Christmas Week Special
DECEMBER 24, 25, 26, 2024
$69 Per Person
APPETIZER
Choose One
Mushroom Arancini
Served in a creamy wild mushroom sauce with grated parmesan cheese and truffle oil
Salmon Tartare
Served with cilantro avocado mousse, black garlic aioli and mesclun salad
Corn Chowder
Served with crème fraîche, chives, bacon bits and topped with garlic croutons
DESSERT
Apple Crumble
With vanilla ice cream and salted caramel sauce
ENTRÉE
Choose One
Scallops
Seared scallops served with carrot mousseline, asparagus and crispy onion in a white wine velouté
Turkey & Cranberry
Served with glazed carrots and pumpkin mash with a cranberry red wine reduction sauce
Black Pepper Steak
US Tenderloin, asparagus, creamy mashed potato, peppercorn sauce
Maple-Glazed Honey Ham
Served with asparagus, herbed mashed potatoes, maple raisin sauce
Please let us know if you have any allergies, dietary restrictions, or special considerations. While we will do our best to accommodate requests, please note that food is prepared in shared facilities, and we cannot guarantee a completely allergen-free environment. We recommend that those with extreme allergies exercise caution.
*Prices in USD and include tax. A 15% service charge will be added to your final bill. Gratuity is at your discretion.