Italian Menu | $49 Per Person Enjoy our all-you-can-eat appetizer buffet serving classic Italian delights and unlimited salad from our salad bar!
MAIN COURSES Penne alla Puttanesca Penne pasta tossed in tomato basil sauce with tomatoes, olives, capers and onions Linguine Carbonara Linguine tossed in creamy homemade sauce with pancetta, onions, garlic and fresh parmesan Spaghetti alla Bolognese Spaghetti tossed in classic Italian meat sauce with tomatoes, basil and fresh parmesan Fettuccine al Pesto Fettuccine tossed in creamy garlic alfredo sauce with basil pesto and fresh parmesan Truffle Ravioli Truffle ravioli served with creamy mushroom sauce, basil oil, arugula and fresh parmesan Spaghetti allo Scoglio Classic Italian seafood pasta with clams, mussels, shrimp, squid, tomatoes, sautéed garlic and basil Filetto di Manzo alla Griglia* Grilled tenderloin served with risotto alla zucca and salsa al funghi Chicken Cacciatore* Chicken served with tomato-herb sauce, olives and grilled baby zucchini Pesce Pizzaiola* Pan-seared fish of the day served with tomato and caper sauce, asparagus and garlic roasted potatoes Risotto alla Pescatora* Clams, mussels and shrimp sautéed in olive oil, garlic, white wine, parsley, tomatoes and basil, served atop risotto *Additional $10 surcharge applies
DOLCE Choose one
Tiramisu Traditional Panna Cotta Classic Sicilian Cannoli Gelato: Cioccolato, Straciatella, Vanilla or Pistacchio Ask your server for our Italian Trio Dessert plate
WINE LIST
GLASS
BOTTLE
SPECIALTY WINES Col De’ Salici Prosecco $9
$52
Santa Cristina Pinot Grigio
$11
$50
Romeo & Juliet Bianco
$9.50
$52
Ruffino Chianti $10
$43
Romeo & Juliet Rosso Merlot
$52
$9.50
Cavaliere D’oro Chianti Classico
$68
Vietti Barbera d’Alba
$72
Pasqua Primitivo
$60
*All prices are in USD and subject to a 15% service charge. Local tax is included in the price. Gratuity is at your own discretion. Please let us know if you have any allergies, dietary restrictions or special considerations and we will do our best to accommodate you.