Dining & Nightlife Middle East | Edition 14 | December 2020

EDITION 14 | DECEMBER 2020

Christmas Day Brunches, Abu Dhabi And Dubai

The Best Festive Afternoon Teas

Chef’s Table Art On A Plate

Where To Buy Your Turkey Takeaway

Sofitel Dubai The Palm, Culinary Travel

EDITION 14

Dining and Nightlife Middle East Published 12 times a year by Smart Communications FZ LLC

Editor’s Note

Middle East Group Editor Leanne Smart leanne@diningandnightlife.ae

Middle East Sales Office Dear Foodies, Wishing all those celebrating a very Merry Christmas and a Happy New Year!

No doubt Christmas will be a little bit different for all of us this year, so if you’d rather stay at home this festive season, we’ve listed the best places to order your Turkey Takeaway, page 50.

Alternatively, if you are after some much needed festive cheer, in-line with governing regulations, a host of fantastic venues have been working tirelessly to give you a wonderful Christmas Day experience, page 44.

In-between all the feasting, if you are looking to add something sweet to your day, why not check out our favourite Festive Afternoon Teas, page 6. For a comprehensive guide of all things festive, please visit our website www.diningandnightlife.com

Michael Hine CEO michael@diningandnightlife.ae

Graphic Design Wayne Smart info@diningandnightlife.ae

Contributors Courtney Brandt Selin Arkut

Chef’s Table Dining Series has almost concluded its third chapter, ‘Art On A Plate’, you have until 15th December 2020 to visit one of the superb participating restaurants, more details on page 10.

This month we check out ROKA, Dubai, Zuma’s little sister, and experience robatayaki cuisine page 18. A visit to Khyber at Dukes The Palm has us trying the autumn set menu, page 22. The Glocal Brunch, at Anantara Eastern Mangroves Abu Dhabi Hotel has us traveling through food, page 26. Chef Daniel Boulud opens at Sofitel The Obelisk, page 36 and Benjarong at Dusit Thani Dubai has been revamped, page 40.

Finally, our Culinary Travel feature sees us journey to Sofitel Dubai The Palm.

Upon our visit we experience all the culinary offerings Sofitel Dubai The Palm has to offer, alongside reviewing the award-winning spa and Prestige Suite, page 30.

For the latest foodie news visit www.diningandnightlife.com Culinary Regards

Leanne Smart Leanne Smart | Middle East Group Editor

Smart Communications FZ LLC PO BOX 769369, TwoFour54, Media Zone, Abu Dhabi www.smart-communications.ae info@smart-communications.ae

Follow us! www.instagram.com/diningandnightlife www.facebook.com/DiningandNightlife www.twitter.com/DNMiddleEast

Please note that due to Covid-19 some details and images may not be reflective of the latest guest experience, such as social distancing and changes to food and beverage. Kindly contact the venue before visiting for the latest information.

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DECEMBER Contents 44

Best Festive Afternoon Teas ...........................Page 6 Chef's Table, Art On A Plate..............................Page 10 ROKA, Dubai................................................................Page 18 Khyber, Dubai..............................................................Page 22 Glocal Brunch, Abu Dhabi..................................Page 26 Sofitel Dubai The Palm.........................................Page 30 Christmas Day............................................................Page 44 Turkey Takeaway......................................................Page 50

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It’s time to celebrate with family and friends as the new year begins and the old one ends. Bring your loved ones and celebrate Jumeirah glamour inspired by island life with a variety of dining experiences.

SAADIYAT CELEBRATIONS From AED 650 with bubbles and live entertainment.

For more information or to secure your New Years Eve reservation, please contact +971 2 811 4342 or email JSIrestaurants@jumeirah.com

The Best Festive Afternoon Teas

Address Dubai Marina This enchanting Afternoon Tea is filled with magical delights.

Enjoy an intimate gathering in the comfort of a themed winter wonderland whilst indulging in traditional sweet and savoury favourites with unlimited tea or coffee at only AED 175 per person. Want to make it unforgettable? Add a sparkling beverage for two at an additional AED 110. Available daily from 3.00pm to 6.00pm, 6th to 30th December 2020.

Address Dubai Marina, +971 4 436 7777

Aspen Café With freshly baked gingerbread filling the air, you know the festive season has finally arrived. Seasonal treats range from Spiced Cookies to Christmas themed beverages. Plus, you also have a chance to meet the man in red himself! Priced at AED 295 per couple. Available from 4th to 26th December 2020.

Kempinski Hotel, Mall Of The Emirates, Dubai, +971 4 409 5888

The Drawing Room Cherish one of the St. Regis rituals with a festive Afternoon La Farine Café & Bakery Tea and enjoy the warm and cheerful atmosphere at The Relax amongst the cosy surroundings of La Farine Café & Bakery Drawing Room. Along with an assortment of savoury delights and enjoy a jolly Afternoon Tea, featuring a medley of sweet and and traditional scones, the Pastry Chef has created a selection of indulgent pastries including Stollen, warm Christmas Pudding, savoury treats. Choose from delicious Christmas Cookies to Clementine Pavlova and more. Sit down and take in the festive traditional Stollen and Gingerbread served with your choice of Tchaba Tea. Priced at AED 250 per couple. Available daily from surroundings whilst indulging in the exquisite delicacies and a 1.00pm to 6.00pm, 4th to 31st December 2020. wide range of tea and coffee. Priced at AED 195 per person or AED 275 including one glass of bubbles. Available daily from 2.00pm JW Marriott Marquis Hotel Dubai, +971 4 414 0000 to 6.00pm, 10th December 2020 to 2nd January 2021 The St. Regis Saadiyat Island Resort, Abu Dhabi, +971 2 498 8888 Sultan’s Lounge Experience a delightful festive Afternoon Tea in grand Ottoman-inspired style on The Palm Jumeirah Dubai. This festive Conrad Abu Dhabi Etihad Towers season Jumeriah Zabeel Saray is offering an opulent festive With two festive Afternoon Teas to choose from guests are in for Afternoon Tea, sweet delicacies and signature teas await. Priced a treat this holiday season. The festive themed Afternoon Tea features a range of handcrafted savoury and sweet treats. Festive at AED 220, add one glass of bubbles and pay just AED 250.

Afternoon Teas will be available both in the Lobby Lounge, from Available daily from 3.00pm to 6.00pm, 8th to 30th December 2020.

2.00pm to 6.00pm daily and at The Observation Deck, from Jumeirah Zabeel Saray, Dubai, +971 4 453 0444 2.00pm to 6.00pm, Monday to Saturday, priced at AED 220 per person, starting 4th December 2020.

Conrad Abu Dhabi Etihad Towers, +971 2 811 5555

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Festive Celebrations at the Destination of Exceptional Taste Ring in the magic and embark on time-honored traditions at the JW Marriott Marquis Dubai. Make this year’s festivities extra special for you and your loved ones with 10 award-winning restaurants to choose from and a plethora of culinary delights, fun entertainment and memorable experiences.

Festive Menus and Seasonal Treats Jolly Family Celebrations Exceptional Afternoon Tea in a Festive Environment Delicious Turkey Takeaway Magical New Year’s Eve Celebrations Indulge in award-winning cuisine this festive season, one dish at a time.

JW Marriott® Marquis® Hotel Dubai Sheikh Zayed Road, Business Bay, PO Box 121000, Dubai, UAE | T + 971 4 414 3000 I jwmarriottmarquisdubailife.com JW Marriott Marquis Hotel Dubai I jwdubaimarquis I jwmarriottmarquisdubai I #jwmmfestive

Tis The Season With MoreCravings By Marriott Bonvoy

Santa has come early as MoreCravings by Marriott Bonvoy has announced their specially curated festive offerings, and its jam packed with culinary wonders! Festive Cravings will include a variety of flavourful offers taking place across 150 of Marriott International restaurants and lounges in the UAE.

Early Bird Offer MoreCravings will offer an enticing 25% discount to guests when booking their preferred Marriott International outlet before 10th December. The Early Bird offer will allow members to avail the tasty discount throughout the festive month. Indulge in a succulent festive feast at Luchador Rooftop Cantina and Lounge at Aloft Palm Jumeirah, unwind and uncork at Safi Restaurant and Bar at Ajman Saray, a Luxury Collection Resort, Ajman or celebrate in style at Vivaldi Italian Restaurant at Sheraton Dubai Creek Hotel and Towers.

Advent Calendar In true festive spirit, MoreCravings will launch a digital Advent Calendar which will reward guests with daily offers, inclusive of significant discounts at participating Marriott International outlets across the UAE. Key offers to watch out for include, a free B.I.G Brunch upon purchasing three brunches at Garage, W Abu Dhabi – Yas Island, 20% discount on the total bill at The Signature 3 at The St. Regis Saadiyat Island Resort, Abu Dhabi and buy one get one free on Friday Carnival Brunch at Palm Garden Restaurant and Terrace at the Sheraton Jumeirah Beach Resort to name a few. Guests can simply log onto MoreCravings. com each day from 1st December to 25th December to avail the generous daily offers.

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Turkey Takeaway The cuisine packed website has the biggest culinary offering across the UAE right at your fingertips, so make the most of it this festive season! MoreCravings is taking the stress out of festive dinner preparations this year. Choose the Turkey Takeaway offer at participating outlets on MoreCravings and enjoy a succulent turkey with all the trimmings. This irresistible offer guarantees a perfectly prepared feast without the mess!

Festive Packages Numerous Marriott International hotels across the UAE will offer bespoke Festive Packages available on MoreCravings. The attractive packages range from traditional festive activities such as Christmas Eve Dinner at Beef Bistro at Le Méridien Dubai Hotel and Conference Centre, to elevated experiences such as the Gingerbread House Entrance and Festive Afternoon Tea at La Farine Café and Bakery at JW Marriott Marquis - just to give guests a taste of what to expect.

New Year’s Eve Packages Say goodbye to 2020 in style with the New Year’s Eve Packages available on MoreCravings. With leading events such as the New Year’s Eve Gala on The Gulf Lawn at Caravan at The Ritz-Carlton, Dubai and New Year’s Eve at El Sur at The Westin Dubai Mina Seyahi Beach Resort and Marina available on MoreCravings.com.

At the stroke of midnight, take advantage of the picturesque location of Renaissance Downtown Hotel Dubai which boasts crystal clear views of the Burj Khalifa laser show and mesmerizing fireworks display.

For more information on MoreCravings by Marriott Bonvoy, please visit, www.morecravings.com

Chef’s Table, Art On A Plate

Foodies searching for Abu Dhabi’s most artistically styled dishes are invited to indulge in the third Chef’s Table edition, which runs until 15th December under the theme ‘Art on a Plate’.

restaurant known for its traditional techniques and contemporary flair, sees Chef Lee take inspiration from the art of ‘Taiji’, the Chinese philosophy of balance and moderation. A perfect balance of sensual Cantonese flavours and artistic tastes, the menu Part of Abu Dhabi Culinary Season 2020, the Department of features the Supreme Dim Dum Platter and Charcoal Grilled Culture and Tourism – Abu Dhabi’s annual six-week food festival, Chilean Sea Bass in Honey. the Chef’s Table sees talented culinary masters create limitededition five-course menus that uniquely fuse taste and Villa Toscana presents the simplicity of the Italian cuisine with aesthetics to highlight the array of world-class talent in the Chef Rosario, merging two of Italy’s greatest exports for his emirate’s eclectic F&B fine dining scene. Participating Chef’s uniquely crafted menu inspired by Leonardo Da Vinci’s paintings, Table restaurants also features artistic collaborations throughout including dishes like Pan Seared Foie Gras and Porcini Mushroom the venues to elevate the dining experiences by taking guests on Pie. a journey through the senses.

Combining the modern Greek cuisine of MAZI with flavourful World-renowned fine dining venue LPM Restaurant promises South East Asian specialties of Sontaya and the renowned a unique and elegant experience for guests with Chef Raphael Buddha Bar Beach, Signature 3 brings an exciting twist to the taking inspiration from the spirit and of the south of France to Chef’s Table series. The unique menu transports its diners across create dishes like the Undressed Crab with Cucumber Gazpacho the globe with dishes including Dolce and Gabbana Burrata with and Seafood Paella.

Seared Watermelon and A Dream by Pablo Picasso, consisting of Quinoa Risotto, Veal Ossobuco, Tomato, Kale, Lemon, Carrot, Chef He Jia at Shang Palace, the signature restaurant in Raspberry Crisp and Gremolata.

Shangri-La Hotel Qaryat Al Beri, presents a unique fusion of authentic Chinese cuisine with mouth-watering modern Inspired by Antonio Vivaldi and his ‘Four Seasons’, Chef Marco at delicacies. Drawing inspiration from the legendary Manchu-Han Verso, the Italian restaurant at Grand Hyatt Abu Dhabi, combines Imperial Feast, dishes include Deep Fried Crispy ‘Dragon Ball’ traditional tastes with a modern twist through an exciting menu, and Homemade Clay Pot Tofu. which includes Braised Deer Shank Terrine and Honey-Glazed Duck Breast.

Martabaan, the contemporary Indian fine dining restaurant, draws on inspiration from Rangoli, an art form originating in the Indian Li Jiang, the fine-dining hotspot which combines contemporary Chinese with South East Asian cuisine has Chef Tran draw on subcontinent in which different patterns are crafted across the inspiration from Japanese watercolour techniques with plates ground using quarts powder materials with dishes including Bhatti Prawns and Chicken Can Can. including Wagyu Beef Tartare and Miso Black Cod. Hakkasan, the internationally renowned Chinese cuisine 10 | Dining and Nightlife Middle East

For more information about Abu Dhabi Culinary Season happenings please visit, www.adculinaryseason.ae

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Celebrate Christmas And New Year’s At Sheraton Grand Hotel Dubai

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A towering beacon of 54 stories, the Sheraton Grand Hotel Dubai magnificently celebrates the most joyful season of the year. The Hotel that sits on the Iconic Sheikh Zayed Road with 474 rooms and suites along with 180 apartments and a central location that has direct connections to Downtown, Trade center and Burj Khalifa leisure attractions is the location to head over to this festive season!

Tis’ the season to celebrate as the hotel boasts a range of dining experiences and turns into a festive destination that has something for every palate!

Christmas Day Brunch!

Jingle all the way for a magical Christmas brunch experience with loved ones at Feast restaurant with a wide selection of live grills and legendary roasts and embrace the festive cheer the season brings with it! Tis’ the season to savor on traditional delicacies! Ranging from live cooking stations, seafood counters, carving stations and much more!

Christmas Day Brunch, Friday, 25th December, 1.00pm to 4.00pm. Prices start at AED 399 with soft beverages, AED 499 with house beverages to AED 599 with sparkling. *Prior reservation mandatory.

New Year’s Eve Dinner New Year’s Eve is a celebration that is nothing short of a spectacle! Ring in the New Year at Feast’s seafood buffet, featuring extensive live cooking stations with seafood counters, carving station and a delectable sushi selection for you to enjoy.

New Year’s Eve Dinner at Feast, Friday, 31st December, 8.00pm to 1.00am. Prices start at AED 425 with soft beverages, AED 499 with house beverages to AED 599 with sparkling. *Prior reservation mandatory.

Don’t Stop The Party Head up to Larimar by Dawn and Dusk on the 54th floor for a rooftop after party. AED 150 with house beverage for 3 hours! *Prior reservation mandatory.

New Year’s Eve Under The Stars!

If you plan to celebrate the New Year’s Eve under the stars then Larimar by Dawn & Dusk is the place for you! One of the highest rooftop bars in town with breathtaking views of the Dubai skyline, live DJ, hand crafted beverages and electrifying ambiance, this place is sure to make it an amazing party.

New Year’s Eve celebration, Friday, 31st December, 10.00pm to 3.00am. Priced at AED 300 with house beverages or AED 400 with sparkling. *Prior reservation mandatory.

New Year’s Day - All Day Breakfast Brunch Let the first day of the year be a leisurely brunch at Feast.

Whether you are after a healthy start or a hearty meal, choose from our large array of live stations from the Middle East, Asia and the West.

1st January 2021, AED 125 with soft drinks. Upgrade to the house beverage package for 2 hours at AED 125. 1st January 2021, AED 125 with soft drinks*. Upgrade to house beverage package for 2 hours at AED 125. *Prior reservation mandatory.

Turkey to Go! There’s nothing more special than the feeling of Christmas spirit floating through the air! The comfort, warmth and joy that Christmas brings can never be replaced. Allow our chefs to take away the hassle of cooking from you and deliver a perfectly roasted farm turkey this festive season.

Priced at AED 600 up to 10 servings or AED 800 up to 15 servings. *Prior reservation mandatory.

For more information or to make a booking call, Sheraton Grand Hotel Dubai, +971 4 503 4444 December | 13

Global Dining At Dubai’s New Food District

A first of its kind, the recently opened Food District located at The Pointe, on the Palm Jumeirah Dubai, is home to thirteen homegrown concepts, all under one roof. This two-storey prime indoor and terrace location boasts front-row views of the world’s largest dancing fountains, together with Atlantis vistas.

When entering the Food District you will first find artisan coffee and café concept, Boon Coffee and pastries and gelato stall, Silk Gelato, both located on the ground floor. Whilst the first floor showcases ten dine-in brands from trend-setting Dubai-based chefs, restaurateurs, and food entrepreneurs, alongside two licensed bars.

We take a seat on the outdoor spanning terrace, the atmosphere is relaxed with guests casually dressed and enjoying a midday beverage. After a quick lap we make our selection, pick up our buzzer and wait for our order.

First, we pick up our order at the Dibba Bay Oyster stall. Dibba Bay Oysters are the Middle East’s only oyster farm, growing gourmet oysters in Fujairah. For only AED 90 for six or AED 150 for a dozen No 3s, and an additional AED 50 for my sparkling beverage, I can quickly appreciate the appeal of the Food District.

Next, and another superb homegrown brand, Reif Japanese Kushiyaki, a dedicated sushi and sashimi bar serving Japanese seafood from celebrated Dubai chef Reif Othman. Needless to say, the assorted sushi was excellent, and we would return for

this alone. Throughout our lazy lunch we try a range of dishes from Bite Me Burger and Get Plucked, Smöl by The Lighthouse, Sticky Rice, Tandoornari and Wok Tales, The Roost and Wingsters, with a few beverages from Bramble Bars.

This new one-stop, licensed, dine-in food market serves breakfast, lunch and dinner. It’s a great spot if you are looking for a relaxed bite, free parking and dogs allowed policy (on the terrace) is a big plus.

If you still haven’t made plans for Christmas or New Year’s Eve, guests will be able to dine at the Food District with no minimum spend or any set menus across the whole festive season.

Specifically, at midnight on New Year’s Eve, the two Food District terraces will boast front-row views of a spectacular fireworks display, as a backdrop to the world’s largest fountains. Customers will be able to choose to spend as much, or as little as they like on food and beverage.

However, for this one night only, on the 31st December, bookings are encouraged for dinner to ensure seating is reserved in line with Dubai Municipality’s safe spacing regulations. A credit card is required to guarantee reservations, with a AED 200 per person charge in case of no shows. To ensure smooth, traffic-free access to The Pointe on the busiest night of the year, all visitors to the complex must purchase an AED 50 entry ticket in advance.

For more information email food.district@nakheel.com

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Sushi takes the spotlight every Saturday at Teatro Saturdays at Teatro are all about one thing, Sushi!

Join us from 6pm and choose from 2 amazing sushi selections featuring a wide array of your favourites from sashimi to maki rolls.

Regular selection AED195 per person Upgraded selection AED250 per person Also, enjoy amazing deals on our vine selection when you enjoy the sushi promotion with bottles starting from AED150.

Only at Towers Rotana Dubai For reservations, call +971 (0) 4 343 8000, email fb.towers@rotana.com or visit www.rotana.com Towers Rotana, Sheikh Zayed Road, P.O. Box 30430, Dubai, U.A.E., T: +971 4 343 8000, F: +971 4 343 5111, towers.dubai@rotana.com

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Celebrate It Meydan Way!

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Make it a December to remember at The Meydan Hotel and celebrate Christmas in one of the world’s most iconic destinations. The Meydan Hotel creates its own kind of celebration this season. Starting with a sparkle-filled tree lighting ceremony on the 10th December to vibrant festive brunches, taking place every weekend, festive afternoon teas, and finally ending the year on a much-needed high with a lounge-style gala dinner.

Brighten your holiday and step into a festive wonderland with a family-friendly season of fantastically festive food and entertainment. Festive themed brunches every weekend starting from AED 149 per person: Every Thursday, on the 90’s Forever Evening Brunch, themed with Festive Mood. Dust off your snazziest 90’s shoes and hit play on the Walkman as we roll it back to the golden decade. We’re bringing in the weekend in retro style with a toast to the ultimate 90’s themed brunch and culinary blasts from the past. With live play of nostalgic hit after hit from your favourite bands and 90’s stars, the guilty pleasures will keep you grooving until closing.

Every Friday, experience The Foodilicious Festive Themed Brunch that leaves no room for envy with captivating live music, tempting flavours, and bubbles of fun. From seafood and prime cuts to the chocoholic’s paradise of delicious desserts, it’s time to fulfil your culinary fantasies, take a journey and discover 10 food stations from around the world (from Japanese corner to Arabic Classics).

Christmas Eve Brunch Dinner on 24th December, starting from AED 199, for those who wish for a little more intimate celebration and enjoy some of the world’s finest selection of international delights facing the outstanding views of Dubai’s prestigious racecourse with live saxophone and DJ. EARLY BIRD OFFER: book and pay before 10th December and get a 20% discount on your booking!

Christmas Day Brunch on 25th December to add a dash of grandeur to your festive celebrations as you soak in the captivating views of the Meydan racecourse while the Saxophonist and Singer are playing. With the finest flavours from live cooking station, tempt your taste buds and let the kids discover a host of fun-filled activities plus Santa himself bringing the festive splendour. Starting from AED 375. EARLY BIRD OFFER: book and pay before 20th December 2020 and get a 20% discount on your booking!

Enjoy a Festive Afternoon Tea and indulge and relax in the company of friends and family and enjoy delicate finger sandwiches, delicious pastries and cakes, and freshly-baked scones with Cornish clotted cream and strawberry preserve. Available from 10th December to 31st December, 3.00pm to 6.00pm daily, and priced at AED 129 inclusive of soft beverages AED 189 inclusive of two hours of free flowing beverages. Bookings required at least 24 hours ‘notice* Treat yourself to a Turkey Takeaways including all the traditional trimmings, this Christmas. AED 450 for 5-6kg (serves 3-4 people), AED 650 for 7-9kg (serves 5-8 people), AED 850 for 9-12kg (serves 9-12 people). Early bird discount: Enjoy 20% on orders placed before 20th December.

Immerse yourself in the Christmas spirit in truly Meydan fashion and let us take care of everything so you can enjoy these precious moments with your loved ones!

To make a booking or for more information, Whatsapp The Meydan Hotel team at, +971 56 525 4040 December | 17

ROKA, Celebrated Robatayaki Cuisine

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ROKA, located at the ME Dubai Hotel, situated in The Opus by Zaha Hadid, in Dubai’s Business Bay district, offers a unique style of contemporary Japanese Robatayaki cuisine. Its arrival to Dubai has been highly anticipated since Rainer Becker hinted to it back in 2014.

Following this is the dish that surprises us most, the Iceberg Salad No Wafu, an Iceberg Lettuce with Caramelised Onion Dressing. Had I known salads could be this sexy I may have lasted longer on my last diet. ROKA has somehow managed to take this humble vegetable and make it to one of the most ordered dishes on the menu. The Satsumo No Tempura, a Sweet Finding ROKA couldn’t be easier, the ground floor entrance means Potato Tempura is another exceptional dish, and we are liking the that a short elevator ride has us arriving at the main dining area. creativity that has been used to elevate simple day to day Valet is available directly outside the restaurant, although we ingredients. The Garlic Truffle Mayonnaise adds that little hint of would rather have had the option of self-parking. luxury.

First impressions, we can definitely see a few design similarities between ROKA and its big sister Zuma. Large raw wooden tables and exposed concrete give the restaurant an urban vibe, whilst splashes of burgundy add a depth of colour. The juxtaposition of soft leather and lush foliage give ROKA a chic stylish edge.

A seat on the outdoor cosy terrace is a must this time of year, and views of the Burj Khalifa are always welcome. We order a few signature mocktails and set about browsing through the offerings.

First to arrive is the Kampachi Sashimi No Salada, a Yellowtail Sashimi with Yuzu-Truffle Dressing. A solid start, this dish offers a light zesty taste and with the fish sliced so thinly, it allows for each ingredient to be individually appreciated.

The Gindara To Kani No Gyoza, hits all the right notes. Black Cod and King Crab Dumplings with Roasted Chilli Dressing offer plump delights of culinary goodness. From the Sushi and Sashimi menu we try a variety of plates, but the Sea Bass Sashimi is the highlight of the assortment. The portion sizes make each dish ideal for sharing, allowing us to explore more of the menu. We take a small break before moving onto our mains, the service throughout our dining experience has been exceptional.

Moving onto the mains we enjoy the, Kankoku Fu Kohitsuji, Lamb Cutlets with Korean Spices and Sesame Cucumber, plus the Tai No Miso-Yaki, a Sea Bream Fillet, Ryotei Miso with Red Onion. These are served with two portions of vegetables, the Bekudopoteto, ROKA’s version of the “Baked” Potato with Yuzu December | 19

Cream and Spring Onion and the Broccoli No Shinme, Shoga To Moromi Miso, a Tenderstem Broccoli, Ginger and Barley Miso.

Our favourite dish is the Sea Bream, a refreshing change from the traditional Black Cod (which is on the menu) the Sea Bream holds the flavour of the Miso whilst offering a much meatier texture.

The Lamb Cutlets are also excellent and accentuates the smokiness of the robata grill. Our least favourite dish of the evening is the Tenderstem Broccoli, we find the flavours of the Barley Miso too heavy for our palate.

We conclude our dining experience with ROKA’s Dessert Platter, the chef’s selection of signature desserts, served with seasonal and exotic fruits, ice creams and sorbets. Sublime. Desserts are also available on the menu individually and the Dark Chocolate and Green Tea Pudding with Crunchy Jivara and Pear Ice-Cream is a must.

The robata is truly the heart of ROKA, a theme that will define it from many other brands in the market. ROKA is less about being 20 | Dining and Nightlife Middle East

seen at the bar and more about experiencing exceptional dishes, executed to perfection delivered to your table with impeccable hospitality.

We are already planning our next visit to ROKA and will be returning for their Friday brunch which starts at a reasonable AED 295.

Kampachi Sashimi No Salada, AED 68 Iceberg Salad No Wafu, AED 45 Satsumo No Tempura, AED 62 Gindara To Kani No Gyoza, AED 66 3 Sashimi Selection, AED 120 Kankoku Fu Kohitsuji, AED 140 Tai No Miso-Yaki, AED 95 Bekudopoteto, AED 50 Broccoli, AED 35 ROKA Dessert Platter, AED 69 ROKA, The Opus by Omniyat, Business Bay, Dubai, +971 4 439 7171

Catch at St. Regis Brunch Play around premium sea food selections of Caviar, Lobsters, Oysters, Scallops and Crabs!

Taste the freshest seafood, most creative sushi dishes, prime grilled cuts and choose between 3 seductive offerings, complimented by live entertainment.

Every Friday, 1PM – 4PM

The St. Regis Abu Dhabi, Nation Riviera Beach Club, Corniche t. 02 694 4553, e. restaurants.abudhabi@stregis.com

Traditional Flavours Shine At Khyber

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Having dined at other outlets at Dukes The Palm, this will be our first time visiting Khyber. Located on the iconic Palm Jumeirah Dubai, at Dukes The Palm, A Royal Hideaway Hotel, Khyber is known for its traditional Indian cuisine.

Established in 1958 and one of the 5 best restaurants in the North of India, it is an iconic restaurant located in the art and heritage district of the city of Mumbai. Often visited by both local and international celebrities, distinguished personalities and even royalty.

We are curious to see if the same experience has been transported from Mumbai to Dubai. Situated on the 15th floor of Dukes The Palm we take a short elevator ride to Khyber. Upon arrival the team offers us the option of dining indoors or outdoors. We select a table outdoors, the views are breathtaking, 180 degree Palm views, as far as the eye can see. With limited tables available, if you are planning on visiting Khyber, we would highly recommend you call in advance and reserve a table on the terrace.

Inside the restaurant occupies a large space, ensuring that social distancing isn’t an issue. The dÊcor features exposed brick walls and wooden beams, with traditional Indian artworks dotted along the walls.

After settling in and admiring the stunning sunset we are ready to begin.

Tonight, we are here to try the Autumn Set Menu, priced at AED 120 per person, this reorder concept is extremely well priced, add an extra AED 50 for soft beverages or AED 120 for house beverages and enjoy for 2 hours.

To start the proceedings, we welcome an assortment of Chutneys, Papadums and Dahi Puri, some of the most moreish nibbles served.

The starters of Murgh Pudhina Tikka, Lamb Seekh Kebab and Paneer Tikka are all served on one plate.

A pescatarian myself, I request for a few changes to my starters, chef graciously accommodates. My dining companion raves about the Murgh Pudhina Tikka, whilst I am won over by the Paneer Tikka.

The main course offers six unique dishes, these include Butter Chicken, Rogan Josh Lamb, Palak (Spinach) Paneer, Kadai Vegetable, Dal Makhani with Jeera Rice, Naan, and Roti served on the side. Presented in mini copper pans our table is filled with aromatic deliciousness. All the dishes are piping hot and arrive in good time from kitchen December | 23

to table. As we begin to explore the variety of dishes a few initially stand out for their flavour and texture, these are the Butter Chicken, a bestselling dish at Khyber, and the Palak (Spinach) Paneer, both dishes have us indulging a little more than we had planned.

It is worth mentioning that the food is unlimited, so if you are craving another bite of your favourite dish, you are able to reorder.

Additional to this, the beverage package you select is valid for 2 hours, a choice of soft or house is available.

For desserts we are treated by chef to an assortment of Gulab Jamun, Rabri and Mataka Kulfi (or if we rather vanilla ice cream), these traditional Indian desserts are divine, and we cannot resist ordering another portion of the Gulab Jamun.

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Overall, Khyber offers authentic Indian cuisine served in a relaxed environment. Throughout our visit the staff are attentive, without being overwhelming and happy to cater for our dietary requirements.

With a price tag of AED 120 per person the Autumn Set Menu is remarkable value, not just for the sheer quantity of food but also for the quality.

Would we return to Khyber at Dukes The Palm, A Royal Hideaway?

In short, yes, we thoroughly enjoyed our dining experience and for the price we can stretch to a few visits.

The Autumn Set Menu is priced at AED 120 per person.

Khyber, Dukes The Palm, a Royal Hideaway Hotel, Dubai, +971 4 455 1111

At the Warehouse restaurant & lounge, dining is designed to be a shared experience. Discover the most delicious shared plates in the city, including handcrafted tapas and grape beverages. The award-winning restaurant is introducing newer, more delightful items on the menu for you to taste.

Soak up the lively atmosphere, as the more time you spend, the more exciting it gets.

Only at Pearl Rotana‌ For more information or to make a reservation, call +971(2)307 5552 or email warehouse.pearl@rotana.com thewarehouseabudhabi

Feast On Flavours From Around The Globe

26 | Dining and Nightlife Middle East

It may not be the most important meal of the day, but when in the UAE indulging in unlimited food and drink on a Friday afternoon is almost mandatory, and with the creation of a plethora of brunch venues popping up around Abu Dhabi, things do not change, even in the midst of a global pandemic.

If you are in search of a tried and tested brunch, head to the Glocal Brunch at Anantara Eastern Mangroves Abu Dhabi Hotel, where global cuisine meets a local platform that will guarantee a very long and lazy brunch.

The reimagined brunch spread has been carefully curated to unite the world on a single platform, serving up an abundance of dishes from across the globe, leaving your senses utterly satisfied. Skip breakfast and come prepared with a large appetite as you are in for more than 200 dishes including Arabic, Asian, Mexican, and Mediterranean cuisines including a succulent meat carvery, a fresh seafood grill, a Thai corner and much more.

Upon entering the restaurant, you are greeted with an understated and friendly elegance. Ingredients restaurant promises a welcoming, lively ambience with the sound of the carefree, light-hearted tunes of the live entertainment filling the room.

The interior is gorgeous and vast, but you will want to head straight outside to the shaded Instagram-friendly terrace overlooking the Mangroves to make the most of the Abu Dhabi winter sun.

We start proceedings with a plate from the fresh salad bar that includes Beetroot Salad, Pomelo Salad, and crisp Celery Root and Green Apple Salad.

We also sample flavours of the Mediterranean such as Grilled Asparagus, Bell Peppers and Eggplant while also embracing some of our familiar Arabic favourites including Hummus, Vine Leaves and Tabbouleh.

As we wander around in search of our next plate, we feast our eyes on display upon display of wonderful worldly cuisines. There is something for everyone here, and the most important thing to know is that they do everything brilliantly.

The Mediterranean and Middle Eastern flavours are big and powerful - think Grilled Lamb served with Roasted Cajun Potatoes or Root Vegetables (or both).

Flavours of the Far East included a wide selection of Dim Sum, Black Pepper Fish and Stir-Fried Noodles - and the portions are substantial rather than heavy.

December | 27

There are plenty of other things on the menu too, like a deliciously creamy Roasted Mushroom Soup, Pan Seared Salmon, and a freshly prepared selection of Sushi and Sashimi.

Not forgetting the Mexican Tacos, and Indian Chicken Tikka Masala – all equally appetising.

We load our plates with a luscious meat feast of slow-cooked Roast Beef and Chicken, and BBQ Short Ribs alongside Beef Roulade topped with a generous helping of Mushroom Sauce from the carvery. Next, we sample a freshly prepared Thai Papaya Salad from the Thai corner; here a beautiful display of fresh ingredients highlights the delightful dishes on offer including Tom Yam Soup and Prawn Pad Thai.

While the majority of the brunch is spread over a large area inside the restaurant, a particularly great aspect is its live cooking, and nothing showcases this better than fresh Seafood and Kebabs blasted over hot coals on the outdoor live grill. We simply could not say no to a helping of Lobster.

Believe it or not, we still have enough room in our ‘brunch bellies’ for dessert. A delightful selection of Cheeses and Crackers sits 28 | Dining and Nightlife Middle East

just behind the Fresh Fruit counter. Meanwhile, for the sweet tooth, the choices are aplenty. Options included a velvety Chocolate Fountain surrounded by various goodies ready for dipping, and a seemingly endless selection of Cakes, Tarts and Mousse. Do not dare leave the Glocal Brunch without trying the Loto Cake, comprised of a deliciously moist Sponge Cake covered in a generous layer of Lotus spread and topped with Macaroons.

Once you have eaten far more than you probably needed to, and you’re already feeling the post-brunch guilt, you can burn some of those calories with a stroll along the boardwalk to further enjoy the stunning views of the Mangroves. Alternatively, head upstairs for sunset drinks at Impressions; a spectacular rooftop lounge that offers the perfect outdoor setting to further relax, overlook the peaceful horizon with an ice-cold beverage in hand. Bliss.

The ultimate way to end the perfect Friday feast.

Brunch takes place every Friday from 12.30pm to 4.00pm and is priced at AED 245 including soft beverages or AED 345 including selected beverages.

Anantara Eastern Mangroves Abu Dhabi Hotel, +971 2 656 1000

By Selin Arkut

Turkey in a Hurry!

Craving for a Turkey during Christmas?

Order and collect your perfectly cooked roasted turkey with salads, side dishes, and dessert, from AED 350.

Turkey Takeaway (4 - 5 kg) Turkey Takeaway (6 - 7 kg)

AED 350

Roast beef (2.5 kg)

AED 500 AED 650

Christmas Pudding (6 persons) Panettone (6 persons)

AED 150 AED 150

1st to 26th December 2020 | Orders must be place at least 36 hrs beforehand

+ 971 (0) 4 455 1100

dukesthepalm.dining@royalhideaway.com

Dukes The Palm, a Royal Hideaway Hotel

Sofitel Dubai The Palm

30 | Dining and Nightlife Middle East

December | 31

Today our culinary travel feature has us embarking upon a French-Polynesian inspired stay at Sofitel Dubai The Palm.

The luxury 5-star beach resort is situated on the East Crescent of the Palm Jumeirah, offering guests a rejuvenating escape inspired by the rich culture of the South Pacific.

indoors or outdoors, we opt for a seat outdoors, wanting to make the most of the UAE winter sun. The menu features a selection of Salads, Sandwiches, Pizzas, Grilled Dishes, and Power Bowls.

For starters we opt to share the Bufalina Burrata presented with Heart of Palm, Rocket Leaves, Baby Corn, Artichoke, Roasted Rainbow Tomato, Pickled Silver Onion, Balsamic and Focaccia After a warm welcome and swift check-in, we are escorted to our Garlic Toast, a great first dish. Conscious we will be visiting the room via the golf buggy. As we are taken to our room the lushness spa this afternoon we opt to keep it light and both select the of the greenery, spacious resort and beachfront location, set the Penne Arrabbiata with Black Olives, Capers, Onions, Chives, tone for a peaceful and relaxing stay.

Parmesan, Oregano, and Tomato Sauce. Its great to see Capers being used as they work wonderfully with the dish. Unable to resist, we order one portion of the Chocolate Brownie to share.

For today’s visit at Sofitel Dubai The Palm we will be residing in the Prestige Suite, which promises more space, more luxuries, and Warm Chocolate Cake, Vanilla Ice Cream with Chocolate Sauce more privileges. The Prestige Suite boasts a large spanning finishes on just the right sweet note. Happy to see that the hotel balcony with two seating areas and sea views, a king-size offers Starbucks roast we order a coffee and head to the beach.

MyBed™, a separate living room with a work desk and a 40-inch LCD TV, a large bathroom with a walk-in rain shower, standalone Up next, a visit to Sofitel Spa. After this year we are in dire need bathtub, his and her sinks, and two separate restrooms both with of some rest and relaxation, so today we have opted to try the bidets. Practical touches include, robes, slippers, Nespresso coffee spa’s signature experience, the Polynesian ‘Taurumi’ Massage. and tea making facilities and a safety deposit box.

An oil massage consisting of medium to firm pressure, priced at a reasonable AED 610 for 60 minutes. We change into our robes We quickly organize our luggage and make are way to Maui. We and are led to the secluded outdoor cabanas. Disconnected from are booked for lunch at Maui Beach Restaurant and Bar. Situated the main hotel and the hustle and bustle of the resort we finally a stones throw away from the ocean we have the option to dine begin to unwind.

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The therapists guide us through the treatment ensuring we are relaxed and comfortable. I must highlight that the spa (and the entire hotel) is immaculately clean. Throughout our treatment our therapists wear facemasks and constantly wash their hands which is great to witness and makes us feel much more comfortable.

We place our order and begin to graze on the Bread and Butter, unable to resist a few carbs. Chef treats us to a superb amuse-bouche, Scallop, presented in its own shell, topped with a Parsnip Puree and Turmeric Foam, exceptional, it raises our anticipation for our dining experience.

After our treatment we explore the facilities. The 2,500 square meter sanctuary features six distinct pools, including a plunge pool, experience pool, therapeutic pool and an outdoor infinity pool. For your comfort and privacy, the spa has separate zones for women and men, each with its own indoor pools, sauna, hammam and steam room.

For my main course I opt for the Grilled Norwegian Salmon Fillet, a Top Loin Salmon, Roasted Jumbo Asparagus, Celeriac Mousseline, with a Vanilla Butter Sauce whilst my dining companion selects the USDA, Grain-Fed Prime Tenderloin, 350 Grams. To compliment the mains, Mashed Potato, Hand-Cut Idaho Potato Fries and Sauteed Green Beans and Shallots.

We leave the spa feeling relaxed and rejuvenated, we would definitely look to come back and visit for a spa day. Side note call in advance, the spa usually has a few good offers.

For dessert we share the Crème Brulee with Vanilla and Orange Zest. Torched tableside, we’re quite sure that the entire restaurant ordered the Crème Brulee that evening. We thoroughly enjoyed the showmanship.

Having worked up quite an appetite, we make our way to Porterhouse Steaks and Grills for dinner. The award-winning restaurant is known to import prime cuts of meat from celebrated producers around the world. The restaurant is spacious with a glass kitchen offering a bit of theatre, although the outdoor area is our location of choice this evening.

Overall, Porterhouse Steaks and Grills exceeds all expectations, the food is terrific, the plating of the dishes imaginative, and the service is some of the best we’ve received in the city. Plus, tables are spaced as per governing guidelines and also have partitions, which make us feel more comfortable when dining.

December | 33

After a great night sleep, we wake up feeling fully recharged and ready to embrace the day. We head over to Manava for breakfast where we are welcomed by the team, who are polite, courteous and professional in all aspects. This cheery, family-friendly restaurant fully lives up to its name, which means “welcome” in Tahitian. A large breakfast spread is on offer this morning featuring regional and international favourites. We opt for warm Pancakes with Maple Syrup, Fresh Fruits and Coffee.

For starters we opt for the Pistachio and Chia Crusted Tuna, a Seared Tuna, Fava Beans, Pickled Mushroom, Crunchy Fennel Salad and Garlic Mustard Dressing. This has to be one of my favourite dishes of our visit. The Tuna and Pistachio offer a delicious contrast in flavours.

For main course, my dining partner selects the Spaghetti Bolognese, a slow cooked Beef Ragout, Carrot, Celery, Tomato Sauce, Aged Parmesan Cheese and Rosemary. I ordered the Spinach-Ricotta Ravioli, a Saffron Air Sauce, Green Asparagus, Following breakfast at Manava, we make our way to the hotel’s Vine Baby Tomato, Baby Spinach and Parmesan Cheese. Again, private beach and enjoy one of the most relaxing afternoons we have had in a long time. Guests can relax by the pool, on the beach both dishes are enjoyed, and we leave just enough room for dessert, concluding our dining experience with a refreshing Citrus or within the hotel’s lush green foliage. The beach offers ample space, comfortable lounges, and beverage service on hand if you Cheesecake. The World Eatery holds its family-friendly Family Fiesta Brunch every Saturday from 1.00pm to 4.00pm. wish to stay hydrated. The beach is so vast that social distancing isn’t an issue, we all have ample space.

Overall, Sofitel Dubai The Palm makes for a perfect stay for Feeling a bit sunkissed we venture to The World Eatery restaurant residents and tourists alike. Sofitel Dubai The Palm boasts style, elegance, and luxury. From the moment you arrive, the team for lunch. As the name suggests, The World Eatery offers cuisine from around the globe. We take a seat outdoors under the lush adheres to your every need in a polite and professional manner.

A visit to Sofitel Dubai The Palm is highly recommended, the foliage. resort is ideal for families and couples.

The sun is shining, it’s a perfect afternoon for a long and lazy Sofitel Dubai The Palm, The Palm Jumeirah, +971 4 455 6677 lunch. A quick scan of the QR code and we begin to browse the menu. The menu features a range of tasty dishes.

34 | Dining and Nightlife Middle East

THE SENSES

A JOURNEY THROUGH

1 NOVEMBER – 15 DECEMBER Experience the convergence between food and the arts as talented Abu Dhabi-based chefs let their artistic flair and craftmanship shine across the season. Activate all the senses with experiential dinners that excite and inspire. @ADCulinarySeason #ADCulinary

www.adculinaryseason.ae

Chef Daniel Boulud Opens At Sofitel The Obelisk

36 | Dining and Nightlife Middle East

While several celebrity chefs have already made their mark on Dubai, Chef Daniel Boulud is a late entry to the market. Opening at the new Sofitel Dubai The Obelisk, the interior of Brasserie Boulud is honestly a bit larger than I expected, mostly because I thought restaurants would have adjusted for smaller openings by this point. However, the soaring space is immediately stunning and gives Parisian city vibes. Modern chandeliers accentuate a unique lighting structure set against a mirrored ceiling, and my dining partner and I appreciate the modern and relaxed atmosphere. For guests interested in what the chefs are up to, the open kitchen offers a view.

The menu is straightforward, with fresh and seasonal dishes and a more casual approach to contemporary French cuisine than some of Chef Boulud’s other global venues. After perusing what’s available, we start with a beverage by the glass, which arrives at the table already poured. This approach is a personal pet peeve of mine (and my dining partner, as she comments the same), which we also comment to the GM at the end of the meal. Next, we receive three kinds of warm, fresh-baked bread and butter, along with a beautifully presented amuse-bouche of Endive and Cheese.

There are plenty of recognizable dishes on the menu (and yes, we see Burrata go to other tables). However, my dining partner and I are in the market for something a bit different. We start with a jar of Rillettes de Canard, which includes shaved Duck Breast, Pickled Eschalot, Sweet Onion Chutney, and Pomegranate Seeds. Served with Chargrilled Bread, it’s our favourite dish of the meal, and we can’t think of anywhere else in the city that’s doing this particular presentation.

Additionally, we order the Grilled Octopus Romesco. While the Octopus is perfectly serviceable and the Fennel adds a lovely bit of texture, we can think of at least two other restaurants where we prefer the preparation. Our waitress also encourages us to try the Brasserie’s version of Escargots, Escargots de Bourgogne (Burgundy snails served sans shell). While the price is right compared to similar offers, (AED 70), we prefer the buttery, garlicky goodness at LPM. For our mains, we bypass the Pasta options, as we’ve heard good things about the Frenchie Burger au Feu de Bois, which arrives perfectly medium and with nicely cooked Chips. It’s a large portion, and the kitchen was nice enough to pre-cut it for us.

December | 37

The toppings of Raclette Cheese and Onion and Tomato Compote are a welcome addition. As we’ve heard good things about the Grilled Lamb Chops, we also place an order for them.

The four Lamb Chops are generous, but we’re not sure the over AED 200 price is quite right. Fortunately, the accompaniment of Pan Roasted Zucchini is an excellent balance to the tender, fatty protein. A range of side dishes is available, including the Parmesan Garlic Polenta, which packs plenty of luscious garlicky flavour.

Our final dish of the evening is the Valrhona Chocolate Fondant, topped with a scoop of Coconut Ice Cream. It’s rich enough to share, but the construction of the pastry is a bit disappointing, as is the presentation. We also think the sweet on sweet tastes of coconut and chocolate don’t quite go together. Similarly, the freshly baked Madeleines, while expertly made, don’t arrive warm, which my dining partner and I both comment on.

So, would we go back? When we think of French food, we usually (and honestly) think of LPM first, however, it’s good to see some competition in the market.

38 | Dining and Nightlife Middle East

Diners can expect contemporary classics, rooted in tradition including Foie Gras with Orange, Dry Apricot and Fig Brioche, Sole “Grenobloise” with Parsley, Capers, Cauliflower and Broccoli, Truffled Duck Leg Confit with Green Lentils and Root Vegetables as well as dessert specialties such as Vacherin, French Meringue with Vanilla Ice-Cream from Tahiti and Red Fruits Compote, Saffron Pear and Pistachio Tart and a selection of refined French Cheese.

Brasserie Boulud is open Monday to Thursday 6.00pm to midnight (kitchen opens 7.00pm to 11.30pm), Friday and Saturday 6.00pm to 1.30am (kitchens open 7.00pm to midnight).

Rillettes de Canard, AED 60 Grilled Octopus Romesco, AED 65 Escargots de Bourgogne, AED 70 Frenchie Burger, AED 95 Lamb Chops, AED 215 Parmesan Garlic Polenta, AED 25 Chocolate Fondant, AED 55 Brasserie Boulud, Sofitel Dubai The Obelisk, Dubai, +971 4 281 4020

By Courtney Brandt

Bull & Bear launches its first brunch called “The Bull of Wall Street”, playing homage to the Martin Scorsese film “The Wolf of Wall St.” Brunch-goers can enjoy a fine selection of Bull & Bear’s signature dishes, while the live band and entertainment references iconic moments from the film.

Every Friday | 1:00pm to 5:00pm AED 290 inclusive of soft beverages AED 450 inclusive of house beverages and bubbles

Burj Daman, Al Mustaqbal Street, DIFC, PO Box 507251, Dubai, United Arab Emirates +971 (0)4 515 9888 | Bullandbear@waldorfastoria.com | www.waldorfastoria.com/DIFC | Bullandbear.DIFC

Thai Cuisine Explored At Benjarong

40 | Dining and Nightlife Middle East

Specializing in authentic Thai cuisine, Benjarong brings the unique flavours of Thailand to Dubai. Benjarong sits atop of the 24th floor of Dusit Thani Dubai and offers views of Downtown Dubai’s glittering skyline alongside picturesque views of the Burj Khalifa.

First to arrive is the Tom Yum Soup, this comes in two options, Chicken or Shrimp, we opt for the latter. Having requested the level of spice be lowered, chef does well to meet our requirements. The aromatic scent of Mushroom, Lemongrass and Roasted Chilli Paste is emphasized by Lime Juice and Fresh Chillies. We are satisfied that for once we can enjoy our Tom Yum Soup without having to reach for our water.

We are welcomed by the team at Benjarong with a traditional Thai welcome, ‘Sawadee Ka’. After a quick look around the newly revamped restaurant we opt to take a seat by the window, allowing Next up, Por Pia Savoey, Vegetable Spring Rolls served with us to sit back and watch the world go by. a Sweet Plum Sauce alongside the Tod Man Pla, Fish Cakes The interiors are stunning, teal walls, deep red velvet seating and dressed in a light Curry flavour served with Sweet Chilli Sauce and thatched roofing come together to blend traditional Thai elements Crushed Peanuts. The Vegetable Spring Rolls are light, crisp to the bite, and well received by the table. The Fish Cakes presented with modern day décor. as lollipops aren’t as big of a hit, slightly on the spicy side for our taste, and not to taken with the texture, we put them to the side.

As QR codes are the new norm, we scan to view the menu. Extra points for Benjarong for offering free Wi-Fi. My new pet peeve… restaurants that don’t offer free Wi-Fi, especially now we are being For my main dish I opt for the Xaeb Pla, a Sea Bass Fillet asked to scan for menus. The team have also put the QR codes on marinated in Red Curry Paste, wrapped in Banana Leaves, and grilled with Lemongrass, Kaffir Lime, Coriander and Shallots. the sanitizer, ensuring you can’t forget to use it, clever.

My dining companion also opts for a seafood option and orders the Goong Pad Med Mamuang, lightly Battered Prawns, stir-fried As we browse the menu, we are presented with Prawn Crackers and Plum Sauce, extravagantly displayed in a half open bird cage, with Cashew Nuts, Mushroom, Bell Pepper, Onion and Dried Chili. a memorable start to our dining experience. We place our order, To accommodate our mains, we welcome the Steamed Jasmine Rice. take in the views and sip on our fresh coconut.

December | 41

Sadly, the Sea Bass Fillet is not served in the Banana Leaf and does look slightly lost on the plate. However, what it lacks in theatrical presentation it most certainly makes up for in taste.

Flaking off the fork the Sea Bass is exceptional. The Battered Prawns do however just outshine the Sea Bass, (there was much debate around this at the table) the medley of flavours and textures makes this our dish of choice. The crunchiness of the Cashew just gives this dish an edge over the rest. The freshness of the ingredients used is evident, and flavour and presentation are balanced well.

Finishing with dessert we opt to share the Coconut Crème Brûlée, presented in a half coconut shell with some theatrical dry ice, this dessert is an insta-worthy ending to our dining experience.

We really liked the authenticity of Benjarong, which prides itself on serving recipes that have been passed down over generations, ensuring that each bite transports you to Thailand. This is further enhanced by the Thai waiting staff and chef. On that note I must say the team at Benjarong were fantastic, from start to finish the level of warmth and professionalism was excellent.

Tom Yum Soup, AED 65 Vegetable Spring Rolls, AED 55 Fish Cakes, AED 65 Batter Prawns, AED 120 Sea Bass Fillet, AED 120 Coconut Cream Brûlée, AED 45 Benjarong, Dusit Thani Dubai, +971 4 317 4515

42 | Dining and Nightlife Middle East

ART ON A PLATE 1 NOVEMBER – 15 DECEMBER

The most instagrammable menus will be taking over the capital as we celebrate the second edition of the AD Culinary Season.

Chefs will be inspired by their favorite artists and take their guests in an immersive dining experience. www.adculinaryseason.ae #ChefsTable @ADCulinarySeason

Christmas Day We round-up the top places to feast this Christmas from Abu Dhabi to Dubai.

44 | Dining and Nightlife Middle East

December | 45

Abu Dhabi

Fouquet’s Abu Dhabi Celebrate Christmas Day at the world-famous Louvre Abu Dhabi.

The festive menu includes seared scallop carpaccio, stuffed Oak Room If it’s a traditional British Christmas dinner you are after, Oak Room cabbage, king crab, a Christmas log and more. Plus get a glass of bubbles or soft beverage included. 12noon to 3.00pm and 7.00pm should be your destination of choice. Choose from a range of starters, followed by a hearty roast with all the trimmings, desserts, to 1.00am. AED 450 with one glass of bubbles. and cheese along with free-flowing beverages. 12noon to 5.00pm. Louvre Abu Dhabi, Saadiyat Island, +971 2 205 4200 AED 295 soft beverages, AED 495 selected beverages and AED Buddha-Bar Beach Abu Dhabi 695 for bubbles.

Indulge in a festive brunch featuring everyone’s favourites, from The Abu Dhabi Edition, +971 2 208 0000 sushi, robata grill, Mongolian varieties to festive desserts. Live entertainment from the DJ, as you enjoy a beautiful setting Garage B.I.G - Brunch In Garage on Christmas Day takes on a candy shop directly overlooking the beach.1.00pm to 4.00pm. AED 400 soft beverages, AED 550 selected beverages, AED 650 selected festive theme. If you’re looking for the man in red on a sleigh beverages and bubbles and AED 200 per child from 6 to 12 years bearing all the gifts… he’ll be waving at you from a racecar on the old. track. 1.00pm to 4.00pm. AED 365 selected beverages, AED 499 The St. Regis Saadiyat Island Resort, +971 2 498 8888 sparkling beverages, AED 150 children 7 to 11 and children 6 and under dine with compliments.

Fairways W Abu Dhabi - Yas Island, +971 2 656 0000 Bubbalicious goes festive for Christmas Day as they prepare a special brunch buffet with all the trimmings!1.00pm to 4.00pm.

The Fairmont Christmas Market Brunch AED 425 soft beverages, AED 625 selected beverages and AED The capital’s favourite Fairmont Friday Brunch gets a festive 725 for bubbles. makeover this December. Get ready for a lavish brunch with all the trimmings. 12.30pm to 4.30pm. AED 395 soft beverages, AED The Westin Abu Dhabi Golf Resort & Spa, +971 2 616 9999 125 add on for unlimited selected beverage, AED 400 add on for COYA Abu Dhabi premium package inclusive of bubbles, children 6 to 12 years old This Christmas, COYA Abu Dhabi, has gone all out to deck the dine with 50% discount while 6 years old and below dine with halls in Peruvian flavours. The venue has unveiled its festive compliments. menu for guests looking to add a Latin American twist to their Fairmont Bab Al Bahr, +971 2 654 3333 traditional Christmas feast. 12.30pm to 4.00pm. AED 460 per person.

Ingredients COYA Abu Dhabi, +971 2 306 7000 A seasonal feast awaits with live cooking stations including surf and turf and homemade sweets while the little ones enjoy a Dino’s special visit from Santa himself. From 12.30pm to 4.00pm.

A festive a la carte style brunch awaits, featuring all the Italian AED 295 soft beverages and AED 395 selected beverages. favourites with a festive touch. Plus, a surprise visit from Santa Anantara Eastern Mangroves, +971 56 188 7700 46 | Dining and Nightlife Middle East

with festive goodies. 12noon to 4.00pm. AED 200 soft beverages and AED 250 selected beverages package. Early Birds Bookings Prices (latest by 17th Dec) AED 160 for soft beverages and AED 200 for selected beverages package.

Pearl Rotana Capital Centre, +971 2 307 5551

Dubai

Winter Wanderlust Brunch One of Dubai’s best brunches is having a sprinkle of festive cheer.

Enjoy all the festive favourites, plus, with over 7 live cooking stations and an array of international cuisine, if you’ve already had your fill of turkey, you’ll be able to find something else to tickle your tastebuds. 1.00pm to 4.00pm. AED 425 selected beverages.

JW Marriott Marquis Hotel Dubai, +971 414 0000

Sim Sim Christmas Day Market Brunch will feature all the classics festive dishes and more. VIP package includes access to the VIP lounge with unlimited beverages. 1.00pm to 4.00pm. AED 375 soft package, AED 499 selected package, AED 599 VIP package, AED 175 children package ages 6 to 11 and children under 6 dine with Al Habtoor City Hotel Collection Habtoor Palace Dubai compliments.

World Cut Steakhouse opens its doors for a festive culinary Saadiyat Rotana Resort & Villas, +971 697 0000 offering which includes traditional seafood displays, live carving, and succulent roasts. 1.00pm to 5.00pm. AED 550 selected Mare Mare beverages and AED 750 for bubbles.

Tuck into a set menu served family style. Choose from a selection of starters and desserts to share. 1.00pm to 4.00pm.

V Hotel Dubai AED 475 soft beverages, AED 550 selected beverages and AED Level Seven is transformed into a wonderland of festivities, 650 premium bubbles. buzzing with holiday cheer! Traditional Christmas favourites Jumeirah at Saadiyat Island Resort, +971 2 811 4342 expertly prepared for a family feast. Expect an appearance from Santa himself. 1.00pm to 4.30pm.AED 400 soft beverages, AED Sofra Bld 550 selected beverages, AED 150 children 6 to 12 years including An exceptional buffet with live entertainment awaits plus fun soft beverages and children below 6 dine with compliments. activities for adults and the little ones. 1.00pm to 4.00pm.

AED 279 soft beverages, AED 349 selected beverages, AED 459 Hilton Dubai Al Habtoor City with bubbles, children under 6-years old dine with compliments, The 44’s Jolly Brunch is the perfect way to celebrate the most those aged 6 to 11 years dine with a 50% discount. exciting time of the year. Enjoy a special Christmas brunch with Shangri-La Abu Dhabi, +971 2 509 8505 upbeat music, games and cheer. 12.30pm to 4.00pm.

AED 195 per person including unlimited food and beverage.

Giornotte Al Habtoor City Hotel Collection, Dubai, +971 4 435 5577 With a host of live cooking stations plus mouth-watering wagyu beef, seafood, oysters, Christmas cookies, mince pies and more.

Bread Street Kitchen & Bar 12.30pm to 4.00pm. AED 450 soft beverages, AED 650 selected British celebrity Chef Gordon Ramsay and his team at Bread beverages, AED 750 bubbles package, 50% off for children ages Street Kitchen and Bar in Atlantis The Palm have created a 6 to 11, children 5 and below dine with compliments. mouth-watering menu. Dine on cured salmon, smoked haddock The Ritz-Carlton Abu Dhabi, Grand Canal, +971 2 818 8282 December | 47

tart, slow-roasted turkey, and a buffet of tempting desserts.

12.30pm to 4.00pm. AED 475 adults and AED 145 children.

Atlantis The Palm, Palm Jumeirah, +971 4 426 2626 Marina Social British Michelin-starred Chef Jason Atherton and his team have gone all out for a traditional Christmas Day spread, traditional roast dinner, Christmas puddings and more await.

12noon to 4.00pm and 7.00pm to 11.00pm. AED 595 selected beverages, AED 695 sparkling and AED 895 for bubbles.

InterContinental Dubai Marina, +971 4 446 6664 OLEA A winter wonderland theme welcomes guests celebrating the festive cheer with a selection of festive favourites, turkey, roasted beef, and desserts. 1.00pm to 5.00pm. AED 425 selected beverages, AED 210 children aged 6 to 12.

Kempinski Hotel Mall of the Emirates, +971 4 409 5095 Traiteur Brunch This award-winning brunch goes all out this festive season.

An array of sensational live cooking stations at Brasserie du Park and NOEPE, along with a live band. Children will be surprised with a visit from Santa. 1.00pm to 5.00pm. AED 595 soft beverage package, AED 895 selected and bubbles package, AED 1395 premium bubbles, AED 295 children aged 6 to 12 years and children below 6 years old dine with compliments.

Park Hyatt Dubai, +971 4 602 1814 Habtoor Grand Resort Celebrate festive tidings in an outdoor magical wonderland with a voluptuous buffet filled with festive treats, enjoy an array of entertainment plus a visit from the man in red himself!

1.00pm to 4.00pm.Starting from AED 325 per person.

Habtoor Grand Resort, Autograph Collection, +971 4 408 4257 48 | Dining and Nightlife Middle East

Mazina Festive Brunch Celebrate festive tidings in Mazina, an indoor magic wonderland with a sumptuous buffet filled with festive treats, international options for every palate, and traditional roasts to feast and share with the family on this celebratory day. Watch out for Santa as you jingle to the Christmas beats! 12.30pm to 4.00pm.

AED 350 soft beverage, AED 450 selected beverages, AED 550 bubbles, AED 150 children aged 6 to 12 years old and children below 6 dine with compliments.

Address Dubai Marina, +971 4 436 7777 Manava On Christmas Day, Manava sets the scene for one of the most extravagant festive brunches in the city, featuring authentic cuisine from all over the world. Enjoy oysters, sushi, succulent smoked fish, terrines, foie gras alongside Italian and Arabic dishes. For a traditional British Christmas, pile your plate high at stations serving savoury pies and festive roasts or go international and enjoy the show as delicacies like peri-peri chicken and red snapper are grilled before your eyes. At the Kids Corner, they can feast on mac ‘n’ cheese, margarita pizza and mini burgers to their hearts’ content. Vegetarian and gluten-free diets are also well catered for, while the dessert stations hosts a magnificent array of cakes, tarts, panettone and classic Christmas puddings. To ensure the highest standards of hygiene and safety, waiters will serve the buffet food to you. 1.00pm to 4.00pm. AED 450 soft beverages, AED 595 selected beverages, AED 260 for 21 years and below, and AED 130 for children 12 and below.

Sofitel Dubai The Palm, +971 4 455 6677 Al Forsan A superb buffet is waiting to welcome you, complete with beverages and entertainment including live music, jugglers and something for the little ones. 1.00pm to 5.00pm. AED 495 soft beverages, AED 200 upgrade to the selected beverage package, AED 250 children aged 6 to 12, AED 125 children aged 3 to 5,

children under 3 dine with compliments.

Bab Al Shams Desert Resort, Dubai, +971 4 809 6194 Into The Jungle Festive Brunch Take your epicurean adventure to the next level with a fabulous feast at Giardino. Commence the festivities as you choose from a lavish festive buffet showcasing traditional roasts featuring your favourite festive trimmings. 1.00pm to 4.00pm. AED 525 soft beverages, AED 650 selected beverages, AED 750 selected beverages and sparkling, AED 850 selected beverages and bubbles, AED 262 children between 4 to 11 years and children between 0 to 3 years dine with compliments.

Palazzo Versace Dubai, +971 4 556 8888 Rhodes W1 Rhodes W1 is bringing festive lovers a day to remember this Christmas Day. Indulge in a four-course menu inclusive of traditional Christmas turkey with all the trimmings and more for the ultimate Christmas brunch with a wow factor.

1.00pm to 6.00pm.AED 775 soft beverages or AED 1100 selected beverages. Suitable for 16 years and above.

Grosvenor House, Dubai Marina, +971 4 317 6000 Brasserie 2.0 Check out a host of delectable live cooking stations, traditional roast turkey with all the trimmings, seafood and more, all to the backdrop of festive tunes from the live band and resident DJ. AED 675 selected beverages, AED 925 bubbles, AED 250 children aged 6 to 12 and children under 5 dine with compliments.

1.30pm to 4.30pm.

Le Royal Méridien Beach Resort & Spa, Dubai Marina, +971 4 316 5550

Hell’s Kitchen With a festive twist on British classics, expect turkey wellington with trimmings and yummy puddings. Enjoy unlimited starters and desserts, plus à la carte main courses. Festive cheer and a visit from Santa. 12.30pm to 4.00pm. AED 695 soft beverages, AED 895 selected beverages and sparking, AED 1095 bubbles, children between 4 to 11 years pay AED 345.

Caesars Palace Bluewaters Dubai, +971 4 556 6666 The Observatory Bar & Grill With views as far as the eye can see, you may even see Santa on his way. Enjoy a festive menu with free-flowing beverages.

12.30pm to 3.30pm. AED 599 selected beverages.

Dubai Marriott Harbour Hotel & Suites, +971 4 319 4000 The Ritz-Carlton, Dubai JBR The Lobby Lounge offers a private festive brunch with a private butler, free-flowing sparkling and festive delicacies.

1.00pm to 4.00pm. AED 1,000 per person.

The Ritz-Carlton, JBR, +971 4 318 6150 Imperium The grand Imperium hosts a festive celebration of a grand nature this holiday season. 1.00pm to 4.00pm. AED 475 soft beverages, AED 595 selected beverages and AED 795 bubbles.

Jumeirah Zabeel Saray, +971 4 432 3232 Kitchen Connection A family-friendly brunch offering global dishes and live cooking stations. Children can enjoy FoodieKiDS, a dedicated children’s menu plus a visit from Santa himself.

AED 695 selected beverages.

Jumeirah Beach Hotel, +971 4 432 3232

December | 49

The Best Turkey Takeaways For Christmas 2020 Abu Dhabi

The Westin Abu Dhabi Order a 6kg turkey for AED 550 or 10kg turkey for AED 750.

A traditional roast turkey with all the trimmings, mashed potato, seasonal vegetables, carrots and parsnips glazed with maple syrup, steamed butternut squash, roasted potato, traditional stuffing and more. Available 6th November 2020 to 7th January 2021. Orders to be confirmed by payment 48 hours prior.

The Westin Abu Dhabi, +971 2 616 9999 Fairmont Bab Al Bahr Get your turkey to go from 20th November 2020 to 7th January 2021. The whole roast comes with roasted potatoes, steamed broccoli, cranberry sauce and freshly baked rolls. Priced at AED 570. Booking is required 24 hours in advance. Add an additional AED 50 for delivery.

Fairmont Bab Al Bahr, +971 2 654 3333 W Abu Dhabi – Yas Island Choose between a traditional turkey, 4kg turkey AED 400 (caters for 6 people) or 6kg turkey AED 650 (caters for 10 people), or go vegetarian this festive season and order a delicious celeriac baked in herbs and salt crust, AED 450 (caters for 4 people). Why not do something out of the ordinary and pick roast beef with peppercorn and thyme jus, 1kg roast beef AED 380 (caters for 2 people) or 2kg roast beef AED720 (caters for 4 people). Available from 18th December 2020 to 7th January 2021.

W Abu Dhabi – Yas Island, +971 2 656 0000 Anantara Eastern Mangroves The takeaway turkey is available in two sizes, a 5kg to 6kg turkey is priced at AED 550 and an 8kg to 10kg turkey is priced at AED 650. With the turkey you will also get roasted potatoes, seasonal vegetables, Brussels sprouts, and cranberry sauce.

Order until 1st January 2021.

Anantara Eastern Mangroves, +971 2 656 1000 50 | Dining and Nightlife Middle East

Pearl Rotana Delectable turkey roasts are prepared with a flavour-packed chestnut stuffing, which includes caramelized root vegetables and brussels sprouts, cabbage, apple chutney, creamy mashed potatoes, a delightful turkey giblet sauce and the ever so delicious cranberry jelly. Orders to be placed 48 hours in advance and 50% advance payment required upon booking. Prices for 6kg to 7kg turkey, AED 370, and 8kg to 9kg turkey, AED 470.

Available from 1st December 2020 to 7th January 2021.

Pearl Rotana Capital Centre, +971 2 307 5555 Conrad Abu Dhabi Etihad Towers A whole turkey with all the trimmings that serves 8 to 10 people is priced at AED 799. Enjoy a turkey breast stuffed with sage, chestnut and apricot, chipolata, roast potatoes, parsnips and carrots, Brussels sprouts, bread sauce, gravy and cranberry compote plus mince pies and crackers. Roast beef (AED 835) option also available.

Conrad Abu Dhabi Etihad Towers, +971 2 811 5666 Jumeirah Saadiyat Island Resort A honey glazed slow roasted turkey with all the trimmings from AED 650 serves 6 to 8 people. Alternatively opt for a herb crusted beef brisket from AED 695, served with roasted potatoes, Yorkshire pudding and seasonal vegetables, serves 6 to 8 guests, or a roast leg of lamb from AED 450 with a mushroom and chestnut filling, roasted potatoes, sautéed vegetables, steamed asparagus and mint sauce, recommended for 6 to 8 people.

Available from 24th November 2020 to 7th January 2021. 24 hours notice is required.

Jumeirah Saadiyat Island Resort, 02 811 4342

Dubai

Address Dubai Marina Indulge in a turkey hamper with all the trimmings and sauce for AED 695 for a 6kg to 7kg turkey or AED 995 for a 10kg turkey.

If you prefer a beef rib eye that’s also available for AED 595.

Available from 3rd to 31st December 2020. Pre-order at least 48 hours in advance, orders must be collected.

Address Dubai Marina, +971 4 436 7777

roast turkey, 7kg to 9kg caters for 5 to 8 people and is priced at AED 645, or 9kg to 11kg which caters for 9 to 12 people and is priced at AED 795. Orders must be placed 48 hours in advance.

Jumeirah Zabeel Saray, +971 4 453 0000

Sheraton Grand Dubai Hotel Sheraton Grand Dubai Hotel has prepared a sumptuous turkey takeaway carefully crafted by chef and his team. Priced at AED JW Marriott Marquis 600 portions cater for 10 people or AED 800 for a turkey La Farine Café and Bakery has put together a lavish turkey with takeaway to cater to 15 people. chestnut apple stuffing, wrapped chipolatas, roasted maple-glazed Sheraton Grand Dubai Hotel, +971 4 503 4444 vegetables and mashed potatoes. Prices start at AED 795 and portions serve between 8 to 10 people. Advanced payment is Kempinski Hotel Mall of the Emirates required, and orders must be placed 48 hours in advance.

Traditional roast turkey with all the trimmings. For AED 755 order JW Marriott Marquis Hotel Dubai, +971 4 414 3000 a 5kg to 6kg turkey that caters for 6 people or larger families can opt for the 8kg to 9kg turkey for AED 995 that caters for 10 Atlantis The Palm people.

Christmas dinner prepared by one the world’s best chefs, Kempinski Hotel Mall of the Emirates, +971 4 409 5999 Ossiano’s Gregoire Berge is available to order for AED 750.

Alternatively, if you are in the mood for surf and turf, Seafire is The Duck Hook offering a black onyx prime rib and baked Boston lobster A favourite for weekend roasts, The Duck Hook is offering a thermidor with condiments and sauces, starting from AED 1,800. boneless roast turkey breast and stuffed legs with all the 48 hours advance notice required. trimmings, mince pies and crackers are also included! Priced at Atlantis The Palm, +971 4 426 1454 AED 399 for 2, AED 699 for 4, AED 949 for 6 and AED 1399 for 10 people. Advanced notice is required. Can be collected from The The Ritz Carlton Dubai JBR Duck Hook or Emirates Towers.

Presented with all the trimmings this turkey takeaway includes The Duck Hook or Emirates Towers, +971 55 781 3244 salads, side dishes and dessert. Priced at AED 790 it caters for 7 Raffles Dubai people or AED 990 for 9 people.

Taking a different approach Raffles Dubai is offering a European Ritz-Carlton Dubai, JBR, +971 4 399 4000 or Arabian-style whole turkey with all the traditional trimmings Jumeirah Zabeel Saray and festive desserts. AED 580 caters for 5 to 7 people or AED Look no further for all your festive needs as Jumeirah Zabeel 840 caters for 10 people.

Saray have a host of festive delights on offer. Enjoy a traditional Raffles Dubai, +971 4 324 8888

December | 51

Hilton Dubai Jumeirah This perfectly cooked turkey comes with all the festive favourites, Brussels sprouts, roasted veggies, roasted potatoes, chestnut and apricot stuffing, turkey chipolatas, gravy and cranberry sauce.

Priced at AED 650 this caters for 6 people.

Hilton Dubai Jumeirah, JBR, +971 4 318 231

CarniStore CarniStore is giving you two options this festive season. First, ‘All The Basics’, a 5kg smoked turkey, smoked broth gravy, butter and sage veal stuffing, cheesy spinach and potato gratin for AED 750 which feeds 10 to 12 people. Alternatively go all out and opt for the ‘Ultimate Festive Spread’, a 5kg smoked turkey, smoked broth gravy, sweet potato casserole, vintage truffle mac and cheese, H Hotel maple sriracha Brussel sprouts and butter and sage veal stuffing A traditional roasted whole turkey with all the trimmings. The for AED 1050 which feeds 12 to 15 people. Place your orders online turkey takeaway feeds 12 people for just AED 699. Orders must be at www.carnistore.com collected and require two days advanced notice.

CarniStore, +971 4 331 3337 The H Dubai, +971 4 501 8888 Ben’s Farmhouse The Meydan Hotel A traditional festive turkey made with British culinary expertise.

Celebrate with a takeaway turkey with all the traditional trimmings Delivered hot and ready to serve, you will receive a deboned including, mashed potatoes, sautéed vegetables, Brussel sprouts, turkey with all the classic trimmings such as sage stuffing, duck cranberry sauce and more. Place your order before 20th December fat roast potatoes, honey roasted vegetables and more. End on and get 20 percent off. a sweet note with a choice of Christmas pudding, sticky toffee AED 450 for 5kg to 6kg turkey, AED 650 7kg to 9kg turkey, AED pudding, or vegan cheesecake. Priced at AED 369 for 2 people, 850 9kg to 12kg turkey.

AED 669 for 4, AED 819 for 6, AED 1119 for 8 and AED 1369 for 10.

The Meydan Hotel, +971 4 381 3333 Available throughout December, 48 hours’ notice required, cost includes delivery throughout Dubai. Orders for Christmas Eve and Gates Hospitality Christmas Day must be submitted by 22nd December.

Bistro des Arts, Reform Social and Grill, Publique, Stoke House and Ben’s Farmhouse, +971 55 500 8975 Ultra Brasserie, are offering a whole turkey with all the trimmings.

Tuck into roast potatoes, vegetables, Brussels sprouts, Yorkshire Chicago Meatpackers puddings, stuffing, cranberry sauce, gravy and more. Priced at AED A delightful 24-hour brined, and slow-roasted turkey comes with 375 for 4 people or AED 599 for 8 people. sourdough stuffing, roasted Brussels sprouts, harissa-spiced Gates Hospitality, Dubai, +971 58 647 8692 sweet potatoes, mash potatoes, gravy, cranberry sauce and classic Parker House rolls. Dessert includes a stone fruit pie.

Zabeel House by Jumeirah, The Greens Priced at AED 650 for 8 people or AED 950 for 12 people.

A tasty takeaway herb-roasted turkey with duck fat roast potatoes, Available until 21st December. apricot stuffing, Brussel sprouts, honey-roasted parsnips, roasted Chicago Meatpackers, The Pointe, +971 4 580 7983 carrots, homemade cranberry sauce and Christmas pudding await! *Advanced notice for takeaways is required. We recommend calling at least 48 hours in advance to Priced at AED 570 5kg to 7kg and AED 750 7kg to 9kg. avoid disappointment.

Zabeel House by Jumeirah, The Greens, +971 4 519 1111 52 | Dining and Nightlife Middle East

W ABU DHABI - YAS ISLAND PRESENTS

CELEBRATE THE SEASON IN STYLE We’ve got your festive season set at W Abu Dhabi - Yas Island. From W2Go Turkey and festive brunches at Garage to upbeat tunes at WET Deck, making you sway your way into 2021. It’s going to be LIT! Glam. Shine. Sparkle.

#REVUP

For reservations wabudhabidining.com 02 656 0000 wabudhabi.dining@whotels.com /@WAbuDhabi

Dining & Nightlife Top Happenings

Chef’s Table Chef’s Table - Art On A Plate features the capital’s best-loved restaurants curating limited-edition, five-course menus that uniquely fuse taste and aesthetic, featuring the most artistically styled vegetarian and non-vegetarian dishes. Available until 15th December 2020.

For more information please visit, www.adculinaryseason.ae

Noépe Lobster Brunch Perched right on the Dubai Creek Marina, Noépe transports guests to another world of Hamptons resplendence, making the Lobster Brunch a befitting choice for a lazy Saturday afternoon.

One full lobster will be served per person but showcased five ways: Lobster and Scallops Carpaccio, Lobster Dragon Maki, Lobster Quinia ‘Otto’, Lobster Miso Veloute Shittake, and Lobster and Beef Cheek. Every Saturday from 1.00pm to 4.00pm, AED 295 per person for food only.

Park Hyatt Dubai, +971 4 602 1234 Cove Beach Launches ‘Bijoux’ Dinner Show A variety of 5 to 7 minute performances are designed to dazzle an array of senses with acts including fascinating displays from musicians to dancers, robots and even aqua acrobats. The dinner itself is a not-to-be-missed experience, featuring dishes such as Cove Beach’s Signature Nigiri Selection, Lobster Risotto and Wagyu Short Rib. Enjoy thrilling acts and a lavish six-course menu every Thursday evening. All-inclusive package of AED 1,999 can cover up to four people maximum.

Cove Beach, Dubai, +971 50 454 6920 54 | Dining and Nightlife Middle East

Brunch Escape Experience one of Abu Dhabi’s best brunches at Sim Sim Restaurant and enjoy an overnight stay in one of Saadiyat Rotana Resort and Villas comfortable rooms. Book your memorable weekend for two starting from AED 1,149. Complimentary Friday Brunch for two is inclusive of soft beverages only, terms and conditions apply.

Saadiyat Rotana Resort & Villas, Abu Dhabi, +971 2 697 0000 Address Beach Resort Set to open December 2020 the iconic 77-storey tall twin towers houses the Address Beach Resort and Address Beach Residences, and will feature 217 guest rooms and suites including deluxe rooms, one and two-bedroom suites as well as a three-bedroom Presidential Suites. Bringing enticing luxury dining concepts, ZETA Seventy Seven features the most stunning infinity rooftop pool with an incomparable view of the sea, Bluewaters Island and Palm Jumeirah. Featuring a delicious fusion of ‘Lebanese and Brazilian flavours, Li’Brasil aims to become the talk of the town.

For more information please visit, www.addresshotels.com

MEGA Brunch Is Back!

The ultimate party brunch will take place on Friday 4th of December 2020, from 12noon to 4.00pm, at Laguna Waterpark, La Mer, followed by a Drunch and Afters from 4.00pm until late.

For more information please visit, www.candypants.events.co.uk

IT’S THE FESTIVE SEASON! Tis the season for Rixos Premium Saadiyat Island to light up and take guests on memorable and exciting culinary journeys, bringing the all-inclusive all-exclusive flair to Abu Dhabi’s shores. From merry and magical to celebratory and cheerful, guests are invited to revel in Rixos Premium Saadiyat Island’ curated and exquisite offerings. The luxury beachfront resort has lined up a series of family-friendly entertainment and festive dining offers that are not to be missed.

Reservation Number: +971 2 492 2222 Reservation Email: reservation.saadiyat@rixos.com www.rixos.com

A SEASON OF FESTIVITIES Dive into the spirit of the occasion as Al Habtoor City Hotel Collection invites you to experience the magic of holidays.

From Christmas Brunches to New Year’s Eve celebrations, there is no shortage of joyous splendor.

Scan the QR code to ďŹ nd out more about the festive offers.

Book before 15th of December for early bird offer For more info call +971 4 435 5577 or visit alhabtoorcityhotels.com/festive