Lemon Pound Cake Recipe Wonderful lemon cake recipe is always favorite for all. Know the procedure of making this world famous recipe in your own kitchen. ➢ PREPARATION TIME – 15 MINUTES ➢ COOKING TIME – 10 to 12 MINUTES ➢ SERVED AS – 4 PERSONS
INGREDIENTS ❖ ❖ ❖ ❖ ❖
All purpose flour 2 cups Large egg 3 Soda water 2 - 3 tbsp Unsalted butter 4 tbsp Powdered sugar ½ cup
INGREDIENTS FOR TOPPING ❖ Lemon juice 1 large cup ❖ Caster sugar or powdered sugar ½ cup ❖ Lemon rings for decoration
PROCESS ❖ ❖ ❖ ❖ ❖ ❖ ❖ ❖ ❖ ❖
Mix baking powder with flour Melt butter, mix with eggs, add sugar, beat repeatedly until the mixture becomes fluffy Mix flour mixture and again beat to get a smooth batter, you can use milk if required Grease a cake tray and pour the batter Keep in microwave oven for 200 degree C for 10 minutes Let it bake, mix caster sugar with lemon juice and keep aside After baking, let the cake cool, prick all over with a frock Pour the juice on it, keep in oven for 2 minutes Keep it cool by putting in fridge Decorate with lemon rings
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Posted by Tapashi Dey Recipe Developer & Food Blogger Email : deytapashi1979@gmail.com Facebook Page : https://www.facebook.com/indiandish