
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Balsamic Bruschetta (V)
toasted artisan bread, marinated tomatoes, fresh basil, basil oil, shaved parmesan
Classic Nachos (V)
tortilla chips, black beans, queso, pico de gallo, jalapenos, melted cheddar, Monterey cheese, pickled red onions, green onions, lime crema
Sweet + Spicy Tangy Wings (GF) slow-roasted chicken wings, tangy sauce, celery, blue cheese dressing
MAIN COURSE
SELECT ONE
Swiss Mushroom Burger
smashed & stacked burgers, Swiss cheese, sautéed mushrooms, leaf lettuce, vine-ripened tomato, dijon mayonnaise
(Available in GF by Request)
OR
Moving Mountains ® Burger (V)
100% plant-based patty, cheddar cheese, crispy onion ring, leaf lettuce, vine-ripened tomato
OR
Surf & Turf Burger
steak burger, Bangkok spicy shrimp, spicy slaw, chipotle aioli
OR
Half Ribs
house barbecue sauce, seasoned fries, coleslaw, ranch-style beans
OR
Salmon Ceaser Salad
227g salmon fillet, romaine, caesar dressing, parmesan crisps, croutons, shaved parmesan
OR
Chicken Fajita
pico de gallo, Monterey Jack, cheddar cheese, guacamole, sour cream, warm tortillas
(Can replace to Vegetarian on request)
OR
Grilled Salmon Noodle Bowl
ramen noodles, sesamesoy dressing, mixed greens, edamame, julienned carrots, red peppers, red cabbage, green onions, grilled salmon
OR
Ribeye Steak
300g grilled ribeye, herb butter, seasoned fries, seasonal vegetables
DESSERT
Mini Hot Fudge Brownie OR Ice Cream OR Sorbet (Lactose Free)
Optional: Full Chocolate Baci or Vanilla cake can be ordered for €30.
FLOWING DRINKS
Soft Drink
Water
Local House Wine
Sit-down Menu
€26.95 PER PERSON
Minimum party of 10.
MENU 2
STARTERS TO SHARE
Classic Nachos (V)
tortilla chips, black beans, queso, pico de gallo, jalapenos, melted cheddar, Monterey cheese, pickled red onions, green onions, lime crema
Sweet + Spicy Tangy Wings (GF) slow-roasted chicken wings, tangy sauce, celery, blue cheese
dressing
MAIN COURSE
SELECT ONE
The Classic Burger smashed & stacked burgers, white onion, Swiss cheese, sautéed mushrooms, leaf lettuce, vine-ripened tomatoes, pickles, legendary sauce OR
Moving Mountains ® Burger (V)
100% plant-based patty, cheddar cheese, crispy onion ring, leaf lettuce, vine-ripened tomato OR
Southwestern Chicken Bowl (GF) fajita-spiced chicken, quinoa corn salad, pico de gallo, seasoned black beans, red cabbage, mixed greens, guacamole ranch dressing OR
Grilled Chicken Ceaser Salad
227g grilled chicken breast, romaine, Caesar dressing, parmesan crisps, croutons, shaved parmesan
OR
Aromatic Lemon & Herb Chicken
A boneless 227ggrilled chicken breast, French herbs, garlic, lemon zest, olive oil, seasoned fries, seasonal vegetables, sautéed mushrooms
OR
BBQ Pulled Pork Sandwich hand-pulled smoked pork, house barbecue sauce, toasted brioche bun, coleslaw, pickles
DESSERT
Mini Hot Fudge Brownie OR Ice Cream OR Sorbet (Lactose Free)
Optional: Full Chocolate Baci or Vanilla cake can be ordered for €30.
FLOWING DRINKS
Soft Drink (per person)
Water 330ml (per person)
Draught Beer - Half Pint (per Person)
Glass of Local White Wine (Per Person)
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Finger Food
Minimum party of 15.
MENU 1
Balsamic Bruschetta (V)
toasted artisan bread, marinated tomatoes, fresh basil, basil oil, shaved parmesan
Mini Classic Nachos (V) tortilla chips, four cheese blend, pico de gallo, pickled red onions, melted cheddar, green onions, sour cream
Caprese Bites (V) (GF) fresh mozzarella bites, cherry tomatoes, fresh basil, balsamic glaze
GLUTEN FREE OPTIONS AVAILABLE BY REQUEST €18.00 PER PERSON
One Night In Bangkok Spicy Shrimp
crispy shrimp, creamy spicy sauce, green onions, creamy coleslaw
Chicken Kebab (GF)
Chicken and fresh vegetables chicken, fresh vegetables, Mediterranean marinade, lemon juice, olive oil, garlic, spices
Mini Ribs (GF)
baby back ribs, signature spice blend, house barbecue sauce
Loaded Tots
tater tots, pulled pork, cilantro, pickled onions, lime crema, beer cheese sauce
Sweet & Spicy Tangy Wings (GF) slow-roasted wings, sweet and spicy tangy sauce
Mini Legendary Burger
slider bun, smoked bacon cheddar cheese, crispy onion ring, leaf lettuce, vine-ripened tomatoes, smoky sauce
DESSERT
SIGNATURE MINI BROWNIE
Our world famous Brownie in a single serving.
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
Open Bar Packages
THIS MENU IS IDEAL TO COMBINE WITH OUR OPEN BAR PACKAGE. ASK OUR TEAM FOR MORE DETAILS.
PACKAGE 1
Beer / Wine / Soft drinks
€18.00 PER PERSON
PACKAGE 2
Beer / Wine / Spirits / Soft drinks
€18.00 PER PERSON
PACKAGE 3
Beer / Wine / Spirits / Soft drinks / Cocktails €18.00 PER PERSON
OPEN BAR PACKAGE AVAILABLE - 2 HOURS ADD AN EXTRA FOR A DISCOUNTED PRICE!
Beverages Packages
Jack
Jamesons Smirnoff
Specialty Bars
Supplement to the open bar GIN BAR PACKAGE
€15.50 PER PERSON
Inc.VAT
The Gin Bar will include G&T Glassware, Fresh Fruit and other Garnish Cocktail Supplies
Professional Barmen, Waiters and Glass Washers, and a Selection of 5 Gins.
COCKTAIL BAR PACKAGE
€22.50 PER PERSON
Inc.VAT
Supplement to the open bar
The Cocktail Bar will include Cocktail Glassware, Fresh Fruit and other Garnishes, Cocktail Supplies Professional Barmen Waiters and Glass Washers
We follow good food hygiene practices in our kitchens, but due to presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerances.
€15.50 PER PERSON
Inc.VAT
Supplement to the open bar
The Whiskey Bar will include Whiskey Glassware Garnish, Professional Barmen Waiters and Glass Washers, and a Selection of 5 Whiskeys.
CHOOSE 4 FROM THE BELOW
Old Fashioned, Manhattan, Dry Martini, Negroni, Frozen Daiquiri, Long Island, Infused G&T, Frozen Margarita, Cuban Breeze, Maltese Spritzer, Rossini
€15.50 PER PERSON
Supplement to the open bar
FOOD ALLERGEN DISCLAIMER
Kindly note that our kitchens handle Allergens such as Gluten, Milk, Eggs, Nuts, Peanuts, Soya, Sesame Seeds, Fish, Mustard, Crustaceans, Celery, Molluscs, Lupin and Sulphur Dioxide.
While we follow good hygiene practices, take all precautions and do our best to reduce the risk of cross-contamination in our kitchens, due to presence of allergenic ingredients in some products we ARE UNABLE TO GUARANTEE that any of our dishes are completely free from allergens and therefore cannot accept any liability in this respect.
We strongly advise you to speak to a member of staff if you have any food allergies, intolerances or other dietary concerns. We will do our utmost to satisfy your request, however guests with severe allergies are advised to assess their own level of risk and consume dishes at their own risk.
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