Christmas Buffet
WEDNESDAY, DECEMBER 25
STARTERS
Caribbean Chicken Soup
Market Salad
Spinach, Romaine Hearts, Mixed Greens, Shaved Parmesan, Cherry Tomatoes, Cucumbers, Sundried Cranberries, Toasted Coconut, Pikliz Salad, Balsamic Vinaigrette, Mango Vinaigrette, Caesar Dressing
Assorted Dinner Rolls, Baguettes and Johnny Cakes
CARVING STATION
Baked Cornish Hen
Thyme and Rosemary
Garlic Roasted Pork Shoulder
SIDES
Caribbean Slow-Braised Oxtails
Baked Mahi Mahi
Whipped Potatoes
Steamed Asparagus
Penne Pasta
Caramelized Brussels Sprouts with Prosciutto
HOLIDAY DESSERTS
Tropical Mini Tarts
Gingerbread Cookies
Petit Fours
Christmas Cookies
Please let us know if you have any allergies, dietary restrictions, or special considerations. While we will do our best to accommodate requests, please note that food is prepared in shared facilities, and we cannot guarantee a completely allergen-free environment. We recommend that those with extreme allergies exercise caution.
