Dine, Wine and Stein Fall 2020 eBook

Page 8

MASSANUTTEN

The best choice for your group's next day trip! S’mores Martini from Campfire Grill at Massanutten Resort

Host a tournament or hit the links on our TWO 18-HOLE GOLF COURSES

Get your adrenaline pumping with a group lesson at the MOUNTAIN BIKE PARK

Challenge your team to one of our TWO ESCAPE ROOMS

½ oz Pinnacle Whipped Vodka .5 oz Godiva Chocolate Liqueur .5 oz Dark Crème de Cacao 2 oz marshmallow simple syrup 2 oz heavy cream ¾ oz chocolate syrup Crushed graham crackers 3 marshmallows (for garnish)

Directions:

Let our ON-SITE CATERING TEAM create a custom menu for your next adventure!

Try out zip lines and teambuilding at the FAMILY ADVENTURE PARK

Rim the martini glass with chocolate syrup, then dip in crushed graham crackers. Put ¾ oz of chocolate syrup in the bottom of the martini jar. In a shaker tin with ice, shake ½ oz Pinnacle Whipped Vodka, ½ oz Godiva Chocolate Liqueur, ½ oz Dark Crème de Cacao and a dash of marshmallow simple syrup. Strain over chocolate syrup layer. Dry shake 2 oz heavy cream and 2 oz marshmallow simple syrup until it thickens into a whipped cream. Layer on tip of liquid layer. Skewer three marshmallows and torch them until toasty. Place on rim of martini glass. n

WATERPARK OUTDOOR EXPANSION—coming soon!

MASSRESORT.COM/GROUPS 8

Dine Wine & Stein I FALL 2020

WWW.DINEWINEANDSTEIN.COM


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