New Mexico Brewery Magazine

Page 1

July August 2020

newmexicobrewerymagazine.com

Enchanted

Circle Brewing Peace. Love. Beer

Meet the Brewer MIke Campbell Kilt Check Brewing

Virtual

Happy Hour!

Beer Therapy

Bath Bombs at Tractor Brewing @nmbrewerymagazine


PORT

AIR NEXT TO THE

Brewery SERVING AWARD WINNING BEERS

15 + BEERS ON TAP! LIVE MUSIC!

2027 YALE BLVD SE YALE & GIBSON

ALBUQUERQUE, NM 87106 2  NM BREWERY MAGAZINE |

PATIO OPEN FAMILY FRIENDLY PET FRIENDLY

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BUY ONE ENTREE

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e d f a B r e C e r d s n B a r H ewed e n i F tain waters of Angel Fire, NM n u o m e h t with

6001 San Mateo Blvd. NE • Albuquerque, NM 87109

505-433-2642 Visit our Angel Fire location: 20 Sage Ln, Angel Fire, NM 87710 • (505) 216-5973 ecbrewing505.com


Find us at these locations!

July August 2020

newmexicobrewerymagazine.com

Meet the

Brewer

Virtual

Enchanted

Happy Hour!

Circle Brewing

Beer Therapy

Peace. Love. Beer

Meet the Brewer

Bath Bombs at Tractor Brewing

MIke Campbell

Kilt Check Brewing

@nmbrewerymagazine

Westside

Albertons • Little Anita’s • Donut Mart Bob’s Burgers • Rudy’s “Country Store” and Bar-B-Q Barnes & Noble • La Montañita Co-op Mimmo’s Ristorante & Pizzeria Range Café • Midas • Garcia’s Kitchen

Rio Rancho / Bernalillo

Albertsons • Federico’s • Turtle Mountain Brewing Co. Premiere Cinema • Alicia’s Tortilleria DaVita • Cafe Bella Coffee • U.S. Bank Taco Mex • Bob’s Burgers Mac’s Steak In the Rough • Range Café Santa Ana Star Center Esther Bone Memorial Library City of Rio Rancho

Albuquerque

Albertsons • Keller’s Farm Stores Natural Grocers • La Salita Restaurant Uptown Sports Bar • Range Café • Alien Brew Pub Donut Marts • Walmart Neighborhood Market • Denny’s Albuquerque International Sunport (lower level) The Yeller Sub • Sports System • La Montañita Co-op Mario’s Pizza & Ristorante • Souper Salad Nick & Jimmy’s • Cocina Azúl • Cheese & Coffee Mariscos La Playa • Midas • Stoneface Tavern Bosque Brewing Co. • Oak Tree Cafe Garcia’s Kitchen

Santa Fe/East Mountains

Food King • El Dorado Supermarket • Triangle Grocery San Felipe Travel Center And Pueblo Restaurant

Available all participating breweries 4

NM BREWERY MAGAZINE |

nmbrewerymagazine.com July / August 2020 At New Mexico Brewery magazine our mission is to be the Brewery guide to information regarding events, lifestyles, trends, and wellness throughout the Albuquerque metro, Rio Rancho, and Santa Fe areas. New Mexico Brewery magazine is a free publication. Publisher Joe Guiles Senior Account Executive Joe Guiles joeguiles1@yahoo.com Art Director David Lansa DL Graphic Design, LLC DLgraphicdesign1@gmail.com Design Department Alissa Benavidez Celeste Parrish Editorial Contributors Katy Lawrence Photography Contributors David Lansa DL Graphic Design, LLC DLGraphicDesigns.com dlgraphicdesign1@gmail.com Front Cover Photo David Lansa DL Graphic Design, LLC DLGraphicDesigns.com dlgraphicdesign1@gmail.com Distribution Your Local Publications 505.999.7728

New Mexico Brewery Magazine makes every effort to provide information that is informative and practical. The publisher, editor, writers and art director are not responsible for any adverse effects or consequences resulting from the use of suggestions or products that appear in this magazine. By accepting and publishing advertising the publisher in no way recommends, guarantees and endorses the quality of services or products within this publication. The contents of this magazine is copyrighted by New Mexico Brewery Magazine, all rights reserved. No part of this publication may be reproduced without the express written consent of the publisher.


S I O I T PA

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Meet the Brewer

Mike

M

Campbell

ike Campbell is the owner and head brewer of the Kilt Check

Article by Katy Lawrence | Photo provided by Kilt Check Brewery

nel company and responded to a friend’s a few years. You would be correct in asrequest to assist him with some brewing. suming that he spent his Tennessee years

and to speak with him about After just a few days of this he knew that

as a head brewer. He then returned to New

his experience is an education in the craft he had found his career path and passion. Mexico where he added a brewery to a local

beer history of Albuquerque. He is, without He worked at this brewery for a few years restaurant in Rio Rancho. About 3 ½ years

a doubt, one of the veteran brewers here before moving taking his skills to Santa Fe. ago, he decided that he wanted to try out

and has been in the field supporting the When a friend back in Albuquerque ap- ownership of a brewery as well as function growth of breweries since the 90s. He was proached him about starting up a brewery as its head brewer and now Albuquerque is president of the local home brewer’s asso-

Mike joined him in this endeavor and thus lucky to have The Kilt Check. Mike states

ciation back then, called the Dukes of Ale. began Tractor, which he stayed with for 8

that he enjoys the friendly competition and

At this time, he was working at a person- years before moving to Memphis, TN for camaraderie between the long-term brew-

6

NM BREWERY MAGAZINE |


Meet the Brewer ers on the scene here and going to different breweries to see what’s new on

tap is something he enjoys in his rare free time. He loves to please his custom-

ers with his recipes; “Seeing what you

wrote out on paper turns into a smile on someone’s face.” The Kilt Check loves

to host activities such as trivia, live mu-

sic and comedy acts. They are anxiously

awaiting the ability to fully reopen with all of these activities. In the meantime,

they are setting up a patio so that more

people can come by a grab a refreshing new Lockdown Lager or Cream Ale,

among other brews available on tap.

Mike attributes a lot of his longevity and

success in the arena to the support of his wife Sheryl, who also served as a Dukes

of Ale president at one time. Check out the Kilt Check’s website, draftykiltbrewingco.com for a complete list of available brews and events.

Seeing what you wrote out on paper turns into a smile on someone’s face.

growler specials

Locally owned, family run, Scottish-themed brewery

25 years

experience

Live Entertainment

HAPPY

HOUR SPECIALS tues-fri 3-6pm

4814 Hardware NE Albuquerque, NM 87109

505-881-0234

kiltcheckbrewingco.com   7

| NM BREWERY MAGAZINE


a z z i P 0 6 3 Urban

Article by Katy Lawrence | Photo provided by Katy Lawrenc & Urban 360 Pizza

8

NM BREWERY MAGAZINE |


I

f you are seek-

ing a place with a

unique menu along

with local drink look no fur-

ther than Urban 360 Pizza on

Menaul. Brick oven pizza along

with Asian fusion and American food

can be found here along with 22 local

draft beers. This locally veteran owned res-

taurant is run by Eric, Wei and Tyler Fabian. Tyler also serves as one of the chefs and attended culinary school. The family wanted

to provide a homey place where guests can feel comfortable and relaxed while also

having a fantastic and interesting dining

the winter, stop in

you’ll see that they have done just that. The

men. They also feel strongly about

experience. Walking into the restaurant, inside dining area as well as the patio is

open and inviting. One only has to peruse to menu to see that there is a wide variety of

choices that will hit the spot no matter what you’re craving. If you are new to the Urban 360 experience, the family recommends the

brick oven pizza or the Bulgogi Beef, which

is described as a type of Asian nachos. In

for some homemade Ra-

supporting local businesses as is represent- peat guest. ed by their local selection of beers. There Check out

their is a Happy Hour from 3-6 Monday through website urban360pizza.com Saturday where you can grab a cold pint for if you’d like to order online and also fola great price. Urban 360 has been serving low them on Instagram, urban360pizzabeer Albuquerque for two years and looks for- and on Facebook for more info on events ward to continuing to provide quality food and menu features. and an experience that will make you a re-

Home of the

$3.90 pint

Mon-Sat 3 - 6 pm

Live Music!

Open Patio dining

Happy Hour Free WiFi

Urban 360 Pizza, Grill and Tap House

2119 Menaul Blvd NE, Albuquerque, NM 87017

(505) 717-2384 Hours 11:30am– 10:00pm closed sunday

urban360pizza.com   9

| NM BREWERY MAGAZINE


S easonalBeer Review

LOCKDOWN Lager

T

his issue’s seasonal beer review is

was actually different but since the beer

month and will resume as soon as is al-

new Lockdown Lager. The Lock-

shutdown the decision was made to chris-

since 1995 and will welcome you with a

from the Kilt Check and is their

down fulfills every checkpoint for the typi-

cal lager. It has a light color, smooth finish

and is crisp. It is the perfect beer to enjoy with a burger. The cold refreshing taste is not bitter and hits the spot on a hot day. It has a mellow taste that is very enjoyable

and light. The original name for this lager

10

NM BREWERY MAGAZINE |

was brewed in isolation due to the recent ten it the Lockdown Lager. The Kilt Check

has a great open space and is in a good location for the Albuquerque area; just off San Mateo in between Montgomery and

Osuna. This is the place to go for support-

ing your local stand-up comedy shows, as they usually host events two Fridays per

lowed. Mike Campbell has been brewing

friendly atmosphere and knowledgeable

recommendations. The patio will be open

soon so make sure to stop by the Kilt Check for this seasonal brew. Check out their website draftykiltbrewingco.com for more information on their brews and events.


AL

E D G E WO O

UE B U Q U E RQ

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of 344 & D

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inkle Rd)

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| NM BREWERY MAGAZINE


Bath 12

NM BREWERY MAGAZINE |


Bombs R

elaxation in a hot bath is an amazing way to end a day. I love to height-

en this experience with adding things to my bath such as salts or bath bombs. When I saw the class advertised by Moonlight Makes for home-

made bath bombs at Tractor Brewing in Four Hills I knew I needed to

try this out as part of my beer therapy exploration. This class did not

disappoint. First and foremost, there is a great space at Tractor Four Hills for

classes of this nature. When I arrived the table was set up in an aesthetically

pleasing way with all of our materials at each space. Our instructor was knowledgeable about the product and gave clear, easy instructions. There were about eight different scents to choose from as well as plenty of color choices. We were also provided with several different decorative toppers for the bombs. I went with the lavender scent and chose a teal color with dried lavender as my topper. The bath bombs formed beautifully. We were able to drink our beer while we make the bath bombs. I tried the Blood Orange hard cider and it was so richly colored that two other attendants of the class tried it as well. It had a wonderfully crisp taste that we all enjoyed. The small number of the class made for a cozy and friendly experience and we all got to know each other with ease. Moonlight Makes bath bombs definitely qualifies as beer therapy; it is almost a two-for-one therapeutic experience when you account for a hot bath with the bath bomb later. I highly recommend following Moonlight Makes on their Facebook page, Instagram at moonlight.makes as well as checking out their site: www.moonlightmakes.com for upcoming craft parties. Tractor Four Hills is located at 13170 Central Ave SE, Albuquerque, NM 87123 and can also be followed on Facebook as well as Instagram @tractorbrewing and their website is https://getplowed.com/four-hills-taproom/.

continued on next page


The

Virtual Happy Hour

- Article by Katy Lawrence

S

o our favorite bars are opening and we’re all excited to get back out there and meet our friends again after the quarantine, right? Well, some of us might not be so comfortable just yet being around a lot of people even with the health precautions most breweries and bars are putting in place. At the same time that we want to be cautious and responsible for the sake of our communities, we also want to support our local business economy, especially in activities that bring personal enjoyment and socialization. Want to drink

14

NM BREWERY MAGAZINE |

with friends, support your local brewery/ bar/restaurant but also want to maintain your safety? Consider the virtual happy hour. Zoom, google meets and other online venues are the perfect solution for a relaxing drink with friends. A local group of friends (including yours truly) attends a Friday evening Happy Hour group via Zoom with a corresponding Facebook group page in which members share information, experiences and memes from educational video links on mixology to hilarious quotes about imbibing. We all pick

up our favorite items and share what we’re drinking and discuss everything from entertainment to personal experiences. This particular group has members from all over the US as well as Canada. Most breweries have packs of canned brews, crowlers and/or growlers that can be picked up safely and consumed at home. The virtual happy hour is a great alternative to keep up our social skills and support our hometown business. eCheers, Albuquerque!


BUy onE BUY ONE, GET ONE

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15

| NM BREWERY MAGAZINE


B R E A K FA S T | L U N C H | D I N N E R

ENTREE SPECIAL!

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Must include 2 drink purchase. Not valid with any other offer. Expires 08/30/20

2 LOCATIONS TO SERVE YOU

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5916 HOLLY AVE NE

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8510 Montgomery Blvd. NE, Suite A5 • Albuquerque, NM 87111 (In the Target parking lot on Montgomery just east of Wyoming)

505.TO.PAINT (505.867.2468)

To reserve a seat online - please visit our website at

www.paintingwithatwist.com


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the

9635 Menaul Blvd NE Albuquerque, NM 87112

Dinner Theater & Accoustic Cafe Connected to Pink Rhino Clothing on Menaul

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$ 10 OFF

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before 4pm 505.433.5591 4-8pm WWW.HIGHANDDRYBREWING.COM

person 529 ADAMS ST.1NE - ALBUQUERQUE, NM 87108

HAPPY

TUESDAY-THURSDAY 4-8PM

HOUR PIZZA AND A BEER

1 PERSON

9

$

BAND Schedule

U4EA - July 3rd

Memphis P. Tails - July 9th

De signated Mind- July 10th 4th Degree- July 11th TBD - July 16th

Dirt y Mondine - July 17th U4EA- July 18th TBD- July 23rd

Atomic Balm- July 24th Craft Beer

World Class Sculpture Garden

505-585-1501

1501 1st St NW Albuquerque, NM

Wood Fire Pizza

Live Music

Art

The Rudy Boy Experiment- July 25th Dirt Che ap Band- July 31st He av y - August 1st AUGUST TBD

17

| NM BREWERY MAGAZINE


r e d n e t r a B e h t Meet 18

NM BREWERY MAGAZINE |

TEAM


W

hen you walk into the Enchanted Circle Brewery in Albuquerque you can expect to be greeted by a friendly, welcoming staff that are more than happy to recommend drinks, food and activities. The camaraderie is evident amongst the entire staff and you will be as comfortable interacting with them as you are talking with your friends. Indeed, the atmosphere is so welcoming that some of their staff sought employment after their visit as a customer. Leesha, Amy and Christopher are our featured bartending staff for July/August. As a group they bring an enjoyment of craft beer, service and socialization as well as knowledge in these arenas. Leesha Martinez, an Albuquerque native, heads the staff as Assistant Manager. Leesha loves the social aspect of working in a brewery and is naturally skilled with organizing some of the activities offered including trivia nights and live music on their patio. She states that interacting with her guests and contributing to ideas to increase their enjoyment of their trip to Enchanted Circle is very fulfilling and she is committed to growing with the brewery. Amy Seeds is an Alabama transplant to New Mexico, bringing over 10 years of experience to the location. She considers it a personal challenge to find the perfect beer for her guests and draws from her knowledge of the 30 + beers on tap to do so. “You don’t like beer? I’m gonna find a beer you like,” she states. Christopher Clinton, also an ABQ native, is committed to contributing to the professional environment of Enchanted Circle through hosting activities and educating guests on great beer. Chris enjoys learning about the brewing process and the science behind what contributes to a desirable brew. The quality of the beer is what attracted him to Enchanted Circle; he personally considers it among

the top beers in the state. If you ask him for a recommendation he’ll tell you about the Juicy #2 Pale Ale, the Hells Bells Helles Lager and the Angel’s Plunge Strong Ale. The patio of the brewery is a highlight and hosts a variety of outdoor activities including live music from local artists and a smoker that is used continuously for mouth-watering smoked meats. Their summer menu includes an array of crisp salads and beer ice cream made on site with fresh ingredients. Some of the ice cream flavors include Salted Caramel Brown Ale with Pecans made with the brown ale, Lemon Sherbet that contains the Lemon Shandy and Mrs. Teats Chocolate Milk Stout Ice Cream. They also have basic vanilla bean for the kids. Some of the social features offered at Enchanted Circle are trivia nights on Wednesdays, Ghost Story nights, and an abundance of sports activities. They are currently the bar for the local Chelsea Football Club. They have a ticket for all of the NFL games and they are in the market for an NFL team to call Enchanted Circle home! As a note, Shelley the general manager grew up near Cleveland so if there are any Browns fans out there, this is your place. They also show local sports such as the UNM Lobo basketball and New Mexico United Soccer teams. Amy is spearheading the promotion of SEC football and sports and would love for SEC fan groups to enjoy their games at the bar. Like them on Instagram or Facebook to keep up with the events at “Enchanted Circle Brewing in the 505”.

- Article by Katy Lawrence | Photos by DL Graphic Design, LLC -

19

| NM BREWERY MAGAZINE


Pics’ & Pints! Submit your photo to our Facebook page at

New Mexico Brewery Magazine for your chance to win a $100 gift certificate to local select breweries. Voting contest will take place on Facebook, winner is the picture with most likes. Stay tuned to Facebook for more details.

y a D s ’ r e h t a F

CODY R AY M U R R AY

TIMO

ZAC K N ELSON

J P S ANCH E Z

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NM BREWERY MAGAZINE |

G E O S ANCHE Z

RUDY J ARAMI L OO


’ s c i P &

s t Pi n

ELK C L E AVER

MIGUE L L UJ AN

I VAN L E WI S

A N G E L & M ONIQUE

E NCHANT E D CI RCL E BRE W ING

3 7 7 BRE WE RY

21

| NM BREWERY MAGAZINE


8 1 0 2 r u Yo

SEAFOOD, STEAK, PRIME RIB HEADQUARTERS 2 LOCATIONS IN ALBUQUERQUE 10022 COORS BLVD. NW

899-2000

Specials!

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298-7678

$

Choice of appetizer: A cup of Clam Chowder, Fried Mushrooms or Fired Zucchini for 2 Choice of Entree: Steak & Shrimp Pelican, Charbrolied Scallops, Grilled Salmon, Prime Rib (reg. cut) or Rib-Eye Steak Dessert: Our famous Mud Pie for Two Dinner for two also includes, Garden fresh salad, and hot bread

&BAR

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RESTAURANT

FRESH FISH/ SEAFOOD / STEAK / PRIME RIB

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11am-10;30pm LUNCH & BRUNCH SUNDAYS 11am-2pm

$19.95

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ORDER ONLINE AT MARIOSABQ.COM 22

NM BREWERY MAGAZINE |


ALBUQUERQUE’S PREMIER ENTERTAINMENT CENTER

HAPPY HOUR

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23

| NM BREWERY MAGAZINE


SLATE STREET BILLIARDS SPORTS BAR & GRILL HAPPY HOUR

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505.994.0363 24

NM BREWERY MAGAZINE |

2003 SOUTHERN BLVD, SUITE 139 RIO RANCHO, NM 87124

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