Christmas Eve BBQ BUFFET
Saturday, December 24 | 6-10 p.m. $32.50 Adults | $16.25 Kids 5-12
Reservations Required: +599 717-8582 J.A. Abraham Blvd 40 • diviflamingo.com
COLD DISHES
HOT DISHES
DESSERTS
Potato Soup
Whole Roasted Turkey
Chocolate Cake
Creamy soup topped with crispy bacon, green onions and cheese
Marinated in fresh herbs and slow-roasted to perfection, topped with cranberries
Assorted Artisan Bread
Grilled Tuna
Carrot Cake Cardamom & Honey Fruit Salad Dressed with honey and cardamon
Topped with grilled pineapple salsa
APPETIZER STATION
BBQ Baby Back Ribs
Old-Style Potato Salad
BBQ Pork & Beans
Island-Style Coleslaw
BBQ Chicken Legs
Assorted Cold Cuts & Dressing
Honey BBQ Pork & Beans
Served with tomatoes, cucumbers and dressing
Yellow Rice with Carrots & Peas
Mixed Greens Salad
Baked Potatoes & Corn on the Cob
Served with carrots, purple slaw and tortilla straws
Broccoli & Toasted Almonds
CARVING STATION
Cauliflower Mac & Cheese (V) Baked cauliflower macaroni pasta and cheddar cheese topped with bell peppers and breadcrumbs
Honey Glazed Ham di Pasku Served with cherries, pineapple and rum sauce
*Prices are per person, listed in USD, and include taxes. Service charge is not included. Gratuity is at your own discretion. Kids under 5 eat free.