Dilmah is much more than a brand of tea, it is an uncompromising promise of quality. Merrill J. Fernando, an artisan teamaker who is driven by his passion for tea and a desire to share the luxury and natural goodness in Ceylon tea, is the same teamaker behind the world’s best tea. Decades of an extraordinary love for tea gave Dilmah the unquenchable spirit it has today. Dilmah Founder, Merrill J. Fernando, has dedicated 70 years of his life to tea. He has mastered the art of tea making. He guides his family business with pride, passion and care. You can’t buy that!
Merrill J. Fernando Founder of Dilmah Tea
Luxury is served T E AT I M E R O C K S . C O M
T E A M O M E N T S , TA I LO R E D TO P E R F E C T I O N
TA I LO R E D
moments of luxury WITH TEA
Modern luxury travellers are more demanding than ever when it comes to the hotels they choose. Nowadays they expect to be served more memorable, more bespoke and more luxury experiences consistently across their stay. So, turning every guest touchpoint into a moment to remember is critical to success in luxury hotels. An exceptional tea moment can relax, revitalise, invigorate or calm; truly indulging your guests and helping them to leave behind their everyday worries. Tea can be a surprisingly effective and accessible way to create more memorable moments of luxury for more of your guests. It’s with this knowledge in hand, that we have specially curated our Dilmah T Series… A range of premium teas and tea ware designed to help you create tailored moments of luxury for each of your guests throughout their entire stay.
DILMAH t-Series
sustainable tea More than anything, at Dilmah, we believe in being kind. Kindness is at the heart of everything we do. We spread kindness by doing everything with care and respect. This means respecting nature – growing only the finest ingredients and protecting the environment. Respecting our workers, offering good working conditions and fair wages for their efforts. Respecting our consumers - we do not blend our teas. We uphold the highest standards and do not compromise quality to make a profit. We make the best tea in the world and use our profits to support those who need that little bit of kindness the most.
Taste
Deliciously authentic, honouring the influence of Nature in our Single Origin Teas and handpicked ingredients. We are tea growers, and our commitment is to great taste with tea that is garden fresh, single origin and of the finest quality.
Goodness
Tea that is grown, handpicked and handmade, and Infusions from ingredients that are authentic, all freshly packed at source, to ensure that natural antioxidant goodness is nurtured and protected for your enjoyment.
Purpose
Formed around our Founder’s sincere wish to make business a matter of human service, earnings from Dilmah Tea are shared with less privileged people and the environment.
LUXURY HOTEL GUESTS EXPECT LUXURY TEA EXPERIENCES
DILMAH t-Series
luxury is served
58%
66%
Luxury hotel guests look for luxury tea in their rooms.
People in the UAE visited a hotel/restaurant for a luxury high tea last year. *UAE Luxury hotel tea survey of over 600 luxury hotel guests (2022).
Whether it’s in the lobby, at the bar or in room, every moment is an opportunity for you to deliver an exceptional moment of luxury to your guests.
SERVE THE PERFECT LUXURY TEA EXPERIENCE WITH THE DILMAH T SERIES
At Dilmah we have developed a range of teas and teaware specifically to help you do this – the Dilmah T Series. With over 50 varieties across three curated tea collections, our T Series range offers you the opportunity to truly tailor your tea offering across your property. But at Dilmah we know a perfectly tailored tea experience isn’t just about the tea – the quality and sophistication of the service is also crucial. So we also offer our partner hotels:
LUXURY TEAS
To serve every mood and moment.
– Our tailored luxury tea ware range –A ccess to our world class tea inspiration and education platforms; Tea Inspired and The School of Tea. TA I LO R E D TEA WARE
To exude class at every touch point.
I N S P I R AT I O N SERVED
With our world class training and tea education.
Luxury teas D I L M A H T E A E S TAT E H O LY R O O D
TOP TEAS
IDEAL TEA MOMENTS
DESCRIPTION
t-Series C O L L E C T I O N S
VERY SPECIAL RARE TEA SEASONAL FLUSH COLLECTION
VERY SPECIAL RARE TEA COLLECTION
GOURMET TEA COLLECTION
The Ultimate in Rare and Luxurious Tea. Single origin, handpicked and only produced seasonally twice a year at precisely the right moment for a uniquely special tea experience.
Specially selected and crafted teas to create truly special tea moments. From our hand tied ‘Jade Butterfly White Tea’ to our ‘Jasmine Extra Special No.1 Green tea’ made only with night blooming Jasmine. These teas will surprise and delight.
Premium, luxurious teas for every mood and moment in the day. Whether you need an early morning pick-me-up or a soothing night time brew, there’s sure to be the perfect tea in our Gourmet Collection.
Paid Touchpoints: Fine dining & Gastronomy, private dining, VIP guests.
Paid Touchpoints: Bistro, restaurant, bar & mixology, room service, spa/wellness.
At Cost Touchpoints: In room, breakfast, conferencing, lobby.
– Opata Estate Flowery Broken Orange Pekoe 1 2014
– Keemun Special Leaf Tea
– Brilliant Breakfast
– Jasmine Extra Special No.1 Green Tea
– Earl Grey
– Park Estate Emerald Green OP1 2016
– Jade Butterlfy Handmade White Tea
– Green Tea with Jasmine Flowers
– Dimbula Region Dessford Estate 1871 Original Planting
– Tie Guan Yin Fragrant Oolong Tea
– Pure Chamomile
– Craighead Estate Orange Pekoe XS 2017
– Opatha Estate Oolong
– Pure Peppermint
– Organic Longjing Tea – Craighead Single Leaf White Tea
OUR MOST
popular teas
BRILLIANT BREAKFAST TEA A bright, brisk and bold tea. Intense and majestic, this tea offers body, strength, colour and pungency representing the essense of a fine Ceylon tea. Grown in the Dimbula Valley, the Broken Orange Pekoe leaf yields a burgundy coloured brew which is robust and strong yet bright with an energetic personality.
DILMAH ICED TEA
PURE CHAMOMILE FLOWERS
THE ORIGINAL EARL GREY
Chamomile is a gentle and relaxing herb enjoyed by Europeans as a tonic for centuries. The Chamomile flower has an uplifting aroma reminiscent of apples. It is often enjoyed as a gentle, naturally caffeine free infusion in the evening.
This tea is a combination of a rich Ceylon Single Origin Tea with the flavour of Bergamot, a citrus fruit that is native to Calabria in Italy. Full bodied with hints of citrus and a lingering and mildly sweet floral note, this is a majestic tea.
GREEN TEA WITH JASMINE FLOWERS
P U R E P E P P E R M I N T L E AV E S
A gentle green tea in fragrant and delicate union with natural Jasmine petals. The soft, mildly sweet and mystical aroma of Jasmine is enthralling in its combination with green tea.
Savoured as a refreshing beverage since Roman times, our pure Peppermint infusion is naturally caffeine free and ideally enjoyed after a meal. The natural peppermint oil in the leaves imparts a menthol aroma, making it a cooling and energizing experience.
Tailored
Inspiration
TEA WARE
SERVED
Unlike most tea companies we not only provide access to our premium tea ware for every hotel touch point (over 60 pieces both branded and unbranded) – we are also willing to invest. Let’s start a discussion to understand how we can partner in creating truly luxurious tea moments for your guests.
By partnering with Dilmah you also get access to 2 world class tea platforms; Tea Inspired and the School of Tea to help you and your staff learn how to create truly amazing tea moments for your guests. TEA INSPIRED
teainspired.com
Dedicated to truly leading the way in tea inspiration, innovation and excellence. At Tea Inspired you and your staff can learn about everything from world class in room tea experiences to cutting edge tea mixology techniques. Tea Mixology, Tea Gastronomy, Tea Recipes, Tea Inspiration, Tea Hospitality
SCHOOL OF TEA
schooloftea.org
Tapping into the knowledge of the Most Experienced Tea Maker in the World (our founder, Merrill J Fernando), the School of Tea houses a true encyclopedia of tea knowledge. Being the only tea school certified by WACS (World Association of Chef’s Societies), our School of Tea is perfect for equipping your F&B staff to deliver world class tea services. History & Culture of Tea, Tea Manufacturing, Brewing a Perfect Cup, Tea & Health
DILMAH t-Series
DILMAH t-Series
luxury moments
a tea for every mood
With the Dilmah t-Series you can create amazing tailored moments of luxury for each of your guests by choosing the perfect tea and bringing it to life with amazing tea ware and impeccable service.
Tea can have an transformative effect on your guests’ mood and wellbeing, so choosing the perfect tea for each moment will help you deliver a truly tailored and luxurious stay. This tea mood chart, developed by our team of Tea Sommeliers can help you tailor the perfect tea for each of your guests across any point in their stay.
ENERGY
MORROCAN MINT GREEN TEA
ADVENTURE THE ORIGINAL EARL GREY
SLEEP
SECONDARY BENEFIT
PAIN RELIEF
SECONDARY BENEFIT
BOOSTS CONFIDENCE
PURE CHAMOMILE FLOWERS SECONDARY BENEFIT
CALMING
PASSION
MEDITERRANEAN MANDARIN
EXPRESSIVENESS PAIN RELIEF
ROMANCE
IN ROOM
BREAKFAST BUFFET
FINE DINING
BISTRO VIGOUR
BLUEBERRY & POMEGRAMATE
TRANQUILITY NATURAL ROOIBOS
SECONDARY BENEFIT
SECONDARY BENEFIT
AWAKENING
SECONDARY BENEFIT
SECONDARY BENEFIT
CLARITY OF THOUGHT
IMMUNITY BOOSTING reinforcement
SECONDARY BENEFIT
LOBBY
ROOM SERVICE
CONTEMPLATION
BISTRO
BRILLIANT BREAKFAST
FOCUS & CONCENTRATION
POSITIVE THOUGHTS & IMMUNE STIMULANT
GREEN TEA WITH JASMINE FLOWERS
WELL-BEING
SENCHA WITH LEMONGRASS & PEPPERMINT
SECONDARY BENEFIT
STIMULATING
W E L L N E S S / S PA
NATURAL ROSEHIP WITH HIBISCUS
SECONDARY BENEFIT
SECONDARY BENEFIT
HEALING SECONDARY BENEFIT
CALMING
REJUVENATION
CEYLON CINNAMON SPICE
ONENESS
CEYLON GREEN TEA WITH LYCHEE & GINER
DILMAH t-Series
tasting notes BLACK TEA
BLACK TEA WITH A TWIST
DESCRIPTION
TA S T I N G N OT E S
COLLECTION
DESCRIPTION
TA S T I N G N OT E S
COLLECTION
DIMBULA REGION DESSFORD ESTATE 1871 ORIGINAL PLANTING
A taste of spring in the mountains, with mild citrus, frangipani and mint supported by fruit notes.
VSRT – Seasonal Flush
NATURALLY MINTY CEYLON PEKOE
The tea is combined with natural Peppermint leaves and unfurls to reveal hues of coppery brown in the tea and dark olive and jade in the peppermint leaf.
VSRT – Seasonal Flush
CRAIGHEAD ESTATE ORANGE PEKOE XS 2017
Fruity at first, this tea evolves on the palate with floral, woody and herbal notes and a lingering finish.
VSRT – Seasonal Flush
ROSE, MARZIPAN & MINT
The sensuous Rose offers a floral note whilst a nutty Marzipan and Mint complete the tea. This handpicked Ceylon Single Region tea gently complements the trio of flavours in an aromatic Christmas tea.
VSRT – Seasonal Flush
CRAIGHEAD ESTATE DAWN 2016 FBOP
This exceptionally refined tea offers beautiful notes of mango, mild herbs and grapes, ending perfectly with a mild sweet citrus finish.
VSRT – Seasonal Flush
THE ORIGINAL EARL GREY
VSRT – Seasonal Flush
UVA REGION KELLIEBEDDE ESTATE PEKOE 2016
This fine tea comes from the elegant harmony of heaven, earth and man. It is the confluence of sunshine, rainfall, wind and temperature that craft its exceptional flavour, fragrance, texture and character.
VSRT – Seasonal Flush
The strong and distinctive Ceylon Tea partners harmoniously with the Bergamot flavour to offer an authentic Earl Grey Tea. Full bodied yet aromatic, with hints of citrus and a lingering and mildly sweet floral note.
VANILLA CEYLON TEA
VSRT – Seasonal Flush
UVA HIGHLANDS UVA SEASONAL PEKOE 2014
Eucalyptus, wild mint, lime and fresh herb aromas lead to a bright, spirited tea that is perfectly expressive of the Uva Seasonal character.
VSRT – Seasonal Flush
The combination of high grown Ceylon tea and the inspiring aroma of Vanilla make this a very special tea – fragrant, indulgent and bright. The tea is in perfect balance with the creamy and rich aroma of Vanilla.
MEDITERRANEAN MANDARIN
VSRT – Seasonal Flush
THOTULAGALLA ESTATE ORGANIC CEYLON ORANGE PEKOE SPECIAL 2014
Notes of lychee and green olives on the palate, and a gentle texture complete the tea which is outstanding across all senses.
VSRT – Seasonal Flush
The lightness in the tea is deliciously enhanced by the sweet, zestful flavour of Mandarin, one of the most appealing fruits of the citrus family.
CEYLON CINNAMON SPICE TEA
VSRT – Seasonal Flush
OPATA ESTATE FLOWERY BROKEN ORANGE PEKOE 1 2014
The black, curled leaf with silvery highlights produces a delicate amber liquor with notes of stewed fruit, malt and herbs.
VSRT – Seasonal Flush
When infused, the brew appears golden brown and offers brightness, medium body and a sweet piquancy. The woody note in Cinnamon, with its pervasive fragrance, is enlivening, and complements the tea perfectly with a spicy finish.
ROSE WITH FRENCH VANILLA
The gentle tea is encircled by the soft and slightly sweet aroma of red Rose to offer an alluring and gentle brew. The Rose fragrance is tinged with the flavour of French Vanilla.
VSRT – Seasonal Flush
LAPSANG SOUCHONG
The black strips of leaf produce a dark brown infusion and a brew that is dark burgundy, reflecting its strength and body. This is a very traditional and distinctive tea with depth, body and a prominent wood smoke character.
Very Special Rare Tea
ITALIAN ALMOND TEA
Fragrant and rich, the almond and the mellow, malty note that is typical of teas from this region, combine in indulgent harmony, to produce a deep amber infusion.
Very Special Rare Tea
SINGLE ESTATE DARJEELING
The leaf is dark brown with hints of olive, developing to a golden infusion when brewed. The light brew is slightly floral and has a prominent Muscatel note in its finish.
Very Special Rare Tea
NATURAL CEYLON GINGER TEA
The tea and spice are in authentic harmony with the fresh tea, balancing the piquancy of the Ginger to produce a reviving and enjoyable tea.
Very Special Rare Tea
SINGLE ESTATE ASSAM
Wiry, dark brown leaf with some golden tip produces a coppery brown infusion and a bright, rich brew, with depth and medium strength. An earthy note enhanced by a touch of spice complements a refined and bright tea.
Very Special Rare Tea
PEACH
A gentle fruity aroma with the softly sweet fragrance yielding an elegant and bright tea with a touch of peach.
Very Special Rare Tea
MANGO & STRAWBERRY
Very Special Rare Tea
THE FIRST CEYLON SOUCHONG
Ceylon Souchong is a Single Estate Tea produced in the Galle District, and gently panfired using Cinnamon wood. The result a prominent woodsmoke note with a touch of juiciness and sweetness in its finish.
Very Special Rare Tea
A refreshing and deliciously different composition that combines a bright, medium bodied Ceylon Tea with the sweet, fruity notes. A harmonious combination that is aromatic and pleasingly different.
BLUEBERRY & POMEGRANATE
The medium strength brew displays a hint of fruit and a gentle earthiness, with a touch of fruit. It is rounded off in its finish with a characteristic hint of orchid for which Keemun Tea is noted.
Very Special Rare Tea
In combination, the berry note in the two fruits mingles harmoniously with the brisk Ceylon Pekoe. Bright, medium bodied with notes of fruit and a wonderful fragrance, a deliciously piquant tea.
Very Special Rare Tea
KEEMUN SPECIAL LEAF TEA
This tea is semi fermented with a typically earthy taste. Its prominent woody character, with hints of herb and elemental flavour, is unusual amongst China Teas which are usually light and floral.
Very Special Rare Tea
LYCHEE WITH ROSE & ALMOND
The soft sweetness of Rose dominates on first sip, giving way on the palate to Almond, eventually embraced by the fruity, fragrant Lychee. A delightful tea with flavours that offer a wonderfully aromatic and delicious experience.
Very Special Rare Tea
PU – ERH NO.1 LEAF TEA NUWARA ELIYA PEKOE
This seasonal Nuwara Eliya tea is distinctive amongst Ceylon Teas, recognizable by the delicate and gentle character, the golden glow of the tea, and its soft aroma. Best drunk without milk or just a dash.
Gourmet
PRINCE OF KANDY
This is a delicate tea, with a light and bright personality that displays a touch of the prized Ceylon seasonal character. It is the perfect Afternoon Tea, a wonderful accompaniment to light cakes, pastries and scone.
Gourmet
SUPREME CEYLON SINGLE ORIGIN
This Ceylon Broken Orange Pekoe is the perfect Ceylon Tea, offering body, brightness, structure, strength and colour. A full bodied and strong tea.
Gourmet
BRILLIANT BREAKFAST
A bright, brisk and bold tea. Intense and majestic, this tea offers body, strength, colour and pungency representing the essence of a fine Ceylon tea.
Gourmet
GALLE DISTRICT OP1
The infused leaf reveals a coppery hue, yielding a bright, and pleasingly light brew. Deep golden orange in the cup, this tea has a malt, slightly raw aroma and a peaty finish.
Gourmet
DOMBAGASTALAWA SINGLE ESTATE FBOP
This infusion is clean and open, with a coppery tone indicative of brightness. The brew shows character and depth, with some strength, but generally mellow for a very pleasing yet bright tea.
Gourmet
DILMAH t-Series
tasting notes OOLONG
WHITE TEA
DESCRIPTION
TA S T I N G N OT E S
COLLECTION
DESCRIPTION
TA S T I N G N OT E S
COLLECTION
THE FIRST CEYLON OOLONG
First Ceylon Oolong is the first Oolong to be produced in Ceylon (Sri Lanka). Distinctive in leaf, aroma and brew, Ceylon Oolong is a Single Estate Tea from the Galle District.
Very Special Rare Tea
CRAIGHEAD ESTATE FINE SILVER TIPS 2014
This exceptionally rare Silver Tip embodies springtime with its fragrant citrus, sweet fruit notes and offers tastes of honey, grapes, green apple and olive.
VSRT – Seasonal Flush
SINGLE ESTATE OOLONG LEAF TEA
This semi fermented tea is a midpoint between green and black teas, offering the lightness of green and the character of black tea. Oolong originated in 18th Century Fujian and its dark green, well twisted leaf produces a mellow, pleasing brew when brewed.
Very Special Rare Tea
CEYLON SILVER TIPS
The buds are sun dried and carefully hand rolled, producing the characteristic silver, needle-like buds, with a velvety texture. Their pale brew is surpassingly light and delicate, elusive and mild on the palate with a touch of a ‘greenish’ seasonal high grown character in the finish.
Very Special Rare Tea
OPATHA ESTATE OOLONG
Beautifully handmade leaf, clean & wiry with a silvery highlight, hinting at the handpicked buds that are used in its manufacture. Its aroma is gentle, with a fruity fragrance yielding copper-olive infused leaf and bright amber liquor.
Very Special Rare Tea
JASMINE PEAR DRAGON WHITE TEA
Very Special Rare Tea
TIE GUAN YIN
A delicate tea that is as pleasing in appearance and aroma as on the palate. The pale yellow brew is tinged with green and offers a gentle taste with hints of olive, herb and is refreshingly fragrant.
Gourmet
The hand rolled tea infuses with water to reveal the young bud and tender leaf with natural Jasmine petals. A surpassingly light brew, pale yellow in the cup, makes this a tea that is as pleasing to the eye as the palate. The elusive floral character is a delight, combining perfectly with the characteristic lightness of white tea.
JADE BUTTERFLY HANDMADE WHITE TEA
A handmade white tea, each leaf hand tied into a bow, with the appearance of a butterfly. The pale green leaf with prominent white tip, produces a light golden brew. A delicate and gentle cup, very slightly woody complemented by fruitiness and a smooth finish.
Very Special Rare Tea
DESCRIPTION
TA S T I N G N OT E S
COLLECTION
This limited edition tea is reminiscent of springtime by the sea with hints of seaweed, herbs and grass.
VSRT – Seasonal Flush
WHITE LITCHEE NO.1 HAND ROLLED TEA
White Litchee is hand made from tea buds which are an inch or so long and then tied into a large ‘pearl’ which unfurls when infused. The enjoyment of this Very Special Rare Tea requires the observation of the pearl unfurling, one bud at a time.
Very Special Rare Tea
PARK ESTATE EMERALD GREEN OP1 2016 JAPAN SENCHA EXTRA SPECIAL
The leaf has the appearance of straw that is jade green in colour. It produces a pleasing and gently sophisticated tea that is light in appearance and taste. Delightful and cleansing.
Very Special Rare Tea
CRAIGHEAD SINGLE LEAF WHITE TEA
The flavour of the tea is sublime - gentle yet firm, with a creamy softness from the buds, and a complex profusion of herbs and flowers, extending into a lingering and delicious finish.
Very Special Rare Tea
SENCHA GREEN EXTRA
The black strips of leaf produce a dark brown infusion and a brew that is dark burgundy, reflecting its strength and body. This is a very traditional and distinctive tea with depth, body and a prominent wood smoke character.
Very Special Rare Tea
DESCRIPTION
TA S T I N G N OT E S
COLLECTION
PARK ESTATE EMERALD GREEN SPECIAL OP
An exceptional high grown Ceylon Green Tea, light and bright in the cup, yet gentle in taste with herbal and pleasant fresh, grassy notes. A sophisticated tea that is mildly astringent with an attractive bouquet and lingering finish.
Very Special Rare Tea
PURE PEPPERMINT LEAVES
The natural peppermint oil in the leaves imparts a menthol aroma and adds sparkle to the infusion of the leaf, making it a cooling and energizing experience.
Gourmet
PURE CHAMOMILE FLOWERS
Gourmet
CEYLON WHOLE LEAF GREEN TEA
The brew is mild and gentle, with a touch of fruit, citrus and a fragrant, herbal finish. In the cup, a dark yellow infusion typical of a medium strength green tea.
Very Special Rare Tea
The daisy-like Chamomile flower has an uplifting aroma reminiscent of apples. Its subtle flavour is concentrated in the flower and this infusion therefore offers the infusion of the Chamomile flower.
There is a slight edge to the tea, and hints of lemon and hay make it pleasing and yet astringent. The finish is clean, leaving the palate fresh.
Very Special Rare Tea
NATURAL ROSEHIP WITH HIBISCUS FLOWERS
Reputedly a rich source of natural antioxidants, Rosehips and Hibiscus Flowers produce a red infusion with a strong fruity aroma.
Gourmet
ORGANIC CEYLON GREEN TEA
The Jasmine blossoms used for the Extra Special Jasmine Tea have a delicate perfume, and that is reflected in the subtlety of the infused Jasmine Green Tea. This rare Jasmine Tea brews a clear and pale amber brew with an elusive yet prominent aroma.
Very Special Rare Tea
The flavour is mild and slightly nutty, with a touch of sweetness. Rooibos infusion can be enjoyed with a twist of lemon or sliver of ginger.
Gourmet
JASMINE EXTRA SPECIAL NO.1 GREEN TEA
ROOIBOS PURE NATURAL ORGANIC NATURAL INFUSION OF BLUEBERRY & CLOVE
The tangy berry dominates with its light floral, and woody notes, leading the palate to the very mildly spicy sweetness of natural clove.
Gourmet
ORGANIC LONGJING TEA
Traditional slivers of leaf infuse to produce an array of greens, and a light, bright, pale yellow liquor. Aromas and flavours of roasted chestnut linger amidst the fresh herbal notes.
Very Special Rare Tea
ELDERFLOWER WITH CINNAMON & APPLE
With the fragrance of freshly baked apple pie, this naturally caffeine free infusion blends apple and cinnamon with the summery, floral character of Elderflower.
Gourmet
MOROCCAN MINT GREEN LEAF TEA
An aromatic and zestful tea, our Moroccan Mint combines the elegance of Ceylon Young Hyson green tea with an energetic and cleansing Mint to offer a perfect after dinner tea.
Gourmet
CINNAMON WITH CLOVE & PEPPERMINT
Richly fragrant when brewed, the natural infusion is delicate with a light, minty sparkle, leaving the palate refreshed with the gentle piquancy of clove.
Gourmet
GREEN TEA WITH JASMINE FLOWERS
A gentle green tea in fragrant and delicate union with natural Jasmine petals. The soft, mildly sweet and mystical aroma of Jasmine is enthralling in its combination with green tea.
Gourmet
CEYLON YOUNG HYSON
The large leaf unfurls when infused, often revealing a full tea leaf. The somewhat brisk green tea presents a herbal note and some fruit which come together in a clean finish with a hint of sweetness.
Gourmet
SENCHA WITH LEMONGRASS & PEPPERMINT
The elegant steamed green tea beautifully embraces the Lemongrass herb with its subtle citrus flavour, leading to a zesty Mint note. A clear and light brew producing a complex and balanced fusion of flavours.
Gourmet
CEYLON GREEN WITH LYCHEE & GINGER
Bright and delicate in the cup, a mildly spicy fragrance yields to a profusion of flavours, the aromatic sweetness of lychee, gently embraced by the grassy notes in Ceylon Green Tea and then a light warmth from natural ginger.
Gourmet
GREEN TEA
HERBAL INFUSIONS
*We’re continuously updating our range to keep it fresh and up to date, so tea variant availability may change over time.
*We’re continuously updating our range to keep it fresh and up to date, so tea variant availability may change over time.
DILMAH t-Series
Hotel Cards
S I N G L E E S TAT E A S S A M
Welcome
Welcome HOTEL LOGO
HOTEL LOGO
S I N G L E E S TAT E A S S A M
Dear XXX We’re delighted that you have chosen to stay with us at the “Hotel Name, City”. To help you get settled, we’ve chosen this rare and unique tea from the Dilmah T Series: Very Special Rare Tea range to help you revitalise and invigorate – please enjoy. We hope you have an amazing stay with us and if you have any queries, please feel free to contact me on “contact details” At your Service, “XXX” General Manager Tea grown in India’s Assam region is typically strong and malty. This Special Finest Tippy Golden Flowery Orange Pekoe is made in the traditional manner and is more delicate than Assam teas made in the CTC style. Wiry, dark brown leaf with some golden tip produces a coppery brown infusion and a bright, rich brew, with depth and medium strength. An earthy note enhanced by a touch of spice complements a refined and bright tea.
N A T U R A L LY M I N T Y C E Y LO N P E KO E
J A D E B U T T E R F LY HANDMADE WHITE TEA
Dear XXX
Dear XXX
We’re delighted that you have chosen to stay with us at the “Hotel Name, City”. To help you get settled, we’ve chosen this rare and unique tea from the Dilmah T Series: Very Special Rare Tea range to help you revitalise and invigorate – please enjoy.
We’re delighted that you have chosen to stay with us at the “Hotel Name, City”. To help you get settled, we’ve chosen this rare and unique tea from the Dilmah T Series: Very Special Rare Tea range to help you revitalise and invigorate – please enjoy.
We hope you have an amazing stay with us and if you have any queries, please feel free to contact me on “contact details”
We hope you have an amazing stay with us and if you have any queries, please feel free to contact me on “contact details”
At your Service, “XXX” General Manager
At your Service, “XXX” General Manager
A handmade white tea, each leaf hand tied into a bow, with the appearance of a butterfly. The pale green leaf with prominent white tip, produces a light golden brew. A delicate and gentle cup, very slightly woody complemented by fruitiness and a smooth finish. This is a tea for a connoisseur – very subtle yet sophisticated and refreshing.
JASMINE EXTRA SPECIAL N O .1 G R E E N T E A
Dear XXX We’re delighted that you have chosen to stay with us at the “Hotel Name, City”. To help you get settled, we’ve chosen this rare and unique tea from the Dilmah T Series: Very Special Rare Tea range to help you revitalise and invigorate – please enjoy. We hope you have an amazing stay with us and if you have any queries, please feel free to contact me on “contact details” At your Service, “XXX” General Manager Natural Jasmine petals embrace green tea beautifully with their sensual aroma and flavour, producing a beverage that is finely balanced and almost bewitching. This very special Jasmine Green Tea is produced in an ancient process requiring the night blooming Jasmine to be combined with a tea over seven separate ‘scentings’. The Jasmine blossoms used for the Extra Special Jasmine Tea have a delicate perfume, and that is reflected in the subtlety of the infused Jasmine Green Tea. This rare Jasmine Tea brews a clear and pale amber brew with an elusive yet prominent aroma.
Prominent black leaf from Dilmah tea gardens in the Nawalapitiya region, producing a medium bodied, amber coloured brew. The tea is combined with natural Peppermint leaves and unfurls to reveal hues of coppery brown in the tea and dark olive and jade in the peppermint leaf. The brew is a rich amber, tending golden with the lightness of the peppermint leaves.
DILMAH t-Series
Video Assets SHAREABLE VIDEO FOR MESSAGING APPS
INTRODUCTION TO DILMAH t-SERIES
HOW TO MAKE A T-COCKTAIL
SHAREABLE VIDEO FOR SOCIAL MEDIA
HOW TO MAKE TEA INFUSED CHOCOLATE TRUFFLE
D I L M A H T E A E S TAT E M AT T E K E L L E
To keep up to date with product news, tea education and tea inspiration, visit: Dilmah t-Series
teatimerocks.com
Tea Inspired
teainspired.com
School of Tea
schooloftea.org To get connected with our passionate tea professionals join our Facebook group. Dilmah Tea Inspired Club for Professionals
facebook.com/groups/TeaInspiredClub Contact us at
hospitality@dilmahtea.com